Curry King in Whakatane Menu

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Vegetable Samosa $6.00
- Triangular flour shells filled with peas and potatoes. Deep fried and served with tamarind dressing. Two pieces per serving.
Chicken Samosa $6.00
- Triangular flour shell filled with peas,chopped chicken and potatoes served with tamarind dressing.
Vegetables Pakoras $6.00
- Mix of silver beet, potatoes, cauliflower & chickpeas flour mixed together with spices & deep fried.
Onion Bhaji $6.00
- Shredded onions, coated in a chickpea batter then fried crisp.
Hara Bhara Kebab $6.00
- Potatoes, Spinach and Greens peas mixed with breadcrumbs, spices then golden fried.
Paneer Tikka $13.90
- Homemade cottage cheese marinated in spices and cooked in oven. Four pieces per serving.
Stuffed Capsicum $13.90
- Capsicum stuffed with mixed vegetables and roasted in the tandoor. Served with mint sauce.
Chicken Tikka $11.50
- Succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor. Served with salad and mint dressing. Four pieces per serving.
Garlic Tikka $11.50
- Tender morsels of boneless Chicken marinated in herbs and spices and rested in the tandoor.
Lamb Seekh Kebab $11.50
- Lightly spiced lamb mince rolled on skewers and roasted in the tandoor. Served with mint sauce.
Tandoori Chicken H $12.00 / F $22.00
- A tender whole chicken, marinated in yoghurt dressing and cooked in our tandoor. Half portions can also be made on request. Served with fresh green salad and mint dressing. Half portions is one leg piece and one breast piece.
Vegetarian Mix Platter $15.90
- An assortment of samosa, onionbhaji, pakora and hara bhara kebab served with mint and tamarind dressing.
Mixed Platter $17.50
- Chicken tikka and lamb seekh kebabs, samosa and pakoras, served with mint and tamarind dressing.
Tandoori Prawn $17.50
- King prawns marinated with yoghurt and our special tandoori sauce, roasted in our tandoor. Served with fresh green salad and mint dressing. Eight pieces per serving.
Tandoori Snapper $17.50
- Whole snapper marinated in yoghurt, battered with chickpeas and Indian spices and cooked in the tandoor. Served with salad and mint dressing.
Fish Tikka Appet $11.50 / Main $17.50
- Large chunks of fresh fish marinated in yoghurt dressing and cooked in tandoor. Served with salad and mint dressing. Appetiser- Four pieces per serving. Main- Six pieces per serving.
Lamb Chops $12.00
- Our chef special, Chops delight marinated with Lime juice, fresh herbs and pepper

Chicken Nuggets 8oc each
Chips $3.50
Potato Wedges $4.50
Kids Combo $9.50
- Chicken Nuggets, Chips, Baby Naan and coke.
All mains are served with one serving of steamed rice. We will endeavour to cook all dishes to your specific requirements i.e Mild, medium, English hot, hot, Indian hot.

Butter Chicken $17.50
- Boneless chicken cooked in the tandoor and finished in tomato paste gravy.
Chicken Tikka Masala $17.50
- Boneless chicken cooked with Diced capsicums, onions, tomato paste gravy
Sizzling Badam Chicken $17.50
- Succulent morsels of chicken marinated and cooked in cashew nut and almond gravy to perfection and served with cabbage on hot sizzler platter.
Chicken Chettinad $17.50
- Black pepper, garlic and herb tased chicken curry.
Himalayan Chicken $17.50
- Boneless chicken and sauteed broccoli cooked with a touch on Indian gravy and cooking wine.
Chicken Korma $17.50
- Boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour.
Chicken Madras $17.50
- A traditional south Indian dish. Boneless chicken pieces cooked in coconut based gravy.
Chicken Curry $17.50
- Boneless pieces of chicken prepared with special vindaloo paste.
Chicken Vindaloo $17.50
- Creamy onion and tomato based chicken curry.
Chicken Saag $17.50
- Tender pieces of chicken cooked in spinach gravy.
Mango Chicken $17.50
- Boneless chicken morsels cooked together with mango and cream based gravy lightly spices with herbs and spices
Chicken Jalfrezi $17.50
- Chicken cooked with capsicum, onion, tomato and coriander.
Chicken Do Piazza $17.50
- Boneless chicken cooked in roasted cumin, sliced onions and dry spices.

Nawaabi $17.50
- Tender diced Lamb/ Beef cooked with diced capsicum, onion and whole cashew nuts.
Rogan Josh $17.50
- Boneless Lamb/ Beef dish cooked with crushed spices in tomato based gravy.
Chettinad $17.50
- Black pepper, garlic, ginger and herbs based Beef/ lamb curry.
Himalayan $17.50
- Lamb/ Beef and sauteed broccoli cooked with a touch of Indian gravy and cooking wine.
Kadai Gosht $17.50
- Dices Lamb/ Beef sauteed with juliennes of capsicum, cooked in onion gravy.
Chop Masala $17.50
- Roasted Lamb / Beef chops cooked in spicy onion based gravy.
Korma $17.50
- Boneless Lamb / Beef cooked in cashew nut Gravy.
Madras $17.50
- Boneless Lamb pieces cooked in coconut based gravy.
Vindaloo $17.50
- Boneless pieces Lamb/ Beef prepared with special Vindaloo paste and carefully
Saag $17.50
- Tender pieces of Lamb/ Beef cooked in spinach gravy.
Do Pyaza $17.50
- Boneless Lamb/ Beef pieces prepare with roasted cumin, sliced onions and dry spices.

Goat Curry $17.50
- Creamy onions and tomato based goat curry.
Goat Masala $17.50
- Goat cooked with green pepper, sliced onions in aromatically spiced tomato based gravy.

Butter Prawns $ 19.50
- Shelled prawns smoked in tandoor and cooked in a delicate butter & tomato gravy.
Prawn Masala $ 19.50
- Shelled succulent prawns cooked with green peppers, sliced onions in aromatically spiced tomato based gravy.
Prawn Malabari $ 19.50
- Shelled prawns cooked with sauteed onions, capsicum, tomatoes in coconut based gravy.
Himalaya Prawn $ 19.50
- King prawns cooked with a combination of vegetables, Indian herbs and cooking wine
Prawn Vindaloo $ 19.50
- King prawns cooked with red chillies, spices and blended with coconut.
Prawn Jalfrezi $ 19.50
- King prawns with juliennes of capsicum, onion, tomato and coriander.
Fish Malabari $ 19.50
- From the exotic locales of Maalabar, South India, fish cooked with coconut milk, capsicum and coriander
Fish Korma $ 19.50
- Fish cooked in creamy onion, coriander and cashew nut sauce.

Aloo Gobhi $14.50
- Potato and cauliflower deep fried and cooked in onion gravy.
Malai Kofta $15.50
- Cottage cheese and mashed potatoes balls cooked in cashew gravy.
Paneer Makhni $15.50
- Cottage cheese cubes cooked in butter sauce.
Saag Paneer $15.50
- Cubes of cottage cheese cooked in spinach gravy.
Paneer Chettinad $15.50
- Black pepper, garlic, ginger and herbs based cottage cheese curry
Paneer Bhujia $15.50
- Cottage cheese mix with tomato onion gravy.
Mutter Paneer $15.50
- Spiced home made Indian cheese and pea curry.
Kadai Paneer $15.50
- Julienne of capsicum, onions and cottage cheese cooked with Indian herbs and spices.
Saag Aloo $14.50
- Potato cooked in a mild puree of fresh spinach gravy.
Vegetable Madras $14.50
- An aromatic specialty curry from Southern Indian with cirri leaves and grated coconut.
Channa Masala $14.50
- Chickpeas cooked in onion and tomato gravy.
Navratan Korma $14.50
- Fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour.
Mutter Mushroom Curry $14.50
- Peas and mushrooms cooked in a creamy onion and tomato based curry.
Mixed Vegetable $14.50
- An Assortment of vegetables cooked in an onion gravy.
Dal Makhani $14.50
- Creamed whole urad lentils tempered and seasoned with mild spices finished with butter.
Aloo Zeera $14.50
- Potatoes tossed in butter, flavoured with cumin seeds and tomatoes. A dry vegetarian delicacy.
Garlic Daal Tadka $14.50
- Yellow lentils cooked in India style with touch of garlic flavour.

Basmati Rice $3.50
- Served free with all main dishes or gravy dishes, additional order.
Vegetable Biryani $15.50
- Basmati rice cooked along with vegetables,dry fruits and herbs.
Lamb Biryani $17.50
- Soft morsels of lamb ,herbs and dry fruits cooked along with basmati rice.
Chicken Biryani $17.50
- Chicken morsels, herbs and dry fruits cooked along with basmati rice

Plan Naan $3.00
- Bread made of refined flour, baked in the tandoor.
Butter Naan $3.50
- Famous Indian bread coated with butter.
Garlic Naan $3.50
- Traditional Indian Bread, stuffed with garlic and coated with butter.
Roti $2.90
- Flat bread made from wheat flour.
Paratha $3.99
- A flaky thick bread, enriched with butter.
Stuffed Naan $3.99
- Naan stuffed with a filling of potatoes and peas.
Chicken Naan $3.99
- Naan stuffed with Chicken.
Cheese Naan $3.99
- Naan stuffed with cheddar cheese.
Cheese - Garlic Naan $3.99
- Naan stuffed with cheese and garlic.
Keema Naan $3.99
- Naan stuffed with cooked spiced lamb mince.
Peshwari Naan $3.99
- Naan stuffed with dry fruits and cherries.
Paneer Kulcha $3.99
- Naan stuffed with cottage cheese & coriander.

Mango Chutney / Mint Dressing / Mixed Pickle / Tamarind Chutney / Raita $2.50
Papadum $2.50
- Four pieces each.
Side Dish Platter $8.00
- A bit of all above dressings
Masala Papadum $5.00
- Mix with chopped onions, cucumbers & tomatoes.
Banquet for 2 or more $30.00 per person
- Starter: samosa, chicken tikka, seekh kebab, hara bhara kebab. Mains: butter chicken, lamb rogan josh, veg korma, Chicken saag. Served with single plain naan , Garlic naan and basmati rice included. Dessert: Chef’s choice No doggy bag
Veg Banquet for 2 or more $26.00 per person
- Starter: samosa, onion bhaji and hara bhara kebab , pakoras. Mains: Navrattan korma, dal makhani, saag paneer, aloo Zeera. Served with plain naan , garlic naan and basmati rice included. Dessert: chef’s Choice No doggy bag

Gulaab Jaamun $6.00
- Deep fried balls of reduced dumpling milk served in sweet syrup.
Mango Kulfi $6.00
- Creamy Indian ice cream made of mango Pulp.

Nearby Sample Menus

Roquette blue cheese, pear and walnut salad (V) (GF) $11.90
French Fries $8.00
- with basil aioli
Gougons of Beer Battered Fish $15.00
- with tartare sauce
Angus Scotch fillet of Beef $36.90
- hand cut chips, grilled prawns, sauce béarnaise, aged parmesan (GF)
Toasted Focaccia and Pita bread $16.90
- Pumpkin hummus, garlic & herb butter (V)
Angus scotch fillet $36.90
- of Beef, hand cut chips, grilled rawns, sauce béarnaise, aged parmesan
Beer battered fresh fish and chips $22.50
- With house made tartare
Spiced Pulled Pork $18.90
- fresh coriander and sesame salad with miso lime dressing

Thousand Island N/A
Capsicum N/A
Yoghurt N/A
Double Choc Chip N/A
Chicken Classic N/A
Honey Mustard N/A
Sweet Chilli N/A
Thinly Cut Sour Cream & Chives N/A

Green Curry
- A traditional green curry enhanced with bamboo shoot, peas and other vegetables.
Pad Thai Chicken
- Stir fried rice noodles with egg, bean sprouts and the chef’s special Pad Thai sauce.
or
Cashew Nut
- Stir fried cashew nuts, baby corn, other veg and the chef’s home-made stir-fry sauce.
Gaeng Ped
- A red curry variation enhanced with carrot, pineapple, grapes and tomatoes.
Global Thai main courses are priced based of your “meat” selection as follows:
Seafood, Prawns, Scallops, Terakihi fish fillet or Duck $17.50
Lemon & Pepper Fish and Chips with a small salad

Chimi Changa $17.00
- fried tortilla basket stuffed with lettuce, tomato salsa, cajun chicken topped with guacamole on salad slaw
Bacon & Egg Burger $14.00
- lettuce, tomato, mayo with fries
Large Fries $6.00
Scotch Fillet $32.00
- 300g scotch fillet with your choice of mushroom, pepper or bearnaise sauces served with a garden salad & fries
Mini Prawn Twisters $10.00
- with fries
Mini Pizza $7.00
- with fries
Fish of the Day MP
- fish fresh from the market (subject to availability) either grilled with salad & fries or beer battered with fries, seasalt & lemon
Prawn Twisters $24.00
- 8 rice paper wrapped prawn twisters with salad & fries

Hot Fudge Sundae N/A
- It's a delicious delight. Fluffy soft-serve made with milk drenched in gooey hot fudge.
Cheeseburger & Small Fries Snack Deal N/A
- Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
Whipped Butter N/A
- Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
Massive McMuffin® N/A
- When one McMuffin® is not enough. Our Massive McMuffin® has a rasher of bacon, a freshly cracked egg, a slice of cheese, two sausage patties with ketchup on a hot toasted English Muffin.
Strawberry Jam N/A
- Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
BLT Bagel N/A
- Lightly toasted bagel with a rasher of bacon, crisp lettuce, a juicy slice of tomato and creamy mayonnaise.
Crispy Chicken & Aioli McWrap® N/A
- Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
McChicken® N/A
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.

Upgrade from Fries, to Curly Fries or Wedges with your main. $2.50
Swirl in a Whittakers Chocolate Santé Bar to create your own chocolate dream. $4.90
Mocha, latte, chai latte $4.50
Beer Battered Fish & Chips $24.90
- Battered and cooked to order. Served with lemon, tartare sauce, fries and garden salad.
Mushroom Vol au Vent
- Creamy mushrooms in a warm pastry case.
- Cheerios with mash and veges
Caesar Salad $20.50
- Fresh Cos leaves, crispy bacon bits, parmesan cheese and toasted croutons, tossed in a classic Caesar dressing and topped with a poached egg and anchovies.
Triple Chocolate Cheesecake $11.50
- Milk chocolate cheesecake with white chocolate chunks, and a dark chocolate ganache. Served with ice cream, cream and berry garnish.

Fish $5.00
Curly Fries $2.50
$10 Special $10.00
- 3 fish, 3 sausages, chips or 5 Fish and chips
$4.00 Kidz Special No3 $4.00
- 4 chicken nuggets, $1 chips, dipping sauce
Tarakihi $2.00
Scallops $1.10
Hash browns $0.70
Hoki $2.00

Meat on Fries $12.00 / $14.00
- Your choice of fresh meats & salads served with a bed of fries. Topped with your favourite sauces. Chicken, Lamb or Mixed Meat. Small / Large
Pita Pocket $8.00
- Spit roasted meat, hummus and fresh salads with your choice of 2 sauces on pita bread. Chicken, Lamb or Mixed Meat. Add $2 to grab any 355ml drink. Upgrade to Combo $10.00
Kebab Box $8.50
- Your choice of fresh meat served on fries with two sauces. Chicken, Lamb or Mixed Meat. Add $2 to grab any 355ml drink. Upgrade to Combo $10.50

OFFICE BURGER $14.00
- House made beef pattie, bacon, tomato, beetroot, caramelized onion, cheese, salad greens on a toasted bun
CHICKEN SALAD $16.50
- Chicken breast, prawns, Asian slaw, peanuts in a lime dressing (GF) (V)
CATCH OF THE DAY $23.00
- Tempura battered or pan-fried fresh fish, garden salad, beer battered fries served with tartare
ROAST VEGETABLE SALAD $16.50
- Roast vegetables, feta, pickled mushrooms, aioli & balsamic glaze (GF) (V)
PORK 3 WAYS Braised pulled pork, bacon, chorizo & BBQ sauce $16.00
RIB EYE STEAK $27.50
- 250gm prime beef cooked to your liking served with beer battered fries, garden salad & your choice of mushroom, garlic or peppercorn sauce
CHICKEN, BRIE & BACON Chicken, brie, bacon & cranberry sauce $16.00
LAMB SHANKS $35.00
- Twice cooked lamb shanks, potato mash, minted pea puree, red wine jus 2 shankS

Island chicken $25.00
- Chicken breast pieces with prawns, coconut cream & sweet chilli with garden salad & fries
Garlic prawns $17.00
- 6 prawns with garlic, white wine and cream served with basmati rice & small salad
Thai chicken curry (GF) $23.00
- Sauteed chicken pieces with mushrooms, onions, capsicum, coriander, coconut cream & lime on basmati rice
Chicken burger $15.00
- Cranberry, brie, garlic aioli, lettuce, tomato with fries
Bacon & egg burger $14.00
- Lettuce, tomato, mayo, with fries
Chicken carbonara $22.00
- Panseared chicken with bacon and mushrooms sauteed and tossed with a garlic white wine cream sauce and topped with parmesan cheese
-Or with salad $17.00
Cookie’s seafood chowder $15.00
- Thick, chunky & loaded with seafood with garlic bread

Steak Meal $28.00
- Prime beef rib-eye with mushroom sauce, salad and fries
Side Salad $8.00
- A selection of seasonal greens dressed with homemade vinaigrette
Sausage $3.00
Dory $4.80
Mussel $2.50
Squid Ring $1.50
Meat Lovers $20.00
Curry Roll $4.00

Blackboard Specials $14.00
- Soup of the day
Chicken or Beef with Shrimp (Chefs Specialty) $16.00
- Meat cooked with ginger, garlic, chilli, spice in oyster sauce with julienne vegetables and shrimps tossed in rice, topped with a fried egg
Moroccan Lamb Salad $18.00
- Pan-fried, tossed in Moroccan seasoning, salad, chickpeas, orange, olives and vinaigrette
Lamb Rump $18.00
- Char-grilled to your preference served with green lentil ragout and a red current mint sauce
Breads $4.90
- French Garlic or Plain
Satay or Curry Burger (Chicken, Fish or Beef) $15.00
- Satay/curry sauce, mayonnaise, lettuce, sauteed tomato, onion, mushrooms served with fries
Western Style Omelets $15.00
- Ham, cheese, tomato, onion and potato served with salad
Blackboard Specials $16.00
- Pasta Fettuccine