Durello in Auckland Central Menu

Kimchi Jjigae $14.00
- spicy kimchi soup w tofu and pork belly or Tuna
Wine Samgyupsal $14.00
- red wine marinated Pork Belly w assorted vegetables
Budae Jjigae $15.00
- spicy sausage soup w kimchi, tofu, soy bean sprout, corn beef, ham, pork belly and noodles
Bossam $16.00
- boiled and sliced skin on pork belly w chopped Oyster-radish Kimchi and sliced garlic
Galbijjim $17.00
- short beef ribs simmered in house sauce w kumara, carrots, mushrooms and glass noodles
Maewoon Ttukbaegi $14.00
- spicy chicken casserole w assorted vegetables
Ojingeo Bokkeum $14.00
- spicy sauce marinated squid w assorted vegetables
Chicken Bokkeum $14.00
- Teriyaki chicken w assorted vegetables

Kakiage Udon $14.90/$10.50
- Japanese style noodle & vegetable tempura in bonito broth
Kitsune Udon $14.90/$10.50
- Japanese style noodle & sweet bean curd in bonito broth
Miso Soup $3.00/$2.00
- regular/half
Spicy Chicken Don $14.90/$10.50
- Deep fried chicken with coriander & vegetables on rice
Teriyaki Tofu Don $13.90/$9.50
- Teriyaki tofu & vegetables on rice
Tuna Sashimi 3pcs $12.00
- 3 pieces of tuna sashimi
Sauce Katsu Don $14.90/$10.50
- Deep fried cutlets with tonkatsu sauce & vegetables on rice
Udon $12.90/$8.50
- Japanese style noodle in bonito broth

Karahi Lamb $10.00/$14.00
- diced lamb cooked with ginger garlic capsicum and onion masala
Chicken Korma $10.00/$14.00
- boneless pieces of chicken cooked in mild, rich cashew nut sauce and cream
Masala Kulcha $5.00
Pani Puri $7.00
Mix Vegetables $10.00/$14.00
- all seasonal vegetables cooked with onion tomato gravy
Papad Roasted $1.00
- crispy lentil based pancake with taste of black pepper
Butter Naan $4.00
Chicken Manchurian $16.00
- chicken balls cooked in a special sauce

CHICKEN YAKI UDON $13.50
- stir fried chicken, veggies and udon noodles, option of spicy or not spicy
JAPANESE BEEF CURRY $13.00
- beef curry, served with veggies and rice
INARI UDON $12.00
- tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
PRAWN & VEGE TEMPURA UDON $14.00
- prawn and veggies in tempura batter, deep fried, served with udon noodle soup
JAPANESE CHICKEN CURRY $12.50
- chicken curry served with veggies and rice
CHICKEN KARAAGE DONBURI $14.00
- pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
CHICKEN KATSU DONBURI $13.80
- slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
CURRY CHICKEN KATSU DONBURI $14.80
- slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice

SCAMPI FRITTI $15.00
- pan fried prawns in garlic, butter and flamed with brandy
INSALATA DI CESARE $15.00
- caesar salad with croutons, chicken, anchovies & caesar dressing
CALAMARI FRITTI $14.00
- fried squid with homemade seafood mayonnaise dressing
PESCE SPECIALE $30.00
- fresh fish in a delicate mix of cream, cognac, prawns and chef herbs
ANTIPASTO MISTO $18.00
- selected meats, seafood, pickles, vegetables, olives, cheeses etc
PENNE ALLA CREMA $23.00
- ham, mushroom, feta and blue cheeses in garlic creamy parmesan sauce
FETTUCCINE CARBONARA $23.00
- bacon, egg in cream parmesan cheese sauce & herbs
SCALLOPS PROVENCALE $15.00
- served with dried tomato in spicy creamy tomato garlic sauce

EGGS BENEDICT $16.50
- With streaky bacon and spinach
Fries with Tomato Sauce and Aioli $7.00
TOAST AND PRESERVES $6.00
Toast/tomato/cream cheese/jam $2.50
OMELETTE $16.50
- filled with ham, tomato, and cheese and served with ciabatta, or filled with mushrooms, spinach and cheese and served with ciabatta
EGGS ANY STYLE $15.00
- with crispy bacon
Gourmet Chicken Burger
- With salad, bacon, tomato, caramelized onion, and fries
HOT CAKES $16.50
- served with crispy bacon and maple syrup

Yee Mee in Claypot $14.50
- (Deep fried noodle with chicken, prawns, fish cake, fish balls, bok choy with egg gravy)
Beef Rendang $24.00
- Chunky pieces of tender beef slow cooked in exotic Malaysian herbs and spices
Small $8.50
Sambal Kang Kung served with steam rice $15.50
- (Seasonal - Kang kung stir fried with sambal sauce)
Braised Beef $24.00
- Chunky pieces of beef slow cooked with Chinese herbs and spices)
Roti Canai with Dhal $8.50
- Vegetarian
Fried King Prawn with A.K Special Sauce $15.50
- (Sauce contains peanuts)
Braised Beef Noodle Soup $11.50
- Egg noodle, tender chunky beef and bok choy simmered in ginger & Chinese herbs broth

TORTILLA CHIPS & GUACAMOLE $8.00
JALAPEñO CHICKEN QUESADILLA $15.90
- The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese and jalapeños taco salad
BEEF BARBACOA 14.70
FAJITA VEGGIES 13.40
PULLED PORK 6.50/12.50
FAJITA VEGGlES 9.90
CHARORIlLED CHlCKEN 10.90/14.90
BUENO BURRITO $12.90/Mini$9.90
- Grilled fajita veggies or calambac itas with seasoned black beans and fresh guacamole

Tuna & Cheese $6.00
- Tuna cheese, carrot, pickled radish, fish cake, and cucumber
Miso Soup
All in one in Tuna $7.00
- tuna cheese, carrot, pickled, radish, fish cake, cucumber, crabstick, ham, egg, and avocado
Crab Gimbob $6.00
- crabstick, crab nuggets, carrot, pickled radish, and cucumber
Cup Noodle medium $2.50
Vegetarian Gimbob $5.50
- carrot, burdock, avocado, spinach pickled radish
Beef Gimbob $5.50
- Beef Teriyaki, carrot, pickled radish, fish cake, spinach
Cup Noodle large $3.00

Nearby Sample Menus