Ellice Road in Auckland Central Menu

BIG EATS BIG EATS
  • Mexican pizza $20.00
    • Spanish onions, roasted red pepper, jalapenos and fresh avocado, salsa, sprinkled with crunchy corn chips.
  • Meat lovers pizza $20.00
    • Chorizo sausage, streaky bacon and sticky pulled beef with bbq sauce.
  • Spring lamb pizza $20.00
    • Fresh nz lamb, baby beetroot, caramalised onion, sprinkled with feta.
  • New york pizza $20.00
    • Classic new york style made with salami and mozzarella.
  • Ellice road works burger $20.00
    • Flame grilled angus beef, cheese, crispy bacon, fried egg, grilled pineapple, beetroot, red onion, lettuce, tomato also topped with tomato relish and bbq sauce. Served with chunky fries.
  • The spicy chick burger $20.00
    • Seasoned chicken tenders, fiery mayo, melted cheese, avocado, corn chips, tomato relish and red onion. Served in a soft bun with chunky fries.
  • The big vego burger $20.00
    • Ege patty, beetroot, avocado, tomato relish, lettuce, tomato and red onion. Served in a soft bun with chunky fries.
  • Triple deluxe beef & bacon burger $20.00
    • Angus beef patty, streaky bacon, avocado, tomato relish, lettuce, tomato, red onion. Served in a soft bun with chunky fries.
SMALL BITES SMALL BITES
  • Mac n cheese balls $10.00
    • Mac and cheese crumbed and rolled in panko breadcrumbs, fried golden served with house spiced chipotle mayo.
  • Garlic pizza bread $9.00
    • 9 inch crispy based pizza with fresh garlic topped with parmesan and a dash of mozzarella & salt.
  • Salt & pepper calamari $10.00
    • Crispy calamari rubbed in schezuan pepper and ground west-asain aromatic spices.
  • Hand cut fries and gravy $10.00
    • Fresh potatoes chopped then, deep fried served with or own house made gravy for your dunking pleasure.
  • Chunky fries $8.00
    • Golden chunky cut fries served with aioli and ketchup.
  • Jimmy’s jalapeno poppers $10.00
    • Crunchy balls of goodness stuffed with two cheeses, bacon and jalapenos. A house specialty.
  • Free-range crunchy chicken $12.00
    • Chipotle slow marinated tenders coated and rubbed in 10 herbs and spices, fried crunchy with a side of bourbon BBQ sauce.
LITTLE EATS LITTLE EATS
  • Los nachos $16.00
    • Prime angus minced beef slow cooked, served with mild crunchy corn chips. Coated in mozzarella, topped with sour cream, salsa, avocado & jalapenos.
  • Chilli fries $14.00
    • Minced prime beef chili served on a stack of chunky fries and grated cheese.
  • Pork sliders $14.00
    • Pulled pork served with pickle & dill aioli in 3 soft slider buns.
  • BBQ spare ribs $16.00
    • Spice rubbed BBQ pork spare ribs coated in a famous bourbon and coke BBQ sauce. Half rack.
  • Mates plate (good for two) $30.00
    • A delicious selection of our small bites. Jalapeno poppers, crunchy chicken, sliders, mac n cheese balls, calamari, mussels and fries.

Nearby Sample Menus

Nol-Bu-Ne Restaurant (sample menu)
  • GALBI TANG(beef rib soup) $12.00
  • GINSENG CHICKEN SOUP $13.00
  • BULGOGI(BEEF), OCTOPUS AND VEGETABLES $36.00/$51.00
  • SQUID SAUNA $16.00
  • SEOLRONG TANG(sliced beef soup) $11.00
  • BBQ EEL $20.00
  • KAL-GUKSU(knife - cut noodle soup) $11.00
  • KIMCHI FRIED RICE $11.00
Rakuten (sample menu)
  • Yakiniku Don $14.90/$10.50
    • BBQ beef & vegetables on rice
  • Miso Soup $3.00/$2.00
    • regular/half
  • Katsu Curry (Chicken or Pork) $16.50
    • Deep fried cutlet and mild beef curry on rice
  • Teriyaki Tofu Don $13.90/$9.50
    • Teriyaki tofu & vegetables on rice
  • Tuna Sashimi 3pcs $12.00
    • 3 pieces of tuna sashimi
  • Spicy Chicken Don $14.90/$10.50
    • Deep fried chicken with coriander & vegetables on rice
  • Teriyaki Chicken Don $14.90/$10.50
    • Teriyaki chicken & vegetables on rice
  • Vege Ten Don $13.90/$9.50
    • Vegetable tempuras on rice
Neptune Cafe and Bar (sample menu)
  • Soup of the Day $11.95
    • (Chef's choice, see waiter) with bread
  • Beef Bolognaise $21.50
    • NZ, prime beef served with spaghetti; chop herbs, garlic tomato and parmesan cheese
  • Scallop and Anchovies Spaghetti $23.95
    • Pan seared, garlic, de glaze with white chardonnay and a cream herb sauce
  • Roasted Venison Salad $22.95
    • Mesculin, tomato, cucumber, roasted caramelized onion, beetroot, pistachio nuts and orange & sesame dressing
  • Waldorf Smoke Chicken Salad $18.50
    • Pacific rose apples, celery, toasted walnut, saultanas and smoked chicken with yogurt and classic mayonnaise dressing on a bed of fresh iceberg lettuce
  • Crab and Walnut Pasta $24.95
    • Sauteed crab, capsicum, mushroom, toasted walnut with shell pasta on a herb cream sauce
  • Garlic Bread $6.50
    • Oven bake French sticks with garlic and chopped parsley
  • Calamari and Prawn Fettuccine $24.95
    • Pan fried with esquesarada salsa, napoli tana and parmesan cheese
Kang Nam Station (sample menu)
  • Fried Flounder $17.00
  • Dumpling Soup with rice cake $14.00
  • Fish Roe Soup $17.00
  • Steamed Spicy Beef Rib $17.00
  • Whole Chicken Soup $25.00
  • Soybean Soup $15.00
  • Seafood Steamboat $35.00
  • Korean BBQ chicken $14.00
Japanese Dining You (sample menu)
  • Teriyaki Ginger Pork R $9.50 / U $10.50
  • -With Udon $13.00
  • ●Curry
  • Teriyaki Salmon don S $12.00 / HS $7.00
  • Beef bowl R $7.00 / U $8.00
  • -With Rice $12.00
  • Salmon sashimi don S $12.00 / HS $7.00
  • -Half Size $8.00
Smart Sushi (sample menu)
  • CURRY CHICKEN KATSU DONBURI $14.80
    • slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
  • SALMON TERIYAKI DONBURI $15.00
    • teriyaki salmon served with veggies and rice
  • PRAWN & VEGE TEMPURA UDON $14.00
    • prawn and veggies in tempura batter, deep fried, served with udon noodle soup
  • INARI UDON $12.00
    • tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
  • CHICKEN KARAAGE DONBURI $14.00
    • pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
  • CHICKEN TERIYAKI DONBURI $13.00
    • teriyaki chicken served with veggies and rice
  • CHICKEN KATSU DONBURI $13.80
    • slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
  • JAPANESE CHICKEN CURRY $12.50
    • chicken curry served with veggies and rice
A Little Italy (sample menu)
  • HAWAIIAN $18.00
    • ham and pineapple
  • SCAMPI FRITTI $15.00
    • pan fried prawns in garlic, butter and flamed with brandy
  • INSALATA DI CESARE $15.00
    • caesar salad with croutons, chicken, anchovies & caesar dressing
  • QUATTRO STAGIONI $22.00
    • ham, salami, mushroom and prawns
  • GARLIC & OREGANO $8.00
    • with mozzarella cheese & olive oil
  • PIZZAIOLA SAUCE & PESTO $8.00
    • with mozzarella cheese & olive oil
  • VEGETARIANA $21.00
    • mushroom, capsicum, onion, capers, black olives, fresh & dried tomato
  • SPAGHETTI SICILIANA $23.00
    • anchovies, mushroom, eggplant, capsicum" green pepper", capers olives in garlic tomato chilli sauce
1920s Cafe (sample menu)
  • EGGS BENEDICT $16.50
    • With streaky bacon and spinach
  • Warm Chicken Salad with Crispy Noodle
  • Open BLAT Sandwich
    • With salad, bacon, tomato, avocado and fries
  • Mushrooms/bacon/salmon/eggs/avocado/hash browns/spinach $4.50
  • Fries with Tomato Sauce and Aioli $7.00
  • Salt and Pepper Calamari with Aioli and Lemon
  • EGGS BENEDICT $16.50
    • with smoked salmon and spinach
  • CREAMY MUSHROOMS $15.50
    • in a herb cream sauce served on toasted ciabatta
Joy Bong Thai Restaurant and Bar (sample menu)
  • CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
  • STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
  • PORK RIBS ON RICE $13.50
  • THAI GREEN/RED CURRY ON RICE $13.50/15.00
  • YUM WOON SEN $12.50
    • Spicy vermicelli salad with chicken minced and peanuts
  • THAI FRIED RICE $12.50/15.00
  • TUM YUM NOODLE SOUP $13.50/15.00
  • LARB GAI $12.50
    • Chicken minced with Thai herb
Donair Kebab (sample menu)
  • Prawns on Flavoured Rice - Full/Medium $16.00/$13.00
  • Meat Balls Kebab $11.99/Combo $15.99
  • Lamb Vegetable $15.00
  • Served with Rice/Salad/Hummus/3 Sauces N/A
  • Lamb on Flavoured Rice - Full/Medium $16.00/$13.00
  • Chicken or Lamb Kebab $9.99/Combo $13.99
  • Donair Mix $9.00/Combo $13.00
  • Extra Fish $3.50
Dak Hanmari (sample menu)
  • WHOLE CHICKEN $45.00
    • Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
  • STEAM DUMPLINGS 8PCS $9.00
  • SPICY FRIED CHICKEN 6PCS $11.00
  • SPICY FRIED CHICKEN 18PCS $30.00
  • SOY FRIED CHICKEN 10PCS $18.00
  • CHICKEN BBQ $13.00
    • grilled chicken with teriyaki sauce vegetables served with rice and side dishes
  • BEEF BBQ $13.00
    • grilled beef with soy sauce vegetables served with rice and side dishes
  • DAK BOK UM TANG L/M $45.00/$32.00
    • spicy chicken soup boiled with whole or half chicken and assorted vegetables and served with rice and side dish
Dogs Bollix Irish Bar (sample menu)
  • chips $7.00
  • Vegie Nachos $7.00
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • Something to go with your drink
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
  • Pizza (3 options) $10.00
  • toasties $8.00
Mexicali Fresh (sample menu)
  • PULLED PORK 14.70
  • NACHO SUPREME $16.20
    • Seasoned double beef mince with traditional pinto beans and chipotle crema
  • FAJITA VEGGlES 8.90/12.90
  • PULLED PORK 14.70
  • CHARORILLED CHlCKEN 12.40
  • BEAN BURRITO $10.00
  • CHEESE QUESADILLA $10.00
  • LONGBOARD BURRITO $15.50/Mini$11.50
    • Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa and chipotle cream
Nikko Japanese Restaurant (sample menu)
  • Chicken Katsu $12.00
  • Kiwi $12.00
    • Half Salmon and Half California
  • Combination (Fish of the day) $5.00
  • Choose one from the Main Dish $19.00
    • Sashimi (9pcs only Salmon)
  • Sashimi & Udon $20.50
    • 9pcs Sashimi & Plain & Udon
  • Medium - 20pcs $35.00
  • Vegetarian Tempura - 12pcs $15.00
    • Kumara, Pumpkin & Green beans
  • Grilled Mussels & Cheese 3pcs $8.00
Mother Kangs Bibigo (sample menu)
  • Tuna & Cheese $6.00
    • Tuna cheese, carrot, pickled radish, fish cake, and cucumber
  • Cup Noodle large $3.00
  • Vegetarian Gimbob $5.50
    • carrot, burdock, avocado, spinach pickled radish
  • Crab Gimbob $6.00
    • crabstick, crab nuggets, carrot, pickled radish, and cucumber
  • Walnut Cake $5.00
    • walnut, red bean paste
  • Beef Gimbob $5.50
    • Beef Teriyaki, carrot, pickled radish, fish cake, spinach
  • All in one in Tuna $7.00
    • tuna cheese, carrot, pickled, radish, fish cake, cucumber, crabstick, ham, egg, and avocado
  • Vegetarian
    • rice mixed with vegetables
Ellice Road

Ellice Road

location

Address

57 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093779939

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 4:00 PM – 1:00 AM, Saturday: 4:00 PM – 1:00 AM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Beverages , Street Food

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Craft Beer ,  Vegetarian Friendly ,  Pool Table ,  Cash ,  Nightlife ,  Bar ,  American Express ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
57 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
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Nearby restaurants

Snowman Cafe

BannSang

1920s Cafe

Mahuhu Expresso

Thai E-Sarn

Kushi Japanese Kitchen & Bar

Metro Foods

Joy Bong Thai Restaurant and Bar