Federal Square in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Toast and Preserves $5.50
    • Served with butter and jam on side
  • Hot "Toasties" Two of the fillings $7.00
    • Bacon, ham, tomato, mushroom, brie, cheddar cheese, pineapple, onion, egg, avocado. Extra filling add 1 item $1 extra
  • Eggs on Toast $7.50
    • Any style of 2 eggs on toast
  • Scrambled Eggs and Smoked Salmon on Toast $11.00
  • ●Egg Benedict
    • 2 poached eggs, spinach and one of the below choices on the top of 2 English muffins served with hollandaise sauce
  • -With ham or bacon $15.50
  • -With Salmon $16.50
  • Bacon and Eggs $10.00
    • Grilled bacon and any styles off eggs on toast
  • ●French Toast
    • Grilled banana and brioche with maple syrup & berry coulis
  • -Normal $9.50
  • -With Bacon $13.50
  • ●Pancake
    • Served with maple syrup, berry coulis and cream
  • -Normal $9.50
  • -With Fresh Fruit $13.50
  • Field Mushrooms $14.50
    • Creamy mushroom, bacon and grilled tomato on toast
  • ●Hash Brown Stacks
    • With avocado, brie, grilled tomatoes and house relish
  • -Normal $14.00
  • -With Bacon $15.50
  • ●Muesli
  • -Normal $7.50
  • -With Fresh Fruit $11.00
  • ●Bagel
  • -Smoked Salmon, Avocado & Cream Cheese $12.00
  • -Grilled Tomato, Bacon and Brie / Scrambled Eggs and Grilled Bacon $10.50
  • Bacon Sandwich $9.50
    • Filled with bacon & tomato between Focaccia bread with house relish
  • Big Breakfast $17.50
    • Bacon, hash brown, grilled tomatoes, sausages, creamy mushrooms and any styles of 2 eggs on toast
  • ●Omelette
    • With mushrooms, tomatoes, spinach and cheddar cheese
  • -Normal $13.00
  • -With Bacon $15.00
  • ●Side Orders
  • -Extra Tomato / Sausage / Eggs / Brie / Toast / Baked Bean / Hash Brown $3.00
  • -Extra Bacon / Salmon / Mushroom / Avocado $3.50
PASTA AND RISOTTO LUNCH SPECIALS PASTA AND RISOTTO LUNCH SPECIALS
  • Fettuccine Vegetarian
    • Mushrooms, onion, capsicum, garlic, fresh chilli, black olives with tomato sauce & parsley, shaved Parmesan cheese
  • Fettuccine Chicken
    • Fresh chicken pieces with garlic mushroom, fresh herbs & béchamel cream sauce
  • Fettuccine Seafood
    • Mixed seafood pan fried in extra virgin olive oil flamed white wine, garlic, and fresh herbs with tomato sauce
  • Spaghetti Aglio Olio
    • Extra virgin olive oil, fresh chilli, garlic, white wine and Italian parsley Parmesan cheese
  • Spaghetti Bolognese
    • Traditional Italian way
  • Spaghetti Carbonara
    • Bacon, egg, garlic, Italian parsley with cream sauce
  • Risotto Chicken
    • Fresh chicken pieces, bottom mushrooms, garlic, fresh herbs with tomato & cream sauce
  • Risotto Seafood
    • Pan-fried squid, prawns, mussels' garlic flamed white wine, fresh herbs, in mixed tomato and cream sauce
  • Pasta $12 / Risotto $13
ENTRÉE AND APPETIZER ENTRÉE AND APPETIZER
  • Focaccia or Ciabatta Bread $6.00
    • With olive oil and balsamic
  • Marinated Olives $6.00
  • Antipasto $18.50
    • A selection of cheeses, olives, cured meats, dips and breads
  • Shrimp Cocktail $14.00
  • ●Classic Bruschetta $12.50
  • -Mushrooms, onion, parsley, with white wine
  • -Smoked salmon, rocket and Parmesan
  • -Diced tomato, basil, olive oil, rocket and Parmesan
  • Soup of the Day $12.00
  • Spicy Beef Nachos
    • Served with sour cream and crispy corn chips and Parmesan cheese
BAR SNACK BAR SNACK
  • Seasoned Potato Wedges $10.00
  • Potato Chips Small $4 / Large $6
  • Canapes / Fillings Vary /2people/ $6.00
SANDWICH AND BURGERS SANDWICH AND BURGERS
  • B:L:A:T: Sandwich $14.50
    • Crisp bacon, lettuce, avocado, juicy tomatoes. on Focaccia bread & fries
  • Moroccan Lamb Sandwich $18.50
    • Sliced lamb shoulder with Moroccan spices on Focaccia with mint yoghurt, mesclun salad and seasoned fries
  • Gourmet Lamb Burger $12.80
    • Home made premium lamb patties with minted sauce and lettuce, tomato, beetroot, red onion, gherkin, cheese, chutney and sourdough burger bun
  • Gourmet Beef Burger $10.00
    • Home made premium beef patties with garlic aioli and lettuce, tomato, beetroot, red onion, gherkin, cheese, chutney and sourdough burger bun
  • Grilled Chicken, Bacon Burger $12.50
    • Grilled premium chicken bread and crispy bacon with brie, avocado, lettuce, tomato, garlic, aioli and cranberry sauce and sourdough bun
  • With extra salad or fries on burgers add $3.50
SIDE SALADS SIDE SALADS
  • Mixed Green Salad $8.50
    • Mixed green leaves, cucumber, tomato, olives and dressing
  • Rocket Salad $8.50
    • Fresh rocket leaves, Parmesan cheese and dressing.
  • -With Smoked Salmon $12.50
GOURMET SALADS GOURMET SALADS
  • Classic Caesar Salad $15.50
    • Crispy lettuce, bacon pieces, garlic croutons, anchovies and parmesan cheese topped with a poached egg with home made dressing
  • Chicken Salad $19.00
    • Grilled sliced chicken breast, roasted onion, capsicum, mushrooms, tomatoes, and garden green and dressing
  • Seafood Salad $21.50
    • Prawns, squid, mussels with garlic olive oil with squeeze lemon and mixed green salad, tomato wedges
  • Moroccan Lamb Salad $17.50
    • Marinated lamb on Moroccan spice and salad greens, couscous, minted yoghurt dressing
PASTA AND RISOTTO PASTA AND RISOTTO
  • Fettuccine Vegetarian $16.00
    • Mushrooms, onion, capsicum, garlic, fresh chilli, black olives with tomato sauce & parsley, shaved Parmesan cheese
  • Fettuccine Chicken $20.00
    • Fresh chicken pieces with garlic mushroom, fresh herbs & béchamel cream sauce
  • Fettuccine Seafood $22.00
    • Mixed seafood pan fried in extra virgin olive oil flamed white wine, garlic, and fresh herbs with tomato sauce
  • Spaghetti Aglio Olio $17.00
    • Extra virgin olive oil, fresh chilli, garlic, white wine and Italian parsley Parmesan cheese
  • Spaghetti Bolognese $18.00
    • Traditional Italian way
  • Spaghetti Carbonara $18.00
    • Bacon, egg, garlic, Italian parsley with cream sauce
  • Risotto Chicken $20.00
    • Fresh chicken pieces, bottom mushrooms, garlic, fresh herbs with tomato & cream sauce
  • Risotto Seafood $22.00
    • Pan-fried squid, prawns, mussels' garlic flamed white wine, fresh herbs in mixed tomato and cream sauce
MAINS MAINS
  • Mussels and Chorizo $18.00
    • Frez NZ mussels in garlic, onion, chorizo and tomato sauce
  • Garlic Prawns $19.00
    • Sautéed prawns with garlic, olive oil, chilli pepper, drop of lemon juice and parsley served with rice
  • Calamari $24.00
    • Pan-fried marinated calamari served with seasoned potato
  • Fish of the Day $26.00
    • Served with rice, rocket salad pesto and fresh tomato sauce
  • Tomato Chicken $25.00
    • Fresh chicken breast grilled with olive oil, garlic capsicum, onions, olives, parsley & tomato sauce, served with salad
  • Creamy Chicken $25.00
    • Fresh chicken breast grilled with olive oil and butter, mushroom and marsala sauce, served with salad and vegetables
  • Steak $28.00
    • Scotch fillet with mustard pepper creamy sauce, served with fries or vegetables

Nearby Sample Menus

  • Grilled Salmon $19.5
    • w/ buckwheat noodles, winter veges & soy sesame ginger dressing
  • Egg Bene on Crumpet $18.0
    • w/ whilted rainbow chard, roasted tomato & hollandaise. Choices of middle bacon / mushroom medley / manuka smoked salmon $2.0
  • The Lamb Bam $20.0
    • roasted lamb leg w/ polenta & pumpkin mash grilled cauliflower & pickled red cabbage
  • Pan-fried Garlic Mushrooms $16.5
    • w/ falafel, greens and chive crème fraiche
  • Greens, Eggs 'N Ham Hock $16.5
    • w/ roasted almonds, potato wedges & salsa verde
  • Toast $6.0
    • w/ house preserves & butter. Choices of sourdough / multigrain / bagel / crumpet
  • Bacon + Eggs $16.0
    • w/ middle bacon, fried egg, relish, slow-roasted tomato & cream cheese on bagel
  • Morning Tacos $16.0
    • w/ two fried eggs, chilli con carte & grilled corn salsa. Add chorizo $4.0
  • Chatamari
    • Rice flour base crepe topped with black eyed beans
  • Vegan $11.00
  • Chicken $14.00
  • Late night 10pm onwards
  • Chiura (rice flakes) $4.00
  • Pan kissed flat-bread & slaw salsa nepal
  • Hariyo bhatmass (edamame beans) $6.00
  • -Chicken $12.00
  • PAD NAM MUN HOI
    • stir fried meat with vegetables and oyster sauce
  • THAI GARLIC BLACK PEPPER TOFU
    • stir fried meat with vegetables in pepper sauce
  • CHICKEN SATAY $7.90
    • lovely skewed marinated chicken served with Thai peanut sauce
  • YELLOW CURRY
    • yellow curry paste with coconut cream and vegetables
  • LARB
    • Thai salad style minced chicken with grounded roasted rice, chilli powder, lemon, fish sauce served with fresh veggie
  • THAI FRIED RICE
    • fried rice with egg, meat and seasonal vegetables
  • PAD THAI
    • fried noodles with egg, bean sprouts, crushed peanut and sweet tamarind sauce
  • THAI RED CURRY
    • red curry paste with coconut cream bamboo shoots and vegetables
  • Egg $5.00
  • Crab sticks $1.80
  • Paua $2.30
  • Cheese & onion/ cheese & pineapple/ ham & tomato/ham & cheese/bacon & egg $3.90
  • 18
    • 3 fish(hoki), 3 sausages, 5 potato fritter, $3 chips
  • Steak/oyster $8.00
  • Cheese $5.00
  • Spring roll $2.30
  • Bombay Aloo $6.00
    • Sliced potato with cumin seeds, tomatoes finished with cream and coriander.
  • Mango & Plain Lassi $5.00
  • Tandoori Roti $2.50
    • Flattened bread made from whole meal flour.
  • Paneer Tikka Masala $12.00
    • Home made cottage cheese cooked with onion, capsicum, tomato and onion gravy
  • Lamb Biryani $14.00
    • Diced lamb cooked with basmati rice and spices
  • Mattar Aloo $12.00
    • Fresh peas and potatoes cooked in a onion and tomato gravy
  • Tandoori Chicken (Full) $17.00
    • Tender chicken marinated in authentic spices & cooked in Tandoor Oven.
  • Mixed Vegetables $12.00
    • Mixed vegetables cooked with onion & tomato gravy and spices.
  • Thai Green Mussel Pot (GF) $16.50
    • New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
  • Pappardelle $26.50
    • Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
  • Salmon Salad $12.50
    • House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
  • Portobello Garlic Pizza Bread $12.00
    • With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
  • Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
    • With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
  • Single $22.00
  • Crumbed Scallops $18.50
    • Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
  • Chowder $12.50
    • Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
  • Omu-curry $11
    • With rice & beef curry
  • Vegetable Udon $11
    • With thick soup & veges on udon noodles & ginger
  • Add $1
    • Egg Topping
  • For 4 $5
  • Served With Rice, Miso Soup, Salad, Marinated Veges & hot green tea
  • Served over rice
  • Tempura Don $13
    • With Battered & fried prawns & veges
  • Tofu $11
  • Behl-puri $6.00
  • Samosa-chaat $6.00
  • Sev-puri $6.00
  • Shreekhand $3.00
  • Sev-khamani(250 grams) $6.00
  • Pau-bhaji (one bread) $6.00
  • Every takeaway order will depend on the items available
  • Gulab jamun (4 piece) $3.00
  • Pulled pork and prawn vindaloo empanadas, nimbu sherbet chutney, kachumber salad $14.50
  • -streaky bacon $17.50
  • Xacuti country sourdough toasties $10.50
    • Wild mushroom, truffle butter, emmanthel, onion jam, kessler ham, mustard, pineapple jam, cheddar smoked salmon, cream cheese, capers, pickled cucumber
  • Lamb galawati kebab, cardamon butternut puree achari onion, lotus root $18.50
  • Pulled pork and prawn vindaloo empanadas, nimbu sherbet chutney, kachumber salad $16.00
  • Xacuti omelette $15.00
    • Choose any 3 fillings with sourdough toast, (ham, chorizo, cheery tomato, feta, cheddar, spinach, mushrooms, onion, potato)
  • Fish of the day $28.90
  • Xacuti granola $14.00
    • Toasted nuts, oast, grains, seeds, goji berries, mango yoghurt
  • Larg Bai $15.00
    • Minced chicken served with onion, chilli powder, roast ground rice and lemon juice.
  • Gang Kheaw Waan (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
    • Green curry with coconut milk and mixed vegetables.
  • Pad Kee Mow (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
    • Stir fried spicy rice noodles with vegetables, egg, chilli and sweet basil leaves.
  • Tod Kra Tiem Prik Thai (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
    • Stir fried with garlic and pepper and mixed vegetables
  • Tom Kha Talay $14.00
    • Mixed seafood coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
  • Pad Thai-J $11.00
    • Fried rice noodles with egg, chopped peanut, bean curd, spring onion and bean sprouts.
  • Massaman Nua $13.00
    • Beef with thick red curry and coconut milk.
  • Pad Ze Ew (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
    • Fried rice noodles with egg, black soy sauce and vegetables.
  • Karee puff $7.00
    • Minced chicken and potato, curry powder, onion in puff pastry
  • Chicken $7.00 / Prawn $8.00 / Mixed seafood $8.50
  • Green curry
    • Green curry paste with bamboo shoot, capsicum, green beans and coconut milk
  • Tom yum(Coconut soup)Spicy hot and sour soup with mushroom
  • Thai soup Clear soup with potato, tomato, onion, spring onion
  • Keemao rice or noodle
    • Rice or noodle stir fried with chilli, garlic, onion, vegetables and basil leaf
  • Tow hoo tod $6.50
    • Deep fried bean curd served thai sweet chilli sauce and peanut
  • Money bag $7.00
    • Minced pork wrapped in rice pastry served with thai sweet chilli sauce
  • Raw Red Vevet Cake $9.50 per cake
  • Sundried Tomato Pesto N/A
  • The Falafel Platter $17.00
    • Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
  • Cauliflower / Indian Spice N/A
  • Silverbeet / Orange N/A
  • Cold Mezze Platter $17.00
    • Cashew & coriander pesto, mahammara, sundried tomato, cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
  • Quinoa / Citrus N/A
  • The Falafel Platter $17.00
    • Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
  • Side (with mains only) $3.00
    • Bacon. sausage. hashbrown. mushroom. tomato. chips and salad.
  • Toast with butter and jam $3.50
  • Egg benedict
    • Toasted english muffins, spinach, poached eggs and hollandaise sauce with
  • toasted muesli $9.50
    • With Fresh fruit and natural yoghurt
  • Cream cheese and smoked salmon $11.50
  • Banana almond cinnamon and maple syrup $8.50
  • Cream and maple syrup $6.50
  • Kiwi big breakfast $15.90
    • Streaky bacon, two eggs, hash browns, sausages, mushrooms grilled tomato and toast
  • AIOLI $1.00
  • Cajun chicken
    • Oven roasted cajun marinated chicken, red onion, mushrooms, roost garlic, Brie cheese, Mozzarella cheese with plum sauce
  • TOMATO $0.50
  • BBQ $0.50
  • Thai Prawns
    • Marinated prawns, red onion, roasted garlic, chili flakes mushrooms and Mozzarella
  • 9” $10.50
  • Sweet Chili Chicken
    • Oven roasted chicken, red onion, mushroom, and Mozzarella cheese with sweet chilli sauce
  • 12” $15.00
  • Samosa $3.00
  • Roti Roll $2.50
  • ●Combo Meal $8.50
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
  • Lasagna $7.50
  • -students $13.00
  • Curd steak $1.50
  • -students $6.00
  • Chick pea curry $3.00
Federal Square

Federal Square

location

Address

37-39 Federal Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093735181

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , Italian

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
37-39 Federal Street, Auckland, Auckland, Auckland, 1010, New Zealand