EM BAR GO in Hamilton Menu

LUNCH  STARTERS/SIDES LUNCH STARTERS/SIDES
  • Warmed ciabatta-smoked salmon dip-garlic and herb butter $12.00
  • Grilled Turkish bread with garlic and herb butter $9.00
  • Fries/Curly Fries-tomato sauce and aïoli $7.50
  • Chicken brandy pate with croutons and pickles $10.50
LUNCH MAINS LUNCH MAINS
  • Steak sandwich with baby leaves, crisp house made onion rings, steak fries and aïoli $22.50
  • Pork fillet wrapped in bacon with a pistachio, apricot and herb stuffing, pan roasted on creamy mash with Asian greens and a calvados glaze $35.00
  • Roast salmon fillet with perlas roasted in duck fat, red onion pickle and Asian greens $35.00
  • Venison served rare with venison and pork sausage, red cabbage, roast baby beetroot and herb potatoes, finished with a cranberry and red wine jus $37.00
  • Thai beef salad with gourmet baby potatoes with a spicy Thai coconut dressing $19.90
  • Asian flavoured chicken breast over iceberg lettuce, avocado and cherry tomatoes, dressed with house made mayo and grated Parmesan $18.50
  • Hereford Prime sirloin cooked to your liking with a pepper sauce, steak fries and a petite salad $29.5
DINNER STARTERS DINNER STARTERS
  • Warmed ciabatta-smoked salmon dip-garlic and herb butter $12.00
  • Grilled Turkish bread with garlic and herb butter $9.00
  • Chicken brandy pate with croutons and pickles $10.50
DINNER ENTREES DINNER ENTREES
  • Cheese custard with baby beetroot and herb salad with pumpkin seed oil $17.50
  • Pancetta wrapped scallops pan seared served on fennel and Pernod risotto $19.50
  • Chicken Karage with miso mayo, daikon dipping sauce and cucumber and chilli pickle $18.50
  • Herefored Prime eye fillet seared rare, thinly sliced and served chilled with grana padana and smoked garlic aioli $19.00
  • Hand made smoked potato ravioli with hazelnut and sage butter, finished with grated goats cheese $17.50
  • Salt & Pepper Squid with wasabi mayo and micros $17.00
DINNER MAINS DINNER MAINS
  • Twice cooked duck with parsnip puree, beetroot relish, sautéed Asian greens and plum sauce $ 35.00
  • Roast salmon fillet with perlas roasted in duck fat, red onion pickle and Asian greens $ 35.00
  • Hereford Prime eye fillet cooked to your liking accompanied by smoked potato ravioli, beef cheek cigar and edaname beans, finished with a merlot jus $ 37.00
  • Roast rack of lamb with slow cooked shank on Israeli cous cous and spinach $ 35.00
  • Pork fillet wrapped in bacon with a pistachio, apricot and herb stuffing, pan roasted on creamy mash with Asian greens and a calvados glaze $ 35.00
  • Venison served rare with venison and pork sausage, red cabbage, roast baby beetroot and herb potatoes, finished with a cranberry and red wine jus $37.00
  • Pappardelle with beef cheek ragu, finished with grana padana $33.00
SIDES SIDES
  • Fries with aïoli and tomato sauce $7.5
  • Salad greens with parmesan cheese and vinaigrette dressing $7.00
  • Steamed new season asparagus sprinkled with sea salt and drizzled with evoo $7.00
  • Baby potatoes roasted in duck fat with smoked garlic aïoli $7.5
DESSERTS DESSERTS
  • Baked Alaska with vanilla bean ice cream and raspberry sorbet on a sponge base, covered with Italian meringue $14.00
  • Chocolate Moelleux with a chocolate and mint parfait $14.00
  • Lemon and passionfruit souffle with whipped cream $15.00
  • Creme Brulee with raspberry compote and a vanilla tuile $14.00
  • Affogato $14.00
    • With espresso shot, vanilla bean ice cream and chocolate liqueur
  • Dessert platter designed to share-creme brulee baked alaska, berry sorbet, hand made truffles and lemon meringue tartlet $13.50pp

Nearby Sample Menus

  • Hong Kong Style Sauteed Lamb Chop $28.00
    • Lamb Chop,challot,fermented blank bean,chilli,shrimp
  • E-Fu Noodle $17.00
    • roast pork, driedmushrooms, E-Fu Noodle
  • Sauteed Calm with Black Bean Sauce $20.00
    • Black bean sauce,shellfish meat
  • Pork Chop with Garlic $20.00
    • garlic,shallots,Pork Chop
  • Seafood Fried Rice $18.00
    • fried rice, fish ball,Mussel,scallop,shrimp meat,Crab Sticks,squid
  • 2 Peking Duck Three Courses $20.00/$36.00
  • Sweet and Sour Chicken $18.00
    • fried chicken,pineapple,green pepper,onions,carrot
  • Hot and Spicy Pork Chop $20.00
    • spring onion, Shallots,chili peppers, onions, Pork Chop
  • Coconut Chutey $2.50
  • Seafood Fried Rice $15.00
    • A Mix Of Fried Rice With Specially Cooked Spice And Vegetables With A Choice Of Prawn / Fish / Squid
  • Lamb /Chicken Masala $15.00
    • Boneless Lamb / Chicken Cooked In A Thick Gravy
  • Mushroom Soup $5.00
  • Mint Chutney $2.50
  • Lamb Samosa(2 Pieces) $5.00
    • Lamb , Onion , Spices Wrapped In Pastry And Deep Fried
  • Chicken Or Lamb Dosa $10.00
    • Dosa Stuffed With The Choice Of Chicken Or Lamb . Served With Sambar And Chutney.
  • Chicken / Lamb Fried Rice $13.00
    • A Mix Of Fried Rice With Specially Cooked Spice And Vegetables With Choice Of Chicken Or Lamb
  • Falafel $20.00
    • Falafel, fresh tomato, onion, capsicum and mozzarella with barbecue sauce
  • Havuc
    • thick creamy yogurt, carrot, garlic
  • Cashews / Olives / Avocado / Dolma (each) / Sun dried tomatoes / Feta cheese / Hummus / Sigara Borek (each), Falafel (each)
  • Lavas $5.00
    • plain thick Turkish bread
  • Minted Yogurt
  • Sweet Chilli
  • Yogurt
  • Chicken and Avocado $20.00
    • Chicken, avocado, red onion and mozzarella
  • Salt and Pepper Calamari $14.50
    • with lemon aioli
  • Sun-dried tomato, mozzarella, risotto balls $12.00
  • Bologna $21.00
    • roast beef, chicken, ham, salami
  • Open Sandwich $18.00
    • smashed avocado, grilled chicken, pickled red onion
  • Entrees $45.00pp
    • Wood-fired breads and dips / Caprese salad (tomato, basil, mozzarella, balsamic dressing) / Chicken liver pate, toasted walnut loaf / Risotto Balls, tomato jam, parmesan / Flash-fried calamari, lemon aioli
  • Rocket salad, pear, parmesan, walnut $8.00
  • Vietnamese spring rolls, Prawn lollipops with citrus, chilli dressing, Sundried tomato and mozzarella risotto balls $50.00
  • Desserts $42.00pp
    • Our full dessert menu is available for you to view (cost is additional)
  • Eggs Your Way $11.50
    • Served on toasted ciabatta with house relish
  • Waffles $17.50
    • Gingerbread waffle, blueberry compote, maple syrup, chocolate brownie whipped cream, hersheis chocolate sauce
  • Braised NZ lamb, Chimichurri* $7.50
  • Fish, chips, tomato sauce* $10.00
  • Add to base salads in cabinet
  • * dish is dairy free
  • Granola* $12.00
    • Toasted nuts & seeds, lemon curd, berry compote, unsweetened yoghurt with a milk of your choice
  • ●Paleo Grill $20.50
    • Eggs your way, roast pumpkin, pickled capsicum, mushrooms, grilled seasonal vegetables, tomato, baby spinach, beef sausage
  • Bamboo Shoots $2.00
  • Chashu Pork $3.00
  • Tofu Teriyaki Donburi
  • Shoyu Ramen
    • Noodle in light chicken and soy sauce base soup blended with specially made soy sauce
  • Miso Oyako Donburi
    • Chicken, onion and eggs cooked with sweet miso sauce Gluten free
  • Miso Salmon Teriyaki Donburi $14.00
    • Pan fried teriyaki salmon with sweet miso sauce Gluten free
  • Shoyu Chashu Ramen $15.00
    • Extra Chashu Pork
  • Chicken Teriyaki Donburi
    • Pan Fried teriyaki chicken
  • Breads & Spreads $10.5
    • fresh baked bread & house made dips
  • Roasted Field Mushrooms $6.3
    • stuffed with goats cheese & garlic
  • Curly Fries $9.9
  • Cajun Lamb $14.7 / $25.7 / $29.3
    • chilli ragu, lamb, sundried tomato, feta, spinach, roasted potato, caramelised onion, aioli
  • Chicken Streaker Med $25.7 Lge $29.3
    • BBQ sauce, smoked chicken, streaky bacon, caramelised onion, banana, smoked mozzarella
  • Steak Fries $9.9
  • White Chocolate Mousse Cup $5.3
  • Pumpkin & Kumara $22.9 / $2.9 / $7.9
    • roasted kumara & pumpkin, chickpeas, red onion, tomato, capsicum, coriander, coconut & lime dressing. Add avocado / add chicken OR prawns
  • Vegetable $21
  • Vegetable $14.5
  • Chicken $11
  • Hot flatbread sandwiches served with salad & choice of 2 sauces
  • Garlic Cheese Bread $8
  • All doner kebabs are served inside hot pita bread or rice with salad & a choice of 2 Sauces)
  • Margarita (Vegetarian) (Medium/Large) $14/$17
    • Fresh tomato, boccoini, parmesan, oregano, fresh basil leaves & mozzarella
  • Garlic Turkish Bread $6
  • Hot dog $2.60
  • Large wedges $7.90
  • Fresh made Daily
  • Roast chicken
  • Hot chips topped with Roast Chicken, Cheese and gravy
  • Garlic bread $3.90
  • Pumpkin $1.00
  • -large $16.30
  • Garlic Bread $8.90
    • Chunky ciabatta with a garlic butter
  • Hollandaise $2.00
  • Mushrooms $4.50
  • Smoked Salmon $6.50
  • French Toast $16.90
    • Banana, bacon & cinnamon baked ciabataa served with streaky bacon, grilled banana and maple syrup
  • Pulled Pork Sandwich $16.90
    • Slow roasted pork-pulled & served on grilled foccicia and watercress slaw with spiced jus
  • Rosti Breakfast Stack $17.90
    • 2 potato & kumara rostis with bacon, tomato, poached egg, avocado puree & our hand made hollandaise
  • Smoked Salmon Salad $19.90
    • House smoked salmon pieces, fresh crisp salad greens, carrot, capsicum, sliced red onion, house vinaigrette & poached egg
  • STEAK & CHEESE $3.70
  • EGG $3.00
  • CHEESE $4.00
  • EXTRA MEAT $1.00
  • BEEF $9.00/$13.00
  • PORK $4.00
  • HAM & TOMATOES $3.70
  • FISH $4.00
  • Marmite Mania $4.00
  • Free Range Chicken Tenders
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • The Protein Pack $15.00
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Super Vege (3 Fillings) $4.00
  • Sweetcorn Fritters $14.50
    • w Bacon & Mesclun
  • Eggs Benedict - free range eggs, hollandaise, spinach
  • Scrambled Eggs
  • (B) w Jam & cream cheese $8.50
  • Toasted Bagel
  • BLT w Garlic Aioli on Ciabatta $14.50
  • Fresh Summer Salads $7.50 - $16.50
  • (B) or Salmon $16.50
  • Rawhiti Special $10.50
    • Bacon, 2 eggs, 2 hash browns, 1 sausage & 2 toast
  • Spaghetti on Toast $4.90
    • 2 toast topped with spaghetti
  • Toasted Bagel $15.00
    • Toasted bagel with cream cheese, raspberry and salad
  • Baked Beans on Toast $4.90
    • 2 toast topped with baked beans
  • -Mushrooms $3.00
  • -With Bacon & Grilled Banana $10.00
  • Eggs Benedict $9.50
    • Toasted English muffin topped with bacon, poached eggs & hollandaise sauce
  • BLT Bagel $8.90
    • Toasted bagel topped with lettuce, bacon, & tomato, salad
  • Shrimp Salad $14.00
    • Shrimps tossed in a cocktail sauce, served on iceberg lettuce with our fresh tomato salsa and tortilla crisps.
  • Ice-cream Sundae Chocolate, Strawberry, Caramel $10.00
  • Soup of the Day $9.50
    • Our daily soups are made from fresh and local produce.
  • Sticky Date Pudding $10.00
  • Char Grilled Scotch Fillet $31.00
    • Seasoned and grilled to your liking with Portobello mushrooms. Served with your choice of salad & fries or seasonal vegetables.
  • All desserts are served with ice-cream and fresh whipped cream
  • Prawn Twisters $15.50
    • Shallow fried in vegetable oil, served with aioli and sweet chilli sauce.
  • Chicken Schnitzel $28.00
    • Pan-fried seasoned chicken breast.Served with your choice of salad & fries or seasonal vegetables.
EM BAR GO

EM BAR GO

location

Address

11 Garden Place, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078341353

clock

Opened hours

Mon Closed Tue 11:30 AM to 11:30 PM Wed 11:30 AM to 11:30 PM Thu 11:30 AM to 11:30 PM Fri 11:30 AM to 11:30 PM Sat 9:30 AM to 11 PM Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
11 Garden Place, Hamilton, Waikato, 3204, New Zealand