Espeto Charcoal Kitchen and Bar in Auckland Menu

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Leg of lamb $18.00
- Rosemary, oregano, olive oil
Lamb cutlets $21.00
- Garlic, rosemary, fresh lemon
Angus sirloin steak $20.00
- Charcoal grilled, butcher salt
Beef short-ribs $18.00
- Cooked overnight, charcoal seared
Pork spare ribs $16.00
- Slow roasted, sticky glaze
Pork scotch $18.00
- Cranberry-wine glazed
Espeto pork sausages $15.00
- Coarse ground, hint of nutmeg
Hen & bacon $19.00
- Boneless thighs, wrapped in house-cured bacon
Hen things $18.00
- Spit-roasted on the bone, citrus glaze
Market fish $20.00
- Spit-roasted, coconut cream, soft spices, fresh lemon
Sizzling mussels $16.00
- 1/2 kg iron skillet grilled, salsa rosa
Fire roasted vegetables $20.00
- Seasonal vegetables, field mushrooms, vine tomatoes, grilled halloumi
Espeto signature angus bone-in ribeye $45.00
- (500g) dry aged 40 days, herb- pepper crust

Seasonal green vegetables $8.00
- Garlic-chili oil, toasted almonds
House chopped salad $7.00
- Edamame beans, palm sugar vinaigrette
Salad del giorno $7.00
- Chef´s daily varying salad
Charred lettuce $8.00
- Baby cos, shaved fennel, buttermilk dressing
Roasted agria potatoes $7.00
- Lemon, garlic, herbs
Hand-cut fries $8.00
- Sea salt, lemon aioli, house-made ketchup
Root vegetable fries $9.00
- Kumara, taro, cassava, chipotle mayo
Polenta fries $9.00
- Truffled cheese
Roasted mushrooms $9.00
- Virgin oil, garlic, herbs
Tomato confit $8.00
- Garlic, virgin oil, thyme

Breads & spreads $6.00
- Whipped truffle butter, tomato tapenade
Garlic bread $6.00
- Charcoal grilled baguette, extra virgin olive oil, sea salt

Cuvee of olives $6.00
- Citrus zest, fennel seeds, herbs
Gruyere cheese rolls $8.00
- (pao de queijo) goat´s curd
Beetroot tartare $8.00
- Goat´s curd, polenta croutons, soft herbs
Mahurangi oysters $16.00
- (1/2 dz) champagne mignonette, lemon
Salmon mi-cuit $12.00
- Horseradish chantilly, pickled zucchini, baguette crisps
Citrus-cured tuna $10.00
- Kombu-fennel slaw, fried capers
Tiger prawn cocktail $12.00
- Avocado salsa, grapefruit, shrimp crackers
Embutidos plate $12.00
- Prosciutto di san daniele, coppa piacentina, veneto salami, focaccia toast
Salt-pepper prawns $12.00
- Szechuan flour, garlic, lime, chili, black-beans

Soupe du jour $7.00
- Please ask your waiter served with crusty bread, butter
Superfood salad $15.00
- Shredded kale, roots, quinoa, seeds, walnuts, edamame, miso-lime dressing
Pulled chicken salad $16.00
- Charred baby cos, fennel, walnuts, buttermilk dressing
Pumpkin-walnut ravioli $18.00
- Goat cheese, tomato sugo, basil, parmigiano
Mushroom- porcini risotto $16.00
- Parmigiano, hazelnuts, soft herbs
Ricotta gnocchi $17.00
- Tomato confit, sage, burnt butter, parmigiano

Espeto burger classic $20.00
- 200g coarse ground beef, charcoal grilled, house pickle, tomato tapenade, onion, fries
-add cheddar cheese $2.00
-add house-cured bacon $2.00
Three pig burger $18.00
- Spit-roasted pork, pulled bacon hock, pork sausage, sauerkraut
Zucchini falafel sliders $15.00
- Tomato tapenade, tahini yoghurt, house pickles
Beef-dip sliders $16.00
- Sliced spit roasted angus sirloin, provolone cheese, sauce bordelaise

Chocolate $15.00
- Chocolate ice-cream, gianduja ganache, creme chantilly
Tropical $15.00
- Fruit salad, vanilla ice-cream, kamahi honey, yoghurt
Caramelita $14.00
- Vanilla ice-cream, salted caramel sauce, almond praline
Wild berry $14.00
- Macerated mixed berries, creme fraiche, berry coulis
Classic $12.00
- Crisp, waffles, whipped butter, maple syrup

Fresh cut fruit $10.00
- Seasonal fruit, natural yoghurt, kamahi honey
Acai bowl $12.00
- Nut granola, banana, strawberry, almond milk
Organic oat porridge $12.00
- Macerated berries, kamahi honey, toasted almonds
Portuguese baked eggs $12.00
- Spiced tomato sugo, house sausage, ricotta, crusty bread
Baked beans $14.00
- House made, bacon lardons, grilled baguette
Kale & mushroom frittata $15.00
- Agria, goat´s curd, toasted focaccia
Hash benedict $18.00
- Poached eggs, wilted kale, agria hash, hollandaise
-add smoked salmon $5.00
-add house-cured bacon $4.00
Espeto breakfast plate $25.00
- House sausages & bacon, baked beans, free-style eggs, agria hash, vine tomato, roasted mushrooms, five grain toast

Hot smoked salmon $8.00
House cured bacon $7.00
Seasonal greens veg $6.00
Smashed avocado $6.00
Roasted mushrooms $7.00
Espeto sausage $8.00
Hash brown $6.00
Confit tomato $5.00
Bread/toast $2.00
Eggs any style $7.00

Nearby Sample Menus

Prawn butter masala $19.99
- Prawns cooked in rich gravy with tomatoes, butter and cream
Fish malabari $19.99
- Diced fish cooked with coconut cream, bay leaf and spices
Vinegar onion $2.99
Veg pulao
- Basmati rice cooked with mix vegetables
Prawn biryani
- Mughal style basmati rice cooked with prawns, onions, spices and coriander
Prawn curry $19.99
- Prawns cookes in a spiced gravy in punjabi style
Chilli paneer $13.99
- Stir fried fresh indian cheese with green pepper, onion and soja sauce
Vindaloo chicken $16.99
- A goan speciality is a very hot, sweet & sour style chicken curry

Roast beetroot, feta $14.00
Beer battered fish & chips $21.00
Line caught market fish, celeriac, spelled, lemon $26.00
Wagyu beef burger, provolone, bread & butter pickles $24.00
Butternut, prosciutto $15.00
Lamb sausages, kumara skins, pickled apple $24.00
Chorizo, smoked trevally, butchers sausage, pickles, olives $28.00
Wild mushroom, black olive & feta flatbread $14.00

- Free range Bacon, Ham of the bone, Cured salmon $6.00
- Scrambled $12.00
- Confit potato, Rosti, Mushroom, Avocado $5.00
English Breakfast $22.50
- Choice of eggs, homemade baked beans, black pudding, mushroom, oven baked tomato, grain toast
Free Range Eggs
- w/ oven baked tomato and grain bread
Extra
Massimo Burger $23.00
- Our secret blend of mince w/ bacon, crisp onion/smoked cheddar, chipotle mayo, mixed leaf, tomatoes, fries n aioli
Poached Chicken Sandwich $23.00
- Crusted focaccia, avocado, wild roquette, pesto biscuit, cranberry jelly, blood orange glazed

- Gluten Free
Steak & Haloumi $22.00
- Toasted Sandwich with Tomato, Rocket, Aioli & Pesto served with Chips
- Chips $4.00
- Black Pudding $6.00
Mushroom Bruschetta $18.00
- Garlic & Thyme Mushrooms with Poached Eggs & Truffle Oil
Toasted Muesli $13.00
- with Greek Styled Yogurt & Apple Berry Compote
Bowl of Chips $8.50
- served with Aioli & Tomato Sauce
- Homemade Beans $4.00

Bourbon Beef Cheeks $25.00
- with kaffir lime, red onion, tomato, baby carrot & jasmine rice
Sticky Rice Dumpling -Xoi Khuc(said "xoy coupe") $10.00
- Pork belly, mung bean, sticky rice, spinach, fried shallots & house chilli jam
Fresh Rice Paper Rolls - Goi Cuon(said "gai koon") $8.00
- Traditional prawns & braised pork, Smoked salmon & dill, Omelette & balsamic caramelised onion served with peanut dipping sauce, GF: served with nuoc mam sauce - two per serve
Tamarind King Prawns - Tom Sot Me $25.00
- King prawns cooked in our sweet tangy tamarind sauce, skewed grilled prawn cutlets, salad of the day with crushed peanuts & steamed rice
Caramelised Pork Hotpot - Thijt Kho Hot Ga $24.00
- Slow cooked pork belly in young coconut water, hardboiled free range egg, crunchy sprout salad & steamed rice
Add an extra roll $4.00
Grilled Kaffir Lime Chicken - Ga Nunong La Chanh $22.00
- Served with crisp eggplant, pumpkin, kumara & steamed rice
Viet Ribs - Sunon Heo Chion $28.00
- Sticky pork spare ribs soaked in ginger, garlic, lemongrass, sesame seeds, served with jasmine rice & crisp eggplant, pumpkin & kumara

Veg Burger $3.20
Sausages Special $6.00
- 5 sausages and $1.60 chips
Steak Egg Burger $4.70
Bacon $3.50
Special $14.00
- 4 fish, 4 sausages, 4 chicken nuggets and $3.00 chips
Kumara Chips (Portion) $4.20
Mussel Fritter $1.60
Paua Fritter $1.90

Chicken or Lamb Sovlaki $18.50
Chilli Lover Chicken or Lamb $13.00
Chicken or Lamb $12.50
Royar Burger $11.50
- Grilled chicken tenderloin and burger salad.
Chicken Shish $13.00
Lamb or Chicken Chilli Lover $18.50
Butter Chicken on Rice $14.50
- Diced chicken cooked with rich creamy tomato gravy.
Combination $13.50

Pearly Rice Pudding $13.00
- Black doris, star anise, pistachios, cream
Oven Hot Bread $9.00
- Butter, xv olive oil, sea salt and fresh herbs
Kofte Burger $17.00
- Deconstructed burger, chargrilled spicy beef patty, smoky eggplant, tomato, red onion, parsley, garlic labneh, flatbread
-Larger Portion with Garlic Bread $13.00
Choripapas $13.00
- Chips and chorizo sausage topped with aioli & smoked paprika
Stuffed Vegetable $16.00
- Cabbage roll or stuffed pepper, rice, onion, dill, homemade tomato sauce, tzatziki
Cauli Fritters $15.00
- Dipped in egg and fried til golden, chilli & toasted almond salsa, yoghurt aioli
Lahmajun $21.00
- Istanbul street pizza. Ground meats and onion topped with rocket and fresh tomato, and a good squeeze of lemon

Power Pack $18.00
- Crispy skinned salmon fillet with sautéed baby spinach, roasted tomatoes & hollandaise on toasted grain bread.
Goodness Porridge $13.00
- Ancient grains with pumpkin seeds, sesame seeds infused with coconut oil and topped with cranberries, roasted almond, coconut and blueberries. Served with honey and yoghurt.
Grilled Chicken Salad $17.50
- Herbed chicken tossed with tomato, cucumber, mesculin and crispy noodles. Finished with a lemon honey Dijon dressing.
- Portobello $16.50
Portobello $17.50
- Whole portobello mushrooms on 5 grain with creamy herb & pesto sauce.
Spiced Hash Brown $18.00
- Baked eggs, cheese and bacon topped with avocado, tomato and spring onion.
The Fritz $19.50
- Vege fritter with spinach, two poached eggs & crispy bacon. Finished with our famous garlic aioli.
Art Burger $19.50
- Cajun chicken with a sweet chilli salsa, tzatziki, mesculin & tomato. Served with homemade potato wedges & our special tomato emulsion.

Southern Fried Chicken Wrap $20.00
- Louisiana style crispy chicken, sundried tomato tortilla w/ Frijole, corn kernels, cos lettuce, tomato salsa, served w/ guacamole, sour cream & rocket
Dressed garden salad $8.00
Braised Lamb Shank (GF) $35.00
- Lamb shank w kumara, rosemary miso mash, roasted Mediterranean vegetables and a red wine jus
French Toast (VO) $18.00
- Thick sliced brioche soaked in a vanilla citrus egg mix, served with crispy bacon, berry compote, whipped vanilla butter, maple syrup and sweetened cream
Honey and Lemon Crème Brulee (V) (GFO) $14.00
- Served w vanilla bean ice cream & pistachio biscotti
Main serving $22.00
Beer Battered Fish ’n’ Chips (GFO) $26.00
- Battered fish of the day, hand cut buffalo fries, light salad, tartare sauce & fresh cut lemon. *Also available pan fried
Crispy Skin Ora King Salmon (GF) $33.00
- Salt skin salmon served crispy w sweet pea & preserved lemon risotto, pea puree, wilted rocket, spinach leaves & lemon olive oil

Chicken kebab $2.50
bacon egg quiche $2.80
Steak pie $2.50
Steak mushroom $2.80
Steak curry $2.80
Sausage roll $1.40
Mince savoury $2.50
Mince and cheese $2.80

Hot cake $13.90
- Served with grilled bacon, banana & maple syrup
B.L.A.T $12.90
-large $7.50
Egg benedict with bacon or ham $14.90
- 2 poached eggs, spinach on english muffin topped with hollandaise sauce
Toasted sandwiches (with 2 fillings) $5.50
- Bacon, ham, chicken, egg, tomato, cheese, onion, pineapple
Smoked salmon bagel $16.90
- Smoked salmon, cream cheese, caper, salad with toasted bagel
Devonshire
- Date or cheese scone with fresh cream & raspberry jam
Nachos $11.90
- Beef mince with cheese & sour cream

Stir Fried Crab with Rice Cake $32.80
Fried Sheng-Jian Pork Buns $9.00/8
$10.00 (L)
$6.00 (S)
Smoked Fish $13.80
Stir Fried Beef / Lamb with Bread (including dry tofu and some vegetables) $26.00
Stir Fried Beans $15.80
Steamed Xiao-Long Pork & Crab Buns $13.80/8

Salmon Teriyaki Don $13.00
- (Salmon Teriyaki with veggie & Sauce on Rice)
Sushi Rice $ 2.00
Oyako Don $10.00
- (Chicken with Veggie & Sauce on Rice, Egg)
Salmon Salad Roll $13.00
- (Cucumber, avocado & Raw salmon, onion, fish, eggs)
Wasabi Tempura $10.00
- prawn 2 pcs, veggies 8 pcs
Boston Roll $13.00
- (Crab meat salad, cucumber & Raw tuna, avocado)
Vegetarian Box $14.00
- (Vegetable Roll,Harumaki,Tofu Steak,Avocado,Salad,Rice,Miso)
Chicken Teriyaki Don $10.00
- (Chicken Teriyaki with veggie & Sauce on Rice)

Bun Cha $21.00
- Pork, rice noodle, Vietnamese herbs & Nuoc cham(GF/DF)
Chicken Skewers $12.50
- Curry leaf, lemongrass, sweet sour sauce(GF)
Please advise us if you have any dairy requirement
"La Vong" Fish $26.00
- Pan-fried tarakihi, galangal, dill, rice noodle(GF/DF)
Mango & Prawns $16.00
- Sprout, cucumber, young coconut meats, cashew
Crispy Banana $11.00
- Cinnamon rock sugar, pandan leaf, vanilla ice cream
Jack-fruit Tapioca $11.00
- Coconut ice cream, pandal tapioca, peanut candy
VietFlames Pork Buns $10.50
- 8 hour-crispy pork*, pickled carrot, coriander, shallot