Curry King in Whakatane Menu

APPETISERS & LIGHT MEALS APPETISERS & LIGHT MEALS
  • Vegetable Samosa $6.00
    • Triangular flour shells filled with peas and potatoes. Deep fried and served with tamarind dressing. Two pieces per serving.
  • Chicken Samosa $6.00
    • Triangular flour shell filled with peas,chopped chicken and potatoes served with tamarind dressing.
  • Vegetables Pakoras $6.00
    • Mix of silver beet, potatoes, cauliflower & chickpeas flour mixed together with spices & deep fried.
  • Onion Bhaji $6.00
    • Shredded onions, coated in a chickpea batter then fried crisp.
  • Hara Bhara Kebab $6.00
    • Potatoes, Spinach and Greens peas mixed with breadcrumbs, spices then golden fried.
  • Paneer Tikka $13.90
    • Homemade cottage cheese marinated in spices and cooked in oven. Four pieces per serving.
  • Stuffed Capsicum $13.90
    • Capsicum stuffed with mixed vegetables and roasted in the tandoor. Served with mint sauce.
  • Chicken Tikka $11.50
    • Succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor. Served with salad and mint dressing. Four pieces per serving.
  • Garlic Tikka $11.50
    • Tender morsels of boneless Chicken marinated in herbs and spices and rested in the tandoor.
  • Lamb Seekh Kebab $11.50
    • Lightly spiced lamb mince rolled on skewers and roasted in the tandoor. Served with mint sauce.
  • Tandoori Chicken H $12.00 / F $22.00
    • A tender whole chicken, marinated in yoghurt dressing and cooked in our tandoor. Half portions can also be made on request. Served with fresh green salad and mint dressing. Half portions is one leg piece and one breast piece.
  • Vegetarian Mix Platter $15.90
    • An assortment of samosa, onionbhaji, pakora and hara bhara kebab served with mint and tamarind dressing.
  • Mixed Platter $17.50
    • Chicken tikka and lamb seekh kebabs, samosa and pakoras, served with mint and tamarind dressing.
  • Tandoori Prawn $17.50
    • King prawns marinated with yoghurt and our special tandoori sauce, roasted in our tandoor. Served with fresh green salad and mint dressing. Eight pieces per serving.
  • Tandoori Snapper $17.50
    • Whole snapper marinated in yoghurt, battered with chickpeas and Indian spices and cooked in the tandoor. Served with salad and mint dressing.
  • Fish Tikka Appet $11.50 / Main $17.50
    • Large chunks of fresh fish marinated in yoghurt dressing and cooked in tandoor. Served with salad and mint dressing. Appetiser- Four pieces per serving. Main- Six pieces per serving.
  • Lamb Chops $12.00
    • Our chef special, Chops delight marinated with Lime juice, fresh herbs and pepper
KIDS MEALS KIDS MEALS
  • Chicken Nuggets 8oc each
  • Chips $3.50
  • Potato Wedges $4.50
  • Kids Combo $9.50
    • Chicken Nuggets, Chips, Baby Naan and coke.
  • All mains are served with one serving of steamed rice. We will endeavour to cook all dishes to your specific requirements i.e Mild, medium, English hot, hot, Indian hot.
CHICKEN CHICKEN
  • Butter Chicken $17.50
    • Boneless chicken cooked in the tandoor and finished in tomato paste gravy.
  • Chicken Tikka Masala $17.50
    • Boneless chicken cooked with Diced capsicums, onions, tomato paste gravy
  • Sizzling Badam Chicken $17.50
    • Succulent morsels of chicken marinated and cooked in cashew nut and almond gravy to perfection and served with cabbage on hot sizzler platter.
  • Chicken Chettinad $17.50
    • Black pepper, garlic and herb tased chicken curry.
  • Himalayan Chicken $17.50
    • Boneless chicken and sauteed broccoli cooked with a touch on Indian gravy and cooking wine.
  • Chicken Korma $17.50
    • Boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour.
  • Chicken Madras $17.50
    • A traditional south Indian dish. Boneless chicken pieces cooked in coconut based gravy.
  • Chicken Curry $17.50
    • Boneless pieces of chicken prepared with special vindaloo paste.
  • Chicken Vindaloo $17.50
    • Creamy onion and tomato based chicken curry.
  • Chicken Saag $17.50
    • Tender pieces of chicken cooked in spinach gravy.
  • Mango Chicken $17.50
    • Boneless chicken morsels cooked together with mango and cream based gravy lightly spices with herbs and spices
  • Chicken Jalfrezi $17.50
    • Chicken cooked with capsicum, onion, tomato and coriander.
  • Chicken Do Piazza $17.50
    • Boneless chicken cooked in roasted cumin, sliced onions and dry spices.
LAMB/BEEF LAMB/BEEF
  • Nawaabi $17.50
    • Tender diced Lamb/ Beef cooked with diced capsicum, onion and whole cashew nuts.
  • Rogan Josh $17.50
    • Boneless Lamb/ Beef dish cooked with crushed spices in tomato based gravy.
  • Chettinad $17.50
    • Black pepper, garlic, ginger and herbs based Beef/ lamb curry.
  • Himalayan $17.50
    • Lamb/ Beef and sauteed broccoli cooked with a touch of Indian gravy and cooking wine.
  • Kadai Gosht $17.50
    • Dices Lamb/ Beef sauteed with juliennes of capsicum, cooked in onion gravy.
  • Chop Masala $17.50
    • Roasted Lamb / Beef chops cooked in spicy onion based gravy.
  • Korma $17.50
    • Boneless Lamb / Beef cooked in cashew nut Gravy.
  • Madras $17.50
    • Boneless Lamb pieces cooked in coconut based gravy.
  • Vindaloo $17.50
    • Boneless pieces Lamb/ Beef prepared with special Vindaloo paste and carefully
  • Saag $17.50
    • Tender pieces of Lamb/ Beef cooked in spinach gravy.
  • Do Pyaza $17.50
    • Boneless Lamb/ Beef pieces prepare with roasted cumin, sliced onions and dry spices.
GOAT GOAT
  • Goat Curry $17.50
    • Creamy onions and tomato based goat curry.
  • Goat Masala $17.50
    • Goat cooked with green pepper, sliced onions in aromatically spiced tomato based gravy.
SEA FOOD SEA FOOD
  • Butter Prawns $ 19.50
    • Shelled prawns smoked in tandoor and cooked in a delicate butter & tomato gravy.
  • Prawn Masala $ 19.50
    • Shelled succulent prawns cooked with green peppers, sliced onions in aromatically spiced tomato based gravy.
  • Prawn Malabari $ 19.50
    • Shelled prawns cooked with sauteed onions, capsicum, tomatoes in coconut based gravy.
  • Himalaya Prawn $ 19.50
    • King prawns cooked with a combination of vegetables, Indian herbs and cooking wine
  • Prawn Vindaloo $ 19.50
    • King prawns cooked with red chillies, spices and blended with coconut.
  • Prawn Jalfrezi $ 19.50
    • King prawns with juliennes of capsicum, onion, tomato and coriander.
  • Fish Malabari $ 19.50
    • From the exotic locales of Maalabar, South India, fish cooked with coconut milk, capsicum and coriander
  • Fish Korma $ 19.50
    • Fish cooked in creamy onion, coriander and cashew nut sauce.
VEGETABLE VEGETABLE
  • Aloo Gobhi $14.50
    • Potato and cauliflower deep fried and cooked in onion gravy.
  • Malai Kofta $15.50
    • Cottage cheese and mashed potatoes balls cooked in cashew gravy.
  • Paneer Makhni $15.50
    • Cottage cheese cubes cooked in butter sauce.
  • Saag Paneer $15.50
    • Cubes of cottage cheese cooked in spinach gravy.
  • Paneer Chettinad $15.50
    • Black pepper, garlic, ginger and herbs based cottage cheese curry
  • Paneer Bhujia $15.50
    • Cottage cheese mix with tomato onion gravy.
  • Mutter Paneer $15.50
    • Spiced home made Indian cheese and pea curry.
  • Kadai Paneer $15.50
    • Julienne of capsicum, onions and cottage cheese cooked with Indian herbs and spices.
  • Saag Aloo $14.50
    • Potato cooked in a mild puree of fresh spinach gravy.
  • Vegetable Madras $14.50
    • An aromatic specialty curry from Southern Indian with cirri leaves and grated coconut.
  • Channa Masala $14.50
    • Chickpeas cooked in onion and tomato gravy.
  • Navratan Korma $14.50
    • Fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour.
  • Mutter Mushroom Curry $14.50
    • Peas and mushrooms cooked in a creamy onion and tomato based curry.
  • Mixed Vegetable $14.50
    • An Assortment of vegetables cooked in an onion gravy.
  • Dal Makhani $14.50
    • Creamed whole urad lentils tempered and seasoned with mild spices finished with butter.
  • Aloo Zeera $14.50
    • Potatoes tossed in butter, flavoured with cumin seeds and tomatoes. A dry vegetarian delicacy.
  • Garlic Daal Tadka $14.50
    • Yellow lentils cooked in India style with touch of garlic flavour.
RICE RICE
  • Basmati Rice $3.50
    • Served free with all main dishes or gravy dishes, additional order.
  • Vegetable Biryani $15.50
    • Basmati rice cooked along with vegetables,dry fruits and herbs.
  • Lamb Biryani $17.50
    • Soft morsels of lamb ,herbs and dry fruits cooked along with basmati rice.
  • Chicken Biryani $17.50
    • Chicken morsels, herbs and dry fruits cooked along with basmati rice
TANDOORI BREAD TANDOORI BREAD
  • Plan Naan $3.00
    • Bread made of refined flour, baked in the tandoor.
  • Butter Naan $3.50
    • Famous Indian bread coated with butter.
  • Garlic Naan $3.50
    • Traditional Indian Bread, stuffed with garlic and coated with butter.
  • Roti $2.90
    • Flat bread made from wheat flour.
  • Paratha $3.99
    • A flaky thick bread, enriched with butter.
  • Stuffed Naan $3.99
    • Naan stuffed with a filling of potatoes and peas.
  • Chicken Naan $3.99
    • Naan stuffed with Chicken.
  • Cheese Naan $3.99
    • Naan stuffed with cheddar cheese.
  • Cheese - Garlic Naan $3.99
    • Naan stuffed with cheese and garlic.
  • Keema Naan $3.99
    • Naan stuffed with cooked spiced lamb mince.
  • Peshwari Naan $3.99
    • Naan stuffed with dry fruits and cherries.
  • Paneer Kulcha $3.99
    • Naan stuffed with cottage cheese & coriander.
ACCOMPANIMENTS ACCOMPANIMENTS
  • Mango Chutney / Mint Dressing / Mixed Pickle / Tamarind Chutney / Raita $2.50
  • Papadum $2.50
    • Four pieces each.
  • Side Dish Platter $8.00
    • A bit of all above dressings
  • Masala Papadum $5.00
    • Mix with chopped onions, cucumbers & tomatoes.
  • Banquet for 2 or more $30.00 per person
    • Starter: samosa, chicken tikka, seekh kebab, hara bhara kebab. Mains: butter chicken, lamb rogan josh, veg korma, Chicken saag. Served with single plain naan , Garlic naan and basmati rice included. Dessert: Chef’s choice No doggy bag
  • Veg Banquet for 2 or more $26.00 per person
    • Starter: samosa, onion bhaji and hara bhara kebab , pakoras. Mains: Navrattan korma, dal makhani, saag paneer, aloo Zeera. Served with plain naan , garlic naan and basmati rice included. Dessert: chef’s Choice No doggy bag
DESSERTS DESSERTS
  • Gulaab Jaamun $6.00
    • Deep fried balls of reduced dumpling milk served in sweet syrup.
  • Mango Kulfi $6.00
    • Creamy Indian ice cream made of mango Pulp.

Nearby Sample Menus

  • Tuna N/A
  • Capsicum N/A
  • Pizza Sub with Cheese N/A
  • Wheat N/A
  • Ham, Egg and Cheese N/A
  • Honey Oat N/A
  • Mayo N/A
  • BBQ N/A
  • Global Thai main courses are priced based of your “meat” selection as follows:
  • Cashew Nut
    • Stir fried cashew nuts, baby corn, other veg and the chef’s home-made stir-fry sauce.
  • An extra rice $3.00
  • Chicken or Beef Open Sandwich with Chips $15.50
    • Beef marinated with sweet chilli sauce served on green salad.
  • All mains (except for noodle and fried rice dishes) are accompanied by a serving of Thai Hom-ma-li (Jasmine) rice.
  • Tod Mun Pla (Fish Cake) $9.50
    • Fish mixed bean, kaffir lime leave served with sweet chilli sauce.
  • Thai Fried Rice: Fried rice with egg, assorted vegetables and your choice of meat.
  • Garlic Bread (2pcs) or Thai Vegetarian Spring Rolls (3pcs)
  • Balti Chicken $17.00
    • One of Britains most popular dishes (medium spiced chicken cooked with pepper and french cut beans
  • Tandoori Chicken Wings (6 Pcs) $10.00
    • Chicken wings marinated in yogurt with fresh herbs and freshly ground spices >>
  • Butter Prawns / Scallops / Fish $19.00
    • Cooked with butter sauce, cream, and spices
  • Butter Chicken $15.50
    • Boneless roasted chicken cooked with butter sauce and spices
  • Lamb/ Beef Rogan Josh $16.50
    • North Indian curry cooked with onion base flavored with Indian herbs
  • Aloo Gobhi $14.50
    • Cauliflower and Boiled diced potatoes cooked together with chopped masala
  • Chicken Madras $15.50
    • South Indian chicken curry tempered with mustard seeds, curry leaves, and coconut
  • Tamarind Sauce $2.50
  • Mini Steak $20.00
    • 180g scotch fillet with small salad & fries
  • Shrimp Cocktail $13.00
    • jumbo shrimp tossed in thousand island dressing with lettuce and lemon served in a parfait glass
  • Bacon & Egg Burger $14.00
    • lettuce, tomato, mayo with fries
  • Smoked Chicken Omelette $17.00
    • smoked chicken with cheese served with either salad or fries
  • Surf your Steal Meal with Prawn Cutlet $1.50/each
  • Island Chicken $25.00
    • chicken breast pieces with prawns, coconut cream & sweet chilli with garden salad & fries
  • Toasted Cheese Sammy $7.00
    • with fries
  • Small Fries $4.00
  • The Boss® N/A
    • Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
  • Loaded Fries Sweet Chilli & Sour Cream N/A
    • Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your tastebuds will be screaming for more!
  • Quarter Pounder® N/A
    • Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
  • Warm Chicken Salad: Grilled or Crispy N/A
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
  • Choc Top Cone N/A
    • The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
  • Salted Caramel Frappé N/A
    • A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
  • $25 Classics ShareBox® $25
    • Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
  • Plain Sundae N/A
    • Who needs topping when you've got a whole cup of our fluffy soft serve, made with fresh milk?
  • Freeman's Lamb Shank $29.50
    • A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus. Double up for an extra $9.40
  • Upgrade from Fries, to Curly Fries or Wedges with your main. $2.50
  • A pot for one. A selection of specialist Herbal teas available, please ask your waitstaff. $4.00
  • - Jack Daniels BBQ N/A
  • Chocolate Brownie
    • Especially for Chocolate Lovers: warm chocolate brownie alongside chocolate mousse and vanilla ice-cream drizzled with chocolate sauce. Decadent.
  • FROM THE SEA
  • Desserts
    • Crocodile, Caterpillar, Bumble Bee, Ice Cream Sundae (Chocolate, Caramel or Berry)
  • MAINS
  • Meat on Fries $12.00 / $14.00
    • Your choice of fresh meats & salads served with a bed of fries. Topped with your favourite sauces. Chicken, Lamb or Mixed Meat. Small / Large
  • Kebab Box $8.50
    • Your choice of fresh meat served on fries with two sauces. Chicken, Lamb or Mixed Meat. Add $2 to grab any 355ml drink. Upgrade to Combo $10.50
  • Pita Pocket $8.00
    • Spit roasted meat, hummus and fresh salads with your choice of 2 sauces on pita bread. Chicken, Lamb or Mixed Meat. Add $2 to grab any 355ml drink. Upgrade to Combo $10.00
  • CHICKEN SALAD $16.50
    • Chicken breast, prawns, Asian slaw, peanuts in a lime dressing (GF) (V)
  • SURF & TURF $33.00
    • 250gm prime scotch fillet cooked to your liking served topped with garlic king prawns, beer battered fries & garden salad
  • OFFICE BURGER $14.00
    • House made beef pattie, bacon, tomato, beetroot, caramelized onion, cheese, salad greens on a toasted bun
  • ROAST VEGETABLE Kumara, pumpkin, caramelized onion & tomato $16.00
  • CHICKEN STRIPS $13.00
    • Tender crumbed chicken strips served with sweet chili sauce
  • PORK 3 WAYS Braised pulled pork, bacon, chorizo & BBQ sauce $16.00
  • CHICKEN, BRIE & BACON Chicken, brie, bacon & cranberry sauce $16.00
  • BEER BATTERED FRIES $8.00
    • Crispy beer battered fries served with aioli & tomato sauce
  • Extra Sauce Available
    • Spiced apricot, lime hollandaise, bearnaise, chili plum sauce
  • Kapiti Cheese Platter $15.00 per peson
    • Kikorangi blue, creamy brie, aged cheddar, dried fruit, nuts, crackers
  • Tempura Battered Fish & Chips $17.00
    • Fish of the day, beer battered fries, red chili slaw
  • 2 x $25.00
  • Basil Meat Balls x 6 $16.00
    • Tomato basil cream sauce, shaved parmesan, crispy breads
  • Heat retaining volcanic rock sears in all the juices & nutrients for a tastier healthier meal option.
  • Clevedon Oyster Platter
    • In the shell, on sea ice
  • Rib Eye (300gm) $36.00
    • Garlic crushed potatoes, béarnaise, jus, red onion marmalade
  • Seafood platter $24.00
    • Prawn twisters, crumbed scallops, salt & pepper calamari, calamari rings & crumbed whiting, with sweet chilli & garlic aioli served with salad & fries
  • Bacon & egg burger $14.00
    • Lettuce, tomato, mayo, with fries
  • -Crumbed scallop ea $ 3.00
  • Chicken kebabs $14.00
    • Three honey soy chicken kebabs on rice with mango chutney
  • Shrimp cocktail $13.00
    • Jumbo shrimp tossed in thousand island dressing with lettuce and lemon served in a parfait glass
  • Cookies pork cordon bleu $25.00
    • Pieces of crumbed pork fillet panfried & oven baked with brie,baby spinach & plum sauce,served with salad & fries
  • Island chicken $25.00
    • Chicken breast pieces with prawns, coconut cream & sweet chilli with garden salad & fries
  • Asian basket $7.00
    • Wontons, samosa’s, springrolls with fries & sweet chilli sauce
  • Steak Meal $28.00
    • Prime beef rib-eye with mushroom sauce, salad and fries
  • Deep Fried Calamari Salad $14.00
    • Dozen calamari rings deep fried in our herbed flour - served with wasabi, aioli & garnish
  • Cheeseburger $9.50
  • Hamburger $8.50
  • Nachos $13.00
    • Homemade mince base, sour cream & sweet chilli
  • Fish Burger $9.50
  • Sausage $3.00
  • Wedges (Plain) $4.50
  • Chicken Parmesan and Bacon Salad $17.00
    • Chicken breast pieces pan-fried tossed in tomato, cucumber, iceberg and mesclun, parmesan cheese finished with a home made vinaigrette
  • Breads $4.90
    • Lebanese Garlic or Plain
  • Scotch Fillet Steak $24.99
    • Char-grilled to your preference served with fries and salad, finished with a mushroom red wine sauce
  • Indian Curries (Mild, Med or Hot) N/A
    • Butter Prawns, Scallops or Calamari, Butter Chicken, Rogan Josh, Madras or Korma
  • Chicken or Beef with Shrimp (Chefs Specialty) $16.00
    • Meat cooked with ginger, garlic, chilli, spice in oyster sauce with julienne vegetables and shrimps tossed in rice, topped with a fried egg
  • Blackboard Specials $14.00
    • Soup of the day
  • Blackboard Specials $20.00
    • Fish of the day
  • Pork Fillet - Plain or Cajun $17.50
    • Oven roasted and char-grilled, served with mash potato, cranberry cream sauce and a salad garnish
  • Leg ham and saueed greens $10.90
  • Toasted Bagel $11.90
    • with smoked salmon, cream cheese and red onion
  • Selection of toast $6.90
    • Fruit, ciabatta and multigrain with handmade preserves
  • Hollandise Sauce $2.00
  • Rendezvous Style Eggs Benedict $16.90
    • Poached eggs served on a bagel with sauteed geens, creamy hollandaise sauce with your choice of grilled bacon or smoked salmon
  • Sausage $3.90
  • Extreme Breakfast $17.90
    • Grilled bacon and free range eggs any style with homemade rosti, roasted mushrooms, sausage, grilled tomato and toasted ciabatta with homemade relish
  • Morning Muesli Kick Start $9.90
    • a healthy way to start the day! Our house-made toasted muesli with orgaic yoghurt served with a seasonal fruit compote
  • Muesli with fruit & yoghurt $9.00
  • Nachoes $15.00
    • with chilli beans, mince, cheese & sour cream
  • Omlette
    • choice of 2 fillings $16.00
  • Pancakes $16.50
    • bacon, banana & maple syrup
  • Open steak sandwich $18.00
    • served with fries
  • Fairy bread $4.00
  • French toast $13.50
    • bacon & maple syrup
  • Full breakfast $18.50
    • Kransky sausage, eggs, bacon, tomatoes, hashbrown
  • 6 Camembert Cheese Wedges & Spicy Plum $8.00
  • Flounder $15.00
  • Squid Rings $1.50
  • Oysters $2.00
  • Seafood $5.00
  • Tree Hugger
    • Pumpkin & Spinach pattie, egg, cheese, chutney & salad
  • Hoki $14.00
  • Troppo
    • 200 gsm beef, bacon, cheese, mango chutney, pineapple & salad
Curry King

Curry King

location

Address

83 Cobblestone Mall, Kerikeri, Whakatane, New Zealand

phone

Phone

094016172

email

Email

None

clock

Opened hours

Mon - Sat Lunch 11:30am - 2pm Mon - Sun Dinner 5pm - Late
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , Thai

features

Features

Delivery ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
83 Cobblestone Mall, Kerikeri, Whakatane, New Zealand
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