Dulcies Takeaways in West Coast Menu

Greenpiece $20.00/$26.00/$28.00/$26.00
- zucchini, spinach, mushrooms, feta, olives, red onion and roasted red pepper pesto (medium/large/half & half/gluten-free)
Amigo $20.00/$26.00/$28.00/$26.00
- black beans, tomato, red onion, corn, jalapenos, sour cream and chilli flakes (medium/large/half & half/gluten-free)
Salmon delight $20.00/$26.00/$28.00/$26.00
- smoked salmon, capers, red onion and cream cheese (medium/large/half & half/gluten-free)
Penne pasta $20.00
- penne with onion, zucchini, sundried tomato, caramelised onions, feta, olives, red pepper and fresh tomato - with or without chorizo (Italian sausage)
Portifino $20.00/$26.00/$28.00/$26.00
- shrimps, garlic, mushrooms and bacon (medium/large/half & half/gluten-free)
Garlic bread (large/small) $7.00/$3.50
Aloha $20.00/$26.00/$28.00/$26.00
- lashings of ham, bacon and pineapple (medium/large/half & half/gluten-free)
T-rex $20.00/$26.00/$28.00/$26.00
- sauteed mince beef, ham, salami, bacon and BBQ sauce (medium/large/half & half/gluten-free)

Beef Fillet (GF option) $36.00
- Cooked to your liking, potato rosti, baked garlic mushrooms, wilted greens, crispy onion rings, red wine jus
Cheesecake of the Day $13
- Ask the wait staff for today’s flavour
Dog Breakfast $20
- Bacon steak, fried eggs, potato rosti, mushrooms, stewed tomatoes, blackball sausage
(12 years & under)
Pizza’s (Thick bases) **** $23
Macaroni & cheese topper $11
- Crumbed, creamy mac & cheese
Thai Green Curry Veggie $18 / Chicken $21 / Seafood $25
- Spicy & fragrant curry with rice pilaf & poppadum’s
Blue Cod $20
- Lightly tempura battered fish served with salad, fries & tartare sauce.

BLACKBALL GAME PLATTER $27.50
- selection of salami sausage pate & dips with toasted bread-serves Two(GF option)
6X MINI HOT DOGS $7.00
SAVOURY VEGETABLE TART V $21.00
- filled with roast pumpkin roasted baby beetroot ricotta cheese blanched kale served with a green salad & balsamic dressing
LAMB HOT POT GF $20.00
- slow cooked with winter vegetables in red wine and herb gravy served with creamy kumara mash & toasted bread
PEPPERED STEAK $6.50
SALT AND PEPPER SQUID $13.00
- served with wasabi mayo & salad garnish
PRAWN TWISTERS $10.00
- served with wasabi mayo & salad garnish
CURLY WURLY FRIES $10.50
- curly curly fries with garlic aioli

Yellow Curry
- Shredded vegetables and yellow curry with sticky rice, spring onions and fried garlic
Hash brown $2.00
Smoked salmon & fried caper $19.00
Sticky Date Pudding $14.00
- Warm sticky date and orange baked pudding with cinnamon semifreddo
Fresh Market Fish $28.00
- Weekly changing fish special, check out our specials wall
Eggs on Toast $12.00
- Eggs scrambled poached or fried on toasted house bread.
Breakfast Available Tuesday – Sunday from Opening -3pm
Eggs Benedict $17.00
- Poached eggs with English muffin, house hollandaise sauce and your choice of: Spinach

Chicken or Steak Fougasse $21.00
- Chicken breast pan fried or ribeye grilled set in an open sandwich with bacon, lettuce, tomato and chutney. Finished with aioli and fries
Hot Chicken Wrap $13.50 / $16.50 / $18.50
- Crispy chicken tenders, fresh coleslaw, tomato & cheese smothered with homemade green aioli in a toasted wrap, served with chips and small salad. Wrap only / Wrap and chips / Wrap, salad and chips
Soup of the Day $11.50
Falafel Kabab $19.00
- Homemade falafel with mushroom, tomato and pepper, set on couscous, finished with a spicy plum sauce and yogurt minted dressing. Served with salad greens
House Salads $9.00 / $14.00
- Ask our staff for today’s options. Small / Large
Wok Chicken $19.00
- Thai seasoned and marinated chicken pieces, lightly peached with crispy veges, peanuts & coriander, served in a creamy coconut sauce on rice
Lamb Pita Pocket $19.00
- Moroccan spiced lamb fillet pan seared set in a homemade pita bread, salad greens, feta and yogurt minted dressing served with fries
Salmon Filo $19.00
- Filo parcel, filled with salmon fillet pieces, red pepper, spinach and cream cheese. Oven baked served with salad and fries

Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
-With Bacon $15.50
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
-With Salmon $17.50
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast

Sweet and Sour Fish $21.50
GongBao Chicken (Spicy & Roast Peanuts) $19.50
Twice-Cooked Pork Slices in Hot Sauce $21.50
Deep Fry Squid with Salt and Pepper $19.00
Set Menu B $25.00 per person
- (For Minimum 2 People) - Wontons and Spring Rolls / Chicken & Mushroom Soup / Beef with Black Bean Sauce / Supreme Satay Chicken / Thai Curry Prawns with Vegetables / Sweet & Sour Pork / Young Chow Fried Rice / Coffee or Tea / Ice Cream Sundae
Combination Noodle Soup $12.00
- Rice noodles cooked with bean sprouts, pork, beef and chicken
Sizzling Lamb (Hot Plate) $21.50
Beijing Roast Duck with Pancake $49.50

Rec Burger $18.00
- Chicken or beef, filled with mushrooms, onions, cheese, lettuce and bacon, served with fries or wedges.
Garlic Prawns $18.00
- Sauteed Tiger prawns in a creamy garlic sauce, served with Jasmine rice. GF
Small Bowl of Fries $3.00
Flat Bread $7.50
- Your choice of sweet chilli or rock salt topped with mozzarella cheese.
Panini $8.00
- Build your own by choosing two from the following fillings – ham, chicken, brie, tomato, caramelised onions, mushrooms, bacon, salmon, mozzarella, eggs, or Blackball salami. Finish with one of the following sauces – cranberry, apricot, cream cheese, spicy plum or tomato relish.
Turbot $24.00
- Fresh local fish served tempura battered or pan-fried served with salad and fries.
Side Salad $5.50
Large Bowl of Fries $5.00

All kids meals $10.00
Ham and cheese tortilla wrap
Side Salad $7.00
American Hotdog $10.00
Fish & Chips
Whole Crayfish Tail POA
- Steamed, gently coloured on the grill, served in the shell with kumara mash, stir fry vegetables and lemon and lime leaf puree
Chicken and Bacon Caesar Salad $14.50
- Roast chicken and smoked bacon with anchovies, garlic croutons, parmesan, and crunchy lettuce
Mermaid's Catch $30.00
- Green-lipped mussels, salmon lollipops, prawn cocktail, wasabi, bread-crumbed scallops, sesame seaweed and homemade dipping sauces

Salad $17.50
- large garden salad with your choice of: smoked salmon & feta - bacon, tomato & avocado - smoked chicken & brie
Toast $6.50
- white with our own homemade jam
Full Breakfast $19.50
- eggs any style, mushrooms, bacon, sausages, tomato, hash browns and toast
French Fries $5.50
- with tomato sauce & aioli
Toasted sandwiches $7.50
- choice of: ham, cheese, tomato, pineapple or onion
Extra sides $3.00
- bacon, tomato, hash browns or mushrooms
Calamari Salad $16.50
- crispy fried with Asian salad, roasted nuts & chilli, lime, coriander dressing
Portobello Mushrooms $15.50
- slow roasted, stacked up with sourdough bread, crispy bacon, herb salad & hollandaise sauce

Macaroni Cheese $10
Meat Lovers
- bacon,salami,beef,onion,bbq sauce,cheese
Garden Salad $6
Surf & Turf $26
- 250gm scotch fillet topped with garlic & white wine prawns.served on creamy mash with seasonal vegetables
Curly Fries $7
Beer Battered Steak Fries $6
Pan Roasted Chicken Breast $20
- stuffed with sundried tomato & basil pesto, streaky bacon, pan roasted & served on smashed potatoes with a garden salad
Butter & soy beef & vegetables

Hawaiian $20.00
- Ham & Pineapple topped with Cheese
Moroccan Lamb $24.00
- Moroccan Spiced Lamb, Red Onions & Feta Cheese with Mint Jus
Pepperoni $20.00
- Spicy Pepperoni topped with Cheese
Soup of the Day $12.00
- Ask your server for today's special
Creme Brulee $12.00
- A French classic with Ice Cream
Chicken Cajun $24.00
- Chicken Strips marinated in Cajun Seasoning with Red Onions & Capsicum with Mayonnaise & Lemon
Rump Steak $20.00
- 150gms Rump Steak with Chips & topped with Fried Egg & Garlic Butter. Add Prawns for $3.50
Chefs Special Cheesecake $12.00
- Ask your server for the days special

Wedges $5.00
Squid ring $1.00
Fish $9.00
Toastie 2fillings $4.00
Chicken tender $3.00
Fish rig $4.00
Cheese $8.00
Veggie $9.00

Garlic Bread $7.00
- Ciabatta with garlic and herb butter
Quinoa Salad $18.50
- Quinoa, cucumber, tomato, capsicum, pumpkin seeds, sunflower seeds, sesame seeds, mint and lemon honey dressing
Garlic baked Parmesan Chicken $25.00
- Chicken breast on lemon risotto and seasonal greens
Fish and Chips $24.50
- Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
Chocolate Brownie $15.00
- Served warm with vanilla ice cream and berry compote
Ice Cream Sundaes $10.50
- Choice of strawberry shortcake, lemon curd or cookies and cream
Breads and Dips $11.50
- Selection of breads with a trio of dips
Beer battered Fish $25.00
- Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce

Wedges With Sour Cream $10
Bread & Dips. $15.5
- Oliva oil balsamic + pesto of the day
BREADS
Bowl Of Chips Aioli & Tomato Sauce $6.5
Kids Pizza
Pizza $25
- Large Tommyknocker (meatlovers for two people)
Chicken Nuggets & Fries $9
Pork Ribs Tapas Starter With Small Salad $15.5

Dulcies Takeaways in West Coast Menu

Nearby Sample Menus

Dulcies Takeaways

West Coast > Dulcies Takeaways

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

Gibson Quay, Hokitika, West Coast, West Coast, 7810, New Zealand

West Coast Restaurants

Nearby restaurants

Ignite Brasserie

Ali's Eating & Drinking

Buller Cafe

Stella Cafe Hokitika

Bigfoot Bar and Restaurant

Buller Workingmens Club

Robert Harris Cafe

The Craypot