Espeto Charcoal Kitchen and Bar in Auckland Menu

FROM THE CHARCOAL PIT FROM THE CHARCOAL PIT
  • Leg of lamb $18.00
    • Rosemary, oregano, olive oil
  • Lamb cutlets $21.00
    • Garlic, rosemary, fresh lemon
  • Angus sirloin steak $20.00
    • Charcoal grilled, butcher salt
  • Beef short-ribs $18.00
    • Cooked overnight, charcoal seared
  • Pork spare ribs $16.00
    • Slow roasted, sticky glaze
  • Pork scotch $18.00
    • Cranberry-wine glazed
  • Espeto pork sausages $15.00
    • Coarse ground, hint of nutmeg
  • Hen & bacon $19.00
    • Boneless thighs, wrapped in house-cured bacon
  • Hen things $18.00
    • Spit-roasted on the bone, citrus glaze
  • Market fish $20.00
    • Spit-roasted, coconut cream, soft spices, fresh lemon
  • Sizzling mussels $16.00
    • 1/2 kg iron skillet grilled, salsa rosa
  • Fire roasted vegetables $20.00
    • Seasonal vegetables, field mushrooms, vine tomatoes, grilled halloumi
  • Espeto signature angus bone-in ribeye $45.00
    • (500g) dry aged 40 days, herb- pepper crust
ON THE SIDE ON THE SIDE
  • Seasonal green vegetables $8.00
    • Garlic-chili oil, toasted almonds
  • House chopped salad $7.00
    • Edamame beans, palm sugar vinaigrette
  • Salad del giorno $7.00
    • Chef´s daily varying salad
  • Charred lettuce $8.00
    • Baby cos, shaved fennel, buttermilk dressing
  • Roasted agria potatoes $7.00
    • Lemon, garlic, herbs
  • Hand-cut fries $8.00
    • Sea salt, lemon aioli, house-made ketchup
  • Root vegetable fries $9.00
    • Kumara, taro, cassava, chipotle mayo
  • Polenta fries $9.00
    • Truffled cheese
  • Roasted mushrooms $9.00
    • Virgin oil, garlic, herbs
  • Tomato confit $8.00
    • Garlic, virgin oil, thyme
ALL DAY ALL DAY
  • Breads & spreads $6.00
    • Whipped truffle butter, tomato tapenade
  • Garlic bread $6.00
    • Charcoal grilled baguette, extra virgin olive oil, sea salt
SMALL TASTING PLATES SMALL TASTING PLATES
  • Cuvee of olives $6.00
    • Citrus zest, fennel seeds, herbs
  • Gruyere cheese rolls $8.00
    • (pao de queijo) goat´s curd
  • Beetroot tartare $8.00
    • Goat´s curd, polenta croutons, soft herbs
  • Mahurangi oysters $16.00
    • (1/2 dz) champagne mignonette, lemon
  • Salmon mi-cuit $12.00
    • Horseradish chantilly, pickled zucchini, baguette crisps
  • Citrus-cured tuna $10.00
    • Kombu-fennel slaw, fried capers
  • Tiger prawn cocktail $12.00
    • Avocado salsa, grapefruit, shrimp crackers
  • Embutidos plate $12.00
    • Prosciutto di san daniele, coppa piacentina, veneto salami, focaccia toast
  • Salt-pepper prawns $12.00
    • Szechuan flour, garlic, lime, chili, black-beans
PASTA-SOUP-RISOTTO-SALADS PASTA-SOUP-RISOTTO-SALADS
  • Soupe du jour $7.00
    • Please ask your waiter served with crusty bread, butter
  • Superfood salad $15.00
    • Shredded kale, roots, quinoa, seeds, walnuts, edamame, miso-lime dressing
  • Pulled chicken salad $16.00
    • Charred baby cos, fennel, walnuts, buttermilk dressing
  • Pumpkin-walnut ravioli $18.00
    • Goat cheese, tomato sugo, basil, parmigiano
  • Mushroom- porcini risotto $16.00
    • Parmigiano, hazelnuts, soft herbs
  • Ricotta gnocchi $17.00
    • Tomato confit, sage, burnt butter, parmigiano
HAMBURGERS-SLIDERS HAMBURGERS-SLIDERS
  • Espeto burger classic $20.00
    • 200g coarse ground beef, charcoal grilled, house pickle, tomato tapenade, onion, fries
  • -add cheddar cheese $2.00
  • -add house-cured bacon $2.00
  • Three pig burger $18.00
    • Spit-roasted pork, pulled bacon hock, pork sausage, sauerkraut
  • Zucchini falafel sliders $15.00
    • Tomato tapenade, tahini yoghurt, house pickles
  • Beef-dip sliders $16.00
    • Sliced spit roasted angus sirloin, provolone cheese, sauce bordelaise
WAFFLES WAFFLES
  • Chocolate $15.00
    • Chocolate ice-cream, gianduja ganache, creme chantilly
  • Tropical $15.00
    • Fruit salad, vanilla ice-cream, kamahi honey, yoghurt
  • Caramelita $14.00
    • Vanilla ice-cream, salted caramel sauce, almond praline
  • Wild berry $14.00
    • Macerated mixed berries, creme fraiche, berry coulis
  • Classic $12.00
    • Crisp, waffles, whipped butter, maple syrup
BREAKFAST BREAKFAST
  • Fresh cut fruit $10.00
    • Seasonal fruit, natural yoghurt, kamahi honey
  • Acai bowl $12.00
    • Nut granola, banana, strawberry, almond milk
  • Organic oat porridge $12.00
    • Macerated berries, kamahi honey, toasted almonds
  • Portuguese baked eggs $12.00
    • Spiced tomato sugo, house sausage, ricotta, crusty bread
  • Baked beans $14.00
    • House made, bacon lardons, grilled baguette
  • Kale & mushroom frittata $15.00
    • Agria, goat´s curd, toasted focaccia
  • Hash benedict $18.00
    • Poached eggs, wilted kale, agria hash, hollandaise
  • -add smoked salmon $5.00
  • -add house-cured bacon $4.00
  • Espeto breakfast plate $25.00
    • House sausages & bacon, baked beans, free-style eggs, agria hash, vine tomato, roasted mushrooms, five grain toast
SIDES/ADDONS SIDES/ADDONS
  • Hot smoked salmon $8.00
  • House cured bacon $7.00
  • Seasonal greens veg $6.00
  • Smashed avocado $6.00
  • Roasted mushrooms $7.00
  • Espeto sausage $8.00
  • Hash brown $6.00
  • Confit tomato $5.00
  • Bread/toast $2.00
  • Eggs any style $7.00

Nearby Sample Menus

  • Tandoori Chicken Half $10 / Full $18
    • Half Chicken marinated with Special Mix Spices, Yogurt and Grilled in Tandoor
  • Dal Tadka (medium spicy) $10.00
    • Yellow lentil with an aromatic tempering Of ghee, cumin and red chilly.
  • Paradise Mix $15.00
    • Platter Mix grill served in sizzler fusion.
  • Paya $12.00
    • A royal moghul speciality of lamb flesh soup.
  • Balti Chicken (made to order) $14.00
    • Boneless chicken marinated with selected Spices cooked In Balti sauce.
  • Saffron Basmati Rice $2.00
    • Par basmati rice with saffron.
  • Paradise Special Paneer Masala (made to order) $14.00
    • Our Chef Speciality Cottage cheese, green pepper cooked in cashew and Saffron sauce, garnish with tomato and coriander.
  • Paradise Special Chicken Masala (made to order) $14.00
    • Our Chef Speciality. Boneless chicken green pepper, cooked in cashew and Saffron sauce, garnish with egg.
  • All Teppan-Yaki Lunch will be served with Miso Soup, Daikoku Salad, Teppan Vegetables, Steamed Rice and Ice Cream
  • Mixed Tempura $15.00
  • Banana Tempura $9.50
  • French Fries $6.00
  • Scallops $15.00
  • California Roll $9.50
  • Please ask waiting staff
  • Beef Sashimi $16.00
  • Lamb Seekh Kebab (Half/Full) $10.00/$ 18.00
    • lamb mince marinated with exotic spices and roasted in tandoor oven and served with dips
  • Spinach Paneer/Aloo $15.00
    • homemade cottage cheese/potatoes cooked with spinach and spices creamy style
  • Bombay Aloo $14.00
    • dry blend of potatoes cooked in spices
  • Chicken Momo $14.50
    • nepali style dumpling with chicken mince, spices, garlic and ginger then steamed and served with homemade pickle
  • Goat Curry (Bonne Inn) $16.00
    • cooked in nepali style with spices, ginger, garlic, tomato & onion thick gravy
  • Dhal Makhani $14.00
    • mixed lentils simmered in a slow fire, cooked with creamy sauce
  • Dhal Tarka $14.00
    • mixed yellow lentils cooked with onion, garlic and tomatoes
  • Hotdog And Chips $7.00
  • Pork $9.40
  • Mussel or 6 for $1.20/ $6.50
  • Beef & Black Bean Sauce $11.90
  • Pork $9.90
  • Fish $2.50/ $4.50
    • Hoki / Snapper
  • Chicken $9.90
  • Steak & Veges $11.90
  • Fish Chip & Combos From $5 to $20
  • -Prawns $13.00
  • -Prawns $13.00
  • Oysters / Scallop $1.50
  • Chicken Nuggets Pack $3.00
    • 5 Pieces
  • Cheese / Hawaiian / Bacon / Steak / Fish $3.90
  • Hawaiian Burger Combo $6.00
    • Chips, burger, can drink
  • -Prawns $13.00
  • -Chicken, Beef or Pork $11.00
  • German hash w/ apple puree & cinnamon $6.50
  • Rosebank bene on german hash $20.50
    • w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
  • Raw vegan chocolate orange slice $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
  • Chocolate cake $8.00
    • stuffed w/ blackberry compote, topped w/ chocolate ganache & chocolate shards
  • Pork belly & beans $25.00
    • w chorizo, capsicum, egg and crackling
  • Granola $14.00
    • w/ puffed super grains, pomegranate, toasted seeds, sour cherries, buckwheat & crumble
  • French toast $19.50
    • w/ banana toffee, citrus, grand marnier, salted cocoa crumble
  • Eggs any style on toasted sourdough, add bacon $11.00/$17.00
  • French Fries with Aioli $7.00
  • Breakfast Crepe Ham, Cheese with Scrambled or Fried Egg $16.50
  • Hash Cake $4.50
  • Full Breakfast $19.50
    • Sausage, sauteed potatoes, caramelized onions, eggs, roasted tomato, bacon, mushrooms & toast
  • Poached Egg $2.00
  • Add salad $3.50
  • Mushrooms, Spinach and Cheese $15.50
  • Toasted Muesli $12.50
    • with fresh fruit salad, yogurt and honey
  • House Made Chicken Liver Parfait $15
    • Served with chutney and garlic toast
  • Spanish Omelette $16.00
    • with chorizo, tomato, potato, olive and roast capsicum and served with petite salad
  • Corn Fritters $16.00
    • topped with bacon, avocado and sour cream, served with a petite salad and finished with sweet chilli sauce
  • Sticky Date Pudding $14
    • Served with caramel sauce and cream
  • Sirloin Steak and Chips $34
    • Cooked to your liking, served with fried eggs and onions. Choose from mushroom sauce or garlic butter
  • New Zealand Cheese $14
    • Served with dried fruit, honeycomb and biscuits
  • Fresh Green Lipped Mussels $16.50
    • Tossed in white wine, coconut cream, garlic ginger & butter
  • Pulled Pork Sliders $16.50
    • Slow cooked pulled pork served with apple coleslaw and aioli.
  • Srilankan Style Crumbed Fish (1) with Chips, Pepsi $7.50
  • Pool Sambol $3.50
    • Coconut with onion, chilli & lemon
  • Pappadoms $0.50
    • Free with any mains. or 5 for
  • Lamb / Chicken Rolls $1.50
    • Thin crepes stuffed with lamb or chicken & vegetables, crumb and deep fried
  • Until 6:00pm Tuesday to Sunday
  • Fried Chillies $0.50
    • Free with any mains. or 5 for
  • Parippu S $4.50 / L $8.00
    • Lentils cooked in coconut cream
  • Hot, Medium or Mild
  • Butter chicken + rice $10.90
  • Mix thali $13.50
  • Plain naan $2.50
  • Chicken nuggets box $8.00
    • 6 pieces of chicken, regular chips, 355ml Cococola can
  • Snack box $5.90
  • Mango lassi $2.50
  • - Upsize to any 600 ml soft drink for only
  • -With chips $7.90
  • Thursday-streaky bacon sm $6 / lg $8
  • Babaganoush sm $7 / lg $8.9
    • Hummus based spread with roast capsicum, roast capsicum, roast eggplant and tomato paste
  • Monday-steak sm $6 / lg $8
  • Hummus sm $7 / lg $8.9
    • Made from chickpeas containing tahini, herbs and spices
  • Free range BBQ pork streaky bacon tuna melt ham sm $7.9/ lg $9.9
  • Roast beef sm $7.9/ lg $9.9
    • Grilled sliced beef
  • Wednesday-falafel sm $6 / lg $8
  • Saturday-cajun chicken sm $6 / lg $8
  • Char Kway-Teow $11.50
    • Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce. Prawn only $12.50
  • Beef or Chicken Sambal $11.90
    • A blend of shrimp paste, chili & spices on Steam Rice
  • Kampung Noodles $11.50
    • Fried yellow noodles with fish sauce, chicken, prawn, leeks, onions, Chinese mushrooms & bean sprouts…Prawn only $12.50
  • Nyonya Fried Rice $11.50
    • with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50). Prawn only $12.50
  • Mee Goreng (Malay Style) $11.50
    • Stir fried yellow noodles with chicken, prawn & vegetables. Prawn only $12.50
  • Roti Canai (2 pcs ) with curry gravy $11.00 / $10.00
    • Chicken or Beef / Vegetarian
  • Nasi Lemak $12.50
    • Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
  • Beef Char Kway-Teow $11.50
    • Fried flat rice noodles with beef & bean sprout with soy sauce.
  • Ham - Cheese
  • Steak And Oyster Pie $4.50
  • 2 - SCOOPS $3.50
  • Cheese - Onion
  • Butter Chicken Pie $4.50
  • Bacon & Egg
  • Steak Curry $3.90
  • Extra 0.50¢ each
  • 3. Rice Noodles With Stewed Pork (Medium/Large) $10.00/$12.00
  • 10. Yunan Flavor Fried Potato Chip $5.00
  • 9. Gravy Noodles With Sauce Pork Mince (Medium/Large) $11.00/$13.00
  • 11. Yunan Flavor Cold Rice Noodle With Tofu $10.00
  • 15. Fried Rice Noodles $12.00
  • 19. Fried Spring Roll $2.00
  • 14. Wonton Soup $11.00
  • 1. Rice Noodles With Stewed Beef (Medium/Large) $10.00/$12.00
  • Bacon, ham, egg, avocado $1.00
  • BACON EGGS & TOMATOES $12.50
  • B/L/A/T $12.50
  • TOAST & EGGS $8.00
  • MORNING SPECIAL $6.00
    • small hot drink with any one of our freshly made scones or muffins
  • TOAST & COFFEE SPECIAL $7.00
    • small hot drink with two slices toasted sandwich choice from/ham & cheese or tomato & cheese
  • OMELETTE BACON/HAM/SALMON $14.50
  • EGGS BENEDICT BACON/HAM/SALMON $14.50
Espeto Charcoal Kitchen and Bar

Espeto Charcoal Kitchen and Bar

location

Address

111 Clyde Road, Browns Bay, Auckland

phone

Phone

094763300

email

Email

None

clock

Opened hours

Wednesday 8am–11pm Thursday 8am–11pm Friday 8am–11pm Saturday 8am–11pm Sunday 8am–11pm Monday 8am–11pm Tuesday 8am–11pm
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

European , Fusion

features

Features

Bar

Location
111 Clyde Road, Browns Bay, Auckland
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