Durello in Auckland Central Menu

Durello in Auckland Central has no menu available, but can choose from many other options such as Lamb Kebabs or Chicken kebabs from Uni Kebab. Mairangi Japanese offers many options including Teriyaki Tofu Don and Vege Tempura Don. Beijing Lu Bar includes a wide range like Stir fried beef with black pepper sauce or Stir fried beef with tomato sauce. -Chicken, Beef or Pork and Tom Yum from . Thai Bangkok offers Casablanca Meditteranean Cafe and Bar and Spanish Tomato And Garlic Bread.

Nearby Sample Menus

  • RAW SALMON DUPBAP $13.00
  • STEAMED EGG $10.50
  • STEAMED DUMPLINGS(10 pieces) $9.50
  • SPICY COLD NOODLE $12.00
  • JAPANESE UDON $11.00
  • BIBIMBAP(mix of veges, mince, rice $12.00
  • DON KATSU(deep fried pork cutlet) $14.00
  • SEOLRONG TANG(sliced beef soup) $11.00
  • - or with half doz fresh oyster $65.00
  • Crab and Walnut Pasta $24.95
    • Sauteed crab, capsicum, mushroom, toasted walnut with shell pasta on a herb cream sauce
  • Chicken and Mushroom Fettuccine $22.00
    • Chicken pieces serve with mushroom, cream sauce, fresh chopped herbs, garlic, and parmesan cheese
  • Garlic Bread $6.50
    • Oven bake French sticks with garlic and chopped parsley
  • Steam Mussels $16.00
    • Serve with coconut cream, white wine and coriander salsa. (Chili on costumer's request)
  • Sizzling Stuffed Calamari Tubes $25.95
    • Roasted pumpkin, fresh crab meat and pine nuts, served with pineapple sweet tangy sauce on a hot plate
  • Lamb Cutlets $25.95
    • Grilled lamb cutlets on a crusted feta mash kumara and char grilled corn salsa and served with red wine jus
  • Bacon and Eggs $12.95
    • Any style with homemade tomato relish, toast and grilled tomato
  • Fried Sanma $17.00
  • Soft Tofu Soup $14.00
  • Ox Tail Soup $17.00
  • Korean BBQ beef $14.00
  • Fried Chicken Gizzard $22.00
  • Fried Kimchi & Pork Belly $25.00
  • Skewered Rice Cake $11.00
  • Spicy Cold Noodles or cold noodles $14.00
  • Prawns Vindaloo $16.00
    • a hot dish cooked with vinegar capsicum and whole spices & tender pieces of prawns
  • Dal Tarka(Punjabi Style) $10.00/$14.00
    • yellow split lentils cooked with cumin seed ginger garlic tomatoes and spices
  • Chicken Curry $10.00/$14.00
    • Basic curry eaten by the North Indians
  • Lachha Parantha $4.00
  • Cheese Chicken $16.00
    • marinated chicken pieces deep fried cooked with capsicum & vegetables soya sauce & special sauce
  • Cheese Naan $4.00
  • Chicken Madras $10.00/$14.00
    • traditional Southern chicken cooked with coconut flavored masala
  • Tawa Roti $1.00
  • Miso Katsu Don (pork or chicken) R $9.50 / U $10.50
  • B $1.50
    • Canned Drink
  • Deep fried salmon don S $12.00 / HS $7.00
  • Deep Fried (Pork or Chicken) R $9.50 / U $10.50
  • A $1.00
    • Miso Soup
  • Beef bowl R $7.00 / U $8.00
  • -Half Size $8.00
  • R = Rice / U= Udon - S=Salmon / HS=Half Size
  • Shanghai Fried noodles $10.00
  • Cucumber & squid roast pork $14.00
  • Braised mushroom chicken tofu & Veg $14.00
  • Pork & Chinese cabbage $14.00
  • Stir fried chicken with cashew $14.00
  • Singapore Fried Vermicelli $11.00
  • Yang chow $11.00
  • Chili black bean sauce with chicken/beef $13.00
  • Veg Samosa $1.50
  • Butter Chicken $6.99
  • Butter Chicken $6.99
  • Bread Pakora $1.50
  • Galab Jamun $3.99
  • Okra (Bhindi) $4.99
  • Goat Curry $6.99
  • Dal Makhani $4.99
  • VEGE TEMPURA UDON $12.00
    • veggie in tempura batter, deep fried, served with udon noodle soup
  • CHICKEN KARAAGE DONBURI $14.00
    • pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
  • JAPANESE CHICKEN CURRY $12.50
    • chicken curry served with veggies and rice
  • INARI UDON $12.00
    • tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
  • PRAWN & VEGE TEMPURA UDON $14.00
    • prawn and veggies in tempura batter, deep fried, served with udon noodle soup
  • SALMON TERIYAKI DONBURI $15.00
    • teriyaki salmon served with veggies and rice
  • CURRY CHICKEN KATSU DONBURI $14.80
    • slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
  • JAPANESE BEEF CURRY $13.00
    • beef curry, served with veggies and rice
  • Bean Salad $ 3.50
    • (small container)
  • Tabouleh $3.50
    • (small container)
  • Mince pastry $8.50
    • cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
  • Vege Pastry $8.50
    • In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
  • Baklawa $2.00
  • Feta Cheese Pastry $8.50
    • Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
  • Mix Kebab $9.50
    • lamb, chicken, cooked on the spit, served with Lebanese bread with hummus, tabouleh, sauces
  • Fries (small) $2.50
  • TOASTED BAGEL YOUR CHOICE OF $7.00
    • cream cheese and preserves
  • TOAST AND PRESERVES $6.00
  • Seasoned wedges w Bacon and Sour Cream $10.00
  • EGGS ANY STYLE $15.00
    • with crispy bacon
  • Open Steak Sandwich
    • with salad, tomato, caramelized onion with fries
  • TOASTED BAGEL YOUR CHOICE OF $12.00
    • Smoked salmon, cream cheese, red onion, capers and lemon
  • Veg Option As Per Season
  • Mushrooms/bacon/salmon/eggs/avocado/hash browns/spinach $4.50
  • YUM WOON SEN $12.50
    • Spicy vermicelli salad with chicken minced and peanuts
  • WONTON NOODLE SOUP WITH CHICKEN $12.50
  • THAI GREEN/RED CURRY ON RICE $13.50/15.00
  • STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
  • THAI FRIED RICE $12.50/15.00
  • PORK RIBS ON RICE $13.50
  • PAD THAI $12.50/15.00
  • Express Starters (3 pieces) $6.50
    • (Chicken Satay, Vegetarian Spring Roll, Money Bag)
  • Garlic Bread $6.00
    • Fresh ciabatta lashed with a garlic & herb butter and toasted until golden brown. Add cheese or bacon $3.50 each
  • Garlic Roasted Vegetable $15.00
    • Portobello mushroom, eggplant, capsicum, red onion, cherry tomatoes, courgettes, mozzarella and shaved parmesan
  • Breakfast Baguette $12.00
    • Streaky Bacon and two fried eggs served in a warm freshly baked baguette. Additional fillings for $3 each
  • Bangers & Mash $18.00
    • Succulent pork sausages on a bed of creamy mashed potato, served with fresh garden peas, caramelised onions and red wine gravy
  • ● Designer Breakfast
    • Your choice of any 2 items for $6. add extras for $3 each
  • Roast of the day $12.00
    • Served with roast potatoes, vegetables, yorkshire pudding and finished with red wine gravy
  • Coleslaw / Fried Eggs (2) / Mushroom Sauce, Pepper Sauce, Red Wine Gravy or Curry Sauce $3.50
  • Roast of the Day $20.00
    • Chef's special slow cooked roast accompanied by crisp roast potatoes, pumpkin and kumara, seasonal vegetables, thick red wine gravy, a Yorkshire pudding and accompaniments
  • Mee Rebus $12.50
    • Blenched yellow noodles with prawns, beansprouts, tofu, potato & egg top with thick yummy homemade sauce
  • Prawn Noodle Soup $13.50
    • Penang's specialty - noodles served with prawns, fish cakes, pieces of chicken meat, egg, beansprouts, and spinach in a prawn broth.
  • Lemak Rice $3.00
    • Rice specialty cooked with coconut cream and herbs
  • Nasi Kandar Standard - First of its kind in N.Z $17.50
    • Only available on Sundays
  • Pataya Fried Rice Additional $3.00
    • (Any of the above fried rice wrapped with egg)
  • Pulut Hitam $5.50
    • Fragrant black glutinous rice porridge served with coconut cream
  • Sambal Prawn with Petai/Cucumber $14.50
    • Prawns cooked in sambal sauce with your choice of petai (stinky beans) or cucumber
  • Kuay Teow Soup (Penang we call it Kuay Teow Th'ng) $11.50
    • Rice noodle soup served with chicken meat, fish ball, fish cake and lettuce
  • Salmon Platter - 15pcs $32.00
  • Choose one from the Main Dish $15.00
    • Tofu
  • Kimchi $5.00
  • Small - 8pcs $18.00
  • Unagi $14.00
  • Sushi & Tempura $19.50
    • 6pcs Nigiri Sushi & 5pcs Tempuras
  • Agedashi Tofu 4pcs $6.00
  • Udon (Lunch only) $11.00
  • 15. YUM TAKRAI SEAFOOD $13.00
    • with rice. Choice Of chicken, beef or pork mixed with lemon juice, fresh chillies, onion, lemongrass and cashew nuts.
  • 36. FISH CAKES $10.00
    • Deep fried fish cakes served with sweet chilli sauce.
  • 23. GANG AOM $12.00
    • with rice. Thai northern style mixed vegetables soup. (Choice of chicken, beef or pork)
  • 34. SOM TUM (CARROT+PAPAYA) $12.00
    • with rice your choice of SALT EGG / SALTED CRAB / THAI STYLE / LAOS STYLE. Very popular Thai shredded carrot and papaya mixed with fresh chillies, fish sauce, lemon juice and tomatoes.
  • 31. YUM NAEM $12.00
    • with rice. Thai special pork sausage mixed with chillies, lemon juice, onion and fresh vegetables.
  • 10. PORK SPARE RIBS $12.00
    • with rice or sticky rice. Deep fried pork spare ribs served with sweet chilli sauce.
  • SET A. YUM TAKRAI $15.00
    • CHICKEN, PORK OR BEEF / with rice or sticky rice. Including Chicken lemongrass salad, fish cakes, pork spare ribs and chicken wings.
  • 13. YUM TAKRAI $12.00
    • with rice. Choice of chicken, beef or pork mixed with lemon juice, fresh chillies, onion, lemongrass and cashew nuts.
Durello

Durello

location

Address

350 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

+64 21 917 771

email

Email

None

clock

Opened hours

10 AM to 10 PM (Mon-Thu, Sun), 10 AM to 12 Midnight (Fri-Sat)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Brazilian , South American

features

Features

Takeaway ,  Takeout ,  Bar Not Available ,  Seating Not Available

Location
350 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
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