Freddys cafe in West Coast Menu

ALL DAY MENU ALL DAY MENU
  • Barber buster breakfast $19.50
    • Bacon, blackball sausage, creamy mushrooms, grilled tomato, hash browns, free range eggs and toast
  • Freddy´s stack $16.50
    • Hot cakes with banana, bacon and maple syrup
  • Egg´s benedict $17.50
    • With spinach, mushroom and grilled tomato hollandaise and hash brown. Extra $2 for bacon or salmon
  • Toast n jam´s $7.50
    • Or fruit bread and jam
  • Smoked salmon and scrambled egg´s $19.50
    • Served with a cheese scone/with garlic roll(please check specials board for todays special)
  • Soup of the day $8.50
  • Creamy seafood chowder $12.00
    • With garlic roll
  • Pasta of the day $15.50
    • Please check special board for todays special
  • B.L.T $16.50
    • Bacon, lettuce, tomato and homemade aioli on ciabatta bread and fries
  • Nacho´s $15.50
    • Choice of beef n bean or chicken n salsa served with cheese and sour cream
  • Fish of the day $18.50
    • Changes daily
  • Toasted sandwiches $8.50
    • Brown bread choice of onion, mushrooms, tomato, cheese, peppers, pineapple or ham with salad on the side
  • Lambs fry $13.50
    • With bacon, chips and toast
  • Omelette $14.50
    • 3 fillings: spinach, mushroom, tomato, onion, ham, capsicum, cheese. Extra $2 for bacon or salmon
  • Steak meals $21.50
    • Choice of beef 'n' bean or chicken n salsa served with cheese and sour cream
  • Bacon & eggs or sausages & eggs $14.50
    • Scrambled, poached or fried with toast/with sweet chilli sauce
  • Warm chicken salad $17.50
    • With sweet chilli sauce
  • Seasoned wedges $8.50
    • With sour cream.
  • Seasoned wedges $11.50
    • With bacon, cheese and sour cream
  • Basket of fries $5.50
  • Garlic butter & fries $7.00
  • Fishermans basket $23.50
    • With sour cream/with bacon, cheese and sour cream/with fish bites battered scallops, oysters mussels and calamari rings served with chips

Nearby Sample Menus

  • Greenpiece $20.00/$26.00/$28.00/$26.00
    • zucchini, spinach, mushrooms, feta, olives, red onion and roasted red pepper pesto (medium/large/half & half/gluten-free)
  • Portifino $20.00/$26.00/$28.00/$26.00
    • shrimps, garlic, mushrooms and bacon (medium/large/half & half/gluten-free)
  • Penne pasta $20.00
    • penne with onion, zucchini, sundried tomato, caramelised onions, feta, olives, red pepper and fresh tomato - with or without chorizo (Italian sausage)
  • Mariner $25.00/$30.00/$30.00
    • fish, shrimps, mussels, smoked salmon, red onion and capers (medium/large/half & half)
  • Chicken lick'in $20.00/$26.00/$28.00/$26.00
    • smoked chicken, red onion, mushrooms, cream cheese, red capsicum and apricot sauce (medium/large/half & half/gluten-free)
  • The punk $20.00/$26.00/$28.00/$26.00
    • spiced roast pumpkin, caramelised onion, feta, cashews and coriander pesto (medium/large/half & half/gluten-free)
  • Spaghetti bolognese $20.00
  • Amigo $20.00/$26.00/$28.00/$26.00
    • black beans, tomato, red onion, corn, jalapenos, sour cream and chilli flakes (medium/large/half & half/gluten-free)
  • Steak & Eggs $16.00
  • Sausages $3.60
  • Jam Raps $2.80
  • Bacon $6.20
  • Sour Cream $2.20
  • Pineapple $1.40
  • Fish $3.60
  • Corn Patties $2.90
  • Pan seared salmon fillet $29.50
    • Salmon fillet drizzled with hollandaise sauce, with roast potatoes & salad
  • Hawaiian $26.00
    • Ham, bacon & pineapple
  • Classic fries $8.00
    • Served with tomato sauce & aioli
  • Salmon & capers $28.50
    • Salmon, spinach, cream cheese, capers & lemon
  • Roast pork and crispy crackling $26.50
    • With golden roast potatoes, seasonal vegetables, rich brown gravy & home made apple sauce
  • Roast vegetable salad $25.00
    • A generous portion of seasonal roast vegetables served on a bed of salad greens with feta, toasted seeds and a balsamic dressing
  • Prawn or chicken caesar salad $26.50
    • Salad greens, prawns or chicken, bacon, garlic croutons, egg, caesar dressing and parmesan
  • Beer battered fries $12.50
    • Served with aioli
  • WEDGES $10.50
    • seasoned wedges with sour cream & sweet chili
  • CRUMBED DORY $6.00
  • BEEF BURGER $12.00
    • beef pattie, bacon egg cheese lettuce tomato red onion beetroot aioli & tomato relish
  • RUSTIC CIABATTA BREAD $8.50
    • toasted with garlic butter
  • CHICKEN & MUSHROOM $6.50
  • BAKED SALMON $27.00
    • baked salmon with a herb and panko crust served with steamed baby potatoes & winter greens
  • 300G RIBEYE STEAK GF $28.50
    • served with eggs and steak cut chips choice of garlic butter peppercorn or mushroom sauce
  • CHICKEN BURGER $12.00
    • crumbed chili chicken tenders bacon pineapple cheese lettuce red onion & aioli
  • KASHMIRI NAAN $5.00
    • Stuffed with nuts, coconut and sultanas
  • PALAK PANEER $17.50
    • Cottage cheese cooked with Spinach, blend of Spices
  • PAPPADUMS $4.00
    • Gram flour made Crispy, thin disc-shaped crackers
  • WAFFLE FRIES $9.00
    • Canyon cut fries with Sour Cream & Sweet Chilli
  • MANGO CHICKEN $19.00
    • Tandoor Cooked chicken in creamy Sauce of cashew & Alphonso Mangoes
  • MINT CHUTNEY $3.00
    • Condiment prep from mint leaves, Yogurt & Spices
  • CHILLI PRAWNS $18.00
    • Finished with capsicum, spring onions and soya
  • KORMA CHICKEN / LAMB $19.00
    • Cooked in rich Creamy Cashew gravy & Spices
  • Seafood Chowder $15.50
  • Soup of the Day $11.50
  • Fish of the Day & Fries $21.50
    • Beer battered or pan grilled fish filet, served with house salad, lemon & tatare
  • Pasta of the Day $19.00
    • Please check for today’s chef’s choice (a vegetarian option is available)
  • Kids Platter $10.00 / $18.00
    • A selection of chicken nuggets, fish bites, mini hotdogs, fresh fruit, chocolate fish and fries. For 1 / for 2
  • Lamb Pita Pocket $19.00
    • Moroccan spiced lamb fillet pan seared set in a homemade pita bread, salad greens, feta and yogurt minted dressing served with fries
  • Salmon Filo $19.00
    • Filo parcel, filled with salmon fillet pieces, red pepper, spinach and cream cheese. Oven baked served with salad and fries
  • Spicy Salt and Pepper Calamari $17.50
    • Squid rings, dusted with cornflour, herbs and spices, deep fried and set on salad greens. Finished with aioli mayo
  • Carrot Cake $5
  • Garlic Bread $6
    • 5x Slices
  • Beef Lasagne $18
    • With Salad OR Vegetables.
  • Bean Nachos $12
    • With Sour Cream, Sauces & Cheese.
  • All Day Breakfast $25
    • Bacon, Fried Eggs, Tomato, Hash Browns, Sausages, Mushrooms. With Toasted Bread
  • Seafood Basket (Enough for two) $25
    • Crumbed Prawns, Scallops, Mussels, Squid Rings, Battered Fish & Crab Stick with Chips & Sauces.
  • Cheesecake $5
    • Served with Whipped Cream
  • Lamb Shanks With Mashed Potato & Vegetables $24 / $28
    • 1 Shank / 2 Shanks
  • Steamed King Prawn $22.00
  • Prawn Foo Yung $19.00
  • Roast Pork with Tomato Fried Rice $17.00
  • Stir-fry Broccoli with Garlic $13.50
  • Deep Fry Squid with Salt and Pepper $19.00
  • Roast Pork Fried Rice or Chow Mein $16.00
  • Chicken & Mushroom Soup $5.00 S / $10.00 L
  • Supreme Satay (chicken or beef) $14.00
    • Grilled marinated satay stir-fry with vegetables on a bed of steamed rice and peanut sauce
  • QUARRY'S CHICKEN MEAL $17.50
    • two crumbed chicken schnitzel and chips topped with gravy
  • B.E.L.T. $18.50
    • crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
  • BASKET OF CHIPS $6.00/$9.00
    • a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
  • QUARRY'S FISH PLATTERS $19.50/$38.00
    • seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
  • BEEF NACHOS $18.50
    • the quarry's beef and chilli bean mix on top of golden corn chips and topped with melted cheese and sour cream
  • TOASTED SANDWICHES $9.00
    • choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
  • BAR PLATTERS $16.50/$28.50
    • a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
  • Check out our blackboards for weekly special or ask bar staff for a restaurant menu
  • Kung Pao Chicken $24.00
    • Tender chicken pieces, lightly coated, tossed in Asian flavours. Served with Jasmine rice. GF
  • Flat Bread $7.50
    • Your choice of sweet chilli or rock salt topped with mozzarella cheese.
  • Rec Burger $18.00
    • Chicken or beef, filled with mushrooms, onions, cheese, lettuce and bacon, served with fries or wedges.
  • Sweet and Sour Vegetables $17.00
    • Crisp salad vegetables, sauteed in our sweet and sour sauce with toasted cashews. Great vegetarian option. Add chicken to spice up for and extra $5. GF
  • Bowl of Mushrooms $4.50
  • Pumpkin and Feta Crostini $15.00
    • Lightly toasted ciabatta topped with pumpkin, feta and fresh herbs.
  • Fajitas $21.00
    • A choice of chicken or beef, marinated in Mexican spices, served in two Tortilla wraps with salsa and sour cream.
  • Side of Veg $6.00
  • Beer-battered or Grilled Halloumi and Chips $19.00
    • with homemade tartare sauce and lemon
  • Side Salad $7.00
  • Fish & Chips
  • Chocolate Brownie with Hokey-Pokey Ice Cream $12.00
  • Pan-Fried Chilli Squid $9.00
  • Beer-battered Fish and Chips POA
    • with homemade tartare sauce and lemon
  • Beef Burger $24.00
    • with smoked bacon, mozzarella cheese, red onion jam, mustard mayo, salad and beetroot chutney, served with chips
  • Risotto Balls & Salad
  • $12.50
    • with salmon & cream cheese
  • Extra sides $3.00
    • bacon, tomato, hash browns or mushrooms
  • Calamari Salad $16.50
    • crispy fried with Asian salad, roasted nuts & chilli, lime, coriander dressing
  • Salad $17.50
    • large garden salad with your choice of: smoked salmon & feta - bacon, tomato & avocado - smoked chicken & brie
  • Bacon & Eggs $14.50
    • crispy bacon & poached eggs resting on lightly toasted french stick with hollandaise
  • Wedges works $11.00
    • spicy, with cheese & bacon, sweet chilli & sour cream
  • Pasta of the day $18.00
  • Breaky Stack $14.50
    • onion & fresh herb potato cake, layered with, bacon, poached egg, sour cream, tomato relish served with onion jam
  • Vegetarian $20.00
    • Spinach, Red onion, Capsicum, Olive, Mushrooms & Feta Cheese topped with Chili Mayo
  • Soup of the Day $12.00
    • Ask your server for today's special
  • Chefs Special Cheesecake $12.00
    • Ask your server for the days special
  • Pepperoni $20.00
    • Spicy Pepperoni topped with Cheese
  • Pork Schnitzel $20.00
    • Crispy Crumbed Pork with classic Charcumere sauce with Chips
  • Moroccan Lamb $24.00
    • Moroccan Spiced Lamb, Red Onions & Feta Cheese with Mint Jus
  • Fries $5.00
  • Margherita $20.00
    • The worlds most famous pizza, Mozzarella Cheese, Tomato & Basil
  • Steak roll $3.50
  • -for two $20.00
  • Jam wrap & ice-cream $7.50
  • Bacon & egg $5.00
  • Mussels $1.50
  • Spring roll $3.00
  • Veggie $9.00
  • Squid ring $1.00
  • Nachos Vegetarian $7
  • Benny Pancakes With syrup & Icing Sugar On Bacon & Banana $7.5
  • Calamars Salad Starter With Aioli (Gf) Available $16.5
  • Thai Platter For Two $25
    • Prawn twister, spring rolls, vegetable samosas, chicken nibbles, pork ribs, thai beef & wedges with aioli & sweet chilli
  • Pasta $8.5
    • Ham. Cheese, Tomato N Cream
  • Bread & Dips. $15.5
    • Oliva oil balsamic + pesto of the day
  • Kids Pizza
  • -Ham, Cheese, Pineapple $9
Freddys cafe

Freddys cafe

location

Address

115 Mackay Street, Greymouth, West Coast, 7805, New Zealand

phone

Phone

037687443

clock

Opened hours

MOn - SUN - 8 AM to 5 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Child-friendly

Location
115 Mackay Street, Greymouth, West Coast, 7805, New Zealand