Address
57 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
Ellice Road in Auckland Central Menu
Are you the owner? Manage this listing for free.
BIG EATS-
Mexican pizza $20.00
- Spanish onions, roasted red pepper, jalapenos and fresh avocado, salsa, sprinkled with crunchy corn chips.
-
Meat lovers pizza $20.00
- Chorizo sausage, streaky bacon and sticky pulled beef with bbq sauce.
-
Spring lamb pizza $20.00
- Fresh nz lamb, baby beetroot, caramalised onion, sprinkled with feta.
-
New york pizza $20.00
- Classic new york style made with salami and mozzarella.
-
Ellice road works burger $20.00
- Flame grilled angus beef, cheese, crispy bacon, fried egg, grilled pineapple, beetroot, red onion, lettuce, tomato also topped with tomato relish and bbq sauce. Served with chunky fries.
-
The spicy chick burger $20.00
- Seasoned chicken tenders, fiery mayo, melted cheese, avocado, corn chips, tomato relish and red onion. Served in a soft bun with chunky fries.
-
The big vego burger $20.00
- Ege patty, beetroot, avocado, tomato relish, lettuce, tomato and red onion. Served in a soft bun with chunky fries.
-
Triple deluxe beef & bacon burger $20.00
- Angus beef patty, streaky bacon, avocado, tomato relish, lettuce, tomato, red onion. Served in a soft bun with chunky fries.
SMALL BITES-
Mac n cheese balls $10.00
- Mac and cheese crumbed and rolled in panko breadcrumbs, fried golden served with house spiced chipotle mayo.
-
Garlic pizza bread $9.00
- 9 inch crispy based pizza with fresh garlic topped with parmesan and a dash of mozzarella & salt.
-
Salt & pepper calamari $10.00
- Crispy calamari rubbed in schezuan pepper and ground west-asain aromatic spices.
-
Hand cut fries and gravy $10.00
- Fresh potatoes chopped then, deep fried served with or own house made gravy for your dunking pleasure.
-
Chunky fries $8.00
- Golden chunky cut fries served with aioli and ketchup.
-
Jimmy’s jalapeno poppers $10.00
- Crunchy balls of goodness stuffed with two cheeses, bacon and jalapenos. A house specialty.
-
Free-range crunchy chicken $12.00
- Chipotle slow marinated tenders coated and rubbed in 10 herbs and spices, fried crunchy with a side of bourbon BBQ sauce.
LITTLE EATS-
Los nachos $16.00
- Prime angus minced beef slow cooked, served with mild crunchy corn chips. Coated in mozzarella, topped with sour cream, salsa, avocado & jalapenos.
-
Chilli fries $14.00
- Minced prime beef chili served on a stack of chunky fries and grated cheese.
-
Pork sliders $14.00
- Pulled pork served with pickle & dill aioli in 3 soft slider buns.
-
BBQ spare ribs $16.00
- Spice rubbed BBQ pork spare ribs coated in a famous bourbon and coke BBQ sauce. Half rack.
-
Mates plate (good for two) $30.00
- A delicious selection of our small bites. Jalapeno poppers, crunchy chicken, sliders, mac n cheese balls, calamari, mussels and fries.
Nearby Sample Menus
- Menchi x Beef
- Menchi x Chicken
- Menoni x Scallop
- Vege Ramen (not vegetarian)
- Seafood Ramen
- Teriyaki Chicken BOX
- Prawn Tempura BOX
- Yum Yum Squid w Sushi & Sashimi
-
Option 2 $7.00
- 2 curries & rice
- Chole bhature $7.00
- Aloo tikki burger $5.00
- Pani puri chaat $5.00
- Bhalla papdi chaat $6.00
-
Option 1 $5.00
- 1 curry & rice
- Chole bhature $7.00
- Puri chole $6.00
-
Tempura Udon $15.90/$11.50
- Japanese style noodle and seafood tempura in bonito broth
-
Sashimi Don $15.90/$11.50
- Marinated raw fish with yuzu pepper and spring onion on sushi rice
-
Miso Katsu Don (Chicken or Pork) $14.90/$10.50
- Deep fried cutlets with sweet miso paste & vegetables on rice
-
Spicy Chicken Don $14.90/$10.50
- Deep fried chicken with coriander & vegetables on rice
-
Teriyaki Tofu Don $13.90/$9.50
- Teriyaki tofu & vegetables on rice
-
Udon $12.90/$8.50
- Japanese style noodle in bonito broth
-
Mixed Tempura $14.50
- Mixed tempuras with dipping sauce
-
Yakisoba Noodle $15.50
- Fried noodle with chicken & vegetables
-
Beer Battered Fish and Chips $17.00
- Served with salad of greens and a home-style tartare sauce and fresh lemons. (See waiter for today's catch)
-
Soup of the Day $11.95
- (Chef's choice, see waiter) with bread
-
Neptune Chicken Burger $14.95
- Char grill chicken fillet, camembert cheese, cranberry sauce, tomato, onion, house made apple tomato relish, aioli and served with fries
-
Seafood Paella $28.95
- Prawns, mussels, calamari, fish, chorizo, green beans and salsa with saffron rice
-
Bacon and Eggs $12.95
- Any style with homemade tomato relish, toast and grilled tomato
-
Boulliabaisse Home Made Pie $25.00
- Mixed fresh crab meat, mussels, prawns, scallops, fish, cooked with truffle oil and saffron bechamel with crispy puffed pastry
-
Steam Mussels $16.00
- Serve with coconut cream, white wine and coriander salsa. (Chili on costumer's request)
-
Pepperoni
- Pepperoni salami, smoked bacon, vine ripened tomato, mushroom and mozzarella
- Clay pot rice (noodles) with chicken & vegetables $11.50
- BBQ pork fu yong on rice $12.00
- Clay pot rice with honey bbq pork $11.50
- Chicken & cashew nuts fried rice $11.50
- Clay pot rice (noodle) with curry chicken (beef) & vegetables $11.50
- Clay pot rice (noodle) with beef (chicken) and black bean sausage $11.50
- Roasted duck on rice clay pot rice with roasted duck $12.00
- BBQ pork roasted duck on rice $15.00
- Roast Duck & pickled cabbage vermicelli $11.00
- Cucumber & BBQ pork (chicken) $13.00
- Seafood $11.00
- BBQ Pork & Choy sum(Kualian/broccoli) $14.00
- Egg Fried Rice $8.00
- Shanghai Fried noodles $10.00
- Hot and sour rice noodles $11.00
- Roast Duck Fried Rice $11.00
- Lamb Biryani $9.99
- Dal Makhani $4.99
- Rice Box $2.50
- Butter Chicken $6.99
- Chick Peas $3.99
- Black Dal $3.99
- Chicken Tikka $6.99
- Paneer Chana $4.99
- ·Carbonara
- ·Bolognese
- ·Peri peri chicken
- ·Plain pasta
- ·Creamy mushroom
- Fusilli
- -medium $6.00
- -medium $8.00
-
Pancakes & Bacon Stack $18.00
- A trio of pancakes with rashers of streaky bacon and served with grilled banana, maple syrup, homemade berry compote and NZ natural yogurt
-
Prime Scotch Fillet $24.00
- Served with a creamy mashed and seasonal vegetables or golden fries & salad with your choice of red wine gravy, mushroom sauce, pepper sauce or garlic butter
- -Corned beef and braised cabbage with wholegrain mustard
-
Thai Beef Salad with Crispy Noodles $20.00
- Tender strips of beef marinated in thai spices served on a bed of mesclun with cherry tomatoes, red onion, capsicum, carrots, sweet corn and crispy noodles. Finished with coriander, ginger and lime dressing
-
Beef Nachos $15.00
- Spicy tortilla chips topped with mild chilli beef and melted mozzarella cheese. Served with sour cream, guacamole and fresh tomato salsa (vegetarian option available)
-
Roast of the Day $20.00
- Chef's special slow cooked roast accompanied by crisp roast potatoes, pumpkin and kumara, seasonal vegetables, thick red wine gravy, a Yorkshire pudding and accompaniments
-
BLT $12.00
- Bacon, lettuce and tomato on freshly cut bread served with fries
-
Chicken, Bacon and Brie Burger $20.00
- Grilled chicken, bacon and brie on a toasted sesame seed burger bun with lettuce, tomato, red onion, relish and aioli. Served with a side of golden fries
-
Sayur Lemak $14.50
- A Nyonya version of vegetable curry made from aromatic fresh herbs and seasoning
-
Sambal Fish $36.00
- (Whole snapper with sambal sauce)
-
Sambal Eggplant $13.50
- Eggplant cooked with sambal sauce and prawns
-
Hainanese Chicken Rice $11.50
- Tender pieces of poached chicken with special sauce and served with fragrant rice
-
Marmite Chicken $24.00
- (Boneless chicken pieces marinated with marmite and deep fried)
-
Spring Roll $8.50
- (Crispy fried spring roll)
-
Bah Kut Teh - Lamb Shank $16.50
- (Lamb shank cooked in a Chinese herbs broth)
-
Angie 's Special $13.50
- Stir fried yellow noodles with chicken, prawns, fish cakes, fish balls, carrots, mushrooms & Chinese green - House specialty
-
Chicken curry with vegetables
- In a creamy bechamel sauce
- Pie with salad selection $12.50
-
Smoked fish
- In a creamy bechamel sauce with vegetables
-
Freshly baked $4 Each
- Muffins, scones, cakes & slices
-
Beef merlot and mushrooms $7.50
- Slow cooked beef osso buco, braised in merlot with mushrooms
-
Mince with tomato $6.50
- Mince, onion and garlic cooked together in a rich tomato broth
-
Pigeon bay organic lamb (steak) and rosemary $7.50
- Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
- Mince pies $6.50
- BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
- Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
- Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
- BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
- Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
- Fried Dumplings (Small) $5.00
- Chicken Chap Chee with Rice / Beef Chap Chee with Rice / Chicken Noodle Soup / Dumpling Soup / Pork Chap Che $11.00
- BBQ Beef Rib $16.00
- Kumara fries $7.00
-
Pork sinigang $15.00
- Famous filipino savoury & sour pork tamarind soup, with pork & vegetables
- Squid rings $8.50
-
Bangsilog $15.50
- Imported milkfish "bangus" with garlic rice, fried egg, fresh tomatoes & side salad
-
Ceviche "kinilaw" $12.50
- Fresh raw market fish with ginger, onion & vinegar
-
Tocilog $15.00
- Filipino sweet cured pork with garlic rice, fried egg and fresh tomatoes & salad
-
Star pork ribs $17.00
- Must try special pork ribs smothered in honey hoisin sauce served with fries & salad
-
Ceviche "kinilaw" $12.50
- Fresh raw market fish with ginger, onion & vinegar
-
Tuna Gimbob $5.50
- Tuna carrot pickles, radish, fish cake, and cucumber
-
Vegetarian
- rice mixed with vegetables
-
Walnut Cake $5.00
- walnut, red bean paste
-
Ham & Egg Gimbob $5.50
- ham, egg, carrot, pickled radish and cucumber
-
All in one in Beef $7.00
- beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
-
Beef Gimbob $5.50
- Beef Teriyaki, carrot, pickled radish, fish cake, spinach
- Cup Noodle large $3.00
- Miso Soup
-
Omelet $12.90
- spinach tomato basil open style w toast(with salmon $18.90)
-
Fish & Chips $20.90
- lemon crumb curly fries aioli & salad
-
Egg Benedict $15.90
- toast poached eggs hollandaise w bacon or spinach or avocado(with ham or mushroom$16.90/w salmon $17.90)
-
Pasta Lingerie $18.90
- w lemon pecorino sauce topped w (tomato $3.90)(w bacon $17.90)w salmon
- Fries & Aioli $6.90
-
European Breakfast $16.90
- toast fresh fruit jam w boiled egg or cheese or ham
-
Porridge $9.90
- cooked w banana salted served w milk, sugar
-
Chef's Special $17.90
- salmon cakes w eggs + coffee/tea
Ellice Road
Phone
093779939
Opened hours
Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 4:00 PM – 1:00 AM, Saturday: 4:00 PM – 1:00 AM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
American , Beverages , Street Food
Features
EFTPOS , Mastercard , Visa , Craft Beer , Vegetarian Friendly , Pool Table , Cash , Nightlife , Bar , American Express , Lunch , Seating , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Full Bar
57 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central American Menus
- Auckland Central Beverages Menus
- Auckland Central Street Food Menus
- Auckland Region American Menus
- Auckland Region Beverages Menus
- Auckland Region Street Food Menus