Fiction Bar in Nelson Menu

Fiction Bar in Nelson has no menu available, but can choose from many other options such as Hummus & Pita Platter or Spinach Artichoke Dip from Eddyline Brewery & Pizzeria. The Hot Rock Gourmet Pizza Pasta Bar offers many options including Kid's Pizza (Sorry, children only) and I'm on Fire!. Morrison Street Cafe includes a wide range like Muesli * Our own muesli full of nuts, dried fruit and popped corn, layered with natural yoghurt, and rhubarb and raspberry compote; served with a side of milk (WF, V) or Bircher Muesli With oats, yoghurt, almonds, apple, chopped banana, blueberries and sweet dukkah; mixed with orange juice or berry couli (WF, V). Soup of the Day and Yaza! Seafood Chowder from . Yaza! cafe offers Moutere Inn and Garlic Bread.

Nearby Sample Menus

  • Italian Pizza Bread (V) $6.00
    • Pizza bread with mozzarella and your choice of garlic, rosemary oil or onion & olives
  • La Mafiosa S $15/ M $26/ L $33
    • Salami, Red Onions, Sundried Tomatoes, Olives, Chilli Flakes
  • Vege Supreme (V) S $11/ M $22/ L $27
    • Mushrooms, Feta, Capsicum, Olives, Sundried Tomatoes, Red Onions
  • Prosciutto & Funghi S $11/ M $20/ L $25
    • NZ Ham, Mushrooms
  • Patacca S $15/ M $26/ L $33
    • Mushrooms, Blue Cheese, Bacon
  • Quattro Formaggi (V) S $15/ M $26/ L $33
    • Blue Cheese, Feta, Brie, Parmesan
  • (V) = Vegetarian, (LG)= Low Gluten,( LD) = Low Dairy
  • Parmigiana S $13/ M $26/ L $33
    • Parma Ham, Parmesan Cheese
  • Open Focaccia Sandwich $19.25
    • Our own Fresh Baked Focaccia with Bacon, Egg, Avocado Spread, Tomato, Onion Jam and Brie
  • Garlic Bread $6.50
  • Fresh Fish Of The Day N/A
    • Chef’s Creation using today’s available Fresh Fish. Prices Change Daily, Wait Staff will advise
  • Home-Made G/F Bread $3.00
  • Thai Green Chicken Curry $21.50
    • Tender Chicken Pieces, Seasonal Vegetables combined with Green Coconut Sauce served with Jasmine Rice
  • Side Salad $7.00
  • Thai Prawn And Sweet Potato Fritters $21.50
    • Thai Prawn and Sweet Potato Fritters with a hint of Chilli, Coriander and Ginger, with Tomato Chilli Sauce and Salad Leaves
  • Chicken Liver Parfait $25.50
    • Served with Quince Fruit Jelly, Pickles, Fruit, Blue Cheese, Brie, French bread and Walnut Toast (GF Bread $2 Extra)
  • 10 Mini Samosas & 10 Mini Spring Rolls $6.00
  • Spring $3.00
  • Fish Bites $1.00
  • Chocolate Explosion $3.50
  • Kids Pack 5 $6.50
    • 1/2 Scoop Chips, 6 Corn Nugguts, 2 Small Donuts, 1 Sauce Sachet
  • Pineapple $6.70
  • Potato Flip $0.90
  • Mussels Battered $0.90
  • Thai Mini Spring Rolls $9.50
    • With minced pork (or Vegetarian), vermicelli and vegetables served with sweet chilli sauce.
  • Side Salad $6.50
  • Glass Noodle Salad (Yum Wun Sen) [mild - med - hot -Thai hot] $19.50
    • A spicy and sour combination of glass noodles, onions, tomato, Thai herbs and chilli, tossed with Thai-style dressing with your choice of: Minced pork or chicken $19.50 / Mixed Seafood or Squid $23.00 / Prawns $24.50 /Vegetarian with Tofu
  • Samosa (vegetarian) $9.50
    • Crispy patties stuffed with potato and mixed vegetables, deep fried to golden brown. Served with sweet chilli sauce.
  • Cashew nuts $4.00
  • TJ Tom Jued Woonsen [mild] $19.00
    • Thai clear soup with vermicelli and minced pork, garnished with spring onions.
  • Phad Bai Kar Paw [mild - med - hot - Thai hot] $19.00
    • Stir fried sweet basil, bamboo shoots, capsicum, chilli and vegetables with your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
  • Thai Beef Salad (Yum Neua Yang) [mild - med - hot -Thai hot] $21.00
    • NZ rib eye fillet, finely sliced, combined with lime juce, tomato, cucumber, onions,Thai herbs, chilli and tossed with Thai-style dressing.
  • King Prawn Cocktail $20.00
    • marinated king prawns, iceberg lettuce, tomatoes, lemon, parsley verde finished with a traditional marie rose sauce
  • Dry Rubbed Rare Angus Flat Iron Steak $28.00
    • rubbed with spices, sliced and served with a salad of tomato coriander, red onion, avocado and cucumber
  • Blue Cod & Fries $28
    • Beer battered Cod, fries, salad and tartare sauce
  • Garlic Bread $11.00
    • Sweet chili and cheese flatbread $13.00
  • Tomato & Prosciutto Waitoa Chicken Liver Pate $15.00
    • With onion jam, toast and crackers
  • 300G Pure Angus Sirloin $32.00
  • -With Chicken $22.00
  • Westcoast Whitebait $29.50
    • whitebait patties, salad, fries and lemon
  • Kids sizes $4.90
  • Add cheese $1.00
  • Add salad $2.80
  • Lamb S $10.9 / L $12.9
  • Vege pattie S $8.7 / L $11.7
  • Chicken $5.60
  • Vege pattie S $10.8 / L $12.8
  • Add cheese $1.00
  • Chicken Teriyaki N/A
  • Aioli N/A
  • Ham, Egg and Cheese N/A
  • Ham N/A
  • Tomato N/A
  • Honey Mustard N/A
  • Flatbread N/A
  • Tuna N/A
  • Linguini "Aglio e olio" olive oil,garlic,anchovies,chilli,parsley and parmesan. $19.50
  • Shoestring fries and homemade tomato sauce $8.00
    • watties sauce available upon request
  • Dark chocolate and rich porter mousse with honey comb. $12.00
  • Crispy agrias,rosemary and aioli. $8.00
  • Caramel toasted brioche,strawberries and mascarpone. $12.00
  • 300g. scotch fillet.mushroom taragon sauce,crispy potatoes and slaw.(gf) $34.50
  • Cumin roast cauliflower salad, fried chick peas,feta , pine nuts,rocket and pesto. $19.50
  • Crumbed fish tortilla , avokado,tomato and fennel slaw. $22.50
  • Add house smoked South Island salmon $3
  • Nelson Bays $19.50/$29.50
    • Green-lipped mussels, fish, prawns, shrimps and calamari marinated in a mango, chilli and coriander salsa
  • Bruschetta - Pizza bread topped with freshly-made salsa $12.50
  • Salmon Salad $20.50
    • made with our house smoked South Island salmon, Cos lettuce, tomato, orange, red onion and capers, served with lime dressing
  • I'm on Fire! $16.50/$25.50
    • Refried beans, fresh tomato, olives, avocado topped with sour cream and served with tabasco sauces on the side
  • Upstream $19.50/$29.50
    • House smoked South Island salmon, avocado, cream cheese, capers, lemon, with a hint of dill and chives
  • Tiramisu $14.50
    • Classic Italian-style coffee and chocolate dessert made on the premises
  • Wedges with sour cream (Add cheese and bacon, $6) $9.00
  • Gluten Free Donut $3.00
  • Extras $3.00
    • Meat Patty
  • Upstream $19.90
    • Smoked salmon, dill, capers, cream cheese & aioli
  • Vege or Chicken Roll $3.00
  • Fish of the day $3.90
  • Chicken Nuggets $7.00
    • 6 nuggests & chips
  • Cod $8.90
  • Fish Bites & Chips $5.00
  • PicaDillo Beef
    • (Mexican Style Home Cooking Mince, Beef Slow Cooked with a Combination of Dried Chillies and Herbs)
  • -Black Beans
  • VegeTariano
    • (Seasonal Veggie Mix Includes Guacamole, which is both green and good for you)
  • Salsa Brava (Hot)
    • (Very Spicy with Habanero)
  • -2 Tacos $8.00
  • Jaritto Mexican Premium Soda $4.50
    • Mexi-Cola, Lime, Mandarin, Mango, Guava, Grapefruit, Jamaican Hibiscus, Strawberry and Pineapple
  • -3 Tacos $10.50
  • Fire Grilled “AsaDero” Steak
    • (We Marinate our Skirt Steak in Dried Chilli Adobo and Grill it)
  • MARINATED OLIVES $9.00
    • Warm citrus & herb marinated olives. (V) (GF) (DF)
  • DARK CHOCOLATE TORTE $15.00
    • Manuka honey & almond ice cream, whipped cream & freeze-dried Manuka honey crumb.
  • AFTER DINNER MINT SUNDAE $13.50
    • Chocolate & vanilla ice creams, peppermint gel, whipped cream & chocolate shard. (GF)
  • COLA RIPPLE ICE CREAM $6.00
    • 2 scoops
  • OMELETTE $19.00
    • Bacon, mushroom & cheese, toasted ciabatta.
  • CHEESE BOARD $12.00/ $16.00 / $20.00
    • Cheddar, Blue or Brie served with crackers, grapes & fruit chutney(1 Cheese/2 Cheeses/3 Cheeses)
  • GRILLED HALOUMI SALAD $18.00
    • Quinoa, roast beetroot, baby spinach, cherry tomatoes, pine nuts & house vinaigrette. (V)
  • POLENTA FRIES $6.00
    • w/- house sweet chilli aioli.
  • Fresh Homemade Soup of the day Our wait staff will advise $14.5
  • Braised Ox Cheek White bean and Dijon puree, crispy Chorizo, Jus $14.5
  • Wangapeka downs Cheese Selection Blue rock, camembert, nettle gouda Served with oat cakes, Falwasser crackers, fruit paste, dried fruit and nuts $24.0
  • Sabayon ice-cream Brandy snap wafer, seasonal berries $14.5
  • Confit Duck Ravioli Nut brown butter, pine nuts, Oregano, chilli and lemon $18.0
  • Pappardelle Pasta Nut brown butter, cherry tomatoes, oyster mushrooms, pine nuts, rocket leaves, olives (vg) $28.5
  • Lemon Assiette Lemon and chilli cake, Lemon posset, chilli syrup $14.5
  • Canterbury Lamb Cutlets Marinated in milk and honey, Panko crumbed lamb shoulder terrine, Champ potatoes, Mint and pea pesto, Jus $32.5
  • Mediterranean roast vegetable(v) $12.50 / $18.50
    • Roasted vegetables, feta, caramelized onion, olives, basil oil
  • Egg
  • Olives
  • Pineapple
  • Ham
  • ½ Scoop $3.00
  • Sausage $3.00
  • Pepperoni $12.00 / $18.00
    • Pepperoni, onion, peppers and chili, cheese
  • Burger of the Week $17.00
    • See our specials board for this week's burger. Served in toasted focaccia with crisp salad leaves
  • Bacon / Grilled Chicken / Salmon / Halloumi $5.00
  • Chunky Handcut Chips S $3.50 / L $6.50
    • Served with aioli
  • Big Veggie (V)(GFO) $18.50
    • Grilled Halloumi, SAuteed potatoes, roasted tomato, mushrooms, pinach, soft poeached eggs and toasted focaccia
  • All Salads Served with Yello's Special Salad Mix
  • Lemon & Vanilla Pancakes (V) $15.00
    • With raspberry and boysenberry compote, drizzled with maple syrup
  • Chunky Handcut Chips with Cheese and Bacon $12.00
    • Served with sour cream
  • Bacon / Chicken / Salmon, Halloumi / Baked Beans $5.00
Fiction Bar

Fiction Bar

location

Address

144 Bridge Street, Nelson, Nelson, Nelson, 7010, New Zealand

phone

Phone

035480319

email

Email

None

clock

Opened hours

Tue - Sun 7pm - 3am
price range

Price

None

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Others

features

Features

Quick Bites ,  Seating Not Available ,  No Takeaway ,  Serves Alcohol

Location
144 Bridge Street, Nelson, Nelson, Nelson, 7010, New Zealand
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