Dulcies Takeaways in West Coast Menu

TAKEAWAY MENU TAKEAWAY MENU
  • Fish / Gluten Free Fish / Cheese, Onion, Potato Balls / Every day Fish Rig $3.20
  • Blue Cod $9.00
  • Turbot $7.00
  • Fish Bites $1.00
  • Mussels (6) $5.50
  • Paua Pattie $4.00
  • Seafood Stick / Chips (Full scoop) / Corn Pattie $3.00
  • Squid Ring $0.90
  • Oysters (in season X12) $33.00
  • Chips (Half scoop) $2.50
  • Spicy Wedges W/ Sour Cream / Kumara Chips $4.50
  • Chicken Cordon Bleu / Lasagne Square / Hoki / Crinkle Cut Chips $3.50
  • Chicken Nuggets $0.90
  • Corn Balls (5) $1.50
  • Kids Pack $6.50
  • Brill $6.00
HOT DOG HOT DOG
  • Hot Dog $3.50
  • Gluten Free Hot Dog $3.20
  • Sausages $3.00
  • Dulcies Meat Patties $4.00
  • Mini Hot Dog $0.90
  • Potato Scallop $2.00
  • Spring Rolls / Steak Rolls $3.00
DESSERTS DESSERTS
  • Donut $3.00
  • Donut Chocolate / Jam Wrap $3.50
  • Choco Explosion $4.50
  • Pineapple Fritter $2.00
  • Mini Donut $0.60
BURGERS BURGERS
  • Plain Burger $6.00
  • Bacon Burger / Fish Burger / Mushroom Burger $7.50
  • Cheese Burger / Egg Burger / Pineapple Burger / Vegetarian Burger $7.00
  • Chicken Burger / Steak Burger $9.00
  • Giant Burger $10.00
  • Hawaiian Burger $9.50
  • Kids Burger $4.00
  • Extra Filling $1.00
TOASTIES TOASTIES
  • Toasted Sandwich - 1 Filling $3.50
  • Extra Fillings / Bread and Butter (2) / Cheese, Tomato, Pineapple, Egg, Onion, Mushroom $1.00
  • Bacon Sandwich $5.00
  • Garlic Bread $2.50

Nearby Sample Menus

Fat Pipi Pizzas (sample menu)
  • Spaghetti bolognese $20.00
  • Garlic bread (large/small) $7.00/$3.50
  • T-rex $20.00/$26.00/$28.00/$26.00
    • sauteed mince beef, ham, salami, bacon and BBQ sauce (medium/large/half & half/gluten-free)
  • Spaghetti meatballs $20.00
  • Italiano $20.00/$26.00/$28.00/$26.00
    • pepperoni, anchovies, sliced tomato and olives (medium/large/half & half/gluten-free)
  • House salad $10.50
  • Margherita $15.00/$20.00/$26.00
    • italian sauce and mozzarella (medium/large/half & half)
  • Portifino $20.00/$26.00/$28.00/$26.00
    • shrimps, garlic, mushrooms and bacon (medium/large/half & half/gluten-free)
Cobden Takeaways (sample menu)
  • 2 Scoops 11 Of Each $20.00
  • Whitebait Pat $7.00
  • Bacon $6.20
  • Fish $6.20
  • Steak & Eggs $16.00
  • Sauces Available N/A
    • Plum, Peanut Satay, Sweet Chilli, Hot Chilli, Bbq Or Spiced Apricot
  • Sour Cream $2.20
  • Extra Fillings $1.00
Monsoon Bar & Restaurant (sample menu)
  • Prawn or chicken caesar salad $26.50
    • Salad greens, prawns or chicken, bacon, garlic croutons, egg, caesar dressing and parmesan
  • Monsoon cheese platter $32 two / $48 four
    • A delicious selection of New Zealand cheeses, chorizo, salami, olives, chutney & freshly baked ciabatta
  • Roast vegetable salad $25.00
    • A generous portion of seasonal roast vegetables served on a bed of salad greens with feta, toasted seeds and a balsamic dressing
  • Salmon & capers $28.50
    • Salmon, spinach, cream cheese, capers & lemon
  • Spanish tapas $28.00
    • Chorizo, red onion, red pepper, tomatoes, olives, feta & basil
  • Quattro formaggi $27.50
    • Mozzarella, feta, blue cheese & ricotta
  • All of our delicious 12" pizzas (8 slices) are made on a thin and crispy base, topped with our home made pizza sauce and grated mozzarella, why not add your own ingredients from our extra toppings, half and half option available. Gluten free pizza bases available, ask our friendly waitstaff $2.00 per base.
  • Dessert of the day $10.50
    • Ask our friendly waitstaff
McDonalds Family Restaurant (sample menu)
  • Strawberry Jam N/A
    • Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
  • Chick'n McCheese N/A
    • A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
  • Georgie Pie: Steak Mince ‘N’ Cheese N/A
    • Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
  • Chicken McNuggets® N/A
    • Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
  • Soft Serve Cone with Cadbury Flake® N/A
    • Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake®.
  • Kiwi Big Breakfast N/A
    • The complete breakfast to kick start your day. This Kiwi Big Breakfast includes two Sausages, Hash Brown, freshly cracked scrambled eggs, and a Toasted Muffin.
  • McChicken® N/A
    • Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
  • Apple Pie N/A
    • Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.
Denniston Dog Cafe and Bar (sample menu)
  • Affogato $12.50
    • The perfect end to the night! A scoop of vanilla ice+cream topped with a shot of espresso, served with pistachio biscotti & your choice of liqueur: Kahlua, Frangelico, Baileys, Tia Maria or Wild Turkey American Honey
  • -Berry compote, yoghurt or cream $15
  • Banoffee Pie $13
    • Biscuit base, salted caramel, bananas, chocolate cream
  • ** Vegetarian Option *** Gluten Free **** Gluten Free Option
  • Scallops (GF option) $36.00
    • Seared scallops, pea puree, feta, crispy polenta, parsnip curls
  • Cheesecake of the Day $13
    • Ask the wait staff for today’s flavour
  • Dog Breakfast $20
    • Bacon steak, fried eggs, potato rosti, mushrooms, stewed tomatoes, blackball sausage
  • The Coal Miner **** $35
    • 400gm prime Angus beef rump with salad, beer battered fries & red wine jus
Lake Brunner Hotel (sample menu)
  • SALT AND PEPPER SQUID $13.00
    • served with wasabi mayo & salad garnish
  • SUGAR & CINNAMON COATED DONUT $2.50
  • BEEF BURGER $12.00
    • beef pattie, bacon egg cheese lettuce tomato red onion beetroot aioli & tomato relish
  • 4X FISH BITES $5.00
  • CHEF'S PASTA $19.50
    • served with grilled bread side of parmesan cheese
  • 6X CHICKEN NUGGETS $7.00
  • CHEF'S SPECIALTY SOUP $11.50
    • with rustic toasted ciabatta
  • ICE CREAM SUNDAES $12.50
    • choose from chocolate caramel strawberry or passionfruit
The Copper Pot (sample menu)
  • CHILLI CHICKEN $15.00
    • Finished with capsicum, spring onions and soya
  • PAPPADUMS $4.00
    • Gram flour made Crispy, thin disc-shaped crackers
  • VINDALOO CHICKEN / LAMB $19.00
    • A Goan dish in our piquant vinegar based masala
  • PALAK PANEER $17.50
    • Cottage cheese cooked with Spinach, blend of Spices
  • ALOO GOBI $17.50
    • Potatoes and Cauliflower in thick grav
  • RAITHA $3.00
    • Accompaniment of Yogurt, Carrots & Cucumber
  • MANGO KULFI (ICE CREAM) $6.00
    • Made with condensed milk & Alphonso Mangoes
  • BUTTER PRAWNS $20.00
    • Cooked in creamy Sauce of Cashew tomato & Spices
Australasian Bar & Grill (sample menu)
  • Ice-Cream Sundae $12.00
    • Vanilla Ice-cream with your choice of chocolate, strawberry or caramel sauce, served with whipped cream
  • Porterhouse Steak $20.00
    • 200gm Porterhouse steak grilled just the way you like it, topped with mushroom sauce, served with house salad and crispy fries
  • Prime Ribeye $29.90
    • 250gm Prime ribeye steak grilled just they way you like it, topped with your choice of mushroom sauce or garlic butter, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
  • Chicken Burger $19.90
    • Crumbed chicken breast with grilled cheese, lettuce, tomato and aioli, stacked in a fresh toasted bun, served with crispy fries
  • - 1 shank $22.00
  • Vegetables $5.00
  • Sweet Chilli Cream Cheese Chicken $26.90
    • Chicken breast stuffed with cream cheese and sweet chilli, wrapped in bacon accompanied with a side of gravy, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
  • 2 Eggs $5.00
Stumpers Bar and Cafe (sample menu)
  • House Salads $9.00 / $14.00
    • Ask our staff for today’s options. Small / Large
  • BBQ Pork Ribs $19.00
    • Oven roasted pork ribs marinated in a sticky BBQ sauce, served with salad greens and fries
  • Seafood Chowder $15.50
  • Bread and Dips Board 4:2 $16.50
    • A selection of home baked breads, served with a trio of dips
  • Hot Chicken Wrap $13.50 / $16.50 / $18.50
    • Crispy chicken tenders, fresh coleslaw, tomato & cheese smothered with homemade green aioli in a toasted wrap, served with chips and small salad. Wrap only / Wrap and chips / Wrap, salad and chips
  • Pasta of the Day $19.00
    • Please check for today’s chef’s choice (a vegetarian option is available)
  • Wok Chicken $19.00
    • Thai seasoned and marinated chicken pieces, lightly peached with crispy veges, peanuts & coriander, served in a creamy coconut sauce on rice
  • Kids Platter $10.00 / $18.00
    • A selection of chicken nuggets, fish bites, mini hotdogs, fresh fruit, chocolate fish and fries. For 1 / for 2
Hard Antler Bar & Restaurant (sample menu)
  • Angus Ribeye $25
    • Steak, Fried Eggs & Chips. (Mushroom or Peppercorn Sauce)
  • Fish & Chips $16
    • Gurnard - Battered or Grilled with Chips.
  • Beef Nachos $15
    • With Sour Cream, Sauces & Cheese.
  • Venison Casserole $20
    • With Mashed Potato.
  • Warm Apple Crumble $8
  • Cheesy Garlic Bread $8
    • 5x Slices
  • Garlic Bread $6
    • 5x Slices
  • Sticky Date Pudding $8
    • Served with Ice Cream
Robert Harris Cafe (sample menu)
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Breakfast Stack (Vegetarian) $16.00
Sampan House (sample menu)
  • Steamed King Prawn $22.00
  • Prawn Fried Rice or Chow Mein $18.00
  • Chinese Style Sizzling Beef $19.00
  • Chicken or Beef or Pork Fried Rice / Noodle with Cashew Nuts $17.00
  • Thai Curry Fish with Vegetables on Rice $18.00
  • Satay Burger (chicken or beef) $5.00
    • Grilled marinated satay in a bun with coleslaw and peanut sauce
  • Stir-fry Beef with Black Pepper and Vegetables $19.50
  • Ice Cream Sundae (Strawberry/Chocolate) $5.00
PR's Cafe (sample menu)
  • Calamari Salad $16.50
    • crispy fried with Asian salad, roasted nuts & chilli, lime, coriander dressing
  • Salmon Omelette $15.50
    • smoked salmon & a rich dill creme fraiche & toast
  • Pasta of the day $18.00
  • Soup of the day $9.50
    • homemade, served with french bread
  • Salad $17.50
    • large garden salad with your choice of: smoked salmon & feta - bacon, tomato & avocado - smoked chicken & brie
  • Extra sides $3.00
    • bacon, tomato, hash browns or mushrooms
  • $12.50
    • with salmon & cream cheese
  • Wedges $7.00
    • spicy with sour cream
Rainbow Cake Kitchen (sample menu)
  • Thighs $3.30
  • All With Cosmo'S Tasti Chicken Salt
  • 1 Thigh + Regular Chips $5.70
  • 6 Piece Meal Pak + Large Chips $14.00
  • 6 Piece Pak+Large Chips $14.50
  • Per Piece $2.00
  • Drums $2.20
  • 3 Thighs + Large Chips $11.00
Bigfoot Bar and Restaurant (sample menu)
  • Moroccan Lamb $24.00
    • Moroccan Spiced Lamb, Red Onions & Feta Cheese with Mint Jus
  • Hawaiian $20.00
    • Ham & Pineapple topped with Cheese
  • Chefs Special Cheesecake $12.00
    • Ask your server for the days special
  • Fries $5.00
  • Pepperoni $20.00
    • Spicy Pepperoni topped with Cheese
  • Crusted Monk Fish $22.00
    • Fillet of Fish crusted with Chef Secrets, on a bed of Roasted Potatoes & Mediterranean Vegetables
  • Chocolate Pot $12.00
    • Chefs Special with Short Biscuit & Cream
  • Thai Green Curry Chicken $22.00
    • Fresh Vegetables cooked in Green Curry infused Coconut Cream with Rice
Dulcies Takeaways

Dulcies Takeaways

location

Address

Gibson Quay, Hokitika, West Coast, West Coast, 7810, New Zealand

phone

Phone

0037568018

clock

Opened hours

Monday: CLOSED Tuesday: 11:00AM - 8:30PM Wednesday: 11:00AM - 8:30PM Thursday: 11:00AM - 8:30PM Friday: 11:00AM - 8:30PM Saturday: 11:00AM - 8:30PM Sunday: 11:00AM - 8:30PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Seafood

features

Features

Takeaway ,  Breakfast ,  Cash

Location
Gibson Quay, Hokitika, West Coast, West Coast, 7810, New Zealand
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