Ellice Road in Auckland Central Menu

BIG EATS BIG EATS
  • Mexican pizza $20.00
    • Spanish onions, roasted red pepper, jalapenos and fresh avocado, salsa, sprinkled with crunchy corn chips.
  • Meat lovers pizza $20.00
    • Chorizo sausage, streaky bacon and sticky pulled beef with bbq sauce.
  • Spring lamb pizza $20.00
    • Fresh nz lamb, baby beetroot, caramalised onion, sprinkled with feta.
  • New york pizza $20.00
    • Classic new york style made with salami and mozzarella.
  • Ellice road works burger $20.00
    • Flame grilled angus beef, cheese, crispy bacon, fried egg, grilled pineapple, beetroot, red onion, lettuce, tomato also topped with tomato relish and bbq sauce. Served with chunky fries.
  • The spicy chick burger $20.00
    • Seasoned chicken tenders, fiery mayo, melted cheese, avocado, corn chips, tomato relish and red onion. Served in a soft bun with chunky fries.
  • The big vego burger $20.00
    • Ege patty, beetroot, avocado, tomato relish, lettuce, tomato and red onion. Served in a soft bun with chunky fries.
  • Triple deluxe beef & bacon burger $20.00
    • Angus beef patty, streaky bacon, avocado, tomato relish, lettuce, tomato, red onion. Served in a soft bun with chunky fries.
SMALL BITES SMALL BITES
  • Mac n cheese balls $10.00
    • Mac and cheese crumbed and rolled in panko breadcrumbs, fried golden served with house spiced chipotle mayo.
  • Garlic pizza bread $9.00
    • 9 inch crispy based pizza with fresh garlic topped with parmesan and a dash of mozzarella & salt.
  • Salt & pepper calamari $10.00
    • Crispy calamari rubbed in schezuan pepper and ground west-asain aromatic spices.
  • Hand cut fries and gravy $10.00
    • Fresh potatoes chopped then, deep fried served with or own house made gravy for your dunking pleasure.
  • Chunky fries $8.00
    • Golden chunky cut fries served with aioli and ketchup.
  • Jimmy’s jalapeno poppers $10.00
    • Crunchy balls of goodness stuffed with two cheeses, bacon and jalapenos. A house specialty.
  • Free-range crunchy chicken $12.00
    • Chipotle slow marinated tenders coated and rubbed in 10 herbs and spices, fried crunchy with a side of bourbon BBQ sauce.
LITTLE EATS LITTLE EATS
  • Los nachos $16.00
    • Prime angus minced beef slow cooked, served with mild crunchy corn chips. Coated in mozzarella, topped with sour cream, salsa, avocado & jalapenos.
  • Chilli fries $14.00
    • Minced prime beef chili served on a stack of chunky fries and grated cheese.
  • Pork sliders $14.00
    • Pulled pork served with pickle & dill aioli in 3 soft slider buns.
  • BBQ spare ribs $16.00
    • Spice rubbed BBQ pork spare ribs coated in a famous bourbon and coke BBQ sauce. Half rack.
  • Mates plate (good for two) $30.00
    • A delicious selection of our small bites. Jalapeno poppers, crunchy chicken, sliders, mac n cheese balls, calamari, mussels and fries.

Nearby Sample Menus

BBQ Duck Cafe (sample menu)
  • Gong bao chicken on rice $11.80
  • Curry beef brisket on rice $11.80
  • Chicken & salty fish fried rice $12.80
  • Bbq pork noodle soup $11.80
  • Eggplant with salted fish on rice $11.80
  • Sweet & sour spare ribs $18.80
  • Stir fried king prawn with xo sauce $21.80
  • Soya chicken on rice $11.80
Hobson Indian Takeway (sample menu)
  • Aloo paratha $5.00
  • Samosa $1.50
  • 1 curry & rice $5.00
  • Onion paratha $6.00
  • Dahi puri chaat $5.00
  • we are open 7 days / free delivery over $35
  • Dahi bhalla chaat $5.00
  • Dahi puri chaat $5.00
Nol-Bu-Ne Restaurant (sample menu)
  • DON KATSU(deep fried pork cutlet) $14.00
  • FISH EGG AND VEGETABLES $36.00/$51.00
  • SPICY OCTOPUS $36.00
    • with noodles
  • DOENJANG CHIGAE(soybean paste stew) $11.00
  • ORGAN SOUP $13.00
  • STEAMED TRIPLE PORK BELLY & SHOULDERS $36.00/$51.00
  • FRIED MACKEREL $12.00
  • DUKBOKGI(spicy rice cake) $9.50
Clay Pot Rose (sample menu)
  • Clay pot rice with chicken and chinese sausages $11.50
  • BBQ pork fried rice $11.50
  • Clay pot rice (noodle) with spicy beef $11.50
  • Clay pot rice (noodle) with beef brisket & tofu $11.50
  • Clay pot rice (noodle) with spicy duck $12.50
  • Clay pot rice with honey bbq pork $11.50
  • Clay pot rice (noodle) with seafood and tofu $12.50
  • Clay pot rice (noodle) with beef (chicken) and black bean sausage $11.50
Omni Bar - Pullman Auckland Hotel (sample menu)
  • Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
  • Pizza margherita with tomato and mozzarella (GF on request) $21
  • The meat board (N, DF and GF on request) $24
    • Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread
  • Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
    • each
  • Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
  • Piquillos rellenos, spanish pepper stuffed with hoppuka mousse (DF, GF) $18
    • 2 pcs
  • Wogyu beef burger (DF and GF on request) $ 21
    • Tomato lettuce onion, mayonnaise, signature relish, served with french fries
  • Additional toppings:
Urban Sizzlers (sample menu)
  • Chat Papdi $7.00
  • Lamb Rice $9.00
  • Fried Rice(veg chicken) $9.00
    • rice cooked and stir fried in Chinese style with choice of chicken lamb veg
  • Kashmiri Pullao $8.00
    • basmati rice cooked with cashew sultana almond sliced & diced coconut
  • Dahi Puri $7.00
  • Plain Rice $3.00
    • plain steamed basmati rice
  • Bread Pakora $2.00
  • Kadhai Paneer $10.00/$14.00
    • homemade cottage cheese cooked with onion masala capsicum & tomatoes
Hello Mister (sample menu)
  • Extra Meat $2.00
  • * Lemongrass Chicken
  • Grilled Chicken
  • Lemongrass Chicken
  • Pickled Carrots
  • Mint
  • Aunty Bun (Each) $7.00
  • Served With
    • Lettuce, Carrots, Cucumber, Mint, Peanuts, Mini spring rolls, Coconut Cream, Nuoc Mam Sauce fresh Chilli (optional)
Mahuhu Expresso (sample menu)
  • Pone steak sandwich $16.00
    • With onion, jam, & fries
  • Homemade muesli $9.50
    • With berry compote & yoghurt
  • Chicken, bacon linguini $16.00
    • Served in a white wine cream
  • -Smoked salmon $17.00
  • Cajun chicken caesar salad $13.50
    • With parmesan cheese & poached egg
  • Beans & bacon $13.00
    • With chorizo, poached egg
  • Wedges $8.00
    • With sour cream
  • Grilled chicken sandwich $16.00
    • With avocado & fries
Metro Foods (sample menu)
  • Kidney Beans $3.99
  • Black Dal $3.99
  • Chick Peas $3.99
  • Paneer Chana $4.99
  • Butter Chicken $6.99
  • Palak Paneer $4.99
  • Mixed Vege $4.99
  • Okra (Bhindi) $4.99
1920s Cafe (sample menu)
  • Open Cajun Chicken Sandwich
    • Served with salad, tomato, avocado, caramelized onion and fries
  • Salt and Pepper Calamari with Aioli and Lemon
  • Gourmet Chicken Burger
    • With salad, bacon, tomato, caramelized onion, and fries
  • CREAMY MUSHROOMS $15.50
    • in a herb cream sauce served on toasted ciabatta
  • Toast/tomato/cream cheese/jam $2.50
  • Mushrooms/bacon/salmon/eggs/avocado/hash browns/spinach $4.50
  • EGGS BENEDICT $16.50
    • with smoked salmon and spinach
  • PORRIDGE $12.00
    • served with brown sugar, sultanas, honey and sliced banana
Got Pasta (sample menu)
  • ·Plain pasta
  • Rigatoni
  • ·Peri peri chicken
  • -medium $9.00
  • Fusilli
  • Parmesan
  • -medium $9.00
  • ·Creamy mushroom
Jax Munster Inn (sample menu)
  • Fish & Chips $18.00
    • Market fresh tarakihi beer battered or grilled with lemon and herbs. Served with tartare sauce and your choice of a garden salad or mushy peas
  • Beef Nachos $15.00
    • Spicy tortilla chips topped with mild chilli beef and melted mozzarella cheese. Served with sour cream, guacamole and fresh tomato salsa (vegetarian option available)
  • Cornflake Crumbed Crispy Chicken Sandwich $19.00
    • Chicken breast crumbed with corn flakes and cooked to perfection. Served on a wedge of freshly toasted focaccia salads, our own McDonnell's curry mayonnaise and golden fries
  • The Works $20.00
    • A special- Bacon, pork sausage, white & black puddings, grilled tomato, mushrooms,hash brown, baked beans and 2 fried eggs w/ buttered toast
  • Rump Steak, Egg & Chips $22.00
    • Cooked how you like and served with 2 fried eggs, golden fries and beer battered onion rings
  • Garlic Bread $6.00
    • Fresh ciabatta lashed with a garlic & herb butter and toasted until golden brown. Add cheese or bacon $3.50 each
  • Roast Potatoes with a side of gravy / Beer Battered Onion Rings $5.00
  • Homemade Bruschetta $14.00
    • Fresh concasse tomatoes, red onion, basil, garlic and EVOO finished with mozzarella and a balsamic reduction
Angie's Kitchen (sample menu)
  • Bubur Cha-Cha $5.50
    • Assorted kumara, taro and beans cooked in coconut milk
  • Hokkien Char $12.50
    • Fresh thick noodles stir fried with chicken, prawns, fish cakes, fish balls & bak choy with dark soya sauce - Malaysian favourite
  • Lamb Shank Kurma $16.50
    • Lamb shank braised with potato, carrot and a mild gravy of herbs and spices
  • Chicken Kari Kapitan $11.50
    • Chicken curry cooked Nyonya style with fresh ingredients-yummy
  • Sambal Egg $12.50
    • (Egg cooked in A.K sambal sauce)
  • Roti Canai with Dhal $8.50
    • Vegetarian
  • Nasi Lemak $12.50
    • Our very own recipe, aromatic blue/white coconut rice served with sambal ikan bilis, hard boiled egg, peanuts, and a choice of beef rendang or chicken kapitan - traditionally made
  • Inchi Kabin $18.50
    • (Nyonya fried chicken)
Dogs Bollix Irish Bar (sample menu)
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • chips $7.00
  • Pizza (3 options) $10.00
  • Something to go with your drink
  • toasties $8.00
  • Vegie Nachos $7.00
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
Celia's Pies (sample menu)
  • Mince with tasty cheddar cheese $6.50
    • Mince, slowly cooked within a rich meat stock with a layer of melted cheese
  • Pie with salad selection $12.50
  • Mince with tomato $6.50
    • Mince, onion and garlic cooked together in a rich tomato broth
  • Moroccan spiced lamb
    • & vegetables
  • Beef osso buco
    • Braised in a red wine & mushrooms
  • Pigeon bay organic lamb (steak) and rosemary $7.50
    • Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
  • Moroccan lamb $7.50
    • Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
  • Bacon and egg $6.50
    • Dry-cured manuka smoked bacon with farm fresh eggs and tomato
Ellice Road

Ellice Road

location

Address

57 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093779939

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 4:00 PM – 1:00 AM, Saturday: 4:00 PM – 1:00 AM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Beverages , Street Food

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Craft Beer ,  Vegetarian Friendly ,  Pool Table ,  Cash ,  Nightlife ,  Bar ,  American Express ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
57 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
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Metro Foods

Joy Bong Thai Restaurant and Bar