Durello in Auckland Central Menu

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Durello in Auckland Central has no menu available, but can choose from many other options such as Lamb Kebabs or Chicken kebabs from Uni Kebab. Mairangi Japanese offers many options including Teriyaki Tofu Don and Vege Tempura Don. Beijing Lu Bar includes a wide range like Stir fried beef with black pepper sauce or Stir fried beef with tomato sauce. -Chicken, Beef or Pork and Tom Yum from . Thai Bangkok offers Casablanca Meditteranean Cafe and Bar and Spanish Tomato And Garlic Bread.

Nearby Sample Menus

“Una-Ju” Grilled Eel BOX
1. Peut Mixed Salad & Miso Soup
Menchi x Tempura
Menchi x Prawn
3. Fresh Sushi & Sashimi
Sashimi & Tempura
Sushi 8e Tempura
Teriyaki Chicken BOX

GALBI TANG(beef rib soup) $12.00
FRIED FLOUDER $12.00
BBQ EEL $20.00
BULGOGI(BEEF), OCTOPUS AND VEGETABLES $36.00/$51.00
CHEESE DUKBOKGI 11.50
DUKBOKGI(spicy rice cake) $9.50
EGG ROLL $20.00
JAPCHAEBAP(beef fried noodle) $11.00

Kitsune Udon $14.90/$10.50
- Japanese style noodle & sweet bean curd in bonito broth
Sauce Katsu Don $14.90/$10.50
- Deep fried cutlets with tonkatsu sauce & vegetables on rice
Ebi Tempura 4pcs $14.50
- 4 pieces of prawn tempuras with dipping sauce
Udon $12.90/$8.50
- Japanese style noodle in bonito broth
Katsu Curry (Chicken or Pork) $16.50
- Deep fried cutlet and mild beef curry on rice
Teriyaki Salmon Don $16.50/$12.50
- Teriyaki salmon & vegetables on rice
Kakiage Udon $14.90/$10.50
- Japanese style noodle & vegetable tempura in bonito broth
Salmon Sashimi 3pcs $10.00
- 3 pieces of salmon sashimi

All $19
Three Egg Omelette
Italian
- Italian sausages, roasted garlic, artichokes, capers and mozzarella
Chicken
- Chicken, mushroom, semi dried tomato, caramelized onion and feta
French cognac pate $10.95
- Chicken liver pate with pepper and coriander seed glaze served with parmesan crostini
Vegetarian Platter $33.50
- Roast kumara, char grilled capsicum, garlic mushrooms, Mediterranean dolms, salad greens, cucumber, tomato, pickled onion, and sun dried tomato, olives and selection of cheeses, dips with mouth watering Turkish bread
Roasted Lamb
- Roasted lamb, roast vegetable, rosemary, and mozzarella with onion jam
Calamari and Char Grilled Capsicum Risotto $21.00
- Calamari, capsicum, tomato napolitana, Arborio rice and roasted garlic

Tandoori Prawns (8 pcs) $12.00
Fish Curry $16.00
- Indian traditional homemade fish curry
Masala Kulcha $5.00
Butter Chicken $10.00/$14.00
- Boneless Chicken Cooked with traditional makhani gravy
Lamb Rice $9.00
Chicken Vindaloo $10.00/$14.00
- a hot dish cooked with vinegar capsicum whole spices & tender pieces of chicken
Dal Tarka(Punjabi Style) $10.00/$14.00
- yellow split lentils cooked with cumin seed ginger garlic tomatoes and spices
Allo Kulcha $4.00

* Peking Duck
* Chicken
Lettuce
* Lemongrass Chicken
Mister Rolls (ea or 2) $3.8O/$7.00
* Lemongrass Beef
Madam Mi (each) $ 9.OO
Sriracha Chilli Sauce

Okra (Bhindi) $4.99
Lamb Biryani $9.99
Chick Peas $3.99
Mixed Vege $4.99
Butter Chicken $6.99
Palak Paneer $4.99
Paneer Chana $4.99
Black Dal $3.99

Open BLAT Sandwich
- With salad, bacon, tomato, avocado and fries
Toast/tomato/cream cheese/jam $2.50
EGGS BENEDICT $16.50
- with spinach, mushroom, and avocado
EGGS ANY STYLE $17.00
- with smoked salmon
Open Cajun Chicken Sandwich
- Served with salad, tomato, avocado, caramelized onion and fries
Veg Option As Per Season
Salt and Pepper Calamari with Aioli and Lemon
Open Steak Sandwich
- with salad, tomato, caramelized onion with fries

Lab Ped $12.90
- Minced duck salad
Red Curry $15.90
- Fried tofu with vegetables in red curry and coconut milk
Duck Ginger $18.00
- fried roasted duck with fresh ginger in special homemade sauce and vegetables
Pad Kee Mao $12.90
- Fried noodle with choice of meat, chilli basil leaves and vegetables
Khao Gai Tod $12.90
- Fried chicken on rice
all items are served with rice
Sticky Rice $2.00
Garlic and Pepper $15.90
- Selection of meat stir fried with garlic & pepper and a lovely Thai sauce

Fish & Chips $18.00
- Market fresh tarakihi beer battered or grilled with lemon and herbs. Served with tartare sauce and your choice of a garden salad or mushy peas
The Works $20.00
- A special- Bacon, pork sausage, white & black puddings, grilled tomato, mushrooms,hash brown, baked beans and 2 fried eggs w/ buttered toast
Ice Cream Sundae $8.00
- Vanilla ice cream served with warm chocolate sauce and whipped cream
BLT $17.00
- Crispy bacon, lettuce, tomato and lashings of mayonnaise on freshly cut, toasted bread with crispy golden fries
-Bacon and Mozzarella Cheese $15.00
Lamb, Mint & Feta Burger $20.00
- Prime NZ lamb mince with mint, feta & cucumber on a toasted sesame seed burger bun with salads, aioli and fresh tzatziki. Served with golden fries
Garden Side Salad / Seasonal Vegetables / Creamy Mashed Potatoes with red wine gravy $5.00
Garlic Roasted Vegetable $15.00
- Portobello mushroom, eggplant, capsicum, red onion, cherry tomatoes, courgettes, mozzarella and shaved parmesan

Lemak Rice $3.00
- Rice specialty cooked with coconut cream and herbs
Beef/Lamb
Sambal Udang with Petai/Cucumber $30.00
- (Prawns cooked in Sambal Sauce with your choice of petai (stinky beans) or cucumber)
Mutton Kari $26.00
- (Mutton curry: Indian style)
A.K Chicken $15.50
- (Boneless chicken pieces marinated with A.K special sauce and deep fried)
Mee Rebus $12.50
- Blenched yellow noodles with prawns, beansprouts, tofu, potato & egg top with thick yummy homemade sauce
Sago Pudding $5.50
- Steamed sago pearls topped with gula melaka and coconut cream
Mamak Mee Goreng $11.50
- Malaysian Indian style of fried fresh noodles with chicken, prawns, peanut, potato, tofu & egg in a tangy sauce - talk of the town

Vegetarian
- With tasty cheese mornay
Pigeon bay organic lamb (steak) and rosemary $7.50
- Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
Mince pies $6.50
Bacon and egg $6.50
- Dry-cured manuka smoked bacon with farm fresh eggs and tomato
Smoked fish
- In a creamy bechamel sauce with vegetables
Moroccan lamb $7.50
- Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
Lamb & rosemary
- With carrots & celery
Pie with salad selection $12.50

Vietnamese summer rolls $8.00
Homemade deep fried chicken on rice $13.00
Homemade meatballs on rice $12.00
Sweet & sour fish on rice $13.00
Beef noodle soup w meat balls $11.00
Hai Phong style fish noodle soup $11.00
Chicken noodle soup $11.00
Caramelized Pork & Egg on rice $13.00

BBQ Beef Rib $16.00
Chicken Egg Noodle Soup / Hot Beef Noodles Soup / Beef Soup / Hot Beef Egg Noodle Soup $11.00
Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
Spicy BBQ Squid with Rice / BBQ Beef with Rice / BBQ Pork with Rice / Combination Fried Rice / Hot Bowl BBQ Squid on Rice $12.00
Fried Dumplings (Small) $5.00
Chicken Chap Chee with Rice / Beef Chap Chee with Rice / Chicken Noodle Soup / Dumpling Soup / Pork Chap Che $11.00

Bicol express $14.50
- Sauteed pork cooked in coconut milk, shrimp paste and chilli -with rice
Loaded burger $14.50
- Grilled angus burger, cheddar cheese, onion, gherkin, beetroot, relish, pickles served with salad & chips
Caesar $12.50
- Cos lettuce, chicken, bacon, parmesan cheese, croutons and caesar dressing
Sinigang na salmon head $18.00
- Famous filipino savoury & sour salmon head tamarind soup with vegetables
Tortang talong con carne $15.50
- Grilled eggplant and minced pork omelette with green salad & pickled carrots
Carbonara $13.50
- Pasta tossed in creamy sauce, mushroom, lean bacon and grated parmesan cheese
Tocilog $15.00
- Filipino sweet cured pork with garlic rice, fried egg and fresh tomatoes & salad
Sizzling pork sisig $15.00
- Crispy chopped pork & chicken liver served with a fresh cracked egg on a sizzling plate