EM BAR GO in Hamilton Menu

LUNCH  STARTERS/SIDES LUNCH STARTERS/SIDES
  • Warmed ciabatta-smoked salmon dip-garlic and herb butter $12.00
  • Grilled Turkish bread with garlic and herb butter $9.00
  • Fries/Curly Fries-tomato sauce and aïoli $7.50
  • Chicken brandy pate with croutons and pickles $10.50
LUNCH MAINS LUNCH MAINS
  • Steak sandwich with baby leaves, crisp house made onion rings, steak fries and aïoli $22.50
  • Pork fillet wrapped in bacon with a pistachio, apricot and herb stuffing, pan roasted on creamy mash with Asian greens and a calvados glaze $35.00
  • Roast salmon fillet with perlas roasted in duck fat, red onion pickle and Asian greens $35.00
  • Venison served rare with venison and pork sausage, red cabbage, roast baby beetroot and herb potatoes, finished with a cranberry and red wine jus $37.00
  • Thai beef salad with gourmet baby potatoes with a spicy Thai coconut dressing $19.90
  • Asian flavoured chicken breast over iceberg lettuce, avocado and cherry tomatoes, dressed with house made mayo and grated Parmesan $18.50
  • Hereford Prime sirloin cooked to your liking with a pepper sauce, steak fries and a petite salad $29.5
DINNER STARTERS DINNER STARTERS
  • Warmed ciabatta-smoked salmon dip-garlic and herb butter $12.00
  • Grilled Turkish bread with garlic and herb butter $9.00
  • Chicken brandy pate with croutons and pickles $10.50
DINNER ENTREES DINNER ENTREES
  • Cheese custard with baby beetroot and herb salad with pumpkin seed oil $17.50
  • Pancetta wrapped scallops pan seared served on fennel and Pernod risotto $19.50
  • Chicken Karage with miso mayo, daikon dipping sauce and cucumber and chilli pickle $18.50
  • Herefored Prime eye fillet seared rare, thinly sliced and served chilled with grana padana and smoked garlic aioli $19.00
  • Hand made smoked potato ravioli with hazelnut and sage butter, finished with grated goats cheese $17.50
  • Salt & Pepper Squid with wasabi mayo and micros $17.00
DINNER MAINS DINNER MAINS
  • Twice cooked duck with parsnip puree, beetroot relish, sautéed Asian greens and plum sauce $ 35.00
  • Roast salmon fillet with perlas roasted in duck fat, red onion pickle and Asian greens $ 35.00
  • Hereford Prime eye fillet cooked to your liking accompanied by smoked potato ravioli, beef cheek cigar and edaname beans, finished with a merlot jus $ 37.00
  • Roast rack of lamb with slow cooked shank on Israeli cous cous and spinach $ 35.00
  • Pork fillet wrapped in bacon with a pistachio, apricot and herb stuffing, pan roasted on creamy mash with Asian greens and a calvados glaze $ 35.00
  • Venison served rare with venison and pork sausage, red cabbage, roast baby beetroot and herb potatoes, finished with a cranberry and red wine jus $37.00
  • Pappardelle with beef cheek ragu, finished with grana padana $33.00
SIDES SIDES
  • Fries with aïoli and tomato sauce $7.5
  • Salad greens with parmesan cheese and vinaigrette dressing $7.00
  • Steamed new season asparagus sprinkled with sea salt and drizzled with evoo $7.00
  • Baby potatoes roasted in duck fat with smoked garlic aïoli $7.5
DESSERTS DESSERTS
  • Baked Alaska with vanilla bean ice cream and raspberry sorbet on a sponge base, covered with Italian meringue $14.00
  • Chocolate Moelleux with a chocolate and mint parfait $14.00
  • Lemon and passionfruit souffle with whipped cream $15.00
  • Creme Brulee with raspberry compote and a vanilla tuile $14.00
  • Affogato $14.00
    • With espresso shot, vanilla bean ice cream and chocolate liqueur
  • Dessert platter designed to share-creme brulee baked alaska, berry sorbet, hand made truffles and lemon meringue tartlet $13.50pp

Nearby Sample Menus

  • MEXICO SODAS $5.00
    • White Cola, Lemonade, Cherry & Watermelon, Passionfruit & Lemongrass, Grapefruit, Citrus & Ginger Fresca, Coriander & Lime Fresca
  • Guacamole $6.00
    • w house made corn chips
  • Charred watermelon $ 12.00
    • queso, baby rocket, sunflower seeds, ancho dressing (v)
  • Candied fennel yeast battered prawns $7.00
    • chipotle crema, pineapple pico, red slaw
  • Taco $6.00
    • pork w pineapple pico & apple yoghurt
  • Quesadilla $6.00
    • lamb & potato w baja sauce
  • Churros $4.00
    • w chocolate & vanilla ice cream
  • Slow-roasted agave baby carrots $7.00
    • guajillo oil mole, goats feta, migas, baby cress (v)
  • Pork broth, karengo, sea spaghetti, watercress $12.00
  • Very old edam, quince paste, handmade crackers $12.00
  • Beef rib ravioli, parsnip puree, oyster mushroom, rocket $18.00
  • Salted caramel ice cream affogato with frangelico liqueur $12.00
  • Spiced lamb fillets, anna potato, tomato, carrot puree $18.00
  • Selection of homemade ice cream and sorbet $12.00
  • Salmon tartare, citrus, crème fraiche $12.00
  • Chicken lover parfait, quince jelly, croutons $12.00
  • Extra Rice $1.80
  • Teriyaki Salad $13.00
    • your choice of grilled teriyaki chicken / beef / pork / tofu on mesclun, tomato, red onion, fried shallot, cheese, crispy noodles and salad with miso soup
  • Renkon Chips $5.50
    • deep fried lotus root
  • 6 pcs $11.00
  • Japanese Pickles $3.50
  • Salmon Teriyaki Set $16.00
    • with salad, miso soup and rice
  • Small Salad $2.80
  • Double Salmon Set $22.00
    • fresh salmon sashimi and salmon teriyaki with salad, miso soup and rice
  • Sigara Borek $12.50
    • Deep fried rolls of filo pastry filled with feta cheese served on a bed of hummus with garlic yoghurt and sweet chili sauce
  • Homemade Turkish pide stuffed with doner meat or falafel, salad, hummus and your choice of sauces
  • Beef and Pear Tagine $22.00
    • Tender pieces of beef marinated in a special blend of warm spices, a subtle hint of chilli and bosch pears. Served with rice and salad greens.
  • Coban Meze Platter $18.00
    • A selection of four dips and homemade bread
  • Beef Moussaka $22.00
    • Layers of potato and kumara, filled with bolognaise and bechamel sauces served with rice with salad greens, tabouleh, hummus, yogurt and sweet chilli sauce.
  • Grilled Chicken $19.50
  • Doner Kebab
  • Bacon $20.00
    • Bacon, fresh tomato, red onion and mozzarella
  • Lamb $10.00
  • Mini Falafel $8.00
  • Mixed Burger $7.00
  • Chicken Kebab and Chips +420ml Coco-Cola Range $15.20
  • Just Meat, Salad & Sauces N/A
  • Mini Vegeterian Roll $8.00
  • Cheese $1.00
  • Lamb $10.00
  • Corn Fritters $17.90
    • Hamilton's best corn fritters, packed with flavour, served with bacon, sour-cream and sweet chilli sauce.
  • La Tuti Tuti $17.90
    • Potato, chorizo, kransky, bacon, onions, garlic fried together and topped with a poached egg
  • Gluten Free Toast $2.00
  • Smoked Salmon Salad $19.90
    • House smoked salmon pieces, fresh crisp salad greens, carrot, capsicum, sliced red onion, house vinaigrette & poached egg
  • Omlette $16.90
    • Ham, cheese, tomato & onion served with ciabatta toast
  • C.A.F.E. Mince on Toast $15.90
    • C.A.F.E. beef mince on toasted garlic bread topped with fried egg
  • Scallops 'N' Bacon $19.90
    • A half dozen scallops wrapped in bacon, served on crisp potato wafers with salad and topped with hollandaise
  • Nachos $16.90
    • Mild nacho beef mince, melted cheese, flavourde nacho chips topped with sour cream and guacamole
  • sushi available
  • -spicy chicken
  • beef lasagne $3.50
  • spicy chicken kebab $3.30
  • chicken dim sim $2.20
  • -sausage roll
  • -mince pie
  • -steak mushroom
  • Lemon Chicken Fettuccine $16.50
    • With a hint of chilli & finished w/ rocket & parmesan (vegetarian option available)
  • -With butler & preserves $6.50
  • Soup of the Day $12.50
    • With toasted ciabatta
  • Traditional Eggs Benedict $16.50
    • Served on toasted english muffin w/ wilted spinach & hollandaise streaky bacon
  • Seasonal Bruschetta $12.50
    • With fresh tomatoes, dan is h feta, fresh basil & balsamic reduction
  • •Bagel or Toast Selection
  • Pulled Pork Salad $16.50
    • Apple, shredded cabbage, salad leaves, fennel, roast pumpkin & feta cream
  • Pulled Pork Salad $16.50
    • Apple, shredded cabbage, salad leaves, fennel, roast pumpkin & feta cream
  • Special $7.00
    • Bacon, 2 eggs & 2 toast
  • -With Bacon & Grilled Banana $10.00
  • ●Extras
  • -Baked beans spaghetti / Sausage, Bacon, Chips, Salad $2.00
  • ● French Toast
    • 2 pieces of french toast
  • Omelette $11.00
    • 4 egg omelette with bacon, cheese, tomato & onion served with toast
  • BLT Bagel $8.90
    • Toasted bagel topped with lettuce, bacon, & tomato, salad
  • Baked Beans on Toast $4.90
    • 2 toast topped with baked beans
  • Apple & mint sauce available on request
  • All meals served with salad and gravy
  • Roast Chicken
  • S = Sandwiches / R = Rolls
  • All meals served with potatoes, pumpkin, kumara, carrots, peas and gravy
  • Pork S$12/M$14.5/L$17
  • Apple & mint sauce available on request
  • Sandwich combo $11.00
  • ALBÓNDIGAS EN SALSA PICANTE DE TOMATE $14.00
    • MEATBALLS IN SPICY TOMATO SAUCE (GF)
  • PAN CON TOMATE $6.50
    • BREAD WITH TOMATO AND OLIVE OIL
  • HEREFORD PRIME BEEF RUMP $22.20
    • 300G
  • SETAS CON JEREZ Y TOMILLO $11.00
    • MUSHROOMS, SHERRY AND THYME
  • QUESO DE CABRA AL VINO + MERMELADA DE TOMATE PASTEURISED GOAT’S MILK CHEESE AGED 1 MONTH FROM CASTILE-LA MANCHA AND WASHED WITH RED WINE. WOODSY FLAVOUR WITH UNDERTONES OF HAZELNUTS AND ALMONDS, SERVED WITH TOMATO JAM N/A
  • POLLO A LA CHILLINDRON $14.00
    • CHICKEN COOKED WITH CAPSICUM, JAMON AND OLIVES (GF)
  • EMPANADILLA $5.50
    • PLEASE ASK YOUR WAITSTAFF FOR TODAY’S FLAVOUR. EACH
  • WHOLE GRILLED SARDINES (DF) (GF) $7.00
  • Express Burger Add-on $3.00
    • Add Fries with Tomato Sauce
  • Chermoulla Chicken Open Sammie $15.00
    • Chermoulla pan fried chicken with salad mix, aioli and salsa
  • Extra filling Add $1.00
  • Gourmet Toasted Sandwiches $7.90
    • with salad - choice of 3 fillings - Cheese, Onion, Pineapple, Tomatoes, Sweet Corn, Egg, Ham or Bacon
  • Fisherman Catch $12.90
    • Crumbed fish, lettuce, tomato, gherkin, sliced capsicum with Tartare Sauce
  • Avocado Add $1.00
  • 2 Crumbed Fish & Curly Fries $11.50
    • with Salad Mix
  • Express Burger Add-on $3.00
    • Add Side Salad
  • Roasted Pork Belly. $28.00
    • Roasted and served with creamed potatoes.Seasonal vegetables &a red wine jus.
  • Lamb Shank $28.00
    • Braised lamb shank served on potato mash.Accompanied by fresh seasonal vegetables and rosemary jus.
  • Chicken Schnitzel $28.00
    • Pan-fried seasoned chicken breast.Served with your choice of salad & fries or seasonal vegetables.
  • Homemade Cheesecake $10.00
  • Shrimp Salad $14.00
    • Shrimps tossed in a cocktail sauce, served on iceberg lettuce with our fresh tomato salsa and tortilla crisps.
  • Fresh Fish of the Day $ 28.00
    • Please ask our staff for the daily special
  • Pasta of the Day $24.00
    • Please ask our staff for the daily special
  • Gerards Chocolate Brownie $10.00
  • 2 chicken tender loins $7.00
  • Steak & Egg $6.50
  • Scallop $1.80
  • Hamburger $3.00
  • Cheese $4.00
  • Snapper $6.50
  • Pineapple fritter $1.30
  • Fish $4.00
  • Roll Combo 2 $11.00
    • Roll + 355 ml soft drink + chips
  • Wrap Combo 1 $ 12.50
    • Wrap + 355 ml soft drink + 2 potatoes
  • -Lge $ 4.50
  • -Sml $ 7.50
  • -Med $ 2.50
  • Gourmet Chicken Wing $ 1.20 each
  • Sandwich Combo 2 $9.50
    • Sandwich + 355 ml soft drink + chips
  • -Sml $ 3.00
EM BAR GO

EM BAR GO

location

Address

11 Garden Place, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078341353

clock

Opened hours

Mon Closed Tue 11:30 AM to 11:30 PM Wed 11:30 AM to 11:30 PM Thu 11:30 AM to 11:30 PM Fri 11:30 AM to 11:30 PM Sat 9:30 AM to 11 PM Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
11 Garden Place, Hamilton, Waikato, 3204, New Zealand