Fantail Cafe in West Coast Menu

Fantail Cafe in West Coast has no menu available, but can choose from many other options such as -Add Fries- or -W/ GF toast from Short Black. Aroy Thai Restaurant offers many options including Spring Rolls (6 pcs) and Deep Fried Chicken Wings (4 pcs). Nectar Espresso Bar + Cafe includes a wide range like Poached Free Range Eggs or ADD. Chicken Teriyaki and Crispy Chicken from . Sushi Fusion offers Flame Bar and Grill and Plain Ciabatta Loaf.

Nearby Sample Menus

Fat Pipi Pizzas (sample menu)
  • Cajun supreme $20.00/$26.00/$28.00/$26.00
    • chicken, shrimps, red capsicum, jalapenos, chorizo, red onion and cajun dressing (medium/large/half & half/gluten-free)
  • Chicken lick'in $20.00/$26.00/$28.00/$26.00
    • smoked chicken, red onion, mushrooms, cream cheese, red capsicum and apricot sauce (medium/large/half & half/gluten-free)
  • Mariner $25.00/$30.00/$30.00
    • fish, shrimps, mussels, smoked salmon, red onion and capers (medium/large/half & half)
  • Portifino $20.00/$26.00/$28.00/$26.00
    • shrimps, garlic, mushrooms and bacon (medium/large/half & half/gluten-free)
  • Salmon delight $20.00/$26.00/$28.00/$26.00
    • smoked salmon, capers, red onion and cream cheese (medium/large/half & half/gluten-free)
  • Spaghetti meatballs $20.00
  • Italiano $20.00/$26.00/$28.00/$26.00
    • pepperoni, anchovies, sliced tomato and olives (medium/large/half & half/gluten-free)
  • The punk $20.00/$26.00/$28.00/$26.00
    • spiced roast pumpkin, caramelised onion, feta, cashews and coriander pesto (medium/large/half & half/gluten-free)
Cobden Takeaways (sample menu)
  • Pineapple Ring $1.20
  • Jam Raps $2.80
  • Egg $6.20
  • Meals N/A
    • Contains 1 Fish, 2 Chicken Nuggets, 1 Crab Stick, 5 Corn Nuggets, 2 Squid Rings & 2 Eggs, 1/2 Scoop
  • Chicken Patties $3.60
  • Steak $10.00
  • Or Any Variation Extras $1.00
  • Scallops Spicy Wedges & Sour Cream $1.50
PortSide Bistro & Bar (sample menu)
  • Garlic Bread $10.00
    • Garlic, sweet chilli and tasty cheese baked house bread
  • Sweet Chilli Prawns $19.00
    • Tiger Prawns in a sweet chilli, coriander and coconut sauce, with basmati rice and sesame dressed salad
  • Large Breads $28.00
    • House baked bread with a platter of chorizo, olives, smoked salmon, onion jam, relish, dips, cream cheese and smoked butter
  • The PortSide Big Breakfast $20.00
    • Fried eggs, toast, fried bacon steak, roast tomato, garlic roasted mushroom, hash brown, chorizo sausage, onion jam >>
  • Filo Cup $13.00
    • Pear and butterscotch sauce in a crisp filo cup with pecan nuts and honey semifreddo
  • Fries with aioli $6.00
  • All of our breakfasts are made with free range eggs
  • Bacon $18.00
Woodstock Hotel (sample menu)
  • 'Flavoursome And Filling' Rib Eye $29.90
  • Lamb Shank $19.90
    • Slow braised with rosemary, vegetables, red wine and garlic served with new potatoes or chunky chips
  • Chicken Breast $22.50
  • 'A Cut From The Butt' Beef Rump $19.90
  • Limpin' Larrys Lamb Shank $22.50
    • Larry hasn’t lost his leg without good reason these shanks are slow braised with rosemary, vegetables, red wine and garlic served with buttered mashed potatoes or chunky chips
  • 200g Beef Fillet $32.50
  • Fresh Fish Fillet $26.00
    • Served on a thai style lime and coconut risotto or on a kumara mash flavoured with thyme and a sundried tomato and roasted capsicum sauce
  • The Woody Platter $10.00
    • Prawn twisters, fish bites, spring rolls, chicken nuggets, samosas and fries served with sour cream & chilli sauce
Australasian Bar & Grill (sample menu)
  • Chicken Burger $19.90
    • Crumbed chicken breast with grilled cheese, lettuce, tomato and aioli, stacked in a fresh toasted bun, served with crispy fries
  • Pork Ribs $25.50
    • Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce, served with a side of crispy fries
  • Cheesecake of the Day $12.00
    • Your wait staff will advise you on today's special
  • Apple Shortcake $12.00
    • Traditional apple shortcake served with whipped cream and vanilla ice-cream
  • Prime Ribeye $29.90
    • 250gm Prime ribeye steak grilled just they way you like it, topped with your choice of mushroom sauce or garlic butter, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
  • Mushrooms $5.00
  • Tomatoes $5.00
  • Garlic Bread $7.00
Hard Antler Bar & Restaurant (sample menu)
  • Soup of the day $10
    • With Crusty Garlic Bread.
  • Bowl of Fries $5
  • Angus Ribeye $25
    • Steak, Fried Eggs & Chips. (Mushroom or Peppercorn Sauce)
  • Fish & Chips $16
    • Gurnard - Battered or Grilled with Chips.
  • Side Salad $5
  • Garlic Bread $6
    • 5x Slices
  • Venison Casserole $20
    • With Mashed Potato.
  • Warm Apple Crumble $8
Robert Harris Cafe (sample menu)
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Sampan House (sample menu)
  • Braised Egg Plant $18.00
  • Thai Curry Chop Suey (Vegetarian Style) $14.80
  • Stir-fry Pork Slices with Capsicums $21.50
  • Thai Curry Chicken with Vegetables on Rice $16.00
  • Sweet and Sour Satay (chicken or beef) $14.00
    • Grilled marinated satay stir-fry with pineapple, onion and natural pineapple juice on a bed of steamed rice and peanut sauce
  • Hot and Sour Soup $7.00 S / $13.00 L
  • Deep Fry Squid with Salt and Pepper $19.00
  • Ice Cream Sundae (Strawberry/Chocolate) $5.00
Buccleugh's on High (sample menu)
  • Toasted Club Sandwich $19.50
    • Chicken, bacon, egg, lettuce and avocado layered between honey grain bread, served with fries
  • Kung Pao Chicken $24.00
    • Tender chicken pieces, lightly coated, tossed in Asian flavours. Served with Jasmine rice. GF
  • Small Bowl of Fries $3.00
  • Turbot $24.00
    • Fresh local fish served tempura battered or pan-fried served with salad and fries.
  • Bowl of Mushrooms $4.50
  • Fajitas $21.00
    • A choice of chicken or beef, marinated in Mexican spices, served in two Tortilla wraps with salsa and sour cream.
  • Lamb Kebabs $24.00
    • Marinated in Cajun spice, then grilled and served with couscous and a yoghurt and cucumber dipping sauce.
  • Large Bowl of Fries $5.00
The Craypot (sample menu)
  • Pan-Fried Chilli Squid $9.00
  • Feta and Spinach Filo $22.00
    • With harissa hummus, roast garlic yogurt, Israeli cous cous, black olives and truffle dressing
  • Mussel and spring onion fritter with toasted white bread $8.50
  • Chips $5.00/$10.00
  • American Hotdog $10.00
  • Ham and cheese tortilla wrap
  • Mermaid's Catch $30.00
    • Green-lipped mussels, salmon lollipops, prawn cocktail, wasabi, bread-crumbed scallops, sesame seaweed and homemade dipping sauces
  • Fish & Chips
PR's Cafe (sample menu)
  • Breaky Stack $14.50
    • onion & fresh herb potato cake, layered with, bacon, poached egg, sour cream, tomato relish served with onion jam
  • Full Breakfast $19.50
    • eggs any style, mushrooms, bacon, sausages, tomato, hash browns and toast
  • Soup of the day $9.50
    • homemade, served with french bread
  • Calamari Salad $16.50
    • crispy fried with Asian salad, roasted nuts & chilli, lime, coriander dressing
  • Wedges $7.00
    • spicy with sour cream
  • Portobello Mushrooms $15.50
    • slow roasted, stacked up with sourdough bread, crispy bacon, herb salad & hollandaise sauce
  • Salad $17.50
    • large garden salad with your choice of: smoked salmon & feta - bacon, tomato & avocado - smoked chicken & brie
  • Fish & Chips $19.50
    • crispy tempura battered with caper mayonnaise, lemon wedges & a side salad
Waikino Tavern (sample menu)
  • Vegetarian
    • onion,capsicum,mushroom,olivers,sundried tomato
  • Beef/Lamb & Mint/Moroccan Chicken/Fish/Hawaiian Vegetarian With Feta & Quinoa Pattie $12
  • Chicken Nuggets & Chips
  • Nachos $10
    • Mexican mince,corn chips,grilled cheese,sour cream & salsa
  • Nachos $10
    • mexican mince,corn chips,grilled cheese,sour cream & salsa
  • Macaroni Cheese $10
  • Loaded Fries $10
    • Mexican mince & grilled cheese
  • Seafood Basket With Chips $15
Bigfoot Bar and Restaurant (sample menu)
  • Asian Calamari Rings $15.00
    • Sweet & Spicy Calamari rings with Chili Mayo
  • Vegetarian $20.00
    • Spinach, Red onion, Capsicum, Olive, Mushrooms & Feta Cheese topped with Chili Mayo
  • Moroccan Lamb $24.00
    • Moroccan Spiced Lamb, Red Onions & Feta Cheese with Mint Jus
  • Creme Brulee $12.00
    • A French classic with Ice Cream
  • Chicken Escalope $26.00
    • Chicken Breast cooked in Sherry Wine sauce with sauteed Lyonnaise Potatoes
  • Chicken Cajun $24.00
    • Chicken Strips marinated in Cajun Seasoning with Red Onions & Capsicum with Mayonnaise & Lemon
  • Ice Cream Sundae $10.00
    • Scoops of different flavored Ice Cream with Sauce & Cream
  • Salmon Supreme $26.00
    • Salmon Steak grilled on a bed of Mediterranean Couscous, with Hollandaise sauce
Tommy Knockers Cafe/Restaurant (sample menu)
  • Benny Pancakes With syrup & Icing Sugar On Bacon & Banana $7.5
  • -Plain Cheese $7
  • Kids Fries, Tomato & Aioli $6
  • Nachos Vegetarian $7
  • BREADS
  • Soup Of The Day TDA
    • Please inquire
  • Pasta $8.5
    • Ham. Cheese, Tomato N Cream
  • Thai Platter For Two $25
    • Prawn twister, spring rolls, vegetable samosas, chicken nibbles, pork ribs, thai beef & wedges with aioli & sweet chilli
Cook Saddle Cafe and Saloon (sample menu)
  • Coleslaw $4
  • -Add Salmon $9
  • -Add jalapeños $3
  • Onion rings (6) $4
  • Double Chicken Breast* $29
    • Grilled streaky bacon, cheese, cola bbq sauce, fries and coleslaw
  • -Fish
    • Battered blue cod, tartare sauce, cheese, tomato,lettuce and red onion.
  • Blue Cod and Fries $29
    • Battered served with salad, lemon and tartare sauce
  • -Add grilled cheese $10
Fantail Cafe

Fantail Cafe

location

Address

Marks Road, Haast, West Coast, 7886, New Zealand

phone

Phone

037500055

clock

Opened hours

price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Bar Not Available ,  Lunch ,  Seating ,  Brunch ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
Marks Road, Haast, West Coast, 7886, New Zealand
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