Address
89 Revell Street, Hokitika, Hokitika, West Coast, 7810, New Zealand
Fat Pipi Pizzas in West Coast Menu
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FAT PIPI PIZZAS-
Margherita $15.00/$20.00/$26.00
- italian sauce and mozzarella (medium/large/half & half)
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T-rex $20.00/$26.00/$28.00/$26.00
- sauteed mince beef, ham, salami, bacon and BBQ sauce (medium/large/half & half/gluten-free)
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Italiano $20.00/$26.00/$28.00/$26.00
- pepperoni, anchovies, sliced tomato and olives (medium/large/half & half/gluten-free)
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Aloha $20.00/$26.00/$28.00/$26.00
- lashings of ham, bacon and pineapple (medium/large/half & half/gluten-free)
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Kung fu chicken $20.00/$26.00/$28.00/$26.00
- smoked chicken, red onion, zucchini, pineapple, satay sauce, red capsicum and cashew nuts (medium/large/half & half/gluten-free)
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BBQ chicken $20.00/$26.00/$28.00/$26.00
- smoked chicken, red capsicum, red onion and bacon with BBQ sauce (medium/large/half & half/gluten-free)
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Chicken lick'in $20.00/$26.00/$28.00/$26.00
- smoked chicken, red onion, mushrooms, cream cheese, red capsicum and apricot sauce (medium/large/half & half/gluten-free)
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Cajun supreme $20.00/$26.00/$28.00/$26.00
- chicken, shrimps, red capsicum, jalapenos, chorizo, red onion and cajun dressing (medium/large/half & half/gluten-free)
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The punk $20.00/$26.00/$28.00/$26.00
- spiced roast pumpkin, caramelised onion, feta, cashews and coriander pesto (medium/large/half & half/gluten-free)
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Greenpiece $20.00/$26.00/$28.00/$26.00
- zucchini, spinach, mushrooms, feta, olives, red onion and roasted red pepper pesto (medium/large/half & half/gluten-free)
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Amigo $20.00/$26.00/$28.00/$26.00
- black beans, tomato, red onion, corn, jalapenos, sour cream and chilli flakes (medium/large/half & half/gluten-free)
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Quatro $20.00/$26.00/$28.00/$26.00
- four cheeses: mozzarella, cream cheese, feta and parmesan cheese with basil oil (medium/large/half & half/gluten-free)
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Portifino $20.00/$26.00/$28.00/$26.00
- shrimps, garlic, mushrooms and bacon (medium/large/half & half/gluten-free)
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Salmon delight $20.00/$26.00/$28.00/$26.00
- smoked salmon, capers, red onion and cream cheese (medium/large/half & half/gluten-free)
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Whitebait (one size only) $26.00
- one 1/4 pound of whitebait folded into beaten egg, spread on base with garlic butter, mozzarella and capers served with lemon
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Mariner $25.00/$30.00/$30.00
- fish, shrimps, mussels, smoked salmon, red onion and capers (medium/large/half & half)
FAT PIPI PASTAS- Spaghetti bolognese $20.00
- Spaghetti meatballs $20.00
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Penne pasta $20.00
- penne with onion, zucchini, sundried tomato, caramelised onions, feta, olives, red pepper and fresh tomato - with or without chorizo (Italian sausage)
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Kiwi carbonara $20.00
- penne with mushrooms, garlic and black pepper in a creamy bechamel & parmesan sauce
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Spaghetti ka pai $20.00
- smoked salmon and shrimps in a spiced tomato cream sauce, topped with salsa verde
ALSO AVAILABLE- Garlic bread (large/small) $7.00/$3.50
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Soup of the day $12.00
- served with bread roll
- Lunchtime pizza & salad $18.00
- House salad $10.50
FAT PIPI SWEETS-
Apple & caramel crumble dessert pizza $16.00
- super-thin crust pizza, served with ice-cream and cream - a real sweetie
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Apricot & passionfruit crumble dessert pizza $16.00
- super-thin crust pizza, served with ice-cream and cream - a real sweetie
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Cakes and slices n/a
- tempting variety of fresh-baked treats
Nearby Sample Menus
- ●Extras
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Chicken & Bacon Salad **** $17.50
- Warm Cajun spiced chicken, bacon, Totara greens & "The Dog’s Own" dressing
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Pasta ** **** $18
- Ask our friendly waitstaff for chefs’ daily creation
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Bacon & Egg Sandwich $8
- Bacon, fried egg & toast
- Extras
- -Hollandaise / Grilled tomato / Toasted ciabatta $2
- Pork Fillet **** $26
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Salmon Salad (GF) $25.00
- House smoked salmon, grilled potatoes, egg, sundried tomato, red onion, feta &capsicum with dill vinaigrette
- BATTERED HOKI $4.00
- 4X CRUMBED SCALLOPS $10.00
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BLACKBALL GAME PLATTER $27.50
- selection of salami sausage pate & dips with toasted bread-serves Two(GF option)
- TAKEAWAY SURCHARGE $1.00
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PRAWN TWISTERS $10.00
- served with wasabi mayo & salad garnish
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BAKED SALMON $27.00
- baked salmon with a herb and panko crust served with steamed baby potatoes & winter greens
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NZ SMOKED SALMON & BRUSHETTA $13.00
- NZ smoked salmon on toasted bruschetta with pesto, blanched spinach, feta slow roasted tomatoes & caper aioli GF option
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SALT AND PEPPER SQUID $13.00
- served with wasabi mayo & salad garnish
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Soup $12.00
- Daily special. Served with fresh bread and butter
- We can easily cater to any dietary requirement upon request
- Breakfast Available Tuesday – Sunday from Opening -3pm
- Vegetable $20.00
- Fish $24.00
- Garlic roasted mushroom $17.00
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The PortSide Big Breakfast $20.00
- Fried eggs, toast, fried bacon steak, roast tomato, garlic roasted mushroom, hash brown, chorizo sausage, onion jam >>
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Filo $18.00
- Roast pumpkin, feta and spinach wrapped in filo, golden baked and served with salad and a lemon thyme sauce
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Larrys Lamb Rump $29.50
- Juicy lamb rump, seasoned, seared and oven roasted, served with a Lebonese style cous cous, our homemade sweet tomato sauce and a fresh mint tzatziki
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Sweet Maple Smoked Belly $28.50
- Marinated in rosemary & honey & cold smoked with maple chip, slow roasted & rested on creamy mashed potato with nutmeg and green pepper greens and a balsamic syrup
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Potato Skins $14.00
- Topped with melted cheese, smoky bacon, sour cream & chilli sauce
- 200g Beef Fillet $32.50
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Prawn To Be Wild $26.50
- A mixed leaf salad with seared scallops, tiger prawn tails & smoky bacon tossed with toasted cashews and a light vinaigrette
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Hot Chocolate Fudge Cake $7.50
- With vanilla ice cream & chocolate sauce
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Shrimp Cocktail $15.50
- Our own take on this classic, shrimp topped with our own pink sauce and a petite salad
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Cheesy Chilli Garlic Bread $8.00
- Chunks of ciabatta smothered in garlic butter melted mozzarella cheese and sweet chilli sauce
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Free-range Eggs on Toast $19.50
- with smoked salmon
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Hawaiian $18.50
- Tomato, ham, cheese & pineapple
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Margarita $14.50
- Tomato & cheese
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Flammenkuchen $26.00
- Cream cheese and yoghurt, topped with edam, red onion and streaky bacon. (Speciality from the Black Forest area in Germany)
- With Flambé Calvados $22.50
- Fresh Fruit Salad, cinnamon cream, vanilla ice cream $9.50
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Vegetarian $18.50
- Tomato, olives, mushroom & broccoli
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Catch of the Day $24.50
- Fresh grilled local West Coast fish of the day, with fresh leaf salad and coleslaw, hollandaise sauce, and served with a sourdough bun
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Apple Shortcake $12.00
- Traditional apple shortcake served with whipped cream and vanilla ice-cream
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Fish of the Day $24.50
- Beer battered gurnard with tartare sauce, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
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Pork Ribs $25.50
- Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce, served with a side of crispy fries
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Mud Cake $12.00
- Rich Mississippi mud cake served with chocolate sauce and vanilla ice-cream
- House Salad $5.00
- Shrimp Cocktail $14.90
- Vegetables $5.00
- - 2 shanks $29.90
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Fish of the Day & Fries $21.50
- Beer battered or pan grilled fish filet, served with house salad, lemon & tatare
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Bread and Dips Board 4:2 $16.50
- A selection of home baked breads, served with a trio of dips
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Spicy Salt and Pepper Calamari $17.50
- Squid rings, dusted with cornflour, herbs and spices, deep fried and set on salad greens. Finished with aioli mayo
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Lamb Pita Pocket $19.00
- Moroccan spiced lamb fillet pan seared set in a homemade pita bread, salad greens, feta and yogurt minted dressing served with fries
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Hot Chicken Wrap $13.50 / $16.50 / $18.50
- Crispy chicken tenders, fresh coleslaw, tomato & cheese smothered with homemade green aioli in a toasted wrap, served with chips and small salad. Wrap only / Wrap and chips / Wrap, salad and chips
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Chicken or Steak Fougasse $21.00
- Chicken breast pan fried or ribeye grilled set in an open sandwich with bacon, lettuce, tomato and chutney. Finished with aioli and fries
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Beef or Bean Nachos $18.50
- Your choice of beef or bean nacho mix served on tortilla chips and topped with salsa, sour cream and cheese
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Pasta of the Day $19.00
- Please check for today’s chef’s choice (a vegetarian option is available)
- - Cheese $5.50
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Sergeant Black Cat Sticky Pork Rib $12.00
- Classic Oriental Honey & Pork Rib Served with Fries, Soft Drinks or Juice
- Homemade Pickle $3.00
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Thai Yellow Curry $21.00
- Yellow Curry Paste, Potato, Onion & Carrot. Your choice of Chicken, Fish or Pork
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Pakora Wedges $10.00
- Mildly Spiced Potato Slices in a Light Batter & Served with Chutney
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Dal Makhani $19.00
- Whole Black Lentils & Red Kidney Beans Cooked on Slow Fire with Fenugreek
- Jasmine Rice $3.50
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Edamame Beans $7.00
- Steamed Green Soya-Beans Topped with Rock Salt
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
- -With Bacon $15.50
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
- Indonesia Mee Goreng $16.00
- Sliced Pork in Sweet Bean Sauce $22.50
- Roast Pork Fried Rice or Chow Mein $16.00
- Deep Fried Wontons $6.50
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Combination Noodle Soup $12.00
- Rice noodles cooked with bean sprouts, pork, beef and chicken
- Braised Fish in Soy Sauce $30.00
- Stir-fry Pork Slices with Capsicums $21.50
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Wonton Noodle Soup $15.00
- Rice noodles cooked with wontons, bean sprouts, chicken, beef and pork
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B.E.L.T. $18.50
- crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
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QUARRY'S STEAK SANDWICH $19.50
- juicy steak cooked to perfection covered in the Quarry's tomato relish and on a bed of lettuce and tomato put between two pieces of toasted bread and accompanied with seasoned crisp cut chips
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QUARRY'S SAUSAGE MEAL $16.50
- two beef sausages served on a bed of creamy mashed potatoes and covered in an onion gravy
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BUFFALO WEDGES $19.50
- a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli
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TOASTED SANDWICHES $9.00
- choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
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QUARRY'S CHICKEN MEAL $17.50
- two crumbed chicken schnitzel and chips topped with gravy
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BASKET OF CHIPS $6.00/$9.00
- a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
- Check out our blackboards for weekly special or ask bar staff for a restaurant menu
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Roast of the Day $18.00
- Served with oven baked vegetables, steamed fresh greens and homemade gravy
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Fajitas $21.00
- A choice of chicken or beef, marinated in Mexican spices, served in two Tortilla wraps with salsa and sour cream.
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Turbot $24.00
- Fresh local fish served tempura battered or pan-fried served with salad and fries.
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Seafood Chowder $15.00
- A thick creamy chowder using fresh local seafood with a rich tomato base
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Kung Pao Chicken $24.00
- Tender chicken pieces, lightly coated, tossed in Asian flavours. Served with Jasmine rice. GF
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Sweet and Sour Vegetables $17.00
- Crisp salad vegetables, sauteed in our sweet and sour sauce with toasted cashews. Great vegetarian option. Add chicken to spice up for and extra $5. GF
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Satay Beef $17.00
- Tender beef fillet, cooked in our home-made satay sauce, served with Jasmine rice. GF
- Side Salad $5.50
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Wedges $7.00
- spicy with sour cream
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Bacon & Eggs $14.50
- crispy bacon & poached eggs resting on lightly toasted french stick with hollandaise
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Breaky Stack $14.50
- onion & fresh herb potato cake, layered with, bacon, poached egg, sour cream, tomato relish served with onion jam
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Wedges works $11.00
- spicy, with cheese & bacon, sweet chilli & sour cream
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French Fries $5.50
- with tomato sauce & aioli
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Calamari Salad $16.50
- crispy fried with Asian salad, roasted nuts & chilli, lime, coriander dressing
- Pasta of the day $18.00
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Toast $6.50
- white with our own homemade jam
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Crusted Monk Fish $22.00
- Fillet of Fish crusted with Chef Secrets, on a bed of Roasted Potatoes & Mediterranean Vegetables
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Thai Green Curry Chicken $22.00
- Fresh Vegetables cooked in Green Curry infused Coconut Cream with Rice
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Salmon Supreme $26.00
- Salmon Steak grilled on a bed of Mediterranean Couscous, with Hollandaise sauce
- Thai Green Curry Vegetarian $18.00
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Pepperoni $20.00
- Spicy Pepperoni topped with Cheese
- Garden Salad $5.00
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Batter King Prawns $15.00
- 5 Beer Battered Tiger Prawns with Aioli Sauce
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Ice Cream Sundae $10.00
- Scoops of different flavored Ice Cream with Sauce & Cream
- Hawian $10.00
- Half scoop $3.50
- Bacon & egg $9.00
- Blt's on ciabatta with fries $14.50
- Steak roll $3.50
- Fish rig $4.00
- Veggie $9.00
- -for two $20.00
Fat Pipi Pizzas
Phone
037556373
Opened hours
Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 9:00 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 9:00 PM, Friday: 12:00 – 2:30 PM, 5:00 – 9:00 PM, Saturday: 12:00 – 2:30 PM, 5:00 – 9:00 PM, Sunday: 12:00 – 2:30 PM, 5:00 – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Gluten Free , Italian , Pizza , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , After-hours , Waitstaff , Takeout , Cash , Groups , Lunch , Seating , Highchairs Available , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating