Durello in Auckland Central Menu

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Durello in Auckland Central has no menu available, but can choose from many other options such as Lamb Kebabs or Chicken kebabs from Uni Kebab. Mairangi Japanese offers many options including Teriyaki Tofu Don and Vege Tempura Don. Beijing Lu Bar includes a wide range like Stir fried beef with black pepper sauce or Stir fried beef with tomato sauce. -Chicken, Beef or Pork and Tom Yum from . Thai Bangkok offers Casablanca Meditteranean Cafe and Bar and Spanish Tomato And Garlic Bread.

Nearby Sample Menus

Curry chicken on rice $11.80
Chicken wings $5.00
Soya chicken stirred noodles $11.80
Sizzling honey sauce lamb $21.80
Stir fried beef with seasonal veges $18.80
Roast duck congee $11.80
Dumpling noodle soup $10.80
Curry fish ball $5.00

2 curries & rice $7.00
Tikki chaat $6.00
Samosa $1.50
Samosa chaat $6.00
Onion paratha $6.00
Option 1 $5.00
- 1 curry & rice
Plain paratha $2.00
Butter chicken & rice $7.00

Clay pot rice with chicken & chinese mushrooms $11.50
Clay pot rice (noodles) with chicken & vegetables $11.50
Roasted duck on rice clay pot rice with roasted duck $12.00
Clay pot rice (noodles) with chicken & sour cabbage $11.50
Clay pot rice with honey bbq pork $11.50
Chicken & cashew nuts fried rice $11.50
Clay pot rice with poached egg & beef $11.50
BBQ pork fried rice $11.50

* Crispy Chicken
Pate
Cuôn
- Traditional rice paper rolls
Mayo
Crispy Chicken
* Tofu
* Crispy Chicken
Vermicelli noodles

Wah Ton Mein $11.00
Stir fried chicken with mushroom $13.00
Ginger Spring onion with chicken/beef $13.00
Bean Sprouts & chicken with salty fish $13.00
Sweet sour pork chicken $15.00
Chill oil & Roast Pork $11.00
Fish tofu & Veg $14.00
Singapore Fried Vermicelli $11.00

CHICKEN TERIYAKI UDON $12.50
- teriyaki chicken served with udon noodle soup
VEGE TEMPURA UDON $12.00
- veggie in tempura batter, deep fried, served with udon noodle soup
JAPANESE BEEF CURRY $13.00
- beef curry, served with veggies and rice
BEEF TERIYAKI DONBURI $14.00
- teriyaki beef served with veggies and rice
SEAFOOD & CHICKEN YAKI UDON $15.00
- stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
CHICKEN TERIYAKI DONBURI $13.00
- teriyaki chicken served with veggies and rice
PRAWN & VEGE TEMPURA UDON $14.00
- prawn and veggies in tempura batter, deep fried, served with udon noodle soup
SALMON TERIYAKI DONBURI $15.00
- teriyaki salmon served with veggies and rice

FETTUCCINE CARBONARA $23.00
- bacon, egg in cream parmesan cheese sauce & herbs
PARMESAN & ROCK SALT $8.00
- with mozzarella cheese & olive oil
SOUP OF THE DAY(see blackboard) $8.00
CATARI $18.00
- ham and mushroom
LASAGNE AL FORNO $23.00
- layers of beef bolgnese sauce, mushroom, tomato bechamel sauce mozzarella and parmesan cheeses, baked
GRECA $20.00
- spinach, mushroom, onion and feta cheese
LITTLE ITALY $23.00
- salami, parmesan, feta & blue cheeses, capsicum & fresh tomato
SPAGHETTI PESTO $20.00
- basil, nuts, garlic, parmesan cheese and extra virgin olive oil sauce

3 Egg Omelette $20
- Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
Eggs Benedict $17
- Choice of salmon, prosciutto or avocado & spinach on rosti
Fresh Fruit Salad $10
- Coconut yoghurt & quinoa crunch
Grilled Chicken Salad $17
- Mixed lettuce beetroot, avocado,tomato,capsicum & lemon dressing
Soba Noodle Salad $17
- Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
Vanilla Waffles (GF) $15.50
- Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
Toast selection and preserves $8
Beef Burger $20
- Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries

Chicken, Cranberry & Brie $15.00
- Pan seared chicken, cranberry sauce, kapiti brie and mozzarella
-Corned beef and braised cabbage with wholegrain mustard
Bowl of Crispy Fries $6.00
- Add any of the following toppings: Cheese, curry sauce, gravy or bacon $3.50 each
Homemade Pie of the day $20.00
- Served with a puff pastry pie and your choice of creamy mash and seasonal veg or a garden salad and golden fries
Roast of the Day $20.00
- Chef's special slow cooked roast accompanied by crisp roast potatoes, pumpkin and kumara, seasonal vegetables, thick red wine gravy, a Yorkshire pudding and accompaniments
-Chicken, cheese & caramelised onion with mesclun and aioli
-Choices
- Bacon (2 pieces), Pork Sausage (1), Eggs, Hash Browns, Mushrooms, Grilled Tomato, Black Pudding, White Pudding, Baked Beans. All served with buttered toast
Open Steak Sandwich w/ Grilled Mushrooms $20.00
- Nz rump steak grilled and sliced on top of a bed of lettuce, tomato and mayo on toasted ciabatta bread topped with grilled mushrooms and caramelised onions served with golden fries

Pie with mushy peas & potato mash $12.50
Moroccan spiced lamb
- & vegetables
Mince with tasty cheddar cheese $6.50
- Mince, slowly cooked within a rich meat stock with a layer of melted cheese
Mince
- With onion and garlic cooked in a rich tomato broth
Bacon and egg $6.50
- Dry-cured manuka smoked bacon with farm fresh eggs and tomato
Freshly baked $4 Each
- Muffins, scones, cakes & slices
Smoked fish
- In a creamy bechamel sauce with vegetables
Vegetarian $7.50
- Tasty cheese mornay, braised seasonal vegetables (all cheeses used are vegetarian)

Caramelized Pork & Egg on rice $13.00
Sweet & sour pork ribs on rice $12.00
Ha Noi style crab noodle soup $11.00
Chicken noodle soup $11.00
Lemon grass chicken on rice $12.00
Deep fried spring rolls w vermicelli $11.00
Homemade meatballs on rice $12.00
Vietnamese summer rolls $8.00

BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
Chicken Egg Noodle Soup / Hot Beef Noodles Soup / Beef Soup / Hot Beef Egg Noodle Soup $11.00
Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
Chicken Chap Chee with Rice / Beef Chap Chee with Rice / Chicken Noodle Soup / Dumpling Soup / Pork Chap Che $11.00
Fried Dumplings (Small) $5.00

20. TOM ZAP CHICKEN $12.00
- with rice. Thai e-sam hot and sour soup with Thai herbs, chicken.
37. LARB TOD $12.00
- Deep fried minced pork patties mixed with spices.
22. TOM ZAP STEWED PORK SPARE RIBS $12.00
- with rice. Tender stewed spare ribs pork (soft bones) soup.
14. YUM CHICKEN WINGS $12.00
- with rice. Thai salad mixed with tasty marinated chicken wings.
42. DEEP FRIED ICE CREAM $6.00
- Vanilla ice cream is coated with bread crumbed and topped with chocolate
39. CURRY PUFFS $6.00
- Delicious curry filling wrapped in a buttery crispy & flaky pastry
26. KAO PAD NAEM $12.00
- Fried rice with Thai style sour sausage with vegetables
24. GANG NOR MAI $12.00
- with rice. Bamboo soup with mixed vegetables.

Plain rice $2.50
Longsilog $14.50
- Ensaladas homemade filipino chorizo with garlic rice, fried egg and fresh tomatoes & salad
Jolly blair $16.00
- All time favourite fried chicken served with rice, gravy and salad
Crispy pata $28.00
- Deep fried large pork hock, chopped & served with soy vinegar dip
Fries & aioli $6.00
Fish escabeche $19.50
- Large snapper drizzled in sweet & sour sauce topped with onion, ginger & capsicum
Ceviche "kinilaw" $12.50
- Fresh raw market fish with ginger, onion & vinegar
Bangsilog $15.50
- Imported milkfish "bangus" with garlic rice, fried egg, fresh tomatoes & side salad

Cup Noodle small $2.20
Crab Gimbob $6.00
- crabstick, crab nuggets, carrot, pickled radish, and cucumber
All in one in Tuna $7.00
- tuna cheese, carrot, pickled, radish, fish cake, cucumber, crabstick, ham, egg, and avocado
Beef & Tuna Combo $5.50
All in one in Beef $7.00
- beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
Miso Soup
Cup Noodle large $3.00
Vegetarian Gimbob $5.50
- carrot, burdock, avocado, spinach pickled radish