Curry King in Whakatane Menu

Are you the owner? Manage this listing for free.

Vegetable Samosa $6.00
- Triangular flour shells filled with peas and potatoes. Deep fried and served with tamarind dressing. Two pieces per serving.
Chicken Samosa $6.00
- Triangular flour shell filled with peas,chopped chicken and potatoes served with tamarind dressing.
Vegetables Pakoras $6.00
- Mix of silver beet, potatoes, cauliflower & chickpeas flour mixed together with spices & deep fried.
Onion Bhaji $6.00
- Shredded onions, coated in a chickpea batter then fried crisp.
Hara Bhara Kebab $6.00
- Potatoes, Spinach and Greens peas mixed with breadcrumbs, spices then golden fried.
Paneer Tikka $13.90
- Homemade cottage cheese marinated in spices and cooked in oven. Four pieces per serving.
Stuffed Capsicum $13.90
- Capsicum stuffed with mixed vegetables and roasted in the tandoor. Served with mint sauce.
Chicken Tikka $11.50
- Succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor. Served with salad and mint dressing. Four pieces per serving.
Garlic Tikka $11.50
- Tender morsels of boneless Chicken marinated in herbs and spices and rested in the tandoor.
Lamb Seekh Kebab $11.50
- Lightly spiced lamb mince rolled on skewers and roasted in the tandoor. Served with mint sauce.
Tandoori Chicken H $12.00 / F $22.00
- A tender whole chicken, marinated in yoghurt dressing and cooked in our tandoor. Half portions can also be made on request. Served with fresh green salad and mint dressing. Half portions is one leg piece and one breast piece.
Vegetarian Mix Platter $15.90
- An assortment of samosa, onionbhaji, pakora and hara bhara kebab served with mint and tamarind dressing.
Mixed Platter $17.50
- Chicken tikka and lamb seekh kebabs, samosa and pakoras, served with mint and tamarind dressing.
Tandoori Prawn $17.50
- King prawns marinated with yoghurt and our special tandoori sauce, roasted in our tandoor. Served with fresh green salad and mint dressing. Eight pieces per serving.
Tandoori Snapper $17.50
- Whole snapper marinated in yoghurt, battered with chickpeas and Indian spices and cooked in the tandoor. Served with salad and mint dressing.
Fish Tikka Appet $11.50 / Main $17.50
- Large chunks of fresh fish marinated in yoghurt dressing and cooked in tandoor. Served with salad and mint dressing. Appetiser- Four pieces per serving. Main- Six pieces per serving.
Lamb Chops $12.00
- Our chef special, Chops delight marinated with Lime juice, fresh herbs and pepper

Chicken Nuggets 8oc each
Chips $3.50
Potato Wedges $4.50
Kids Combo $9.50
- Chicken Nuggets, Chips, Baby Naan and coke.
All mains are served with one serving of steamed rice. We will endeavour to cook all dishes to your specific requirements i.e Mild, medium, English hot, hot, Indian hot.

Butter Chicken $17.50
- Boneless chicken cooked in the tandoor and finished in tomato paste gravy.
Chicken Tikka Masala $17.50
- Boneless chicken cooked with Diced capsicums, onions, tomato paste gravy
Sizzling Badam Chicken $17.50
- Succulent morsels of chicken marinated and cooked in cashew nut and almond gravy to perfection and served with cabbage on hot sizzler platter.
Chicken Chettinad $17.50
- Black pepper, garlic and herb tased chicken curry.
Himalayan Chicken $17.50
- Boneless chicken and sauteed broccoli cooked with a touch on Indian gravy and cooking wine.
Chicken Korma $17.50
- Boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour.
Chicken Madras $17.50
- A traditional south Indian dish. Boneless chicken pieces cooked in coconut based gravy.
Chicken Curry $17.50
- Boneless pieces of chicken prepared with special vindaloo paste.
Chicken Vindaloo $17.50
- Creamy onion and tomato based chicken curry.
Chicken Saag $17.50
- Tender pieces of chicken cooked in spinach gravy.
Mango Chicken $17.50
- Boneless chicken morsels cooked together with mango and cream based gravy lightly spices with herbs and spices
Chicken Jalfrezi $17.50
- Chicken cooked with capsicum, onion, tomato and coriander.
Chicken Do Piazza $17.50
- Boneless chicken cooked in roasted cumin, sliced onions and dry spices.

Nawaabi $17.50
- Tender diced Lamb/ Beef cooked with diced capsicum, onion and whole cashew nuts.
Rogan Josh $17.50
- Boneless Lamb/ Beef dish cooked with crushed spices in tomato based gravy.
Chettinad $17.50
- Black pepper, garlic, ginger and herbs based Beef/ lamb curry.
Himalayan $17.50
- Lamb/ Beef and sauteed broccoli cooked with a touch of Indian gravy and cooking wine.
Kadai Gosht $17.50
- Dices Lamb/ Beef sauteed with juliennes of capsicum, cooked in onion gravy.
Chop Masala $17.50
- Roasted Lamb / Beef chops cooked in spicy onion based gravy.
Korma $17.50
- Boneless Lamb / Beef cooked in cashew nut Gravy.
Madras $17.50
- Boneless Lamb pieces cooked in coconut based gravy.
Vindaloo $17.50
- Boneless pieces Lamb/ Beef prepared with special Vindaloo paste and carefully
Saag $17.50
- Tender pieces of Lamb/ Beef cooked in spinach gravy.
Do Pyaza $17.50
- Boneless Lamb/ Beef pieces prepare with roasted cumin, sliced onions and dry spices.

Goat Curry $17.50
- Creamy onions and tomato based goat curry.
Goat Masala $17.50
- Goat cooked with green pepper, sliced onions in aromatically spiced tomato based gravy.

Butter Prawns $ 19.50
- Shelled prawns smoked in tandoor and cooked in a delicate butter & tomato gravy.
Prawn Masala $ 19.50
- Shelled succulent prawns cooked with green peppers, sliced onions in aromatically spiced tomato based gravy.
Prawn Malabari $ 19.50
- Shelled prawns cooked with sauteed onions, capsicum, tomatoes in coconut based gravy.
Himalaya Prawn $ 19.50
- King prawns cooked with a combination of vegetables, Indian herbs and cooking wine
Prawn Vindaloo $ 19.50
- King prawns cooked with red chillies, spices and blended with coconut.
Prawn Jalfrezi $ 19.50
- King prawns with juliennes of capsicum, onion, tomato and coriander.
Fish Malabari $ 19.50
- From the exotic locales of Maalabar, South India, fish cooked with coconut milk, capsicum and coriander
Fish Korma $ 19.50
- Fish cooked in creamy onion, coriander and cashew nut sauce.

Aloo Gobhi $14.50
- Potato and cauliflower deep fried and cooked in onion gravy.
Malai Kofta $15.50
- Cottage cheese and mashed potatoes balls cooked in cashew gravy.
Paneer Makhni $15.50
- Cottage cheese cubes cooked in butter sauce.
Saag Paneer $15.50
- Cubes of cottage cheese cooked in spinach gravy.
Paneer Chettinad $15.50
- Black pepper, garlic, ginger and herbs based cottage cheese curry
Paneer Bhujia $15.50
- Cottage cheese mix with tomato onion gravy.
Mutter Paneer $15.50
- Spiced home made Indian cheese and pea curry.
Kadai Paneer $15.50
- Julienne of capsicum, onions and cottage cheese cooked with Indian herbs and spices.
Saag Aloo $14.50
- Potato cooked in a mild puree of fresh spinach gravy.
Vegetable Madras $14.50
- An aromatic specialty curry from Southern Indian with cirri leaves and grated coconut.
Channa Masala $14.50
- Chickpeas cooked in onion and tomato gravy.
Navratan Korma $14.50
- Fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour.
Mutter Mushroom Curry $14.50
- Peas and mushrooms cooked in a creamy onion and tomato based curry.
Mixed Vegetable $14.50
- An Assortment of vegetables cooked in an onion gravy.
Dal Makhani $14.50
- Creamed whole urad lentils tempered and seasoned with mild spices finished with butter.
Aloo Zeera $14.50
- Potatoes tossed in butter, flavoured with cumin seeds and tomatoes. A dry vegetarian delicacy.
Garlic Daal Tadka $14.50
- Yellow lentils cooked in India style with touch of garlic flavour.

Basmati Rice $3.50
- Served free with all main dishes or gravy dishes, additional order.
Vegetable Biryani $15.50
- Basmati rice cooked along with vegetables,dry fruits and herbs.
Lamb Biryani $17.50
- Soft morsels of lamb ,herbs and dry fruits cooked along with basmati rice.
Chicken Biryani $17.50
- Chicken morsels, herbs and dry fruits cooked along with basmati rice

Plan Naan $3.00
- Bread made of refined flour, baked in the tandoor.
Butter Naan $3.50
- Famous Indian bread coated with butter.
Garlic Naan $3.50
- Traditional Indian Bread, stuffed with garlic and coated with butter.
Roti $2.90
- Flat bread made from wheat flour.
Paratha $3.99
- A flaky thick bread, enriched with butter.
Stuffed Naan $3.99
- Naan stuffed with a filling of potatoes and peas.
Chicken Naan $3.99
- Naan stuffed with Chicken.
Cheese Naan $3.99
- Naan stuffed with cheddar cheese.
Cheese - Garlic Naan $3.99
- Naan stuffed with cheese and garlic.
Keema Naan $3.99
- Naan stuffed with cooked spiced lamb mince.
Peshwari Naan $3.99
- Naan stuffed with dry fruits and cherries.
Paneer Kulcha $3.99
- Naan stuffed with cottage cheese & coriander.

Mango Chutney / Mint Dressing / Mixed Pickle / Tamarind Chutney / Raita $2.50
Papadum $2.50
- Four pieces each.
Side Dish Platter $8.00
- A bit of all above dressings
Masala Papadum $5.00
- Mix with chopped onions, cucumbers & tomatoes.
Banquet for 2 or more $30.00 per person
- Starter: samosa, chicken tikka, seekh kebab, hara bhara kebab. Mains: butter chicken, lamb rogan josh, veg korma, Chicken saag. Served with single plain naan , Garlic naan and basmati rice included. Dessert: Chef’s choice No doggy bag
Veg Banquet for 2 or more $26.00 per person
- Starter: samosa, onion bhaji and hara bhara kebab , pakoras. Mains: Navrattan korma, dal makhani, saag paneer, aloo Zeera. Served with plain naan , garlic naan and basmati rice included. Dessert: chef’s Choice No doggy bag

Gulaab Jaamun $6.00
- Deep fried balls of reduced dumpling milk served in sweet syrup.
Mango Kulfi $6.00
- Creamy Indian ice cream made of mango Pulp.

Nearby Sample Menus

Baked White Chocolate & Blueberry Cheesecake $14.50
- Baked white chocolate & Blueberry cheesecake with vanilla bean ice cream
Roquette’s Antipasto platter $28.90
- Selection of meats, seafood, cheese, breads and spreads
Fresh Baked Salmon Fillets $24.90
- with asparagus,butter sauce,tomato,red onion, avocado salsa (GF) Entree
Angus Scotch fillet of Beef $36.90
- hand cut chips, grilled prawns, sauce béarnaise, aged parmesan (GF)
Roquettes homemade brulee $14.50
- forever changing flavours
Tempura Onion Rings $7.50
- with lemon aioli
Angus scotch fillet $36.90
- of Beef, hand cut chips, grilled rawns, sauce béarnaise, aged parmesan
Garlic and cheese bread $8.50

Apple Slices N/A
Tuna N/A
White Chip Macadamia N/A
Subway Melt N/A
Turkey N/A
Wrap N/A
Honey Oat N/A
Subway Seafood Sensation N/A

Salt & Pepper Calamari $24.00
- 10 pieces of salt & pepper calamari with garlic aioli, salad & fries
Large Fries $6.00
Fish of the Day MP
- fish fresh from the market (subject to availability) either grilled with salad & fries or beer battered with fries, seasalt & lemon
Chicken Kebabs with Salad $17.00
Cheese Burger $10.00
- beef patties with cheese and tomato sauce with fries
Smoked Chicken Omelette $17.00
- smoked chicken with cheese served with either salad or fries
Nachos $12.00
- spicy chilli beans & mince with melted cheese & sour cream on corn chips
Mac N Cheese with Bacon $8.00

Prawn & Parmesan Sirloin $34.90
- Premium Angus Pure Sirloin topped with prawn cutlets in a creamy parmesan sauce.
- Macaroni Cheese
Cobb Crunchies, main and dessert:
Oven Roasted 1/4 Chicken
- A 1/4 chicken marinated in our Chef's special blend of mild spices, then oven roasted and served with fries and salad.
- Junior 200g Rump $25.50
DESSERTS
2 Courses $21.90 3 Courses $28.90
Catch of the Day $31.90
- Depending on availability - ask our waitstaff.

12 Oysters $8.00
$15 Special $15.00
- 5 fish, 4 sausages, chips
$4.00 Kids Special No1 $4.00
- 2 mini hotdogs, 2 crabsticks, $1 chips
$10 Special $10.00
- 3 fish, 3 sausages, chips or 5 Fish and chips
Single Filling $2.00
Potato fritters $0.80
Squid rings $0.80
Sour Cream $1.50

Meat on Fries $12.00 / $14.00
- Your choice of fresh meats & salads served with a bed of fries. Topped with your favourite sauces. Chicken, Lamb or Mixed Meat. Small / Large
Kebab Box $8.50
- Your choice of fresh meat served on fries with two sauces. Chicken, Lamb or Mixed Meat. Add $2 to grab any 355ml drink. Upgrade to Combo $10.50
Pita Pocket $8.00
- Spit roasted meat, hummus and fresh salads with your choice of 2 sauces on pita bread. Chicken, Lamb or Mixed Meat. Add $2 to grab any 355ml drink. Upgrade to Combo $10.00

OFFICE BURGER $14.00
- House made beef pattie, bacon, tomato, beetroot, caramelized onion, cheese, salad greens on a toasted bun
CHICKEN SALAD $16.50
- Chicken breast, prawns, Asian slaw, peanuts in a lime dressing (GF) (V)
CHICKEN, BRIE & BACON Chicken, brie, bacon & cranberry sauce $16.00
SHRIMP COCKTAIL $11.50
- Shrimps served with cos lettuce, lemon, and homemade seafood dressing (GF) >>
ROAST VEGETABLE Kumara, pumpkin, caramelized onion & tomato $16.00
ALL DAY BREAKFAST $19.00
- Bacon, sausages, hash nuggets, fried eggs, mushrooms, toast
CHICKEN STRIPS $13.00
- Tender crumbed chicken strips served with sweet chili sauce
SEAFOOD CHOWDER $15.50
- House made creamy seafood chowder served with toasted garlic bread

Pork fillet, wild rocket & apple sauce
Chocolate & hazelnut Gelato $12.00
- Whipped cream topping
Fresh fish, cress & lime hollandaise
Today's vegetables, please ask wait staff
Half shell mussels x 4 $9.00
Fresh fish, cress & lime hollandaise
Seafood Platter for Two $36.00
- Oysters, king prawns, garlic mussels, goujons of battered fish, smoked salmon rosettes
Kapiti Cheese Platter $15.00
- Kikorangi blue, creamy brie, aged cheddar, dried fruit, nuts, crackers

Smoked chicken omelette (GF) $17.00
- Smoked chicken with cheese served with either salad or fries
Chicken kebabs $14.00
- Three honey soy chicken kebabs on rice with mango chutney
Small fries $4.00
Cookies pork cordon bleu $25.00
- Pieces of crumbed pork fillet panfried & oven baked with brie,baby spinach & plum sauce,served with salad & fries
-Crumbed scallop ea $ 3.00
Surf your steak meal with
-Or with salad $17.00
Salt & pepper calamari $24.00
- 10 pieces of salt & pepper calamari with garlic aioli, salad & fries

Oyster $2.90
Bacon and Egg Burger $10.50
Moroccan Chicken Salad $17.00
- Moroccan chicken served on a fresh garden salad
Fish Strips $10.00
- Dory fish chips with aioli & lemon
Hawaiian $19.50
Wedges (Plain) $4.50
Crab Stick $1.50
Chargrilled Vege $19.50

Sri Lankan Style Curries (Mild, Med or Hot) N/A
- Black Curry, Peppery and Cashew, Geethell or Shaguti, Ceylon cool curry
Western Style Omelets $15.00
- Ham, cheese, tomato, onion and potato served with salad
Chicken Parmesan and Bacon Salad $17.00
- Chicken breast pieces pan-fried tossed in tomato, cucumber, iceberg and mesclun, parmesan cheese finished with a home made vinaigrette
Babinka Style Calamari/ Vegetarian Salad $17.00
- Tomato, red onion, cucumber, capers, olives and parsley salad tossed with toasted bread, calamari and a salad dressing
Devil Open Sandwich (Chicken, Steak or Pork) $16.50
- Marinated with garlic, ginger, chilli, soya sauce and lime served on a mini baguette with a chilli lime mayo, mushroom, caramelized onion and salad
Pork Fillet - Plain or Cajun $17.50
- Oven roasted and char-grilled, served with mash potato, cranberry cream sauce and a salad garnish
Indian Curries (Mild, Med or Hot) N/A
- Butter Prawns, Scallops or Calamari, Butter Chicken, Rogan Josh, Madras or Korma
Seafood $18.00
- Scallops, Prawns, Fish or Calamari

Beer Battered Fresh fish $16.00
- w salad & fries (when available)
BLAT $8.80
Hash Stack $13.00
- bacon, hashbrowns, and bans
Eggs Benedict $13.50
- salmon or bacon on grilled sourdough
Croissant Bacon & tomato $7.50
Dambs Fry(cream sauce) $14.50
- bacon, mushrooms-onion & toast
Toasted Sandwich $5.00
- two fillings, bacon, tomato, mushrooms, onion, egg, pineapple, cheese
Jnr Works $9.50
- bacon, eggs, hashbrown, sausage & toast

Hollandise Sauce $2.00
Tomato, mushroom and cheese $9.90
Extra egg $2.50
Selection of toast $6.90
- Fruit, ciabatta and multigrain with handmade preserves
White Island Omelette n/a
- Free range eggs cooked in a classic omelette with your choice offillings.
Leg ham and saueed greens $10.90
Extra toast $2.00
Free Range Eggs Your Way $8.90
- just let our chefs know how you like them! Served with toasted multigrain and grilled tomato