Cyprus Takeaway in Auckland Menu

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Chips $2.80
Gurnard $3.80
Terakihi $3.80
Snapper fresh $5.80
Potato fritter $0.70
Kumara fritter $1.50
Paua fritter $2.50
Mussel fritter $2.00
Sweetcorn fritter $2.00
Potato cheese ball $2.00
Nelson scallops $1.80
Mussels (large) $1.50
Garlic prawns $1.80
Crab stick $1.20
Squid rings $0.80
Chicken nuggets $0.60
Fish cake $2.00
Hot dog $2.00
Sausage in batter $2.00
Sausage $1.50
Won ton $1.60
Spring roll $1.70
Curry roll $1.80
Kumara chips $1.90
Wedge $1.10

Hamburger $3.50
Eggburger $4.00
Hawaiian burger $4.00
Cheese burger $4.00
Mushroom burger $4.00
Seadog $4.00
American hotdog $4.00
Bacon burger $5.50
Steak burger $5.50
Vege burger $5.00
Fish burger $5.50
Giant burger $7.00
Double cheese burger $6.50
Meat lover burger $7.00
Lamb burger $5.50
Taco burger $5.50
Chicken burger $5.50
Delax burger $7.50
Kiwi burger $7.50
Extra
- Chicken, steak, bacon

Steak roll $5.50
Bacon roll $5.50
Chicken roll $5.50
Extra
- Chicken, steak, bacon

Ham $2.50
Mushroom $3.00
Egg $2.50
Cheese $2.50
Tomato $3.00
Bacon $4.00
Steak $4.00
Bacon & cheese $4.50
Steak & cheese $4.50
Ham & cheese $3.50
Onions & tomato $3.50
Extra meat

Banana fritters $1.50
Pineapple fritters $1.20
Donuts $1.20

Kumara fritters $1.50
Fish cakes $2.00
Potato cheese ball $2.00
Mussel fritters $2.00
Sweetcorn fritters $2.00
Garlic prawns $1.80
Spring roll $2.50
Curry roll $2.50
Wonton $0.70
Squid rings $0.80

One meal $10.00
- 2 fish, 4 potato, 1 sausages, $1.5 Chips
Two meal $20.00
- 4 fish, 4 potato fritters, 2 sausages $ 3 chips, 3 crab stick

Nearby Sample Menus

Or, on midnight baker freedom loaf (GF, DF, V) $11
Housemade potato hash (gf) $4.50
Ricotta doughnuts $10.50
- with cinnamon sugar, white chocolate whip
Coconut rice pudding (V, GF, DF) $12.50
- with kaffir lime, lychees, black sesame seeds
add a chilli fried egg $15
Add
Midnight Baker freedom loaf (V, GF) $14.50
- with beetroot hummus, dukkah rolled egg, crispy sumac chickpeas and yoghurt drizzle
Avocado $4.50

Lamb Rogan Josh $13.00
- north Indian style Iamb curry, onion, tomato and brown gravy
Chicken Spring Roll $11.50
Veg Ball Hong-Kong (Gravy N Dry) $10.00
Cheese Naan $4.00
Any Chicken/ Lamb Curry + Naan + Rice + Can of Drink $15.50
Paneer Dilkhush $12.00
- grated cottage cheese with cashew tomato creamy gravy
Palak Paneer $12.00
Chicken Tikka Masala $13.00

Garden Salad $8.00
- Seasonal greens, sun dried tomato, capsicum, dressing.
Eye Fillet Tortilla $15.50
- Mixed salad greens, red onion, couscous tabbouleh, tzatziki, shoestring fries
Et Tu Supreme $24.00
- Salami, bacon, chorizo, capsicum, mushroom, Mozzarella, herbs and topped with aioli.
Quattro $24.00
- Shrimp, mushrooms, prosciutto, anchovies, artichoke, egg plant, herbs, topped with aioli.
Vegetarian $24.00
- Roasted tomato, artichoke, roast capsicum, red onion, olives, herbs, mozzarella cheese, topped with pesto aioli.
Omelette of the Day $15.00
Julius $24.00
- Prosciutto, salami, bacon, mozzarella, fresh herbs.
Bucket of Fries $9.00
- With home made aioli and ketchup.

41 Fish Balls Noodle Soup $10
- Hu Tieu Ca Vien
50 Meat Fat, Sausage, shredded pork & prawn $15
- Con Dac Biet
22 Grilled Prawns Vermicelli $15
- Bun Tom Nuong
37 Wonton Soup $10
- Hoanh Thick
31 Spicy Lemongrass Beef & Pork Noodles (Regular/Deluxe) $12.50/$15
- Bun Bo Hue
PORK
15 Prawn Salad $13
- Goi Tom
49 Grilled Lemongrass Chicken Or Pork

Tandoori Prawn $14.50
- Prawn marinated in yogurt and spices cooked in Tandoori oven
Aloo Parantha $3.90
- Stuffed with boiled potatoes
Chicken/Lamb Do Piazza $16.50
- Selection of your choice of meat toasted with onions in spicy gravy
Chicken/Lamb/Goat Biryani $16.50
- Boneless pieces of chicken/lamb cooked with basmati rice, coriander onions & spices
Chicken Tikka $10.00
- Boneless pieces of chicken marinated with Indian spices & grilled in Tandoori (4 pieces)
Chicken/Lamb Madras $16.50
- Selection of your choice of meat cooked with coconut and Southern Indian spices. A dish that does wonders to you taste buds
Chicken/Lamb Rara $16.50
- Selection of your choice of meat cooked with tomatoes and capsicum
Honey Cauliflower (Dry/Gravy) $14.50
- Crispy cauliflower cooked with chilies and honey in a Chinese style

BEEF, MUSHROOM AND RED WINE POT PIE $11.80/$24.50
- a classic slow cooked robust casserole with a rich dark sauce of red wine and mushrooms, topped with puff pastry(single/double)
LEANNE'S THAI RED BEEF CURRY $10.50/$20.80
- a rich and aromatic beef curry made with our own red spice paste, ginger and lime zest, then slowly simmered with coconut milk until meltingly tender. Finished with fresh basil and spring onions(single/double)
THAI GREEN CHICKEN (FREE RANGE) CURRY $10.80/$21.50
- Boneless thigh pieces cooked in our own fragrant green curry paste, coconut milk and kaffir lime leaves. Medium heat.single/double
BEEF AND PARMESAN MEATBALLS(GF) $10.50/$20.80
- Italian style hand rolled meatballs with Parmesan and fresh herbs, cooked in a creamy tomato sauce.Single/Double
TEX-MEX CHICKEN FREE RANGE BURRITO $11.80
- full of chicken breast with red peppers in a mildly spiced Tex-Mex tomato and sour cream sauce, Each burrito is a full main portion, Burrito filling also available as a gluten free option/Each
TEX-MEX VEGETABLE & BLACK BEAN BURRITO $10.80
- Think chili con carne without the meat. These burritos are packed full of vegetables and black beans in a medium heat spiced tomato sauce, using our own Tex-Mex freshly ground spices. Each burrito is a full main portion. Burrito filling also available as a gluten free option
BELGIAN CHOCOLATE MOUSSE $4.50/$11.80
- small single 150ml/medium double 450ml
SOUPS AND SALADS $7.50/$9.80
- Always available freshly made with a range of choices each week. Our repertoire is extremely varied with the emphasis on seasonal produce and our customer's preferences. Many of our soups and salads are vegetarian, gluten and/or dairy-free/large single/small double

C8 Ebi fry Curry $12
E8 Tofu Dengaku $9
- Deep fried tofu with miso sauce
E1 Edamame $7
B3 Chicken Teriyaki $14
- Deep fried chicken with Teriyaki Sauce
A7 Takoyaki
A12 Vege Spring Roll
E11 Ebi Mayo $7.50
- Prawn tempura with mayo
E9 Prawn Tempura $9

Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
Raw Bircher Muesli
- gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our ﬁrst product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it

Filetto (v) $23
- Mix of Buffalo Mozzarella and Smoked Mozzarella, Cherry Tomatoes, E.V.O. oil, Basil
Chips $4.50
A'cafon $23.50
- Smoked Mozzarella, Fennel Pork sausages, Baked potatoes, Rosemary, E.V.O. oil
Carne $21
- San Marzano peeled tomatoes, Mozzarella, Fennel pork sausages, Salame, Bacon, Ham, Wood roasted chicken
Pesto bread (v) $9.50
- Pesto & Parmigiano
Funghi (v) $17.50
- San Marzano peeled tomatoes, Mozzarella, Mushroom
Via foggia $24.50
- Buffalo Mozzarella, Cherry tomatoes, Anchovies, Kalamata olives, Red onion, Oregano, E.V.O. oil
Calzone classico $18.50
- San Marzano peeled tomatoes, Mozzarella, Cooked Ham, Parmigiano

Gnocchi bolognese $13.9 / $22.9
- Potato dumplings tossed with traditional beef and pork ragu
Bruschetta con pomodoro $9.90
- Classic - toasted ciabatta slices with tomato, onion & basil salsa/ deep fried served with aioli and napoletana dips
Pane e olive $10.50
- Warm ciabatta bread with dips and marinated olives
Scaloppine di maiale marsala $28.90
- Pork escalopes pan-fried with mushrooms, finished with a marsala cream sauce
Chicken- pollo alpina (GF) $26.90
- Pan fried breast pieces with bacon and mushrooms finished in a parmesan cream sauce (served with potato & leafy salad)
Fries $5.90
Gelato $12.90
- A trio of chocolate, pistachio and hazelnut gelato served on crushed nut praline
Antipasto board $17.9 / $25.9
- A selection of italian cured meats, olives and cheese with toasted ciabatta and dips

K26. Fish Carpaccio $18
- Finely sliced white fish or salmon in vinegar dressing
K36. Tonkatsu $18
- Crumbed pork fillet with tonkatsu sauce
Minimum 2 sets same type
K10. Shabu Shabu Salad $9
- Finely sliced pork belly on greens with creamy sesame dressing
Sushi
- Teriyaki chicken roll and nigiri sushi
K34. Okonomiyaki $11.50
- Japanese style savoury pancake with shrimp, Pork and cabbage
K12. Kaisen Salad $14
- Seafood salad
Salmon

Egg Benedict $15.90
- Poached eggs on english muffin with spinach & hollandaise
Toast & Jam $6.00
- Raspberry & marmalade, your choice of mixed grain, white bread, ciabatta, sourdough, gluten free toast
Smoked Salmon $6.00
-Salmon, pickled cucumber, cream cheese, basil pesto $14.90
Omelette
- With onion, cheese, tomato, mushroom, salad, served with ciabatta
Classic Beef Mince $12.90
- Mince on sourdough, with fried egg. Switch sourdough to gf bread for a gf meal.
Big Breakfast $19.90
- With bacon, hash browns, sausage, mushroom, baked beans & eggs any style served on mixed grain toast
Bacon, sausage, sauteed portobello & button mushroom mix $5.00

Saattveek Special $17.50
- 3 poli / 5 puri, 2 bhaaji, 1 masale bhat, 1 snack, 1 amti, 1 sweet, 1 salad
Batata Vada $4.50
- Mashed potato, ginger, garlic coated with gram flour, deep fried served with special garlic chutney
Pulav Kadhi $9.00
Kanda Bhaji $6.00
- Sliced onion dipped in Gram flour, deep fried
Misal (Mumbai) $9.00
- Special mixture of hot curry liquid, sprouted lentil, rice flakes, served with dinner roll
Shrikhand / Rasmalai $6.00
Shrikhand Puri $10.00
Sev Puri / Dahi Puri $7.00 / $8.00
- Wheat flour rolled small snack topped with boiled potato, tomato, onion topped with sweet, sour and hot chutneys with coating of gram flour slim noodles