Espeto Charcoal Kitchen and Bar in Auckland Menu

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Leg of lamb $18.00
- Rosemary, oregano, olive oil
Lamb cutlets $21.00
- Garlic, rosemary, fresh lemon
Angus sirloin steak $20.00
- Charcoal grilled, butcher salt
Beef short-ribs $18.00
- Cooked overnight, charcoal seared
Pork spare ribs $16.00
- Slow roasted, sticky glaze
Pork scotch $18.00
- Cranberry-wine glazed
Espeto pork sausages $15.00
- Coarse ground, hint of nutmeg
Hen & bacon $19.00
- Boneless thighs, wrapped in house-cured bacon
Hen things $18.00
- Spit-roasted on the bone, citrus glaze
Market fish $20.00
- Spit-roasted, coconut cream, soft spices, fresh lemon
Sizzling mussels $16.00
- 1/2 kg iron skillet grilled, salsa rosa
Fire roasted vegetables $20.00
- Seasonal vegetables, field mushrooms, vine tomatoes, grilled halloumi
Espeto signature angus bone-in ribeye $45.00
- (500g) dry aged 40 days, herb- pepper crust

Seasonal green vegetables $8.00
- Garlic-chili oil, toasted almonds
House chopped salad $7.00
- Edamame beans, palm sugar vinaigrette
Salad del giorno $7.00
- Chef´s daily varying salad
Charred lettuce $8.00
- Baby cos, shaved fennel, buttermilk dressing
Roasted agria potatoes $7.00
- Lemon, garlic, herbs
Hand-cut fries $8.00
- Sea salt, lemon aioli, house-made ketchup
Root vegetable fries $9.00
- Kumara, taro, cassava, chipotle mayo
Polenta fries $9.00
- Truffled cheese
Roasted mushrooms $9.00
- Virgin oil, garlic, herbs
Tomato confit $8.00
- Garlic, virgin oil, thyme

Breads & spreads $6.00
- Whipped truffle butter, tomato tapenade
Garlic bread $6.00
- Charcoal grilled baguette, extra virgin olive oil, sea salt

Cuvee of olives $6.00
- Citrus zest, fennel seeds, herbs
Gruyere cheese rolls $8.00
- (pao de queijo) goat´s curd
Beetroot tartare $8.00
- Goat´s curd, polenta croutons, soft herbs
Mahurangi oysters $16.00
- (1/2 dz) champagne mignonette, lemon
Salmon mi-cuit $12.00
- Horseradish chantilly, pickled zucchini, baguette crisps
Citrus-cured tuna $10.00
- Kombu-fennel slaw, fried capers
Tiger prawn cocktail $12.00
- Avocado salsa, grapefruit, shrimp crackers
Embutidos plate $12.00
- Prosciutto di san daniele, coppa piacentina, veneto salami, focaccia toast
Salt-pepper prawns $12.00
- Szechuan flour, garlic, lime, chili, black-beans

Soupe du jour $7.00
- Please ask your waiter served with crusty bread, butter
Superfood salad $15.00
- Shredded kale, roots, quinoa, seeds, walnuts, edamame, miso-lime dressing
Pulled chicken salad $16.00
- Charred baby cos, fennel, walnuts, buttermilk dressing
Pumpkin-walnut ravioli $18.00
- Goat cheese, tomato sugo, basil, parmigiano
Mushroom- porcini risotto $16.00
- Parmigiano, hazelnuts, soft herbs
Ricotta gnocchi $17.00
- Tomato confit, sage, burnt butter, parmigiano

Espeto burger classic $20.00
- 200g coarse ground beef, charcoal grilled, house pickle, tomato tapenade, onion, fries
-add cheddar cheese $2.00
-add house-cured bacon $2.00
Three pig burger $18.00
- Spit-roasted pork, pulled bacon hock, pork sausage, sauerkraut
Zucchini falafel sliders $15.00
- Tomato tapenade, tahini yoghurt, house pickles
Beef-dip sliders $16.00
- Sliced spit roasted angus sirloin, provolone cheese, sauce bordelaise

Chocolate $15.00
- Chocolate ice-cream, gianduja ganache, creme chantilly
Tropical $15.00
- Fruit salad, vanilla ice-cream, kamahi honey, yoghurt
Caramelita $14.00
- Vanilla ice-cream, salted caramel sauce, almond praline
Wild berry $14.00
- Macerated mixed berries, creme fraiche, berry coulis
Classic $12.00
- Crisp, waffles, whipped butter, maple syrup

Fresh cut fruit $10.00
- Seasonal fruit, natural yoghurt, kamahi honey
Acai bowl $12.00
- Nut granola, banana, strawberry, almond milk
Organic oat porridge $12.00
- Macerated berries, kamahi honey, toasted almonds
Portuguese baked eggs $12.00
- Spiced tomato sugo, house sausage, ricotta, crusty bread
Baked beans $14.00
- House made, bacon lardons, grilled baguette
Kale & mushroom frittata $15.00
- Agria, goat´s curd, toasted focaccia
Hash benedict $18.00
- Poached eggs, wilted kale, agria hash, hollandaise
-add smoked salmon $5.00
-add house-cured bacon $4.00
Espeto breakfast plate $25.00
- House sausages & bacon, baked beans, free-style eggs, agria hash, vine tomato, roasted mushrooms, five grain toast

Hot smoked salmon $8.00
House cured bacon $7.00
Seasonal greens veg $6.00
Smashed avocado $6.00
Roasted mushrooms $7.00
Espeto sausage $8.00
Hash brown $6.00
Confit tomato $5.00
Bread/toast $2.00
Eggs any style $7.00

Nearby Sample Menus

Fish ball soup (Spicy option) $24
Grilled dried squid $24
- deep fried file fish with peanut
Marinated beef bean sprout pot $35
Mussel pot with vege broth $24
Kimchi fritter $24
Ultra bento $8
- (fried sweet kimchi and ham with rice)
Kimchi pot stew (tuna/ pork) $24
Giant egg omelette $35
- (toppings: kimchi, tuna, ham, cheese)

Stir Fried Mixed Vegetables with Tofu (V) $12.50
Laab Duck $14.50
Chicken Chilli Paste / Chicken Mushrooms / Chilli Chicken $12.90
- Chicken, beef or pork
Phad Thai Noodle $13.50
- Chicken, beef or pork
Vegetables / Meat $4.00
GRilled Chicken with Satay Sauce $12.90
Grilled Beef with Juice / Laab Chicken $13.90
Spicy Fried Noodle $12.90
- Chicken, beef or pork

FAMILY SPECIAL (4 PEOPLE) $27.90
- EGG FRIED RICE, COMBINATION CHOW MEIN, SWEET & SOUR PORK, 4X WON TONS
PRAWN FU YOONG $12.90
SWEET & SOUR FISH $10.90
VEGETABLE $8.90
EGG BURGER, CHEESE BURGER, 2X FISH, $2.50CHIPS $13.00
2X FISH, $2.30CHIPS $6.00
LEMON CHICKEN $11.50
PORK Fried RICE $9.90

Sizzling streaky pork $20.00
Braised Dongpo Pork Hock $12.00
Spicy beef maw $18.00
Scrambled eggs with chives $15.00
Sour cabbage & spare ribs $16.00
Braised Spicy beef & casserole $16.00
Noodle soup with shredded pork and potherb mustard $10.00
Fried kumara in hot toffee $15.00

Pumpkin Potato Soup (Vg) $9.5
- served with toasted ciabatta -
Beef Burger $19.5
- prime housemade beef-minced patty, streaky bacon, onion Swiss cheese, avocado tomato, rockets, dressed with housemade beetroot chutney and garlic aioli served with fnerch fries -
Bruschetta $18
- roasted vine tomatoes, avocado, emmental cheese, sundried tomato pesto and wild rocket on toasted ciabatta - choose from Halloumi (VG) or Prosciutto
Portobello Mushrooms A Housemade Hash Brown Stack (Vg) $4
- with poached eggs, stuffed mushrooms and lentils, wild rocket salad, parmesan and basil pesto -18 odd bacon
-SMOKED SALMON, avocado, wild rocket and radish shoot
-sage fried / scrambled (+$1) / poached on toast choice of sourdough / ciabatta / five-grain / gluten free / Best Ugly Bagel (+$1) exfrus bacon / smoked salmon / balsamic Portobello mushrooms / prosciutto / hallouimi / potato hash $5
Double Chocolate $14
- two scoops of dark rich chocolate gelato. chocolate toppings, dressed with housemade warm rich chocolate dippng
Grilled Halloumi & Warm Roastedvegetables (Vg Gf)>>with slowly roasted vine tomato and wild rocket radicehio salad dressed with balsamic vinaigrette

Sichuan - Style Noodle Soup $13
Stir- Fried Sea Cucumber With Shrimb And Beef $28/ $42/ $55
Mape Tofu $23/ $18/ $28/ $35
Fried Chicken With Hot And Sour Soy Sauce $28/ $35/ $18/ $28/ $35
Stir- Fried Pork And In Hot Sauce $18/ $28/ $35
Noodle With Seafood Thick Soup $13
Deep- Fried Prawn With Chilli Sauce $18/ $28 / $35
Cantonese-Style Deep Fried Beef In Hot Pepper Sauce $18 / $28 / $35

Tin Fish(faiai cleni)
10 Drum + Chips $21.50
3 Drum + Chips $8.30
33 Piece + Chips $21.00
Raw Muscle (maso)
Porkbun
8 Piece + Chips $5.00
Lamb Flap (mamoe)

-Tempura Udon $15.00
- prawn tempura 1pc, vegetable tempura 3pcs
Salmon Roll $12.50
- salmon, avocado
Donburi $13.00
- Seafood Teriyaki
Inari / Egg $1.60
- Chicken Donburi
- chicken, mixed vegetables, egg, rice
Green tea
Tempura

Creamy Mushrooms $18
- Balsamic, sourdough, shaved parmesan, basil peto
Banana, berry compote, maple syrup $17
Or, Smooshed avocado, beetroot relish, walnuts, sauerkraut (V) $14
Vietnamese Beef Noodle Salad (GF) $19
- Vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, chili, nudo mdm dressing
With Kapiti Black Doris & Crème Fraiche ice cream $20
Back To Basics
Bane Deluxe $18
- Honey smoked bacon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise, smoked salmon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise haloumi, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise
Or, Smoked salmon, cream cheese, rocket, red onion, capers, nam jim $16

Large $17.00
Pepperoni, Extra Cheese $5.00 ea
Mushroom, Capsicum, Tomato $4.00 ea
1 Topping or Veggie $5.00
3 Garlic Knots $4.00
- Crushed Garlic, EVOO ($1.50 each)
Large 18" Chicken $35.00
- Breaded Cutlet & Fresh Tomato
Authentic Dipping Sauces $1.50
- Sal's Legendary Sauce, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
Queens Meal $39.00
- 1 Pepperoni Pizza, 6 knots, 1.5 Soda

Garlic bread $9.00
Salad $12.00
- Tossed in a light dressing with sliced onions, capers, olive, cherry tomatoes
Four $25.00
- Ricotta, mozzarella, gorgonzola & parmesan
Grilled chicken breast $23.00
- Cheese stuffed chicken breast with spicy napolitana sauce
Braised pork belly $19.00
- Slowly cooked pork belly served with caramelized pineapple salsa
Eastern mezze platter $13.00
- Hummus, tabbouleh, tzatziki, baba ganoush & pita bread
Yalla $25.00
- Mediterranean lamb mince, olive, tomato & mint
Smoked fish remoulade $15.00
- With lightly smoked fish, with a delicate remoulade mix bound with garlic aioli

Lamb Koobideh $17
Sultani Kebab $21
Greek Feta S $9/ L $14
Chicken Camembert $12
Hawaiian S $9/ L $16
Mix Kebab $14
Kiwi $14
Bacon & Eggs $10

41 pieces $50.00
Udon $7.90
32 pieces $40.00
Dumpling (10) $6.50
50 pieces $60.00
Ramen $7.90
Served with Rice on Mixed Vegetable
Chicken Teriyaki $9.90

Bubba $18
- burnt eggplant, black sujuk, toasted sesame, black cabbage
Fava bean dip $15
- celery water, preserved lemon oil, fennel seed cracker, wood sorrel
Buttermilk ice cream $16
- Turkish delight ice, candied walnuts, plum, meringue
Kingfish Kibbeh Nayeh $23
- white S yellow turmeric, citrus, honey, pink peppercorn
Afghan bread $6
- burnt butter, pistachio, rose petal jam
Za'attar $6
- kale, thyme, coriander, sumac, goats cheese
Wedding tabbouleh $24
- mograbiah, zucchini flower, kadaif pastry, goats cheese, heirloom tomato
Merguez $27
- fennel, Afghani black grape, Pedro Ximenez sherry, parsley