Freddys cafe in West Coast Menu

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Barber buster breakfast $19.50
- Bacon, blackball sausage, creamy mushrooms, grilled tomato, hash browns, free range eggs and toast
Freddy´s stack $16.50
- Hot cakes with banana, bacon and maple syrup
Egg´s benedict $17.50
- With spinach, mushroom and grilled tomato hollandaise and hash brown. Extra $2 for bacon or salmon
Toast n jam´s $7.50
- Or fruit bread and jam
Smoked salmon and scrambled egg´s $19.50
- Served with a cheese scone/with garlic roll(please check specials board for todays special)
Soup of the day $8.50
Creamy seafood chowder $12.00
- With garlic roll
Pasta of the day $15.50
- Please check special board for todays special
B.L.T $16.50
- Bacon, lettuce, tomato and homemade aioli on ciabatta bread and fries
Nacho´s $15.50
- Choice of beef n bean or chicken n salsa served with cheese and sour cream
Fish of the day $18.50
- Changes daily
Toasted sandwiches $8.50
- Brown bread choice of onion, mushrooms, tomato, cheese, peppers, pineapple or ham with salad on the side
Lambs fry $13.50
- With bacon, chips and toast
Omelette $14.50
- 3 fillings: spinach, mushroom, tomato, onion, ham, capsicum, cheese. Extra $2 for bacon or salmon
Steak meals $21.50
- Choice of beef 'n' bean or chicken n salsa served with cheese and sour cream
Bacon & eggs or sausages & eggs $14.50
- Scrambled, poached or fried with toast/with sweet chilli sauce
Warm chicken salad $17.50
- With sweet chilli sauce
Seasoned wedges $8.50
- With sour cream.
Seasoned wedges $11.50
- With bacon, cheese and sour cream
Basket of fries $5.50
Garlic butter & fries $7.00
Fishermans basket $23.50
- With sour cream/with bacon, cheese and sour cream/with fish bites battered scallops, oysters mussels and calamari rings served with chips

Nearby Sample Menus

All of our delicious 12" pizzas (8 slices) are made on a thin and crispy base, topped with our home made pizza sauce and grated mozzarella, why not add your own ingredients from our extra toppings, half and half option available. Gluten free pizza bases available, ask our friendly waitstaff $2.00 per base.
Pioneer stuffed chicken $29.50
- Our most popular dish, chicken breast wrapped in bacon, stuffed with spinach & ricotta served with roast potatoes, coleslaw & mushroom sauce
BBQ chicken $28.00
- BBQ chicken breast, bacon, onion, red pepper & smoky BBQ sauce
Sticky date pudding $10.50
- A delicious hot pudding served with a yummy toffee sauce
Garden salad $9.00
- Green salad with tomato, cucumber & red onion with a balsamic dressing
Seafood Chowder $14 entree / $19 main
- Delicious creamy chowder served with garlic bread
Classic fish & chips $25.00
- Homemade crispy beer-battered hoki fillets served with fries, coleslaw & tartare sauce
Roast vegetable salad $25.00
- A generous portion of seasonal roast vegetables served on a bed of salad greens with feta, toasted seeds and a balsamic dressing

SMOKED CHICKEN AND CRANBERRY $19.50
- with camembert and cream cheese bacon & red onion
4X CRUMBED MUSSELS $6.00
CURRIED ROLL $4.00
GREEN SALAD GF $7.50
HALF SCOOP OF CHIPS $2.50
BRUNNER BASKET $18.50
- wontons spring rolls samosa corn balls chicken nuggets with chili sauce aioli & steak cut fries-serves 2
SAVOURY VEGETABLE TART V $21.00
- filled with roast pumpkin roasted baby beetroot ricotta cheese blanched kale served with a green salad & balsamic dressing
300G RIBEYE STEAK GF $28.50
- served with eggs and steak cut chips choice of garlic butter peppercorn or mushroom sauce

House Salads $9.00 / $14.00
- Ask our staff for today’s options. Small / Large
BBQ Pork Ribs $19.00
- Oven roasted pork ribs marinated in a sticky BBQ sauce, served with salad greens and fries
Bread and Dips Board 4:2 $16.50
- A selection of home baked breads, served with a trio of dips
Soup of the Day $11.50
Spicy Salt and Pepper Calamari $17.50
- Squid rings, dusted with cornflour, herbs and spices, deep fried and set on salad greens. Finished with aioli mayo
Beef or Bean Nachos $18.50
- Your choice of beef or bean nacho mix served on tortilla chips and topped with salsa, sour cream and cheese
Kids Platter $10.00 / $18.00
- A selection of chicken nuggets, fish bites, mini hotdogs, fresh fruit, chocolate fish and fries. For 1 / for 2
Seafood Chowder $15.50

Edamame Beans $7.00
- Steamed Green Soya-Beans Topped with Rock Salt
Mulligatawny Soup $12.00
- Traditional Indian Soup Made From Lentils & Vegetables
- Cheese $5.50
Sweet & Sour Pork/Chicken $21.00
- Sweet & Sour Pork Wok Fried with Seasonal Vegetables
Jerra Rice $6.50
- Rice Tossed with Cumin Seeds & Butter
Tandoori Chicken Sliders $12.50
- 3 Tandoori Oven Chicken Sandwiched between Two Mini Fresh Buns with Mayo & Raita
Tom Yum Soup (Chicken, Pork, Prawns, Veg) $16.00
- Traditional Thai Spicy & Sour Soup
Thai Sticky Rice $5.50

Fish & Chips $16
- Gurnard - Battered or Grilled with Chips.
Seafood Basket (Enough for two) $25
- Crumbed Prawns, Scallops, Mussels, Squid Rings, Battered Fish & Crab Stick with Chips & Sauces.
Lamb Shanks With Mashed Potato & Vegetables $24 / $28
- 1 Shank / 2 Shanks
Warm Apple Crumble $8
Beef Lasagne $18
- With Salad OR Vegetables.
All Day Breakfast $25
- Bacon, Fried Eggs, Tomato, Hash Browns, Sausages, Mushrooms. With Toasted Bread
Sticky Date Pudding $8
- Served with Ice Cream
Carrot Cake $5

-With Salmon $17.50
Breakfast Stack (Vegetarian) $16.00
-With Bacon $15.50
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup

Ice Cream Sundae (Strawberry/Chocolate) $5.00
Twice-Cooked Pork Slices in Hot Sauce $21.50
Thai Curry Chop Suey (Vegetarian Style) $14.80
Chicken or Beef or Pork Fried Rice / Noodle with Cashew Nuts $17.00
Set Menu B $25.00 per person
- (For Minimum 2 People) - Wontons and Spring Rolls / Chicken & Mushroom Soup / Beef with Black Bean Sauce / Supreme Satay Chicken / Thai Curry Prawns with Vegetables / Sweet & Sour Pork / Young Chow Fried Rice / Coffee or Tea / Ice Cream Sundae
Squid with Ginger and Spring Onion $19.00
Sizzling Chicken (Hot Plate) $19.50
Sizzling Lamb (Hot Plate) $21.50

QUARRY'S STEAK SANDWICH $19.50
- juicy steak cooked to perfection covered in the Quarry's tomato relish and on a bed of lettuce and tomato put between two pieces of toasted bread and accompanied with seasoned crisp cut chips
TOASTED SANDWICHES $9.00
- choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
QUARRY'S CHICKEN MEAL $17.50
- two crumbed chicken schnitzel and chips topped with gravy
QUARRY'S FISH PLATTERS $19.50/$38.00
- seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
BEEF NACHOS $18.50
- the quarry's beef and chilli bean mix on top of golden corn chips and topped with melted cheese and sour cream
QUARRY'S SAUSAGE MEAL $16.50
- two beef sausages served on a bed of creamy mashed potatoes and covered in an onion gravy
BUFFALO WEDGES $19.50
- a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli
BASKET OF CHIPS $6.00/$9.00
- a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)

Side of Veg $6.00
Small Bowl of Fries $3.00
Kung Pao Chicken $24.00
- Tender chicken pieces, lightly coated, tossed in Asian flavours. Served with Jasmine rice. GF
Rec Burger $18.00
- Chicken or beef, filled with mushrooms, onions, cheese, lettuce and bacon, served with fries or wedges.
Sweet and Sour Vegetables $17.00
- Crisp salad vegetables, sauteed in our sweet and sour sauce with toasted cashews. Great vegetarian option. Add chicken to spice up for and extra $5. GF
Seafood Chowder $15.00
- A thick creamy chowder using fresh local seafood with a rich tomato base
Garlic Prawns $18.00
- Sauteed Tiger prawns in a creamy garlic sauce, served with Jasmine rice. GF
Side Salad $5.50

Salad $17.50
- large garden salad with your choice of: smoked salmon & feta - bacon, tomato & avocado - smoked chicken & brie
Spanakopita $18.50
- spinach, feta, pine nuts, cream cheese & caramelised onion in filo with herb salad, balsamic vinaigrette & capsicum couli
Soup of the day $9.50
- homemade, served with french bread
Wedges works $11.00
- spicy, with cheese & bacon, sweet chilli & sour cream
Extra sides $3.00
- bacon, tomato, hash browns or mushrooms
French Fries $5.50
- with tomato sauce & aioli
Breaky Stack $14.50
- onion & fresh herb potato cake, layered with, bacon, poached egg, sour cream, tomato relish served with onion jam
Wedges $7.00
- spicy with sour cream

Lunch Pak $12.50
- 2 thighs+2drums+regular chips
Drums $2.20
-Large $3.80
Thighs $3.30
Snak Pak $7.50
- 1 thigh + 1 drum+chips
3 Piece Pack + Regular Chips $7.50
Per Piece $2.00
10 Piece Pak+Large Chips $21.00

Chipotle N/A
Aioli N/A
Hot Chilli N/A
Ranch N/A
Cucumber N/A
Thousand Island N/A
Double Choc Chip N/A
White Chip Macadamia N/A

Sausages $3.00
Chicken Cordon Bleu / Lasagne Square / Hoki / Crinkle Cut Chips $3.50
Mussels (6) $5.50
Garlic Bread $2.50
Chips (Half scoop) $2.50
Blue Cod $9.00
Pineapple Fritter $2.00
Plain Burger $6.00

Ice Cream Sundaes $10.50
- Choice of strawberry shortcake, lemon curd or cookies and cream
Salt and Pepper Calamari $18.00
- Dusted with salt and pepper and fried , with chilli and lemongrass dipping sauce
Chocolate Brownie $15.00
- Served warm with vanilla ice cream and berry compote
Bacon and Eggs $15.50
- Local free range eggs, poached scrambled or fried on toasted ciabatta with bacon
Pasta of the Day $25.00
Soup of The Day (GFA) $15.00
- Served with warm focaccia
Chicken Caesar Salad $21.50
- Chicken, bacon, lettuce, croutons, parmesan and egg tossed in Caesar dressing
Soup of The Day $15.00
- Fresh from our kitchen with toasted ciabatta