Triangular flour shells filled with peas and potatoes. Deep fried and served with tamarind dressing. Two pieces per serving.
Chicken Samosa $6.00
Triangular flour shell filled with peas,chopped chicken and potatoes served with tamarind dressing.
Vegetables Pakoras $6.00
Mix of silver beet, potatoes, cauliflower & chickpeas flour mixed together with spices & deep fried.
Onion Bhaji $6.00
Shredded onions, coated in a chickpea batter then fried crisp.
Hara Bhara Kebab $6.00
Potatoes, Spinach and Greens peas mixed with breadcrumbs, spices then golden fried.
Paneer Tikka $13.90
Homemade cottage cheese marinated in spices and cooked in oven. Four pieces per serving.
Stuffed Capsicum $13.90
Capsicum stuffed with mixed vegetables and roasted in the tandoor. Served with mint sauce.
Chicken Tikka $11.50
Succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor. Served with salad and mint dressing. Four pieces per serving.
Garlic Tikka $11.50
Tender morsels of boneless Chicken marinated in herbs and spices and rested in the tandoor.
Lamb Seekh Kebab $11.50
Lightly spiced lamb mince rolled on skewers and roasted in the tandoor. Served with mint sauce.
Tandoori Chicken H $12.00 / F $22.00
A tender whole chicken, marinated in yoghurt dressing and cooked in our tandoor. Half portions can also be made on request. Served with fresh green salad and mint dressing. Half portions is one leg piece and one breast piece.
Vegetarian Mix Platter $15.90
An assortment of samosa, onionbhaji, pakora and hara bhara kebab served with mint and tamarind dressing.
Mixed Platter $17.50
Chicken tikka and lamb seekh kebabs, samosa and pakoras, served with mint and tamarind dressing.
Tandoori Prawn $17.50
King prawns marinated with yoghurt and our special tandoori sauce, roasted in our tandoor. Served with fresh green salad and mint dressing. Eight pieces per serving.
Tandoori Snapper $17.50
Whole snapper marinated in yoghurt, battered with chickpeas and Indian spices and cooked in the tandoor. Served with salad and mint dressing.
Fish Tikka Appet $11.50 / Main $17.50
Large chunks of fresh fish marinated in yoghurt dressing and cooked in tandoor. Served with salad and mint dressing. Appetiser- Four pieces per serving. Main- Six pieces per serving.
Lamb Chops $12.00
Our chef special, Chops delight marinated with Lime juice, fresh herbs and pepper
KIDS MEALS
Chicken Nuggets 8oc each
Chips $3.50
Potato Wedges $4.50
Kids Combo $9.50
Chicken Nuggets, Chips, Baby Naan and coke.
All mains are served with one serving of steamed rice. We will endeavour to cook all dishes to your specific requirements i.e Mild, medium, English hot, hot, Indian hot.
CHICKEN
Butter Chicken $17.50
Boneless chicken cooked in the tandoor and finished in tomato paste gravy.
Chicken Tikka Masala $17.50
Boneless chicken cooked with Diced capsicums, onions, tomato paste gravy
Sizzling Badam Chicken $17.50
Succulent morsels of chicken marinated and cooked in cashew nut and almond gravy to perfection and served with cabbage on hot sizzler platter.
Chicken Chettinad $17.50
Black pepper, garlic and herb tased chicken curry.
Himalayan Chicken $17.50
Boneless chicken and sauteed broccoli cooked with a touch on Indian gravy and cooking wine.
Chicken Korma $17.50
Boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour.
Chicken Madras $17.50
A traditional south Indian dish. Boneless chicken pieces cooked in coconut based gravy.
Chicken Curry $17.50
Boneless pieces of chicken prepared with special vindaloo paste.
Chicken Vindaloo $17.50
Creamy onion and tomato based chicken curry.
Chicken Saag $17.50
Tender pieces of chicken cooked in spinach gravy.
Mango Chicken $17.50
Boneless chicken morsels cooked together with mango and cream based gravy lightly spices with herbs and spices
Chicken Jalfrezi $17.50
Chicken cooked with capsicum, onion, tomato and coriander.
Chicken Do Piazza $17.50
Boneless chicken cooked in roasted cumin, sliced onions and dry spices.
LAMB/BEEF
Nawaabi $17.50
Tender diced Lamb/ Beef cooked with diced capsicum, onion and whole cashew nuts.
Rogan Josh $17.50
Boneless Lamb/ Beef dish cooked with crushed spices in tomato based gravy.
Chettinad $17.50
Black pepper, garlic, ginger and herbs based Beef/ lamb curry.
Himalayan $17.50
Lamb/ Beef and sauteed broccoli cooked with a touch of Indian gravy and cooking wine.
Kadai Gosht $17.50
Dices Lamb/ Beef sauteed with juliennes of capsicum, cooked in onion gravy.
Chop Masala $17.50
Roasted Lamb / Beef chops cooked in spicy onion based gravy.
Korma $17.50
Boneless Lamb / Beef cooked in cashew nut Gravy.
Madras $17.50
Boneless Lamb pieces cooked in coconut based gravy.
Vindaloo $17.50
Boneless pieces Lamb/ Beef prepared with special Vindaloo paste and carefully
Saag $17.50
Tender pieces of Lamb/ Beef cooked in spinach gravy.
Do Pyaza $17.50
Boneless Lamb/ Beef pieces prepare with roasted cumin, sliced onions and dry spices.
GOAT
Goat Curry $17.50
Creamy onions and tomato based goat curry.
Goat Masala $17.50
Goat cooked with green pepper, sliced onions in aromatically spiced tomato based gravy.
SEA FOOD
Butter Prawns $ 19.50
Shelled prawns smoked in tandoor and cooked in a delicate butter & tomato gravy.
Prawn Masala $ 19.50
Shelled succulent prawns cooked with green peppers, sliced onions in aromatically spiced tomato based gravy.
Prawn Malabari $ 19.50
Shelled prawns cooked with sauteed onions, capsicum, tomatoes in coconut based gravy.
Himalaya Prawn $ 19.50
King prawns cooked with a combination of vegetables, Indian herbs and cooking wine
Prawn Vindaloo $ 19.50
King prawns cooked with red chillies, spices and blended with coconut.
Prawn Jalfrezi $ 19.50
King prawns with juliennes of capsicum, onion, tomato and coriander.
Fish Malabari $ 19.50
From the exotic locales of Maalabar, South India, fish cooked with coconut milk, capsicum and coriander
Fish Korma $ 19.50
Fish cooked in creamy onion, coriander and cashew nut sauce.
VEGETABLE
Aloo Gobhi $14.50
Potato and cauliflower deep fried and cooked in onion gravy.
Malai Kofta $15.50
Cottage cheese and mashed potatoes balls cooked in cashew gravy.
Paneer Makhni $15.50
Cottage cheese cubes cooked in butter sauce.
Saag Paneer $15.50
Cubes of cottage cheese cooked in spinach gravy.
Paneer Chettinad $15.50
Black pepper, garlic, ginger and herbs based cottage cheese curry
Paneer Bhujia $15.50
Cottage cheese mix with tomato onion gravy.
Mutter Paneer $15.50
Spiced home made Indian cheese and pea curry.
Kadai Paneer $15.50
Julienne of capsicum, onions and cottage cheese cooked with Indian herbs and spices.
Saag Aloo $14.50
Potato cooked in a mild puree of fresh spinach gravy.
Vegetable Madras $14.50
An aromatic specialty curry from Southern Indian with cirri leaves and grated coconut.
Channa Masala $14.50
Chickpeas cooked in onion and tomato gravy.
Navratan Korma $14.50
Fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour.
Mutter Mushroom Curry $14.50
Peas and mushrooms cooked in a creamy onion and tomato based curry.
Mixed Vegetable $14.50
An Assortment of vegetables cooked in an onion gravy.
Dal Makhani $14.50
Creamed whole urad lentils tempered and seasoned with mild spices finished with butter.
Aloo Zeera $14.50
Potatoes tossed in butter, flavoured with cumin seeds and tomatoes. A dry vegetarian delicacy.
Garlic Daal Tadka $14.50
Yellow lentils cooked in India style with touch of garlic flavour.
RICE
Basmati Rice $3.50
Served free with all main dishes or gravy dishes, additional order.
Vegetable Biryani $15.50
Basmati rice cooked along with vegetables,dry fruits and herbs.
Lamb Biryani $17.50
Soft morsels of lamb ,herbs and dry fruits cooked along with basmati rice.
Chicken Biryani $17.50
Chicken morsels, herbs and dry fruits cooked along with basmati rice
TANDOORI BREAD
Plan Naan $3.00
Bread made of refined flour, baked in the tandoor.
Butter Naan $3.50
Famous Indian bread coated with butter.
Garlic Naan $3.50
Traditional Indian Bread, stuffed with garlic and coated with butter.
For a delicious mouthful of rainbow happiness, try the M&M’S® MINIS McFlurry. It’s the tantalisingly tiny M&M’S you love, blended perfectly into creamy soft-serve.
Double Cheeseburger N/A
Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
Choc Top Cone N/A
The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
Crispy Chicken Snack Wrap® N/A
We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
Grilled Chicken & Aioli McWrap® N/A
The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
Big Mac® N/A
Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
Small Fries N/A
Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
The Serious Angus® N/A
It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
Eggs Bene is back at BK! But this time it’s even more ‘deluxe’. With the addition of creamy Kato hollandaise sauce, DOUBLE the amount of our signature streaky bacon, and egg all between a toasted muffin. Start the day the right way at BK.
SAUSAGE, EGG & CHEESE MUFFIN STUNNER
The Sausage, Egg & Cheese Stunner Meal includes one Sausage, Egg & Cheese muffin, Small Fries, Regular Hot Drink and a Link Sausage. Now that's value. Available until 11 am at participating restaurants.
DOUBLE CHEESEBURGER
Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
THE BOMB
With flame grilled beef, bacon, creamy mayo, smoky BBQ sauce and our mouth-watering crispy onion chips *drool*.
TRIPLE CHEESEBURGER
Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
BREAKFAST OF CHAMPIONS
With one classic BK Chicken Burger, one Bacon and Egg Muffin, small Hash Bites and one regular hot drink of your choice, you can take the medal for biggest and best breakfast in town.
BACON & EGG MUFFIN
Our signature streaky bacon, a freshly cooked egg and cheese inside a toasted English muffin. This combination's been around forever because it tastes so good. Add a regular hash bytes and large hot drink to make it a regular value meal
STREAKY BACON ANGUS STEAKHOUSE
A flame-grilled 100% Angus Beef Steakhouse Patty, Ploughmans relish, sliced red onions, BBQ sauce, streaky bacon, cheese and Heinz Seriously Good Aioli. Its a bit saucy. Add a regular fries and regular soft drink to make it a value meal
Pan-fried, tossed in Moroccan seasoning, salad, chickpeas, orange, olives and vinaigrette
Jamaican Style Jerk Chicken Breast $17.50
(Marinated in chilli and Jamaican spice) - Pan-fried and char-grilled served on tomato coconut rice and salad
Satay or Curry Burger (Chicken, Fish or Beef) $15.00
Satay/curry sauce, mayonnaise, lettuce, sauteed tomato, onion, mushrooms served with fries
B.L.T $12.00
Streaky bacon, lettuce, tomato with BBQ sauce and Mayonnaise served with fries and sauce
Breads $4.90
Lebanese Garlic or Plain
Saslic Kebab Chicken or Lamb $16.00
Meat marinated in ginger, garlic, chilli, tomato sauce, mustard powder and olive oil on a skewer with capsicum and red onion, char grilled and served with a sauteed cabbage salad, pita bread and Saslic sauce