Esquires Coffee in 719 Whangaparaoa Road Menu

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Esquires Coffee in Auckland has no menu available, but can choose from many other options such as Scotch Fillet Steak or Fish of the Day from Orpheus Restaurant. Hollywood Bakery and Espresso Cafe offers many options including BIG BREAKFAST and VEGETARIAN BREAKFAST. The Beach Road Takeaways includes a wide range like Chips or Kumara Chips. BEEF and SALMON from . Little Tokyo Sushi offers Cable Bay Vineyards and Rosemary Roasted Nuts.

Nearby Sample Menus

Sambal Sotong Ball $9.50
- Spicy sambal squid ball
Ayam Rendang "Chicken Rendang" $15.00
- Authentic coconut dry curried chicken served with Jasmine rice
Sambal Grilled Prawn $10.00
- Grilled prawn with homemade sambal sauce
Pan Fried Leek Dumpling $9.00
- Lightly pan fried 'gyoza' served with sweet chillies sauce
Dahl Sauce $3.00
Seasonal Vegetables $9.00
- Seasonal vegetables with caramelized shallots
Chilles Beansprout $8.00
- Stir fried "taukeh" with chillies & chives
Nasi Goreng $14.50
- Malaysian style fried rice with prawn, topped with egg & crispy cracker

Satay $2.50
Sweet Chilli $2.50
Chocolate Peanut Butter Lava $8.50
Daily Roast $19.80
- All roast meals served with vegetables , cheese gravy. Check with your server to find out today's roast available until sold out.
Cajun Fish $23.00
- Grilled fish marinated with cajun mix and grilled to perfection, served with vegetables or salad and your choice of potato or french fries. Ask your sever for today's fish.
Side Orders $6.00
- Curly fries
Macroon Brownie $8.50
Fish and Chips $21.80
- Fish cooked in beer batter, served with french fries , coleslaw and tartare sauce. Ask your server fo today's fish.

Extra Rice $1
C-1 Teriyaki Chicken $13
M-1 Teriyaki Chicken (Small/Large) $11/$13
Extra Meats $5
T-3 Kara-age fried chicken Japanese style $6
M-4 Katsu Chicken (Small/Large) $11/$13
C-2 Katsu Chicken with tartare sauce $13
T-6 Agria Potato Croquette with brown sauce (V, 2pcs) $6

Griddle cooked chicken & pepper $20.00
Sweet & sour pork $18.00
Braised Tofu with pickled cabbage $15.00
Fried Pork in hot spicy pepper sauce $16.00
Cashew nut & Prawn $25.00
Fried Pork intestines with hot pepper $25.00
Yu-Shiang shredded pork $15.00
Duck & Bean Sprouts Dumplings

French Toast 16
- Seasonal Crepes, berry compote, maple syrup, mascarpone, pistachio
Manuka honeycomb 22.5
- Feriza’s Breakfast, fried eggs, sujuk sausage, grilled halloumi, tomato, pickle, kumara bun, olives
Deco Bene 19
- poached eggs, spinach, muffin, hollandaise, bacon or mushroom
Cranberry and Apple Porridge 14
- candied walnuts, saffron, rosewater
Deco Bene 21
- poached eggs, spinach, muffin, hollandaise, bacon or mushroom with smoked salmon
Crispy Potato Rosti 19
- poached eggs, hollandaise, salmon or bacon
French Toast 18.5
- poached Granny Smith apple, berry compote, bacon, maple syrup, cream
Deco Wrap 17.5
- hummus, couscous, salad, free-range chicken or slow–cooked lamb shoulder

Chips & Mushy Peas $6.00
-Battered Wedges $6.50
Crumbed Chicken & Chips $6.00
Beef Salad / Pork Salad $8.50
Real Fresh Homemade
Oysters / Battered 4 pcs $7.00 / $2.00
Special beef/Honey battered, grilled or freshly crumbed ($0.50 Extra), No precooked
-Hoki Burger $5.00

Spring Roll $2.00
Sunnybrae Special $11.90
- 5 chicken wings, $2.00 chips & fish
Chicken nugget $0.80
Kumara Chips $5.20
Fish Roll $4.20
Roast Pork Black Bean Sauce $12.90
Prawn with veges $12.90
Lamb Burger $5.80

Salt & pepper calamari salad $22.50
- Small salad with crispy coated salt & pepper calamari pieces, dipping sauces and lemon
Hash brown $1.50
The full monty $12.50
- Seasoned wedges with melted cheese, crispy bacon, sweet chilli sauce & sour cream
C.A.B.B $15.00
- Chicken, avo, brie, bacon, onions, lettuce, tomato, cheese, carrot mayo.
Beef burger $10.00
- 120gm angel beef patty, onions, sauce, lettuce, tomato, cheese, carrot mayo.
Grilled prawn or scallops $24.00
- Grilled prawns or scallops flaked on a crisp bed of salad greens, capsicum, red onion, tomatoes & cucumber, coriander lime dressing.
Toasted sandwich with two fillings of your choice. Cheese, egg, mushroom, tomato, onion, pineapple. $6.00
Available to 2pm

The vege tower $14.00
- 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
-Spicy chorizo sausage $15.50
Breakfast muesli $14.00
- Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
Paleofriendly breakie $20.00
- 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
Customized salad
- Meat choices (pork, beef, chicken)
-Option 2 $14.00
- 2 Choices of salad + 1 choice of meat
-Chicken $15.50
-Option 1 $12.00
- 1 Choice of salad + 1 choice of meat

Shahi paneer $14.00
- Cottage cheese in a thick gravy made up of cream, tomatoes and spices
Cheese naan $4.00
-Saag (GF)
- Wilted spinach prepared with authentic spices
Cheese garlic naan $4.50
Vegetable korma $14.00
- Aromatic spiced coconut based curry with mixed seasonal vegetable
-Madras (GF) (PF) (DF)
- Southem indian dish spiced with dried chilies, coriander seed, aniseed, cumin and cinnamon with tomatoes and coconut cream
Malai methi matar $15.00
- Delicious combination with fragrant masala, peas, grated paneer, fenugreek and cream
-Mughal (GF)
- Slow-cooked in indian spices from the mughal empire

Smoke Salmon Nigiri $2.20
Curry Chicken Katsu $13.50
Deep Fried Teri-Chicken $1.70
Salmon & Cream Cheese $1.50
Chicken Katsu $10.50
Salmon Sashimi $16.50
Crab $1.20
Teriyaki Beef $14.50

Papdi Chaat (V) $12.00
- Papdis tossed in a blend of chutneys, curds and potatoes
Baingan Ka Bharta (V) $19.00
- Tandoor roasted eggplant, mashed and tempered with onion, tomato and cilantro
Goan Fish Curry $19.00
- Market fish cooked in a rich coconut and lemon gravy and topped with shrimp fritters
Garlic Prawns Chilli $18.00
- Prawns in a delicious garlic, white wine, parsley and cream sauce
Saag Paneer (V) $19.00
- Cottage cheese and cashew dumplings, cooked in a rich spinach puree, flavoured with mughlai spices and finished off with cream
V=Vegetarian
Gilafi Seekh Kebab $14.00
- Hawke's bay lean minced lamb flavoured with a blend of Mughlai spices, fresh coriander & mint and skewer roasted in a tandoor oven
Choco Fudge with Ice Cream $12.00
- Delicious chewy chocolate fudge with vanilla ice cream and whipped cream

GF: Gluten Free / V: Vegetarian/ S: Spicy / *: Recommended
Shui Jiao $12
- Boiled dumplings, pork, prawn, spring onion and ginger
Bocai Fensi (GF/V) $14
- Spinach vermicelli salad, ginger & wasabi dressing, peanuts
Rou Jia Mo (4 pieces) (*) $18
- Slow Braised pork belly pockets
All dumplings are proudly made by Mrs Wang
Sijidou (GF) $21
- Green bean, pork mince, black bean, garlic, ginger
Scallops (GF/*) $6 each
- Top sashimi grade, soy sauce, wasabi
Xun Rou Da Bing $16
- Pecking pork, pita pockets, onion, sweet bean paste

Oriental Chicken
- Lime and chilli chicken on nero leaves with cashew nuts & crispy noodles tossed with lime and soy dressing
Half $1.70 Full $3.40
- Lime & chilli chicken
NERO
- Cos lettuce leaves
- Fresh lemon and olive oil
Kiwi Veg Classic
- Roasted veggies, beetroot, tomato & cucumber salsa & carrot on a leaf base of your choice drizzled with balsamic vinaigrette
THR $7.30
- Chicken Nero
Caesar Dressing without the anchovies

“Frozen"
- Simply New Zealand blended ice cream
2 choice (100g) $22
Garlic Pita $8,5
- Toasted garlic pita bread
Garlic Pita $8
- Toasted pita bread filled with garlic butter
Cauliflower momay
Crispy Skinned Salmon $32
- Black & white sesame crust, fennel orzo risotto, green olive & orange salt Smoked tomato sauce
Creme Brulée $16
- Banana & coconut with vanilla & mint compressed pineapple
Mini Pizza $12.50
- Topped with tomato sauce, cheese, ham and pineapple