Espeto Charcoal Kitchen and Bar in Auckland Menu

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Leg of lamb $18.00
- Rosemary, oregano, olive oil
Lamb cutlets $21.00
- Garlic, rosemary, fresh lemon
Angus sirloin steak $20.00
- Charcoal grilled, butcher salt
Beef short-ribs $18.00
- Cooked overnight, charcoal seared
Pork spare ribs $16.00
- Slow roasted, sticky glaze
Pork scotch $18.00
- Cranberry-wine glazed
Espeto pork sausages $15.00
- Coarse ground, hint of nutmeg
Hen & bacon $19.00
- Boneless thighs, wrapped in house-cured bacon
Hen things $18.00
- Spit-roasted on the bone, citrus glaze
Market fish $20.00
- Spit-roasted, coconut cream, soft spices, fresh lemon
Sizzling mussels $16.00
- 1/2 kg iron skillet grilled, salsa rosa
Fire roasted vegetables $20.00
- Seasonal vegetables, field mushrooms, vine tomatoes, grilled halloumi
Espeto signature angus bone-in ribeye $45.00
- (500g) dry aged 40 days, herb- pepper crust

Seasonal green vegetables $8.00
- Garlic-chili oil, toasted almonds
House chopped salad $7.00
- Edamame beans, palm sugar vinaigrette
Salad del giorno $7.00
- Chef´s daily varying salad
Charred lettuce $8.00
- Baby cos, shaved fennel, buttermilk dressing
Roasted agria potatoes $7.00
- Lemon, garlic, herbs
Hand-cut fries $8.00
- Sea salt, lemon aioli, house-made ketchup
Root vegetable fries $9.00
- Kumara, taro, cassava, chipotle mayo
Polenta fries $9.00
- Truffled cheese
Roasted mushrooms $9.00
- Virgin oil, garlic, herbs
Tomato confit $8.00
- Garlic, virgin oil, thyme

Breads & spreads $6.00
- Whipped truffle butter, tomato tapenade
Garlic bread $6.00
- Charcoal grilled baguette, extra virgin olive oil, sea salt

Cuvee of olives $6.00
- Citrus zest, fennel seeds, herbs
Gruyere cheese rolls $8.00
- (pao de queijo) goat´s curd
Beetroot tartare $8.00
- Goat´s curd, polenta croutons, soft herbs
Mahurangi oysters $16.00
- (1/2 dz) champagne mignonette, lemon
Salmon mi-cuit $12.00
- Horseradish chantilly, pickled zucchini, baguette crisps
Citrus-cured tuna $10.00
- Kombu-fennel slaw, fried capers
Tiger prawn cocktail $12.00
- Avocado salsa, grapefruit, shrimp crackers
Embutidos plate $12.00
- Prosciutto di san daniele, coppa piacentina, veneto salami, focaccia toast
Salt-pepper prawns $12.00
- Szechuan flour, garlic, lime, chili, black-beans

Soupe du jour $7.00
- Please ask your waiter served with crusty bread, butter
Superfood salad $15.00
- Shredded kale, roots, quinoa, seeds, walnuts, edamame, miso-lime dressing
Pulled chicken salad $16.00
- Charred baby cos, fennel, walnuts, buttermilk dressing
Pumpkin-walnut ravioli $18.00
- Goat cheese, tomato sugo, basil, parmigiano
Mushroom- porcini risotto $16.00
- Parmigiano, hazelnuts, soft herbs
Ricotta gnocchi $17.00
- Tomato confit, sage, burnt butter, parmigiano

Espeto burger classic $20.00
- 200g coarse ground beef, charcoal grilled, house pickle, tomato tapenade, onion, fries
-add cheddar cheese $2.00
-add house-cured bacon $2.00
Three pig burger $18.00
- Spit-roasted pork, pulled bacon hock, pork sausage, sauerkraut
Zucchini falafel sliders $15.00
- Tomato tapenade, tahini yoghurt, house pickles
Beef-dip sliders $16.00
- Sliced spit roasted angus sirloin, provolone cheese, sauce bordelaise

Chocolate $15.00
- Chocolate ice-cream, gianduja ganache, creme chantilly
Tropical $15.00
- Fruit salad, vanilla ice-cream, kamahi honey, yoghurt
Caramelita $14.00
- Vanilla ice-cream, salted caramel sauce, almond praline
Wild berry $14.00
- Macerated mixed berries, creme fraiche, berry coulis
Classic $12.00
- Crisp, waffles, whipped butter, maple syrup

Fresh cut fruit $10.00
- Seasonal fruit, natural yoghurt, kamahi honey
Acai bowl $12.00
- Nut granola, banana, strawberry, almond milk
Organic oat porridge $12.00
- Macerated berries, kamahi honey, toasted almonds
Portuguese baked eggs $12.00
- Spiced tomato sugo, house sausage, ricotta, crusty bread
Baked beans $14.00
- House made, bacon lardons, grilled baguette
Kale & mushroom frittata $15.00
- Agria, goat´s curd, toasted focaccia
Hash benedict $18.00
- Poached eggs, wilted kale, agria hash, hollandaise
-add smoked salmon $5.00
-add house-cured bacon $4.00
Espeto breakfast plate $25.00
- House sausages & bacon, baked beans, free-style eggs, agria hash, vine tomato, roasted mushrooms, five grain toast

Hot smoked salmon $8.00
House cured bacon $7.00
Seasonal greens veg $6.00
Smashed avocado $6.00
Roasted mushrooms $7.00
Espeto sausage $8.00
Hash brown $6.00
Confit tomato $5.00
Bread/toast $2.00
Eggs any style $7.00

Nearby Sample Menus

-House smoked salmon, cream cheese, capers & red onion $12.50
Vege breakfast (GFA)(V) $17.50
- Crispy fried potatoes with spinach, roasted fields mushrooms, grilled tomato, free range poached eggs & toast
-Banana, berries, creme fraiche & maple (V) $14.50
Avocado on sourdough toast (GFA)(V) $16.50
- Served with your choice of toast
-Grilled black pudding / Crispy fried potatoes $4.50
-Cheddar, tomato, & basil (V) $13.50
Granola (V) $9.50
- Served with yoghurt & berries
Spinach $3.00

CHEESE $3.50
FISH $4.00
STEAK & EGG $4.50
HOT DOG $1.80
HAM & CHEESE $3.00
DEEP FRIED MORO $3.00
CHICKEN & EGG $4.00
CRAB STICK $1.40

Snapper Burger $8.00
Pork Buns $2.20
Steak $3.00
American Hotdog $4.00
Chicken Nuggets $0.90ea
Steak and Mushroom $4.80
Ham and Pineapple $3.80
-or 6 for $4.50

Teriyaki with Rice
Choose 3 types of meats $50.00
- Chicken, Spicy Pork, Beef, Fish, Salmon, Prawn Teriyaki
Include
Salmon Nigiri $6.00
- Sushi. 3 pcs
●Sizzling Hot Plate
- 300g of Meat & Vege
Tempura Udon Noodle Soup / Fish Roe Hot Soup / Red Code Hot Soup $19.00
●Sashimi
Extra on Box $5.00
- Small Sashimi

Tow Hoo Pak Jae $15.50
- Fried tofu with Thai sauce and vegetables
Gang Pah Pak $19.50
- Sliced of chicken, beef, pork or lamb with country style red curry paste fried tofu bamboo shoots, green peas, baby corns and basil leaves.
Gang Jirt $8.00
- Mild vegetarian soup with tofu and fresh herbs.
Tom Yum Gai $8.00
- Hot and sour chicken fillet ,mushrooms ,baby corn, bamboo shoots and Thai herbs.
Pad Thai $16.50
- Stir fried Thai noodles with chicken with eggs, bean sprouts, spring onions and ground peanuts.
Ice Cream Soda $7.00
- Vanilla with soda and sprite or chocolate with soda and coke.
Popia Goong [5 pieces] $9.00
- Delicious Thai spring rolls filled with shrimps, vegetables served with sweet chilli sauce.
Goong Satay [4 pieces] $9.00
- Grilled prawns marinated with herbs and served with peanut sauce.

N1 Braised Tofu Noodles $12.00
- White Noodle, Soy, Tofu, Mushroom Ball, Vegetables
S12 Crispy G $9.00
- Crispy Soy pieces
N5 Laksa Noodle Soup
- Yellow Noodle, Tofu, Mushroom Ball, Bean Sprouts, BBQ Soy (made with Wheat Flour)
S15 Vege Ball Soup $8.00
- Served h Button Mushrooms and Chinese Cabbage
N6 Tomato Noodle Soup $15.00
- Fresh Tomato Sauce, White Noodle, Vegetable Mince, Tofu, Vegetables
R8 Goodwish Rice $15.00
- Rice, Crispy Soy (made with Wheat Flour) Cracker, Tofu, Tempura, Vegetables
N2 BBQ Wonton Noodles $12.00
- Egg noodle, BBQ Soy (made with Wheat Flour) Vegetables, Wonton
S4 BBQ Bun $6.00
- Steamed Buns with BBQ Soy filling

Chicken Katsu (Cutlet) $11.90
Spicy Pork $13.50
Teriyaki salmon $18.00
Salad $4.00
Edamame $4.00
Spicy salmon $18.00
Mini Sushi for 80 pieces $50.00
Prawn Katsu Udon soup $11.90

bacon & egg & beans on toast $12.50
egg benedict $15.50
- (Poached egg, spinach, ham, English muffin)
Omelette $14.90
bacon on toast $8.90
special breakfast $13.50
- (bacon, egg, beans hash brown, tomato)
A) vegetarian(cheese, spinach, mushroom)
chicken salad $9.20
toast bagel with cream cheese $5.50

EGGS BENEDICT $16.50
- Bacon and eggs served on English muffins with our own hollandaise sauce
Salmon $4.00
Bacon $2.00
RUPA'S BIG BREAKFAST $18.50
- Eggs, sausage, Rupa's hash brown, tomato, mushrooms, bacon (optional baked beans)
Toast $2.00
FRENCH TOAST $9.50
- Rupa's recipe frencb toast served with maple syrup, cream and fruits
GRANOLA / CEREAL $9.50
- Our energy boosting special blend of dried fruits, nuts, seeds and grains served with natural yogurt, milk and fresh or poached fruit
EGGS ON TOAST $7.50
- Eggs on toast or English muffins

Chicken Teriyaki $9.90
Tempura Udon $10.90
41 pieces $50.00
Dumpling (10) $6.50
Beef Udon $9.90
(Tempura will be served with prawn, vegetable, dumpling tempuras)
32 pieces $40.00
Chicken Donburi $10.90

chicken inasal (GF, DF, NF, CS) $15.00
- Chicken BBQ skewersm annatto oil, pickled pawpaw and carrots and filipino salsa
Filipino street food platter(DF, CS) $20.00
- Kwek-kwek (Deep fried quail egg skwer), shrimp okoy and salmon skin carckling
Our menu is designed for sharing and may not arrive together.
Eggplant ensalada (GF, DF, NF, CS) $18.00
- Roasted eggplant saladm salted duck egg, tomato, red onion(Vegetarian / Non vegetarian)
Lechon kawali(DF, NF, CS) $25.00
- Twice cooked pork belly served with homemade liver pate sauce pickled carrots and pawpaw, spiced soy sauce
We are able to make some dishes spicy, please ask advise from your served.
Annatto chicken BBQ $16.00
- BBQ chicken marinated with tomato turmeric, coconut rice, pire-pire sauce
Grilled tiger prawn $16.00
- With carb roe, coconut sauce grilled tiger prawn, fish fillet with carb roe and coconut

Fish Masala $17.90
- Fish fillets cooked in tomato, onion n herbs gravy
Chicken Tikka Masala $15.90
- Marinated tender chicken cubes roasted in Tandoor and then cooked with onions, capsicum spices.
Butter Chicken $15.90
- Tender chicken cubes first cooked in oven then in creamy flavoured butter sauce. The most popular dish.
Saag Dhingari $14.90
- Button mushroom cooked in a lightly spiced mild puree n spinach
Roganjosh L $16.9 / B $15.9
- Lamb/Beef cubes cooked in special spices n herbs from northern India
Vegetable Samosa (2 pc) $6.00
- Flaky deep fried pastry filled with potato and peas flavored with aromatic spices n herbs
Tandoori Chicken $22.00
- Tender chicken marinated in yoghurt, ginger, garlic a combination of spices and roasted to perfection in clay oven.
Lamb Cutlet (4 pc) $12.00
- Tender rack of baby lamb marinated in yoghurt, spices n herbs and cooked in clay oven