酒�甜� Smile Dessert in Auckland Menu

酒�甜� Smile Dessert in Auckland has no menu available, but can choose from many other options such as Vegetarian spring rolls or Curry puffs (2 pcs) from Malaysia and Singapore Cuisine. Tandoor Indian Restaurant offers many options including VEG SAMOSA'S (2 Pcs) and VEG- SPRING ROLL (6 Pcs). Choice Takeaways includes a wide range like Chicken or Steak. Soup of the Day and Italian from . Pottery Cafe offers Birkdale Takeaways and WON TON.

Nearby Sample Menus

  • Eye Fillet (200g) $38.00
    • Also known as tenderloin, a prime very tender cut.
  • Chicken Platter (Approx 6 People) $120.00
    • 6 x Chicken legs (your choice of bastings), extra large chips or spicy rice and table salad.
  • Blue Cheese (GF) $3.00
    • A rich and creamy blue cheese sauce.
  • Garlic Lovers (GF) $3.00
    • Blend of fresh herbs, garlic, cream and butter.
  • Bush Burger $20.00
    • Flame grilled 180g patty. basted in our BBQ sauce. Complimented with one of our incredible sauces served with chips.
  • ●Chips
  • Madagascan Pepper $3.00
    • Creamy black and green peppercorn sauce with a touch of brandy.
  • We make all our own sauces using only the best ingredients.
  • Toasted Muesli $9
    • With Fruit & Dairy Free Coconut Yoghurt
  • Mussel Fritters with Salad $17
    • Our Famous Mussel Fritters Aioli and Salad
  • Beef Nachos Sm $12 Lg $16
    • With Cheese & Sour Cream
  • Creamy Porridge $9
    • With Fruit and Dairy Free Coconut Yoghurt or Butter, Brown Sugar and Cream
  • Breakfast Burger $17.50
    • With Ham on the Bone, Egg (Any Style), Bacon,Grilled Tomato, In A Bun - with Hash Brown
  • Extra Options $4
    • Toast, Salmon, Bacon, Pork or Sausage
  • Avo Gene $14
    • Gluten Free option with Avocado. Two Poached Eggs, Home-Made Hollandaise & our Mango Salsa
  • Creamy Garlic Mushrooms $17.50
    • With Sausage, Toast or Smashed Potato
  • New Zealand lamb rump 35.00
    • courgettes, peas, anchovies & onion purée
  • Home made plum sorbet 10.00
    • salted caramel, toasted almonds
  • Dark Valrhona chocolate 15.50
    • salted caramel, roasted hazelnuts
  • Crispy pork belly 19.50
    • lentil, coconut & green apple
  • Potato velouté 15.50
    • soft poached egg, crispy buckwheat & truffle oil
  • Free range chicken breast 36.50
    • wild mushrooms risotto, parmesan cheese & truffle jus
  • Pan fried Malborough king salmon 37.00
    • cream leek, caramelised cauliflower purée
  • Smoked loin of beef 39.50
    • roasted beetroot, truffled vegetable
  • Bacon & Egg $5.50
  • Prawn $14.00
  • Combination Noodles $11.50
    • Egg noodles with prawn, chicken, BBQ Pork, and beef, served with fresh veges in oyster sauce
  • Passa Fritter $2.50
  • Satay Chicken $10.00
    • Egg noodles with chicken ,tomato and fresh veges in satay sauce
  • Steak / Pork $11.00
  • Honey Chicken Fried $10.00
    • Batter Chicken in honey sauce with wok toss fried rice and vegetables
  • Beef & Cashew nuts $14.50
  • Mix works $12.50
    • comes with falafel and cheese
  • GARLIC YOGHURT
  • Mix Savalaki $12.00
    • cooked with homemade chili sauce
  • Lamb or Chicken $10.50
  • Mix Shish $21.00
  • (served with fresh salad, hummus meat, and sauces)
  • DoLma salad $11.00
  • Hummus Dip $7.00
  • -Main $14.90
  • -Half $8.00
  • ·Teriyaki Salmon Don
  • -Half $10.00
  • Shoyu Ramen $13.00
  • -Half $12.90
  • ·Pork Katsu Don
  • -Main $14.90
  • Larb $19.90/ $26.90
    • Mince chicken mixed with onion, fresh mint, coriander, ground dry rice in a spicy lime juice dressing (CHICKEN / SALMON)
  • Goong Sa Loang (4 Pieces) $10.5
    • Deep fried marinated prawns, wrapped in bread crumbs and egg noodles
  • Khao Pad Thai Windows see above
    • Special fried rice with our chef’s special chilli paste and topped with dry shredded pork
  • Pla Med Mamuang $25.5
    • Deep fried whole snapper topped with cashew nut, chilli and vegetables
  • Pla Neung Kiem Bouy $25.5
    • Steamed whole snapper with spring onions and red chilli in a ginger, pickled plum and brown bean sauce
  • Pla Muek Tod (6 Pieces) $9.5
    • Deep fried marinated lemon squids topped with mayo
  • Prawn $12.00
  • Mixed Appetizers 4 Pieces $9.9
    • Combination of Poh Pia Tod, Gai Satay, Toong Tong and Karee Puff
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • -Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00
  • Beef short ribs(GF)(DF) $24.00
    • Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
  • Green seed and oats granola(GF) (V) $15.00
    • Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
  • Free range eggs on toast $11.00
    • Poached / fried / scrambled +$1
  • Beef burger $21.50
    • Iceberg, tomatoes, pickled courgettes, emmental kumara chips, aioli
  • Adds on
  • organic french toast (V) $18.00
    • Red wine poached pear, pomegranate anglaise, matcha crumble, pistachio and maple syrup
  • Gourmet breakfast $24.00
    • Poached eggs, agria rosti, organic beef sausages, vine tomatoes, streaky bacon on portobello mushrooms served on 5grain toast
  • D2. Stir Fried Squid $28
    • With Celery
  • For 4-6 people $28
  • I3. Kung Po Style Diced Chicken $20
  • G10. Emeraid Style Free Range Chicken Half $28
  • H1.Braised Pork Belly $20
    • With Preserved Vegetables
  • D18. Stir Fried Shelled Prawns $32
    • With Vegetables
  • D9. Stir Fried Scallops $32
    • With cashew nuts
  • A5. Jellyfish Salad $12
  • (Refer to our specials board) $11.00
  • Rocket Salad $5.00
    • W parmesan
  • Calamari Salad $25.00
    • Marinated sesame, soy and ginger calamari grilled and served on a crispy noodle salad with fresh coriander
  • Roast Potatoes $5.00
  • Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Crumbed Chicken Breast - With a marsala & mushroom cream sauce Or Spaghetti Bolognese - Ragout of freshly minced beef, slow cooked in our own napolitana sauce and finished with grated parmesan and basil pesto Or Scallopine Parmigiana - Pork fillet crumbed & lightly panfried, then grilled with bechamel & mozzerella & finished with our own napolitana sauce / Hot Sticky Date Cake - With caramel sauce and crème anglaise. Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis $45.00
  • Canneloni $16.00 / $24.00
    • Our own unique recipe of freshly ground beef wrapped in a crêpe & grilled with mozzarella cheese then finished with napolitana sauce
  • 400g T-Bone Steak $38.00
    • Grilled medium rare & served with a fresh herb aioli, chimichurri and beer battered fries
  • Twice Roasted Pork Belly $31.00
    • With pumpkin & butternut puree, a five spice plum coulis, shanghai cabbage & seared scallops
  • Bacon & Cheese Twist $1.50
  • Mince Savoury $1.00 ea / 1/2 Dozen $5.50
  • Sausage Roll $1.00
  • Mince Pies / Mince & Cheese Pies / Steak Pies / Steak & Cheese Pies $3.00
  • Quinche $3.50
  • Bacon & Egg Roll / Bacon & Egg Pies / Hot Dog Roll $3.60
  • Potato Top $3.20
  • Steak & Mushroom Pie / Chicken Pies / Pork Pastry $3.00
  • Toasted Turkish pide, Luscious Food Store sweet preserves and butter $7.5
  • Luscious Food Store honey roasted muesli, poached seasonal fruit and coconut and chia seed tapioca $12.0
  • Panko crumbed fish and chips, shoestring fries, tartare sauce and a garden salad $19.5
  • Sides $5.0 each
    • Free range bacon; lamb sausages (2); potato rosti (3); creamy mushrooms; house made beans
  • Breads and dips $10.0
  • Beef goulash with herbed potato and onion rosti and Russian rye bread $18.5
  • Please also ask our staff for today’s brunch specials N/A
  • Shoestring fries; garden salad $6.5 each
  • Soft Noodle $1.50 extra
  • Prawn, Mushroom & Veges $15.00
  • Sea Dogs $3.00
  • Bar-B-Q Pork Foo Yong $11.50
  • Chicken, Pineapple & veges $13.50
  • Egg Foo Yong (No Meat) $10.50
  • Bacon $1.70
  • Chicken & Veges $12.50
  • Sour black fungus with chilli sauce / Cold Tofu with preserved egg / Shredded cucumber with garlic sauce $12.00 plate
  • Chicken wing $4.50 ea
  • Lamb Shoulder $38.00
    • KG
  • Special gizzards & hear $10.00 / 12
  • Special Chicken sticks $50.00 / 12
  • Fresh sliced potatoes / seasoning sea tangle $8.00
  • Deep fried Chinese bun $8.00 plate
  • Special Lamb Trimming $40.00 / 12
酒�甜� Smile Dessert

酒�甜� Smile Dessert

location

Address

b/433 Dominion Road, Auckland, Auckland, 1024, New Zealand

phone

Phone

0223506598

email

Email

None

clock

Opened hours

Mon 11 AM to 10:30 PM Tue 11 AM to 10:30 PM Wed 11 AM to 10:30 PM Thu 11 AM to 10:30 PM Fri 11 AM to 12 Midnight Sat 11 AM to 12 Midnight Sun 11 AM to 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Dessert

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating ,  Desserts and Bakes ,  Dinner

Location
b/433 Dominion Road, Auckland, Auckland, 1024, New Zealand
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