Curry King in Whakatane Menu

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Vegetable Samosa $6.00
- Triangular flour shells filled with peas and potatoes. Deep fried and served with tamarind dressing. Two pieces per serving.
Chicken Samosa $6.00
- Triangular flour shell filled with peas,chopped chicken and potatoes served with tamarind dressing.
Vegetables Pakoras $6.00
- Mix of silver beet, potatoes, cauliflower & chickpeas flour mixed together with spices & deep fried.
Onion Bhaji $6.00
- Shredded onions, coated in a chickpea batter then fried crisp.
Hara Bhara Kebab $6.00
- Potatoes, Spinach and Greens peas mixed with breadcrumbs, spices then golden fried.
Paneer Tikka $13.90
- Homemade cottage cheese marinated in spices and cooked in oven. Four pieces per serving.
Stuffed Capsicum $13.90
- Capsicum stuffed with mixed vegetables and roasted in the tandoor. Served with mint sauce.
Chicken Tikka $11.50
- Succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor. Served with salad and mint dressing. Four pieces per serving.
Garlic Tikka $11.50
- Tender morsels of boneless Chicken marinated in herbs and spices and rested in the tandoor.
Lamb Seekh Kebab $11.50
- Lightly spiced lamb mince rolled on skewers and roasted in the tandoor. Served with mint sauce.
Tandoori Chicken H $12.00 / F $22.00
- A tender whole chicken, marinated in yoghurt dressing and cooked in our tandoor. Half portions can also be made on request. Served with fresh green salad and mint dressing. Half portions is one leg piece and one breast piece.
Vegetarian Mix Platter $15.90
- An assortment of samosa, onionbhaji, pakora and hara bhara kebab served with mint and tamarind dressing.
Mixed Platter $17.50
- Chicken tikka and lamb seekh kebabs, samosa and pakoras, served with mint and tamarind dressing.
Tandoori Prawn $17.50
- King prawns marinated with yoghurt and our special tandoori sauce, roasted in our tandoor. Served with fresh green salad and mint dressing. Eight pieces per serving.
Tandoori Snapper $17.50
- Whole snapper marinated in yoghurt, battered with chickpeas and Indian spices and cooked in the tandoor. Served with salad and mint dressing.
Fish Tikka Appet $11.50 / Main $17.50
- Large chunks of fresh fish marinated in yoghurt dressing and cooked in tandoor. Served with salad and mint dressing. Appetiser- Four pieces per serving. Main- Six pieces per serving.
Lamb Chops $12.00
- Our chef special, Chops delight marinated with Lime juice, fresh herbs and pepper

Chicken Nuggets 8oc each
Chips $3.50
Potato Wedges $4.50
Kids Combo $9.50
- Chicken Nuggets, Chips, Baby Naan and coke.
All mains are served with one serving of steamed rice. We will endeavour to cook all dishes to your specific requirements i.e Mild, medium, English hot, hot, Indian hot.

Butter Chicken $17.50
- Boneless chicken cooked in the tandoor and finished in tomato paste gravy.
Chicken Tikka Masala $17.50
- Boneless chicken cooked with Diced capsicums, onions, tomato paste gravy
Sizzling Badam Chicken $17.50
- Succulent morsels of chicken marinated and cooked in cashew nut and almond gravy to perfection and served with cabbage on hot sizzler platter.
Chicken Chettinad $17.50
- Black pepper, garlic and herb tased chicken curry.
Himalayan Chicken $17.50
- Boneless chicken and sauteed broccoli cooked with a touch on Indian gravy and cooking wine.
Chicken Korma $17.50
- Boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour.
Chicken Madras $17.50
- A traditional south Indian dish. Boneless chicken pieces cooked in coconut based gravy.
Chicken Curry $17.50
- Boneless pieces of chicken prepared with special vindaloo paste.
Chicken Vindaloo $17.50
- Creamy onion and tomato based chicken curry.
Chicken Saag $17.50
- Tender pieces of chicken cooked in spinach gravy.
Mango Chicken $17.50
- Boneless chicken morsels cooked together with mango and cream based gravy lightly spices with herbs and spices
Chicken Jalfrezi $17.50
- Chicken cooked with capsicum, onion, tomato and coriander.
Chicken Do Piazza $17.50
- Boneless chicken cooked in roasted cumin, sliced onions and dry spices.

Nawaabi $17.50
- Tender diced Lamb/ Beef cooked with diced capsicum, onion and whole cashew nuts.
Rogan Josh $17.50
- Boneless Lamb/ Beef dish cooked with crushed spices in tomato based gravy.
Chettinad $17.50
- Black pepper, garlic, ginger and herbs based Beef/ lamb curry.
Himalayan $17.50
- Lamb/ Beef and sauteed broccoli cooked with a touch of Indian gravy and cooking wine.
Kadai Gosht $17.50
- Dices Lamb/ Beef sauteed with juliennes of capsicum, cooked in onion gravy.
Chop Masala $17.50
- Roasted Lamb / Beef chops cooked in spicy onion based gravy.
Korma $17.50
- Boneless Lamb / Beef cooked in cashew nut Gravy.
Madras $17.50
- Boneless Lamb pieces cooked in coconut based gravy.
Vindaloo $17.50
- Boneless pieces Lamb/ Beef prepared with special Vindaloo paste and carefully
Saag $17.50
- Tender pieces of Lamb/ Beef cooked in spinach gravy.
Do Pyaza $17.50
- Boneless Lamb/ Beef pieces prepare with roasted cumin, sliced onions and dry spices.

Goat Curry $17.50
- Creamy onions and tomato based goat curry.
Goat Masala $17.50
- Goat cooked with green pepper, sliced onions in aromatically spiced tomato based gravy.

Butter Prawns $ 19.50
- Shelled prawns smoked in tandoor and cooked in a delicate butter & tomato gravy.
Prawn Masala $ 19.50
- Shelled succulent prawns cooked with green peppers, sliced onions in aromatically spiced tomato based gravy.
Prawn Malabari $ 19.50
- Shelled prawns cooked with sauteed onions, capsicum, tomatoes in coconut based gravy.
Himalaya Prawn $ 19.50
- King prawns cooked with a combination of vegetables, Indian herbs and cooking wine
Prawn Vindaloo $ 19.50
- King prawns cooked with red chillies, spices and blended with coconut.
Prawn Jalfrezi $ 19.50
- King prawns with juliennes of capsicum, onion, tomato and coriander.
Fish Malabari $ 19.50
- From the exotic locales of Maalabar, South India, fish cooked with coconut milk, capsicum and coriander
Fish Korma $ 19.50
- Fish cooked in creamy onion, coriander and cashew nut sauce.

Aloo Gobhi $14.50
- Potato and cauliflower deep fried and cooked in onion gravy.
Malai Kofta $15.50
- Cottage cheese and mashed potatoes balls cooked in cashew gravy.
Paneer Makhni $15.50
- Cottage cheese cubes cooked in butter sauce.
Saag Paneer $15.50
- Cubes of cottage cheese cooked in spinach gravy.
Paneer Chettinad $15.50
- Black pepper, garlic, ginger and herbs based cottage cheese curry
Paneer Bhujia $15.50
- Cottage cheese mix with tomato onion gravy.
Mutter Paneer $15.50
- Spiced home made Indian cheese and pea curry.
Kadai Paneer $15.50
- Julienne of capsicum, onions and cottage cheese cooked with Indian herbs and spices.
Saag Aloo $14.50
- Potato cooked in a mild puree of fresh spinach gravy.
Vegetable Madras $14.50
- An aromatic specialty curry from Southern Indian with cirri leaves and grated coconut.
Channa Masala $14.50
- Chickpeas cooked in onion and tomato gravy.
Navratan Korma $14.50
- Fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour.
Mutter Mushroom Curry $14.50
- Peas and mushrooms cooked in a creamy onion and tomato based curry.
Mixed Vegetable $14.50
- An Assortment of vegetables cooked in an onion gravy.
Dal Makhani $14.50
- Creamed whole urad lentils tempered and seasoned with mild spices finished with butter.
Aloo Zeera $14.50
- Potatoes tossed in butter, flavoured with cumin seeds and tomatoes. A dry vegetarian delicacy.
Garlic Daal Tadka $14.50
- Yellow lentils cooked in India style with touch of garlic flavour.

Basmati Rice $3.50
- Served free with all main dishes or gravy dishes, additional order.
Vegetable Biryani $15.50
- Basmati rice cooked along with vegetables,dry fruits and herbs.
Lamb Biryani $17.50
- Soft morsels of lamb ,herbs and dry fruits cooked along with basmati rice.
Chicken Biryani $17.50
- Chicken morsels, herbs and dry fruits cooked along with basmati rice

Plan Naan $3.00
- Bread made of refined flour, baked in the tandoor.
Butter Naan $3.50
- Famous Indian bread coated with butter.
Garlic Naan $3.50
- Traditional Indian Bread, stuffed with garlic and coated with butter.
Roti $2.90
- Flat bread made from wheat flour.
Paratha $3.99
- A flaky thick bread, enriched with butter.
Stuffed Naan $3.99
- Naan stuffed with a filling of potatoes and peas.
Chicken Naan $3.99
- Naan stuffed with Chicken.
Cheese Naan $3.99
- Naan stuffed with cheddar cheese.
Cheese - Garlic Naan $3.99
- Naan stuffed with cheese and garlic.
Keema Naan $3.99
- Naan stuffed with cooked spiced lamb mince.
Peshwari Naan $3.99
- Naan stuffed with dry fruits and cherries.
Paneer Kulcha $3.99
- Naan stuffed with cottage cheese & coriander.

Mango Chutney / Mint Dressing / Mixed Pickle / Tamarind Chutney / Raita $2.50
Papadum $2.50
- Four pieces each.
Side Dish Platter $8.00
- A bit of all above dressings
Masala Papadum $5.00
- Mix with chopped onions, cucumbers & tomatoes.
Banquet for 2 or more $30.00 per person
- Starter: samosa, chicken tikka, seekh kebab, hara bhara kebab. Mains: butter chicken, lamb rogan josh, veg korma, Chicken saag. Served with single plain naan , Garlic naan and basmati rice included. Dessert: Chef’s choice No doggy bag
Veg Banquet for 2 or more $26.00 per person
- Starter: samosa, onion bhaji and hara bhara kebab , pakoras. Mains: Navrattan korma, dal makhani, saag paneer, aloo Zeera. Served with plain naan , garlic naan and basmati rice included. Dessert: chef’s Choice No doggy bag

Gulaab Jaamun $6.00
- Deep fried balls of reduced dumpling milk served in sweet syrup.
Mango Kulfi $6.00
- Creamy Indian ice cream made of mango Pulp.

Nearby Sample Menus

Roquette’s Antipasto platter $28.90
- Selection of meats, seafood, cheese, breads and spreads
Spiced Pulled Pork $18.90
- fresh coriander and sesame salad with miso lime dressing
Spiced Pulled Pork $18.90
- fresh coriander and sesame salad with miso lime dressing
French fries with aioli (V) (GF) $8.50
Garlic and cheese bread $8.50
Salted caramel, peanut butter and chocolate tart $14.90
- with vanilla bean ice cream
Roquettes homemade brulee $14.50
- forever changing flavours
Moroccan Tagine $29.90
- with roasted pumpkin, feta, eggplant, date & chickpea, almond couscous with preserved lemon & ginger mascarpone (V)

Olives N/A
Lettuce N/A
Hot Chilli N/A
Cheddar N/A
Avocado Toasties N/A
Subway Club N/A
Italian Dressing N/A
Natural Swiss N/A

Lemon & Pepper Fish and Chips with a small salad
Pad Ped
- Stir fried vegetable with coconut milk, kaffir lime leave, green pepper and galangal.
Pad Khing
- Stir fried assorted vegetables & enhanced with extra ginger.
Pad Ped Pork
- A popular coconut milk based stir fry enhanced with pickled green pepper and galangal.
or
or
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Pad Thai Chicken
- Stir fried rice noodles with egg, bean sprouts and the chef’s special Pad Thai sauce.

Paneer Pakora (8 Pcs) $10.00
- Cubes of homemade cottage cheese smothered in chickpea batter and deep fried
Jeera Rice $6.00
Butter Paneer/ Vegetable $15.00
- Home-made cottage cheese or mix vegetables cooked with delicious creamy butter sauce
Aloo Paratha $5.00
Lamb/ Beef Korma $16.50
- Tender boneless lamb cubes cooked with cashew nuts and fresh cream sauce
Tamarind Sauce $2.50
Kashmiri Pulao $7.00
Butter Chicken $15.50
- Boneless roasted chicken cooked with butter sauce and spices

Surf your Steal Meal with Prawn Cutlet $1.50/each
Cheese Burger $10.00
- beef patties with cheese and tomato sauce with fries
Garlic Bread $6.00
Crumbed Scallops $25.00
- 6 crumbed scallops with thousand island dressing, salad & fries
Mini Pizza $7.00
- with fries
Nachos $12.00
- spicy chilli beans & mince with melted cheese & sour cream on corn chips
Island Chicken $25.00
- chicken breast pieces with prawns, coconut cream & sweet chilli with garden salad & fries
Fish of the Day MP
- fish fresh from the market (subject to availability) either grilled with salad & fries or beer battered with fries, seasalt & lemon

Pavlova
- A mini Pavlova topped with cream and sitting on a passionfruit couli.
SIDES
DESSERTS
Curly Fries with Aioli $8.00
Mocha, latte, chai latte $4.50
Chicken Fettuccine $25.50
- Grilled chicken breast, sliced then tossed with crispy bacon and fresh herbs in a creamy tomato, garlic and parmesan sauce.
(4-10 years) $13.90
Mushroom Vol au Vent
- Creamy mushrooms in a warm pastry case.

Herb and Garlic Chips $3.00
Kumara chips $3.50
Chips $2.00
Wedges $3.50
Donuts $1.00
Herb and Garlic Chips $3.00
Crabsticks $1.50
Ham $3.70

LAMB SHANKS $27.00
- Twice cooked lamb shanks, potato mash, minted pea puree, red wine jus 1 shank
ROAST VEGETABLE Kumara, pumpkin, caramelized onion & tomato $16.00
LAMB SHANKS $35.00
- Twice cooked lamb shanks, potato mash, minted pea puree, red wine jus 2 shankS
RIB EYE STEAK $27.50
- 250gm prime beef cooked to your liking served with beer battered fries, garden salad & your choice of mushroom, garlic or peppercorn sauce
GARLIC BREAD $6.00
- Toasted French bread stick with garlic butter
SHRIMP COCKTAIL $11.50
- Shrimps served with cos lettuce, lemon, and homemade seafood dressing (GF) >>
SEAFOOD CHOWDER $15.50
- House made creamy seafood chowder served with toasted garlic bread
PORK 3 WAYS Braised pulled pork, bacon, chorizo & BBQ sauce $16.00

Vegetarian Dish $28.00
- Please ask about today’s special
Prawn & chorizo skewers x 2 $16.00
Baked fish of the day $29.00
- Fresh fish fillets, sautéed potatoes, caper & tomato wild rocket salad, lime hollandaise
Clevedon oysters on the half shell x 3 $10.00
Mixed green salad, avocado garlic dressing
Chilled potato salad $8.50
Smoked Chicken Salad $18.00
- Manuka smoked chicken breast, mixed salad, tomato, red onion, avocado & garlic dressing
Hot Bread Platter $12.00
- Trio of breads & dips

ANGRY ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
MALTESERS FILLED WAFFLE CONE
- Stay cool this Summer with our NEW Maltesers Filled Waffle Cone. Creamy and velvety Soft Serve topped with Maltesers served in a waffle cone filled with more Maltesers goodness
BIG DINNER PACK $29.95
- Feed the whole team with the Big Dinner Pack. One Double Whopper with cheese, one BK Chicken, one Nugget burger and one Double Cheeseburger. Plus, two large fries, two small soft drinks and two regular soft drinks. Phew! And all for just
BIG BK BREKKIE
- We called it that for a reason: with fresh scrambled eggs, two sausages, an English Muffin with soft melted butter, small Hash Bites and any regular hot drink; it’s a mouthful all right.
CHEESE & BACON TENDERCRISP
- Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun
BEEF BIG FEED
- Enjoy a classic Whopper with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.
BK CHICKEN NUGGETS X 6 KIDS MEAL
- Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
SAUSAGE BENE
- Our NEW Sausage Bene is a combination of a sizzling sausage patty, freshly cooked egg, our signature streaky bacon, melted cheese, creamy Kato hollandaise sauce and nestled inside a warm English muffin. Start the day the right way at BK

Nachos $12.00
- Spicy chilli beans & mince with melted cheese & sourcream on corn chips
Chimi changa $17.00
- Fried tortilla basket stuffed with lettuce, tomato salsa, cajun chicken topped with guacamole on salad slaw
Mac n cheese with bacon $8.00
Cookies pork cordon bleu $25.00
- Pieces of crumbed pork fillet panfried & oven baked with brie,baby spinach & plum sauce,served with salad & fries
Mini prawn twisters with fries $10.00
Fish & chips $13.00
- 2 pieces of crumbed whiting with fries
Island chicken $25.00
- Chicken breast pieces with prawns, coconut cream & sweet chilli with garden salad & fries
Bacon & egg burger $14.00
- Lettuce, tomato, mayo, with fries

Snapper (if in store) $5.90
Fish Burger $9.50
Side Salad $8.00
- A selection of seasonal greens dressed with homemade vinaigrette
Gourmet Fish Burger $18.00
- Grilled Dory with tartare sauce, topped with a garden salad and a side of wedges
Squid Ring $1.50
Steak Meal $28.00
- Prime beef rib-eye with mushroom sauce, salad and fries
Wedges $13.00
- Bacon, cheese, sour cream & sweet chilli sauce
Chargrilled Vege $19.50

Sri Lankan Crumb Chicken Roll $15.00
- Chicken mince cooked with potato, onion, chilli and spices rolled with pastry coated in bread crumbs deep fried and served with salad
Sri Lankan Style Curries (Mild, Med or Hot) N/A
- Black Curry, Peppery and Cashew, Geethell or Shaguti, Ceylon cool curry
Saslic Kebab Chicken or Lamb $16.00
- Meat marinated in ginger, garlic, chilli, tomato sauce, mustard powder and olive oil on a skewer with capsicum and red onion, char grilled and served with a sauteed cabbage salad, pita bread and Saslic sauce
Mazza Platter - Vegetarian $15.00
- Chunky salad, olives, hummus, tzatziki, samosa, sundried tomato and pita bread
Satay or Curry Burger (Chicken, Fish or Beef) $15.00
- Satay/curry sauce, mayonnaise, lettuce, sauteed tomato, onion, mushrooms served with fries
Devil Open Sandwich (Chicken, Steak or Pork) $16.50
- Marinated with garlic, ginger, chilli, soya sauce and lime served on a mini baguette with a chilli lime mayo, mushroom, caramelized onion and salad
Western Style Omelets $15.00
- Ham, cheese, tomato, onion and potato served with salad
Seafood $18.00
- Scallops, Prawns, Fish or Calamari