The Fishmonger in Auckland Menu

A CHOICE OF BATTERED OR GRILLED FISH WITH LEMON A CHOICE OF BATTERED OR GRILLED FISH WITH LEMON
  • Fish of the day $4.80
  • Tarakihi / Gurnard $6.80
  • Snapper / Blue Cod $7.90
A CHOICE OF PANKO CRUMBED, NEW ORLEANS BLACKENED OR MEDITERRANEAN RUB A CHOICE OF PANKO CRUMBED, NEW ORLEANS BLACKENED OR MEDITERRANEAN RUB
  • Fish of th day $5.40
  • Tarakihi / Gurnard $7.40
  • Snapper / Blue cod $8.50
CRUSTACEANS + SHELLFISH CRUSTACEANS + SHELLFISH
  • Scallops $2.50
    • Battered / grilled / crumbed
  • Local Oyster $2.50
  • Mussel $1.80
    • battered
  • Tiger prawn $2.50
    • battered/crumbed
FISH BURGERS FISH BURGERS
  • Classic Fish $9.90
    • battered fish, salad and tartare
  • Crumbed Swiss $11.50
    • crumbed fish, swiss cheese, salad and tartare
  • Classic Hawaiian $11.50
    • battered fish, pineapple, salad and tartare
  • Crumbed Pacific $12.50
    • crumbed fish, pineapple, swiss cheese, salad and tartare
  • New Orleans - grilled blackened fish, salad, corn salsa and tartare $11.50
CHARGRILLED GOURMET BURGERS CHARGRILLED GOURMET BURGERS
  • Beef Burger $9.50
    • 1/3 lb NZ prime beef patty, aioli, relish and salad
  • Cheese Burger $10.50
    • 1/3 lb NZ prime beef patty, cheese, aioli, relish and salad
  • Egg Burger $10.50
    • 1/3 lb NZ beef patty, egg, aioli, relish and salad
  • Chilli Burger $10.50
    • 1/3 NZ 1b beef patty, peppered, chilli sauce, aioli, relish and salad
  • Satay Burger $10.50
    • 1/3 NZ lb beef patty, satay sauce, aioli, relish and salad
  • Steak Burger $11.50
    • NZ prime scotch fillet, atoll, relish, salad, bearnaise sauce
  • Extras $1.50
FISH MONGER SPECIALS FISH MONGER SPECIALS
  • Fish Cake $5.90
  • Thai Fish Cake $5.90
  • Shrimp + Corn Fritter $4.80
  • Mussel Fritter $4.80
  • Salt & Pepper Squid $7.00/$12.00
    • (Small/Large)
  • Panko Crumbed Squid $7.00/$12.00
    • (Small/Large)
  • Salmon Skewer $7.50
    • with lime pickle + corlander
  • Tuna Skewer $7.50
    • with mustard, citrus + rosemary
ADD ONS ADD ONS
  • Chips (small) $3.50
  • Chips (large) $5.00
  • Beer battered chips (small) $4.00
  • Beer battered chips (large) $5.50
  • Kumera chips with aioli $6.00
  • Crab stick $1.80
  • Vege spring roll $3.00
  • Potato fritter $1.20
  • Whitebait fritter $5.00
  • Pineapple fritter $1.80
  • Hotdog $3.50
  • Sausage $2.20
FRESH SALADS FRESH SALADS
  • Small $7.00
  • Medium $9.00
  • Large $12.50
SAUCES SAUCES
  • Tartare, Aioli, sweet chilli $1.50
KID PACK KID PACK
  • Battered fish or sausage/Hotdog with chips $6.00
MEAL 4 TWO MEAL 4 TWO
  • 2 Hoki, 2 Sausages, 1 Large Chips $17.50
SNAPPER 4 TWO SNAPPER 4 TWO
  • 2 Snapper, 1 large chips, 2 coke cans or bottles of water $22.50
FAMILY SPECIAL FAMILY SPECIAL
  • 4 Hoki, 4 Crab Sticks, 2 Large chips $29.90
BURGER DEALS BURGER DEALS
  • Any 3 burgers, 1 large chips $33.50
MEAL DEAL MEAL DEAL
  • 4 Snapper, 6 chicken nuggets,2 large chips, 2 coke cans or bottles of water $45.50

Nearby Sample Menus

  • Malai Chicken $16
    • marinated in ycghurt, cumin, ginger, cardamom and pepper then tandoor baked
  • - Three for $16
  • Indian Spiced Cauliflower $9
    • With chaat masala, chilli & fresh coriander
  • Roasted Duck Noodles $23
    • House roasted duck, wok tossed with green beans, black fungus mushroom and fresh egg noodles
  • Nasi Goreng $21
    • Indonesian spicy fried rice with our own chilli sambal fresh vegetables, chicken and seafood
  • Condiments $4
    • Mint and coriander chutney mango chutney, raita, chilli sambal
  • Goat Curry $28
    • Kaiapoi farmed grass fed goat, slow cooked with tomato, fresh ginger, cardamom, turmeric, onion & coriander
  • Caramelized onion and garlic naan $5
  • Sev Usal (500ml, 1 bun) $10.00 pp
  • Pav Bhaji (2 buns) / puri Bhaji (6 puris) $9.00
  • Idli (3 pcs), Sambhar, chutney, lemon rice $10.00 pp
  • Jeera Rice / Plain Pulav $20.00
  • Veg Seekh kebab / Hara bhara kabab / Sev roll $2.50
    • 3 pcs
  • Min 15 people. Pickup prices
  • Puri $0.50
  • Bhindi Masala / Baingan Bhartha $65.00
  • PALAK PANNER $17.50
    • spinach cooked with cubes of ricotta cheese and lightly spiced
  • KARA CHICKEN $18.50
    • chicken cooked with ginger, garlic tomatoes cumin seeds & medium spices garnished with coriander leaves
  • SIDE PLATTER $10.00
  • MIXED VEGETABLES $17.50
    • selection of seasonal mixed vegetables cooked in onion flavored sauce
  • TIKKA SAAGWALA $18.50
    • chicken tikka cooked in a puree of spinach an iron rich meal
  • MATTER PANEER $17.50
    • cubes of ricotta cheese and peas cooked in a specially prepared onion sauce
  • PARATHA $3.50
    • wholemeal bread rolled in multi-layers and baked
  • KEEMA NAAN $4.50
    • naan stuffed with mince and spices
  • All $ 13
  • Squid Veges $15
  • Double Bacon Toasties $6
  • Chicken Burger $5
  • Combination Meats Fu Yong $12
  • Chicken Fu Young $10
  • Vegetables $10
  • American Hot Dog $4
  • Ice Cream & Sorbet with Fresh Fruits (GF) (V) $11.90
  • Sous Vide Lamb (GF) $41.90
    • Sous vide for 12 hours, soft saffron parmesan polenta, pickled turnip & beet
  • 1/2 Dozen Oyster $21.90
    • Tempura fried with classic tartare sauce or kilpatrick style
  • Oven Fresh Breads From Our Bakery (V) $12.50
    • With eggplant chutney, feta & olive oil /
  • Eye Fillet Steak (GF) $41.90
    • Fondant potato, silverbeet, tomato fondue, truffle butter
  • please ask your wait staff for today’s selection
  • Monday - Saturday $35.00
  • Senior Citizens $27.50
  • smoked fish, creme fraiche, turkish pide $11.00
  • tokyo fried chicken nibbles, seaweed, mayo, pickled japanese radish $15.00
  • green beans, olive butter, almonds
  • martell cordon bleu $18.00
  • cinammon coconut "cheesecake", crumbed nuts, pineapple wafer, sorbet $12.00
  • roasted moroccan lamb ribs, sticky bbq glaze, crispy shallots $16.00
  • jonah's bombay nut mix $5.00
  • letter series b $12.50
  • Asian duck spring rolls with a thai sweet chilli sauce $12
  • Minute steak sandwich served between toasted ciabatta, rocket, onion jam and vine tomatoes with a moutarde sauce and beer battered fries. Go for double steak and simply add $4 $14
  • Portuguese lemon chicken slowly roasted then sandwiched between wild wheat pide, piquant, relish, mizuna leaf, tomato and aioli. Served on a bed of rosemary seasoned hand cut wedges $14
  • The you Norker (Small / Medium / Large) $11 / $19 / $28
    • Mild salami, sliced pepperoni and our special combination of cheese help us stay true to this classy number. It's our take on the classic New york pizza made right here at the union
  • Big bad beer burger $23
    • Two juicy beef patties, mushrooms, caramelised onions, red peppers and tasty cheese wedged between a fresh burger bun. Served with our legendary beer battered fries and a salad
  • Garden salad with balsamic and extra virgin olive oil $9
  • Greek salad-olives, feta, tomato, red onion, cucumber and mesclun/cos tossed through with a garlic yoghurt dressing. $14
  • Caesar salad with manuka smoked chicken, garlic crostini, cos lettuce, parmesanand a poached egg. Dressed with anchovy mayonnaise $14
  • N12 Dandan noodle soup with crispy pork in mince & pickles in spicy sauce $9.00
  • $1 extra for steam dumpling. Frozen Dumplings take off $1 / dumpling soup / sour soup / spicy oil / sauce / parsley. Normal dumplings 18 pieces/portion, pan fried dumplings 15 pieces / portion.
  • B10 Spicy smoked beef $10.80
  • B6 Chinese pita bread with braised pig intestine slices $5.00
  • N32 Noodle with beef in spicy sauce $9.00
  • F8 BBQ pork fried noodle $9.80
  • B15 Col shredded gold mushroom $8.80
  • F6 Beef fried noodle $9.80
  • Chicken Teriyaki & Salmon Combination $9.70
    • 3 Rolls Chicken Teriyaki, 3 Rolls Salmon
  • Seafood Combination $10.00
    • 4 pcs Nigiri — Prawn, Crab Leg, Salmon, Tempura Crab & 3 Tuna Rolls
  • Party Plates
  • Tempura Crab $7.90
    • 6 Rolls Tempura Crab with Avocado, Cucumber, Capsicum & Mayo
  • Hoso Maki $8.50
    • 5 Long combination rolls - Teriyaki Chicken, Tempura Crab, Salmon, Tuna & Avocado
  • Inari $5.40
    • 3 pcs Sweet Tofu Case with Sushi Rice
  • Onigiri $3.00
    • Tuna or Avocado with Sushi Rice, Chopped Veges & Toasted Sesame Seeds
  • Teriyaki Beef $7.90
    • 6 Rolls Teriyaki Beef with Avocado, Cucumber & Capsicum
  • Chilly Chicken $14.00
  • Papadums (4 Per Serve) $2.00
  • Lamb Samosa (2 Per Serve) $7.00
    • Deep fried pastry stuffed with lamb mince and spinach
  • Saagwala Prawn/Fish $16.00
    • Choice of prawns or fish cooked with spinach and cream
  • Chicken Tikka (5 Per Serve) $10.00
    • Boneless chicken marinated in yoghurt, ginger & garlic, then cooked in tandoor
  • Cheese and Garlic Naan $4.00
  • Bombay Aloo $13.00
    • Deep fried potatoes cooked in creamy sauce and spices
  • Chicken Kadhai $13.50
    • Boneless chicken cooked with onions, capsicum and spices
  • Baby Beets $19.00
    • goats curd fritter, candied walnut, mint
  • Queens Caesar $19.00
    • red wine egg, bacon, brioche crouton, cos, Caesar dressing
  • Fried Agria $19.00
    • poached eggs, dill salt, garlic labneh, burnt sage
  • Heirloom Tomatoes $5.00
  • Frozen Cookie Dough $14.00
    • vanilla ice cream
  • Grilled Bread $10.00
    • kipper butter, dried muscat
  • Blackberry Cobbler $14.00
    • with ice cream
  • Braised Duck Leg $32.00
    • celeriac, cracked wheat, sauerkrant, blood orange
  • Mince & cheese pie $3.50
  • Spring Rolls & fries $7.50
  • Bowl of wedges $5.00
  • Nuggets & fries $7.50
  • Samosas & fries $7.50
  • Lasagna & fries $10.00
  • Steak & cheese pie $3.50
  • Bowl of fries $3.50
  • Yeongyang-jeongol $75/$55
    • (Lamb Meat Stew)
  • Yeongyang-tang (R) $15 (L) $20
    • (Original Lamb/Lamb/Beef soup in a Hot Pot)
  • Yukkyejang $15.00
    • (Hot spicy meat stew)
  • Gamja-tang $15.00
    • (Pork Back-bone Stew in a Hot Pot)
  • Ojingeo-bokkeum $15.00
    • (Stir-fried Squid)
  • Daegu-tang $15.00
    • (Codfish Soup in a Hot Pot)
  • Gamja-tang-jeongol $75/$55
    • (Pork Back-bone Stew)
  • Al-tang (R) $15 (L) $20
    • (Spicy Fish Roe Soup in a Hot Pot)
  • Grain toast $6.50
    • With any style eggs
  • Bacon and egg $9.00
    • With toast
  • Bagel $5.50
    • With cream cheese and preserves
  • Toasted sandwich $5.50
    • With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
  • Vegetarian $10.00
    • Grain toast with toamto, mushroom and egg
  • Bacon, egg, tomato, sausage, and mushroom with toast $15.00
  • Plain chicken $2.70
  • Apricot pie $2.50
  • Apple pie $2.50
  • Potato top $3.00
  • Chicken kebab $2.50
  • Chicken & Curry $2.90
  • Cream donut $1.30
  • Lasagna $2.50
The Fishmonger

The Fishmonger

location

Address

1/16 Polygon Road, St Heliers, Auckland, Auckland, 1071, New Zealand

phone

Phone

095750537

email

Email

None

clock

Opened hours

Mon 12 Noon to 9 PM Tue 12 Noon to 9 PM Wed 12 Noon to 9 PM Thu 12 Noon to 9 PM Fri 12 Noon to 9 PM Sat 12 Noon to 9 PM Sun 12 Noon to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
1/16 Polygon Road, St Heliers, Auckland, Auckland, 1071, New Zealand