Furnace Cafe & Restaurant in Upper Hutt City Menu

BRUNCH & LUNCH BRUNCH & LUNCH
  • Available to 4pm
  • Small Breakfast $7.00
    • 1 Egg cooked your way, Bacon, Hash Brown, Thick Cut Toast
  • Big Breakfast $17.00
    • 2 Eggs cooked your way, Bacon, Hash Browns, Mushrooms, Tomato, Breakfast Sausages, Thick Cut Toast
  • ●Classic BLT (GF) $1
  • -extra $12
  • ●BLAT $14
    • Bacon, Lettuce, Tomato, Aioli, Toasted Foccacia, Steak Cut Fries
  • -Add Avocado
  • Seafood Chowder $10
    • Homemade with a Fresh Warm Foccacia
  • Macs Beer Battered Fish & Chips $14
    • Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon
  • Steak, Eggs And Chips (GF) $16
    • 250gm Rump, Two Fried Eggs, Caramelised Onions, Steak Cut Fries
  • Sticky Pork Ribs $19
    • Honey Chipotle BBQ coated ½ Rack, Slaw, Steak Cut Fries
  • Vegetable Lasagne $15
    • Vegetable and Basil Lasagne, Cream Cheese, Cottage Cheese, Caramelised Onion topping, Tomato Sauce, Parmesan, Side Salad
  • ●Omelette $10
    • Ham, Mozzarella, Side Salad
  • -Add Fries $2.50
  • Crispy Chicken Wrap $16
    • Chicken Tenders, Salad, Sriracha Mayo, Steak Cut Fries, Aioli
  • Chicken or Steak Clubby $15
    • With Bacon, Lettuce, Tomato, Caramelised Onions, Aioli, Steak Cut Fries
SALADS SALADS
  • Glazed Pork Belly $19
    • 5 Spice, Chilli, Maple Glaze, Cabbage, Carrot, Coriander and Apple Slaw, Asian Dressing, Spring Onion, Black Sesame Seeds
  • Chicken Caesar $20
    • Cos Lettuce, Parmesan, Red Onion, Cheery Tomato, Croutons, Chicken, Bacon, Hard Boiled Egg, Caesar Dressing
BURGERS BURGERS
  • Tote Classic $18
    • 180g Beef patty, Swiss Cheese, Caramelised Onion, Relish, Pickles, Lettuce, Mayo, Toasted Bun,Steak Cut Fries, Aioli
  • Mushroom Melt $20
    • 180g Beef patty, Sautéed Mushroom, Swiss Cheese, Caramelised Onion, Lettuce, Blue Cheese Dressing,Steak Cut Fries, Aioli
  • Southern Chicken $20
    • Chicken Tenders, Honey Glazed Bacon, Chipotle Honey BBQ, Cabbage, Carrot & Coriander Slaw, Blue Cheese Dressing, Toasted Bun, Hand Cut Sweet Potato Fries, Hot Sauce
  • Piggy Sliders (3) $19
    • 5 Spice, Chilli, Maple Glazed Belly, Cabbage, Carrot, Coriander and Apple Slaw, Asian Dressing, Hand Cut Sweet Potato Fries, Hot Sauce
GOURMET WOOD-FIRED PIZZAS GOURMET WOOD-FIRED PIZZAS
  • The Original CCB $15
    • Chicken, cranberry and brie
  • Meat Lovers $16
    • Salami, Streaky Bacon, Beef Brisket, Pork with a Sweet Chilli Sauce
  • Hawaiian Style $15
    • Smoked ham, pineapple with a tomato base - Aloha
  • Cajun Chicken $15
    • Chicken Breast marinated in Cajun spices with minted yoghurt dressing
  • BBQ Bacon & Chicken $15
    • Chicken & bacon pieces covered in a smokey BBQ Sauce swirl
  • Vege Pizza $15
    • Sundried tomatoes, feta & spinach topped with parmesan cheese – yum yum!
  • Seafood $18
    • Mussel, Shrimp, Surimi, Hoki and Red Onions
  • Big Blue $16
    • Mushrooms, Blue Cheese & Oregano
  • Pepperoni $12
    • Garlic & Mozarella
  • Dessert Pizza of the Day $14
DINNER / STARTERS DINNER / STARTERS
  • Menu Available after 5pm
  • Garlic Pita Bread $10
    • Hot Garlic Pita served with Pumpkin Hummus, Beetroot Relish
  • Garlic & Herb Bread $5
  • Seafood Chowder $10
    • served with warm Foccacia
  • Crumbed Camembert $10
    • Served with a Spicy Plum Sauce
  • Chicken Tenders $10
    • Served with Honey Chipotle BBQ, Blue Cheese Dipping Sauces
  • Shrimp Cocktail $10
    • Shrimps, Lettuce, Thousand Island Dressing, Lemon, Cherry Tomato Mushroom Bruscetta >> Sauteed Mushroom, Caramelised Onion, Rocket, Garlic Crouton, Balsamic Reduction
MAIN DISHES MAIN DISHES
  • Tote Bloody Big Steak $29
    • 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Veges with your choice of Sauce
  • Surf & Turf $34
    • 300GM Scotch Fillet, topped with Prawns, cooked to your liking, Steak Cut Fries and Salad or Mash and Vegetables
  • ●Steak Toppings
    • Mushroom, Garlic Butter, Gluten Free Gravy, or Bourbon and Cracked Pepper
  • -Extra Toppings $1.50
  • Steak, Eggs And Chips (Gf) $18
    • 250gm Rump cooked to your liking, Caramelised Onions, Fred Eggs, Steak Cut Fries
  • Stuffed Chicken Breast $22
    • Bacon and Cheese Stuffed Chicken Breast, Pumpkin Bake, Seasonal Vegetables, Creamy Leeks
  • Macs Beer Battered Fish & Chips $17
  • Two Pieces Fish $21
    • Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon
  • Sticky Pork Ribs $19
    • Honey Chipotle BBQ coated ½ Rack, Slaw, Steak Cut Fries
  • Seafood Chowder $10
    • Served with warm Foccacia
  • Vegetable Lasagne $15
    • Vegetable and Basil Lasagne, Cream Cheese, Cottage Cheese, Caramelised Onion topping, Tomato Sauce, Parmesan, Side Salad
SIDES AND EXTRAS SIDES AND EXTRAS
  • Garden Salad $3
  • Seasonal Vegetables $3
  • Chunky Chips $6
    • With Tomato & Aioli Sauces
  • Two Eggs (Fried) $3
  • Sauces $1.50
    • Mushroom, Garlic Butter, Gluten Free Gravy, Or Green Peppercorn Hollandaise
  • Aioli $0.50
DESSERTS DESSERTS
  • Traditional Ice Cream Sundae $7
    • Your choice of Chocolate, Strawberry or Caramel
  • Banoffee Pie $8
    • Served with ice cream and cream.
  • Chocolate Hazelnut Brownie $8
    • Served warm with home-made chocolate sauce & served with cream and ice cream
  • Furnace Cheesecake $8
    • Chef’s cheesecake of the day served with cream

Nearby Sample Menus

May's Takeaways (sample menu)
  • A
    • 3 crumbed chicken satay skewers, 1 scoop chips
  • Or ½ Doz + Dip $10.00
  • Steak Burger $5.00
  • Curry Roll $2.50
    • Homemade
  • Special pack $ 19.00
  • Chips $2.50
  • Bluff Oysters
  • Apple Or Apricot Turnover $2.20
Traditional Thai (sample menu)
  • GANG PANANAG SERVED WITH RICE $13.50
    • thick creamy coconut milk curry and vegetable chicken pork beef or vegetarian(prawns fish or seafood$18.50)
  • PAD MED MAUNG SERVED WITH RICE $19.00
    • sauted seasonal vegetables with cashew nuts and homemade sauce/prawns scallops or seafood
  • PAK TOD (VEGETARIAN) $7.00
    • deep fried mixed seasonal vegetables served with homemade sweet and sour sauce
  • KAI JEOW MOO SUB SERVED WITH RICE $13.50
    • egg foo young minced pork(vegetarian $13.50)
  • PAD KING SERVED WITH RICE $13.50
    • choice of chicken beef or pork stir fried with ginger and vegetable(prawns or mixed seafood$18.50)
  • KAI YAT SAI SERVED WITH RICE $15.00
    • stir fried chicken with vegetable, cashew nuts and homemade sweet and sour sauce wrapped in egg foo young
  • LAEP SERVED WITH RICE $13.50
    • choice of minced chicken beef or pork with lemon juice Thai herbs crushed rice red onion spring onion and chilli
  • TOM KAH GOONG $9.00
    • hot and sour coconut milk soup with prawns mushrooms Thai spices lime juice lemongrass and spring onion
The Sunken Chip (sample menu)
  • STEAK ROLLS $2.40
  • GARLIC CHIPS $4.80
  • SMALL CHIPS $2.80
  • LUNCH BOX(1X BIG, 1X SMALL PIECES & CHIPS) $6.90
  • CHEESE $3.60
  • MUSSELS $5.30
  • BACON FRITTERS $2.00
  • 5 PIECES PACK $10.30
China City (sample menu)
  • Vegetable $9.00
  • Fish Dinner $12.50
  • Chicken with Red Wine Sauce $11.90
  • Soya Sauce Chicken Wing $0.90
    • each
  • Steak $11.00
  • Lemon Fish $13.90
  • Orange Beef $16.90
  • Chilli Pork Ribs $9.50
The 7 Bar (sample menu)
  • Citrus Scallops $13.00
    • Scallops pan-fried in a citrus sauce with salad garnish
  • Lemon Posset GF $9.00
  • Vegetable Spring Rolls $6.50
    • with sweet chilli sauce
  • Succulent Chicken Breast $23.00
    • The best taste on the stone.with your choice of two sides & satay sauce. Surf up your chicken with Prawns & Scallops for $7.00
  • Pasta of the Day $27.00
  • R18 Ice Cream Sundae $13.50
    • Only for the adults, choose from Baileys, Kahlua or Midori
  • Bread & Dips $11.00
    • Fresh oven baked bread with balsamic & oil, basil pesto and char-grilled vegetable relish dip
  • Quesadilla $10.00
    • Spicy beef and cheese with salsa & sour cream
Fig Tree Cafe and Delicatessen (sample menu)
  • Mushroom & blue cheese filo $16.30
    • just what it says, creamy and delicious
  • Croissant $12.00
    • bacon, egg & cheese
  • Beef & guinness pie $18.90
    • large chunks of prime beef in a guinness gravy topped with mashed potato & a crispy pastry star
  • Bagels $12.00
    • bacon OR salmon, avocado & brie
  • Layered roast vegetable frittata $17.90
    • gluten free & still oh so tasty
  • Salad bar $12.00
    • Choose from our gorgeous range from the salad bar
  • Shepherd’s pie $18.90
    • made with 100% pure beef topped with mash in a pastry shell & gravy
  • Curried chicken filo $17.90
    • tasty curried chicken breast with rice, wrapped in filo
Art of Pizza (sample menu)
  • $18.00 for 6
  • MEATZZA $15 Entree $25 Main
    • Ham, bacon, beef, sausage, calabresi, onions, mozzarella and BBQ sauce
  • BADADING $10 Entree $15 Main
    • New York style-tomato, oregano, basil, shredded, mozzarella
  • CHICKEN AND BRIE $15 Entree $25 Main
    • With bacon, spring onion, mushroom cream or cranberry sauce
  • Winemakers Platter $12 Entree $22 Main
    • Olives, peppers, artichoke, pesto, hummus, prosciutto, brie and crostini
  • Wood Fired Wedges and Aioli $8.00
  • $9.00 for 3
  • Art of Salad $8 Entree $12 Main
    • Garden greens with carrot, cucumber, red cabbage, peppers, tomato and balsamic dressing
Totara Park Fish & Chips (sample menu)
  • Waffle Dog $2.40
  • Crab Stick $1.50
  • Dim Sim $0.80
  • 1/2 Chicken $8.50
  • Sesame Prawn Toast $1.50
  • Crumb King Prawn (each) $1.50
  • Battered Warehou $2.80
  • Batter Tarakihi $3.20
Golden Star (sample menu)
  • Meat Pattie $2.40
  • 124 Vegetable Black Bean $9.80
  • Roti Curry Chicken $7.80
  • 1/4 $4.50
  • Roast Pork Bun $2.00
  • 12 Fish & 3 Chips $32.00
  • 62 Sweet & Sour Pork $11.50
  • 127 Combination Black Bean $12.00
Silverstream Chinese Restaurant (sample menu)
  • Thai chicken Curry $18.50
  • chicken & Cashew nuts $19.50
  • Orange duck $22.50
  • Ginger Spring onion Steak hotplate $19.50
  • Prime Cut Sirlion $22.50
  • Dim Sims $6.00
  • Chicken curry with vegetables $19.50
  • Stuffed Mushrooms $6.00
The Mayfair Cafe Espresso and Winebar (sample menu)
  • Black pudding, chicken, chorizo sausage, bacon, Kransky sausage, salmon EACH $4.50
  • Prawn Noodle Soup $6.50
  • Cheese Garlic bread $8.50
  • Green Salad
  • Moroccan Chicken Schnitzel Burger $18.50
    • Moroccan spiced chicken schnitzel burger on whole grain bread with Tzatziki and drizzled with roast capsicum sauce served with twisters
  • Cheese Croquettes $9.50
    • British inspired crumbed and lightly fried cheese served with chef's homemade chilli onion marmalade
  • Chocolate/Berry Sunday $7.90
  • Satay Chicken Skewers $12.50
    • Fresh strips of Chicken cooked on skewers with satay sauce
Local Roast (sample menu)
  • Medium $16.20
  • Lamb Roll $10.50
    • Served with Salad & Gravy
  • Large $16.50
  • * All meals served with vegetables or salad
  • Roast Lamb Sandwich $6.00
  • Medium $13.50
  • Roast Chicken Roll $6.00
  • Additional at 70¢ each
Curry Town (sample menu)
  • Mango Chicken E $10.50 / M $14.99
    • Tender boneless Pieces of chicken cooked in a creamy mango sauce
  • Tandoori Chicken $8.90 / $16.00
    • Chicken Marinated in mild spices overnight and roasted in the tandoor - Half / Whole
  • Prawn Makhani $16.49 / $18.00
    • Prawns simmered in a creamy tomato gravy.Fish / Prawn
  • Mango Lassi $3.00
    • Cool Yoghurt smoothie
  • Any Fish Curry & rice & Plain Naan $16.99
  • Vegetable Makhani E $9.50 / M $13.99
    • A mixture of vegetables cooked with a rich butter sauce
  • Onion Kulcha $3.50
    • Naan Filled with chopped spiced onion and mixed ground inadian spices
  • Kadai Chicken E $10.50 / M $14.99
    • Roasted chicken pieces cooked with capsicum ,onion
Limelight Cafe and Bar (sample menu)
  • Steak Dinner $18.00
    • 250 gram scotch fillet cooked to your liking served with salad and fries with a mushroom sauce.
  • Thai Beef Salad $15.00
    • tender strips of beef marinated in soy sauce, sweet chilli sauce and garlic served on a bed of crispy noodles and salad greens, drizzled with balsamic glaze and sweet chilli sauce
  • French Fries $6.50
    • served with tomato sauce and garlic aioli
  • Cajun Chicken Salad $15.00
    • two chicken tenderloins marinated in cajun seasoning served on a bed of salad greens, drizzled with balsamic glaze, sweet chilli sauce and yoghurt
  • Salmon Fillet Dinner $18.00
    • salmon fillet served on a bed of spinach and a potato cake with hollandaise sauce and lemon.
  • Bacon & Cheese Wedges $12.50
    • served with sweet chilli sauce & sour cream
The Lunchbox Takeaways (sample menu)
  • Mince $3.50
  • Steak and Mushroom Pie $3.60
  • Mince & Cheese Pie $3.60
  • American Hotdog $3.20
  • Bacon & Egg Savoury Pie $2.50
  • Chicken, Bacon & Mushroom Pie $3.60
  • Hot Dog $2.30
  • Steak & Cheese Pie $3.60
Furnace Cafe & Restaurant

Furnace Cafe & Restaurant

location

Address

74 Ararino Street, Trentham, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045271909

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Kiwi , Pizza , Pub Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Waitstaff ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Kid Friendly ,  Seating ,  Karaoke ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
74 Ararino Street, Trentham, Upper Hutt, Wellington, 5018, New Zealand
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