Ellice Road in Auckland Central Menu

BIG EATS BIG EATS
  • Mexican pizza $20.00
    • Spanish onions, roasted red pepper, jalapenos and fresh avocado, salsa, sprinkled with crunchy corn chips.
  • Meat lovers pizza $20.00
    • Chorizo sausage, streaky bacon and sticky pulled beef with bbq sauce.
  • Spring lamb pizza $20.00
    • Fresh nz lamb, baby beetroot, caramalised onion, sprinkled with feta.
  • New york pizza $20.00
    • Classic new york style made with salami and mozzarella.
  • Ellice road works burger $20.00
    • Flame grilled angus beef, cheese, crispy bacon, fried egg, grilled pineapple, beetroot, red onion, lettuce, tomato also topped with tomato relish and bbq sauce. Served with chunky fries.
  • The spicy chick burger $20.00
    • Seasoned chicken tenders, fiery mayo, melted cheese, avocado, corn chips, tomato relish and red onion. Served in a soft bun with chunky fries.
  • The big vego burger $20.00
    • Ege patty, beetroot, avocado, tomato relish, lettuce, tomato and red onion. Served in a soft bun with chunky fries.
  • Triple deluxe beef & bacon burger $20.00
    • Angus beef patty, streaky bacon, avocado, tomato relish, lettuce, tomato, red onion. Served in a soft bun with chunky fries.
SMALL BITES SMALL BITES
  • Mac n cheese balls $10.00
    • Mac and cheese crumbed and rolled in panko breadcrumbs, fried golden served with house spiced chipotle mayo.
  • Garlic pizza bread $9.00
    • 9 inch crispy based pizza with fresh garlic topped with parmesan and a dash of mozzarella & salt.
  • Salt & pepper calamari $10.00
    • Crispy calamari rubbed in schezuan pepper and ground west-asain aromatic spices.
  • Hand cut fries and gravy $10.00
    • Fresh potatoes chopped then, deep fried served with or own house made gravy for your dunking pleasure.
  • Chunky fries $8.00
    • Golden chunky cut fries served with aioli and ketchup.
  • Jimmy’s jalapeno poppers $10.00
    • Crunchy balls of goodness stuffed with two cheeses, bacon and jalapenos. A house specialty.
  • Free-range crunchy chicken $12.00
    • Chipotle slow marinated tenders coated and rubbed in 10 herbs and spices, fried crunchy with a side of bourbon BBQ sauce.
LITTLE EATS LITTLE EATS
  • Los nachos $16.00
    • Prime angus minced beef slow cooked, served with mild crunchy corn chips. Coated in mozzarella, topped with sour cream, salsa, avocado & jalapenos.
  • Chilli fries $14.00
    • Minced prime beef chili served on a stack of chunky fries and grated cheese.
  • Pork sliders $14.00
    • Pulled pork served with pickle & dill aioli in 3 soft slider buns.
  • BBQ spare ribs $16.00
    • Spice rubbed BBQ pork spare ribs coated in a famous bourbon and coke BBQ sauce. Half rack.
  • Mates plate (good for two) $30.00
    • A delicious selection of our small bites. Jalapeno poppers, crunchy chicken, sliders, mac n cheese balls, calamari, mussels and fries.

Nearby Sample Menus

  • La Galbi Gui $16.00
    • Korean-Styled Cut Beef Ribs w assorted vegetables
  • Haejang-Guk $14.00
    • pork bones in soybean paste soup w cabbage soybean sprout
  • Haemultang $15.00
    • spicy seafood soup w tofu prawn, mussel, crab, squid fish ball, fish roe and soybean sprout
  • Tofu kimchi $16.00
    • sliced Tofu w spicy pork belly & Kimchi combination
  • Budae Jjigae $15.00
    • spicy sausage soup w kimchi, tofu, soy bean sprout, corn beef, ham, pork belly and noodles
  • Sundubu Jjigae $14.00
    • Spicy Jelly tofu soup w egg and Spring Onion
  • Galbijjim $17.00
    • short beef ribs simmered in house sauce w kumara, carrots, mushrooms and glass noodles
  • Osam Bulgogi $14.00
    • spicy pork belly and squid combination w assorted vegetables
  • Beef & Tofu Steamboat $35.00
  • Steamed Spicy Beef Rib $17.00
  • Steamed Pork Hock $30.00
  • Beef-rib with rice $17.00
  • Ramen $11.00
  • Meat Beef or Chicken fried with Rice $15.00
  • Hot Pot Beef Soup $15.00
  • Japchae Bob $15.00
  • Chicken Vindaloo $10.00/$14.00
    • a hot dish cooked with vinegar capsicum whole spices & tender pieces of chicken
  • Veg Manchurian $14.00
    • veg balls cooked in a chef's special sauce
  • Tangri Kebab (each) $2.00
  • Puri Cholla $8.00
  • Badami Chicken $10.00/$14.00
    • boneless chicken cooked with creamy gravy and almonds
  • Prawns Vindaloo $16.00
    • a hot dish cooked with vinegar capsicum and whole spices & tender pieces of prawns
  • Lamb Korma $10.00/$14.00
    • tender pieces of lamb cooked in mild rich cashew nut sauce and cream
  • Malai Kofta $10.00/$14.00
    • homemade cottage cheese spicy nut balls deep fried and served with creamy gravy
  • Teriyaki Ginger Pork R $9.50 / U $10.50
  • Tempura R $7.00 / U $8.00
  • Teriyaki
  • -Half Size $8.00
  • 11:00 - 19:00
  • -Half Size $7.00
  • B $1.50
    • Canned Drink
  • D $2.50
    • Bottled Drink
  • Cuôn
    • Traditional rice paper rolls
  • Extra Meat $2.00
  • * Lemongrass Beef
  • Crispy Chicken
  • * Crispy Chicken
  • * Prawns
  • Sriracha Chilli Sauce
  • Crispy Pork
  • Paneer Chana $4.99
  • vegetable Biryani $9.99
  • Rice Box $2.50
  • Lamb Curry $6.99
  • Mixed Vege $4.99
  • Palak Paneer $4.99
  • Galab Jamun $3.99
  • Butter Chicken $6.99
  • CHICKEN TERIYAKI UDON $12.50
    • teriyaki chicken served with udon noodle soup
  • SEAFOOD & CHICKEN YAKI UDON $15.00
    • stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
  • CURRY CHICKEN KATSU DONBURI $14.80
    • slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
  • CHICKEN KARAAGE DONBURI $14.00
    • pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
  • PRAWN & VEGE TEMPURA UDON $14.00
    • prawn and veggies in tempura batter, deep fried, served with udon noodle soup
  • INARI UDON $12.00
    • tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
  • JAPANESE CHICKEN CURRY $12.50
    • chicken curry served with veggies and rice
  • CHICKEN TERIYAKI DONBURI $13.00
    • teriyaki chicken served with veggies and rice
  • Fries (large) $3.00
  • Hummus Dip $8.50
    • Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
  • Yoghurt salad $3.50
    • (small container)
  • Fries (small) $2.50
  • Baklawa $2.00
  • Bean Salad $ 3.50
    • (small container)
  • Mix Kebab $9.50
    • lamb, chicken, cooked on the spit, served with Lebanese bread with hummus, tabouleh, sauces
  • Kebab on rice $10.00
    • a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
  • SCAMPI FRITTI $15.00
    • pan fried prawns in garlic, butter and flamed with brandy
  • BISTECCA AL BRANDY STEAK $30.00
    • eye fillet flamed with brandy, cream, blue cheese & herbs
  • FETTUCCINE MARINARA $23.00
    • scallops, prawns, calamari in creamy tomato, garlic & pepper sauce
  • POLLO AL ROSMARINO $26.00\
    • tender loin chicken in creamy garlic lemon sauce & rosemary herbs
  • LITTLE ITALY $23.00
    • salami, parmesan, feta & blue cheeses, capsicum & fresh tomato
  • PENNE ALLA CREMA $23.00
    • ham, mushroom, feta and blue cheeses in garlic creamy parmesan sauce
  • CARNIVORE $23.00
    • ham, salami, Italian sausages, bacon, garlic & fresh tomato
  • SPAGHETTI POMODORO $20.00
    • fresh tomato, herbs in garlic tomato sauce
  • THAI FRIED RICE $12.50/15.00
  • Thai Chicken wings (4 pieces) $6.50
  • STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
  • NOODLE SOUP $12.50/15.00
  • LARB GAI $12.50
    • Chicken minced with Thai herb
  • PAD THAI $12.50/15.00
  • YUM WOON SEN $12.50
    • Spicy vermicelli salad with chicken minced and peanuts
  • THAI GREEN/RED CURRY ON RICE $13.50/15.00
  • Chicken Korma $14.00
  • Chicken Karahi (with bones) $14.00
  • Mix Chicken & Lamb Kebab $10.99/Combo $14.99
  • Meat Balls Kebab $11.99/Combo $15.99
  • Hummus $4.00
  • Satay Chicken or Lamb Kebab $10.99/Combo $14.99
  • Egg $1.00
  • Donair Chicken/Lamb $8.00/Combo $12.00
  • Seafood Yakisoba $12.90
    • Japanese stir fried noodles with seafood, vegetables and yakisoba sauce
  • BBQ Pork Fried Rice $12.90
  • -Tempura Prawn / Extra Pork (2 pcs) $3.00
  • Miso Chicken Ramen
  • Tonkotsu Shoyu $12.90
  • Hell Chashu Ramen (extra pork) / Hell Chicken Ramen $14.90
  • Ika Fry Squid $7.00
  • Pork Vegetable Hot Pot / Chicken Vegetable Hot $40.00
  • Hokkien Char $12.50
    • Fresh thick noodles stir fried with chicken, prawns, fish cakes, fish balls & bak choy with dark soya sauce - Malaysian favourite
  • Steamed Rice $1.00 per head
  • Mango Suce $5.50
  • Mee Siam $12.50
    • Stir fried rice with prawns, beansprouts, egg, preserved soya bean, spices, tofu & chives
  • Large $14.00
  • Pulut Hitam $5.50
    • Fragrant black glutinous rice porridge served with coconut cream
  • Ayam Sambal Tumis $13.50
    • Chicken drumsticks simmered in sambal sauce
  • Lemak Rice $3.00
    • Rice specialty cooked with coconut cream and herbs
  • Chicken curry with vegetables
    • In a creamy bechamel sauce
  • Pigeon bay organic lamb (steak) and rosemary $7.50
    • Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
  • Smoked fish
    • In a creamy bechamel sauce with vegetables
  • Lamb & rosemary
    • With carrots & celery
  • Mince with tasty cheddar cheese $6.50
    • Mince, slowly cooked within a rich meat stock with a layer of melted cheese
  • Vegetarian $7.50
    • Tasty cheese mornay, braised seasonal vegetables (all cheeses used are vegetarian)
  • Curried chicken and braised vegetables $7.50
    • Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
  • Pie with salad selection $12.50
  • PULLED PORK 6.50/12.50
  • CHEESE QUESADILLA $10.00
  • EL DIPPO $8.00
    • A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly made tortilla chips
  • BEEF BARBACOA 10.50/14.50
  • CHEESE NACHOS $10.00
  • MINCE BEEF 13.50
  • MINCE BEEF 10.00
  • PULLED PORK 10.50/14.50
Ellice Road

Ellice Road

location

Address

57 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093779939

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 4:00 PM – 1:00 AM, Saturday: 4:00 PM – 1:00 AM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Beverages , Street Food

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Craft Beer ,  Vegetarian Friendly ,  Pool Table ,  Cash ,  Nightlife ,  Bar ,  American Express ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
57 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand