Federal Square in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Toast and Preserves $5.50
    • Served with butter and jam on side
  • Hot "Toasties" Two of the fillings $7.00
    • Bacon, ham, tomato, mushroom, brie, cheddar cheese, pineapple, onion, egg, avocado. Extra filling add 1 item $1 extra
  • Eggs on Toast $7.50
    • Any style of 2 eggs on toast
  • Scrambled Eggs and Smoked Salmon on Toast $11.00
  • ●Egg Benedict
    • 2 poached eggs, spinach and one of the below choices on the top of 2 English muffins served with hollandaise sauce
  • -With ham or bacon $15.50
  • -With Salmon $16.50
  • Bacon and Eggs $10.00
    • Grilled bacon and any styles off eggs on toast
  • ●French Toast
    • Grilled banana and brioche with maple syrup & berry coulis
  • -Normal $9.50
  • -With Bacon $13.50
  • ●Pancake
    • Served with maple syrup, berry coulis and cream
  • -Normal $9.50
  • -With Fresh Fruit $13.50
  • Field Mushrooms $14.50
    • Creamy mushroom, bacon and grilled tomato on toast
  • ●Hash Brown Stacks
    • With avocado, brie, grilled tomatoes and house relish
  • -Normal $14.00
  • -With Bacon $15.50
  • ●Muesli
  • -Normal $7.50
  • -With Fresh Fruit $11.00
  • ●Bagel
  • -Smoked Salmon, Avocado & Cream Cheese $12.00
  • -Grilled Tomato, Bacon and Brie / Scrambled Eggs and Grilled Bacon $10.50
  • Bacon Sandwich $9.50
    • Filled with bacon & tomato between Focaccia bread with house relish
  • Big Breakfast $17.50
    • Bacon, hash brown, grilled tomatoes, sausages, creamy mushrooms and any styles of 2 eggs on toast
  • ●Omelette
    • With mushrooms, tomatoes, spinach and cheddar cheese
  • -Normal $13.00
  • -With Bacon $15.00
  • ●Side Orders
  • -Extra Tomato / Sausage / Eggs / Brie / Toast / Baked Bean / Hash Brown $3.00
  • -Extra Bacon / Salmon / Mushroom / Avocado $3.50
PASTA AND RISOTTO LUNCH SPECIALS PASTA AND RISOTTO LUNCH SPECIALS
  • Fettuccine Vegetarian
    • Mushrooms, onion, capsicum, garlic, fresh chilli, black olives with tomato sauce & parsley, shaved Parmesan cheese
  • Fettuccine Chicken
    • Fresh chicken pieces with garlic mushroom, fresh herbs & béchamel cream sauce
  • Fettuccine Seafood
    • Mixed seafood pan fried in extra virgin olive oil flamed white wine, garlic, and fresh herbs with tomato sauce
  • Spaghetti Aglio Olio
    • Extra virgin olive oil, fresh chilli, garlic, white wine and Italian parsley Parmesan cheese
  • Spaghetti Bolognese
    • Traditional Italian way
  • Spaghetti Carbonara
    • Bacon, egg, garlic, Italian parsley with cream sauce
  • Risotto Chicken
    • Fresh chicken pieces, bottom mushrooms, garlic, fresh herbs with tomato & cream sauce
  • Risotto Seafood
    • Pan-fried squid, prawns, mussels' garlic flamed white wine, fresh herbs, in mixed tomato and cream sauce
  • Pasta $12 / Risotto $13
ENTRÉE AND APPETIZER ENTRÉE AND APPETIZER
  • Focaccia or Ciabatta Bread $6.00
    • With olive oil and balsamic
  • Marinated Olives $6.00
  • Antipasto $18.50
    • A selection of cheeses, olives, cured meats, dips and breads
  • Shrimp Cocktail $14.00
  • ●Classic Bruschetta $12.50
  • -Mushrooms, onion, parsley, with white wine
  • -Smoked salmon, rocket and Parmesan
  • -Diced tomato, basil, olive oil, rocket and Parmesan
  • Soup of the Day $12.00
  • Spicy Beef Nachos
    • Served with sour cream and crispy corn chips and Parmesan cheese
BAR SNACK BAR SNACK
  • Seasoned Potato Wedges $10.00
  • Potato Chips Small $4 / Large $6
  • Canapes / Fillings Vary /2people/ $6.00
SANDWICH AND BURGERS SANDWICH AND BURGERS
  • B:L:A:T: Sandwich $14.50
    • Crisp bacon, lettuce, avocado, juicy tomatoes. on Focaccia bread & fries
  • Moroccan Lamb Sandwich $18.50
    • Sliced lamb shoulder with Moroccan spices on Focaccia with mint yoghurt, mesclun salad and seasoned fries
  • Gourmet Lamb Burger $12.80
    • Home made premium lamb patties with minted sauce and lettuce, tomato, beetroot, red onion, gherkin, cheese, chutney and sourdough burger bun
  • Gourmet Beef Burger $10.00
    • Home made premium beef patties with garlic aioli and lettuce, tomato, beetroot, red onion, gherkin, cheese, chutney and sourdough burger bun
  • Grilled Chicken, Bacon Burger $12.50
    • Grilled premium chicken bread and crispy bacon with brie, avocado, lettuce, tomato, garlic, aioli and cranberry sauce and sourdough bun
  • With extra salad or fries on burgers add $3.50
SIDE SALADS SIDE SALADS
  • Mixed Green Salad $8.50
    • Mixed green leaves, cucumber, tomato, olives and dressing
  • Rocket Salad $8.50
    • Fresh rocket leaves, Parmesan cheese and dressing.
  • -With Smoked Salmon $12.50
GOURMET SALADS GOURMET SALADS
  • Classic Caesar Salad $15.50
    • Crispy lettuce, bacon pieces, garlic croutons, anchovies and parmesan cheese topped with a poached egg with home made dressing
  • Chicken Salad $19.00
    • Grilled sliced chicken breast, roasted onion, capsicum, mushrooms, tomatoes, and garden green and dressing
  • Seafood Salad $21.50
    • Prawns, squid, mussels with garlic olive oil with squeeze lemon and mixed green salad, tomato wedges
  • Moroccan Lamb Salad $17.50
    • Marinated lamb on Moroccan spice and salad greens, couscous, minted yoghurt dressing
PASTA AND RISOTTO PASTA AND RISOTTO
  • Fettuccine Vegetarian $16.00
    • Mushrooms, onion, capsicum, garlic, fresh chilli, black olives with tomato sauce & parsley, shaved Parmesan cheese
  • Fettuccine Chicken $20.00
    • Fresh chicken pieces with garlic mushroom, fresh herbs & béchamel cream sauce
  • Fettuccine Seafood $22.00
    • Mixed seafood pan fried in extra virgin olive oil flamed white wine, garlic, and fresh herbs with tomato sauce
  • Spaghetti Aglio Olio $17.00
    • Extra virgin olive oil, fresh chilli, garlic, white wine and Italian parsley Parmesan cheese
  • Spaghetti Bolognese $18.00
    • Traditional Italian way
  • Spaghetti Carbonara $18.00
    • Bacon, egg, garlic, Italian parsley with cream sauce
  • Risotto Chicken $20.00
    • Fresh chicken pieces, bottom mushrooms, garlic, fresh herbs with tomato & cream sauce
  • Risotto Seafood $22.00
    • Pan-fried squid, prawns, mussels' garlic flamed white wine, fresh herbs in mixed tomato and cream sauce
MAINS MAINS
  • Mussels and Chorizo $18.00
    • Frez NZ mussels in garlic, onion, chorizo and tomato sauce
  • Garlic Prawns $19.00
    • Sautéed prawns with garlic, olive oil, chilli pepper, drop of lemon juice and parsley served with rice
  • Calamari $24.00
    • Pan-fried marinated calamari served with seasoned potato
  • Fish of the Day $26.00
    • Served with rice, rocket salad pesto and fresh tomato sauce
  • Tomato Chicken $25.00
    • Fresh chicken breast grilled with olive oil, garlic capsicum, onions, olives, parsley & tomato sauce, served with salad
  • Creamy Chicken $25.00
    • Fresh chicken breast grilled with olive oil and butter, mushroom and marsala sauce, served with salad and vegetables
  • Steak $28.00
    • Scotch fillet with mustard pepper creamy sauce, served with fries or vegetables

Nearby Sample Menus

  • Laksa vegetables $15.00
  • Tom Yam Fish Collar Noodles $20.00
  • Roti $2.50
  • Pork Fried Rice $15.00
  • Nasi Lemak Curry chicken $16.00
  • Broccoli with homemade sauce $8.00
  • Salt & Peeper Eggplant
  • Prawn Noodles $20.00
  • Heirloom carrots and seeds $7.00
  • Mahoe, blue (cows milk) $21.00
  • Whangaripo, Ash brie (buffalo milk) $21.00
  • White chocolate, quince and ginger $16.00
  • FEASTING MENU (7 COURSES) $70.00
  • Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
  • RAW $5.50 each
    • Bluff Oysters, champagne granita, wakame and shallot
  • Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
  • - Pad Priew Wan
    • Stir Fried Chicken & Pork in Sweet & Sour Sauce served with Vegetables
  • Hoy Shell Pad Prik $33.00
    • Scallops Sauteed with Garlic, Sweet Chilli & Mushroom served in Oyster Sauce
  • Pad Bai Ka Pao Jay $27.50
    • Stir Fried Vegetables with Tofu, Garlic, Chilli & Sweet Basil
  • - Pla Krapong Rad Prik
    • Whole Crispy Snapper with Hot Chilli Sauce
  • Kra Lum Yad Sai Kai $31.50
    • Steamed Chicken pieces tossed with Capsicum, Onion, Mushroom & Cashew Nuts served in a Cabbage Shell & topped with Light Oyster Sauce
  • - Pad Pak Chang Dang
    • Stir Fried Pork with Seasonal Vegetables
  • Nua Kata $32.50
    • Sizzling Platter of Sliced Tender Beef marinated with Thai Spices
  • Red Curry $27.50
    • Mushroom, Green Peas & Tofu cooked in Coconut Milk
  • Double Ka Meetha/Kheer Medium $6.00
  • Chilli Prawn $20.00
  • Lamb Madras $14.00
  • Fish Manchuriuya $20.00
  • Chicken Fry (dry) $13.00
  • Family pack prawn biryani $70.00
  • Smoked Chicken $13.00
  • Single chicken biryani $13.00
  • Thai Chicken Larb Gai $19.9
    • w/ lemongrass broth, crushed peanuts, steamed jasmine rice & lettuce
  • Elephant $85.9
    • 5 spiced salt & pepper squid // pork & shitake won tons // jerk chicken skewers // 3 cheese arancini // beef & bulghur meatballs // shrimp roll sliders // pulled lamb & red lentil croquettes // chicken wings (500gms) with spicy BBQ sauce
  • Shrimp Roll Sliders $15
    • w/ cocktail sauce, celery & lettuce
  • Rib Eye on the Bone 350gm N/A
  • Margherita Pizza $20.5
    • w/ cherry tomato, fresh basil & mozzarella pearls
  • Shredded Slow Cooked Lamb Burger $20.9
    • w/ sliced cucumber, minted yoghurt, eggplant chutney and dukkah on a focaccia bun
  • Pulled Lamb & Red Lentil Croquettes $15
    • w / harrisa yoghurt
  • Crisscut Fries $10.9
    • w/ tomato sauce
  • Bacon & Egg $5.00
  • BBQ Pork & Veges $15.00
  • Shrimp $15.50
  • Combination Meats $15.50
  • with Salad $5.00
  • Combination Meats $16.00
  • Steak & Pineapple $15.50
  • Chicken & Mushrooms $15.50
  • Raspberry cranachan $10.50
    • A twist on a scottish classic, with crunchy flapjack-style toasted oats served breakfast style parfait with raspberries and mascarpone
  • Same hae meat, and canna eat, and some wad eat, that want it, but we hae meat, and we can eat, and sue the lord be thankit
  • Whisky brochan $10.50
    • Porridge oats cooked with whisky served with soft brown sugar, red berry fruit compote and cream
  • -Bacon $16.50
  • Eggs benedict
    • Classic eggs benedict on your choice or ciabatta or our famous hashbrown topped with homemade hollandaise
  • Lemon pepper squid salad $16.50
    • Crunchy seasoned squid on a baby lettuce & cucumber salad topped with lime & chilli mayo & tomato jam
  • Bubble and squeak $16.50
    • Traditional bubble's and squeak with cumberland sausage, onion gravy and poached eggs
  • Haggis, clapshot and whisky sauce $16.50
    • This is a simple traditional dish which originated in the orkneys, a hearty scottish dish of mashed swede and potato (or neeps and tatties) served with caked haggis and a creamy whisky sauce
  • Eggs Benedict w/ bacon - Salmon $16.50 $17.80
  • Kiddy's Pancakes w/ Maple Syrup $6.50
  • Kiddy Breakfast w/ egg, bacon + toast $9.00
  • B.L.A.T w/ bacon, lettuce, tomato & avocado $14.00
  • Homestead Breakfast w/ eggs, bacon, tomato, sausage & hashbrown $17.50
  • Nachos w/ beef, beans & sour cream $15.90
  • B.L.T w/ bacon, lettuce & tomato $12.00
  • Toasted Bagel w/ cream cheese & jam - w/ cream cheese & salmon $12.80 $7.50
  • Bircher $11.50
    • Natural muesli soaked in apple juice finished with prunes, nuts, seasonal fruit and vanilla bean yoghurt.
  • - Bacon $17.00
  • Toasted Selection
    • Your choice of 5 grain, Turkish pide or bagel with...
  • The Bungalo $19.50
    • Bacon, roasted tomatoes, field mushrooms, free range lamb and rosemary sausage, crispy potato rosti and two free range eggs on your choice of toast.
  • Bacon / Field Mushrooms / Two Eggs / Avocado / Sausage / Baby Vine Tomatoes / Wilted Baby Spinach $4.50 each
  • Kale Omelette $15.00
    • Free range eggs, sautéed kale, caramelised onion and creamy brie.
  • B.L.A.T. $17.50
    • An old favourite. Bacon, lettuce, avocado, aioli, red onion, cucumber and homemade relish.
  • - Hummus & Tomato $11.50
  • Prawn Combination Udon $12.00
    • Prawn+Combination Meat+Udon Noodles+Veges+Teriyaki Sauce
  • Combo Meats $12.50
  • Steak M $8.00 L $10.50
  • BBQ Pork $11.50
  • Steak $4.90
  • BBQ Pork M $8.00 L $10.50
  • No. 11 $11
    • 2 Spring Roll, 3 Fish, $2 Chips
  • BBQ Pork M $8.00 L $10.50
  • GOLDEN CHICKEN MONEY BAGS $5.50
  • CHARLIE’S HONEST WATER $3.80
  • SPICY THAI CASHEW CHICKEN $15.80
  • PREMIUM DARK CHOCOLATE MOUSSE $4.80
  • Each meal contains loads of market fresh mix vegetables
  • CHILLI BEEF $15.80
  • LITTLE SATAY $9.80
  • STEAMED VEGETABLE ON RICE $12.80
  • Chicken Sui Mai $ 2.50
  • Chicken Thigh $ 3.90
  • Sausage $ 1.60
  • Bacon & Egg Quiches $ 4.20
  • Ham & Cheese Tomato Toast $ 4.40
  • Potato Top Sausage $ 2.90
  • Sausage Roll $ 2.40
  • Hot Chips $ 2.50
  • Kadahi Chicken $9.99
    • Meat cooked with diced onions, capsicums, tomatoes and made into thick curry.
  • Onion Bhaji $5.00
    • Sliced onions deep fried in chick pea batter
  • Nuggets & Chips (Chicken/Fish) $5.50
  • Tandoori Chicken
    • Spring Chicken Marinated in yogurt, ginger, Garlic & Spices then roasted in the tandoor oven.
  • Lamb/Beef Masala $11.99
    • Tender pieces lam/beef cooked in an onions base with a touch of coriander flavour.
  • Chana Masala $9.99
    • Chick peas cooked with blended onions, ginger and tomatoes.
  • Pickles $2.50
    • Lime, Mango, Chilli
  • Chicken Tikka
    • Tender chicken chunks marinated in yogurt & spices and grilled in tandoor oven.
  • -De Pabellon $10.00
    • shredded beef, black beans, cheddar cheese and sweet plantains
  • Fresh Fruit Salad Bowl $7.00
  • -Carne - Beef $10.00
  • Eaten Daily in Colombia and Venezuela. An Arepa is made with 100% corn flour. It's a handmade soft plat . Arepa corn flour is very cannily digested and they are gluten free. our arepas are grilled and made fresh daily
  • Pico de Gallo
    • Mexican salsa fresca. Is a Fresh uncooked Salad made with chopped tomato, onion and chillies
  • Empanadas are very popular all over latin america, they are eaten for breakfast, lunch and dinner or as an appetizer, an empanada is a fritter half moon shaped pantry made by folding doege around fillings, our empanadas are baked.
  • -Reina Pepiada $10.00
    • Shredded chicken mixed with avocado mayo salad.
  • Veggie Burrito $13.00
    • Filled with black beans, rice, cheddar cheese, mexican fresh sauce, sour cream and guacamole
  • Add bacon $4
  • Add bacon $4
  • BBQ Chicken Pizza, Tomato Sauce, Chicken, Bacon, BBQ Sauce and Mozzarella $26
  • Add bacon $4
  • Small Fries $7.5
  • Beetroot salad with Spinach, Nuts, Pickled Carrot and Chilli Lime Vinaigrette $11
  • Eggs Benedict with Spinach and Hollandaise - Bacon $17
  • Add mushroom $3
Federal Square

Federal Square

location

Address

37-39 Federal Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093735181

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , Italian

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
37-39 Federal Street, Auckland, Auckland, Auckland, 1010, New Zealand