Flourishing Cafe in Auckland Menu

ENTREE & SOUP ENTREE & SOUP
  • Deep Fried Spring Roll (2) / Deep Fried Wonton (4) / Deep Fried Vegetable / Prawn Cracker $5.00
  • Deep Fried Squid / Deep Fried Dumpling / Deep Fried Muscle / Thick Beef Soup $8.00
  • Chicken & Sweetcorn Soup / Vegetable, Mushrooms & Tofu Soup $5.00
SEA FOODS SEA FOODS
  • Steamed whole fish with ginger, spring onion & Soya Sauce Seasonal Price
  • Deep fried whole fish with ginger, spring onion & soya sauce Seasonal Price
  • Sweet & sour whole fish Seasonal Price
  • Hapuka with sweet chilli sauce / Hapuka with sweet & sour sauce / Salt & pepper hapuka $26.00
  • Lemon Hapuka / Hapuka with sweet corn sauce / Hot & Spicy Hapuka / Maggi Sauce with Hapuka $26.00
  • Hapuka with Black Bean Sauce $26.00
  • Seafood with vegetable / Seafood with Sar cha Sauce / Seafood with Black Bean Sauce $28.00
  • Sizzle Seafood with hot Sichuan Sauce / Sizzle Seafood with ginger & spring onion $28.00
  • Squid with Black Bean Sauce / Hot & Spicy Squid / Salt & Pepper Squid / Maggi Sauce with Squid $26.00
  • Curry Squid / Squid with Sweet Chilli Sauce $26.00
  • Fried Spicy with Whole King Prawn (Shell on) / Maggi Sauce with Whole King Prawn (Shell on) $32.00
  • Steamed Half Shell King Prawn with Garlic Sauce $32.00
  • Salt & Pepper King Prawn (Shell off) / Hot & Spicy Pepper King Prawn(Shell off) $30.00
  • Sweet & Sour King Prawn (Shell off) / Maggi Sauce King Prawn (Shell off) $30.00
  • Crispy Deep Fried Prawn Ball $38.00
  • King Prawn with Cashew Nuts & Vegetables / King Prawn with Black Bean Sauce $30.00
  • King Prawn with Sweet Chilli SAuce / Sizzle King Prawn with Hot Sichuan Sauce $30.00
  • Sizzle King Prawn with Ginger & Spring Onion $30.00
  • Sizzle Scallops with Ginger & Spring Onion / Scallops with Oyster Sauce / Scallops with Sar Cha Sauce $32.00
PORK PORK
  • Sweet & Sour Pork / Pork Spare rib with Red Wine Sauce / Hot & Spicy Pork Spare Rib $25.00
  • Taro with Braised Pork / Pork Chop with Red Wine Sauce / Hot & Spicy Pork Chop $25.00
LAMB & VENISON LAMB & VENISON
  • Sizzle Lamb Chop with Ginger & Spring Onion / Sizzle Lamb Chip with Black Pepper Sauce $25.00
  • Sizzle Venison with Ginger & Spring Onion / Sizzle Venison with Black Pepper Sauce $32.00
CHICKEN CHICKEN
  • H=Half / W=Whole
  • Deep Fried Crispy Roast Chicken H $18.00 / W $35.00
  • Deep Fried Chicken Pieces / Sizzle Chicken with Hot Sichuan Sauce $25.00
  • Sizzle Chicken with Ginger & Spring Onion / Sizzle Chicken with Black Pepper Sauce $25.00
  • Chicken with Sar Cha Sauce / Chicken with Black Bean Sauce / Chicken with Cashew Nuts & Vegetables $25.00
  • Sweet & Sour Chicken / Lemon Chicken / Hot & Spicy Chicken / Maggi Sauce Chicken $25.00
  • Curry Chicken / Sizzle Cheese Chicken / Chicken with Sweet Chilli Sauce / Deep Fried Spiced Chicken $25.00
BEEF BEEF
  • Sizzle Beef with Black Pepper Sauce / Sizzle Beef with Ginger & Spring Onion $25.00
  • Sizzle Beef with Hot Sichuan Sauce / Beef with Oyster Sauce $25.00
  • Beef with Sar Cha Sauce / Beef with Black Bean Sauce $25.00
BEAN CURD & VEGETABLES BEAN CURD & VEGETABLES
  • Hapuka with Bean Curd in Hot Pot / Seafood with Bean Curd in Hot Pot $28.00
  • Roast Pork with Bean Curd in Hot Pot $24.00
  • Combination Meat & Seafood with Bean Curd in Hot Pot $28.00
  • Mixed Vegetable with Bean Curd in Hot Pot / Secret Homemade Golden Tofu $20.00
  • Bean Curd with Sweet Chilli Sauce $23.00
  • Ma Po To Fu $23.00
    • Bean Curd with hot sauce & pork mince
  • Deep Fried Tofu with Salt & Pepper / Deep Fried Tofu with Maggi Sauce $23.00
FRESH VEGETABLE FRESH VEGETABLE
  • Chinese Vegetable with Oyster Sauce - Garlic $20.00
    • Barchoy, Choy Sum, Kalian, Broccoli
  • Mix Vegetable with Oyster Sauce - Garlic $20.00
  • Green Beans with Pork Mince and Black Olive $24.00
  • Mix Vegetable with Beef /Chicken/BBQ Pork $25.00
  • Green Beans with Beef / Chicken/ BBQ Pork $25.00
RICE RICE
  • Crispy Roast Pork on Rice / Honey BBQ Pork on Rice $14.00
  • Roast Duck on Rice $16.00
  • Sar Cha Chicken - Beef on Rice $14.00
  • Hapuka Vegetable on Rice / Roast Pork Vegetable on Rice / Curry Chicken on Rice $14.00
  • Chicken / Beef with Ginger & Spring Onion on Rice $14.00
  • Chicken / Beef with Black Pepper on Rice $14.00
  • Chicken / Beef with Vegetable in Rice $14.00
  • Egg Fried Rice / Mix Vegetable Fried Rice $14.00
  • Seafood Fried Rice / Prawn Fried Rice $18.00
  • Combination Meat Fried Rice / Young Chow Fried Rice $16.00
  • Chicken / Beef / BBQ Pork Fried Rice $16.00
  • Steamed Rice & Tea $1.50
    • Per person, dine - in only no packaging
  • Steamed Rice $3.00
    • T/A per carton
  • Corkage Fee $1.00
    • Per person
NOODLES NOODLES
  • Stir (Dry/Gravy) Fried Rice Noodle with Chicken / Beef / BBQ Pork $16.00
  • Singapore Fried Vermicelli $16.00
  • Fried Noodle with Chicken / Beef / BBQ Pork $16.00
  • Seafood Fried Noodle with Vegetable $18.00
  • Combination Meat Fried Noodle $16.00
  • Mixed Vegetable Fried Noodle $14.00
  • Fried Noodle with Sar Cha Chicken / Beef $16.00
  • Fried Noodle with Ginger & Spring Onion Chicken / Beef $16.00
LUNCH SPECIAL LUNCH SPECIAL
  • Before 5 p.m.
  • Prawn Wonton Soup with Noodles / Seafood Noodles Soup $15.00
  • Roast Duck Noodles Soup $16.00
  • BBQ Pork Noodles Soup / Roast Pork Noodles Soup $13.00
  • Sar Cha Chicken or Beef Noodles Soup / Chicken Noodles Soup $13.00

Nearby Sample Menus

JL's Recipe (sample menu)
  • tarakihi $3.30
  • A $6.80
    • 1 fish small chips, 1 sausage, 2 potato fritters
  • Mussle $1.20
  • Mushroom/cheese $0.90
  • Vegetarian Noodle $11.50
    • mushroom, baby corn, bean with fresh noodles and fresh veggies in a dark soy sauce
  • Satay chicken $12.00
  • Chicken & sweet corn $6.50
  • Nasi Goreng (with rice) $14.30
Epsom Turkish Kebab (sample menu)
  • CHEESE/EGG/PINEAPPLE/OLIVES/AVOCADO $1.90
  • Cheese $11.00
  • Chicken $11.00
  • Falafel Salad $11.50
  • (served with fresh salad hummus meat and sauces)
  • Chicken Fillet $11.00
  • Baklava $2.90
  • Chicken Chips n Cheese $10.50
    • corn chips, marinated lamb or chicken, cheese, Mexican sauce and sour cream
Home Thai (sample menu)
  • PANANG [Medium Hot] $13.90
    • Panang Chicken or Beef in a thick red curry with coconut milk and vegetables.
  • OYSTER SAUCE $13.90
    • Choice of meat stir-fried with oyster sauce and mixed vegetables. Chicken, Beef or Pork
  • PRAWN CAKES [5 pieces] $8.00
    • Prawn cakes with pickled plum relish.
  • GARLIC & PEPPER $15.90
    • Choice of meat stir fried with garlic, pepper, Thai seasoning and vegetables Seafood or Prawns
  • PAD SI-EW $13.90
    • Stir fried rice noodle, egg in a dark soy sauce and vegetable Chicken, Beef or Pork
  • CASHEW NUTS $15.90
    • Choice of meat stir fried with roasted cashew nuts, chili jam, and vegetable Seafood
  • MASSAMAN [Medium Hot] $13.90
    • Aromatic Thai Curry with Chicken or Beef with coconut milk, onion, peanut, and potato.
  • SPICY NOODLE [Medium Hot] $13.90
    • Stir fried rice noodle, chili, egg and holy basil in dark soy sauce. Chicken, Beef or Pork
Cozy BBQ Restaurant (sample menu)
  • Takoyaki $15
    • Deep fried 6 octopus balls with takoyaki sauce, mayonnaise and garnish with fish flakes
  • Cozy Salad $10
  • Tofu Don $16
    • Deep fried tofu with teriyaki sauce and served over rice
  • Chicken Teriyaki $19
    • Stir fried teriyaki chicken with rice and salad
  • Fried Chicken with Hot Sauce $33
  • TonKatsu $19
    • Deep fried pork cutlet with rice and salad
  • Seafood Udon $16
    • Boiled udon with seafood (mussel, squid, prawn, fish cakes, crab stick)
  • Curry Katsu $23
    • You chosen meat (pork/chicken) katsu with rice and salad
The Conservatory (sample menu)
  • -Choice of Cheese: Very Old Edam (1 year old, Mahoe Valley NZ) Evansdale Tania (Smoked Brie from Central Otago)
  • NZ Prime Scotch Fillet 250g (GF) $32.00
    • Duck fat roast baby vegetables, chimichurri tomato, vine tomato, merlot just. Served medium rare
  • Oriental Seared Tuna (DF) $18.00
    • Sliced sesame coated tuna served on bokchoy and cooked in hoisin and plum sauce. Garnished with kumara shavings
  • Glazed Baby Beetroot $14.00
    • Manuka honey, Trebbiano grape juice, feta, almond shavings and salad
  • Bread & Dips $12.00
    • Ask for chef's selection of dips
  • GF=Gluten Free
  • Seasoned Wedges $9.00
    • Free range bacon, cheese, sour cream and sweet chilli sauce
  • DF=Dairy Free / GF= Gluten Free / S=Spicy
Westside Grille (sample menu)
  • Wedges bacon cheese & sour cream $9.90
  • Chocolate chip waffles or plain and cream maple syrup and 2 scoops of ice cream $7.50
  • Seasoned or baked Potatoes $5.90
  • Fish and French fries or salad $8.90
  • Bowl of olives $2.50
  • The Westside Flame Grilled Burger $13.90
    • 150gram homemade beef pattie or chicken fancy lettuce aioli onion tomato pickled cucumber beetroot cheese chef's famous sauce on a toasted bun served with chips
  • Bowl of olives $2.50
  • Tuna or salmon salad $9.90
Chateaubriant (sample menu)
  • Apple Crumble $4.00
  • LA COMPLETE $14.50
    • ham, cheese and organic free range egg
  • Maple syrup $5.50
  • Madeleine $1.20
  • LA VEGETARIENNE $12.90
  • Mousse au Chocolat $3.90
  • BEEF LASAGNE & SALAD $14.50
  • Financier $4.00
Nurimaru Sushi & Donburi (sample menu)
  • Sapporo miso ramen $11.50
  • Fresh egg $.50
  • Una-tama don(eel & egg) $15.00
  • Tempura udon or soba $10.00
  • Fried chicken don $10.50
  • Salmon sashimi $7.00/$12.00/$19.00
    • Small/Medium/Large
  • Prawn & vegetable tempura don $12.00
  • Salmon sushi bowl $12.00
Kagura (sample menu)
  • 6. CURRY LAKSA $12.90
  • FRIED RICE
  • 12. HOKKIN NOODLE $12.90
  • 55. PORK KATSU $13.90
    • Served with Salad, Rice & Miso Soup
  • 31. THAI GREEN CURRY $12.90
    • Chicken or beef green curry with pumpkins, green beans, bamboo shoots and coconut milk.
  • 51. CHICKEN CURRY $13.90
  • 41. SPICY PORK BULGOGI $13.90
    • Served with Salad, Rice & Miso Soup
  • SALT & PEPPER
Delish (sample menu)
  • Kids Meal - 3PCS Chicken Nuggets & Chips $6.00
  • Fish Chowmein $15.00
    • Fried fish added with glazed chowmein noodles infused with crushed ginger, garlic & veges.
  • Capsicum Paneer $10.00
    • Cottage cheese cooked with capsicum and special gravy.
  • Spicy Fish (Dry) $15.00
    • Fried fish added with 5 chinese spices topped with onion rings.
  • Prawn Fried Rice $15.00
    • Wok fried prawn cutlet sauted with a dab of butter infused with ginger, garlic and veges.
  • Fiji Style Duck Curry $15.00
    • Tenderized duck slow cooked with imported spices from Fiji.
  • Extra - 3PCS Fish Fingers $5.00
  • 2PCS Grilled Chicken Breast With Chips Or Salad $12.00
    • Marinated chicken drenched with barbeque sauce finished with seasoning.
Mozaik Caffe (sample menu)
  • FUSH N' CHUPS
    • PAN FRIED WITH FRIES AND KETCHUP
  • HOTCAKES
    • X2 - TOPPED WITH BANANA, BERRIES AND MAPLE SYRUP
  • PRAWN AND CHICKEN SALAD $22.50
    • Salsa, kumara crisps, mixed greens & curry dressing
  • SALT AND PEPPER SQUID $19.50
    • Citrus salad & crispy French fries
  • SUJUK SAUSAGE $6.50
  • CINNAMON PORRIDGE $11.90
    • Banana, mixed berries & honey
  • SMOKED SALMON $6.50
  • BACON (3 streaky) $5.50
Hansan Vietnamese Restaurant (sample menu)
  • A03 N/A
    • Shrimps & Pork Summer Roll
  • P20 N/A
    • Shredded Pork with Vietnamese Noodles
  • D30 N/A
    • Vanilla Ice-Cream with Fruit Salad
  • P22 N/A
    • Pan Fried Pork with Lemon Grass & Rice Noodles soup
  • A14 N/A
    • Pan Fried Chicken with Lemon Grass
  • C04 N/A
    • Curry Chicken Fine Egg Noodles Soup
  • P18 N/A
    • Spring Rolls & Shredded Pork with Vermicelli
  • B08 N/A
    • Curry Beef Stew with Fine Egg Noodles
Indochine Express Kitchen (sample menu)
  • Tom nuong $9.00
    • A pair of charcoal grilled Black Tiger King prawns, with lime, coriander and chilli.
  • Chef's Special POA
    • Ask our staff to see what's our special dish.
  • Pho $18.00
    • Slow cooked & medium-rare tender NZ sirloin/poached chicken. Bo - Traditional Hanoi style noodle soup with delicious soup, spring onions & fresh herbs. Served with a fresh baked Baguette.
  • Chef's Choice POA
    • Ask our staff about out current dessert.
  • Banh Mi with Pate $6.00
    • Grilled slices of Baguette with pate.
  • Ga nuong la chanh $12.00
    • Skewers of charcoal BBQ chicken thighs, marinated with Kaffir lime and cinnamon.
  • Bo cuon la cai $16.00
    • Charcoal BBQ beef sirloin steak rolls. With pineapple, fresh herbs and Vietnamese greens.
  • Murc nuong ngu vi $12.00
    • CHarcoal BBQ grilled whole squid with five spices.
The Corner (sample menu)
  • Crumbed Lambs Brains N/A
    • with Crushed Minted Peas, Wild Pig Bacon & Grilled Lemon
  • Mini Boerewors Hotdogs N/A
    • with sauerkraut, aioli and classic hotdog mustard
  • Scallop & Tuna Cerviche N/A
    • with cucumber, orange segments and lemon & chive vinegarette
  • Sticky Asian Braised Ox-Tail N/A
    • with parsnip puree, smoked baby beets & grilled brussel sprouts
  • Argentinian Bbq Flat Iron Steak N/A
    • with Chimichurri & Fried Green Banana Chips
  • Lamb Albondigas N/A
    • with red pepper & chorizo sauce and homemade tortilla chips
  • Mongolian Braised Beef Dumplings N/A
    • with Wilted Greens and Dipping Sauce
  • Chicken Nuggets $10
    • golden fried chicken nugget with aioli
Roti's Indian Food (sample menu)
  • Lamb Vindaoo $10.00
    • roasted lamb cooked in a hot Curry
  • Plain Naan $2.00
  • Vegetable Combo $10.00
    • seasonal Vegetable cooked in delicious Curry sauce
  • Garlic Roti $2.50
  • Garlic Naan $2.50
  • Naan Or Roti with Dhal $7.50
  • Palak Chicken
    • with rice & can of coke
  • Roti with any Curry $10.00
Flourishing Cafe

Flourishing Cafe

location

Address

1784 Great North Road, Avondale, Auckland, 1026, New Zealand

phone

Phone

098284488

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Full Bar

Location
1784 Great North Road, Avondale, Auckland, 1026, New Zealand
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