Dragonfired Pizza in Auckland Menu

Nearby Sample Menus

Saagwala $15.00
- Chicken/ lamb / beef cooked in and skillfully blended with spinach in an exoctic curry
Fish tikka
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven
Indian roti $2.50
Fish madras $17.50
- A traditional south indian style curry cooked with coconut spices and fish
Tandoori chicken
- Spring chicken marinated in yoghurt, ginger, garlic and spices then roasted in tandoor oven
Oriental platter $14.00
- Assorted spring rolls, wontons and cocktail samosa, served with sweet chilli sauce, plum sauce.
Sweet mango chutney (mild) $2.50
Vege naan, peshawari naan $4.00

Wedges $3.20
Extra From $1.00
Wonton 6 for $4.00
Family Special B $18.00
- 4 fish, 3 potato fritters, 4 battered sausages, $2.00 chips
Crumbed Fish $3.50
Bacon & Egg $4.80
Battered Sausages $1.50
Crumbed Pork Schnitzel $2.50

Chicken Murtabak $15.50
Chilies Beansprout $8.00
- stir fried Taukeh with chilies & chives
Char Kuay Teow+Mee KTM $14.00
- char Quay Teow with noodle squid prawn egg & beansprout we don't do Char Kuay Teow only
(we made our roti freshly every day ask your favorite Malaysian restaurant)
Vegetarian Mee Goreng $13.50
- mamak style fried noodle with bean sprout, tofu fritters in special sauce
Roti Telur 1 pcs Roti Egg $11.00
- roti egg & onion served with Indian Cabbage, Dhai and chicken gravy
Garden Broccoli $8.00
- boiled green broccoli served with dressing
Roti Bawang 1pcs Roti Onion $11.00
- roti onion served with Indian cabbage Dhai and chicken gravy

Spaghetti Pasta $35.90
- Chilli, prawn, kombu, garlic & extra virgin olive oil
(GF) - Gluten Free /(HC) - Healthy Choice
Express Breakfast $15.00
Coriander Mussels E $19.90 / M $23.90
- Lemongrass, mild red curry, fragrant coconut milk, garlic bread
Garlic & Herb Bread (V) $8.90
Waipuna Club Sandwich $19.90
- Smoked chicken, bacon, cheese, tomato, lettuce, aioli & sea salted fries
Ploughman's Platter $25.90
- Smoked & cured meats, cheeses, pickles, chutneys & grilled focaccia bread
Continental Breakfast $25.00

House made Tomato Relish
Smoked Salmon $5.00
Banana $1.50
Vegetarian
- English Muffin, Spinach, Avocado, Tomato, Poached Egg, Hollandaise
Farmers Lunch $23.00
- 200gram scotch fillet, 2 fried eggs, fries & a side salad
Vogel's $2.00
Triple $22.00
Ploughman's Rye $1.00

- Regular $4.50
- Perinaise $2.50
3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Avo $1.50
Chips
Classic Wrap $9.90
- Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice

Chilli King Prawns $28
- whole fresh king prawns wok tossted with a tangy sweet chilli sauce
Prawn wonton Soup $9
- pastry pockets or prawn in a clear chicken broth
Sweet And Sour Spareribs $23
- deep fried pork ribs wok tossed with a sweet and sour sauce
Scallops With Seasonal Vegetables $31.5
- fresh scallops stir fried with mixed seasonal vegetables
Bean Sprouts With Spring Onions $21
- wok tossed bean sprouts with fresh ginger and spring onions
Chilli Chicken $23
- pronounced bang chicken in Cantonese, stir fried shredded chicken stir fried in sweet chilli sauce & sesame seeds
Squid With Ginger & Spring Onions $27.5
- stir fried nz calamari with ginger slices and spring onions
Yeung Chow Fried Rice $20

Pancake Stack $14.50
- Served with seasonal fruit, yoghurt and berry coulis
Eggs Benedict $12.00
- Poached eggs and bacon, on specialty bread of English muffins topped with hollandaise sauce
Potato Wedges with Bacon, Cheese, Sour Cream, and Chili Sauce $12.00
Soup of the Day $15.00
- Served with toast
Penne Pasta $15.00
- Chicken, bacon, onion, mushroom, garlic white wine, creamy parmesan cheese
Big Breakfast $17.00
- Bacon, eggs (any style), breakfast sausages, toasted speciality bread, salted herb potatoes, tomatoes mushrooms
Kids Pancake Stack $8.00
BLT $12.50
- Bacon, lettuce, tomato, with creamy aioli and tomato relish, on toasted bread specialty

Pad Poh Tack $23.90
- Stir fried mixed seafood with chilli, bamboo shoot, basil leaves and coconut milk
-Prawns or Scallops $23.90
Tod Mun Pla $8.90
- 4 pieces. Fish cake with sweet chilli paste
Pla Panang $28.00
- Whole Snapper with panang curry
Fried Rice $16.90
- Fried rice with chicken and prawns
Lamb or Chicken Fire $19.90
- Red coconut curry with lamb or chicken, thai herbs, bean, spring onion, red capsicum and carrot
Prawns of Scallops with Fresh Chillies $23.90
- Goong Pad Prig (Hot). Prawns braised with fresh chillies and seasonal vegetables
Goong Cha Nam Pla $12.90
- Fresh raw prawns served with tasty spicy chilli sauce

Scaloppini Marsala $29.50
- Crumbed veal cooked with creamy Marsala wine and mushroom
Side:your choice of cream or tomato sauce topped with Parmesan cheese
Vitello alla Pizziola $29.50
- Crumbed veal in tomato white wine sauce, mushrooms and olives
Quattro stagion R $14.50 / L $26.00
- Mushroom, ham, salami and shrimps
Beef Lasagne $20.00
Pepperoni R $14.50 / L $25.00
- Salami, Onion & capsicum
Cannelloni E $14.50 / M $20.50
- Pasta tubes filed with spinach, pumpkin, creamy cheese and pine nuts.
Russian R $14.50 / L $25.00
- Ham, bacon & egg.