Fyrefly in Auckland Menu

Wild Wings and Chips $20.00
- Crispy chicken wings served with chips.
-Large $8.00
We make all our own sauces using only the best ingredients.
Madagascan Pepper $3.00
- Creamy black and green peppercorn sauce with a touch of brandy.
Eye Fillet (200g) $38.00
- Also known as tenderloin, a prime very tender cut.
Sirloin (250g) $32.00
- Tender and flavourful.
Rib Platter (Approx 4 People) $96.00
- 4 x Half racks of our amazing flame grilled pork ribs, large chips or spicy rice and table salad.
-Quarter $22.00

with Mild Yellow Curry Sauce S $7 L $10
Seafood Chowder with Mussels, Prawns & Squid Served with Toasted Focaccia Bread S $13.50 L $17.90
Bread & Dips (GF) $16.90
A Dozen Sticky Pork Short Ribs Drizzled $25.50
- with a Sweet Hickory Sauce
Combo $27.90
- 6 Chicken Wings, 6 Pork Ribs & 6 Curried Mussels
Pan Fried Fish of the Day (GF) $22.50
- Served with Chunky Chips, Side Salad & Tartare Sauce
Honey Soy Marinated Chicken Wings S $13.50 L $23.50
Available All Day & Night

Crunchy House Made Cinnamon & Maple Granola (GF / DF /VG / V) $15
- Served with stewed or seasonal fresh fruits & topped w/ creamy coconut yoghurt
Nut & Seed Toast (GF) $6
- Served with organic butter & honey or almond butter
Vine Tomatoes $5
Fresh Cured Salmon $7
Portobello Mushrooms $5
GF-Gluten Free \ DF-Dairy Free VG - Vegetarian
Nude Burger / Vegan Burger (GF/ V/ VG/ DF) $14
- Free-range beef or vegetable patty, lettuce, beet salad & tomato served with cashew aioli
Kumara Hash $4

Deep Fried Wonton / Deep Fried Spring Roll / Seaweed Salad / Cucumber Salad $6.00
Stewed Duck in "Lo-Han" Style $25.00
Salt & Pepper King Prawns / King Prawns with Tomato Sauce / Soya Sauce King Prawns / Poached King Prawns $32.00
2 Choices of Roast / BBQ Combination $35.00
Salt & Pepper Squid $23.00
Salty Fish, Chicken & Tofu Casserole / Duck with Mushroom & Eggplant Casserole $23.00
Preserved Veggies / Taro with Pork Belly $25.00
Crispy Chicken with Fermented Tofu Sauce

Groove in the Grapes $42.00
- New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
Olives & chat masala wafers $12
Tender lamb & sorrel crispy dumplings $12
-Danbo $42.00
- firm mild cheddar
Today’s Dessert Platter from the board
Piatto Pizzas $12
-Toulouse sausage $12
Canter Valley duck patĕ & crostini $12

Lemon Posset $15
- berry coulis, fresh fruit, coconut almond & sesame crumble
Seafood Chowder $17
- prawn, mussel, white fish & scallop, crusty bread
Glazed Beef Cheeks $34
- truffle potato mash, baby carrots & beans
Seasoned Wedges $12
- bacon, cheese, sour cream & chilli sauce
Fresh Tagliatelle Pasta $24
- tossed with mushrooms, spinach and dried tomato in a mixed herb pesto, topped with pinenuts
Cheeseboard Platter $36
- Kikorangi blue, French Brie & Vintage Gouda served with crackers, croutons, preserve and fruit
Ginger Friand $15
- rhubarb compote, poached apple with a vanilla anglaise, spiced apple crumble ice cream, sesame almond wafer
Affogato $14.5
- vanilla bean ice cream served with coffee & liqueur - your choice of Frangelico, Baileys or Kahlua

Piri piri lamb, tomato confit, eggplant, bush basil labneh, mint and ancient grains salad $29.00
Kawakawa and ricotta gnocchi, eggplant puree tomato, basil and fried courgette flower $19.00
Sautéed bourbon ginger garlic prawns $14.00
- Sweet corn succotash, lime, tostadas
-cut agria potato chips with aioli $7.00
Local artisan cured meats and melon $14.00
- Lonzino & guanciale, honeydew, watermelon, cherry tomato, soft cow´s cheese, pepper sauce
White chocolate mousse cake $12.00
- Bitter chocolate sponge, macadamia praline, berry sorbet, raspberry hibiscus gel
Kawakawa and ricotta gnocchi $19.00
Lime and ginger meringue tartlet

Beef Tataki $17.00
- Delicate slivers of seared beef with ponze sauce
Spicy Pork $21.00
- Pan fried thinly slice pork and vege on teppan
Soft Crab Tempura $18.00
O-Makase Dish(for 2 people) $ 90.00
- Harumaki, gyoza, tempura, daily special, sushi,sashimi, yakidori, fish teriyaki, sukiyaki and ice cream, beef tataki
Prawn Tempura $21.00
- 6 king prawn
Daily Special Lunch Box $18.00
- Sushi, sashimi, tempura and chicken teriyaki
Nabe Udon and Sushi Set $24.00
- Seafood noodle soup and sushi set
Japanese Stamina $25.00
- Grilled Eel with special Eel sauce

Masala Chai $3.00
Mango Lassi $4.00
Achari Chicken or Achari Paneer $10.90
- Grilled Chicken or Paneer marinated in a tangy pickle masala & wrapped with a Tangy Sauce
Malai Kebab (Chicken or Paneer) $10
- Grilled Chicken or Paneer marinated in cream with cardamom ﬂavour
If you have any allergies, please make it known when you place your order. Additional charge for extra layer of egg and extra meat or paneer.
Tangdi Kebab $5.90 (2pcs) / $6.90 (3pcs)
- Spiced Chicken Drums grilled in tandoor
Channa Masala $10
- Chickpea masala with Date and Tamarind Chutney
Beef Keema $10
- Homemade spiced beef mince

Red Curry $22.50
- Red curry with beef or pork with vegetable and coconut milk
Whole snapper $27.50
- Whole snapper deep fried, with tamarind and chilli sauce (mild)
Kra-Thian Prick Thai $24.50
- Lamb stir fried with garlic pepper, onion and coriander
Crispy pan fry "Catch of the day" $25.50
- Crispy pan fry "catch of the day" fish, filleted, topped sweet and sour sauce
Warm black sticky rice $8.50
- Warm black, sticky rice, coconut ice cream
Tom yum seasonal vegetables $8.50
- Tom yum seasonal vegetables, sweet sour and spicy soup with tofu (medium hot)
Curry puff $9.00
- Pastry filled with minced chicken, potatoes and yellow curry paste
Red Crabs Crab Cakes $12.50
- Red crabs crab cakes with red curry, kaffir lime, served with plum sauce (mild)

Nearby Sample Menus