Espeto Charcoal Kitchen and Bar in Auckland Menu

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Leg of lamb $18.00
- Rosemary, oregano, olive oil
Lamb cutlets $21.00
- Garlic, rosemary, fresh lemon
Angus sirloin steak $20.00
- Charcoal grilled, butcher salt
Beef short-ribs $18.00
- Cooked overnight, charcoal seared
Pork spare ribs $16.00
- Slow roasted, sticky glaze
Pork scotch $18.00
- Cranberry-wine glazed
Espeto pork sausages $15.00
- Coarse ground, hint of nutmeg
Hen & bacon $19.00
- Boneless thighs, wrapped in house-cured bacon
Hen things $18.00
- Spit-roasted on the bone, citrus glaze
Market fish $20.00
- Spit-roasted, coconut cream, soft spices, fresh lemon
Sizzling mussels $16.00
- 1/2 kg iron skillet grilled, salsa rosa
Fire roasted vegetables $20.00
- Seasonal vegetables, field mushrooms, vine tomatoes, grilled halloumi
Espeto signature angus bone-in ribeye $45.00
- (500g) dry aged 40 days, herb- pepper crust

Seasonal green vegetables $8.00
- Garlic-chili oil, toasted almonds
House chopped salad $7.00
- Edamame beans, palm sugar vinaigrette
Salad del giorno $7.00
- Chef´s daily varying salad
Charred lettuce $8.00
- Baby cos, shaved fennel, buttermilk dressing
Roasted agria potatoes $7.00
- Lemon, garlic, herbs
Hand-cut fries $8.00
- Sea salt, lemon aioli, house-made ketchup
Root vegetable fries $9.00
- Kumara, taro, cassava, chipotle mayo
Polenta fries $9.00
- Truffled cheese
Roasted mushrooms $9.00
- Virgin oil, garlic, herbs
Tomato confit $8.00
- Garlic, virgin oil, thyme

Breads & spreads $6.00
- Whipped truffle butter, tomato tapenade
Garlic bread $6.00
- Charcoal grilled baguette, extra virgin olive oil, sea salt

Cuvee of olives $6.00
- Citrus zest, fennel seeds, herbs
Gruyere cheese rolls $8.00
- (pao de queijo) goat´s curd
Beetroot tartare $8.00
- Goat´s curd, polenta croutons, soft herbs
Mahurangi oysters $16.00
- (1/2 dz) champagne mignonette, lemon
Salmon mi-cuit $12.00
- Horseradish chantilly, pickled zucchini, baguette crisps
Citrus-cured tuna $10.00
- Kombu-fennel slaw, fried capers
Tiger prawn cocktail $12.00
- Avocado salsa, grapefruit, shrimp crackers
Embutidos plate $12.00
- Prosciutto di san daniele, coppa piacentina, veneto salami, focaccia toast
Salt-pepper prawns $12.00
- Szechuan flour, garlic, lime, chili, black-beans

Soupe du jour $7.00
- Please ask your waiter served with crusty bread, butter
Superfood salad $15.00
- Shredded kale, roots, quinoa, seeds, walnuts, edamame, miso-lime dressing
Pulled chicken salad $16.00
- Charred baby cos, fennel, walnuts, buttermilk dressing
Pumpkin-walnut ravioli $18.00
- Goat cheese, tomato sugo, basil, parmigiano
Mushroom- porcini risotto $16.00
- Parmigiano, hazelnuts, soft herbs
Ricotta gnocchi $17.00
- Tomato confit, sage, burnt butter, parmigiano

Espeto burger classic $20.00
- 200g coarse ground beef, charcoal grilled, house pickle, tomato tapenade, onion, fries
-add cheddar cheese $2.00
-add house-cured bacon $2.00
Three pig burger $18.00
- Spit-roasted pork, pulled bacon hock, pork sausage, sauerkraut
Zucchini falafel sliders $15.00
- Tomato tapenade, tahini yoghurt, house pickles
Beef-dip sliders $16.00
- Sliced spit roasted angus sirloin, provolone cheese, sauce bordelaise

Chocolate $15.00
- Chocolate ice-cream, gianduja ganache, creme chantilly
Tropical $15.00
- Fruit salad, vanilla ice-cream, kamahi honey, yoghurt
Caramelita $14.00
- Vanilla ice-cream, salted caramel sauce, almond praline
Wild berry $14.00
- Macerated mixed berries, creme fraiche, berry coulis
Classic $12.00
- Crisp, waffles, whipped butter, maple syrup

Fresh cut fruit $10.00
- Seasonal fruit, natural yoghurt, kamahi honey
Acai bowl $12.00
- Nut granola, banana, strawberry, almond milk
Organic oat porridge $12.00
- Macerated berries, kamahi honey, toasted almonds
Portuguese baked eggs $12.00
- Spiced tomato sugo, house sausage, ricotta, crusty bread
Baked beans $14.00
- House made, bacon lardons, grilled baguette
Kale & mushroom frittata $15.00
- Agria, goat´s curd, toasted focaccia
Hash benedict $18.00
- Poached eggs, wilted kale, agria hash, hollandaise
-add smoked salmon $5.00
-add house-cured bacon $4.00
Espeto breakfast plate $25.00
- House sausages & bacon, baked beans, free-style eggs, agria hash, vine tomato, roasted mushrooms, five grain toast

Hot smoked salmon $8.00
House cured bacon $7.00
Seasonal greens veg $6.00
Smashed avocado $6.00
Roasted mushrooms $7.00
Espeto sausage $8.00
Hash brown $6.00
Confit tomato $5.00
Bread/toast $2.00
Eggs any style $7.00

Nearby Sample Menus

Cheese $3.50
Egg $3.50
Mushroomburger $7.00
Banana $1.70
- With sugar
Fish burger $9.00
- Fresh fish grilled or fried, lemon pepper, salad, tartare sauce
Hawaiianburger $7.00
Crumbed or grilled $1.00 extra
Fresh fish of the day please ask
- Cooked to order

CHICKEN BURGER $5.00
MUSHROOM $3.50
Mix $13.50
FISH & EGG $4.50
CHICKEN CHASSEURS $9.50
- chicken, egg, cheese & tomatoes
Sirloin $17.50
EGGS ON TOAST $7.00
- eggs cooked any style side relish, homemade bread
Mix Meal $15.00

Eggs Any Style $ 10.5
- On five grain toast.
– Add prosciutto $ 4
Soy Glazed Salmon $ 23
- Crispy skin New Zealand salmon, pumpkin puree, brussel sprouts, roast pumpkin, candied pumpkin seeds & miso cream.
Honey Garlic Chicken Salad $ 19.5
- A Melba classic; apple, roasted cashews, avocado, tomato, balsamic dressing & garlic aioli.
(House rolled 9 inch sourdough base)
Fish Burger $ 19.5
- Tempura fried market fish, grabbiche, japanese tomato sauce and fennel all on an organic milk bun served with chips.
Smashed Avocado $ 17
- Poached egg, feta, dukkah & rocket on toasted sourdough.
Grain toast $ 3

Chicken Kebab Combo / Falafel Roll Combo $14.00
Lamb Curry $14.00
Super Kebab on Rice & Salad / Lamb Shish on Rice $16.00
Garlic bread with hummus $8.00
Sontani $20.00
Super Kebab Combo $17.00
Chicken Kebab on Rice & Salad / Falafel Kebab on Rice & Salad / Fish on Rice / Calamari on Rice $13.00
Chips / Garlic Bread $4.00

Sausage $ 1.30
Snack Pack $4.50
- 1 pc & chips
Battered Oyster $ 1.20
2 Fish, 2 regular chicken, 2 crabsticks, $1 chips $ 10.50
Breasts $ 3.90
- Per piece
Drumsticks $ 2.90
- Per piece
6 Fish, 6 sausages, $3 chips $ 15.00
For 6 $ 6.00

Wedges $12
Asian inspired beef noodle soup $10
Ice cream sundae $4 Small/ $7 Large
- Chocolate or Strawberry
Fish + Chips $10
Peppery potato + waterdes soup and garlic bread $10
Cheese Burger + Chips $10
Calamari Salad $14
Served with Fries

F pack $10.00
- $2 chips, 2 fish, 2 hot dogs, 2 potato fritters, 1 spring roll
Moro bar $2.50
Sandwich combo $6.50
- 1 sandwich, 2 potatoes, 1 can of drink
Golden potato $0.50
Pumpkin $0.70
Combo f $9.00
- 10 nibbles, 4 potatoes
Cheese & onion $2.50
Pineapple $3.30

Steak Burger / Bacon Burger $5.30
Sausages / Donuts / Pineapple Fritters $1.50
E $13.90
- 2 Cheese or Egg burgers, 2 sausages, $2 chips, 1.5lt drink
Paua Fritters / Spring Rolls / Lasagne / Chicken Cutlet / Pork Schnitzel / Curry Roll $2.90
E $7.00
- 3 hotdogs, $1 chips, 2 potato fritters
D $7.50
- Fish burger, chips, can of drink
H $14.00
- 2 fish, 2 hot dogs $2 chips & 4 potato fritters
Bonanza Burger $8.50

Lamb with Rice $13.00
Meats $11.00
19 Combination Seafood with Rice $13.80
- Ingredients: 5 Prawns, 5 Mussels, 5 Squids, 5 Fish Balls, Vege
23 Chef's Special Snapper with Rice $14.90
- Ingredients: Deep Fried Snapper, Sweet & Sour Sauce, Chilli Sauce
35 Combination Meats Fried Rice $11.00
- Rice, Combination Meats, Vege Curry Paste
5 Combination Meats with Rice $12.00
- Ingredients: Beef, Chicken, BBQ Pork, Vege
Lamb with Rice $13.00
15 BBQ Beef & Vege with Rice $13.80
- Ingredients: BBQ Beef, Vege, 1 BBQ Pork & Vege

Longganisa $4.50
- Grilled wagyu beef mince in peanut sauce and pickled radish slaw served in tortilla
Queso de bola $2.50
- Smoked edam cheese, carpaccio of wagyu, pickled carrot, chipotle mayo
Relyenong Squid $18.00
- Squid stuffed with "vigan longganisa" served with tomatoes, baby onion, cashew and horseradish leaf pesto
Dinuguan $25.00
- Crispy pork belly, pork shoulder in black pudding sauce served with pickled bok choy, seeded mustard and green chilli chutney
Sweet Corn $9.00
- With bay leaf butter, smoked sea salt
Taco + Siopao = Tacopao $14.00
- Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
Beef Caldereta $12.00
- Pulled beef brisket "caldereta", handmade soft tortilla, lettuce and pepper salsa
Inasal Beef $26.00
- Chargrilled wagyu baguette marinated in lemongrass and annatto served with jus, butternut puree, pandan creme fraiche and atchara (green paw paw pickle)

Thinly sliced beef, walnuts, radish slaw $15
NZ lamb rump, white bean crema, broccoli stem, salsa verde $34
Roasted duck breast, ginger, bok choy $32
Oyster shucked to order $5.0
- Watermelon & sparkling wine
Mussel fritter, watercress, gribiche $4.0
New Zealand cheeses, apple, grapes, chutney, crackers $30
Oyster shucked to order $4.5
- Natural
Pulled brisket bun, pickles, mustard $18

Beef burger, brioche, rocket, pickles, fries $18.50
Lamb shoulder, eggplant, labneh, salsa verde $18.50
Risotto, vegetables, crème fraiche, parmesan $18.00
Eggs Benedict - bacon/ smoked salmon/ spinach $18.00
Nut granola, mixed berries, labneh, coconut $13.50
Kedgeree, spiced basmati rice, soft egg, smoked fish $18.50
Market fish, fries, tartare, green salad $18.00
Roasted beetroot, micro salad, halloumi, hummus, almonds, watercress mayo $16.50