Dragonfired Pizza in Auckland Menu

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Organic Base, Mozzarella & Our Own Tomato Sauce $14

Pepperoni $2 Each
Garlic Salami $2 Each
Free Range Ham $2 Each
Fresh Pineapple $2 Each
Artichoke $2 Each
Mushroom $2 Each
Capers $2 Each
Kalamata Olives $2 Each
Anchovy $2 Each
Caramelised Onion $2 Each
Goat Feta $2 Each
Gluten Free Base Available + $2

Folded Pizza Filled With Mozzarella Cheese & Caramelised Onion & One Filling: $12
- Pepperoni / Kalmata Olives / Freedom Farm Ham

Garlic Pizza Bread $5.00

Vegeterian Mexican $12.00
- Refried Beans, Avocado, Tomato Salsa, Sour Cream & Seasonal Greens
Mexican Beef $16
- Organic Beef Braised With Chipotle, Tomato &Seasonal Greens
Greek Lamb $16
- Braised Organic Lamb With Tzatziki, Tomato & Seasonal Greens

Northern Italian Dish Made With Gluten-Free Cornmeal $16
- Roasted Organic Polenta Served With Refried Beans, Seasonal Greens, Olives, Artichoke, Goat Feta,Capers & Tomato Salsa

Nearby Sample Menus

Spicy Noodles - Choice of meat or tofu stir fried with flat rice noodles with fresh chilli, cabbage, egg, cauliflower, broccoli, capsicum, spring onion and basil leaves (Prawns) $17.50
Red Panang Curry - Choice of meat or tofu with panang curry and coconut milk, crushed peanuts, capsicum, green beans and peas. Includes rice (Prawns) $17.50
Basil & Chilli - Your choice of meat or tofu stir fried with fresh chilli, basil leaves, garlic, beans, capsicum, mushroom, bamboo shoots, carrot and onion. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
Sweet & Sour - Your choice of meat or tofu stir fried with pineapple, cucumber, onion, tomatoes and capsicum in a Blue Elephant sweet and sour sauce. Includes rice (Duck or lamb) $15.50
Basil & Chilli - Your choice of meat or tofu stir fried with fresh chilli, basil leaves, garlic, beans, capsicum, mushroom, bamboo shoots, carrot and onion. Includes rice (Duck or lamb) $15.50
Cashew Nuts - Cashew nuts flavoured with aromatic chilli paste, onions, broccoli, capsicum, carrot, water chestnuts and aromatic mushrooms. Includes rice (Duck or lamb) $15.50
Thai Fried Rice - Choice of meat or tofu stir fried with Thai Jasmine Rice, egg, carrot, broccoli, peas, onion, tomato and spring onion with cucumber and lemon (Prawns) $17.50
Red Panang Curry - Choice of meat or tofu with panang curry and coconut milk, crushed peanuts, capsicum, green beans and peas. Includes rice (Duck or lamb) $15.50

The Ladyboy $22.00
- prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
Mr Miagi (vegan/GF) $18.00
- steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
Beans Is Beans $16.00
- pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
Omerta $17.00
- open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
Poached Egg $4.00
Beet Street $19.00
- beetroot cured salmon, beetroot puree, smoked white fish cream friche, salmon caviar, dill and crispy salmon slun served on kumara sourdough
Bacon $5.00
Avocado $5.00

20 nibbles & chips $13.00
Pork & veges $9.50
Prawns $5.00
Prawn, pineapple & veges $13.00
Mussel $1.10
Pork meatball & veges $11.50
Steak & mushroom $5.50
Special (meat prawn nuts) $14.00

Prawn twisters with sweet chili sauce
The Steak $24
- 200gr NZ prime scotch fillet Served with Wasabi slaw, fries and aioli
Build a board pick for 3 $27
Salt n pepper squid salad with Spanish onion, cherry tomatoes and aioli $18
Bar bites & Small Plates $10
- Each
Catch of the Day $24
- Fresh beer battered market fish fillets Served with fries, minted mushy peas, lemon and tartare sauce
Chicken béchamel bombas with aioli
Hail Caesar $20
- Chicken, bacon and parmesan tossed with cos lettuce and croutons finished with egg, white anchovy and homemade Caesar dressing

Eggs / 2 $4.50
Savoury French Toasts $15.50
- Parmesan / Bacon / Mushroom / Cumin Salsa
Cured Salmon - served on pumpkin toasts $19.50
Toasts $7.50
- Bread / Wholemeal / Sourdough / Jams / Vegemite / Honey
Hashwedge $10.50
- 2 Rosti / Cumin Salsa / Green dressing / Tomato / Ciabatta - BLT for treehuggers
Portobello Road $14.50
- Mushrooms Rye Toasts / Garlic Cream / Onion Marmalade
Match: $8.50
- Hawkes bay Pilsner
Garam Chicken $16.50
- Pearl Barley / Leek Herbs / Almond

Steak Bruschetta Verde $23.90
- Grilled fillet beef rump upon Italian Bruschetta with arugula, bacon, salsa verde and caramelized onion served with fries
-Salmon $19.90
Lamb Shank S $26.90 / D $36.90
- Roasted potatoes and carrots, red wine garlic jus and salad
-Pasta $15.00
- Carbonara fettuccine served with creamy sauce, bacon and mushrooms
Cointreau and vanilla crème brule $12.50
- Served with refreshing sorbet
NZ Green Lipped Mussels $16.90
- Steamed in white wine with a coconut, curry ginger and lemongrass scented broth, with bread and salad
-Ice cream Sundae
- With chocolate or berry sauce and chocolate wafer
Aged T-bone steak $35.90
- Crispy potato wedges, salad and roasted tomato and peppercorn wine sauce (GF)

Butter chicken taco, cos hearts, blackened corn, red cabbage sauerkraut $16.00
-streaky bacon $17.50
Chettinad chicken wings, mustard kasundi, curry leaves, sesame salad $12.00
Vanilla cream porridge $13.50
- Wine poached figs, maple syrup
Lamb galawati kebab, cardamon butternut puree achari onion, lotus root $18.50
-smoked salmon $17.50
Tempura baby octopus, ponzu sauce, vietnamese mint salad $10.50
Grand xacuti breakfast $24.00
- Eggs on arepas/ sourdough, pork sausages, streaky bacon, refried chilli bean, crispy peri peri spuds balsamic mushroom vine tomatoes, relish

Nuggets & fries $7.50
Steak & cheese pie $3.50
Bowl of wedges $5.00
Lasagna & fries $10.00
Spring Rolls & fries $7.50
Samosas & fries $7.50
Bowl of fries $3.50
Mince & cheese pie $3.50

House Toasted Granola $11.50
- w/ berry compote, vanilla yoghurt & almond crumble
Malaysian Chicken Curry (Boneless, Hot) $14.50
- Authentic Malaysian house curry served w/ grilled roti canai
add: streaky bacon x 1 + egg + fresh tomato $4.00
add: streaky bacon $4.00
Pasta of the Day $15.50
- See our chef's special board
Slow-cooked Pork Belly $17.50
- w/ crackling on charred flat bread, pickled red cabbage, rocket & apple dressing
add: streaky bacon $4.00
add: kransky sausage $4.00

25. BEEF $12.90
6. CURRY LAKSA $12.90
29. PRAWN $12.00
53. KATSU CHICKEN CURRY $13.90
21. DRUNKEN NOODLES $12.90
- Rice noodle stir-fried with chicken or beef, egg, basil leaves and vegetables.
18. PRAWN $15.90
7. BBQ PORK DRIED NOODLE $9.90
26. PAD GRA PROW $12.90
- Spicy stir-fried chicken or beef with fresh chili, green beans, bamboo shoots and basil leaves.

Turkish Chicken & Crispy Bacon Open Burger $12.90
Vegetarian Fried Rice $9.90
Caesar Salad
Lamb Fried Rice $13.90
Chicken or Beef $12.90
-Sauce Extra $0.50/ea
- Boxer's Breakfast (Healthy Choice)
-Regular $9.90
- Waffle, Bacon, Egg, Sausage
Creamy Mushroom Ugly Bagel Stack $16.50
- Creamy mushrooms with poached eggs and cottage cheese on top of hand rolled and wood fired ugly bagel

Sliced cold beef in sauce $11.00
Shredded dried tofu salad $10.00
Sliced pork hock with cucumber in sauce $10.00
Braised chicken on rice $10.80
Beef heart, tripe and tongue in chilli sauce $11.00
Chestnut with honey beans $11.00
Deep fried peanuts $9.00
Sweet Custard buns $9

ravioli of spinach & feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb $19.00
grilled chicken breast $27.00
- peruvian style, corn puree, curious cropper tomatoes, peas,gourmet roasted potatoes, rocket.
heirloom tomato, basil, olive oil $7.00
selection of nz cheeses (your waiter will advise varieties) served with quince paste, beetroot relish, fig chutney, crackers, crostini
chunky hand cut agria potato chips with aioli $7.00
rocket & Parmesan salad, olive oil drizzle $7.00
rocket & Parmesan salad, olive oil drizzle $7.00
valhrona chocolate torte. 12.00

Chicken kebab $2.80
Steak & mushroom pie $3.40
Pork & egg pastie $3.40
Chicken thigh $4.00
Mince & cheese oie $2.90
Gausage roll $2.00
Bacon & egg glice $3.40
Bacon e egg nuffin $3.50

Skirt Steak $28.00
- Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
Market Fish Tartare $19.00
- Oyster Cream, Kombu Gel, Purslane
Southern Clams $18.00
- Sake, Ginger-Soy Butter, Togarashi
Pork Neck $18.00
- Green Apple, Mustard
Cosburg $12.00
- Sweetcorn, Ranch Dressing
Veal Tongue $16.00
- Piccalilli
Whipped Cod Roe $15.00
- Pickled Radish, Croute
Baked Oysters $6.00
- Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter