Federal Square in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Toast and Preserves $5.50
    • Served with butter and jam on side
  • Hot "Toasties" Two of the fillings $7.00
    • Bacon, ham, tomato, mushroom, brie, cheddar cheese, pineapple, onion, egg, avocado. Extra filling add 1 item $1 extra
  • Eggs on Toast $7.50
    • Any style of 2 eggs on toast
  • Scrambled Eggs and Smoked Salmon on Toast $11.00
  • ●Egg Benedict
    • 2 poached eggs, spinach and one of the below choices on the top of 2 English muffins served with hollandaise sauce
  • -With ham or bacon $15.50
  • -With Salmon $16.50
  • Bacon and Eggs $10.00
    • Grilled bacon and any styles off eggs on toast
  • ●French Toast
    • Grilled banana and brioche with maple syrup & berry coulis
  • -Normal $9.50
  • -With Bacon $13.50
  • ●Pancake
    • Served with maple syrup, berry coulis and cream
  • -Normal $9.50
  • -With Fresh Fruit $13.50
  • Field Mushrooms $14.50
    • Creamy mushroom, bacon and grilled tomato on toast
  • ●Hash Brown Stacks
    • With avocado, brie, grilled tomatoes and house relish
  • -Normal $14.00
  • -With Bacon $15.50
  • ●Muesli
  • -Normal $7.50
  • -With Fresh Fruit $11.00
  • ●Bagel
  • -Smoked Salmon, Avocado & Cream Cheese $12.00
  • -Grilled Tomato, Bacon and Brie / Scrambled Eggs and Grilled Bacon $10.50
  • Bacon Sandwich $9.50
    • Filled with bacon & tomato between Focaccia bread with house relish
  • Big Breakfast $17.50
    • Bacon, hash brown, grilled tomatoes, sausages, creamy mushrooms and any styles of 2 eggs on toast
  • ●Omelette
    • With mushrooms, tomatoes, spinach and cheddar cheese
  • -Normal $13.00
  • -With Bacon $15.00
  • ●Side Orders
  • -Extra Tomato / Sausage / Eggs / Brie / Toast / Baked Bean / Hash Brown $3.00
  • -Extra Bacon / Salmon / Mushroom / Avocado $3.50
PASTA AND RISOTTO LUNCH SPECIALS PASTA AND RISOTTO LUNCH SPECIALS
  • Fettuccine Vegetarian
    • Mushrooms, onion, capsicum, garlic, fresh chilli, black olives with tomato sauce & parsley, shaved Parmesan cheese
  • Fettuccine Chicken
    • Fresh chicken pieces with garlic mushroom, fresh herbs & béchamel cream sauce
  • Fettuccine Seafood
    • Mixed seafood pan fried in extra virgin olive oil flamed white wine, garlic, and fresh herbs with tomato sauce
  • Spaghetti Aglio Olio
    • Extra virgin olive oil, fresh chilli, garlic, white wine and Italian parsley Parmesan cheese
  • Spaghetti Bolognese
    • Traditional Italian way
  • Spaghetti Carbonara
    • Bacon, egg, garlic, Italian parsley with cream sauce
  • Risotto Chicken
    • Fresh chicken pieces, bottom mushrooms, garlic, fresh herbs with tomato & cream sauce
  • Risotto Seafood
    • Pan-fried squid, prawns, mussels' garlic flamed white wine, fresh herbs, in mixed tomato and cream sauce
  • Pasta $12 / Risotto $13
ENTRÉE AND APPETIZER ENTRÉE AND APPETIZER
  • Focaccia or Ciabatta Bread $6.00
    • With olive oil and balsamic
  • Marinated Olives $6.00
  • Antipasto $18.50
    • A selection of cheeses, olives, cured meats, dips and breads
  • Shrimp Cocktail $14.00
  • ●Classic Bruschetta $12.50
  • -Mushrooms, onion, parsley, with white wine
  • -Smoked salmon, rocket and Parmesan
  • -Diced tomato, basil, olive oil, rocket and Parmesan
  • Soup of the Day $12.00
  • Spicy Beef Nachos
    • Served with sour cream and crispy corn chips and Parmesan cheese
BAR SNACK BAR SNACK
  • Seasoned Potato Wedges $10.00
  • Potato Chips Small $4 / Large $6
  • Canapes / Fillings Vary /2people/ $6.00
SANDWICH AND BURGERS SANDWICH AND BURGERS
  • B:L:A:T: Sandwich $14.50
    • Crisp bacon, lettuce, avocado, juicy tomatoes. on Focaccia bread & fries
  • Moroccan Lamb Sandwich $18.50
    • Sliced lamb shoulder with Moroccan spices on Focaccia with mint yoghurt, mesclun salad and seasoned fries
  • Gourmet Lamb Burger $12.80
    • Home made premium lamb patties with minted sauce and lettuce, tomato, beetroot, red onion, gherkin, cheese, chutney and sourdough burger bun
  • Gourmet Beef Burger $10.00
    • Home made premium beef patties with garlic aioli and lettuce, tomato, beetroot, red onion, gherkin, cheese, chutney and sourdough burger bun
  • Grilled Chicken, Bacon Burger $12.50
    • Grilled premium chicken bread and crispy bacon with brie, avocado, lettuce, tomato, garlic, aioli and cranberry sauce and sourdough bun
  • With extra salad or fries on burgers add $3.50
SIDE SALADS SIDE SALADS
  • Mixed Green Salad $8.50
    • Mixed green leaves, cucumber, tomato, olives and dressing
  • Rocket Salad $8.50
    • Fresh rocket leaves, Parmesan cheese and dressing.
  • -With Smoked Salmon $12.50
GOURMET SALADS GOURMET SALADS
  • Classic Caesar Salad $15.50
    • Crispy lettuce, bacon pieces, garlic croutons, anchovies and parmesan cheese topped with a poached egg with home made dressing
  • Chicken Salad $19.00
    • Grilled sliced chicken breast, roasted onion, capsicum, mushrooms, tomatoes, and garden green and dressing
  • Seafood Salad $21.50
    • Prawns, squid, mussels with garlic olive oil with squeeze lemon and mixed green salad, tomato wedges
  • Moroccan Lamb Salad $17.50
    • Marinated lamb on Moroccan spice and salad greens, couscous, minted yoghurt dressing
PASTA AND RISOTTO PASTA AND RISOTTO
  • Fettuccine Vegetarian $16.00
    • Mushrooms, onion, capsicum, garlic, fresh chilli, black olives with tomato sauce & parsley, shaved Parmesan cheese
  • Fettuccine Chicken $20.00
    • Fresh chicken pieces with garlic mushroom, fresh herbs & béchamel cream sauce
  • Fettuccine Seafood $22.00
    • Mixed seafood pan fried in extra virgin olive oil flamed white wine, garlic, and fresh herbs with tomato sauce
  • Spaghetti Aglio Olio $17.00
    • Extra virgin olive oil, fresh chilli, garlic, white wine and Italian parsley Parmesan cheese
  • Spaghetti Bolognese $18.00
    • Traditional Italian way
  • Spaghetti Carbonara $18.00
    • Bacon, egg, garlic, Italian parsley with cream sauce
  • Risotto Chicken $20.00
    • Fresh chicken pieces, bottom mushrooms, garlic, fresh herbs with tomato & cream sauce
  • Risotto Seafood $22.00
    • Pan-fried squid, prawns, mussels' garlic flamed white wine, fresh herbs in mixed tomato and cream sauce
MAINS MAINS
  • Mussels and Chorizo $18.00
    • Frez NZ mussels in garlic, onion, chorizo and tomato sauce
  • Garlic Prawns $19.00
    • Sautéed prawns with garlic, olive oil, chilli pepper, drop of lemon juice and parsley served with rice
  • Calamari $24.00
    • Pan-fried marinated calamari served with seasoned potato
  • Fish of the Day $26.00
    • Served with rice, rocket salad pesto and fresh tomato sauce
  • Tomato Chicken $25.00
    • Fresh chicken breast grilled with olive oil, garlic capsicum, onions, olives, parsley & tomato sauce, served with salad
  • Creamy Chicken $25.00
    • Fresh chicken breast grilled with olive oil and butter, mushroom and marsala sauce, served with salad and vegetables
  • Steak $28.00
    • Scotch fillet with mustard pepper creamy sauce, served with fries or vegetables

Nearby Sample Menus

  • Chicken Momo $14.50
    • nepali style dumpling with chicken mince, spices, garlic and ginger then steamed and served with homemade pickle
  • Aloo Mattar $14.00
    • green peas & potatoes cooked ginger, garlic, onion, tomato in a creamy style gravy
  • Chicken Saagwala $16.00
    • succulent pieces of chicken cooked spinach and cream
  • Lamb Seekh Kebab (Half/Full) $10.00/$ 18.00
    • lamb mince marinated with exotic spices and roasted in tandoor oven and served with dips
  • Lamb Momo $14.50
    • nepali style dumpling with lamb mince, spices, garlic and ginger then steamed and served with homemade pickle
  • Samosa (2Pcs) $6.00
    • pastry, stuffed with potatoes, peas and cumin seeds
  • Veg Korma/Navratan Korma $14.00
    • fresh mix veg, cooked in creamy gravy of cashew, nuts and almonds
  • Fish Pakora(Half/Full) $8.00/$18.00
    • fish mixed with chickpea batter and deep fried
  • Beef Slice With Mild Spicy Dressing
  • Egg Pudding
  • Black Pepper Chicken Chops With Eel
  • Mini Spring Rolls
  • Hainanese Chicken Rice
  • Hot & Spicy Beancurd Shin
  • Curry Chicken With Malaysian Coconut Rice
  • Curry Puff
  • Rendang Beef on Rice $10.00
  • Clay Pot Tofu with Salty Fish & Chicken $18.00
  • Ginger Lamb $20.00
  • Curry Chicken with Roti Canai $13.00
  • Garlic Chilli Prawns $28.80
  • Coffee Spare Ribs $16.80
  • Beef Black Bean $18.00
  • Black Pepper Lamb $20.00
  • -Lamb $17.50
  • Narm Tok $16.50
    • Sliced BBQ Beef, Pork, Chicken served with onion, spring onion, coriander, mint, kaffir lime leaves, lemon juice, chilli powder, roasted rice powder
  • Mixed Appetizers $8.00
    • Chef's special combination of Poh Pia, Toong Thong, Satay Gai, Mun Pia
  • Satay Gai $8.00
    • Fried chicken breast on skewers marinated with herbs and served with peanut sauce
  • ●Yum
    • Thai salad served with onion, spring onion, coriander, mint, tomato lemon juice, fish sauce, roasted chilli paste, chilli powder
  • -Prawns $20.50
  • -Seafood $19.00
  • -Beef, pork or chicken $16.00
  • Escalivada Platter $25.00
    • Chargrilled mediterranean vegetables on fava bean puree, with carrot & fennel salad, smoky eggplant dip, labneh, hazelnut dukkah and crisp flatbread
  • Calamares $16.00
    • Lightly spiced squid rings, fava bean puree, lemon wedge
  • Rocket & Parmesan Salad $10.00
    • With balsamic vinaigrette
  • Choripapas $13.00
    • Chips and chorizo sausage topped with aioli & smoked paprika
  • Ceviche $18.00
    • Marinated white fish, lemon & lime juices, avocado, fresh coriander, coconut mayo
  • Grilled Halloumi Cheese $17.00
    • On bruschetta, with tomato mint salsa, xv olive oil, lemon
  • Kofte Burger $17.00
    • Deconstructed burger, chargrilled spicy beef patty, smoky eggplant, tomato, red onion, parsley, garlic labneh, flatbread
  • Chorizo and Fried Bread $7.00
    • Munchies
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Vegetarian Braised Egg Rant Casserole $16.80
  • Fried Shredded Meat with Egg Noodle Dry $12.80
  • -Large $13.80
  • Seafood with Combination Vegetables on Fried Egg Noodle $21.80
  • Soya Sauce Chicken
  • -Whole $40.00
  • Chicken Skewers wCiSatay Sauce(3skewers) $6.50
  • -Large $32.00
  • Pineapple rings $1.20
  • Vegetarian $6.50
    • Mushroom, salad, steak, mayonnaise sauce
  • (Snapper, blue-cod, tarakihi, gurnard, hoki
  • Spicy wedges $5.00
  • Scallop $2.00
  • Camembert wedge $2.50
  • Devonport $45.00
    • 5 snapper, hot dog, 3 potato fritters, 1 1/2 chips, 1.5L drink
  • Oyster $2.00
  • Gluten free base $ 2
  • Polenta Chips (V) $9.5
    • With blue cheese dipping sauce
  • Mixed Grill $22.5
    • Wild boar sausage, bourbon smoked chicken wings, onion rings and fries
  • Polenta Chips (V) $ 9.5
    • With blue cheese dipping sauce
  • Peanut Butter Cheesecake (V) $12.5
    • With chocolate ice cream
  • Gluten free bun $ 2
  • Caesar Salad $ 20
    • With poached egg, croutons, bacon, parmesan and anchovy dressing
  • Margarita (V) $ 16
    • Tomato sauce, mozzarella, vine tomato and fresh basil
  • Greek salad $11.10
    • Classic with olives, cucumber, truss tomato, spinach onion
  • Kumara fries $7.90
    • With aioli
  • -confit pork fingerlings $19.50
  • Wedges $9.50
    • Served with chilli and sour cream
  • Eggs benedict
    • Served on toasted rewana with spinach, breakfast tomato, hollandaise and cress green
  • Brekkie tomatoes(2) $3.70
  • Garlic prawn poncho salad $20.50
    • Sauteed in chilli garlic butter with crisp tortilla crackers, guacamole and green leaves
  • Chicken salad $19.50
    • Asian crispy noodles salad with tomato, cucumber, red onion, honey mustard, nuts and homemade kawakawa and capsicum relish
  • Ba'alewa "Ice Cream Sandwich" $12.00
    • walnut, rose, floss
  • Moughrabieh $25.00
    • braised lamb, pickled onions, caraway crunch, crispy kale
  • Hummus $6.00
    • roasted garlic, chickpeas, tahini, paprika
  • Beetroot $12.00
    • whipped feta, braised beetroot, pickled apple
  • Khyar $10.00
    • Lebanese cucumber, cumin, labneh, mint, olive
  • Fattouch $8.00
    • tomato, cucumber, sumac, radish, toasted Lebanese bread
  • Seyadeyeh $25.00
    • market fish, roasted onion, wild rice, pickled radish, baharat
  • Tabbouleh $10.00
    • parsley, mint, burghul, tomato, lemon, pomegranate
  • Wananavu (chicken pizza) $10.00
    • Chicken, capsicum, onions, olives, mushrooms, coriander, tomatoes -pineapple optional
  • Prawn curry $15.00
    • Served with ricem or roti
  • Vanakoro (mutton pizza) $10.00
    • Corned mutton, capsicum, onions, olives, mushrooms, coriander, tomatoes
  • Fish curry $12.00
    • Served with ricem or roti
  • We also take chaiser orders for curries only $20.00
  • Kaidia (vegetarian pizza) $10.00
    • Cheese, capsicum, olives, onions, mushrooms, tamatoes -pineapple optional
  • Lamb curry $10.00
    • Served with ricem or roti
  • Chicken chowmein $12.00
  • Chicken Teriyaki Box $19
  • Chicken Wing Karaage $ 10
    • (5pcs)
  • Karaage Don $14
  • Spicy Pork Box $19
  • Tempura Oyster $17
  • Beef Teriyaki $18
  • Chicken Salad $12
  • Green Salad $4
  • Lamb and Cheese Burger $10
    • with chips and tomato sauce
  • Farm, Roasted Butternut and Red Onion Salad $15
    • with spring onion and feta
  • Smoked Salmon, Scrambled Eggs and Avocado $16
    • on toasted sourdough
  • Waffles $9
    • with cream, berries and maple syrup
  • Stir Fried Noodles $16
    • with chicken and seasonal vegetables
  • Breakfast Burrito $16
    • with a mix of beans, onion, capsicum and tomato, cheese, avocado and eggs wrapped in a warm tortilla
  • Crumbed Chicken Breast $10
    • with fries and tomato sauce
  • Crumbed Chicken Burger $18
    • with lettuce, tomato, red onion and beetroot relish with beer battered fries
  • Ham tank $2.80
  • 5 drums + chips $12.00
  • 1 Thighs + chips $5.00
  • Chicken thigh $3.00
  • 12 drums + chips $25.00
  • Apple cream donut $1.30
  • Steak and mushroom $3.00
  • Honey pop $1.20
Federal Square

Federal Square

location

Address

37-39 Federal Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093735181

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , Italian

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
37-39 Federal Street, Auckland, Auckland, Auckland, 1010, New Zealand