Freddys cafe in West Coast Menu

ALL DAY MENU ALL DAY MENU
  • Barber buster breakfast $19.50
    • Bacon, blackball sausage, creamy mushrooms, grilled tomato, hash browns, free range eggs and toast
  • Freddy´s stack $16.50
    • Hot cakes with banana, bacon and maple syrup
  • Egg´s benedict $17.50
    • With spinach, mushroom and grilled tomato hollandaise and hash brown. Extra $2 for bacon or salmon
  • Toast n jam´s $7.50
    • Or fruit bread and jam
  • Smoked salmon and scrambled egg´s $19.50
    • Served with a cheese scone/with garlic roll(please check specials board for todays special)
  • Soup of the day $8.50
  • Creamy seafood chowder $12.00
    • With garlic roll
  • Pasta of the day $15.50
    • Please check special board for todays special
  • B.L.T $16.50
    • Bacon, lettuce, tomato and homemade aioli on ciabatta bread and fries
  • Nacho´s $15.50
    • Choice of beef n bean or chicken n salsa served with cheese and sour cream
  • Fish of the day $18.50
    • Changes daily
  • Toasted sandwiches $8.50
    • Brown bread choice of onion, mushrooms, tomato, cheese, peppers, pineapple or ham with salad on the side
  • Lambs fry $13.50
    • With bacon, chips and toast
  • Omelette $14.50
    • 3 fillings: spinach, mushroom, tomato, onion, ham, capsicum, cheese. Extra $2 for bacon or salmon
  • Steak meals $21.50
    • Choice of beef 'n' bean or chicken n salsa served with cheese and sour cream
  • Bacon & eggs or sausages & eggs $14.50
    • Scrambled, poached or fried with toast/with sweet chilli sauce
  • Warm chicken salad $17.50
    • With sweet chilli sauce
  • Seasoned wedges $8.50
    • With sour cream.
  • Seasoned wedges $11.50
    • With bacon, cheese and sour cream
  • Basket of fries $5.50
  • Garlic butter & fries $7.00
  • Fishermans basket $23.50
    • With sour cream/with bacon, cheese and sour cream/with fish bites battered scallops, oysters mussels and calamari rings served with chips

Nearby Sample Menus

  • Hawaiian $7.20
  • Medley $14.80
  • Fish Bites 0.80C
  • Vegeterian $6.20
  • Kumara Chips & Sour Cream $5.20
  • Garlic Per Scoop $1.80
  • Pub Basket $11.00
    • Contains 2 Squid Rings, 1 Crabsticks, 4 Mini Dogs, 2 Chicken Nuggets, 4 Corn Balls & 4 Fishbites With 1 Scoop.
  • Sour Cream $2.20
  • Quattro formaggi $27.50
    • Mozzarella, feta, blue cheese & ricotta
  • All of our delicious 12" pizzas (8 slices) are made on a thin and crispy base, topped with our home made pizza sauce and grated mozzarella, why not add your own ingredients from our extra toppings, half and half option available. Gluten free pizza bases available, ask our friendly waitstaff $2.00 per base.
  • Sticky Asian pork belly $14.50
    • Pork belly slowly cooked until meltingly tender and then finished with a sticky chilli glaze
  • Ribeye steak $32.50
    • 250gm of prime New Zealand thick ribeye steak cooked to your liking with a choice of garlic butter or mushroom sauce, served with roast potatoes & coleslaw
  • Garden salad $9.00
    • Green salad with tomato, cucumber & red onion with a balsamic dressing
  • Classic fries $8.00
    • Served with tomato sauce & aioli
  • Spicy chorizo & garlic prawn $28.50
    • Pan fried garlic prawns, chorizo, red pepper, coriander & lemon
  • Seafood Chowder $14 entree / $19 main
    • Delicious creamy chowder served with garlic bread
  • Banoffee Pie $13
    • Biscuit base, salted caramel, bananas, chocolate cream
  • Blue Cod $20
    • Lightly tempura battered fish served with salad, fries & tartare sauce.
  • Ribeye Steak (GF option) $30.00
    • 350gm scotch fillet cooked to your liking, served with beer battered fries, salad & garlic butter
  • Macaroni & cheese topper $11
    • Crumbed, creamy mac & cheese
  • -Hash browns / Sausage / Baked Beans / Avocado $3
  • Crumbed Camembert $13.50
    • Cranberry jelly & toasted rye wedges
  • Steak Sandwich $21
    • Porterhouse steak on an open toasted ciabatta with swiss cheese, caramelised onions, lettuce, tomato, aioli & fries
  • (12 years & under)
  • Chicken Fettuccine $19.00
    • Smoked chicken, bacon and spinach fettucine in a sundried tomato cream with parmesan
  • Filo $18.00
    • Roast pumpkin, feta and spinach wrapped in filo, golden baked and served with salad and a lemon thyme sauce
  • Fish $24.00
  • Fries with aioli $6.00
  • Filo Cup $13.00
    • Pear and butterscotch sauce in a crisp filo cup with pecan nuts and honey semifreddo
  • Chocolate Pot $12.00
    • Wait staff will advise of tonight’s creation
  • Fishcakes $19.00
    • Panko crumbed, kaffir lime leave, chilli and spring onion infused fish cakes with dressed salad and aioli dipping sauce
  • Spinach, onion jam and feta $12.00
  • PLAIN NAAN $3.00
    • Cooked fresh when order on Charcoal fire
  • SEEK KEBAB $12.00
    • Lamb mince kebabs Cooked on Skewer in tandoor
  • MIXED PICKLE $3.00
    • Spicy pickle mix of Mango, Carrot, Chilli and lime
  • PANEER NAAN $5.00
    • Stuffed with spiced Cottage Cheese
  • MALBARI PRAWNS / FISH $20.00
    • Cooked with Coconut Cream & Black mustard seed
  • LAMB ROGAN JOSH $19.00
    • Classic curry of Caramelized Onion & tomato gravy
  • NUGGETS & FRIES $11.00
    • Nuggets and fries served with tomato sauce
  • TANDOORI ROTI $3.50
    • Whole wheat bread baked in tandoor (Brown)
  • Quattro Formaggi $26.00
    • Four cheeses – mozzarella, blue cheese, edam & feta, served with fresh basil
  • Toasted Bagel $9.50
    • Served with a generous helping of cream cheese and jam.>>
  • Chocolate Duet $18.50
    • Duet of black and white chocolate pancakes, served with cream, chocolate sauce, and an orange twist
  • Frutti di Mare $26.00
    • West Coast local fish of the day, NZ greenlipped mussels, with red onion, smoked salmon, and a twist of fresh lemon.
  • Bowl of chips $6.50
  • Dessert Pizza, with apple, sour cream, cinnamon cream and vanilla ice cream $18.50
  • Catch of the Day $24.50
    • Fresh grilled local West Coast fish of the day, with fresh leaf salad and coleslaw, hollandaise sauce, and served with a sourdough bun
  • Free-range Eggs on Toast $18.50
    • with streaky bacon
  • Warm Chicken Salad $19.90
    • Sauteed chicken served with crispy bacon, grapes and salad greens, tossed together with our homemade herb and garlic dressing, finished off with crispy noodles
  • Beef Nachos $15.00
    • Crispy corn chips topped with beef and black beans, grilled cheese, salsa and sour cream
  • Soup of the Day $10.00
  • Cheesecake of the Day $12.00
    • Your wait staff will advise you on today's special
  • Fish of the Day $24.50
    • Beer battered gurnard with tartare sauce, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
  • Pork Ribs $25.50
    • Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce, served with a side of crispy fries
  • Mash $5.00
  • Lamb Shanks
    • Slowly braised lamb shanks in our chef's broth, served on mash with onion gravy
  • Wok Chicken $19.00
    • Thai seasoned and marinated chicken pieces, lightly peached with crispy veges, peanuts & coriander, served in a creamy coconut sauce on rice
  • Stumpers Big Breakfast $20.50
    • Stumpers big breakfast – Bacon, eggs, sausages, tomato, hash brown and mushrooms served with house toast
  • Bread and Dips Board 4:2 $16.50
    • A selection of home baked breads, served with a trio of dips
  • House Salads $9.00 / $14.00
    • Ask our staff for today’s options. Small / Large
  • Pasta of the Day $19.00
    • Please check for today’s chef’s choice (a vegetarian option is available)
  • Spicy Salt and Pepper Calamari $17.50
    • Squid rings, dusted with cornflour, herbs and spices, deep fried and set on salad greens. Finished with aioli mayo
  • Hot Chicken Wrap $13.50 / $16.50 / $18.50
    • Crispy chicken tenders, fresh coleslaw, tomato & cheese smothered with homemade green aioli in a toasted wrap, served with chips and small salad. Wrap only / Wrap and chips / Wrap, salad and chips
  • Salmon Filo $19.00
    • Filo parcel, filled with salmon fillet pieces, red pepper, spinach and cream cheese. Oven baked served with salad and fries
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Breakfast Stack (Vegetarian) $16.00
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Whole Crayfish Tail POA
    • Steamed, gently coloured on the grill, served in the shell with kumara mash, stir fry vegetables and lemon and lime leaf puree
  • Beer-battered or Grilled Halloumi and Chips $19.00
    • with homemade tartare sauce and lemon
  • Mermaid's Catch $30.00
    • Green-lipped mussels, salmon lollipops, prawn cocktail, wasabi, bread-crumbed scallops, sesame seaweed and homemade dipping sauces
  • Pan-Fried Chilli Squid $9.00
  • American Hotdog $10.00
  • All kids meals $10.00
  • Chicken and Bacon Caesar Salad $14.50
    • Roast chicken and smoked bacon with anchovies, garlic croutons, parmesan, and crunchy lettuce
  • Side Salad $7.00
  • Full Breakfast $19.50
    • eggs any style, mushrooms, bacon, sausages, tomato, hash browns and toast
  • Portobello Mushrooms $15.50
    • slow roasted, stacked up with sourdough bread, crispy bacon, herb salad & hollandaise sauce
  • $12.50
    • with salmon & cream cheese
  • Wedges $7.00
    • spicy with sour cream
  • Fish & Chips $19.50
    • crispy tempura battered with caper mayonnaise, lemon wedges & a side salad
  • Bacon & Eggs $14.50
    • crispy bacon & poached eggs resting on lightly toasted french stick with hollandaise
  • Calamari Salad $16.50
    • crispy fried with Asian salad, roasted nuts & chilli, lime, coriander dressing
  • Breaky Stack $14.50
    • onion & fresh herb potato cake, layered with, bacon, poached egg, sour cream, tomato relish served with onion jam
  • Scotch Fillet Steak $15
    • 200g steak with chips & salad
  • Seafood Basket With Chips $15
  • Warm Salad With Couscous $18
    • Mediterranean beef/moroccan chicken/vegetarian/ vegan
  • Beer Battered Steak Fries $6
  • Vegetarian
    • onion,capsicum,mushroom,olivers,sundried tomato
  • Chicken Nuggets & Chips
  • Ravioli In Italian Tomato Sauce $13
    • feta,garlic & rosemary ravioli/spicy bean & chorizo ravioli
  • Moroccan Chicken
    • chicken,capsicum,fresh tomato,pine nuts
  • Veggie Patty N/A
  • Veggie Delite N/A
  • Honey Mustard N/A
  • Western Egg and Cheese N/A
  • Olives N/A
  • Roasted Garlic N/A
  • M&M N/A
  • Pizza Sub with Cheese N/A
  • Squid Ring $0.90
  • Hawaiian Burger $9.50
  • Seafood Stick / Chips (Full scoop) / Corn Pattie $3.00
  • Mussels (6) $5.50
  • Donut $3.00
  • Fish Bites $1.00
  • Dulcies Meat Patties $4.00
  • Turbot $7.00
  • Chefs Special P.O.A
    • Created Daily
  • Garlic Bread $7.00
    • Ciabatta with garlic and herb butter
  • Ribeye Steak $32.50
    • 250gm prime ribeye beef, served with oven roasted field mushroom, fries, house salad, red wine jus
  • Bacon and Eggs $15.50
    • Local free range eggs, poached scrambled or fried on toasted ciabatta with bacon
  • Soup of The Day (GFA) $15.00
    • Served with warm focaccia
  • Breads and Dips $11.50
    • Selection of breads with a trio of dips
  • Sweet Treat of the Day $15.00
    • Created Daily
  • Chicken Caesar Salad $21.50
    • Chicken, bacon, lettuce, croutons, parmesan and egg tossed in caesar dressing
Freddys cafe

Freddys cafe

location

Address

115 Mackay Street, Greymouth, West Coast, 7805, New Zealand

phone

Phone

037687443

clock

Opened hours

MOn - SUN - 8 AM to 5 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Child-friendly

Location
115 Mackay Street, Greymouth, West Coast, 7805, New Zealand