Fush & Chups in Hamilton Menu

FRIED FRIED
  • Chips $2.50
  • Wedges $5.50
  • Kumara Chips $5.50
  • Potato Fritter $1.00
  • Sweetcorn Fritter $3.00
  • Spring Roll $2.50
  • Steak Roll $2.50
  • Curry Roll $2.50
  • Chicken Nugget $0.80
  • Chicken Kebab $3.50
  • Chicken Cordon Bleu $3.00
  • Hot Dog $2.80
  • Lasgne Square $3.00
  • Paua Fritter $6.50
  • Sausage Plain $1.80
  • Sausage Battered $2.50
  • Rissole Plain $3.00
  • Rissole Battered $3.50
  • Chicken Sticks $1.20
  • Crumbed Camebert Cheese $2.00
SEAFOOD SEAFOOD
  • -Fish- Type of fish available changes daily.
  • Hoki $3.50
  • Gurnurd Fresh $5.00
  • Tarakihi $4.50
  • Dory $4.50
  • Snapper(100g)Fresh $6.50
  • Fish Cake $2.50
  • Squid Ring $0.80
  • Scallop $2.00
  • Mussel $1.50
  • Mussel Fritter $4.00
  • Crabstick $1.80
  • Oyster $2.00
  • Onion Ring $0.80
BURGERS BURGERS
  • Ham $4.50
  • Cheese $5.00
  • Egg $5.50
  • Chicken $6.00
  • Bacon $6.00
  • Bacon &Egg $6.50
  • Steak $6.00
  • Steak & Egg $6.50
  • Lamb $7.00
  • Fish $6.00
  • Hawiian $6.50
  • Vegetarian $5.50
  • Superdeluxe $8.90
  • Mushroom $5.50
TOASTED SANDWICHES TOASTED SANDWICHES
  • Ham & Cheese $5.00
  • Cheese & Onion $5.00
  • Bacon& Egg $5.50
  • Mushroom $4.50
DESSERTS DESSERTS
  • Donuts $1.50
  • Pineapple Fritter $1.50
  • Banana Fritter $2.50
FISH AND BURGER MEAL FISH AND BURGER MEAL
  • -1 x Can Drink
  • Fish Mea $6.00
  • -1 x Fish
  • -$1 Chips
  • 1 x Can Drink
  • BURGER MEAL $6.00
  • -1 x Hamburger
  • -$1 Chips
EXTRAS EXTRAS
  • Garlic Butter $1.50
  • Tarture Sauce / Crushed Cheese / Chicken Salt $1.00
  • Egg $1.20
  • Bacon $1.50
SPECIALS SPECIALS
  • 1 $5.00
    • 6 x Chicken Nuggets $1 Chips 1 x Can of Drink
  • 2 $5.00
    • 2 x Potato Fritter lx Sausage $1 Chips 1 x Can of Drink
  • 3 $5.00
    • 1 x Hot Dog $1 Chips 1 x Can of Drink
  • 4 $6.00
    • 1 x Potato Fritter 2 x Crabstick l x Sausage $1 Chips
  • 5 $10.00
    • 2 x Crabstick 2 x Fish $2 Chips
  • 6 $10.00
    • 1 x Crabstick 1 x Scallop 2 x M ussels 1 x Fish $2 Chips
  • 7 $10.00
    • 6 x Chicken Nuggets 2 x Sausages $2 Chips 1 x Can of Drink
  • 8 $30.00
    • 2 x Chicken Nuggets 4 x Ham Burger 4 x Hot Oog $2 Chips 1 x l.SLT Drink
  • 9 $15.00
    • 2x Ham Burger 2x Hot Dog $2 Chips 1 x l.SLT Drink
  • 10 $15.00
    • 5 x Potato Fritter 5 x Sausages $2 Chips l x 1.5LT Drink
  • 11 $25.00
    • 4 x Potato Fritter 4 x Sausages 4 x Fish $5 Chips
  • 12 $25.00
    • 4 x Crabsticks 4 x M ussels 4 x Fish $4 Chips 1 x 1.5LT Drink
  • 13 $30.00
    • 2 x Cheese Burgers 4 x Potato Fritter 4 x Sausages 2 x Fish $5 Chips 1 x 1.5LT Drink

Nearby Sample Menus

Winner Winner (sample menu)
  • Feed Yourself $15.00
    • quarter chicken + 1 side or salad
  • Vegan Mayo $2.00
  • Kansas City BBQ Sauce $2.50
  • Add Straight Cut Fries $3.00
  • Vegan Fried Shrooms & Vegan Mayo $9.00
  • Gravy $2.50
  • Kimchi & Vegan Mayo $9.00
  • Tater Tots, Old Bay Seasoning & Louisiana Remoulade $7.00
Golden Dragon Restaurant & Takeaway (sample menu)
  • Ginger & Spring Onion: Chicken on Rice $12.50
  • Sausage $1.80
  • Chicken Cashew Nuts $12.50
  • Steak $11.50
  • 6 Wontons $3.00
  • Spring Roll (Small) $0.70
  • Chilli Beef $12.50
  • Black Pepper Lamb $12.50
I Japanese Cafe (sample menu)
  • Deep Fried Chicken $10.00
    • Japanese style
  • Shrimp Ball (10pcs) $11.00
    • shrimp in flour cake with special sauce
  • Unagi Donburi $20.00
    • grilled eel (125g) on rice with salad and miso soup
  • Extra Teriyaki $5.00
  • Kid's Meal (for children under 12) $9.50
    • mixed platter
  • Small Salad $2.80
  • Rice $2.20
  • Octopus Ball (8 pcs) $10.50
    • octopus in flour cake with special sauce
NAMI Japanese Restaurant (sample menu)
  • Edamame Beans $4
  • Mini Garlic Prawn $12
  • Spicy BBQ Pork see above
  • Teriyaki Tofu see above
  • Spicy BBQ Pork $29
  • Deep fried pork Don $13
  • Dynamite Roll (5pc) $14
  • Japanese Dinner Box 'Bento' $32
Oxford Takeaways (sample menu)
  • Fish $5.00
  • Sausage $2.20
  • Mussel $2.50
  • Sole Fillets $4.50
  • Seafood Pack $12.00
    • 1 Fish, 1 Seafood Stick, 2 Squid Rings, 2 Scallops, 4 Mussels, ½ Scoop Chips
  • 3 Filling $4.50
  • Mini Donuts 70c
  • Vegetarian $5.00
Golden Bell Takeaway (sample menu)
  • Pork $9.00
  • Mushroom $3.00
  • Pineapple $2.00
  • Wonton (1 Dozen) $10.00
  • Blackbean Sauce $1.50
  • Vegetables $8.00
  • Moro Bar $2.50
  • Cheese $3.00
Hillcrest Fast Foods (sample menu)
  • CHICKEN $4.00
  • STEAK $4.00
  • STEAK & CHEESE $3.70
  • MUSHROOMS $3.00
  • POTATOES $0.70
  • BEEF $9.00/$13.00
  • SOUTHERN FRIED CHICKEN $3.50
  • PORK $4.00
Indian Star (sample menu)
  • Karahi Chicken (Boneless or with bones, med or hot) $17.90
    • Chicken pieces cooked in ginger garlic and spices
  • Palau Rice $8.00
    • Basmati rice cooked in cashew nuts, sultanas and fresh herbs
  • Aloo Gobi (Mild, Med or Hot) $13.90
    • Potatoes, cauliflower & special spices cooked together & garnished with fresh coriander
  • Prawn Biryani (Mild, med or hot) $21.50
    • Rice cooked with peeled prawns, herbs and spices
  • Vanilla Ice Cream $3.00
  • Paneer Makhni (Mild, med or hot) $15.90
    • Cubes of cottage cheese, cooked in a creamy tomato flavoured sauce
  • Pan Fried Prawns $17.00
    • Peeled prawn cutlets fried with ginger, garlic, onions and capsicum and finished with white wine
  • Chocolate Ice Cream $4.00
Lone Star (sample menu)
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
  • Chief's Chicken Nibbles $16.00
    • Blanced in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • - Two Shanks $36.00
  • Shanks Peninsula
    • Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
  • Road Runner Special $12.50
    • Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
  • Rockin' Ribeye $38.00
    • 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. - Kiwi Joker - Add mushroom and free range eggs $5.00
  • Free Range Egg $2.00
New Delhi Restaurant (sample menu)
  • Butter (Fish/Prawns) $10.50/$17.50
    • Cooked in creamy nuts & tomato any(half/whole)
  • Malai Kofta $12.00
    • Homemade koftas cooked in a nuts gravy
  • Prawns Pakora (10 pieces) $12.00
    • Prawns dipped in chickpea batter and deep fried
  • Paneer Masala $9.00/$12.50
    • Homemade cheese cooked with nuts, onions, tomato gravy & finished with capsicum(half/whole)
  • Madras (Chicken/Lamb/Beef) $9.00/$14.00
    • A traditional south Indian style curry cooked with coconut, spices and cashew nuts(half/whole)
  • Veg Platter for two $12.00
    • 2 veg samosa, 2 Pakoras & Onion Bhajis
  • Vegetable Manchurian $12.50
    • vegetable balls cooked with special Manchurian sauce.
  • Saag Dal $12.00
    • Spinach cooked with black lentil, spices & herbs
The Coffee Studio (sample menu)
  • Avocado $3.50
  • Creamy mushrooms & bacon $16.90
    • Bacon & sauteed mushroom medley and fresh herbs cook with a creamy sauce served on buttered toast
  • Pumpkin soup $10.50
    • Homemade pumpkin soup served with croutons, and ciabatta toast parmesan shedder and seed
  • BBQ pulled porkburger $16.90
    • Slow cooked pork shedder, tomato, onion, rocket and BBQ sauce served with seasoned chips
  • Eggs benedict $16.90
    • On toasted split english muffin with spinach hollandaise and your choice of either: bacon / smoked salmon / mushroom
  • Chicken nuggets with chips $9.50
  • Bacon & Egg sammie (GF) $12.90
    • Grilled bacon & 2 eggs cooked your way served on hash browns
  • Add Bacon and cheese $6.00
EM BAR GO (sample menu)
  • Grilled Turkish bread with garlic and herb butter $9.00
  • Cheese custard with baby beetroot and herb salad with pumpkin seed oil $17.50
  • Hand made smoked potato ravioli with hazelnut and sage butter, finished with grated goats cheese $17.50
  • Venison served rare with venison and pork sausage, red cabbage, roast baby beetroot and herb potatoes, finished with a cranberry and red wine jus $37.00
  • Fries/Curly Fries-tomato sauce and aïoli $7.50
  • Baked Alaska with vanilla bean ice cream and raspberry sorbet on a sponge base, covered with Italian meringue $14.00
  • Chicken brandy pate with croutons and pickles $10.50
  • Pork fillet wrapped in bacon with a pistachio, apricot and herb stuffing, pan roasted on creamy mash with Asian greens and a calvados glaze $35.00
Easy Tiger (sample menu)
  • Fried Potato Gnocchi $12.00
    • House made potato gnocchi with blue cheese sauce and fresh parmesan
  • Hokey Pokey Brulee $14.00
    • Creamy hokey pokey brulee with homemade marshmallow and butter biscuit crumbs
  • Hot Breads $12.00
    • A selection of warm breads served with house made dips
  • ·Sliders (2 per serving) $9.00
  • Deconstructed Lemon Meringue Pie $14.00
    • Sweet lemon curd and mascarpone, Italian meringue, blackberry compote and shortbread
  • Espresso Panna Cotta $14.00
    • Silky espresso panna cotta, chocolate soil, crispy chocolate pearls and white chocolate cigar
  • Crisp Calamari $10.00
    • Crisp fried, seasoned with smoked paprika salt, horseradish mayonnaise and fresh lemon
  • Soft Shell Taco (2 per serving) $10.00
    • Seared Hereford prime beef with pomegranate molasses, crisp onion, roasted sesame seeds, mayo and spring onions
Yum (sample menu)
  • Nonya Chicken Curry
    • Chicken with nonya malay curry & vegetables
  • Vegetable Spring Rolls $6.00
  • Steam Rice $1.50
  • Deep Fried Whole Fish
    • Deep fried blue cod with s/s sauce, onion, tomato, pineapple, cucumber
  • KwaiTeow
    • Fried flat rice noodle with chicken, egg, spring onion, bean sprout
  • Vegetable Deluxe $15.80
    • Stir fried mixed seasonal vegetables with garlic
  • Fish Soup $22.00
  • Hot and Sour Soup $7/$12/$22
Escape @ 12 (sample menu)
  • KIWI CORN FRITTERS $13.00
    • veggie
  • MUSHROOMS ON TOAST $13.00
  • PANCAKES $13.00
    • with fruit
  • EGGS BENEDICT $18.00
  • TRIPLE DECK TOASTIES $8.50
    • 3 fillings
  • SALAD OF THE DAY
  • BLT $15.00
  • 2 EGG OMLETE $14.00
    • 3 fillings
Fush & Chups

Fush & Chups

location

Address

Grey Street, Hamilton East, Hamilton, Waikato, 3216, New Zealand

phone

Phone

+64 7-858 3507

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating Not Available

Location
Grey Street, Hamilton East, Hamilton, Waikato, 3216, New Zealand
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