Durello in Auckland Central Menu

Sundubu Jjigae $14.00
- Spicy Jelly tofu soup w egg and Spring Onion
Altang $14.00
- spicy fish roe soup w tofu, prawn, soybean sprout and spring onion
Ttukbaegi Bulak $16.00
- marinated beef n spicy Octopus Casserole w assorted vegetables
Galbitang $15.00
- short beef ribs soup w glass noodles, radish Beaten egg and spring onion
Haemultang $15.00
- spicy seafood soup w tofu prawn, mussel, crab, squid fish ball, fish roe and soybean sprout
Bossam $16.00
- boiled and sliced skin on pork belly w chopped Oyster-radish Kimchi and sliced garlic
Jaeyuk Bokkeum $14.00
- spicy sauce marinated pork w assorted vegetables
Dwenjang Jjigae $14.00
- soybean paste soup w Tofu, Cabbage, Potato, Mushroom, and Zucchini

Pullman club sandwich( DF and GF on request) $ 20
- Artisan rye bread, lettuce, tomato, bacon, fried egg, aged cheddar and smoked chicken served with French fries
Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
- each
Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
- 2 pieces
Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
- each
Add on

Veg Manchurian $14.00
- veg balls cooked in a chef's special sauce
Dahi Puri $7.00
AlooTikki $7.00
Cheese Chicken $16.00
- marinated chicken pieces deep fried cooked with capsicum & vegetables soya sauce & special sauce
Karahi Lamb $10.00/$14.00
- diced lamb cooked with ginger garlic capsicum and onion masala
Chili Chicken $16.00
- Marinated chicken pieces deep fried cooked with capsicum & vegetables soya sauce & special sauces
Palak Paneer $10.00/$14.00
- rich spinach gravy cooked with cottage cheese
Kadhai Chicken $10.00/$14.00
- Boneless chicken cooked with onion masala capsicum and tomato

Falafel $8.00
- Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
Feta Cheese Pastry $8.50
- Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
Tabouleh $3.50
- (small container)
Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
Chicken kebabs $9.00
- Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
Baklawa $2.00
Kebab on rice $10.00
- a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
Lamb Kebabs $9.00
- Marinated lamb steak cooked In a traditional way, rolled in Lebanese bread with hummus, tabouleh, tomatoes, sauces

Salmon $16.00
Ika Fry Squid $7.00
Lotus Root / Kakiage $5.00
Sesame Seaweed / Edamame $5.00
Salmon Teriyaki / Chicken Teriyaki / Pork Teriyaki / Sauce Katsu (pork/chicken) $11.90
Chicken / NZ Hoki Fish $8.00
Vegetable Yakisoba $12.90
- Japanese stir fried noodles with fresh vegetables and Yakisoba sauce
Fried Tofu / Chicken $8.00

Terong Belado $15.50
- (Eggplant deep fried and topped with Belado sauce)
A.K Chicken $15.50
- (Boneless chicken pieces marinated with A.K special sauce and deep fried)
Roti Canai $9.50
- Malaysian special flat bread served with chicken curry
Nasi Goreng Kampung $14.50
- (Fried rice with ikan bilis sauce, prawn, bok choy, fried egg, 2 satay sticks & empin)
Chin Chao $3.50
- Black grass jelly
Lemak Rice $3.00
- Rice specialty cooked with coconut cream and herbs
Tom Yum Fried Rice $15.50
Char Kuay Teow $11.50
- Penang way of fried flat rice noodles with chicken, prawns, fish cakes, fish balls, egg, chives & beansprouts - everyone's favourite

CHEESE CHICKEN BBQ $14.00
- grilled chicken with spicy sauce vegetables and cheese on the top, served with rice and side dishes
SQUID BBQ $13.00
- grilled squid with spicy sauce and vegetables served with rice and side dishes
FRIED CHICKEN 10PCS $18.00
AN DONG JJIM DAK L/M $45.00/$32.00
- whole or half chicken steamed in soy sauce and chili sauce, noodle assorted vegetables and served with rice and side dish
SPICY PORK BBQ $13.00
- grilled pork with spicy sauce vegetables served with rice and side dishes
SPICY FRIED CHICKEN 6PCS $11.00
DAK BOK UM TANG L/M $45.00/$32.00
- spicy chicken soup boiled with whole or half chicken and assorted vegetables and served with rice and side dish
HALF CHICKEN $32.00
- Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables

Vegetarian
- With tasty cheese mornay
Mince & tasty cheddar cheese
- Cooked in a rich meat stock
Beef osso buco
- Braised in a red wine & mushrooms
Curried chicken and braised vegetables $7.50
- Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
Chicken curry with vegetables
- In a creamy bechamel sauce
Beef merlot and mushrooms $7.50
- Slow cooked beef osso buco, braised in merlot with mushrooms
Vegetarian $7.50
- Tasty cheese mornay, braised seasonal vegetables (all cheeses used are vegetarian)
Lamb & rosemary
- With carrots & celery

13. YUM TAKRAI $12.00
- with rice. Choice of chicken, beef or pork mixed with lemon juice, fresh chillies, onion, lemongrass and cashew nuts.
8. GAI TOD E-SARN $13.00
- with rice or sticky rice. BBQ chicken served with sweet chilli sauce.
36. FISH CAKES $10.00
- Deep fried fish cakes served with sweet chilli sauce.
1. STEAMED SNAPPER $18.00
- with rice or sticky rice Steamed snapper with fresh chilli, garlic, lemongrass and Thai herbs flavoured with lemon juice.
39. CURRY PUFFS $6.00
- Delicious curry filling wrapped in a buttery crispy & flaky pastry
42. DEEP FRIED ICE CREAM $6.00
- Vanilla ice cream is coated with bread crumbed and topped with chocolate
Please advise for you spice preference mild, medium or hot
21. TOM ZAP STEWED BEEF $13.00
- with rice. Tender stewed beef soup.

Tuna & Cheese $6.00
- Tuna cheese, carrot, pickled radish, fish cake, and cucumber
glass Noodle $5.00
- kumara starch noodle, onion, mushroom, chives, capsicum, carrot
Miso Soup
All in one in Tuna $7.00
- tuna cheese, carrot, pickled, radish, fish cake, cucumber, crabstick, ham, egg, and avocado
Cup Noodle small $2.20
Walnut Cake $5.00
- walnut, red bean paste
Vegetarian
- rice mixed with vegetables
Beef & Tuna Combo $5.50

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