酒�甜� Smile Dessert in Auckland Menu

酒�甜� Smile Dessert in Auckland has no menu available, but can choose from many other options such as Vegetarian spring rolls or Curry puffs (2 pcs) from Malaysia and Singapore Cuisine. Tandoor Indian Restaurant offers many options including VEG SAMOSA'S (2 Pcs) and VEG- SPRING ROLL (6 Pcs). Choice Takeaways includes a wide range like Chicken or Steak. Soup of the Day and Italian from . Pottery Cafe offers Birkdale Takeaways and WON TON.

Nearby Sample Menus

Little King (sample menu)
  • Grilled Halloumi & Warm Roastedvegetables (Vg Gf)>>with slowly roasted vine tomato and wild rocket radicehio salad dressed with balsamic vinaigrette
  • -beef garlic sausage / field mushrooms / roasted vine tomato / avocado / old school hash browns $4.0
  • Creamy Balsamic Mushrooms $4
    • with bacon finished with parmesan served on toasted ciabatta - 18 add old school hash browns
  • Old Fashioned Mince $16
    • with poached egg served on toasted sourdough -
  • Tofu Croquette (Vg) $18
    • poached eggs, wild rocket fresh sliced vine tomato, avocado, radish shoot and hollandaise served on housemade tofu croquette
  • -Mushrooms, avocado, roasted tomato and wild rocket (VG)
  • Organic Free Range Chicken Salad (Gf) $18
    • with poached egg pan-fried cosrgettes. onions, caramelised beetroot wld rocket greens, radcchio. pecan finished with pecorino cheese
  • Pastram $11
    • Swiss cheese hot mustard, pidde and radish shoot served with sundried tomato pesto
The Albion of Auckland - Albion Hotel (sample menu)
  • Sunday $15
    • Hot Roast just like your mum makes with all the trimmings only
  • Wednesday $15
    • Steak Night - 3oogram juicy steak with salad and fries
  • Fish & Chips $21
    • Freshly caught fish, fried in a batter made from a Shakespeare craft beer served with golden crisp fries, homemade tartar and a crisp green salad.
  • Mozzarella Risotto Balls $10
    • Fresh aldente risotto mixed with basil and stringy mozzarella cheese, rolled in panko crumbs and served with apricot chutney.
  • New York $20
    • Classic New York style slice made of salami and mozzarella.
  • Cajun Chicken $17
    • Grilled chicken tenderloins marinated in cajun herbs and spices, cherry tomatoes, cucumber, red onion and sweet carrot mixed with a lime and chili dressing.
  • Mexican $20
    • Black beans, Spanish onions, roasted red pepper, jalapefios and fresh avocado salsa sprinkled with crunchy corn chips.
  • Meatballs $10
    • Albion's special recipe made from ground beef, pork and Spanish chorizo with a blend of herbs and spices, served with a red pepper and tomato salsa.
cafe Kaos (sample menu)
  • 4. Pancake Stack $17.50
    • 3x Vanilla pancakes layered with bacon, seasonal fruits drizzled in fruit coulis & maple syrup
  • 4. Mushroom Melt $16.50
    • Creamy mushrooms & spring onions piled on seasonal bread, topped with blue cheese & grilled
  • 2. Corn Fritters (V) back by popular demand!! $17.50
    • 3 creamy corn fritters stacked with bacon, salsa & sour cream
  • Burgers, Fish & chips @ KOAS every Friday night $10-$15
  • 9. Porridge $12.50
    • Classic rolled oates made with milk & served with seasonal fruit, KAOS made jam & a jug of cream
  • Bacon Buttie $8.50
  • 5. Eggs Benedict (Bacon & Poached Salmon) $18.50
    • Two poached eggs on toasted ciabatta bread with wilted spinach, & hollandaise sauce
  • I.BLT $16.50 / BLAT $17.50 / BLET $17.50
    • A stack of streaky bacon. mesclun lettuce & pesto roasted tomato on toasted seasonal bun. Blat has advocado added and the BLET an egg.
Chandu's Corner (sample menu)
  • Palau Chicken $10.00
  • Sizzling Coconut Cream chicken $12.00
  • Chinese Curry chicken $12.00
  • Onion Chicken $12.00
  • Cashew Nuts lamb $13.00
  • Fish in black bean $20.00
  • Fried Rice lamb $14.00
  • Stir Fry Prawn $14.00
Fernielea (sample menu)
  • Chicken Strips $10.00
    • Home made crumbed chicken strips, shoestring fries
  • Baby Potato $5.90
  • Brunch available from 10am.
  • Smoked Salmon $5.50
  • Hotcakes $7.50
    • Served with blueberries, banana and maple syrup.
  • Fernielea Mince on Toast $18.90
    • Lamb mince in a rich gravy served with a soft fried egg
  • Crispy Kumara Hash $5.50
  • Crispy Bacon $5.00
Thai Isaan (sample menu)
  • Steamed jasmine rice * $ 2 per dish *
  • Tod mun pla $8.00
    • Thai fish cakes with red curry paste, green beans and kaffir lime leaves served with sweet and sour sauce
  • Plamerk pad gratiam priktai (mild) $20.90
    • Stir fried squid with garlic, courgettes and leak
  • Gang dang pug $15.90
    • Mixed vegetables cooked in a red curry paste with coconut milk, tofu, cashew nuts,capsicum and basil
  • Hoi shell pad graprow $20.90
    • Stir fried scallop with green beans, capsicum, broccoli and basil leaves
  • Tow hu song kreung (mild) $15.90
    • Steamed soft tofu cooked with fresh ginger, mushrooms and spring onions
  • Rama neua (mild) $15.90
    • Stir fried beef with vegetable, serve with satay sauce
  • Kao pad gai supparot (mild) $15.90
    • Stir fried rice with chicken, egg, pineapple, cashew nuts and mixed vegetables
Uxbridge Cafe (sample menu)
  • Corn halloumi falafel, chilli avocado mash, beetroot carpaccio, fig & feta borek $17.50
  • Seafood tukpa, organic green tea noodles, tofu, coconut and ginger broth, quail ehhs, coriander $29.90
  • Beef chapli kebab slider burger, curry leaves mayo, onion bhaji, smoked cheddar with curly fries $19.50
  • Slow braised lamb shoulder kolhapuri, chettinad crispy potatoes, green pea foogath, mint tzatziki $26.90
  • Silken tofu agedashi, ginger, daikon, cashew, coriander salad $13.50
  • Fish of the day $28.90
  • Venison cafreal, coconut and golden kumara dauphinoise, baby vegetables, wild berry jus $33.90
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Rumi Persian Cuisine (sample menu)
  • Gilaneh (Veg) $24.00
    • Eggplant, potato, mushroom and capsicum cooked in an authentic persian gravy served on side of rice topped with saaron and fresh season salad.
  • Koobideh $24.00
    • Juicy strips of charbroiled seasoned ground lamb. Served with charbroiled tomato, rice and fresh season salad.
  • Negindar $28.00
    • Juicy strips of charbroiled seasoned ground lamb with tender chicken breast on the top served with charbroiled tomato, rice and fresh season salad.
  • Rumi Special $32.00
    • Skewers of Shashlik, Joojeh & Koobideh served with rice, charbroiled tomato and fresh season salad.
  • Sholeh - Zard $6.00
    • Persian Saron rice pudding avoured with rosewater.
  • Gheymeh Bademjan $22.00
    • Sautéed eggplant cooked in special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with saron and Shirazi salad.
  • Zereshk Polo $22.00
    • Basmati rice mixed with barberries served with saron chicken and a side of fresh season salad.
  • Fesenjoon $32.00
    • Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegrante sauce and nely ground walnuts served on side of rice topped with saron and fresh season salad.
Golden Sands (sample menu)
  • Corn eggs Benedict
    • Served on corn fritters or hash brown, topped with hollandaise sauce, spinach and your choice of
  • -2 fillings $5.50
  • -Bacon or mushroom $16.90
  • Kids chicken nuggets & chips $7.00
    • Served with tomato sauce and aioli
  • -Salmon $17.90
  • -Served with baked beans, bacon and cream cheese $12.90
  • B.L.A.T/C.L.A.T $14.90
    • Bacon or roasted chicken, lettuce avocado, tomato and aioli served with chips on side
  • Omelette $15.50
    • Choose 3 of the following options and served with bread or salad. Bacon/chicken/ham/tomato/cheese/spinach/mushroom/onion/avocado
MacNut Cafe (sample menu)
  • Mushroom Bruschetta $14.50
    • Sauteed mushrooms in creamy masala sauce on 3 pieces toast
  • Mac Nut Breakfast $18.50
    • Crispy Bacon, sausage, hash browns, creamy mushroom, with 2 eggs any style, 2 pieces toast
  • -Extra Egg $1.00 ea
  • -Extra Bacon, Hash Brown (2), Eggs (2) $3.00
  • Chicken Caesar Salad $15.00
    • Pan Fried chicken breast, bacon, crouton, anchovies, parmesan cheese on fresh cos lettuce with 1 poached egg
  • Eggs Benedict
    • 2 poached eggs, baby spinach on english muffin, topped with homemade hollandaise
  • -with mushroom & avocado $15.50
  • Steak open Sandwich $18.50
    • 180 grams Grilled Scotch Fillet, Tomato, Mesclun Salad on turkish bread served with chips
Harbourside Seafood Bar and Grill (sample menu)
  • Grilled Market Fish $39.95
    • Herb crushed confit potato, baby fennel, black tiger prawns, hollandaise or 180gm naked, lemon cheek, mixed leaf salad with avocado, cucumber, lemon vinaigrette
  • Silver Fern Farms Roasted Venison Short Loin $44.95
    • Puff pastry, Serrano ham, mushroom duxelle, pickled cherries, kumara, Brussels sprouts
  • Harbourside Prawn Cocktail $23.95
    • Black tiger prawns, spanner crab meat, avocado, wasabi cream, tomato dressing
  • Roasted Merino Lamb Rump $42.95
    • Potato boulangère, honey spiced beetroot fondant, baby beets, burnt onion purée, hazelnut, panko crumbed sweet breads, herb yoghurt
  • Dry Red Curry of Hapuka $38.95
    • Green beans, peanuts, mint, coriander, kaffir lime, sticky rice
  • Seared Hapuka Fillet $36.95
    • Ratatouille, piquillo pepper sauce, soft shell crab, chorizo crumb, basi
  • Pan Snapper – NZ Hauraki Gulf 500gm $38.95
    • Delicate soft texture
  • Heirloom Tomato & Buffalo Mozzarella Salad $12.95
    • Basil pesto, vincotto dressing, pine nuts
Flambe (sample menu)
  • Chicken fillet each $1.00
  • Drum brat $6.90
    • Drumstick, chips & drink
  • Tandoori Chicken Burger $4.40 / C $7.90
  • Steak & Cheese Burger $3.90 / C $8.90
  • Squid Rings & Chips $6.90
  • Chicken Biryani $10.00
  • 1/2 Roast Chicken with taro $10.90
  • Pancakes served with maple syrup $5.00
Pop In 2 Lunch Bar (sample menu)
  • Teriyaki Chicken Salad $6.50
  • Tempura Fish $3.50
  • BEEF $11.90
  • Fried Dumpling $0.50
  • HAM & CHEESE $3.50
  • Kransky Sausage $3.00
  • Teriyaki Chicken Drumstick $2.40
  • Wedges $3.60
Chawlas Indian Restaurant (sample menu)
  • Punjabi pickle $2.99
  • Gulab jamun ice cream $4.99
  • Kadhai Chicken $15.99
    • Boneless diced chicken cooked in traditional wok called kadai with fresh tomatoes, onions, peppers, fresh herbs and spices
  • Butter prawn / Prawn butter masala / Prawn jalfrezi / Fish masala $19.99
  • Kadhai paneer/mushroom $13.99
    • Diced cottage cheese/mushroom cooked with onion, pepper and tomato
  • Mango Chicken $15.99
    • Boneless chicken morsels cooked with mango and cream based gravy, lightly spiced with herbs and spices
  • Chilli Chicken (Dry) $14.99
    • Deep fried chicken cubes with pepper, onion, chilli and chinese spices
  • Fish tikka $19.99
    • Boneless fish marinated in yoghurt & herbs barbecued in tandoor
Rangoli (sample menu)
  • Chicken Methi Masala $16.00
    • succulent pieces of chicken carefully tosses in, garlic, onion, and fenugreek
  • Green Chilli Naan $5.00
    • Naan with a topping of green chili
  • Paneer Mussalum $14.00
    • Paneer cooked with creamy tomato sauce
  • Paneer Makhani (Mild) $14.00
    • Paneer cooked in butter flavored tomato based sauce
  • Crispy Fried Honey Chicken $18.00
  • Manchow Soup (ChickenNeg) $8.00
  • Beef Subzi $16.00
    • Beef cooked with assorted vegetables
  • Tawa Vegetables $14.00
    • A thick med spEced curry Consisting mixed veggies. paneer. potato. served in a tawa
酒�甜� Smile Dessert

酒�甜� Smile Dessert

location

Address

b/433 Dominion Road, Auckland, Auckland, 1024, New Zealand

phone

Phone

0223506598

email

Email

None

clock

Opened hours

Mon 11 AM to 10:30 PM Tue 11 AM to 10:30 PM Wed 11 AM to 10:30 PM Thu 11 AM to 10:30 PM Fri 11 AM to 12 Midnight Sat 11 AM to 12 Midnight Sun 11 AM to 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Dessert

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating ,  Desserts and Bakes ,  Dinner

Location
b/433 Dominion Road, Auckland, Auckland, 1024, New Zealand
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