Address
SKYCITY, Level 3, Corner of Federal and Victoria Streets, Federal Street, Auckland CBD, Auckland 1010
Fortuna in Auckland Menu
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Fortuna in Auckland has no menu available, but can choose from many other options such as Miso soup or Beef miso soup from Ken Yakitori Bar. Espresso Workshop offers many options including Cream Cheese and Raspberry Jam and Hot and Spicy Peanut Butter and Raspberry Jam. The Fish & Chip Shop includes a wide range like crumbs add ($0.70) extra. please advice deep fried or pan fried) or Fish of the day hoki (frozen). 1. French Fries and 2. Potato Wedges from . Chunkys offers Daikoku Botany and LUNCH SET.
Nearby Sample Menus
- Marinated Pork $18
- Bibimbap Served in a Hot Pot $15
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KImchi Noodle $12
- Thin noodles based on hot soup with kimchi eggs and fried seaweed
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Korean Style Spicy Stew served with Sausages, Ham, Kimchi and Noodles $35
- Spicy hot stew with spam, sausages, canned beef & beans, green pumpkin, onions, carrots, minced garlic, cabbages
- Beef Brisket bean Paste Stew $13
- Marinated Beef Scotch Fillet $20
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Fish Cake Soup $12
- fish cake, onion and carrot
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Spicy Sea Snails with Noodles $30
- Sea snails, spring onion, sliced carrot, lettuce and cucumber
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Vegetarian Middle Eastern Platter for two $43
- Falafel, hummus, labaneh, salad, pickles, olives, Lebanese cauliflower & spanakopita with pita
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Middle Eastern Platter for two $48
- Grilled lamb & chicken, falafel, lamb kibbeh, hummus, salad, pickles, olives & labaneh with pita
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Nicoise Salad $27
- Seared fresh big-eye tuna loin, green beans, olives, tomato, & a soft-poached free-range egg (on availability of tuna)
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Brick Lane Salt Beef Sandwich $19
- Ima’s home-cured pastrami, Israeli pickles & wholegrain mustard on our in-house rye bread
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Shakshuka $22
- Spicy, slow-roasted tomatoes with our own home-made Moroccan merguez sausages & two poached free-range eggs, served with toast
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Bourekas $18
- Puff pastry filled with kashkaval, feta & ricotta with Middle Eastern chopped salad, pickles, a poached free-range egg & Harissa
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Porridge $12
- Served with fruit compote; (optional brown rice, soy & almond milk)
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Ima’s Blintzes $17.50
- Crèpes filled with vanilla & citrus ricotta, with orange segments & orange syrup
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Edamame $10.00
- Cold / Hot
- Noodle / Chew Noodle / Udon Noodle / Glass Noodle $3.00
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Soft Tofu with Seafood Soup $13.00
- White, Red
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All Day Pork Cutlet $16.00 PP
- Every Tuesday Lunch We have Unlimited Pork Cutlet
- Tuna Bibimbap on Stone Pot + Miso Soup $15.00
- Deep Fried Whole Chicken with Spring Onion $38.00
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Spicy Sauced Boiled Pork Bone with Beansprout $45.00
- Inc. 2 Rice
- PP = Per Person
- Free Range Chicken $7
- Fresh Cured Salmon $7
- Free Farmed Pork & Fennel Sausages $6
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Acai Bowl (GF / DF / VG/ V) $12
- A velvety smooth antioxidant bowl combining acai powder, blueberries, banana & mango. Topped with creamy coconut yoghurt, house made cinnamon & maple granola & fresh fruit
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Herbed Omelette (GF/VG) $17
- Fluffy organic eggs filled with spinach,Cheddar, portobello mushrooms & chutney
- Organic Egg $2
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Breakfast Greens (GF / DF/ VG) $16 / w bacon $20
- Shredded kale, broccoli, spring onion, fresh chilli, toasted seeds & avocado, topped with poached organic eggs and balsamic glaze
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Eggs Benedict (GF) $18
- Free range bacon or salmon with organic soft poached eggs on a paleo bagel, topped with hollandaise sauce
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Onion rings $14.00
- Beer battered onion rings served with mint yoghurt sauce
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Ambrosia $6.50
- With fresh fruit & yoghurt
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Caesar salad $16.00
- A classic caesar salad with bacon, croutons, parmesan, anchovy, boiled egg and your choice of chicken or salmon
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Mango & cardamon panacotta $15.00
- Served with vanilla bean ice cream and hazelnut praline
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Sundae $15.00
- Choice of ice-cream served with vanilla whipped cream and berry couli
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Hashtag fries $8.00
- Seasoned with Baja salt and served with aioli
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Steak, eggs & chips $10.00
- Eggs & chips can be exchanged with our fresh vegetables
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The mex $14.00
- Mushroom, corn, chili beans, jalapenos, toato salsa with fresh guacamole (V) 2 for
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Huevos rancheros $18.00
- Jalapeno scrambled, eggs, bacon, guacamole, salsa ande black bean on a toasted tortilla (Gluten free option: with crunchy corn chips)
- Sausage sizzle in soft bread $6.50
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Kiwi BLAT $17.90
- With bacon, masculin, avocado, and toamto top with aioli on a turkish flat
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Five loaves granola $15.90
- With fresh fruit, milk and yoghurt
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S.A tisfaction (GF) $16.00
- Scrambled eggs, avocado, ande grilled toamto with side salad
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Mexican nachos (GF) $16.90
- Crunchy corn chips with chilli beef and bean mix, melted cheese, sour cream and salsa
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Mince on organic ciabatta $16.50
- With poached eggs (We make our own mince from lean beef and green pea)
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Pancakes $16.50
- With seasonal fruit, berry compote ande mascrpone
- -Combination of 3 noodles soup $9.00
- Beef fried flat noodle $11.00
- Mangere special fried rice $12.00
- Beef fried noodle $11.00
- BBQ pork fried rice $11.00
- BBQ pork feied noodle $11.00
- Chicken fried noodle $11.00
- Roast duck fried rice $11.00
- Hot Dog $1.20
- Beef $9.50
- Combination meat $9.50
- Special Burger $5.00
- Cheese $3.00
- Prawn with vegetables $10.50
- Won Ton soup $7.00
- Pork $8.50
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SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
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JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
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GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
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ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
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ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
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MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
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SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
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SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
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Ab Pla $14.00
- Grilled banana leaf parcel stuffed w market fish, lesser galangal & Thai herbs
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Sai Ua $16.00 / 200g
- Lanna pork sausage w aromatic spices & kaffir lime w young green chilli paste
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Somtum Thai $8 / $14
- Spicy green papaya salad, tomatoes, snake beans & lime, dried shrimp & peanuts
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Pak Som $8.00
- House pickled seasonal vegetables
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Yum Sawei $10.00
- Vegetable salad w broad beans & spicy dressing
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Lon Phu Nim $25.00
- Crispy fried soft shell crab w pickled crab & coconut sauce, dill & coriander
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Kee Mao Talay $34.00
- Wok seared banana prawns, squid, mussels, bamboo shoots, green peppercorns, chillis & Thai basil
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Kua Gai $16.00
- Wok fried flat rice noodle, marinated chicken thigh, eggs, preserved cabbage with Sriracha
- Wasabi Coleslaw $8
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Steak Sandwich $14
- Blue cheese, onion jam, sourdough, onion rings
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Bread and Butter Pickles (V) $8
- Beer battered, buttermilk house made dipping sauce
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Hawkes Bay Lamb Rack $38
- Parmesan crusted, grilled eggplant, tomato ragu
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Sauces /Fish
- Remoulade, Tartare
- Iceberg Wedge, blue cheese dressing, bacon shards $10
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Prawn Skillet $5 x 22 /$10x44.
- Gremolata butter, grilled sourdough
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Beef Short Ribs $18
- Sticky Asian sauce
- Fish, Eggs, Chips n Salad $12.90
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Dinner Box $9.90
- 1 chips, 2 thigh, 1 drum or wings
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Lunch Box Classic $7.90
- 1 chips, 1 thigh, 1 drum or 2 wings
- Kiwi Breakfast / Eggs Benedict $11.90
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Lunch Box Deluxe $8.90
- 1 chips, 2 thigh
- Bacon, Eggs & Beans $13.90
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Burger Only $5.90
- Bacon & Egg / Fish / Hawaiian / Big Boy / Cheese / Chicken / Steak
- Scrambled Egg on Toast $5.00
- Green Tea Ice Cream $4.00
- Oyako (Chicken & Egg) Don $13.00
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Mini Sashimi $ 8.00
- (3 Salmon, 2 Tuna)
- Small $9.00
- Prawn Tempura Udon
- Butter $0.50
- Grilled Squid $14.00
- Teriyaki Chicken Don $13.00
- Side salad $8.00
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BLAT $18.50
- As above with avocado
- Bacon (2), house baked beans $6.50
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Pancakes $7.50
- Maple syrup, banana and cream
- 2 sausage, 2 hash browns, grilled tomatoes,mushrooms
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Sand dunz burger $19.00
- House made pattie, bacon, cheese,salad and fries
- Chicken nuggets and chips $8.00
- Bagel toasted
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Brioche French Toast $17
- with bacon, fresh banana and maple syrup
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Free Range Eggs $10
- any style, on your choice of toast
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Waffles $9
- with cream, berries and maple syrup
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Crumbed Market Fish $10
- with fries and tomato sauce
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Smoked Salmon, Scrambled Eggs and Avocado $16
- on toasted sourdough
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Crumbed Chicken Burger $18
- with lettuce, tomato, red onion and beetroot relish with beer battered fries
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Crispy Salt and Pepper Squid $16
- served on a bed of mesclun and dressed with garlic aioli
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Spanish Eggs $16
- sundried tomato, pancetta and chorizo tossed in scrambled eggs on toast
Fortuna
Phone
093636000
Opened hours
6:30 AM to 10 AM, 12 Noon to 2:30 PM, 5:30 PM to 9:30 PM (Mon-Fri), 6:30 AM to 10 AM, 11:30 AM to 2:30 PM, 5:30 PM to 9:30 PM (Sat-Sun)
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Reservations , Validated Parking , Breakfast , Waitstaff , Groups , Seating , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar