Fiction Bar in Nelson Menu

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Fiction Bar in Nelson has no menu available, but can choose from many other options such as Hummus & Pita Platter or Spinach Artichoke Dip from Eddyline Brewery & Pizzeria. The Hot Rock Gourmet Pizza Pasta Bar offers many options including Kid's Pizza (Sorry, children only) and I'm on Fire!. Morrison Street Cafe includes a wide range like Muesli * Our own muesli full of nuts, dried fruit and popped corn, layered with natural yoghurt, and rhubarb and raspberry compote; served with a side of milk (WF, V) or Bircher Muesli With oats, yoghurt, almonds, apple, chopped banana, blueberries and sweet dukkah; mixed with orange juice or berry couli (WF, V). Soup of the Day and Yaza! Seafood Chowder from . Yaza! cafe offers Moutere Inn and Garlic Bread.

Nearby Sample Menus

Ale House Gravy $2.50
Side Salad $6.00
Catch of the Day $29.50
- Allow our chefs to create for you a taste sensation using daily fresh fish from the markets. Please ask your waiter for today's inspiration. Beer Match: A glass of Speight's Pilsner is just great with fish.
Musterer's Roast Lamb Cutlets $00.00
- Thyme infused lamb cutlets accompanied with kumara, parsnip and ginger hash, roasted vine ripened tomatoes, green beans then drizzled with our chefs special onion sauce and a rich jus. Beer Match: A pint of Speight's Distinction Ale will go great with this.
Speight's Gourmet Burgers $23.50
- All burgers are constructed with a toasted monster bun, lettuce, tomato caramelised onion and served with golden fries. Choice of: Chicken-Chargrilled chicken breast, bacon, avocado and camembert with plum chutney./ Beef-Homemade beef pattie, bacon, egg, cheddar and beetroot relish with hickory smoked BBQ sauce./ Ostrich- 200g ostrich patty served with blue cheese, mushrooms, lettuce, tomatoes, fruit chutney.
Streaky Bacon $6.00
The Fillet $00.00
- Rosemary infused eye fillet, chargrilled with bubble and squeak potatoes, baby carrots, green beans, a mushroom pastry puff and topped with tomato jam and rich jus. Beer Match: Tough choice here but I would have to recommend Speight's Distinction.
High Country Hog $27.90/ $32.90
- Two giant bacon-cured chops, served on potato, red onion and cabbage hash, topped with apple and pear chutney, finished with lashings of Ale House Gravy and seasonal vegetables. Beer Match: This is great with a glass of Speight's Gold Medal Ale.

Smoked Fish $15
- Smoked Blue Warehou, greens, salsa fresca, salsa verde
6 Inch Flour Tortilla (Corn Add 50C)
Beetroot Sombrero Salad $18
- Nut filled beetroot sombreros, ensalada del dia
Quinoa Salad $18
- Quinoa with rice, spinach, caramelised orange, avocado, beetroot, toasted pumpkin seeds, salsa verde, crema
Pork $15
- Braised pork, greens, salsa fresca, chipotle tomatillo salsa
Vegetable $8
- Baked pumpkin, black beans, feta, salsa fresca, salsa roja, crema
Chicken $8
- Chicken adobo, black beans, salsa fresca, crema
Potato & Chorizo $15
- Potato, chorizo, slaw, salsa fresca, jalapenos, salsa roja

Vege Supreme (V) S $11/ M $22/ L $27
- Mushrooms, Feta, Capsicum, Olives, Sundried Tomatoes, Red Onions
Capricciosa S $11/ M $22/ L $27
- NZ Ham, Mushrooms, Italian Artichokes
Carciofini (V) S $9/ M $18/ L $24
- Italian Artichokes
Quattro Formaggi (V) S $15/ M $26/ L $33
- Blue Cheese, Feta, Brie, Parmesan
Prosciutto & Funghi S $11/ M $20/ L $25
- NZ Ham, Mushrooms
Prosciutto S $9/ M $18/ L $24
- NZ Ham
Gluten Free Base $5.00
Half & Half M $3/ L $4

Mini $0.70
1 Scoop $3.90
Kids Pack 4 $6.50
- 1/2 Scoop Chips, 1 Small Hot Dog, 1 small Donuts, 1 Sauce Sachet
City Spud $6.00
- Potato, Garlic Butter, Cheese, Coleslaw & Sour Cream.
Jelly $1.20
Corn nuggets 12 for $4.50
Spinach & Pumpkin $3.20
Vegetrian $6.50

Salmon $29.80
Pic’s Salted Peanuts $5.00
with miso butter $8.50
Red Braised Pork Belly $18.90 / $29.90
- with lettuce, egg, tomato and chilli caramel dressing
Jungle Curry (hot) with white fish, greens, potato & jasmine rice $28.80
Chilli Plate - fresh, marinated & dry chillies $4.50
Fortune Cookie $1.00
Pad Thai stir fried rice noodles, egg & condiments n/a

Fries with Aioli $5.00
Vegetables of the Day with Bearnaise Sauce $5.00
Flames on Forty Burger
Pork Belly – Flames on Forty Favourite $32.00
- Honey Glazed Slow Cooked Pork Belly, Kumara Puree, Caramelised Apple, Quince Jus and Baby Cress (GF)
Pumpkin & Hazelnut Falafels $13.00
- Smoky Tomato Relish and Mint Yogurt
Lamb Shank
- Slow Cooked Till Tender. Served with Creamy Potato Mash, Glazed Baby Carrots, Red Wine Gravy and Kumara Crisps (GF)
- Either Garlic and Herb Butter, Peppercorn and Brandy Sauce or Bearnaise Sauce
Potato Skins, Paprika Salt, Parmesan and Sour Cream $7.00

Combination $16
28 Tofu Curry (Dâu Hũ Xāo Cāri) $14
- Stir-Fried Tofu with curry paste, capsicum, onion, dried mushrooms
Seafood $18
- Prawn, Squid, Scallops
~ available in mild, medium or hot ~
79 Vietnamese Crepe Pancake (Banh Xeo) $16
- Pan-Fried Pork, Prawn, onion and sprouts wrapped in a sizzling rice crepe, served with home-made sauce, lettuce and fresh herbs
~ Hot & Spicy on request ~
74 Grilled Chicken or Pork served on Rice (Com Ga/Heo Nỏủ̕ng) $14
- Marinated chicken / pork served with steamed rice, fried egg and salad
27 Saté Tofu (Dâu Xāo Sate) $14
- Tofu, saté, cauliflower, broccoli, carrot onions

Ranch N/A
Turkey & Ham N/A
Roasted Garlic N/A
Aioli N/A
Steak and Cheese N/A
Three Pepper Chicken N/A
Cheesy Garlic Toasties N/A
Italian B.M.T N/A

Cheese & Cracker Platter (serves 2) $15.00
Baby Sausages & Fries $9.00
Basket of Fries $5.00
Fish Bites & Fries $9.00
Mini Hot-Dog & Fries $9.00
Small Mixed Platter $16.00
Chicken Nuggets & Fries $9.00
Samosas & Fries $9.00

White and Dark Chocolate Mousse $15.00
- With Espresso
Green Beans $7.00
- Butter and Soft Herbs
Slow Roasted Beetroot $15.00
- Quark, Caraway and Truffle Honey
Garden Salad $7.00
- Mustard Dressing
Bouillabaisse $38.00
- Prawns, Mussels, Market Fish, Crab and Rouille
Rakau Blue N/A
- A decadent creamy, mild blue cheese with a soft texture. Not a strong blue, but is beautiful to eat. This cheese is made using vegetarian rennet so is perfect for vegetarians.
Tui N/A
- Tui is an aged cheese with a smooth texture and sweet aromatic flavours that delicately linger on the palate.
Potatoes $7.00
- Sea Salt, Parsley and Butter

Home smoked salmon sandwich $18
- home baked focaccia, tomato, coleslaw, onion French dressing & green salad
Spanish potato omelette “Tortilla Española” $11
- green salad, mustard
Creamy seafood chowder $19
- prawn, fish, house smoked mussels, potato and focaccia
Pan fried market fish $30
- summer vegetable ratatouille, green salad
Crumbed chicken, Willow Creek fried egg sandwich $18
- home baked focaccia, tomato, coleslaw, onion French dressing & green salad
Fish & chips $18
- hand cut wedges, onion rings, mayo & tomato sauce, salad
Homemade fresh pasta alla carbonara $18
- Heck’s bacon, cream, Willow Creek egg
Willow Creek Eggs as you like $17
- Heck’s bacon, toasted focaccia, green salad

Wedges $9.50
- With sour cream & sweet chilli sauce
Battered onion rings - each $0.60
Fried platter for 2 $20.00
●Beer battered fish $24.00
- With fries, salad, tartare sauce .
The bach venison burger $24.00
- With smoked bacon, lettuce, tomato, gherkin, marmalade, swiss cheese, sour dough bun, peppered tobacco onions served with fries .
2 old english pork sausages $15.00
- With mash, gravy, onion marmalade .
Toasted sandwich with fries $10.00
- Choose 2 fillings from: ham, bacon, egg, mushroom, cheese, tomato, pineapple or onion .
Butter southern flavoured chicken, bacon & pineapple burger $20.00
- Served with fries .

Ice Cream sundae with caramel, berry or chocolate sauce $11.9
Guacamole & chilli cheese sauce $8.0
Braised pork belly $28.9
- lentils, pickled berries, salsa verde and buttered greens
Salt & pepper calamari, grilled lemon and tamarind sauce sml $10.9 lrg $16.9
Fries with Aioli $7.9
Homemade smokey baked beans $11.9
- baked egg and cheddar with toasted ciabatta
The vic's beef nachos $17.9
- homemade tortilla chips, guacamole and chilli cheese sauce
White Chocolate & peach brulee $11.9
- with berry compote

MUSHROOMS $3.00
SPAGHETTI,BACON & CHEESE $12.00
BIG BREAKFAST $20.00
- Bacon, eggs, tomato, mushrooms, kransky's, hashbrown & toast.
EGGS BENEDICT $18.50
- English muffin, poached eggs hollandaise w/- Pestell's streaky bacon, spinach & mushroom or house smoked salmon.
COCONUT CREAM PIE $14.00
- Almond crumb, coconut custard, whipped coconut cream, caramelised pineapple (GF) (DF)
MUSHROOM FRIES $6.00
- w/- blue cheese aioli.
FRESH FRUIT SALAD $14.00
- Vanilla yoghurt, honey comb & toasted coconut.
POLENTA FRIES $6.00
- w/- house sweet chilli aioli.

VEGETARIAN -
CHICKEN VINDALOO Tasty, hot & spicy curry to come out of Goa on the west coast of India - cubed pieces of chicken cooked in spices and vinegar and left to pickle overnight garnished with julie $ 16.98
TANDOORI CHOPS Succulent Lamb cutlets marinated in spices cooked on skewers in the tandoor oven $ 10.48 (Mains $ 17.48)
(ALL OUR CURRIES ARE GLUTEN FREE and all but a few mains cooked mild, medium or hot & served with basmati rice) -
BEEF VINDALOO Another variation of the popular vindaloo preparation with diced beef left overnight to pickle served garnished with julienne ginger (available in Lamb as well) $ 15.98
LAMB ROGAN JOSH - diced lamb cooked north Indian style with herbs and spices and garnished with coriander served with rice. $8.98
ENTREE: a mixed platter of two pieces each of samosa, pakora, chicken tikka and seekh kebab $24.98 per person
TANDOORI ROTI - wholemeal oven baked bread $ 2.48