Fyrefly in Auckland Menu

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Fyrefly in Auckland has no menu available, but can choose from many other options such as Breakfast #1 or Breakfast #2 from Hollywood Bakery. Crown Restaurant offers many options including Deep Fried Won Ton / Deep Fried Prawn Crackers / Deep Fried Chicken Wing and Steamed Pork Balls / Steamed Coriander Dumplings / Steamed Prawn Dumplings / Steamed BBQ Pork Bun. Turkish Kebab Express includes a wide range like Garlic Bread and Hmmus Dip or Samosa (Chicken / Lamb/ Vegetarian). Sourdough, crushed avocado, smoked salmon and Nut granola, mixed berries, labneh, coconut from . Piko offers AdamArnold and Bold Breakfast.

Nearby Sample Menus

Oyster $1.50
Plain $12.50
Cashew Nuts $4.00
Steamed (6 pcs) $6.00
- Choice of Pork, Chicken or Vegetarian
Prices ranging from $7.50 - 11.00
Chicken $15.50
- With Mushrooms, Capsicums, Ginger, Veges & White Rice

Yum Nuea $18.50
- Spicy beef salad engaged by mint, red onion and cucumber
Priew Waan Goong $20.50
- Sweet and sour prawns with cucumber, pineapple and tomato
Red Curry Duck $21.50
- Duck with lychee, grape, pineapple, cherry tomatoes, seasonal vegetables and coconut cream and sweet basil
Krapow Goong $20.50
- Stir fried prawns with green beans, vegetables and sweet basil
Pla Neung Manaow $24.50
- Steamed whole snapper with special sour lemon sauce mix
Pad Phed (V) $17.50
- Fried Curry and coconut cream with chicken, beef or pork with sweet basil, string of green peppercorns & kachai
Chef's Appetizer Selection $9.50
- Our chef's selection of mixed appetizers served with sweet chilli sauce
Pad Phed Goong $20.50
- Fried red curry and coconut cream (prawns or scallops mix) with vegetables, sweet basil, green pepper strings

LEMON TART $3.80
CHICKEN KEBAB $3.00
MINI DANISH $2.00
GOURMET CHICKEN VEGETABLE $4.50
CHICKEN KEBAB $3.00
CHICKEN, TOMATO, LETTUCE, MAYO $4.30
BACON & EGG BAP $5.00
CHICKEN CRANBERRY & CAMEMBERT $4.50

Chicken And Mushroom Pie $18.00
- Slow cooked chicken and bacon with mushrooms, onions and thyme with a puff pastry lid and your choice of either fries and vegetables or gourmet potatoes and vegetables
Steak sauce $3.50
-option with chicken $21.00
Lamb Salad $18.00
- Strip lamb fillet cooked to your liking served with cucumber, tomato, parsley, olives, red onion, croutons, lavash bread and a classic french dressing
Trio of Ice Cream $8.50
- Strawberry, vanilla and chocolate served with chocolate sauce
Bangers And Mash $16.50
- Delicious pork sausages served with creamy mash potato, mushy peas and lashing of gravy
Greek Salad (v) $16.50
- Feta, tomato, cucumber, olives and fresh oregano with a lemon oil dressing
Chicken And Cashew Salad $18.00
- Chicken marinated in yoghurt with fresh herbs, grilled and served with mesclun salad, feta, cashew nuts and a balsamic dressing

Combination Meats, Veggies & Curry $13.00
Beef & Black Bean Sauce $13.50
Beef, Cashew Nuts & Vegas $14.00
Steak CM/CS $11.50
Prawn CM/CS $15.00
FAMILY PACK FOR 3 PERSON $35.00
- combination meats chow mein chicken fried rice, sweet & sour pork 4x spring rolls
Spicy Squid on Fried Rice $14.00
Chicken, Cashew Nuts & Veggies $14.00

PRAWN AND CHICKEN SALAD gf $22.50
- salsa kumara crisps mixed greens & curry dressing
FATTOUSH SALAD $21.90
- fresh salad radish Turkish pide crouton, pomegranate vinaigrette, choice of chicken lamb halloumi v
EGG WHITE OMELETTE $19.50
- cajun chicken spinach & flatbread
CINNAMON PORRIDGE (v) $17.90
- Banana. mixed berries & honey
PULLED LAMB FETA BURGER $23.50
- served with greens fries and aioli
HOTCAKES
- x2 topped with banana berries and maple syrup
WEDGES & SOUR CREAM $7.50
FUSH N CHUPS
- pan fried with fries and ketchup

Teriyaki prawn roll
Sesame seed tempura prawn
Egg nigini
Beetroot Salmon avocado roll
Tuna avocado roll
Teriyaki beef roll
Raw tuna roll
Cheese roll

2 Hot Dog / 2 Fish / Chips $3.00 / $10.00
Chicken $10.00
Curry Combination Meat $12.00
Steak $3.90
Bacon Burger $4.50
Roast Pork $10.00
Roast Lamb $11.00
Squid $14.50

Katsu ( chicken or pork) $13.00
Dems burger $9.50
- Bbq beef, onion, tomato & lettuce
Hash brown $1.40
Bacon & cheese $7.50
Mussel $2.00
Sausage $1.50
Two fillings $5.00
- Cheese, bacon, ham, onion, pineapple, tomato. Egg
Curry spring roll $2.50

Combination $8.00
Vegetable $7.50
Steak $9.00
Chicken Sweet Corn $7.00
Chicken $9.00
Bacon $8.00
WonTon & Noodles $7.50
Won Ton $9.00

Nz Free Range Organic Pork
$8.00
- Seafood Topping: 2x Scallops 2x King Prawn Small Handful Shrimp pan fried in garlic butter
Quinoa filled baked Eggplant $29.00
- with zucchini, thyme & pine nuts, grilled and served with a yoghurt dressing. V & GF
Seafood Chowder $16.00
- shrimps, scallops, marinara, mussels served with toasted ciabatta bread
Eggs Free Range $2.50 each
Chocolate Fudge Cake
- with hot fudge sauce, frangelico liqueur and vanilla ice cream
Sticky Date Pudding $12.50
- with a butterscotch sauce & vanilla ice cream
Juicy Scallops $22.00
- Crumbed and served with salad and fries and tartare sauce

Ras-Vatika Thali (Medium) $11.00
- 3 x Roti, 2 x Curry, 1 x Rice, 1 x Dal /Kadhi, 1 x Salad, 1 x Papadom, 1 x Pickle
Onion Uttapam $9.00
- A thick pancake made with rice flour topped with onion
Ras-Vatika Special Dosa $12.00
- Dosa stuffed with potato, onion, tomato, peas, coriander and spices
Paneer Uttapam $9.00
- A thick pancake made with rice flour with cottage cheese (Paneer
Medhu Vada (Vada Sambhar) (2 pieces) $7.50
- Light spicy fried donuts made with grind lentils, cumin seeds & spices
Chili Pakora (1 piece) $1.50
- Deep fried green chilli made with Chana flour
Sandwich Dosa $13.50
- Tender lightly spiced mixed vegetables and chutneys wrapped in a rice pancake
Extra topping $1.50 each

CORN FRITTERS $6.00
- vegetarian, Yummy fried sweet corn and spring onion, serve with Indonesian teriyaki sauce and chili (optional)
BEEF RENDANG $11.00
- traditional Indonesian cooked beef in coconut cream with lemongrass, lime leaves, galangal, and herb, serve with steamed jasmine rice
OXTAIL SOUP $11.50
- delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
TERRASI NOODLE $10.00
- Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken
SEAFOOD BALADO $12.00
- mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
CHICKEN KALASAN $9.50
- traditional Indonesian fried chicken thigh marinated in tamarind, palm sugar, serve with steamed rice
STIR FRY $10.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with chicken lamb or beef
CHICKEN PADANG $9.50
- grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice

Chicken Tikka Masala $19.50
- Tandoori chciken morsels cooked in delicious onion and tomato gravy. Served with rice, salad and poppadum
Mega Cooked Breakfast $17.00
- Bacon, sausages, eggs to your choice, hash brown, grilled tomato along with cereals, fresh milk, yoghurt, fruit, juices, toast, preserves, tea & filter coffee
Pan Fried Scallops $14.50
- Served with salad and salsa
Hash Brown $3.50
Fillet Dianne $28.50
- Prime scotch fillet served in red wine and cream sauce with a hint of garlic
Baked Beans or Mushroom on Toast $13.00
- Served with hash brown and sausage along with freshly brewed filter coffee or tea
Grilled Lamb Sizzler $29.50
- Lamb leg steaks in chef's special marinade. Served on penne pasta in tomato sauce along with seasonal vegetables and fries
Toasts (2 Pieces) $3.50