Dulcies Takeaways in West Coast Menu

TAKEAWAY MENU TAKEAWAY MENU
  • Fish / Gluten Free Fish / Cheese, Onion, Potato Balls / Every day Fish Rig $3.20
  • Blue Cod $9.00
  • Turbot $7.00
  • Fish Bites $1.00
  • Mussels (6) $5.50
  • Paua Pattie $4.00
  • Seafood Stick / Chips (Full scoop) / Corn Pattie $3.00
  • Squid Ring $0.90
  • Oysters (in season X12) $33.00
  • Chips (Half scoop) $2.50
  • Spicy Wedges W/ Sour Cream / Kumara Chips $4.50
  • Chicken Cordon Bleu / Lasagne Square / Hoki / Crinkle Cut Chips $3.50
  • Chicken Nuggets $0.90
  • Corn Balls (5) $1.50
  • Kids Pack $6.50
  • Brill $6.00
HOT DOG HOT DOG
  • Hot Dog $3.50
  • Gluten Free Hot Dog $3.20
  • Sausages $3.00
  • Dulcies Meat Patties $4.00
  • Mini Hot Dog $0.90
  • Potato Scallop $2.00
  • Spring Rolls / Steak Rolls $3.00
DESSERTS DESSERTS
  • Donut $3.00
  • Donut Chocolate / Jam Wrap $3.50
  • Choco Explosion $4.50
  • Pineapple Fritter $2.00
  • Mini Donut $0.60
BURGERS BURGERS
  • Plain Burger $6.00
  • Bacon Burger / Fish Burger / Mushroom Burger $7.50
  • Cheese Burger / Egg Burger / Pineapple Burger / Vegetarian Burger $7.00
  • Chicken Burger / Steak Burger $9.00
  • Giant Burger $10.00
  • Hawaiian Burger $9.50
  • Kids Burger $4.00
  • Extra Filling $1.00
TOASTIES TOASTIES
  • Toasted Sandwich - 1 Filling $3.50
  • Extra Fillings / Bread and Butter (2) / Cheese, Tomato, Pineapple, Egg, Onion, Mushroom $1.00
  • Bacon Sandwich $5.00
  • Garlic Bread $2.50

Nearby Sample Menus

Fat Pipi Pizzas (sample menu)
  • Garlic bread (large/small) $7.00/$3.50
  • Cajun supreme $20.00/$26.00/$28.00/$26.00
    • chicken, shrimps, red capsicum, jalapenos, chorizo, red onion and cajun dressing (medium/large/half & half/gluten-free)
  • Greenpiece $20.00/$26.00/$28.00/$26.00
    • zucchini, spinach, mushrooms, feta, olives, red onion and roasted red pepper pesto (medium/large/half & half/gluten-free)
  • Kiwi carbonara $20.00
    • penne with mushrooms, garlic and black pepper in a creamy bechamel & parmesan sauce
  • Whitebait (one size only) $26.00
    • one 1/4 pound of whitebait folded into beaten egg, spread on base with garlic butter, mozzarella and capers served with lemon
  • Cakes and slices n/a
    • tempting variety of fresh-baked treats
  • Soup of the day $12.00
    • served with bread roll
  • Amigo $20.00/$26.00/$28.00/$26.00
    • black beans, tomato, red onion, corn, jalapenos, sour cream and chilli flakes (medium/large/half & half/gluten-free)
Cobden Takeaways (sample menu)
  • Steak & Veg Roll $3.60
  • Single $8.50
    • Chicken / Beef
  • Junior $3.70
  • Bacon & Egg $7.20
  • Chicken Patties $3.60
  • Chicken Nug 0.90C
  • Fisherman Basket $13.00
    • Contains 1 Crabstick, 4 Mussels, 3 Squid Rings, 4 Fish Bites, 1 Scoop
  • Steak $10.00
McDonalds Family Restaurant (sample menu)
  • Chick'n McCheese N/A
    • A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
  • McChicken® N/A
    • Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
  • Double Quarter Pounder® N/A
    • Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
  • $30 Legends Sharebox® $30
    • Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
  • Apple Pie N/A
    • Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.
  • Cheeseburger N/A
    • Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
  • Salted Caramel Frappé N/A
    • A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
  • Quarter Pounder® N/A
    • Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
Denniston Dog Cafe and Bar (sample menu)
  • * Vegetarian ** Vegetarian Option *** Gluten Free **** Gluten Free Option
  • Seafood Chowder $17.00
    • The Dogs’ famous chowder served with toasted garlic sour dough.
  • Pork Fillet **** $26
  • -Bacon $18
  • Nacho’s $11
    • Nacho chips, mince, sour cream & cheese
  • Pizza’s (Thick bases) **** $23
  • -Creamy Mushrooms / Salad $4
  • -Garlic & chilli prawns $10
Lake Brunner Hotel (sample menu)
  • BLACKBALL SAUSAGE SELECTION GF $19.00
    • three of the best served on creamy potato mash peas & rich gravy
  • PORK BELLY $26.00
    • pork belly rolled around a herb and apple stuffing served with roasted vegetables rich gravy & apple sauce on the side
  • SPRING ROLL $4.00
  • BEER BATTERED ELEPHANT FISH $7.50
  • 6X MINI HOT DOGS $7.00
  • NZ SMOKED SALMON & BRUSHETTA $13.00
    • NZ smoked salmon on toasted bruschetta with pesto, blanched spinach, feta slow roasted tomatoes & caper aioli GF option
  • BATTERED HOKI $4.00
  • BABY PAVLOVA GF $12.50
    • served with fresh fruit & whipped cream
PortSide Bistro & Bar (sample menu)
  • Hollandaise $1.00
  • Flat Bread $12.00
    • Bacon, tomato, basil, red onion and mozzarella
  • Garlic roasted mushroom $17.00
  • Chocolate Pot $12.00
    • Wait staff will advise of tonight’s creation
  • Potato Cakes $18.00
    • Crispy potato, cheese and bacon cakes with poached eggs, bacon, hollandaise and spinach
  • Vegetarian option available
  • Chicken $22.00
  • Ribeye $25.00
    • Prime Angus ribeye, cooked to your preference with crispy potato bacon and cheese cakes, roast red onions, garlic mushrooms and jus
The Copper Pot (sample menu)
  • DAL MAKHANI $17.50
    • Kidney beans & Black lentils in Creamy tomatoes
  • THAI GREEN CURRY $22.00
    • CHICKEN or SEAFOOD Cooked in Coconut milk with fresh vegetables, Served with rice & poppadum
  • ONION BAJEES $7.50
    • Onion strips made with nutty gramme flour
  • MANGO CHUTNEY $3.00
    • Accompaniment prep from Raw Mangoes & Spices
  • FISH CURRY $20.00
    • Cooked in Onion, tomato gravy
  • BUTTER NAAN $3.50
    • Naan Bread spread with butter, enhances taste
  • LAMB ROGAN JOSH $19.00
    • Classic curry of Caramelized Onion & tomato gravy
  • MINT CHUTNEY $3.00
    • Condiment prep from mint leaves, Yogurt & Spices
Australasian Bar & Grill (sample menu)
  • House Salad $5.00
  • Pork Ribs $25.50
    • Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce, served with a side of crispy fries
  • Porterhouse Steak $20.00
    • 200gm Porterhouse steak grilled just the way you like it, topped with mushroom sauce, served with house salad and crispy fries
  • - 1 shank $22.00
  • Shrimp Cocktail $14.90
  • Crumbed Camembert $14.90
    • Delicious camembert cheese coated in breadcrumbs, fried until crispy, served with plum sauce and toast
  • Sweet Chilli Cream Cheese Chicken $26.90
    • Chicken breast stuffed with cream cheese and sweet chilli, wrapped in bacon accompanied with a side of gravy, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
  • Prime Ribeye $29.90
    • 250gm Prime ribeye steak grilled just they way you like it, topped with your choice of mushroom sauce or garlic butter, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
Stumpers Bar and Cafe (sample menu)
  • Chicken or Steak Fougasse $21.00
    • Chicken breast pan fried or ribeye grilled set in an open sandwich with bacon, lettuce, tomato and chutney. Finished with aioli and fries
  • Pasta of the Day $19.00
    • Please check for today’s chef’s choice (a vegetarian option is available)
  • Wok Chicken $19.00
    • Thai seasoned and marinated chicken pieces, lightly peached with crispy veges, peanuts & coriander, served in a creamy coconut sauce on rice
  • Kids Platter $10.00 / $18.00
    • A selection of chicken nuggets, fish bites, mini hotdogs, fresh fruit, chocolate fish and fries. For 1 / for 2
  • Beef or Bean Nachos $18.50
    • Your choice of beef or bean nacho mix served on tortilla chips and topped with salsa, sour cream and cheese
  • House Salads $9.00 / $14.00
    • Ask our staff for today’s options. Small / Large
  • Stumpers Big Breakfast $20.50
    • Stumpers big breakfast – Bacon, eggs, sausages, tomato, hash brown and mushrooms served with house toast
  • Bread and Dips Board 4:2 $16.50
    • A selection of home baked breads, served with a trio of dips
Sampan House (sample menu)
  • Stir-fry Fish with Cucumber $21.50
  • Chicken or Beef or Pork Fried Rice / Noodle with Cashew Nuts $17.00
  • Combination Noodle Soup $12.00
    • Rice noodles cooked with bean sprouts, pork, beef and chicken
  • Stir-fry Beef with Broccoli $19.50
  • XiHu Beef Soup $7.00 S / $13.00 L
  • Braised Egg Plant in Hot Chilli $18.00
  • Stir-fry Pork Slices with Capsicums $21.50
  • Vegetable Foo Yung $15.50
Buccleugh's on High (sample menu)
  • Flat Bread $7.50
    • Your choice of sweet chilli or rock salt topped with mozzarella cheese.
  • Sweet and Sour Vegetables $17.00
    • Crisp salad vegetables, sauteed in our sweet and sour sauce with toasted cashews. Great vegetarian option. Add chicken to spice up for and extra $5. GF
  • Side of Veg $6.00
  • Satay Beef $17.00
    • Tender beef fillet, cooked in our home-made satay sauce, served with Jasmine rice. GF
  • Side Salad $5.50
  • Fajitas $21.00
    • A choice of chicken or beef, marinated in Mexican spices, served in two Tortilla wraps with salsa and sour cream.
  • Seafood Chowder $15.00
    • A thick creamy chowder using fresh local seafood with a rich tomato base
  • Scallop and Bacon Salad $19.00
    • Sauteed scallops and crispy bacon tossed through a summer salad. GF
Bigfoot Bar and Restaurant (sample menu)
  • Beef Rib $22.00
    • Monster Rib braised in Homemade Orange BBQ sauce with Chips & Sauteed Vegetables
  • Salmon & Cream $24.00
    • Salmon strips, Cream Cheese with Capers & Spinach
  • Chocolate Pot $12.00
    • Chefs Special with Short Biscuit & Cream
  • Thai Green Curry Chicken $22.00
    • Fresh Vegetables cooked in Green Curry infused Coconut Cream with Rice
  • Hawaiian $20.00
    • Ham & Pineapple topped with Cheese
  • Batter King Prawns $15.00
    • 5 Beer Battered Tiger Prawns with Aioli Sauce
  • Ice Cream Sundae $10.00
    • Scoops of different flavored Ice Cream with Sauce & Cream
  • Fries $5.00
Charming Creek Tavern (sample menu)
  • Jumbo sausage $3.50
  • Chicken nuggett $0.80
  • Steak $10.00
  • Extra filligs $1.00
  • Scrambled egg on toast $7.00
  • Fresh fish ( rig ) salad & fries $17.50
  • Squid ring $1.00
  • Group deal of 10 or more people / $20 per head - roast buffet and dessert - ring to arrange
Theatre Royal Hotel (sample menu)
  • Breads and Dips $11.50
    • Selection of breads with a trio of dips
  • Soup of The Day $15.00
    • Fresh from our kitchen with toasted ciabatta
  • Garlic Bread $7.00
    • Ciabatta with garlic and herb butter
  • Ice Cream Sundaes $10.50
    • Choice of strawberry shortcake, lemon curd or cookies and cream
  • Fish and Chips $24.50
    • Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
  • Chicken Caesar Salad $21.50
    • Chicken, bacon, lettuce, croutons, parmesan and egg tossed in Caesar dressing
  • Miners Breakfast $23.00
    • Bacon, local free range eggs your way, sausages, tomato, mushrooms, hashbrowns and toasted ciabatta
  • Beer battered Fish $25.00
    • Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
Cook Saddle Cafe and Saloon (sample menu)
  • - Add a side of Bacon $3
  • Available all day, everyday
  • Enchilada
    • Bean mix with house made enchilada sauce and your choice of filling wrapped in a flour tortilla, covered with tomato sauce and cheese, then oven baked and topped with sour cream. Served with fries OR salad.
  • Coleslaw $4
  • -2 shanks $36
  • Lamb Shank
    • Black beer gravy, mashed potato and vegetables
  • -Cajun Chicken $27
  • Halloumi Salad* $19.50
    • Grilled halloumi cheese with orange segments, mint, rocket, walnuts and citrus dressing.
Dulcies Takeaways

Dulcies Takeaways

location

Address

Gibson Quay, Hokitika, West Coast, West Coast, 7810, New Zealand

phone

Phone

0037568018

clock

Opened hours

Monday: CLOSED Tuesday: 11:00AM - 8:30PM Wednesday: 11:00AM - 8:30PM Thursday: 11:00AM - 8:30PM Friday: 11:00AM - 8:30PM Saturday: 11:00AM - 8:30PM Sunday: 11:00AM - 8:30PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Seafood

features

Features

Takeaway ,  Breakfast ,  Cash

Location
Gibson Quay, Hokitika, West Coast, West Coast, 7810, New Zealand
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