Dulcies Takeaways in West Coast Menu

Aloha $20.00/$26.00/$28.00/$26.00
- lashings of ham, bacon and pineapple (medium/large/half & half/gluten-free)
Portifino $20.00/$26.00/$28.00/$26.00
- shrimps, garlic, mushrooms and bacon (medium/large/half & half/gluten-free)
BBQ chicken $20.00/$26.00/$28.00/$26.00
- smoked chicken, red capsicum, red onion and bacon with BBQ sauce (medium/large/half & half/gluten-free)
Amigo $20.00/$26.00/$28.00/$26.00
- black beans, tomato, red onion, corn, jalapenos, sour cream and chilli flakes (medium/large/half & half/gluten-free)
Lunchtime pizza & salad $18.00
Garlic bread (large/small) $7.00/$3.50
Spaghetti ka pai $20.00
- smoked salmon and shrimps in a spiced tomato cream sauce, topped with salsa verde
T-rex $20.00/$26.00/$28.00/$26.00
- sauteed mince beef, ham, salami, bacon and BBQ sauce (medium/large/half & half/gluten-free)

Seafood Chowder $14 entree / $19 main
- Delicious creamy chowder served with garlic bread
Bowl of olives $7.00
- Kalamata and green
Homemade soup of the day $10.50
- Our freshly made soup served with garlic bread
Extra toppings
Quattro formaggi $27.50
- Mozzarella, feta, blue cheese & ricotta
Spanish tapas $28.00
- Chorizo, red onion, red pepper, tomatoes, olives, feta & basil
Hawaiian $26.00
- Ham, bacon & pineapple
Monsoon pasta with garlic bread $24.50
- Penne pasta in a pesto cream sauce, mushrooms, spinach & sundried tomatoes - add chicken $4.00 / bacon $4.00 / salmon $5.00

Dessert Platter $20
- Selection of desserts for two with accompaniments
Prime Angus Beef **** $21
- 200gm rump served with salad, fries & peppercorn sauce ~Add a scallop & prawn kebab for $10
Mini Hotdogs $11
Whitestone Cheeses $22
- Livingstone Gold, Aged Airedale, Totara Tasty, Windsor Blue cheeses with crackers and fig compote
Ribeye Steak (GF option) $30.00
- 350gm scotch fillet cooked to your liking, served with beer battered fries, salad & garlic butter
Nachos $17
- Roasted corn chips, cheese, chilli beans, beef, sour cream, salsa & guacamole.
Thai Green Curry **** Veggie $18 / Chicken $21 / Seafood $25
- Spicy & fragrant curry with rice pilaf & poppadum’s
Blue Cod $20
- Lightly tempura battered fish served with salad, fries & tartare sauce.

Poor OL' Porky The Pig $32.50
- These are our famous ribs, a whole rack of porky’s ribs smothered in our own smoky bbq sauce served with chunky chips
250g Beef Rump $19.90
Apple & Rhubarb Crumble $7.50
- With cream & ice cream
The Hollerin' Hen House $26.00
- Chicken, ham, avocado, mushrooms & cashew nuts
Thai Style $27.50
- With seared scallops and king prawns, on a coconut, capsicum and lime risotto
Kiwi Style $27.50
- With seared scallops and king prawns, on a kumara & thyme mash & a sun dried tomato and roasted capsicum sauce
The Woody Works $26.00
- Salami, ham, smoky bacon, mushroom, capsicum, red onion & bbq sauce
Squarkin' Chicken Tenders $15.50
- Dusted in our secret herbs & spices with sweet chilli and garlic aiole dipping sauces

Pork Ribs $25.50
- Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce, served with a side of crispy fries
Apple Shortcake $12.00
- Traditional apple shortcake served with whipped cream and vanilla ice-cream
Mushrooms $5.00
Porterhouse Steak $20.00
- 200gm Porterhouse steak grilled just the way you like it, topped with mushroom sauce, served with house salad and crispy fries
Beef Schnitzel $19.90
- Crumbed beef schnitzel topped with mushroom sauce, served with house salad and crispy fries
2 Eggs $5.00
Soup of the Day $10.00
Chilli Cheese Bread $8.00

Sticky Date Pudding $8
- Served with Ice Cream
Side Salad $5
Seafood Basket (Enough for two) $25
- Crumbed Prawns, Scallops, Mussels, Squid Rings, Battered Fish & Crab Stick with Chips & Sauces.
Carrot Cake $5
Bowl of Fries $5
Soup of the day $10
- With Crusty Garlic Bread.
Warm Apple Crumble $8
Bean Nachos $12
- With Sour Cream, Sauces & Cheese.

Garlic Bread $6.50
- Our own special recipe!
Satay Beef $17.00
- Tender beef fillet, cooked in our home-made satay sauce, served with Jasmine rice. GF
Rec Burger $18.00
- Chicken or beef, filled with mushrooms, onions, cheese, lettuce and bacon, served with fries or wedges.
Fajitas $21.00
- A choice of chicken or beef, marinated in Mexican spices, served in two Tortilla wraps with salsa and sour cream.
Lamb Kebabs $24.00
- Marinated in Cajun spice, then grilled and served with couscous and a yoghurt and cucumber dipping sauce.
Garlic Prawns $18.00
- Sauteed Tiger prawns in a creamy garlic sauce, served with Jasmine rice. GF
Turbot $24.00
- Fresh local fish served tempura battered or pan-fried served with salad and fries.
Pumpkin and Feta Crostini $15.00
- Lightly toasted ciabatta topped with pumpkin, feta and fresh herbs.

Beef Burger $24.00
- with smoked bacon, mozzarella cheese, red onion jam, mustard mayo, salad and beetroot chutney, served with chips
Chicken Nuggets & Chips
Pan-Fried Chilli Squid $9.00
Chips $5.00/$10.00
Fish & Chips
Ham and cheese tortilla wrap
Mermaid's Catch $30.00
- Green-lipped mussels, salmon lollipops, prawn cocktail, wasabi, bread-crumbed scallops, sesame seaweed and homemade dipping sauces
Chicken and Bacon Caesar Salad $14.50
- Roast chicken and smoked bacon with anchovies, garlic croutons, parmesan, and crunchy lettuce

Full Breakfast $19.50
- eggs any style, mushrooms, bacon, sausages, tomato, hash browns and toast
Calamari Salad $16.50
- crispy fried with Asian salad, roasted nuts & chilli, lime, coriander dressing
Bacon & Eggs $14.50
- crispy bacon & poached eggs resting on lightly toasted french stick with hollandaise
Spanakopita $18.50
- spinach, feta, pine nuts, cream cheese & caramelised onion in filo with herb salad, balsamic vinaigrette & capsicum couli
Salmon Omelette $15.50
- smoked salmon & a rich dill creme fraiche & toast
Wedges works $11.00
- spicy, with cheese & bacon, sweet chilli & sour cream
Extra sides $3.00
- bacon, tomato, hash browns or mushrooms
Soup of the day $9.50
- homemade, served with french bread

3 Piece Pack + Regular Chips $7.50
Snak Pak $7.50
- 1 thigh + 1 drum+chips
6 Piece Pak+Large Chips $14.50
-Regular $2.60
Fries
Per Piece $2.00
Drums $2.20
-Large $3.80

Asian Calamari Rings $15.00
- Sweet & Spicy Calamari rings with Chili Mayo
Margherita $20.00
- The worlds most famous pizza, Mozzarella Cheese, Tomato & Basil
Vegetarian $20.00
- Spinach, Red onion, Capsicum, Olive, Mushrooms & Feta Cheese topped with Chili Mayo
Fries $5.00
Thai Green Curry Chicken $22.00
- Fresh Vegetables cooked in Green Curry infused Coconut Cream with Rice
Rice $5.00
Thai Green Curry Vegetarian $18.00
Chocolate Pot $12.00
- Chefs Special with Short Biscuit & Cream

Italian B.M.T N/A
Natural Swiss N/A
Roasted Garlic N/A
Old English N/A
Honey Mustard N/A
Herb & Garlic Toasties N/A
Carrot N/A
Veggie Delite N/A

Deep fried banana $2.00
Scrambled egg on toast $7.00
Wedges $5.00
Beef $7.00
Hawian $10.00
Jumbo sausage $3.50
Chicken $10.00
Steak roll $3.50

Available 11am - 3pm
Ribeye Steak $32.50
- 250gm prime ribeye beef, served with oven roasted field mushroom, fries, house salad, red wine jus
Creme Brulee $15.00
- Traditional crème brulee with vanilla ice cream and berry coulis
Soup of The Day (GFA) $15.00
- Served with warm focaccia
A la Carte From 6pm
Garlic Bread $7.00
- Ciabatta with garlic and herb butter
Garlic baked Parmesan Chicken $25.00
- Chicken breast on lemon risotto and seasonal greens
Breads and Dips $11.50
- Selection of breads with a trio of dips

-Plain Cheese $7
Kids Fries, Tomato & Aioli $6
Pasta $8.5
- Ham. Cheese, Tomato N Cream
Thai Platter For Two $25
- Prawn twister, spring rolls, vegetable samosas, chicken nibbles, pork ribs, thai beef & wedges with aioli & sweet chilli
Nachos Vegetarian $7
Benny Pancakes With syrup & Icing Sugar On Bacon & Banana $7.5
Wedges With Sour Cream $10
Bread & Dips. $15.5
- Oliva oil balsamic + pesto of the day

Dulcies Takeaways in West Coast Menu

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Dulcies Takeaways

West Coast > Dulcies Takeaways

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Gibson Quay, Hokitika, West Coast, West Coast, 7810, New Zealand

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