Between Cafe & Eatery in Auckland Menu

BREAKFAST BREAKFAST
  • Granola $12.00
    • With yoghurt & seasonal fruit
  • ●Free Range Eggs on Toast $9.50
    • Free range eggs of your style with two slices of mixed grain served with herbed butter
  • -Gluten free available / Add extra egg / Add homemade free range hollandaise sauce $3.00
  • -Add avocado $4.00
  • -Add homemade hashbrown $4.50
  • -Add chorizo / Wilted spinach $5.00
  • -Add free range bacon / Add grilled halloumi $6.00
  • -Add smoked salmon $7.00
  • ●Open Toast
  • -Scrambled free range eggs & prosciutto $13.00
  • -Salmon & cream cheese with caper berry and lemon $13.00
  • -Grilled halloumi, roasted kumara & buttercup. V $12.00
  • -Peanut butter & torched banana - Vegan $10.00
  • -Grilled free range chicken breast, brie and cranberry $14.00
  • ●Free Range Eggs Benedict
    • Free range egg & house made hollandaise
  • -With baby spinach & portobello $18.00
  • -With free range bacon & baby spinach $19.00
  • -With free range bacon & portobello / With smoked salmon & baby spinach $20.00
  • ●Special BB $23.00
    • Free range eggs of your style with free range bacon, portobello, grilled tomato, chorizo, homemade hashbrown on choice of your mixed grain or white sourdough
  • -Gluten free available $3.00
  • ●Homemade Waffle $13.00
    • With maple syrup, berry compote and mascarpone
  • -Add duck island ice cream $4.00
    • Vanilla bean, coconut yoghurt, salted caramel with cacao
  • -Add free range bacon $6.00
  • -Add seasonal fruit $4.00
  • ●French Toast $19.00
    • Beautiful brooch with maple syrup, torched banana with seasonal fruit
  • -Add duck island ice cream $4.00
    • Vanilla bean, coconut yoghurt, salted caramel with cacao
  • -Add free range bacon $6.00
  • V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
LUNCH LUNCH
  • Beef Cheek (DF) $21.00
    • Slow cooked beef cheek, roasted potato and red chili with house made blended red wine mirepoix
  • Chicken Stack $20.00
    • Fried asian spice marinated free range chicken, house made hash brown and pickles housemade lemon chilli mayo
  • Creamy Mushroom (V) $18.00
    • A mix of button of portobello mushroom lightly sauteed with cream seasoned with balsamic vinegar, bleu cheese and served with ciabatta
  • ●Pasta
  • -Bacon Alfredo (GF) $18.00
    • Free range bacon, cream, onion, mushrooms and white wine
  • -Thai Green Prawn (GF; DF) $19.00
    • Lemongrass, ginger, garlic, marinated, tiger prawn, green curry paste with spinach and coconut cream
  • -Garden Pasta (V;GF;DF) $18.00
    • Courgette, eggplant, cherry tomato, red onion, basil, basil pesto, white wine with granapadamo cheese with gluten free penne
  • V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
LUNCH - SALAD LUNCH - SALAD
  • Chicken & halloumi (GF;DF) $21.00
    • Grilled free range chicken breast, french style lentil, grilled halloumi, Israeli couscous, baby kale, baby spinach and toasted hazelnut with house horseradish and dijon mustard vinegar dressing
  • Smoked Salmon (V;GF;DF) $20.00
    • Smoked salmon, seasonal mix greens, tomato, radish, red onion, caper, black olives, dill, avocado with house ranch dressing
  • ●Quinoa Medley $18.00
    • Black, white and red quinoa, roasted kumara, roasted butter cup, avocado, cherry tomato, mixed seasonal greens, feta, housemade basil pesto, beetroot purée, smoked capsicum purée with housemade garlic dressing
  • -Add free range poached egg $3.00
  • -Add free range bacon / chicken $6.00
  • -Add smoked salmon $7.00
  • V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
TODAY'S SOUP TODAY'S SOUP
  • Served with slice of mixed grain toast and herbed butter
    • Extra mixed grain toast $1. Ask our staff for today's soup

Nearby Sample Menus

Eden Noodles Cafe (sample menu)
  • Sea weed $2.00 each
  • Noodles with braised pork ribs in soup L $11.50/XL $13.50
  • Shredded sea weeds soup $5.00
  • Dumpling in plan soup
  • Sad cold noodles mixed with cucumber shreds in spicy sauce (super spicy) (v)(h) M($9.50)/L($11.50)
  • Dumpling with chili and pepper sauce (h)
  • Noodles with chicken giblets in spicy soup L($10.00)/XL($12.00)
  • Sichuan style noodles in plain soup (pork mince on top) L($10.00)/XL($12.00)
The Galley Fish n Chips (sample menu)
  • Mushroom $3.50
  • G $16.00
    • 3 tarakihi, 3 potato fritters, $3.00 chips
  • Mix kebab $9.00
  • SWEET CHILLI SAUCE
  • Steak $2.50
  • Calamari Ring $0.90
  • HOT CHILL SAUCE
  • E $22.00
    • 5 fish of the day, 5 potato fritters, $3.00 chips
Tony's Lord Nelson (sample menu)
  • -Shashlik Marinara $38.00
    • Skewered with bacon wrapped scallops and prawns
  • Pork Spare Ribs $30.00
    • With piquant honey and ginger glaze
  • -Fillet Bearnaise $38.00
    • A classic, with the traditional buttery tarragon sauce
  • Chicken Angelica $30.00
    • Portions of best breast, grilled with a cream and frangelico liqueur sauce and hazelnuts
  • Tiramisu $10.00
    • Layered coffee & chocolate sponge with a liqueur cream custard
  • S=Small / L=Large
  • Cold Smoked Salmon E $15 / M $35
    • Delicate portion of NZ best, scented with aquavit and dill
  • Side Salad / French Fries / Side Vegetables / Bowl of Mushrooms $7.00
Damas Kino (sample menu)
  • Vege Kebab $15.00
    • Vege falafel cut roll served with humus, tabuleh and pickles
  • Baba Gannoug Dip $5.00
  • Garlic Dip $5.00
  • 1/2 Charcoal Chicken Platter $20.00
    • Charcoal chicken served with chips, coleslaw and garlic dip
  • Chicken Combo $13.50
    • marinated roll with chips & your choice of a drink (420ml)
  • Hummus Dip $5.00
  • Damaskino Platter $22.00
    • Shredded chicken, 2 lamb shish, 2 falafel, 2 Kebbeh, tabuleh, humus, rice and bread
  • Vegetarian Platter $17.00
    • 6 piece falafel, tabuleh, humus and chips
Martins Takeaway (sample menu)
  • Steak Egg Fu Yong $10.60
  • Sausage $1.60
  • Meats $3.50
  • Pork Egg Fu Yong $10.60
  • Egg $2.70
  • Nasi Gorang (Rice) $12.50
  • Steak & Egg $4.20
  • Plain Egg Fu Yong $9.00
Hinemoa Street Organic Cafe (sample menu)
  • Omelette - White Bait Omelette $23
    • Manuka smoked salmon, Capers, Caramelize onion
  • Omelette - Organic Omelette $18.5
    • Free range bacon, Tomato, Mushroom, Red capsicum & Mozzarella topped
  • Buttermilk Hotcakes $17.5
    • Mascarpone, Berry compote & Maple syrup
  • Benedict - Veg Bene $19.5
    • Roasted vine tomatoes, Portobello mushrooms & Citrus Hollandaise
  • French Toast $18
    • Free range crispy bacon, Banana, Berry compote & Maple syrup
  • Nemo Toast $9
    • w/ bacon
  • Benedict - Salmon Bene $20.5
    • Manuka smoked salmon, Wilted spinach & Citrus hollandaise
  • Sweet Corn Fritters $20
    • Portobello mushrooms, Feta, Free range bacon, Sour cream & Rocket leaves
Momo Tea (sample menu)
  • Chicken Stick With Honey (5 Sticks)
  • Egg Pudding
  • Black Bean Sauce Beef/Chicken
  • Fried Rice/Rice Noodle With Gravy Egg
  • Lamb Stick ( 5 Sticks)
  • Curry Chicken
  • Black Pepper Vegetable
  • Tofu And Seafood
687 Takeaways (sample menu)
  • Tarakihi $4.80
  • Vegetable S$5/M$7/L$9
  • BQ Pork S$7/M$9/L$11
  • Pack A $15.00
    • 7 medium fish, 2 hot dogs, 4 potato fritters, $3.00 chips
  • Prawns $5.00
  • Pack $30.00
    • 10 medium fish, 10 crab sticks, 5 hotdogs, $5.00 chips
  • BQ Pork S$7/M$9/L$11
  • Hot Dog / Spring roll (homemade) / Curry Roll (homemade) $2.20
Seven Stars Restaurant & Bar (sample menu)
  • Fish & chipples $16.00
  • Garden salad $12.00
    • With olives and feta cheese
  • Coconut vegetables $16.00
    • Stirfried greens in coconut milk
  • Pan fried dumplings $18.00
    • Lamb or beef, served with salad
  • Roast duck $18.00
    • With jasmine rice and salad, not boneless
  • Grilled vegetable skewers $12.00
    • With dip
  • Hot chips $8.50
  • Seafood basket $19.00
    • Mixed seafood, with chips and dips
Flavour Pitalicious (sample menu)
  • Monday-steak sm $6 / lg $8
  • Kahuna sm $8.5/ lg $10.5
    • BBQ glozed chicken breast and grilled pineapple
  • Steak and cheese sm $7.9/ lg $9.9
    • Grilled diced beef
  • Roast beef sm $7.9/ lg $9.9
    • Grilled sliced beef
  • Wednesday-falafel sm $6 / lg $8
  • Garden sm $7 / lg $8.9
    • Your choice of salad, sauces, speads and cheese
  • Falafel and chicken sm $8.5/ lg $10.5
    • Roast chicken and falafel
  • Hummus sm $7 / lg $8.9
    • Made from chickpeas containing tahini, herbs and spices
Greenland Cafe (sample menu)
  • Toasted bagel $5.00
    • Plain with butter
  • Egg benedict with salmon $16.90
  • Egg on toast (any style) $7.90
    • 2ggs, 2 toast
  • Egg benedict with bacon or ham $14.90
    • 2 poached eggs, spinach on english muffin topped with hollandaise sauce
  • Devonshire
    • Date or cheese scone with fresh cream & raspberry jam
  • -with cream cheese and preserve $6.00
  • Hot cake $13.90
    • Served with grilled bacon, banana & maple syrup
  • B.L.T $10.90
    • Served with grilled bacon, lettuce & tomato on toasted turkish bread with mangochutney & aioli sauce
The Nightingale (sample menu)
  • Hot meat platter $135.00
    • Baby chicken, dry aged scotch fillet and bone marrow served with smashed potatoes, roasted vegetables, sourdough and whipped honey butter gravy
  • Manuka carrots (DF) $9.00
    • Orange gremolata, pistachio, burnt orange segments and a herb salad
  • Irish lamb hot pot $19.00
    • Lamb, potato and bacon served with fried potato bread
  • The flame grilled angus beef burger $21.00
    • Tomato, lettuce, pickles, spicy mustard aioli
  • Staked mae and cheese (GF) $20.00
    • Kapiti aged cheddar, slow cooked pulled pork and crispy streaky bacon
  • Poutine (GF) $20.00
    • Golden chips smothered in gravy and served with raclette cheese
  • Dry-aged scotch confit (GF) $37.00
    • With parmesan truffle chips
  • The late starter $16.00
    • Sous vide eggs brekkie, prosciutto, raclette, eggplant, tomato ragout, crispy potatoes and sourdough toast
Putera-Puteri's Malaysian Cuisine (sample menu)
  • -Combination ( Chicken, prawns, squid) $11.00
  • Black Hokkien Mee $11.00
    • Malaysian style thick egg noodle (udon) cooked in special sauce with chicken, prawns, squid, fish balls and vegetables
  • -Prawns $13.00
  • -Option: + Prawns $2.00
  • -Chicken $10.00
  • Mee Goreng
    • Malaysian style wok fried fresh noodles
  • -Chicken $10.00
  • -Prawns $13.00
Crosby's Pies (sample menu)
  • Chicken & Vegetable $ 3.60
  • Bushmans $ 3.20
  • Mince Pastie (Small/Large) $1.00/$2.90
  • Potato Top $ 3.40
  • Mince & Cheese $ 3.40
  • Club 2 Pack $ 3.00
  • Cornbeef $ 1.90
  • Cheese & Onion $ 1.20
Buffalo Cafe (sample menu)
  • Eggs on toast $9.00
    • Any style of 2 free range eggs on toasted ciabatta
  • Toasted sandwich
    • Ham/ cheese/tomato/pineapple/onion/egg
  • French toast $16.80
    • Crispy bacon, grilled banana and season fruit on brioche served with maple syrup
  • -2 fillings $5.50
  • Calamari $13.80
    • Crumbled calamari ring with mixed leaves, cucumber, tomato, red onion served with tartar sauce
  • -Gluten free bread $2.50
    • 2
  • Toasted bagel
  • -3 fillings $6.50
Between Cafe & Eatery

Between Cafe & Eatery

location

Address

82 Karangahape Road, Auckland CBD, Auckland 1010

phone

Phone

098878213

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 9:00 AM – 3:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Cards accepted ,  Disabled Friendly

Location
82 Karangahape Road, Auckland CBD, Auckland 1010
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