Dragonfired Pizza in Auckland Menu

Nearby Sample Menus

Cajun Chicken Salad $15.00
- sauteed chicken strips with cajun spice served on mesculin salad with green beans in a vinaigrette
Lamb cutlets $26.50
- Marinated Lamb Cutlets served on mashed kumara with herbs and cabbage sautéed with red wine, orange juice & cinnamon bark
Penne Tutto Mare $15.00
- Selection of fresh NZ seafood sauteed in white vino, garlic, homemade tomato sauce, fresh herbs & chili
Alla Capricciosa $15.00
- salami olives, capsicum, anchovies, tomato, mozzarella & oregano
Penne Bolognaise $15.00
- traditional style of mama's secret recipe
Seared Calamari $21.50
- served on a salad of tomato, roasted pepper, cucumber & dressing with chili oil
Chicken and Mushroom Risotto $18.50
Scotch Fillet $27.50
- pan roasted Scotch Fillet served with roasted Mediterranean vegetables, roasted baby potatoes & horseradish sauce

Chicken and Tofu Noodle Soup $14.00
- Coriander, capsicum, celery, bean sprouts, broccoli, cauliflower, topped with dried garlic and green nori
Tom Kha Gai $4.50
- Traditional Thai chicken and coconut soup
Vegetarian Spring Rolls $5.50
Pad See U $14.00/$15.50
- (Thick rice noodles) Chicken or Seafood served with broccoli, cauliflower, carrot, cabbage, and egg in homemade sweet soy sauce (Meat/Seafood)
Fish Cakes $5.50
- Wok’n Noodle special recipe!
Extra Seafood $4.00
Choo Chee (Jasmine rice) $15.50
- Fish or prawn served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger
Choo Chee Fish or Prawn Red Curry $15.50
- Fish or Prawn served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger

LASAGNE
- pasta sheets layered with traditional Bolognese sauce served with a salad
Currywurst $24.00
- curry sausages served with chips
Red Cabbage (Rotkraut) / Sauerkraut / $5.00
Bowl of Chips $7.00
Käsespätzle egg noodles $20.00
- combined with sautéed onions, cheese, and NUmberger sausage
Pork Hock $28.00
- roasted and served with Sauerkraut and Spaetzle
Chicken Zuricher Art $24.00
- grilled chicken strips in a creamy mushrooms sauce served with Spaetzle
Crumbed Camembert $15.00
- fried camembert served with cranberry sauce and salad greens

Cheese board for two $25
- A selection of new zealand’s finest cheeses, olives, pesto, fruit, nuts, freshly baked bread, croutons
Tiramisu with vanilla tuile, new season berries, espresso anglaise $13.50
Croatian salad; mixed lettuce, tomato, cucumber, olives and feta $12.50
Lamb tenderloin salad $25.00
- With pear, blue cheese, pecan nut, sundried tomato, house made crouton, lemon thyme vinaigrette
Pan fried calves liver (W) (G) (E) $21.50
- Bacon and portobello mushroom, walnut, feta and arugula salad, lemon dressing
Tempura beer battered fish and chips (D) (N) $23.50
- Soljans own tartare sauce, lemon wedges and a petite side salad
Lemon posset served with macerated berries crostoli, toasted almonds $13.50
Open minute steak (N) $21.50
- 150g sirloin steak, gherkin, tomato, cucumber, brie cheese, relish, with small fries and aioli

Stacked with crisp lettuce, sliced tomato and tartare sauce
Hawaiian Burger $10
Topped with a golden fillet of tempura battered whiting
Gluten free
- your choice of meat wrapped in a lettuce leaf
Sausage & Egg $7.50
Steak $10
- Onions, tomato, tomato sauce
Kumara Wedges $3.50
Aucklander Burger $20
- 300 g scotch fillet fried onions, lettuce, tomato & sauce

Seasoned potato wedges $4.50
- Served with sour cream and sweet chilli sauce
Prawn twister $6.50
- Prawn wrapped in crispy pastry served with a sweet and sour sauce
Southern fried chicken wings $6.50
- Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
Potato fries $3.50
- Straight cut potato chips served with tomato sauce
Nachos $7.50
- Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
Salt & pepper squid $6.50
- Crispy salt & pepper squid strips served with a citrus mayo

Dragonfired Pizza