Fat Tui in Nelson Menu

DEEP FRIED GOODNESS DEEP FRIED GOODNESS
  • Fish and Chip package for one $9.50
    • Classic and classy! Local fresh fillet of fish battered in our own crispy beer batter & deep fried served with golden chips & lemon
  • Fish of the day $6.80
    • fillet of, battered & deep fried
  • Mussel Pattie $4.80
    • our own homemade speciality
  • Hotdog $3.80
    • on a stick-kiwi classic
  • Chips $3.00/ $4.00
    • punnet / scoop
  • Kumara chips $3.80
    • punnet size drizzled with sweet chilli mayo
  • Seasoned crispy wedges $4.80
    • served with sweet chilli sauce and sour cream
SWEET STUFF SWEET STUFF
  • GOURMET ICE CREAM TUBS $3.80 each
    • selection of flavours (subject to availability)
  • MINI DOUGHNUTS $2.00
    • packet of three rolled in cinnamon sugar
  • PINEAPPLE RING $1.50 each
    • battered and fried and coated in cinnamon sugar. Selection of baked goodies & sweeties also available on the counter
GOURMET BURGER MENU (all of our burgers are big in size and flavour) GOURMET BURGER MENU (all of our burgers are big in size and flavour)
  • The Cow Pat $12.80
    • Our own tasty homemade beef patty grilled with cheese, mustard and tomato sauce, topped with salads, aioli dressing & tangy homemade tomato relish.
  • The Hau $14.50
    • The works! Homemade beef patty, grilled with cheese, mustard and tomato sauce, topped with an egg, grilled bacon, pineapple ring and beetroot. Aioli dressing, relish and salad complete this awesome feed!
  • Plucked $13.80
    • Strips of tender grilled chicken with rich and delicious homemade satay (peanut) sauce topped off with all the usual suspects-salads and sauces & lashing of avocado!
  • Ewe Beaut $14.00
    • Homemade Moroccan inspired lamb patty, dolloped with mint yoghurt and chunks of herb & garlic marinated feta, topped with tangy tomato relish, salads and aioli dressing!
  • Off the Hook $14.80
    • Fresh local fillet of fish of the day, battered and deep-fried, drizzled with homemade tartar and cheese, piled high with heaps of salad, aioli dressing relish and avocado to finish. >>
  • The Muss $13.80
    • A local fave, homemade mussel patty topped with cheese, drizzled with homemade tartar & sweet chilli sauce finished with loads of salady goodness, aioli, relish & avocado -yum!
  • The Bullseye Burger $15.80
    • The king of burgers! Juicy tender rump steak marinated in garlic, herbs & spices, layered with grilled bacon, egg, B.B.Q sauce, cheese & topped with Tui salads, caramelised onion, relish & aioli and completed with beets. Legend. >>
  • Roots Shoots and Leaves $12.80
    • delectable veggie patty creation ‘du jour’ with chunks of marinated feta, loads of salads + lip-smackingly good sauces + avocado. Get it in ya!
  • Sparrows Fart $12.80
    • the bacon and egg bonanza! Golden hash brown layered with cheese and crispy bacon + an egg, salad, avocado, tangy relish and dressing, this wee number will keep you going!

Nearby Sample Menus

  • - One Shank $22.00
  • Fish Cake Spring Rolls $12.00
    • Deep fried spring rolls with a traditional fish cake filling twist
  • - Small $3.00
  • - Vegetable and Tofu $22.00
  • - Vegetable $13.50
  • - Vegetable and Tofu $22.00
  • - Vegetable and Tofu $13.50
  • Larb Money Bags $11.00
    • Money bags filled with traditionally prepared pork and prawn larb and served with a red onion dip
  • Mushroom Rototo $32.00
    • zucchini, pumpkin, pine nuts & raisin
  • Robbie's NZ Cheese Selection $23.00
    • figs, crab apple jelly, walnut & raisin bread
  • Vanilla Custard $16.00
    • hazelnut, rhubarb & yoghurt sorbet
  • Crispy Prawns $24.00
    • salted melon, tomato, cucumber & yoghurt
  • Duck Confit $39.00
    • beets, kumara, pear, macadamia & sour cherry relish
  • Coconut Panna Cotta $16.00
    • pineapple sorbet & pistachio wafer
  • Twice Cooked Organic Leeks $12.00
    • herb ricotta, pistachio & brown butter
  • Asparagus $12.00
    • feta, croutons, roast garlic & herb dressing
  • Larb (Thai Salad) [mild - med - hot -Thai hot] $19.50
    • A great Thai dish from the eastern part of Thailand. A combination of ground meat, lime juce, roasted ground rice, lemongrass, onions, kaffir lime leaf, chilli powder, mint and coriander with your choice of Chicken, pork or beef.
  • Fried noddles with egg $7.00
  • TJ Tom Jued Woonsen [mild] $19.00
    • Thai clear soup with vermicelli and minced pork, garnished with spring onions.
  • Tofu $4.50
  • Thai Beef Salad (Yum Neua Yang) [mild - med - hot -Thai hot] $21.00
    • NZ rib eye fillet, finely sliced, combined with lime juce, tomato, cucumber, onions,Thai herbs, chilli and tossed with Thai-style dressing.
  • Choo Chee Goong [mild – med – hot - Thai hot] $29.00
    • King prawns cooked in rich red curry sauce combined with kaffir lime leaves, vegetables, coconut cream and sweet basil.
  • Served with Thai jasmine rice N/A
  • Larb Pla (Fish Salad) $29.00
    • Spicy crispy ground fish combined with toasted ground rice, lemongrass, kaffir lime leaf, mint, coriander, chilli powder, sliced ginger, lime juce, onions. Garnished with crispy garlic and shallots.
  • Linguini "Aglio e olio" olive oil,garlic,anchovies,chilli,parsley and parmesan. $19.50
  • Crumbed fish tortilla , avokado,tomato and fennel slaw. $22.50
  • Aoraki salmon house smoked nicoise style salad.(gf). $29.50
  • Green salad,parmesan and lemon dressing $8.00
  • Butter milk panna cotta,berry cider jelly and boysenberry compote. $12.00
  • 300g. scotch fillet.mushroom taragon sauce,crispy potatoes and slaw.(gf) $34.50
  • Caramel toasted brioche,strawberries and mascarpone. $12.00
  • Baileys affogato with vanilla ice cream and almond biscotti. $12.00
  • -Chicken, Pork, Beef or Tofu $11.50
  • V = Vegan / GF = Gluten Free
  • Stir fried seafood with vegetables & a mild sweet sauce $14.50
  • Pad Thai GF / V
    • Stir fried rice noodles with broccoli, spring onions, cabbage & bean sprouts garnished with lemon, chilli & crushed peanuts with your choice of:
  • Poh Pieh Moo Thod $9.50
    • Eight deep fried mini spring rolls served with sweet chilli sauce.
  • -Seafood or Prawns $13.50
  • -Seafood or Prawns $13.50
  • -Available with your choice of: Chicken, Pork, Beef or Tofu. $11.50
  • Chilli Cheese Bread $7.90
    • Four pieces of toasted french stick, smothered in garlic butter and topped with sweet chilli and melted cheese
  • Steak Sandwich $22.90
    • Smoked Rump steak, bacon, salad greens, fried onions and horseradish aioli on toasted Turkish bread. Served with chunky fries
  • Thai Beef Salad $19.90
    • Thai marinated Rump served on julienne vegetables, mesclun salad, egg noodles and roasted cashew pieces with a lime and coriander dressing
  • Sauteed Scallops $18.90
    • Served on a potato and bacon cake with salad greens and a citrus dressing drizzle
  • Iced Mocha $5.50
    • Milk, Ice, espresso coffee, Chocolate SHOTT and ice cream, blended and topped with cream
  • Mushrooms $3.50 EA
  • Cajun Chicken Fettuccine $18.90
    • Creamy Cajun chicken fettuccine with spring onion and tomato, topped with Parmesan
  • Iced Chocolate $5.50
    • Milk, Ice, Chocolate SHOTT and ice cream, blended and topped with whipped cream
  • Vege Field $19.90
    • Spinach, mushrooms, cashews, feta & basil pesto
  • Aloha $11.90
    • Homemade meat patty, caramelised onion, bacon, pineapple,salad & mayo
  • Vege or Chicken Roll $3.00
  • Fish Bites $1.00
  • Cod $8.90
  • Spring or Curry Roll $3.00
  • Potato Fritter $2.00
  • Pohara Beach $11.50
    • Homemade meat patty, caramelised onion, beetroot, salad & mayo
  • Shoyu Ramen $10.00
    • Original soy base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots
  • Karaage Chicken $13.00 / $19.50
    • Takara's famous fried chicken, salad, mayo, lemon (6pcs / 10pcs)
  • Kotteri Shio Ramen $15.00
    • Sea salt and shrimp extract base. Pork belly and vegetable stir-fry, garlic chips, spring onion
  • Tori Shio Ramen $15.00
    • Sea salt and shrimp extract base. Chicken chāshū, egg, bean sprouts, yuzu peel, spring onion, nori seaweed
  • Mini Takana Don $5.00
    • Takana mustard leaves and shredded leek on steamed rice
  • Edamame Beans $5.00
    • Organic flaky sea salt
  • Chikuzenni $10.00
    • Simmered Japanese vegetables and chicken
  • Takana Fried Rice $14.00
    • Takana mustard leaves, chāshū pork, egg, spring onion
  • 300gm sirloin steak $32.9
    • seasonal greens, hand-cut chips, onion rings and red wine jus
  • Southern fried chicken sml $15.9 lrg $23.9
    • coated in the vic's spicy sauce with pickled cucumber and chilli
  • Homemade smokey baked beans $11.9
    • cheddar and baked egg
  • Gherkin relish & american custard $8.0
  • Salmon Fillet $29.9
    • chive & garlic crushed potatoes, seasonal greens, grilled lemon and beurre blanc
  • Roasted capsicum & polenta pattie, fried gherkin, beetroot, mint yoghurt, lettuce and house burger sauce $22.0
  • House salad $5.0
  • Onion rings $5.0
  • SEAFOOD RISOTTO $19.00
    • Lemon & saffron rice, fresh fish, prawns, mussels and squid. (GF)
  • PULLED PORK&'SLAW SLIDERS $15.00
    • Sticky hoisin & soy pork w/- Asian coleslaw. (DF)
  • THAI CHICKEN MEATBALLS $13.00
    • W/- green curry sauce.(GF) (DF)
  • DARK CHOCOLATE TORTE $15.00
    • Manuka honey & almond ice cream, whipped cream & freeze-dried Manuka honey crumb.
  • CHEESE BOARD $12.00/ $16.00 / $20.00
    • Cheddar, Blue or Brie served with crackers, grapes & fruit chutney(1 Cheese/2 Cheeses/3 Cheeses)
  • FRESH FISH SLIDERS $15.00
    • Lettuce, tomato & house-made tartare sauce.
  • NEW YORKER $30.00
    • 250g 21 day dry aged, grain finished sirloin steak.
  • TWICE COOKED PORK BELLY $32.00
    • Kumara gratin, charred broccoli, Moa Cider & apple sauce & jus.
  • Alitas de Pollo Al Ajillo $9.00
    • Spicy chicken wings with garlic, herbs and sherry.
  • Empanadillas de Carne $9.00
    • Oven baked butter pastry envelopes. Filled with beef tomato, onion and capsicum.
  • Pincho Moruno $12.00
    • Grilled marinated lamb and vegetable skewer.
  • Ensalada de Verano $11.00
    • Summer Salad. Lettuce, tomato, capsicum, olives, feta. Ideal as a green 'break' to accompany other tapas.
  • Brocheta de Chorizo y Queso $12.00
    • Grilled chorizo, haloumi and vegetable skewer.
  • Ensalada de Salmón $24.00
    • Pan-fried salmon fillet salad with tomatoes, cucumber, kalamata olives, avocado, boiled egg, nuts and seasonal greens.
  • Ensalada de Pollo $22.00
    • Grilled breast chicken salad with Valdeón blue cheese, tomatoes, kalamata olives roast vegetables, nuts and seasonal greens.
  • Fideus Rossejats $24.00 pp
    • Roasted vermicelli "paella" with chicken, shrimp, mussels, fish and diced vegetables cooked in stock to create the perfect pasta dish Spanish style. (Minimum 2 people, wait 30-40 minutes or pre-order).
  • Side Salad Large $10.00
  • Eggs Floretine Toasted English muffin with two soft poached eggs resting on baby spinach & topped with our blend of hollandaise sauce & served with crispy hash browns. $15.50
  • Chicken Breast Tender chicken breast rolled & stuffed with feta & spinach on a bed ot Israeli cous cous with roasted pumpkin & capsicum in a lemon scented cream sauce topped with a tomato jam. $31.00
  • Pesto Pita Pita bread lavished with basil pesto & melted parmesan cheese accompanied by a Tzatziki yoghurt dip & hummus. $12.50
  • Toast and Jams Toasted Sourdough bread with jam. $8.00
  • Pasta Of The Day Please ask your server. $27.00
  • Soup Of The Day Made from fresh ingredients daily. $11.00
  • Prawns & Scallops Two prawn kebabs & scallops. Taste the unique StoneGrill flavour, with a coriander ginger lime dipping sauce. $22.50
  • COLESLAW or GREEN FRESH SALAD $ 5.00
  • SALMON PLATTER FOR TWO $ 32.00
    • A variety of our most delicious menu dishes on a platter for two.
  • Sandwich $13.00
    • with your own favorite filling dressed with fresh lettuce/BEEF CROQUETTES
  • Sandwich $ 16.00
    • with your own favorite filling dressed in fresh lettuce/CLASSIC SMOKED SALMON
  • SALADS - FROM $ 16.00
    • Cold smoked salmon salad or feta, apple, mandarin salad with local organic greens. (Only available from October - May)
  • PIZZA SALMONE $ 18.00
    • Hot Smoked Salmon pizza dressed in red onions, capers, fresh salmon, tomato, and cheese. (only available from May - October)
  • SALMON MUFFIN $ 5.00
  • Sandwich $10.00
    • with your own favorite filling dressed in fresh lettuce/GOAT CHEESE, LEMON & ROSEMARY
  • Chicken Cashew salad $19.50
    • Cajun chicken spice, green salad, cucumber, tomato, banana honey mustard dressing
  • Spaghetti Meatballs $19.50
    • with Napolitano sauce
  • Sigara Boregi $11.50
    • golden crisp pastry filled with feta cheese, served with, hummus and salsa
  • Scallop $13.00
    • half dozen served with garlic aioli
  • Falafel $17.50
    • Chickpea patties, served with hummus, tabbouleh green salad and bread
  • Prawns $13.50
    • half dozen served with garlic aioli
  • with chicken $19.50
  • Deep fried Calamari $18.50
    • with green salad, tomato, cucumber, sweet chilli sauce
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • Cheeseburger & Small Fries Snack Deal N/A
    • Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
  • Quarter Pounder® N/A
    • Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
  • Big Mac® N/A
    • Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
  • Fruit Bag N/A
    • Our delicious crisp apple slices are picked from New Zealand orchards. They're fresh, washed, sliced, ready to eat and extremely yummy.
  • Oreo® Cookies McFlurry® N/A
    • For a delicious mouthful of crunchy biscuit pieces blended into creamy soft serve, try the Oreo® Cookie McFlurry.
  • Filet-o-Fish® N/A
    • Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
  • Georgie Pie® Hunger Buster N/A
    • Pinch yourself, this is really happening. A Georgie Pie, Quarter Pounder®, medium fries, medium soft drink, and a small sundae.
Fat Tui

Fat Tui

location

Address

323 Sandy Bay-Marahau Road, Marahau, Tasman, 7197, New Zealand

phone

Phone

035278420

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Burger , Fast Food , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Takeout ,  Bar Not Available ,  Groups ,  Seating ,  Street Parking ,  No Takeaway ,  Local cuisine ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
323 Sandy Bay-Marahau Road, Marahau, Tasman, 7197, New Zealand