Espeto Charcoal Kitchen and Bar in Auckland Menu

FROM THE CHARCOAL PIT FROM THE CHARCOAL PIT
  • Leg of lamb $18.00
    • Rosemary, oregano, olive oil
  • Lamb cutlets $21.00
    • Garlic, rosemary, fresh lemon
  • Angus sirloin steak $20.00
    • Charcoal grilled, butcher salt
  • Beef short-ribs $18.00
    • Cooked overnight, charcoal seared
  • Pork spare ribs $16.00
    • Slow roasted, sticky glaze
  • Pork scotch $18.00
    • Cranberry-wine glazed
  • Espeto pork sausages $15.00
    • Coarse ground, hint of nutmeg
  • Hen & bacon $19.00
    • Boneless thighs, wrapped in house-cured bacon
  • Hen things $18.00
    • Spit-roasted on the bone, citrus glaze
  • Market fish $20.00
    • Spit-roasted, coconut cream, soft spices, fresh lemon
  • Sizzling mussels $16.00
    • 1/2 kg iron skillet grilled, salsa rosa
  • Fire roasted vegetables $20.00
    • Seasonal vegetables, field mushrooms, vine tomatoes, grilled halloumi
  • Espeto signature angus bone-in ribeye $45.00
    • (500g) dry aged 40 days, herb- pepper crust
ON THE SIDE ON THE SIDE
  • Seasonal green vegetables $8.00
    • Garlic-chili oil, toasted almonds
  • House chopped salad $7.00
    • Edamame beans, palm sugar vinaigrette
  • Salad del giorno $7.00
    • Chef´s daily varying salad
  • Charred lettuce $8.00
    • Baby cos, shaved fennel, buttermilk dressing
  • Roasted agria potatoes $7.00
    • Lemon, garlic, herbs
  • Hand-cut fries $8.00
    • Sea salt, lemon aioli, house-made ketchup
  • Root vegetable fries $9.00
    • Kumara, taro, cassava, chipotle mayo
  • Polenta fries $9.00
    • Truffled cheese
  • Roasted mushrooms $9.00
    • Virgin oil, garlic, herbs
  • Tomato confit $8.00
    • Garlic, virgin oil, thyme
ALL DAY ALL DAY
  • Breads & spreads $6.00
    • Whipped truffle butter, tomato tapenade
  • Garlic bread $6.00
    • Charcoal grilled baguette, extra virgin olive oil, sea salt
SMALL TASTING PLATES SMALL TASTING PLATES
  • Cuvee of olives $6.00
    • Citrus zest, fennel seeds, herbs
  • Gruyere cheese rolls $8.00
    • (pao de queijo) goat´s curd
  • Beetroot tartare $8.00
    • Goat´s curd, polenta croutons, soft herbs
  • Mahurangi oysters $16.00
    • (1/2 dz) champagne mignonette, lemon
  • Salmon mi-cuit $12.00
    • Horseradish chantilly, pickled zucchini, baguette crisps
  • Citrus-cured tuna $10.00
    • Kombu-fennel slaw, fried capers
  • Tiger prawn cocktail $12.00
    • Avocado salsa, grapefruit, shrimp crackers
  • Embutidos plate $12.00
    • Prosciutto di san daniele, coppa piacentina, veneto salami, focaccia toast
  • Salt-pepper prawns $12.00
    • Szechuan flour, garlic, lime, chili, black-beans
PASTA-SOUP-RISOTTO-SALADS PASTA-SOUP-RISOTTO-SALADS
  • Soupe du jour $7.00
    • Please ask your waiter served with crusty bread, butter
  • Superfood salad $15.00
    • Shredded kale, roots, quinoa, seeds, walnuts, edamame, miso-lime dressing
  • Pulled chicken salad $16.00
    • Charred baby cos, fennel, walnuts, buttermilk dressing
  • Pumpkin-walnut ravioli $18.00
    • Goat cheese, tomato sugo, basil, parmigiano
  • Mushroom- porcini risotto $16.00
    • Parmigiano, hazelnuts, soft herbs
  • Ricotta gnocchi $17.00
    • Tomato confit, sage, burnt butter, parmigiano
HAMBURGERS-SLIDERS HAMBURGERS-SLIDERS
  • Espeto burger classic $20.00
    • 200g coarse ground beef, charcoal grilled, house pickle, tomato tapenade, onion, fries
  • -add cheddar cheese $2.00
  • -add house-cured bacon $2.00
  • Three pig burger $18.00
    • Spit-roasted pork, pulled bacon hock, pork sausage, sauerkraut
  • Zucchini falafel sliders $15.00
    • Tomato tapenade, tahini yoghurt, house pickles
  • Beef-dip sliders $16.00
    • Sliced spit roasted angus sirloin, provolone cheese, sauce bordelaise
WAFFLES WAFFLES
  • Chocolate $15.00
    • Chocolate ice-cream, gianduja ganache, creme chantilly
  • Tropical $15.00
    • Fruit salad, vanilla ice-cream, kamahi honey, yoghurt
  • Caramelita $14.00
    • Vanilla ice-cream, salted caramel sauce, almond praline
  • Wild berry $14.00
    • Macerated mixed berries, creme fraiche, berry coulis
  • Classic $12.00
    • Crisp, waffles, whipped butter, maple syrup
BREAKFAST BREAKFAST
  • Fresh cut fruit $10.00
    • Seasonal fruit, natural yoghurt, kamahi honey
  • Acai bowl $12.00
    • Nut granola, banana, strawberry, almond milk
  • Organic oat porridge $12.00
    • Macerated berries, kamahi honey, toasted almonds
  • Portuguese baked eggs $12.00
    • Spiced tomato sugo, house sausage, ricotta, crusty bread
  • Baked beans $14.00
    • House made, bacon lardons, grilled baguette
  • Kale & mushroom frittata $15.00
    • Agria, goat´s curd, toasted focaccia
  • Hash benedict $18.00
    • Poached eggs, wilted kale, agria hash, hollandaise
  • -add smoked salmon $5.00
  • -add house-cured bacon $4.00
  • Espeto breakfast plate $25.00
    • House sausages & bacon, baked beans, free-style eggs, agria hash, vine tomato, roasted mushrooms, five grain toast
SIDES/ADDONS SIDES/ADDONS
  • Hot smoked salmon $8.00
  • House cured bacon $7.00
  • Seasonal greens veg $6.00
  • Smashed avocado $6.00
  • Roasted mushrooms $7.00
  • Espeto sausage $8.00
  • Hash brown $6.00
  • Confit tomato $5.00
  • Bread/toast $2.00
  • Eggs any style $7.00

Nearby Sample Menus

  • SICHUAN CHILLI SAUCE
  • MUSHROOM WONTON (3) $10.00
  • STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
  • CUCUMBERS $8.00
    • w/ smashed ginger and garlic
  • STEAMED BUN OF ROASTED PORK BELLY AND PICKLED CUCUMBER EACH $10.00
  • STEAMED DUMPLING OF PORK AND BLACK TRUFFLE (4) $12.00
  • MINCED PICKLED CHILLI
  • WOK-FRIED BLACK TIGER PRAWNS $28.00
    • w/ chilli, coriander and spring onion
  • Munchener Weisswurst $23.00
    • white pork sausages served with Sauerkraut and mashed potatoes
  • Side Order Sauces $5.00
    • Zigeuner Sauce /paprika sauce/pepper sauce/champignon sauce
  • CHICKEN NUGGETS
    • Chicken nuggets served with salad and chips
  • Jägerschnitzel $24.00
    • breadcrumbed beef Schnitzel with a mushroom sauce 1 pieces
  • Wiener Schnitzel $27.00
    • bread crumbed pork Schnitzel 2pieces
  • Chicken Salad $20.00
    • mixed seasonal salad served with sweet chili marinated chicken strips
  • Pork Roast $26.00
    • served with red cabbage and dumplings
  • Scallops $20.00
    • in a white wine dill sauce, garnished with salad greens ENTREE
  • Vegan Ploughman'S Board (Gf*,V) $24
    • Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
  • -Paleo toast +$1.0
  • Organic Free Range Eggs (Gf*) $13.2
    • Fresh salsa & lemon, sourdough >>
  • Watercress S. Pea Soup (Gf*, V) $13
    • Potato, mint, served with sourdough toast
  • Tofu Bowl W/ Onion & Wasabi Glaze (V, Gf) $19
    • Mixed grain rice, seasonal grilled vege, miso soup
  • Breakfast Popsicle (V, Gf) $6.5
    • Granola, mixed fruit, coconut yogurt, honey, popped amaranth topping
  • Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
    • Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas
  • Japanese Style Curry W/ Mixed Grain Rice (V) $16
    • Potato, carrot, onion, spinach
  • Mix Pakora $16.00 kg
  • Lamb/Chicken Samosa $3.00 ea
    • A deep fried conical pastry stuffed with Lamb or Chicken
  • Bombay Aloo Chat $5.99 pl.
  • Chicken Saagwala $11.99
    • Diced pieces of chicken cooked with spinach
  • Chicken Manchurian $11.99
  • Besan Ladoo $15.00 kg
  • Khoya Burfi $23.00 kg
  • Balti Chicken $11.99
    • A traditional chicken dish
  • Lamb Shank $27.50
    • Slow roasted and served on kikorangi blue cheese mash, red wine jus
  • Lambs Fry and Bacon $15.90
    • With toasted German rye bread
  • Green Beans in lemon oil and sea salt N/A
  • Seafood Medley $27.90
    • Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice
  • Potato & Kumara Gratin N/A
  • Steak $34.90
    • Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
  • Nasi Goreng $23.90
    • Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers & prawns
  • Green Salad N/A
  • Crispy Noodles Or Soft Noodles
  • Egg $8.90
  • Curry Roll $2.00
  • NO.4 $29 Family Pack
    • 5 Fish,5 Mussels, 5 Crab Sticks, 5 Sausages, 2.25L Drink and $4.00 Chips
  • Mussel Fritter $2.80
  • NO.12 $6 SPECIAL
    • Fish, Chips, Potato Fritter and 420ml Coke Drink. (Upgrade 600ml extra $1)
  • Sausage
  • Chicken / Beef / BBQ Pork $10.90
  • Bacon $1.00
  • Paua $3.00
  • Tomato $ 0.50
  • Oyster $1.50
  • Mussel $1.00
  • Ham $3.00
  • Onion $0.50
  • Chicken Nuggets (6) $3.50
  • Lamb Loin Salad, $19.5 E / $29.5 M
    • Baby beetroot, feta, roasted cashews, mint yoghurt with kumara shavings
  • Smoked Chicken Pasta $26.50
    • Mushroom, spinach and basil pesto cream sauce
  • All served with fresh cream and ice cream
  • Shrimp and Avocado Cocktail $16.50
    • Cos Lettuce and Marie Rose Sauce
  • Wedges with Soy $11.00
    • Sweet chili & sour cream
  • Beer Battered Fish and Chips $24.50
    • In crispy Macs Gold batter with fries, house tartare and salad
  • Pizza Bread $9.50
    • Tomato base, mozzarella & herbs
  • Pan Fried Fish of the Day Market Price
    • Pan fried with your choice of: Fragrant Israeli couscous, wilted greens & citrus hollandaise OR Chips, salad & house tatare sauce
  • -Lamb $13.50
  • Nasi Goreng Kampung
    • Village fried rice with curry powder
  • Masala Lada Hitam
    • Stir-fried garlic & black pepper & seasonal vegetables
  • Malay Kampung Curry $12.00
    • Aromatic traditional style boneless chicken curry with potatoes
  • Nasi Goreng Janggus
    • Cashew nut fried rice
  • -Chicken & Fish Balls $11.50
  • Laksa
    • Noodles in spicy laksa broth with tofu puffs, egg & beansprout
  • -Chicken / Beef $13.50
  • -Cashew nuts and vege
  • Pork $11.00
  • Prawn $11.00
  • Ham $2.50
  • Extra meat $1.00
  • Pork $9.00
  • Chicken sweet corn soup $8.50
  • Prawn $11.00
  • TOM YUM LING COLLARS VERMICELLI SOUP
  • $13.00 Regular
  • K.K SPECIAL CHICKEN (Boneless) $22.00
    • Twice cooks marinated chickens - deep fry and stir fry on the hot wok with garlic, onions, bird eyes chilli, curry leaves, spring onion and a touch of salt
  • $18.00 Large
  • CURRY CHICKEN ON RICE OR ROTI $13.00
  • CURRY CHICKEN LAKSA
  • DEEP FRY TOFU
    • Malaysia style, serve with julience onion, cucumber, wok roasted grated peanut and sweet chilli sauce
  • $22.00 Large
  • Tempura Udon $10.90
  • Served with Rice on Mixed Vegetable
  • 32 pieces $40.00
  • Chicken Donburi $10.90
  • Ramen $7.90
  • Beef Donburi $10.90
  • Dumpling (10) $6.50
  • Served with Vegetable, egg in Sweet-Soy sauce on rice
  • Leek and Potato Soup with thyme $12
  • Chicken Nuggets and Fries $11
  • Add mushroom $3
  • BBQ Chicken Pizza, Tomato Sauce, Chicken, Bacon, BBQ Sauce and Mozzarella $26
  • Eggs Benedict with Spinach and Hollandaise - Bacon $17
  • Kickback Burger Beef stuffed bun, Bacon, with Pumpkin Relish and a side of fries $17
  • Porridge with Pumpkin seeds, Pears and Rosemary Syrup $10
  • Eggs Benedict with Spinach and Hollandaise - Mushroom $16
  • Sausages $4.00
  • Eggs Benedict, either free range bacon or smoked salmon $18.50
  • Muesli, yoghurt, seeped berries, honey $13.50
  • Bacon $4.00
  • House Mince, poached eggs, ciabatta $17.50
  • Tomatoes $3.00
  • Smoked fish cakes, poached eggs, pea shoots, hollandaise $18.50
  • Oat granola, yoghurt, seeped berries, honey $13.50
  • Breakfast:
  • Vietnam Buffalo Wings
    • served with Vietnam style chilly sauce
  • with smoked salmon $11.00
  • with bacon $10.00
  • 3. bacon and egg (as you like them) on toasted (Ciabatta) with regular coffee $10.00
  • Ultra T burger $15.50
  • Korean Buffalo Wings
    • served with Korean style chilly sauce
  • swap to regular size coffee with $10.00
Espeto Charcoal Kitchen and Bar

Espeto Charcoal Kitchen and Bar

location

Address

111 Clyde Road, Browns Bay, Auckland

phone

Phone

094763300

email

Email

None

clock

Opened hours

Wednesday 8am–11pm Thursday 8am–11pm Friday 8am–11pm Saturday 8am–11pm Sunday 8am–11pm Monday 8am–11pm Tuesday 8am–11pm
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

European , Fusion

features

Features

Bar

Location
111 Clyde Road, Browns Bay, Auckland
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