Flourishing Cafe in Auckland Menu

ENTREE & SOUP ENTREE & SOUP
  • Deep Fried Spring Roll (2) / Deep Fried Wonton (4) / Deep Fried Vegetable / Prawn Cracker $5.00
  • Deep Fried Squid / Deep Fried Dumpling / Deep Fried Muscle / Thick Beef Soup $8.00
  • Chicken & Sweetcorn Soup / Vegetable, Mushrooms & Tofu Soup $5.00
SEA FOODS SEA FOODS
  • Steamed whole fish with ginger, spring onion & Soya Sauce Seasonal Price
  • Deep fried whole fish with ginger, spring onion & soya sauce Seasonal Price
  • Sweet & sour whole fish Seasonal Price
  • Hapuka with sweet chilli sauce / Hapuka with sweet & sour sauce / Salt & pepper hapuka $26.00
  • Lemon Hapuka / Hapuka with sweet corn sauce / Hot & Spicy Hapuka / Maggi Sauce with Hapuka $26.00
  • Hapuka with Black Bean Sauce $26.00
  • Seafood with vegetable / Seafood with Sar cha Sauce / Seafood with Black Bean Sauce $28.00
  • Sizzle Seafood with hot Sichuan Sauce / Sizzle Seafood with ginger & spring onion $28.00
  • Squid with Black Bean Sauce / Hot & Spicy Squid / Salt & Pepper Squid / Maggi Sauce with Squid $26.00
  • Curry Squid / Squid with Sweet Chilli Sauce $26.00
  • Fried Spicy with Whole King Prawn (Shell on) / Maggi Sauce with Whole King Prawn (Shell on) $32.00
  • Steamed Half Shell King Prawn with Garlic Sauce $32.00
  • Salt & Pepper King Prawn (Shell off) / Hot & Spicy Pepper King Prawn(Shell off) $30.00
  • Sweet & Sour King Prawn (Shell off) / Maggi Sauce King Prawn (Shell off) $30.00
  • Crispy Deep Fried Prawn Ball $38.00
  • King Prawn with Cashew Nuts & Vegetables / King Prawn with Black Bean Sauce $30.00
  • King Prawn with Sweet Chilli SAuce / Sizzle King Prawn with Hot Sichuan Sauce $30.00
  • Sizzle King Prawn with Ginger & Spring Onion $30.00
  • Sizzle Scallops with Ginger & Spring Onion / Scallops with Oyster Sauce / Scallops with Sar Cha Sauce $32.00
PORK PORK
  • Sweet & Sour Pork / Pork Spare rib with Red Wine Sauce / Hot & Spicy Pork Spare Rib $25.00
  • Taro with Braised Pork / Pork Chop with Red Wine Sauce / Hot & Spicy Pork Chop $25.00
LAMB & VENISON LAMB & VENISON
  • Sizzle Lamb Chop with Ginger & Spring Onion / Sizzle Lamb Chip with Black Pepper Sauce $25.00
  • Sizzle Venison with Ginger & Spring Onion / Sizzle Venison with Black Pepper Sauce $32.00
CHICKEN CHICKEN
  • H=Half / W=Whole
  • Deep Fried Crispy Roast Chicken H $18.00 / W $35.00
  • Deep Fried Chicken Pieces / Sizzle Chicken with Hot Sichuan Sauce $25.00
  • Sizzle Chicken with Ginger & Spring Onion / Sizzle Chicken with Black Pepper Sauce $25.00
  • Chicken with Sar Cha Sauce / Chicken with Black Bean Sauce / Chicken with Cashew Nuts & Vegetables $25.00
  • Sweet & Sour Chicken / Lemon Chicken / Hot & Spicy Chicken / Maggi Sauce Chicken $25.00
  • Curry Chicken / Sizzle Cheese Chicken / Chicken with Sweet Chilli Sauce / Deep Fried Spiced Chicken $25.00
BEEF BEEF
  • Sizzle Beef with Black Pepper Sauce / Sizzle Beef with Ginger & Spring Onion $25.00
  • Sizzle Beef with Hot Sichuan Sauce / Beef with Oyster Sauce $25.00
  • Beef with Sar Cha Sauce / Beef with Black Bean Sauce $25.00
BEAN CURD & VEGETABLES BEAN CURD & VEGETABLES
  • Hapuka with Bean Curd in Hot Pot / Seafood with Bean Curd in Hot Pot $28.00
  • Roast Pork with Bean Curd in Hot Pot $24.00
  • Combination Meat & Seafood with Bean Curd in Hot Pot $28.00
  • Mixed Vegetable with Bean Curd in Hot Pot / Secret Homemade Golden Tofu $20.00
  • Bean Curd with Sweet Chilli Sauce $23.00
  • Ma Po To Fu $23.00
    • Bean Curd with hot sauce & pork mince
  • Deep Fried Tofu with Salt & Pepper / Deep Fried Tofu with Maggi Sauce $23.00
FRESH VEGETABLE FRESH VEGETABLE
  • Chinese Vegetable with Oyster Sauce - Garlic $20.00
    • Barchoy, Choy Sum, Kalian, Broccoli
  • Mix Vegetable with Oyster Sauce - Garlic $20.00
  • Green Beans with Pork Mince and Black Olive $24.00
  • Mix Vegetable with Beef /Chicken/BBQ Pork $25.00
  • Green Beans with Beef / Chicken/ BBQ Pork $25.00
RICE RICE
  • Crispy Roast Pork on Rice / Honey BBQ Pork on Rice $14.00
  • Roast Duck on Rice $16.00
  • Sar Cha Chicken - Beef on Rice $14.00
  • Hapuka Vegetable on Rice / Roast Pork Vegetable on Rice / Curry Chicken on Rice $14.00
  • Chicken / Beef with Ginger & Spring Onion on Rice $14.00
  • Chicken / Beef with Black Pepper on Rice $14.00
  • Chicken / Beef with Vegetable in Rice $14.00
  • Egg Fried Rice / Mix Vegetable Fried Rice $14.00
  • Seafood Fried Rice / Prawn Fried Rice $18.00
  • Combination Meat Fried Rice / Young Chow Fried Rice $16.00
  • Chicken / Beef / BBQ Pork Fried Rice $16.00
  • Steamed Rice & Tea $1.50
    • Per person, dine - in only no packaging
  • Steamed Rice $3.00
    • T/A per carton
  • Corkage Fee $1.00
    • Per person
NOODLES NOODLES
  • Stir (Dry/Gravy) Fried Rice Noodle with Chicken / Beef / BBQ Pork $16.00
  • Singapore Fried Vermicelli $16.00
  • Fried Noodle with Chicken / Beef / BBQ Pork $16.00
  • Seafood Fried Noodle with Vegetable $18.00
  • Combination Meat Fried Noodle $16.00
  • Mixed Vegetable Fried Noodle $14.00
  • Fried Noodle with Sar Cha Chicken / Beef $16.00
  • Fried Noodle with Ginger & Spring Onion Chicken / Beef $16.00
LUNCH SPECIAL LUNCH SPECIAL
  • Before 5 p.m.
  • Prawn Wonton Soup with Noodles / Seafood Noodles Soup $15.00
  • Roast Duck Noodles Soup $16.00
  • BBQ Pork Noodles Soup / Roast Pork Noodles Soup $13.00
  • Sar Cha Chicken or Beef Noodles Soup / Chicken Noodles Soup $13.00

Nearby Sample Menus

Windross House Restaurant (sample menu)
  • Penne Ciao Bella $25
    • Sautéed chicken with fresh basil, pesto, garlic, diced seasonal vegetables and finished in our homemade tomato sauce
  • Spaghetti Bolognese $23
    • With our traditional homemade beef mince sauce
  • Insalata Verde (VE) (GF) $8
    • A green salad of mixed leaves finished with a homemade Italian vinaigrette
  • Zuppa Del Giorno $13
    • Soup of the day
  • Mozzarella Caprese (V) (GF) $16
    • Mozzarella, tomato, basil, extra virgin olive oil and balsamic
  • Veal Marsala (GF) $34
    • Sliced veal flamed in white wine, garlic and mushrooms, finished with a Marsala and cream sauce, served with seasonal vegetables and salad
  • Eye Fillet al Funghi (GF) $38
    • Seared in red vino with bacon, mushrooms and roasted garlic in a cream sauce, served with seasonal vegetables
  • Lamb Cutlets $36
    • Grilled with olive oil and finished in a mint and cream sauce, served with mashed potato and seasonal vegetables
MELBA (sample menu)
  • Chicken Schnitzel Sandwich $ 19.5
    • Panko crumbed chicken breast, brie, caramelised onions, aioli, rocket & tomato, served on toasted focaccia; with chips.
  • – Add sautéed spinach $ 3
  • ADD–ONS
  • – NZ smoked salmon & sautéed spinach $ 19.5
  • Beef Berg & Blue $ 21
    • In house aged beef with honey, rosemary, walnuts & blue cheese finished with pilsner onion sauce.
  • Sage & Smokehouse $ 18
    • House smoked chicken, portobello mushroom, pine nuts, mozzarella, tomato & crispy sage.
  • – Add smoked salmon $ 6
  • The Journeyman’s Breakfast $ 17.5
    • House cold smoked chicken, prosciutto, brie, house chutney, boiled egg, dukkah, salad & sourdough toast.
The Return of Rad Cafe (sample menu)
  • Mushrooms on Toast GFA, VG $17.50
  • Sea, Sea, Land, Mouth $21.50
  • It’s ‘Ham’mere time GFA $13.00
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
  • Chicken, Quinoa and Baby Kale Salad* GFA $18.50
  • Grilled Polenta Cakes GF, VGA, VG $16.50
  • Freedom Rangers (AKA Big Brekky) GFA $20.50
  • Secret Vegetable Business (SVB) GFA, VG $12.50
    • There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
  • Salmon on Herb Waffle $19.50
Angora Takapuna (sample menu)
  • Spanakopita $17.5
    • Layers of filo pastry filled with feta cheese, onion and spinach served with cacik and salad
  • Imam Bayildi $17.5
    • Eggplant stuffed with onion, garlic, tomato and herbs served with bread and cacik
  • Lamb Kebab $12.5
    • Lamb served in a flat bread with hummus, salad and cacik
  • Omelettes $13.5
    • With choice of: onion, mushroom, spinach or Feta cheese, Sucuk (Turkish chorizo)
  • Lamb Kebab $14.5
    • Lamb served with hummus, cacik, rice and salad
  • Chicken Fettuccuine $19.5
    • Chicken, mushroom, red onion and black olives in a creamy tomato sauce
  • Sucuk Pasta $19.5
    • Penne pasta cooked with Turkish chorizo, sun dried tomato and capers in a homemade tomato sauce topped with parmesan cheese
  • Lamb Salad $17.5
    • Pan fried spiced lamb with lettuce, tomato, red onion, carrot and apple compote sauce
Rajwadi (sample menu)
  • Lunch Special $ 6.99
  • Mixed Vegetables $ 15.00
  • Pani Puri (Gol Guppe) $ 6.50
  • Coconut Prawn Curry $ 19.00
  • Beef Curry $ 16.00
  • Butter Chicken $ 16.00
  • Lamb Biriyani $ 15.00
  • Garden Salad / Onion Salad $ 3.00
Sushi Tomi (sample menu)
  • Scallop Tempura $13.90
  • Tonkatsu Gozen $25.00
    • Tonkatsu, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • Salmon Teriyaki $13.50
    • Served with sushi, mixed tempura, and ice cream
  • Small Nigiri – 8 pcs $18.00
  • Special Nigiri – 15 pcs $33.00
  • Chickenkatsu Set $15.90
    • (with rice, miso soup & salad) deep-fried crumbed chicken cutlet
  • Su Udon $14.90
    • Thick Japanese noodles cooked in warm soup
  • Combination Sushi Special $20.00
    • 6 pcs of nigiri and 9 pcs of sushi
Maki Yaki (sample menu)
  • Deep-fried Chicken Sushi $1.5
  • Udon $8.9
  • Party Pack available $30 / $40 / $50 / $60
  • Grilled Eel $2
  • Sashimi Box $5
  • Seaweed Gunkan $1.5
  • Prawn Nigiri $2
  • Yakisoba $8.9
Westside Grille (sample menu)
  • Garlic Bread / Seasoned or Baked Potatoes / Mashed Potatoes $5.90
  • Crumbed Prawns (8pcs) / Salt and Pepper Squid (8pcs) / Battered Mussels(8pcs) $9.90
  • Buffalo Chicken Pieces (amount varies in size) / Greek Salad / Tuna or Salmon Salad / Chicken Caesar Salad / Chef's Special Salad $9.90
  • Extras
    • Pineapple, Cheese, Egg $1.50 / Mushroom sauce, Bacon $2.00 / 150 gram Patty $3.00
  • Mushroom Sauce $2.90
  • Approx 400 grams of lamb shanks marinated in red wine $24.90
    • Served with gravy mashed or roast potatoes and peas
  • Bowl of Chips $4.50
  • 2 pieces of fish of the day, served with chips and salad $15.90
Bi Won Korean BBQ Restaurant (sample menu)
  • Deep fried chicken with sweet chilli or teriyaki sauce $13
  • Buck wheat ncocle in iced broth $13
  • Beef ribs in korean style miso bean paste soup $14
  • Galbi $22
    • Marinated / non marinated beef rib (2pc)
  • Nejang tang $14
    • Hot and spicy intenstine soap with beef and tripe
  • Hot ard spicy fried squid $13
  • Bulgogi $13
    • Ma'inatcd sliced beef grilled with vegetables
  • Bbq bulgogi $17
    • Marinated beef with home made sauce
Hansan Vietnamese Restaurant (sample menu)
  • S1
    • Cambodian Style Rice Noodles Soup
  • C4
    • Curry Chicken Fine Egg Noodles Soup
  • S12
    • Prawn on Rice
  • P23
    • Pan Fried Pork with Lemon Grass on Vermicelli
  • P3
    • Wonton Rice Noodles Soup
  • D24
    • Sticky Rice & White Bean with Coconut
  • A4
    • Fried Wonton
  • H4L
    • Additional orders (large)
Kokako (sample menu)
  • Black rice porridge, salted coconut, mandarin, green papaya, cashew & lime praline( GF,V) $ 16.50
  • Pan Fried Halloumi $14.00
    • Preserved figs, pine nuts, pickled zucchini
  • Seasonal Soup(GF) $14.00
  • Out of the Dark $6.00
    • Seasonal mushrooms butter tyhme
  • Chopped Avocado & Edamame, sea salt, olive oil $5.0
  • Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
  • Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
  • Add poached egg $2.0
Razeens Fastfood n Takeaways (sample menu)
  • Tandoori Chicken
    • Marinated chicken thigh, salad, yogurt
  • Snack Box
  • Steak, Onion & Cheese $7.50
  • Tandoori Chicken
    • Grilled chicken, onion, capsicum, coriander, chaat masala and mozzarella cheese
  • 3. 3 chicken drums, 3 sausages & chips $10.00
  • 3. 3 Thigh + $2 Chips + Can Coke $13.50
  • 3. 1 Thigh & Chips $5.00
  • $10.00
Global Sandwich (sample menu)
  • Big Breakfast $10.90
    • Two eggs any style, and two slice bacon, and grill tomato, two sausage, two hashbrown, two toasted white or brown
  • -Choic of 5 salad
    • Lettuce, Tomato,Cucumber, Carrot, Cheese, Onion, Beetroot, Pineapple, Avocado
  • Toasted Sandwich
    • Lettuce, Roasted Chicken, Tomato, Cajun Chicken, Cucumber, Smoked Chicken, Carrot, Ham, Cheese, Roasted/corned Beef, Onion, Pineapple, Beetroot, Avocado, Tuna, Egg
  • extra 1 more filling $0.50
  • Pancake $10.90
    • Serve with two slice of bacon, grill banana, maple syrup,
  • 3 filling $5.50
  • Toasted Bagel $10.90
    • Choic of bacon or smoked salmon, with avocado, poached egg. cream cheese
  • 1 filling $4 50
Sushi Me (sample menu)
  • Bento - Teri chicken $16.90
  • Salmon $18.00
  • Donburi - Teri-Chicken $14.00
  • Chicken fried Noodle - Yaki Soba $13.90
    • Tofu & Vege/ Seafood
  • Donburi - Salmon $16.00
  • Noodle (Udon, Ramyon) $13.90
    • Chicken/Seafood/Vege
  • Donburi - Tofu & vege $14.00
  • Bento - Salmon $18.00
Brighton Road Cafe (sample menu)
  • Just Eggs $10.90
    • Free range poached, scrambled or fried on ciabatta or wholegrain toast
  • Portobello Mushrooms $15.90
    • Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
  • Herb Omelette $11.90
    • On ciabatta or wholegrain toast
  • Brighton Road Hash $22.90
    • Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
  • - Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
  • Oatmeal Porridge $12.90
    • Served with poached seasonal fruit, brown sugar and cream
  • - House Smoked Salmon $5.50
  • Toasted Brioche $14.90
    • Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
Flourishing Cafe

Flourishing Cafe

location

Address

1784 Great North Road, Avondale, Auckland, 1026, New Zealand

phone

Phone

098284488

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Full Bar

Location
1784 Great North Road, Avondale, Auckland, 1026, New Zealand
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