GingerSnap in Auckland Menu

GingerSnap in Auckland has no menu available, but can choose from many other options such as Maple & Almond Granola, puffed brown rice, almond milk mousse, roasted stone fruit or Yoghurt & passionfruit Panna Cotta, bircher crumble & kombucha soaked flax seeds from Twenty Three Cafe. J K Takeaways offers many options including 2 Fish; 1 Cup Chips and 1 Cup Chips. Frankie’s includes a wide range like Agli'olio beef schnitzel or Neapoletan beef schnitzel. Salt and Pepper Squid and Risotto Balls from . Sea Cow On The Bay offers St. George Curry Corner and Vegetable.

Nearby Sample Menus

  • Extra Sauce $.50
  • Fish Nuggets & Chips
  • Falafel
  • Mini Kebabs $5.00
  • Fish (Hoki) $2.00
  • Burgers $5.00
  • Mixed
    • chicken & lamb
  • Lamb
  • Kids Pasta $10.00
    • Small size chicken pasta or Bolognese
  • - Smoked Salmon $18.50
  • Kid's Bacon & Eggs $8.00
    • Bacon, egg and hash brown served with toast and tomato sauce
  • Toasties $7.00
    • Served with kid's side choose from - Cheese, pineapple, bacon
  • Kids Burger $10.00
    • Beef patty, lettuce, tomato, cheese, mayonnaise with a hash brown
  • Chicken Pasta $18.00
    • Chicken pieces, Red Onion, Mushroom, Bacon, Cream Sauce, Parmesan Cheese served with Toast
  • Smoked Chicken Salad $16.00
    • Mesclun, Red Onion, Tomato, Cucumber, Crouton, Smoked Chicken, House Dressing
  • - Streaky Bacon $16.00
  • Chicken S$9.9/$12.9/L$16.9
  • 2 pcs chicken, 4 pcs potatoes + one 1.5L soft drink $9.00
  • B $35.00
    • 1 medium pork, 1 medium beef, 1 large butter chicken
  • 4 pcs chicken $10.00
  • Potatoes / Pumpkin $0.50
  • One beef roll, 2 pcs potatoes + 1 can soft drink $8.00
  • Bolognese S$9/$12/L$14
  • Butter chicken $9.90
    • tender boneless chicken pieces cooked in a creamy tomato gravy with traditional spices, served with rice
  • Hummus Dip $5.00
  • Lamb Kebab $9.00
    • marinated roll with pita & salad
  • Chicken Kebab $17.00
    • Chicken cut roll served with humus, tabuleh and pickles
  • Dolma $5.00
  • Coleslaw $5.00
  • Chicken Combo $13.50
    • marinated roll with chips & your choice of a drink (420ml)
  • Charcoal Chicken Feast $35.00
    • Whole charcoal chicken served with coleslaw, bread, chips and garlic dip
  • Damaskino Platter $22.00
    • Shredded chicken, 2 lamb shish, 2 falafel, 2 Kebbeh, tabuleh, humus, rice and bread
  • Banana Split / Mud Cake $8.90
  • Sensational Snapper $27.90
    • Baked whole snapper marinated with fresh lemon juice, parsley and oregano, served with greek salad
  • King Prawns $24.90
    • Cooked on skewer with garlic, parsley, crushed peppercorn & wine served with rice
  • English Style Fish & Chips (Fresh Fish) $19.90
    • Golden fried tempura style with canadian fries & tartare sauce
  • Chicken Saganaki $16.90
    • Oven baked chicken (boneless) cooked in greek sauce
  • Mashed Potatoes (herbed) / French Fries / Rice $3.90
  • Seafood Chowder $9.90
  • Kiwi Scotch $23.90
    • Served with two fried eggs and canadian fries
  • Saucisse de Toulouse roule $10.00
    • Sausage roll with wholegrain fallot mustard
  • Chorizo, ossau Iraty cheese, smoke peppers mayonnaise $7.50
  • Latelier Granola $12.50
    • Organic yoghurt, preserved strawberries & almond milk
  • Terrine De Chevreuil $16.00
    • Wild vension, black trumpet mushroom & armagnac
  • Saucisson Lyonnais $18.00
    • Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
  • Porc Iberico $19.00
    • Pearl potatoes, fried egg, provencal condiments & corsican cheese
  • Le Basque Platter $19.50
    • Sheep milk, blue cheese, bayonne ham, olives & anchoide
  • Wild mushrooms and wash rind cheese $7.00
  • HAM & CHEESE SANDWICH $4.00
  • GREEN SALAD $7.50
    • Dark melted chocolate, juicy orange, sugar, lemon juice, vanilla sticks
  • B.L.A.T $17.50
    • bacon, lettuce, avocado, tomato, red onion & sprouts with white bap
  • PANCAKES $15.00
    • with bacon, yogurt, berry compote & maple syrup
  • BIG BREAKFAST $19.50
    • bacon, sausage, hash brown, mushrooms, grilled tomato & eggs any style on your choice of toast
  • STEAMED RICE $3.50
  • FRIED CHIPS WITH HOMEMADE AIOLI $6.50
  • SMOKED SALMON & CROQUETTE WITH POACHED EGG $17.00
    • poached egg on spinach, veggie croquettes & smoked salmon with hollandaise sauce
  • Ceviche / coleslaw / green $8.50
  • Tarakihi / gurnard $8.00
  • Burger and fries $15.00
  • ●hot food
  • ●seafood
  • ●sauces
    • Basil mayo, tomato aioli, sweet chili mayo, tartare sauce, garlic aioli, tomato sauce
  • Battered snapper with fries and salad $20.00
  • Sauteed prawns with sweet chili mayo / raw fish marinated in coconut cream $15.00
  • Potato Wedges (Small/ Large) $5.50/$7.50
    • with Sour Cream, spicy/lemon pepper or fresh herb
  • *=Vegetarian
  • *Spicy Lamb Sausage & Eggs $ 15.50
    • with grilled tomato toast & relish
  • Savoury Mince & Cheese $6
  • Roast Chicken & Stuffing $6
  • Thick Chips (Small/ Large) $5/$7
  • Salmon Scrambles Eggs $15.50
    • with grilled tomato, toast & pesto
  • *Egg on Toast $9
    • Poached, fried or scrambled with grilled tomato & relish
  • Scallops (Crumbed) $14.50
    • 1/2 dozen
  • Tarakihi $6.50
    • Add $1.00 for crumbed
  • Wedges $7.00
  • Snapper $8.50
    • Add $1.00 for crumbed
  • Spring Roll $2.50
  • Onion rings $7.00
    • 1/2 dozen
  • Tempura battered prawns $14.50
    • 1/2 dozen
  • Spicy wedges $7.00
  • Fried pork bons (4 buns) $5
    • Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Fried beef dumpling (4 dumplings) $5
    • Pan fried dumping with beef filing mixed with peas and corn kernels
  • Curried Beef soup $8
    • Delicious curried beef with vermicelli and premium thin beef slices.
  • Shanghai style spicy noodle soup $12
    • Spicy noodle soup with pork bean curd & potato.
  • Prawn & Vege Wonton soup (8 Wontons) $12
    • Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
  • Fied beef dumpling + Curried Beef soup $12
  • Steamed pork buns / Xiao Long Bao (6 buns) $6
    • Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Shanghai style pork with preserved vegetables noodle soup $11
    • Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
  • Macaroni cheese $8.50
  • Mixed $16.00
  • Mixed meze $15.00
    • Greek salad, doima, filo cigars, falafels,tabbouleh, beetroot dips, humus dips, tzatziki with warm turkish bread
  • 6 Chicken nuggets $5.00
  • Chocolate crepe $5.50
  • Chicken $11.50
  • With salad $11.00
  • Beef lasagna $9.00
  • Castaways’ Garlic Parmesan Bread (V) $9.00
    • Castaways’ famous ciabatta wedges baked w/ parmesan garlic butter & served w pesto oil
  • Southern Fried Chicken Wrap $20.00
    • Louisiana style crispy chicken, sundried tomato tortilla w/ Frijole, corn kernels, cos lettuce, tomato salsa, served w/ guacamole, sour cream & rocket
  • Castaway’s Big Breakfast (GFO) $22.00
    • Bacon, sausages, tomatoes, potatoes & poached eggs on ciabatta w mushrooms & chive hollandaise sauce
  • Chicken and mushroom fettucine (VO) $24.00
    • Smoked chicken, wild mushroom medley with fresh pasta in garlic cream sauce, finished with fresh parmesan and a pesto dressing
  • Pan Seared Calamari (GFO) $15.00
    • Calamari w chilli & coriander, house slaw, peanut dukkah & coriander & sweet chilli lime dressing
  • Sticky Venison Ribs (GF) $17.00
    • Slow cooked venison ribs, sticky BBQ glaze w/ baby watercress fennel salad & coriander
  • For Two to Share (V) $28.00
    • Enjoy a duo of cheeses and accompaniments
  • Beer battered onion rings $8.00
  • Tavuklu $16.00
    • Spiced chicken with mushrooms, capsicum, courgette, olives and mozzarella
  • Sarma $14.00
    • Cabbage rolls stuffed with lamb, pinenuts, currants, mint, parsley, rice with yoghurt sauce
  • Helva $14.00
    • Helva, honey, tahini dessert served with ice cream
  • Mixed olives with sun dried tomato $10.00
    • With citrus dressing and olive oil
  • Dolma (V) $10.00
    • Stuffed vine leaf with rice, pinenuts and currants, served with sun dried tomato pesto
  • Et salata $24.00
    • Chicken or lamb sauteed with capsicum, mushroom & red onion, served on a bed of green salad, roasted tomato with spiced honey mustard dressing, yoghurt & garlic sauce
  • Rose water creme brulee $14.00
    • Served with ice cream
  • Turkish vegetarian (V) $16.00
    • Spinach, roasted eggplant, tomato, feta, olives, mozzarella, cashew nuts & tahini sauce
  • Selection Of Three Cheeses $19.00
    • quince jelly, dried fruits, toasted nuts and crackers
  • Mango Kulfi $17.00
    • with toasted mixed nuts, fresh fruits and coulis
  • Antipasto For Two $45.00
    • With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
  • Vegetable Stack $32.00
    • With spiced lentils, roasted pepper coulis and salsa
  • Savoury Goats Cheese Cake $21.50
    • with mixed fruit compote, walnut crumble and citrus dressing
  • Chicken Supreme $35.00
    • Stuffed with mushrooms and ricotta cheese, cauliflower puree and zucchini roll
  • Vanilla Bavarois $17.00
    • Served with fruit compote and biscotti
  • Mexican Chicken Tender Bites $19.50
    • Warm pita bread, dip and salsa
GingerSnap

GingerSnap

location

Address

Beachfront Lane, Browns Bay, Auckland, Auckland, 0630, New Zealand

phone

Phone

098892224

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 5:30 PM, Tuesday: 8:00 AM – 5:30 PM, Wednesday: 8:00 AM – 5:30 PM, Thursday: 8:00 AM – 5:30 PM, Friday: 8:00 AM – 5:30 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: 8:00 AM – 6:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Ice Cream

features

Features

Takeaway ,  Wheelchair accessible ,  Bar Not Available ,  Dessert Parlour ,  Seating

Location
Beachfront Lane, Browns Bay, Auckland, Auckland, 0630, New Zealand
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