Good One in Auckland Menu

Minted Pea Pakora see above
- pineapple, avocado, tamari sunflower seeds
Gran Olar see above
- pear sorbet, chestnut, persimmon, grains, seeds
Peanut Butter Parfait see above
- moromi miso caramel, sesame, paprika, orange
Cheese see above
- oatcakes, hazelnut bread, quince, merlot jelly
Miso-Baked Aubergine see above
- medjool dates, feta, crispy buckwheat, tahini yoghurt, mango puree
Hawkes Bay Lamb Rump see above
- pecorino gnocchi, pesto, lamb floss, preserved lemon dressing
Mahy Farms Beef Fillet see above
- spiced beef cheek, smoked mash, spinach
Broccolini, Roast Cauilflower, Mustard Dressing $10

Vintage Five Forks N/A
- Made of 50 /50 goat and cows milk, pineapple nutty flavours with sweet finisn, aged for over two years
Selection of ice cream and sorbets $!6.5
- Please enquire with your waiter for today's flavours
Duck trio $23
- Duck liver parfit, smoked duck ham, duck confit roll, witloof leaves, doris plum chutney
Steamed Greens, Chia seeds, Nelson virgin olive oil N/A
Choice of beverage, entrée ,main ,2 sides and dessert From 3 to 14 years of Age $29.00
Jelly and ice cream $17
- Raspberry Hibiscus jelly, Greek Yoghurt, ice semi freddo
Roast Hawke's Bay natural lamb loin $43
- Falafel, minted peas puree, feta mousse, red wine jus
Sesame crusted rare tuna loin $23
- Tan of avocado and tomato, chive vianigrette, yuzu mayonnaise

Miso-katsu $12.5
- Fried bread-crumbed cutlets in a mildly spicy miso sauce (chicken ・pork ・salmon)
Spicy miso soup $3
Prawn katsu $5.5
Chilli $12.5
- Jalapeno and red chilli sauce (chicken ・beef ・tofu)
Vege springrolls $5.5
Egg-katsu $12.5
- Egg and soy sauce (chicken ・pork・prawn)
Tofu salad $5
Potato katsu $5.5

Safran Beef Burger $16
- served with gherkins, capsicum, onion chilli jam (mild), cheese, aioli and fries
Meatballs $15
- in a tomato sauce, topped with yoghurt
Chargrilled kumara $15.5
- lemon olive oil, parsley and walnut duckha
gluten free bread available add $1
Paella $23.5
- the famous saffron flavoured Spanish dish, served in a hot pan with a mixture of seafood, vegetables, chicken & chorizo sausage
Lamb Rump $29.5
- walnut crusted then roasted served with pea puree, creamy mash potatoes, roast vegetables & port jus
Roast Baby Beetroot Salad $24.5
- served with rocket, chimmi churri, goats curd, toasted quinoa and watercress
mushrooms / grilled tomato / wilted spinach / hash brown $4.5

Steak $6.50
Hamburger $4.20
Bla bla $8.00
- Double bacon, lettuce, tomato, garnished with garlic/avocado dressing
Mussel $2.30
Super $7.80
12 pieces
Ham,cheese & onion/ ham, cheese & tomato/ ham, cheese/ pineapple $4.80
Spiced wedgys $5.00
- With sour cream

Seafood $15.00
Cheese & Onion $3.00
Chips (Scoop) / Fish (Hoki) / Fish Cake / Sweetcorn Fritter / Mussel Fritter / Paua Fritter $2.50
Roast Pork & Veges $10.50
-10 pcs $7.00
Mussel $1.00
On White Rice $1.00 Extra
Honey Chicken Noodles / Teriyaki Chicken Noodles / Satay Chicken Noodles $10.00

Balsamic Creamy Mushroom And Bacon $16.50
- mushroom and bacon in creamy balsamic sauce, toasted ciabatta, hash brown, parmesan cheese and fresh salad with salad dressing and basil pesto
Extra $ 3.00
- upsize
Scotch Fillet $19.50
- scotch fillet, mushroom sauce, salad chips and tomato sauce
Hash Brown $4.00
Healthy Start
- fresh tomato, avocado, grain toast and a poached free range egg, with citrus dressing and topped with parmesan cheese
With preserves and cream cheese $6.50
Beef And Red Onion $14.50
Egg Benedict
- toasted English muffin, hash brown, poached free range eggs, gressed in hollandaise sauce, basil pesto and parmesan cheese

Sambal squid $13.90
- Fresh prawns stir-fried with onion, seasoned vegetables in malaysian sambal sauce and chili paste served with steamed rice.
Sweet and sour pork/chicken $11.00
- Marinated deep fried pork/chicken with pieces stir-fried with seasoned vegetables and homemade sweet and sour sauce served with steamed rice.
Wonton soup $9.90
- Homemade wontons, veggies cooked in plain soup.
Plain rice $3.00
-With BBQ pork slices $11.90
Lamb curry $11.90
- Tender lamb pieces cooked in traditional malaysian curry and potatoes in rich gravy served with steamed rice.
Fish curry $11.90
- Fresh fish fillet cooked in traditional malaysian curry with tomatoes and veggies served with steamed rice.
Veggies curry $9.90
- Mixed seasoned vegetables tofu and tomatoes cooked in traditional malaysian curry served with steamed rice.

Toasted sandwinches $4.50
- 2 fillings ham, cheese, tomato, onion, pineapple, egg
Grilled steak sandwich $12.90
- Med, med rare, well done
Mince on toast $9.90
- Egg poached or fried
Egg, cheese, tomato $1.00
Beef burgers $9.90
- Homemade beef pattie, cheese
Fruit salad $8.50
Chicken b.L.T $9.90
- Streaky bacon, chicken pattie
Bacon, hash brown, sausage, mushroom, avo, spinach, gluten free toast $2.00

ROASTED BEETROOT AND HALLOUMI SALAD $19.90
- Roasted Beetroot, Candid Walnuts, Red Rice, Halloumi Cheese
HOME-MADE GRANOLA $11.90
- Muesli clusters, Sultanas, Dried Apricot, Chia Seeds, Yoghurt, Berry and Apple Compote.
Vine tomatoes $3.90
CAJUN CHICKEN QUINOA SALAD $19.90
- Grilled Cajun Tenderloin, Quinoa, Parsley, Roquette, Yoghurt, Mixed Vegetables
ROUTE 16 MUSHROOMS $19.00
- Mushrooms, Poached egg, Balsamic vinegar, Pecorino cheese, Ciabatta toast(Add Chorizo $2.90)
ROAST LAMB SLIDERS $19.90
- Southern Style Barbeque, Coleslaw, Served on a Brioche Bun
GREEN EGGS BENEDICT $18.90
- Free Range poached Eggs, Ciabatta Toast and Green Hollandaise Homemade Smoked Salmon
HAND ROLLED WOOD FIRED BEST UGLY BAGELS $12.90
- Cream Cheese, Smoked Salmon, Roquette, Capers

Nearby Sample Menus