Fresh corn and red pepper fritters topped with tomato and avocado salsa, with a poached egg
Egg Plant Cannelloni $16.00
Gluten free/ and Vegan Grilled eggplant filled with ratatouille and served with basil oil and seasonal leaves
The Homestead Vegetarian Breakfast $20.00
Sautéed mushrooms, homemade potato hash, roasted tomatoes, spinach and two free range eggs on toast, topped with herb oil. Gluten free available on request
Gear Stack $11.00
Gluten free/Homemade potato hash browns with streaky bacon, poached eggs, and hollandaise sauce half
The Homestead Breakfast $22.00
Handcrafted pork sausage meat from Harringtons, streaky bacon, homemade potato hash browns, roasted tomatoes,sautéed spinach, and two free range eggs on toast with herb oil. Gluten free available on request
Creamy Mushrooms $16.50
Creamy mushrooms with fresh herbs served in our homemade Focaccia bun >>
Vegetarian Stack $18.50
Gluten free/Homemade potato hash browns with sautéed spinach, poached eggs, and hollandaise sauce Full
Moroccan Lamb Kofta $19.00
Served on a zesty tabbouleh salad and drizzled with spiced tomato sauce
• CHICkEN AND BACON, with salad and holLandaise • BEEF AND EGG, with salad and tomato sauce and hollandaise • vEGETARIAN, with a vegetarian patty, egg, and salad and hollandaise.
FILLET MIGNON $32.50
Traditional fillet cooked to your liking, wrapped in bacon and served with a creamy mushroom sauce
HONEY BAKED FRENCH TOAST $16.00
with bacon, banana, and maple syrup
MARINATED LIME BEEF STRIPS $16.00
Grilled, served on a tortilla with salsa and sour cream
FILLET OF SALMON $30.00
Thinly sliced and seared In a herb, lemon and cracked black pepper crust with hollandaise sauce
LAMB SHARWAMA $16.00
Marinated spicy lamb strips, served in pita with garlic mayonnaise and salad
VEGETARIAN PANCAKE $16.00
Sautéed vegetables, wrapped inside savory pancakes served with a tomato relish
LAMB FILLETS IN FILO PASTRY $32.50
Lamb fillets seared, wrapped in fib with mushrooms bacon and pate, baked in the oven and served with a green peppercorn sauce