Address
57 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
Ellice Road in Auckland Central Menu
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BIG EATS-
Mexican pizza $20.00
- Spanish onions, roasted red pepper, jalapenos and fresh avocado, salsa, sprinkled with crunchy corn chips.
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Meat lovers pizza $20.00
- Chorizo sausage, streaky bacon and sticky pulled beef with bbq sauce.
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Spring lamb pizza $20.00
- Fresh nz lamb, baby beetroot, caramalised onion, sprinkled with feta.
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New york pizza $20.00
- Classic new york style made with salami and mozzarella.
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Ellice road works burger $20.00
- Flame grilled angus beef, cheese, crispy bacon, fried egg, grilled pineapple, beetroot, red onion, lettuce, tomato also topped with tomato relish and bbq sauce. Served with chunky fries.
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The spicy chick burger $20.00
- Seasoned chicken tenders, fiery mayo, melted cheese, avocado, corn chips, tomato relish and red onion. Served in a soft bun with chunky fries.
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The big vego burger $20.00
- Ege patty, beetroot, avocado, tomato relish, lettuce, tomato and red onion. Served in a soft bun with chunky fries.
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Triple deluxe beef & bacon burger $20.00
- Angus beef patty, streaky bacon, avocado, tomato relish, lettuce, tomato, red onion. Served in a soft bun with chunky fries.
SMALL BITES-
Mac n cheese balls $10.00
- Mac and cheese crumbed and rolled in panko breadcrumbs, fried golden served with house spiced chipotle mayo.
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Garlic pizza bread $9.00
- 9 inch crispy based pizza with fresh garlic topped with parmesan and a dash of mozzarella & salt.
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Salt & pepper calamari $10.00
- Crispy calamari rubbed in schezuan pepper and ground west-asain aromatic spices.
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Hand cut fries and gravy $10.00
- Fresh potatoes chopped then, deep fried served with or own house made gravy for your dunking pleasure.
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Chunky fries $8.00
- Golden chunky cut fries served with aioli and ketchup.
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Jimmy’s jalapeno poppers $10.00
- Crunchy balls of goodness stuffed with two cheeses, bacon and jalapenos. A house specialty.
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Free-range crunchy chicken $12.00
- Chipotle slow marinated tenders coated and rubbed in 10 herbs and spices, fried crunchy with a side of bourbon BBQ sauce.
LITTLE EATS-
Los nachos $16.00
- Prime angus minced beef slow cooked, served with mild crunchy corn chips. Coated in mozzarella, topped with sour cream, salsa, avocado & jalapenos.
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Chilli fries $14.00
- Minced prime beef chili served on a stack of chunky fries and grated cheese.
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Pork sliders $14.00
- Pulled pork served with pickle & dill aioli in 3 soft slider buns.
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BBQ spare ribs $16.00
- Spice rubbed BBQ pork spare ribs coated in a famous bourbon and coke BBQ sauce. Half rack.
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Mates plate (good for two) $30.00
- A delicious selection of our small bites. Jalapeno poppers, crunchy chicken, sliders, mac n cheese balls, calamari, mussels and fries.
Nearby Sample Menus
- Seasonal veges on premium soup (pork) $16.80
- (S)= small / (L)= large
- Beef fried rice noodle with black bean sauce $12.80
- Combination meat stirred noodles $12.80
- Sweet corn fish fillet on rice $12.80
- Marinated chicken in hot pot $17.80
- Soya chicken stirred noodles $11.80
- Crispy pork noodle soup $11.80
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Udon $12.90/$8.50
- Japanese style noodle in bonito broth
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Sauce Katsu Don $14.90/$10.50
- Deep fried cutlets with tonkatsu sauce & vegetables on rice
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Teriyaki Tofu Don $13.90/$9.50
- Teriyaki tofu & vegetables on rice
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Kakiage Udon $14.90/$10.50
- Japanese style noodle & vegetable tempura in bonito broth
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Spicy Tofu Don $13.90/$9.50
- Spicy tofu & vegetables on rice
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Miso Soup $3.00/$2.00
- regular/half
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Yakisoba Noodle $15.50
- Fried noodle with chicken & vegetables
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Yakiniku Don $14.90/$10.50
- BBQ beef & vegetables on rice
- Clay pot rice with chicken & salted fish $11.50
- BBQ pork fu yong on rice $12.00
- Clay pot rice (noodle) with seafood and tofu $12.50
- Roasted duck on rice clay pot rice with roasted duck $12.00
- Clay pot rice (noodles) with chicken & sour cabbage $11.50
- BBQ pork fried rice $11.50
- Clay pot rice with sweet & sour pork $11.50
- Clay pot rice with chicken and chinese sausages $11.50
- Samosa $2.00
- Butter Naan $4.00
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Butter Panner $10.00/$14.00
- homemade cottage cheese cooked with butter gravy
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Karahi Lamb $10.00/$14.00
- diced lamb cooked with ginger garlic capsicum and onion masala
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Lamb Rogan Josh $10.00/$14.00
- diced lamb cooked with 25 Indian spices
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Chana Masala $10.00/$14.00
- chick peas stewed overnight cooked in spices
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Veg Manchurian $14.00
- veg balls cooked in a chef's special sauce
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Chicken Kolhapur $10.00/$14.00
- boneless chicken cooked with mustard seeds coconut tomato & onion gravy
- Lettuce(choy sum/Kualian) & garlic $11.00
- Celery Fried chicken (BBQ pork) $13.00
- Three sick fried egg noodles $11.00
- Sweet sour pork chicken $15.00
- Fish tofu & Veg $14.00
- Three Sick fried rice noodles $11.00
- Combination meat & veg $15.00
- Chill oil & Roast Pork $11.00
- Veg Option As Per Season
- Salt and Pepper Calamari with Aioli and Lemon
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Open Steak Sandwich
- with salad, tomato, caramelized onion with fries
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EGGS BENEDICT $16.50
- With streaky bacon and spinach
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CREAMY MUSHROOMS $15.50
- in a herb cream sauce served on toasted ciabatta
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Open Cajun Chicken Sandwich
- Served with salad, tomato, avocado, caramelized onion and fries
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EGGS ANY STYLE $17.00
- with smoked salmon
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HOT CAKES $16.50
- served with crispy bacon and maple syrup
- Rigatoni
- -medium $10.00
- Tomato sauce
- Mozzarella
- Parmesan
- ·Bolognese
- -medium $7.00
- -medium $8.00
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Curry Puffs (4 Pcs) $6.50
- Minced chicken, potatoes, onion in puff pastry
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Massaman chicken $15.90
- Thai special massaman curry paste with chicken, potatoes, onion and peanuts in coconut milk
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Chicken Satay (3 Pcs) $8.00
- Tenderised barbecue chicken breast fillets served with satay peanut sauce
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Pad See EW $12.90
- Stir fried rice noodle with choice of meat, dark soy sauce & kai lan
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Massaman Lamb $18.00
- Cooked tender lamb massaman curry paste with potatoes, onion and peanutsin coconut milk
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Green Curry $15.90
- Fried tofu with vegetables in green curry and coconut milk
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Khao Kra Tiam Prik Thai $12.90
- Stir fried garlic & pepper with pork
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Pad Golden $15.90
- Stir fried yellow noodles with choice of meat, eggs and vegetables
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Trio of Sliders $19.00
- Beef & cheese, chicken & cranberry and lamb,mint & cucumber served with golden fries and garlic aioli
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Beef Nachos $12.00
- Mild chilli beef topped with melted cheese served with sour cream. Vegetarian option available
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Homemade Bruschetta $14.00
- Fresh concasse tomatoes, red onion, basil, garlic and EVOO finished with mozzarella and a balsamic reduction
- -Bacon and Mozzarella Cheese $15.00
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Monster Homemade Cheeseburger $18.00
- %100 pure NZ beef with lettuce, tomato, melted cheese and caramelised onions on a toasted sesame seed bun with tomato relish, mayonnaise and a side of golden fries. Add Bacon $3.50
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Homemade Pie of the day $20.00
- Served with a puff pastry pie and your choice of creamy mash and seasonal veg or a garden salad and golden fries
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Roast of the day $12.00
- Served with roast potatoes, vegetables, yorkshire pudding and finished with red wine gravy
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Breakfast Baguette $12.00
- Streaky Bacon and two fried eggs served in a warm freshly baked baguette. Additional fillings for $3 each
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Ayam Sambal Tumis $13.50
- Chicken drumsticks simmered in sambal sauce
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Braised Beef Noodle Soup $11.50
- Egg noodle, tender chunky beef and bok choy simmered in ginger & Chinese herbs broth
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Roti Canai $9.50
- Malaysian special flat bread served with chicken curry
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Hokkien Char $12.50
- Fresh thick noodles stir fried with chicken, prawns, fish cakes, fish balls & bak choy with dark soya sauce - Malaysian favourite
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Yee Mee in Claypot $14.50
- (Deep fried noodle with chicken, prawns, fish cake, fish balls, bok choy with egg gravy)
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Gulai Ikan Snapper/King Prawns $36.00
- (Whole snapper curry a la Nyonya)
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Chicken Rendang (Dry) $15.50
- (Chicken pieces marinated with our own spice mix and herbs. Slow cooked with dissicated coconut)
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Sambal Tempeh $15.50
- Fermented soya beans cooked with sambal sauce served with rice & fried egg on top
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“The Bollix” $16.00
- Beef burger ‘n’ chips
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Fish and chips $16.00
- Cider battered Fish of the day with tartar sauce
- Vegie Nachos $7.00
- Pizza (3 options) $10.00
- toasties $8.00
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Vegetarian Samosa and Spring Rolls $8.00
- with sweet chill dip
- chips $7.00
- Something to go with your drink
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Bacon and egg $6.50
- Dry-cured manuka smoked bacon with farm fresh eggs and tomato
- Mince pies $6.50
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Vegetarian $7.50
- Tasty cheese mornay, braised seasonal vegetables (all cheeses used are vegetarian)
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Beef osso buco
- Braised in a red wine & mushrooms
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Mince with tasty cheddar cheese $6.50
- Mince, slowly cooked within a rich meat stock with a layer of melted cheese
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Mince with tomato $6.50
- Mince, onion and garlic cooked together in a rich tomato broth
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Beef merlot and mushrooms $7.50
- Slow cooked beef osso buco, braised in merlot with mushrooms
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Moroccan lamb $7.50
- Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
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BUENO BURRITO $12.90/Mini$9.90
- Grilled fajita veggies or calambac itas with seasoned black beans and fresh guacamole
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CHICKEN FAJITA TACO SALAD $16.90
- Fresh garlic & lime chargrilled chicken with fajita veggies and seasoned black beans
- PULLED PORK 6.50/12.50
- FAJITA VEGGIES 5.50/10.50
- FAJITA VEGGIES 13.40
- PULLED PORK 14.70
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BANDITO BURRITO $15.50/Mini$11.50
- Slow roasted beef barbacoa, traditional pinto beans, refried beans and fresh guacamole
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MACHO NACHOS $17.90
- Slow roasted beef mince barbacoa with extra chargrilled chicken and traditional pinto beans
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31. YUM NAEM $12.00
- with rice. Thai special pork sausage mixed with chillies, lemon juice, onion and fresh vegetables.
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14. YUM CHICKEN WINGS $12.00
- with rice. Thai salad mixed with tasty marinated chicken wings.
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28. YUM TAKRAI VEGES $12.00
- rice. Sliced lemongrass with fresh vegetables flavoures with chilli, lemon juice and Thai herbs.
- Please advise for you spice preference mild, medium or hot
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41. BUA LOI KAI WAAN $6.00
- Fresh eggs poached in syrup and glutinous rice balls
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40. DEEP FRIED BANANA WITH ICE CREAM $6.00
- topped with chocolate
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10. PORK SPARE RIBS $12.00
- with rice or sticky rice. Deep fried pork spare ribs served with sweet chilli sauce.
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3. PLA LUI SUAN $18.00
- with rice or sticky rice. Deep fried snapper topped with Thai herbs, dried chilli, lemon juice and Thai salad.
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Longsilog $14.50
- Ensaladas homemade filipino chorizo with garlic rice, fried egg and fresh tomatoes & salad
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Beef bulalo $19.00
- To-share philippine boiled soup made with bone in beef shanks and bone marrow with cabbage & bok choy
- Extra meat $2.00
- Plain rice $2.50
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Ceviche "kinilaw" $12.50
- Fresh raw market fish with ginger, onion & vinegar
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Bangsilog $15.50
- Imported milkfish "bangus" with garlic rice, fried egg, fresh tomatoes & side salad
- Plain rice $2.50
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Sizzling chicken sisig $17.00
- Crispy diced lean chicken breast & chicken liver served with a fresh cracked egg
Ellice Road
Phone
093779939
Opened hours
Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 4:00 PM – 1:00 AM, Saturday: 4:00 PM – 1:00 AM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
American , Beverages , Street Food
Features
EFTPOS , Mastercard , Visa , Craft Beer , Vegetarian Friendly , Pool Table , Cash , Nightlife , Bar , American Express , Lunch , Seating , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Full Bar
57 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central American Menus
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