Address
Shop 3 ,4 Pererika Street, Rotorua 3010, New Zealand
Delhi Hut in Rotorua Menu
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Delhi Hut in Rotorua has no menu available, but can choose from many other options such as Pan fried prawns (10 pcs) or Prawn pakora (10 pcs) from Indian Star Express Dine in & Takeaway - Rotor. Curry The Truck Up offers many options including Buggered Chicken and Sheep in a Coma. The Whitehouse Cafe & Gallery includes a wide range like Big Breakfast or Little Big Breakfast. Bacon and Eggs and Eggs Benedict from . Ambrosia Restaurant & Bar offers Thai Thani Restaurant and Spring Rolls.
Nearby Sample Menus
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BBQ Chilli Chicken Wings $18.70
- With BBQ sauce.
- All burgers are built with lettuce, tomato, red onion & aioli on a freshly baked bread bun, burgers & sandwiches are served with pigtail fries & tomato sauce.
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Garlic Bread $5.70
- Four slices.
- Small $11.70
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Cajun Spiced Chicken Linguine $25.70
- Chicken, mushrooms, capsicum, sun-dried tomato & linguine bound in cajun & parmesan cream sauce, topped with parmesan, parsley & cashew nuts.
- Plum $1.70
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Pigtail Fries or Steak Cut Fries
- With tomato sauce & aioli
- Full Size $25.70
- Two Tone Factory Slaw $4.00
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Battered Fish Burger $10.00
- battered fish, tomato, onion, garlic mayo & tartare
- Tartare
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Pork Belly Bites $8.00
- crispy pork belly and smothered in your choice of either our orange pop bbq sauce or bourbon and maple glaze or bacon gravy
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Grilled Fish Burger $12.00
- grilled dory fillet, lettuce, tomato, onion, garlic mayo & tartare, with free range egg
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Battered Hotdog (GF) $3.00
- battered sausage on a stick with our own in house tomato sauce
- Homemade Potato Salad $4.00
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Factory Sauce
- hint of chipotle & pickles
- Creamy mushrooms $4.00
- Natural (Min order 3) $3.50
- Chipotle $1.00
- Waldorf salad $6.00
- Waldorf salad $6.00
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Good george fish & chips $21.90
- Good george craft beer battered fresh fish, coleslaw, chips, lemon and our in-house tartare. Add smoked scallops in bacon $3
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Salt & pepper calamari $13.90
- Crispy salt & pepper calamari topped with chorizo and aioli
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Smoked bacon & chicken poppers $14.90
- CBK Applewood smoked chicken thighs wrapped with streaky bacon. Our legendary rub makes this dish impossible to turn down.
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Beef Nachos $12,50
- chilli jam / melted cheese / sour cream
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Avocado Add $4.90
- bacon
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Bacon and Eggs $14.50
- bacon / free range eggs any style / chunky toast
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Mud Cake $14,90
- warm / basil sorbet / berry compote / whipped cream
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Cheese $32,50
- for a crowd
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Curry of the Day $20,90
- kaffir lime basmati rice / naan bread
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Pasta Add $4.90
- dukkah crusted free range chicken tenderloins
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Eggs Benedict $19.50
- toasted ciabatta / free range poached eggs / hollandaise / crunchy potato cake / spinach - with either
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Dessert $4.00
- Choose from Cheesecake or Choc Mousse!
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5 Grilled Tenderloins $11.90
- Choose your basting
- Grilled Haloumi $1.50
- Egg $1.50
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Peri-Peri Chips
- Curb your craving
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Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
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5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- Seriously Large Peri-Peri Chips $9.50
- Fresh tomato x 1 N/A
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Fish and Chips (DF) $18.00
- Third Place CafeFresh Fish Fillets coated in a crispy soda water batter with crunchy hot chips, fresh garden salad and our homemade tartare sauce. (Half portion $12.00)
- Avocado quarter N/A
- Sausage x 2 N/A
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Middle Eastern Spring lamb platter $18.50
- Third Place CafeSpiced seared spring lamb strips accompanied with toasted pita bread, crispy falafels, hummus, mint yoghurt, shredded lettuce and kasundi.
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Prawn Salad (GF) (DF) $17.50
- Third Place CafePan-fried Thai Chilli Prawn Salad with mesculin lettuce and vermicelli, topped with roasted peanuts and a coriander and lime dressing.
- Ciabatta toast & spreads $7.50
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Creamy Mushrooms on Toast (V) $15.50
- Third Place Cafe - great vegetarian options. Items can be adapted to be gluten friendly on request.Mushrooms sautéed with onion, served in a creamy white wine sauce on toasted ciabatta with oven roasted vine ripened tomatoes and a roasted portobello mushroom. Bacon or sausage extra $3.50
- Chicken $14.00
- Small Lamb $10.50
- Small Chicken $10.50
- Large Falafel (Veg) $11.50
- Large Mixed Meat $11.50
- Large Mixed Meat $13.00
- Large Chicken $13.00
- Large Combo (Chips & Drink) $17.50
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Moroccan Prawn $17.00
- Moroccan coated prawn, Spanish onion, capsicum, orange, tomato, dukkah, avocado, saffron aioli >>
- Sausage $3.00
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Vegetarian $17.00
- Sautéed mushroom, semi dried tomato, feta, spinach, toasted pine‐nut
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Fish and chips $25.00
- Beer battered/pan fried fresh market fish, steak fries, (optional salad) Add egg $2.50
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Calamari $17.00
- Tea crusted calamari, macadamia dukkah, feta, cocktail tomato, capsicum, toasted lavosh
- Mushroom $3.50
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Farmhouse $17.00
- Sautéed potato, onion, mushroom, streaky bacon, cam‐embert, tomato
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Greek $ 16.50
- Semi dried tomato, feta, artichoke, olive, caper berry, capsicum, pickled onion, fresh tomato Add Chicken $3.00 >>
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Pina Colada $10.50
- coconut vanilla bean "nice" cream, rum infused pineapple
- Chicken or Beef $21.50
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Tostadas $17.50
- two crisp corn tortillas, cheese, black beans, fresh salad & special sauce
- Chicken or Prawns $19.50
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Pollo y Chorizo $19.50
- marinated chicken, chorizo, tortilla strips, leaf lettuce, black olives, red onion, roasted corn, lime garlic vinaigrette, special sauce
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Sorbete de Mango y Maracuya $9.50
- a refreshing smooth & velvety sorbet w/ lime passion fruit drizzle
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Chili con Carne
- signature black bean chili, guasacaca, warm corn chips, salad
- Prawns $21.50
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Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
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Soup of the Day $13.00
- Please ask for Today's choice, served with bread
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Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
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Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad
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Muffin or Scone $5.00
- Served with jam, cream, and butter
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Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
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Garlic Breads $8.00
- Aorangi Peak original garlic breads
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Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
- Bacon (1 rasher) $2.50
- Eggs Benedict with BBQ Pulled Pork & Spinach $18.00
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Philly Cheese Steak Sandwich $19.90
- Toasted ciabatta with grilled scotch fillet, caramelised onions, melted cheese, baby spinach, roasted red capsicum, cream cheese.
- Chicken Breast Pieces $5.40
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Grilled Haloumi Salad $17.50
- Mixed lettuce, peas, mint, red onion, croutons, lemon & pesto yoghurt dressing. Low Gluten option available.
- Brie $3.90
- Avocado $3.20
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Steak Sandwich $17.90
- Grilled scotch fillet, mixed leaves, tomato, red onion, cheese, smokey BBQ sauce.
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Turkish soup (lentil or chicken) $4.90/$7.30
- homestyle soups served with turkish pide bread (mini/reg)
- Extra meal $2.00
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Kebab burger $7.90
- chicken, lamb or falafel
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Pilav kebab $13.90
- choice of chicken, lamb or falafel topped with sam's famous chunky tomato sauce
- Fruit juices & soft drinks n/a
- Baklava n/a
- Cakes n/a
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Kuru kofte $14.90
- shucco's special meat balls topped with potatoes and sam's chunky tomato sauce and served with turkish balgur pilaf
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Pud kra prow $17.00
- Stir fried basil and vegetables with your choice of chicken, pork or beef.
- Combination seafood
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Goong grob-deep fried tiger prawns $10.50
- Deep fried black tiger prawns served with sweet chilli sauce.
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Kaeng panang - panang curry $17.00
- Panang curry cooked in coconut milk, pineapple with your choice of chicken, pork or beef.
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Pud gra tee $17.00
- Stir fried vegetables, garlic and black pepper with your choice of chicken, pork or beef..
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Keang masaman - masamam curry $17.00
- Masaman curry cooked in coconut milk, potatoes & peanuts with your choice of chicken, pork or beef. The mildest of all curries.
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Tom jued woon sen- vermicelli soup E $9.50 / M $17.00
- Clear vermicelli soup with minced pork balls and tofu.
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Kuai tiew pud $15.00
- Fried noodles, egg and vegetables with your choice of chicken pork or beef.
- Green pea risotto, feta, tomato, candied olives (GF, V) $35
- Mixed salad greens w walnut vinaigrette $7
- Crème brulee, rhubarb sorbet, orange & thyme biscotti $16
- Mixed selection of 3 cheeses served with fig and port relish, crostini, toasted bread $22.50
- Roast potatoes w rosemary & garlic $7
- Steak fries w aioli $7
- Bistro 1284 ice cream & sorbet selection (GF) $16
- Beef fillet, garlic herb polenta, green pea puree, mushroom croquette, black pepper tuille, truffle foam $38
- Roti - Hand rolled bread made from wholemeal and white flour $3.50
- Butter Scallops - Butter Scallops is a dish of tender whole scallops fried with ginger, garlic and herbs before they are finished in a mild creamy tomato flavoured sauce, topped with almonds and cream $28.90
- Prawn Malabari - Peeled prawns cooked with sauteed onions, tomatoes and fresh coconut milk, garnished with cream $22.90
- Mix Pakora - Chopped vegetables mildly spiced, dipped in batter and deep fried $6.90
- Panner Tikka Masala - Indian cottage cheese cooked with onions, bell pepper, spices and tomato gravy $17.90
- Lamb Nawabi - Lamb sauteed with onions, tomatoes, finished in a lightly spiced coconut sauce, garnished with cream and cashews $17.90
- Chicken Tikka - Tender morsels of boneless chicken marinated overnight and roasted in tandoor $20.00
- Kadai Paneer - Vegetables cooked with onion, capsicum, tomato cubes, in sweet and sour sauce, garnished with fresh herbs and cashew nuts $17.90
Delhi Hut
Phone
073471894
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Indian
Features
Vegetarian Friendly , Cash
Shop 3 ,4 Pererika Street, Rotorua 3010, New Zealand
- Rotorua Indian Menus
- Bay of Plenty Indian Menus