Dulcies Takeaways in West Coast Menu

TAKEAWAY MENU TAKEAWAY MENU
  • Fish / Gluten Free Fish / Cheese, Onion, Potato Balls / Every day Fish Rig $3.20
  • Blue Cod $9.00
  • Turbot $7.00
  • Fish Bites $1.00
  • Mussels (6) $5.50
  • Paua Pattie $4.00
  • Seafood Stick / Chips (Full scoop) / Corn Pattie $3.00
  • Squid Ring $0.90
  • Oysters (in season X12) $33.00
  • Chips (Half scoop) $2.50
  • Spicy Wedges W/ Sour Cream / Kumara Chips $4.50
  • Chicken Cordon Bleu / Lasagne Square / Hoki / Crinkle Cut Chips $3.50
  • Chicken Nuggets $0.90
  • Corn Balls (5) $1.50
  • Kids Pack $6.50
  • Brill $6.00
HOT DOG HOT DOG
  • Hot Dog $3.50
  • Gluten Free Hot Dog $3.20
  • Sausages $3.00
  • Dulcies Meat Patties $4.00
  • Mini Hot Dog $0.90
  • Potato Scallop $2.00
  • Spring Rolls / Steak Rolls $3.00
DESSERTS DESSERTS
  • Donut $3.00
  • Donut Chocolate / Jam Wrap $3.50
  • Choco Explosion $4.50
  • Pineapple Fritter $2.00
  • Mini Donut $0.60
BURGERS BURGERS
  • Plain Burger $6.00
  • Bacon Burger / Fish Burger / Mushroom Burger $7.50
  • Cheese Burger / Egg Burger / Pineapple Burger / Vegetarian Burger $7.00
  • Chicken Burger / Steak Burger $9.00
  • Giant Burger $10.00
  • Hawaiian Burger $9.50
  • Kids Burger $4.00
  • Extra Filling $1.00
TOASTIES TOASTIES
  • Toasted Sandwich - 1 Filling $3.50
  • Extra Fillings / Bread and Butter (2) / Cheese, Tomato, Pineapple, Egg, Onion, Mushroom $1.00
  • Bacon Sandwich $5.00
  • Garlic Bread $2.50

Nearby Sample Menus

  • T-rex $20.00/$26.00/$28.00/$26.00
    • sauteed mince beef, ham, salami, bacon and BBQ sauce (medium/large/half & half/gluten-free)
  • Soup of the day $12.00
    • served with bread roll
  • Penne pasta $20.00
    • penne with onion, zucchini, sundried tomato, caramelised onions, feta, olives, red pepper and fresh tomato - with or without chorizo (Italian sausage)
  • Quatro $20.00/$26.00/$28.00/$26.00
    • four cheeses: mozzarella, cream cheese, feta and parmesan cheese with basil oil (medium/large/half & half/gluten-free)
  • Cakes and slices n/a
    • tempting variety of fresh-baked treats
  • Whitebait (one size only) $26.00
    • one 1/4 pound of whitebait folded into beaten egg, spread on base with garlic butter, mozzarella and capers served with lemon
  • BBQ chicken $20.00/$26.00/$28.00/$26.00
    • smoked chicken, red capsicum, red onion and bacon with BBQ sauce (medium/large/half & half/gluten-free)
  • Italiano $20.00/$26.00/$28.00/$26.00
    • pepperoni, anchovies, sliced tomato and olives (medium/large/half & half/gluten-free)
  • Salt & Pepper Squid $16
    • Crispy squid, Asian salad, chilli & lime dipping sauce
  • -Hash browns / Sausage / Baked Beans / Avocado $3
  • NZ King Salmon (GF) $33.50
    • Cooked medium, sour cream and chive smash, braised fennel & salsa verde
  • Sweetcorn & Cashew Fritters ** *** $17
    • With roasted cherry tomatoes, spinach, bacon, mesculin salad, salsa & cream fraiche
  • Prime Angus Beef **** $21
    • 200gm rump served with salad, fries & peppercorn sauce ~Add a scallop & prawn kebab for $10
  • Macaroni & cheese topper $11
    • Crumbed, creamy mac & cheese
  • Dog Breakfast $20
    • Bacon steak, fried eggs, potato rosti, mushrooms, stewed tomatoes, blackball sausage
  • -Garlic & chilli prawns $10
  • FISH BURGER $12.00
    • beer battered fish fillet lettuce gherkins tomato red onion & tartare
  • 6X CHICKEN NUGGETS $7.00
  • MASH & GRAVY GF $7.50
  • 300G RIBEYE STEAK GF $28.50
    • served with eggs and steak cut chips choice of garlic butter peppercorn or mushroom sauce
  • 4X PRAWN TWISTERS $8.00
  • SPICY BEEF NACHOS $15.00
    • with refried beans sour cream & sweet Thai chili
  • ADD A SIDE OF STEAK CUT FRIES $5.00
  • SPRING ROLL $4.00
  • Please notify wait staff if you have time constraints
  • Eggs Benedict $17.00
    • Poached eggs with English muffin, house hollandaise sauce and your choice of: Spinach
  • Hollandaise $1.00
  • Vegetarian option: Pesto, tomato, feta, and mozzarella with toasted rye $14.00
  • Spinach, onion jam and feta $12.00
  • Sticky Date Pudding $14.00
    • Warm sticky date and orange baked pudding with cinnamon semifreddo
  • Chocolate Pot $12.00
    • Wait staff will advise of tonight’s creation
  • Potato Cakes $18.00
    • Crispy potato, cheese and bacon cakes with poached eggs, bacon, hollandaise and spinach
  • Poor OL' Porky The Pig $32.50
    • These are our famous ribs, a whole rack of porky’s ribs smothered in our own smoky bbq sauce served with chunky chips
  • The Hefty Hog $26.00
    • Salami, ham, smoky bacon, & bbq sauce
  • Hook Line and Sinker $28.50
    • Freshly battered blue cod fillet served with a fresh garden salad, chunky chips & tartare sauce
  • Thai Style $27.50
    • With seared scallops and king prawns, on a coconut, capsicum and lime risotto
  • The Woody Platter $10.00
    • Prawn twisters, fish bites, spring rolls, chicken nuggets, samosas and fries served with sour cream & chilli sauce
  • Battered Bue Cod $27.00
    • Freshly battered blue cod fillet served with a fresh garden salad, chunky chips & tartare sauce
  • A buffet of our famous bbq ribs, southern fried chicken fillets, nachos, sausages, slaw, fries and more $25.00
  • Cheesy Chilli Garlic Bread $8.00
    • Chunks of ciabatta smothered in garlic butter melted mozzarella cheese and sweet chilli sauce
  • West Coast Whitebait $26.00
    • Local West Coast whitebait, with beaten egg and mozzarella, served with lemon and rocket.
  • Fresh Fruit Salad, cinnamon cream, vanilla ice cream $9.50
  • Soup of the Day $12.50
    • Served with bread and butter.
  • Dessert Pizza, with apple, sour cream, cinnamon cream and vanilla ice cream $18.50
  • Muesli & Fruit $13.00
    • Toasted muesli served with fresh summer fruits, yoghurt and honey
  • Free-range Eggs on Toast $19.50
    • with smoked salmon
  • Free-range Eggs on Toast $18.50
    • with streaky bacon
  • Catch of the Day $24.50
    • Fresh grilled local West Coast fish of the day, with fresh leaf salad and coleslaw, hollandaise sauce, and served with a sourdough bun
  • Chicken or Steak Fougasse $21.00
    • Chicken breast pan fried or ribeye grilled set in an open sandwich with bacon, lettuce, tomato and chutney. Finished with aioli and fries
  • BBQ Pork Ribs $19.00
    • Oven roasted pork ribs marinated in a sticky BBQ sauce, served with salad greens and fries
  • Soup of the Day $11.50
  • Spicy Salt and Pepper Calamari $17.50
    • Squid rings, dusted with cornflour, herbs and spices, deep fried and set on salad greens. Finished with aioli mayo
  • Hot Chicken Wrap $13.50 / $16.50 / $18.50
    • Crispy chicken tenders, fresh coleslaw, tomato & cheese smothered with homemade green aioli in a toasted wrap, served with chips and small salad. Wrap only / Wrap and chips / Wrap, salad and chips
  • House Salads $9.00 / $14.00
    • Ask our staff for today’s options. Small / Large
  • Lamb Pita Pocket $19.00
    • Moroccan spiced lamb fillet pan seared set in a homemade pita bread, salad greens, feta and yogurt minted dressing served with fries
  • Pasta of the Day $19.00
    • Please check for today’s chef’s choice (a vegetarian option is available)
  • - Garlic $5.00
  • Ice Cream Sundae $5.50
    • Vanilla Ice Cream with Chocolate, Caramel or Raspberry Topping
  • China Town Tofu $10.00
    • 8 Kettle Fried Tofu served with Sweet Chilli Sauce Topped with Crushed Peanuts
  • Hong Kong Chicken Chow Mein $21.00
    • Carrots, Cabbage, Mung Bean Sprouts, Broccoli, Celery, Red & Green Peppers Mixed with Soy Sauce
  • Coconut & Lime Cheesecake $11.50
    • A Biscuit Based Cheesecake Topped with a Homemade Mango Coulis and Whipped Cream
  • - Peshawari $5.50
  • Som Tum $17.50
    • Thai Street Food Dish. Finely Sliced Carrot, Swede, Green Beans, Green Apple, Tomato, Peanuts, Fish Sauce & Lemon Juice
  • Vegetarian Tofu Green Curry $19.00
    • Tofu, Green Sauce, Green Beans, Peas, Bamboo Shoots & Broccoli
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Breakfast Stack (Vegetarian) $16.00
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Mussel and spring onion fritter with toasted white bread $8.50
  • White Chocolate Cheesecake with rum soaked raisins $10.00
  • Beer-battered Fish and Chips POA
    • with homemade tartare sauce and lemon
  • All kids meals $10.00
  • Whole Crayfish Tail POA
    • Steamed, gently coloured on the grill, served in the shell with kumara mash, stir fry vegetables and lemon and lime leaf puree
  • Beef Burger $24.00
    • with smoked bacon, mozzarella cheese, red onion jam, mustard mayo, salad and beetroot chutney, served with chips
  • Side Salad $7.00
  • Fish & Chips
  • All With Cosmo'S Tasti Chicken Salt
  • 3 Thighs + Large Chips $11.00
  • Snak Pak $7.50
    • 1 thigh + 1 drum+chips
  • 1 Thigh + Regular Chips $5.70
  • 3 Piece Pack + Regular Chips $7.50
  • Hunger Pak $23.00
    • 4 thighs+4 drums+ large chips
  • Jumbo $5.50
  • 6 Piece Pak+Large Chips $14.50
  • Salmon & Cream $24.00
    • Salmon strips, Cream Cheese with Capers & Spinach
  • Fish & Chips $20.00
    • Choose between Beer Battered or Crispy Crumbed Monks Fish with Chips & Tartar sauce
  • Moroccan Lamb $24.00
    • Moroccan Spiced Lamb, Red Onions & Feta Cheese with Mint Jus
  • Pork Schnitzel $20.00
    • Crispy Crumbed Pork with classic Charcumere sauce with Chips
  • Chicken Escalope $26.00
    • Chicken Breast cooked in Sherry Wine sauce with sauteed Lyonnaise Potatoes
  • Chefs Special Cheesecake $12.00
    • Ask your server for the days special
  • Chicken Cajun $24.00
    • Chicken Strips marinated in Cajun Seasoning with Red Onions & Capsicum with Mayonnaise & Lemon
  • Thai Green Curry Chicken $22.00
    • Fresh Vegetables cooked in Green Curry infused Coconut Cream with Rice
  • Veggie $9.00
  • Bangers, mash, peas & gravy $15.00
  • Wedges $5.00
  • Hotdog $3.00
  • Fish $9.00
  • Jam wrap & ice-cream $7.50
  • Chips scoop $3.00
  • Hawian $10.00
  • Kids Fries, Tomato & Aioli $6
  • Bread & Dips. $15.5
    • Oliva oil balsamic + pesto of the day
  • Kids Pizza
  • Pizza $25
    • Large Tommyknocker (meatlovers for two people)
  • Chicken Nuggets & Fries $9
  • -Tommyknocker, Salami, Ham. Cheese, Onioxi, Olives N Mushroom $9
  • Soup Of The Day TDA
    • Please inquire
  • Thai Platter For Two $25
    • Prawn twister, spring rolls, vegetable samosas, chicken nibbles, pork ribs, thai beef & wedges with aioli & sweet chilli
  • -Fish
    • Battered blue cod, tartare sauce, cheese, tomato,lettuce and red onion.
  • -Chicken
    • Bacon, pineapple, lettuce, tomato, red onion and aioli
  • Bacon $4.50
  • Sirloin Steak* 200gm $34
    • -2 garlic prawn skewers, gourmet potatoes and salad
  • Fried egg $1.50
  • -Cheeseburger
    • 2 beef patties, ketchup, mayonnaise, cheese, American mustard and gherkin .
  • Onion rings (6) $4
  • -Cheese and Onion $7
Dulcies Takeaways

Dulcies Takeaways

location

Address

Gibson Quay, Hokitika, West Coast, West Coast, 7810, New Zealand

phone

Phone

0037568018

clock

Opened hours

Monday: CLOSED Tuesday: 11:00AM - 8:30PM Wednesday: 11:00AM - 8:30PM Thursday: 11:00AM - 8:30PM Friday: 11:00AM - 8:30PM Saturday: 11:00AM - 8:30PM Sunday: 11:00AM - 8:30PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Seafood

features

Features

Takeaway ,  Breakfast ,  Cash

Location
Gibson Quay, Hokitika, West Coast, West Coast, 7810, New Zealand
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