Federal Square in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Toast and Preserves $5.50
    • Served with butter and jam on side
  • Hot "Toasties" Two of the fillings $7.00
    • Bacon, ham, tomato, mushroom, brie, cheddar cheese, pineapple, onion, egg, avocado. Extra filling add 1 item $1 extra
  • Eggs on Toast $7.50
    • Any style of 2 eggs on toast
  • Scrambled Eggs and Smoked Salmon on Toast $11.00
  • ●Egg Benedict
    • 2 poached eggs, spinach and one of the below choices on the top of 2 English muffins served with hollandaise sauce
  • -With ham or bacon $15.50
  • -With Salmon $16.50
  • Bacon and Eggs $10.00
    • Grilled bacon and any styles off eggs on toast
  • ●French Toast
    • Grilled banana and brioche with maple syrup & berry coulis
  • -Normal $9.50
  • -With Bacon $13.50
  • ●Pancake
    • Served with maple syrup, berry coulis and cream
  • -Normal $9.50
  • -With Fresh Fruit $13.50
  • Field Mushrooms $14.50
    • Creamy mushroom, bacon and grilled tomato on toast
  • ●Hash Brown Stacks
    • With avocado, brie, grilled tomatoes and house relish
  • -Normal $14.00
  • -With Bacon $15.50
  • ●Muesli
  • -Normal $7.50
  • -With Fresh Fruit $11.00
  • ●Bagel
  • -Smoked Salmon, Avocado & Cream Cheese $12.00
  • -Grilled Tomato, Bacon and Brie / Scrambled Eggs and Grilled Bacon $10.50
  • Bacon Sandwich $9.50
    • Filled with bacon & tomato between Focaccia bread with house relish
  • Big Breakfast $17.50
    • Bacon, hash brown, grilled tomatoes, sausages, creamy mushrooms and any styles of 2 eggs on toast
  • ●Omelette
    • With mushrooms, tomatoes, spinach and cheddar cheese
  • -Normal $13.00
  • -With Bacon $15.00
  • ●Side Orders
  • -Extra Tomato / Sausage / Eggs / Brie / Toast / Baked Bean / Hash Brown $3.00
  • -Extra Bacon / Salmon / Mushroom / Avocado $3.50
PASTA AND RISOTTO LUNCH SPECIALS PASTA AND RISOTTO LUNCH SPECIALS
  • Fettuccine Vegetarian
    • Mushrooms, onion, capsicum, garlic, fresh chilli, black olives with tomato sauce & parsley, shaved Parmesan cheese
  • Fettuccine Chicken
    • Fresh chicken pieces with garlic mushroom, fresh herbs & béchamel cream sauce
  • Fettuccine Seafood
    • Mixed seafood pan fried in extra virgin olive oil flamed white wine, garlic, and fresh herbs with tomato sauce
  • Spaghetti Aglio Olio
    • Extra virgin olive oil, fresh chilli, garlic, white wine and Italian parsley Parmesan cheese
  • Spaghetti Bolognese
    • Traditional Italian way
  • Spaghetti Carbonara
    • Bacon, egg, garlic, Italian parsley with cream sauce
  • Risotto Chicken
    • Fresh chicken pieces, bottom mushrooms, garlic, fresh herbs with tomato & cream sauce
  • Risotto Seafood
    • Pan-fried squid, prawns, mussels' garlic flamed white wine, fresh herbs, in mixed tomato and cream sauce
  • Pasta $12 / Risotto $13
ENTRÉE AND APPETIZER ENTRÉE AND APPETIZER
  • Focaccia or Ciabatta Bread $6.00
    • With olive oil and balsamic
  • Marinated Olives $6.00
  • Antipasto $18.50
    • A selection of cheeses, olives, cured meats, dips and breads
  • Shrimp Cocktail $14.00
  • ●Classic Bruschetta $12.50
  • -Mushrooms, onion, parsley, with white wine
  • -Smoked salmon, rocket and Parmesan
  • -Diced tomato, basil, olive oil, rocket and Parmesan
  • Soup of the Day $12.00
  • Spicy Beef Nachos
    • Served with sour cream and crispy corn chips and Parmesan cheese
BAR SNACK BAR SNACK
  • Seasoned Potato Wedges $10.00
  • Potato Chips Small $4 / Large $6
  • Canapes / Fillings Vary /2people/ $6.00
SANDWICH AND BURGERS SANDWICH AND BURGERS
  • B:L:A:T: Sandwich $14.50
    • Crisp bacon, lettuce, avocado, juicy tomatoes. on Focaccia bread & fries
  • Moroccan Lamb Sandwich $18.50
    • Sliced lamb shoulder with Moroccan spices on Focaccia with mint yoghurt, mesclun salad and seasoned fries
  • Gourmet Lamb Burger $12.80
    • Home made premium lamb patties with minted sauce and lettuce, tomato, beetroot, red onion, gherkin, cheese, chutney and sourdough burger bun
  • Gourmet Beef Burger $10.00
    • Home made premium beef patties with garlic aioli and lettuce, tomato, beetroot, red onion, gherkin, cheese, chutney and sourdough burger bun
  • Grilled Chicken, Bacon Burger $12.50
    • Grilled premium chicken bread and crispy bacon with brie, avocado, lettuce, tomato, garlic, aioli and cranberry sauce and sourdough bun
  • With extra salad or fries on burgers add $3.50
SIDE SALADS SIDE SALADS
  • Mixed Green Salad $8.50
    • Mixed green leaves, cucumber, tomato, olives and dressing
  • Rocket Salad $8.50
    • Fresh rocket leaves, Parmesan cheese and dressing.
  • -With Smoked Salmon $12.50
GOURMET SALADS GOURMET SALADS
  • Classic Caesar Salad $15.50
    • Crispy lettuce, bacon pieces, garlic croutons, anchovies and parmesan cheese topped with a poached egg with home made dressing
  • Chicken Salad $19.00
    • Grilled sliced chicken breast, roasted onion, capsicum, mushrooms, tomatoes, and garden green and dressing
  • Seafood Salad $21.50
    • Prawns, squid, mussels with garlic olive oil with squeeze lemon and mixed green salad, tomato wedges
  • Moroccan Lamb Salad $17.50
    • Marinated lamb on Moroccan spice and salad greens, couscous, minted yoghurt dressing
PASTA AND RISOTTO PASTA AND RISOTTO
  • Fettuccine Vegetarian $16.00
    • Mushrooms, onion, capsicum, garlic, fresh chilli, black olives with tomato sauce & parsley, shaved Parmesan cheese
  • Fettuccine Chicken $20.00
    • Fresh chicken pieces with garlic mushroom, fresh herbs & béchamel cream sauce
  • Fettuccine Seafood $22.00
    • Mixed seafood pan fried in extra virgin olive oil flamed white wine, garlic, and fresh herbs with tomato sauce
  • Spaghetti Aglio Olio $17.00
    • Extra virgin olive oil, fresh chilli, garlic, white wine and Italian parsley Parmesan cheese
  • Spaghetti Bolognese $18.00
    • Traditional Italian way
  • Spaghetti Carbonara $18.00
    • Bacon, egg, garlic, Italian parsley with cream sauce
  • Risotto Chicken $20.00
    • Fresh chicken pieces, bottom mushrooms, garlic, fresh herbs with tomato & cream sauce
  • Risotto Seafood $22.00
    • Pan-fried squid, prawns, mussels' garlic flamed white wine, fresh herbs in mixed tomato and cream sauce
MAINS MAINS
  • Mussels and Chorizo $18.00
    • Frez NZ mussels in garlic, onion, chorizo and tomato sauce
  • Garlic Prawns $19.00
    • Sautéed prawns with garlic, olive oil, chilli pepper, drop of lemon juice and parsley served with rice
  • Calamari $24.00
    • Pan-fried marinated calamari served with seasoned potato
  • Fish of the Day $26.00
    • Served with rice, rocket salad pesto and fresh tomato sauce
  • Tomato Chicken $25.00
    • Fresh chicken breast grilled with olive oil, garlic capsicum, onions, olives, parsley & tomato sauce, served with salad
  • Creamy Chicken $25.00
    • Fresh chicken breast grilled with olive oil and butter, mushroom and marsala sauce, served with salad and vegetables
  • Steak $28.00
    • Scotch fillet with mustard pepper creamy sauce, served with fries or vegetables

Nearby Sample Menus

88 Chinese Takeaway (sample menu)
  • 24. Vegetables Curry $11.00
  • 42. Combination Meat E/ Foo Yoong $15.50
  • 63. Pineapple Fritter $1.50
  • Large $15.50
  • Large $14.00
  • Large $13.00
  • 69. Barbecue Pork Burger $5.50
  • 38. Steak Egg Foo Yoong $13.00
The Return Of Rad (sample menu)
  • Sea, Sea, Land, Mouth 21.5
    • Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • Omelette Exhibit ‘A’G FA 18.0
    • Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
  • Kiwi Catch G FA 13.5
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
  • Freedom Rangers (AKA Big Brekky)G FA 20.5
    • Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
  • Beef Lemon Grass Vermicelli Noodles 18.5
    • A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
  • Secret Vegetable Business (SVB)G FA , VG 12.5
    • There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
  • Grilled Polenta CakesGF, VGA, VG 16.5
    • Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
Safran Cafe Restaurant (sample menu)
  • Lamb Salad $22.5
    • marinated lamb grilled served with couscous, rocket, feta, tomato, olives & roasted vegetables topped minted yoghurt
  • Char Grilled Scotch Fillet $24.5
    • cooked to your preference, served with roasted kumara, broccoli, almonds and red wine jus
  • Affogato $16.5
    • vanilla bean ice cream, espresso and a liqueur of your choice
  • Chicken liver pâté $15.5
    • watercress, grilled pita and pickles
  • Eggs Benedict with chorizo $18.5
    • poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
  • Roast Baby Beetroot Salad $24.5
    • served with rocket, chimmi churri, goats curd, toasted quinoa and watercress
  • Smoked Salmon & Prawn Risotto $27.5
    • cooked in creamy arborio rice topped with shaved parmesan
  • Matadors Cape $27.5
    • roasted chicken, draped with chargrilled red pepper, creamy almond sauce, served on a rice & chorizo pilaf with green beans
cafe Kaos (sample menu)
  • Extra topping $3.50
  • 4. Mushroom Melt $16.50
    • Creamy mushrooms & spring onions piled on seasonal bread, topped with blue cheese & grilled
  • Burgers, Fish & chips @ KOAS every Friday night $10-$15
  • 6. KAOS MAN'S BURGER $22.50
    • It's BIG, It's Filling, It's got EVERYTHING in it... KAOS CHALLENGE!!!!
  • 3. French Toast $18.50
    • Egg dipped seasonal bread with fried bacon, banana, seasonal fruit and drizzled with couli & maple syrup
  • 4. Pancake Stack $17.50
    • 3x Vanilla pancakes layered with bacon, seasonal fruits drizzled in fruit coulis & maple syrup
  • - Cheese / Bacon / Ham / Spinach / Mushroom / Onion / Tomato / Salmon
  • 5. KAOS Burgers $18.50
Bridgehouse Lodge (sample menu)
  • Seasonal Vegetables $8.50
  • House Smoked Salmon $18.50
    • Avocado with crispy soba noodle salad sesame & soy honey dressing
  • Caesar Salad $15.50
    • Cos, bacon, croutons, parmesan & Caesar dressing - With smoked chicken $19.50
  • Puhoi $15.50
    • House smoked chicken, brie, bacon w cranberry sauce
  • Steak Sandwich $17.50
    • On toasted ciabatta with bacon, mesclun, caramelized onion, fries & aioli
  • Thai Fish Cakes $17.50
    • With a cucumber salad and Thai dipping sauce
  • Fresh Seasonal Fruit Salad $12.50
  • Chicken Liver Pate $15.50
    • Toasted ciabatta and port wine jelly
The Golden Hut Takeaway (sample menu)
  • Snapper / Prawn $6.00
  • Gloden Special Chow Mein $15.00
    • Prawns, Scallop, Chicken, Steak, Roast, Pork, Mushroom, cashew nuts & veges
  • Chicken & Veges / Steak & Veges $11.00
  • Honey Chicken Noodles / Teriyaki Chicken Noodles / Satay Chicken Noodles $10.00
  • Egg Foo Young (No Meat) $8.00
  • Chicken, Pineapple, Cashew Nuts & Veges / Chicken, Mushroom, Cashew Nuts & Veges $13.00
  • Sweet & Sour Fish / Sweet & Sour Pork (Large) / Sweet & Sour Chicken $10.00
  • Cheese & Pineapple / Cheese & Egg / Ham & Egg / Ham & Pineapple / Bacon & Egg $3.50
LJS (sample menu)
  • MINI FISH BURGER $7.90
    • mini fish burger, small chips and any kids drink
  • 2 freshly battered hoki fillets, regular chips and a 420ml drink $10.90
  • LITTLE JOHN $5.90/combo$11.00
    • freshly battered hoki with lettuce tartare sauce
  • PRAWN TWISTERS $13.90
    • 6 freshly cooked prawn twisters served with chips of sweet lemon aioli or tartar sauce
  • FISH NUGGETS $7.90
    • 3 fish nuggets, small chips and any kids drink
  • SCALLOP $2.00
  • SNAPPER $9.50/$12.90/$15.90
  • Add any 3 seafood for $5.00 with every family pack
Kingseat Takeaways (sample menu)
  • Cheese & tomato $3.00
  • $10 special
    • 2 fish / 5 potato fritters
  • Cheese & onion $3.00
  • Chicken hawaiian $7.50
  • $15 special
    • 3 fish / 4 potato fritters
  • Cheese mania $8.90
  • Crumbed dori $4.50
  • Chicken $9.90
Vero Cafe (sample menu)
  • Lamb Cutlet Salad $19.50
  • Smoked Salmon $5.50
  • Free range eggs on toast $9.00
  • Fruit Salad Bowl $12.50
  • Soup of the day $12.50
  • Beef Burger $15.50
  • BLAT $15.50
  • Ricotta Hotcakes w/ Fresh Fruit $15.50
Ripe Delicatessen (sample menu)
  • Salted Caramel Chocolate Brownie $3.00
    • Gluten free Chocolate & Salted Caramel Brownie, divinely decadent and our new favourite!
  • Vegetable Skewers x 5 $22.50
    • Roast vegetable & haloumi skewers sprinkled in Dukkah served with tahini yoghurt. Comes in multiples of five.
  • Middle Eastern Lamb Wrap $6.50
    • Slow roasted spiced lamb with tabbouleh, rocket, hummus & a yoghurt tahini dressing in soft flour tortilla wrap.
  • Falafel Balls x 5 $20.00
    • Vegan Chickpea falafel balls topped with humus & roast olive served with tomato kasundi relish. Dairy & gluten free. Comes in multiple of five.
  • Dukkah Lamb Meatballs x 5 $20.00
    • Dukkah dusted lamb meatballs with feta yoghurt dipping sauce. Comes in multiples of five.
  • A great way to make your life easier is to let us feed your family & friends. Please give us at least 48 hours notice. We will do our best to proved the meals requested.
  • Melon & Feta with Zatar & Herbs x 5 $20.00
    • Feta & mellon sprinkled in zatar, olive oil & summer herbs, a lovely light canapé.
  • All boxed up to go-go is a great way to feed the crew. We require 48 hours notice for all catering ordered online.
Select Pizza (sample menu)
  • Cheese Cake $3.00
  • Meat Deluxe
    • pepperoni / beef / ham / bacon / capsicum / bbq swirl
  • 1.5L Drink $3.50
  • Meat $3.00
  • Double Topping $5.00
  • Wedges $3.90
  • Creamy Chicken
    • onion / chicken / mushroom / mayo swirl
  • Saag Paneer
    • onion / tomatoes / cottage cheese / mustard and spinach curry [available in Manurewa and Papatoetoe stores only]
Queens Cafe Bistro (sample menu)
  • Ham & shrimp $15.00
    • egg mayo, mustard leaves
  • Kransky $7.00
  • Side Salad $7.00
  • Poached Rhubarb $14.00
    • whipped cream, olive oil
  • Lamb Rack $32.00
    • grilled witloaf, blue cheese, toasted sesame
  • Cheese Burger $22.00
    • roast fruit chutney, very old edam, fries
  • Buttermilk Chicken $22.00
    • farro ragout, lime, fennel
  • Braised Duck Leg $32.00
    • celeriac, cracked wheat, sauerkrant, blood orange
Bosco Verde (sample menu)
  • Prosciutto $25.00
    • Whole peeled tomato, mozzarella, prosciutto, rocket and shaved parmesan.
  • Gamberoni $18.80 / $36.80
    • King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.
  • Risotto Pescatore $33.80
    • Arborio rice cooked in a white wine, saffron lemon-scented seafood broth, tossed with king prawns, mussels and scallops.
  • Entree $17.50
  • Pollo Farcito $33.80
    • Chicken breast filled with feta, mascarpone, green pea puree and red capsicum. Wrapped in bacon, roasted, and served with a bell-pepper coulis.
  • Tortellini del 24 glugno 1987
    • Pasta stuffed with chicken, served with a creamy pancetta and mushroom sauce.
  • Main $25.00
  • Pizza Bread brushed with garlic $8.80
Rations Lunch Bar Cafe (sample menu)
  • Toast with preserves $6.00
  • Fettuccine $14.00
    • With chicken and mushrooms in creamy tomato sauce
  • Eggs on toast
  • Bacon eggs $12.50
    • With toast & any style of eggs
  • Toasted sandwich
  • Breakfast burrito $12.00
    • With bacon, scrambled eggs, cheese & tomato relish
  • Pancake $12.50
    • With blueberries, banana & maple syrup
  • -salmon $15.00
Pizza Express (sample menu)
  • Carnivore
    • Oven roasted chicken, beef, pepperoni, onion, mushrooms and Mozzarella cheese
  • 12” $15.00
  • 9” $10.50
  • Cajun chicken
    • Oven roasted cajun marinated chicken, red onion, mushrooms, roost garlic, Brie cheese, Mozzarella cheese with plum sauce
  • 12” $15.00
  • AIOLI $1.00
  • TOMATO $0.50
  • 18” $31.50
Federal Square

Federal Square

location

Address

37-39 Federal Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093735181

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , Italian

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
37-39 Federal Street, Auckland, Auckland, Auckland, 1010, New Zealand
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