Domino's Pizza Mangere in Kaikoura Menu

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Domino's Pizza Mangere in Kaikoura has no menu available, but can choose from many other options such as Combination Noodle Soup or Chicken Noodle Soup from Khmer Satay Noodle House. North Avon Fish Fry offers many options including Spicy Wedges (with sour cream) and Paua Pattie / Vegetarian Samosa. Shearers Quarters includes a wide range like Bowl of fries with sauce or Toasted Sandwich - you choice of 3 fillings. Shredded Pork in Hot ’n Sweet Sauce on Rice and Sizzling Hot Plate Beef with Rice from . HK Culture offers Kebab Inn and Chicken (Small / Medium / Large).

Nearby Sample Menus

Seafood Chowder GF option Small $15.00 Large $19.00
- Creamy and loaded with seafood, served with our toasted homemade bread
Spicy Wedges V option $13.50
- Served with bacon, cheese, sour cream & sweet chilli sauce.
Homemade Bread & Dips $12.00
- A selection of warm homemade bread & trio of dips.
The Pier Soup GF option $12.00
- Served with toasted homemade bread.
Pork: Stuffed pork belly with apple sauce. $17.00
Salt & Pepper Calamari $14.00
- In-house crumbed, on mesclun with lemon mayonnaise
Paua (Abalone) – Kaikoura delicacy GF option $40.00
- Lightly sautéed served with seaweed salad and fries.
West Coast Whitebait GF option Small $18.00 Large $29.00
- Choice of micro-battered or egg omelette with salad – large comes with fries.

Lamb salad $20.00
- Warm roasted pulled lamb & roasted pumpkin on top of a lightly dressed mix of feta, red onion, beetroot, cucumber & mesclun. Finished off with a drizzle of balsamic reduction
300gm ribeye steak $25.00
- Scotch fillet that has been tender-hung for 2 weeks then aged for a further 21 days with your choice of garlic aioli or mushroom sauce topping
Chowder $12.00
- The famous ‘lobster inn’ dish made with mussels, shrimps and monk fish in as creamy rich white sauce served with our delicious garlic bread
Double bacon, sausages & eggs $12.00
- One harris meats’ beef sausage, two slices of bacon, two fried eggs served with chips and tomato sauce
Fish $12.00
- Tasty piece of beer battered snapper (130gram) with our homemade tartare sauce served with chips
300gram rib-eye steak $25.00
- Scotch fillet that has been tender-hung for 2 weeks then aged for a further 21 days with your choice of garlic aioli, mushroom sauce or red wine jus with salad and chips
Mac n' cheese $12.00
- A pub classic, macaroni with a cheese blend of parmesan and mozzarella with added bacon and spring onions
Vegetarian salad $18.00
- Roasted pumpkin with a lightly dressed mix of feta, red onion, beetroot, cucumber & mesclun. Finished off with a drizzle of balsamic reduction

Beer Batter Fries $6
- With tomato sauce
Hen & Ham $20 / $25
- Plum sauce, roasted chicken, silverbeet, bacon and cream cheese
Blue Pear $15 / $20
- Fruit chutney, poached pear, blue cheese, pine nuts. Add prosciutto +$5
Pesto $10 / $15
- Cream cheese, basil pesto with parmesan and sweet chilli
Pear Salad $15
- Poached pear, almonds and parmesan with fresh salad greens and a mint & honey vinaigrette
Garlic $10 / $15
- Pine neuts, kalamata olives, parmesan
Hens Are Nuts $20 / $25
- Fruit chutney, roast chicken, capsicum, pistachio nuts and cream cheese. Add bacon +$5
The Black Rabbit $20 / $25
- Fruit chutney, braised wild rabbit, red onion, almonds, cream cheese, topped with fresh rocket

Olives $9.50
- Warmed, marinated Kalamata olives.
Lemon aioli $3.00
Local lamb (two cuts) $38.50
- Slow cooked lamb shank with French cutlets.All cuts are served with a minted pea puree and a cabernet jus.
Olive Tagliatelle pasta $ 27.50
- Olive, tomato and spinach with a parmesan concasse.
Fresh local fish $32.50
- We buy our fish direct from the fisherman and fillet the fish daily on site.(Please see staff/specials board.)
Parmesan $3.00
Green-shelled Marlborough mussels Fresh mussels steamed in coriander, lime, ginger, coconut cream. $18.50
Pork belly $31.50
- Confit of pork with a rum and blue borage honey glaze, apple puree and crackling.

Fresh Fillet of Fish $37.00
- Pan Fried Blue Cod, New Potatoes, Asparagus, Prosciutto, Mayonnaise & Fried Capers.
Sirloin of Beef $38.00
- Prime Aged & Grain Fed, Char Grilled + Potatoes, Roasted Garlic, Mushrooms + Red Wine Jus.
Lamb Rack $37.00
- Canterbury Lamb Pan Roasted with Potatoes, Roasted Garlic, Mushrooms + Red Wine Jus.
Crème Brulée $12.00
- Baked Vanilla Custard with Toffee Sugar Top.
Fresh Bread $10.00
- Homemade served with a Selection of Condiments.
Vegetarian Option $34.00
- Homemade Tortellini filled with Spinach, Ricotta & Pine Nuts + Fresh Basil Tomatoes & Wine.
Seafood Spaghetti $35.00
- Mussels, Calamari, Prawns + Garlic, Chilli, White Wine & Fresh Herbs.
Cherry Pie $14.00
- Homemade, Served Warm with Vanilla Bean Ice Cream.

Salmon Quesadilla $18.5
- Spinach tortilla filled with smoked salmon, herbed pesto, sundried tomato and tasty cheese served with a seasonal salad
Full Breakfast $23
- Two eggs any style on Hislops wholemeal toast with bacon, tomato, hash browns and sausage. Add mushrooms for $4.5
Kimchi $4
Beef Nachos $15.5
- Corn chips with tasty beef sauce, grilled cheese and sour cream
Bacon & Eggs $15.5
- Two eggs any style, with bacon and Hislops toast
Coconut Rice $17.5
- With kasundi mushrooms, wilted spinach, and a poached egg
Red Pepper Sauce $1.5
Hotcakes $16.50
- Blueberry hotcakes layered with fresh organic banana, berry compote, yoghurt and maple syrup. Add bacon $20.50

Sweet Chilli Chicken Roll $5.00
- Sweet Chilli Chicken With Lettuce
Tuna Bento $9.00
Inari $5.00
Salmon Bento $10.00
- Salmon Roll & Salmon Nigiri Mix
Sushi Sandwich $6.50
- Sushi Rice Sandwich
Big Combo $20.00
Vegetarian Sandwich $8.00
- Variety Of Veges With Salt & Pepper
Egg & Ham Long Salad Roll $8.50
- Egg + Ham + Vegetable Salad

Add Spinach for $1.00
SIDES: Chips, Kumera, Spicy Wedges, Stir Fry Vegetables, Mushy Peas, Green Salad, Coleslaw, Pasta Salad, Potato Salad
No:03 Half a Crayfish $48.00
- Lightly grilled on the hotplate and cooked in a garlic butter with a choice of two sides fromthe menu below.
SIDES: Chips, Kumera, Spicy Wedges, Stir Fry Vegetables, Mushy Peas, Green Salad,Coleslaw, Pasta Salad, Potato Salad
No:26 Apricot Chicken $22.50
- Delicious Chicken, with our Allure Special 3 Cheese Topping, Onion, Cream cheese, Tomato and an Apricot Swirl
No:11 Croissant $12.50
- Served with Ham, Cheese and Pineapple
No:23 Seafood Pizza $25.00
- Scallops, Mussels, Seafood sticks, Shrimp, Calamari rings, with our Allure special 3 Cheese Topping and Tartare Swirl and garnished with Lemon
No:24 Italian $22.50
- Loads of Salami, Olives, onion, mushroom - a dash of hot sauce with 3 cheese on our crispy base

Bread and Dips $12.50
- Toasted ciabatta and a selection of handmade dips
Pork Ribs $32.00
- Marinated & baked in a spicy plum sauce, served with oven baked potato wedges
French Toast $14.50
- Smothered in maple syrup
Portobello Mushroom on Toasted Dark Rye $18.50
- Creamy blue & pear, fig & ginger chutney
Pate (our own homemade) $14.00
- Served with crostini
Affogato $18.00
- Vanilla bean ice-cream, espresso, amaretto liquor
Farmhouse $22.50
- Bacon, sausage, rosti, tomato, mushrooms, 2 eggs, served on toasted ciabatta
Crispy Halloumi Salad $28.50
- Pan fried halloumi cheese layered on warm pumpkin salad, drizzled with balsamic reduction.

Chilli and Lime Potato Wedges $10.00
Fish & Chips $19.50
- Golden beer battered gumard served with shoestring fries, petite salad, tartare and tomato sauce with a lemon wedge
Seafood Platter 2 $59.00
- A delicious selection of fish, mussels, marinated prawns, and calamari served with a fresh green salad, dipping sauces and a basil pesto and cheese flat bread
Warm Chicken Salad $22.00
- Honey roasted chicken pieces served on a fresh summer green salad with mango, grapes, and cashew nuts in a house dressing
Italian
- Pepperoni, chorizo, tomatoes, olives, and red onion on a tomato base and topped with a sprinkle of mozzarella cheese and fresh herbs then topped with parmesan cheese
BBQ Bacon & Beef Burger $21.00
- Delicious homemade burger pattie with lettuce, Bacon, tomato, red onion, BBQ sauce and mayo in a freshly toasted bun with a side of shoestring fries. Ask for cheese
Marinated Prawns $26.00
- Delicious butterflied marinated prawns cooked in a garlic, sweet chilli and tomato sauce served with shoestring fries and a fresh green salad and garlic aioli
Fish + Mussel Tomato Chowder $18.00
- A chunky fish, mussel, vegetable and tomato chowder served with a ciabatta garlic butter bread roll

Domino's Pizza Mangere

Canterbury > Kaikoura > Domino's Pizza Mangere

Address

3/1854 West End, Kaikoura, Canterbury, 7300, New Zealand

Phone

0800304050

Email

None

Opened hours

Sunday 11:00 - 23:00 Monday 11:00 - 23:00 Tuesday 11:00 - 23:00 Wednesday 11:00 - 23:00 Thursday 11:00 - 0:00 Friday 11:00 - 1:00 Saturday 11:00 - 1:00