Fyrefly in Auckland Menu

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Fyrefly in Auckland has no menu available, but can choose from many other options such as Breakfast #1 or Breakfast #2 from Hollywood Bakery. Crown Restaurant offers many options including Deep Fried Won Ton / Deep Fried Prawn Crackers / Deep Fried Chicken Wing and Steamed Pork Balls / Steamed Coriander Dumplings / Steamed Prawn Dumplings / Steamed BBQ Pork Bun. Turkish Kebab Express includes a wide range like Garlic Bread and Hmmus Dip or Samosa (Chicken / Lamb/ Vegetarian). Sourdough, crushed avocado, smoked salmon and Nut granola, mixed berries, labneh, coconut from . Piko offers AdamArnold and Bold Breakfast.

Nearby Sample Menus

Schezwan Lamb Dry $14.00
Tawa Mixed Vege $11.00
Tandoori Chicken (Full/Half) $18.00 / $10.00
Paneer Tikka Masala $13.00
Vegee Tofu $12.00
Deep Prawn Fry $15.00
Veg Manchuriya $12.00
Lamd Pepper Fry Dry $14.00

Wooguji Galbitang $13.00
- Slow Cooked Beef Soup with Soy Paste and cabbage leaves
-Extra Buckwheat noodles $6.00
-Extra Muchim $5.00
Ojingeo-Bulgogi S $38.00 / M $55.00
- Stir fried spicy squid (no rice)
Modum Kkaseu $25.00
- pork cutlet and fish cutlet with salad
Jok Bal $35.00
- Pigs feet cooked in a seasoned soy sauce with muchim. Muchim: Radish in a vinegared chilli paste sauce
Dweji Galbi $19.00 PP
- Pork Belly marinated unique soy sauce (no rice). Min-order two portions
Galbitang $13.00
- Slow Cooked Beef rib Soup

- Roti x2
43 Ginger & Onion (C/B/PK) $13.50
- Mee Goreng Chicken
67 Thai Red Curry (C/B/PK)/P $13.50 /$16.50
81 Wat-tan-hor $14.50
27 Laksa (with steamed chicken, fish balls & tofu) $14.50
- Garlic Potatoes
- Chicken Rice only x4

Sliced pig heart in special sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
Pig trotter cooked in special sauce Small $3 Lrg $4
Bread roll with Chinese sausage $1.2/each
Pork with Fennel (20 pieces) $12.00
Beef with Celery (20 pieces) $14.00
Pork with Celery (20 pieces) $12.00
Steamed twist bread $1.2
- a little bit salt - no filling
Pickled radish with chilli sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)

Avocado on toast $15.9
- Topped with tomato grilled haloumi on toasted rye bread
Maybe just a bite size with fries and salad $18.9
Onion rings $4.9
Bowl of olives $8.9
- Mixed olive marinated in oil chilli bay and garlic
Blanched seasonal greens $4.9
Grab a full size for $24
Old smoked N/A
- Tomato base, mozzarella chilli smoked mussel, smoked fish, smoked salmon, anchovics and chilli and watercress
Crispy twice cooked pork belly $24.9
- Served with creamy potato mash baby carrots and blenched greens resting in a spiced apple tart and jus

11:30am to 2pm
Super Bowl 2.0 $17.00
- Sugar-free breakfast bowl with raglan coconut yoghurt pannacotta,seasonal fruits, nut clusters and cold press granita.
The Cure $20.00
- Whiskey and honey cured ora king salmon, brown soda bread, black pepper crème fraiche, pickles, boiled egg
Fish Dish market price
- Your server will let you know what’s cooking today
Torched Eggs $19.00
- Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
Nice Cream $9.00
- Three scoops of dairy free nice cream with cacao nut crunch
Toast $7.50
- Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.
●Eggs Straight Up $12.50
- Poached, scrambled or fried with kumara sourdough toast and sea salt butter

Fish Burger $4.20
Combination $12.00
Steak, Pineapple & veggies $11.50
Steak & Veges $11.50
Steak 7 Veges $11.50
Chicken Fried Rice/Sweet & Sour Pork/Deep Fried Wontons (6) $21.90
Fish $11.80
Chicken Cashew Nuts & Veges $12.80

FLAMING PRAWNS (TOM OM NAM) $34.00
- King prawn cutlets, glass noodles, mushroom, sweet & sour broth
KAFFIR LIME & CHILLI CHICKEN ON RICE $16.00
- Pickle daikon, papaya, cabbage, jasmine rice
Rare Angus eye fillet & well-done lean beef
Rare Angus eye fillet & well-done lean beef $14.00
SEAFOOD FRIED RICE $16.00
- Prawns, squid, scallops, pineapple, vegetable, herbs
VEGETARIAN ROLLS (PHO CUON CHAY) $10.00
- Tofu, shitake, eggplant, onion, rice paper
MEKONG CHICKEN CURRY CURRY GA $24.00
- In coconut cream, lemongrass & potato
SAUTEED AUBERGINE (CA TIM SOT CA) $18.00
- Pumpkin, shallot, cauliflower, tomatoes

Omelettes $18.50
- Ham, cheese, tomato / Tomato, Basil, Feta / Herb, Feta, Mushroom
Scotch Fillet Steak $22.00
- with lettuce, tomato, gherkin, onion
Smoked Salmon, Avo, Cream Cheese $17.00
Vegetarian with Cheese $17.00
-Additional Sides $5.00 ea
-Grilled Scotch Fillet $22.00
BLAT $16.00
- Bacon, lettuce, avo, tomato
Bacon Salad $20.00

Ham Sandwich $2.80
Pizza Pie $ 3.00
Mince & Cheese Pie $ 2.80
Chicken & Lettuce Sandwich $3.00
Chicken Kebab $ 2.80
Ham & Egg Sandwich $3.00
Cheese Kransky $ 2.00
Double Happy $ 3.00

Ham & Egg $2.60
Chicken Thigh (Each) $2.90
Steak $2.50
Wonton $8.50
6 Fishes, 6 sausages, 6 potato fritters & $4.00 chips $15.00
Roll $4.50
Mussel $0.80
Prawn $10.90

Steak & Oyster Pie $4.50
Steak & Mushroom Pie $3.60
Filo Pastry $4.40
Steak & Cheese Pie $3.60
Steak Pie $3.40
Steak & Pepper Pie $3.60
10 Piece Pak + Large Chips $26.90
Butter Chicken Pie $3.70

Salt & Pepper Pork Spare Ribs $28.00
BBQ Pork Fried Rice / Chicken & Salted Fish Fried Rice / Beef Fried Rice $16.00
Pork and Vegetables on Rice / Egg Gravy and Beef on Rice $16.00
Fried Noodle with Shredded Duck and Vegetable $16.00
Two Style Roast Pork / Duck or Honey BBQ Pork on Rice $17.80
Fried Noodle with Seafood and Vegetable / Stir Fried Thick Noodle in Fu-Jian Style $18.00
Chicken and Tomato on Rice $16.00
Chicken and Cashew Nuts on Rice $16.00

Braised beef noodle soup $10.00
Fried rice/noodle with chicken & beef $14.00
Stir-fried broccoli with garlic $16.00
Stir-fried pork liver with chili sauce on rice $11.00
Deep-fried eggplant with sweet & sour chili sauce $16.00
Steamed lotus root stuffed with sweet sticky rice $12.00
Shanghai cabbage & tofu soup $10.00
Stir-fried cabbage with sour sauce $16.00

CHICKEN MANGO AND COCONUT SALAD $20.00
- baby spinach orange segments almond capsicum avocado-free range chicken orange olive dressing
Canadian cured Bacon $6.50
STUFFED FRENCH TOAST $17.00
- brioche blueberry filling, matcha mascarpone, fruit salsa vanilla maple/bacon or halloumi $3.00
STEWART ISLAND SALMON NICOISE $22.00
- beet cured salmon, baby red potato, tomato medley, green olives free range egg green beans piquant cream cheese dill and caper dressing
Rustic Potatoes $6.00
Eggs Any Style $6.00
STICKY BLACK RICE $16.00
- coconut cream seasonal fruits
Beet Cured Salmon $7.00