Good One in Auckland Menu

Indian dips platter $7.00
- Selection of some of the above
Vegetable fried rice $10.00
- Indian basmati rice cooked with mixed vegetables
King prawn malabari $17.50
- Prawn cooked with onion, capsicum, coconut and spices
Garlic chicken $15.00
- Tender pieces of chicken cooked with chef's special garlic sauce with ginger and onion
Chicken nuggets & chips $5.50
Biryanis $14.00
- Mughlai style basmati rice cooked with coriander, onions & spices, with a choice of chicken/lamb/beef/veg
Mehfil special naan $4.00
Vindaloo $15.00
- Red hot curry from goa, choice of chicken/lamb/beef

42 Mushroom Masala $12.00
- Mushroom cooked with tomato, onion & capsicum
75 Veg Pulav $8.00
Full $14.00
31 Lamb Aloo $10.00
- Ginger garlic paste, onion paste, tomato paste & mix spicy masala
33 Navrattan Korma $10.00
- Fresh mixed vegetable and dry fruits cooked in cream
6 Paneer Pakora (8 pcs)
- Deep fried paneer coated in chickpea flour, ginger garlic & spices
71 Plain White Rice $2.00
- Plain white rice boiled
11 Chicken Malai Tikka (8 pcs)
- Cooked in chestnut cream, black pepper & egg

Chicken 65 (Med Spicy) $10.00
- Boneless chicken cubes deep fried with batter or flour cooked with curry leaf yoghurt and pound spices
All Vegetarian Curries $10.00
Lamb Sheek Kebab $10.00
- Lamb mince marinated with chef spices and grilled in tandoor
Chicken Dum Biryani $10.00
- Authentic hyderabadi chicken biryani cooked in dum style
Butter Chicken $10.00
- Chicken tikka cooked in exotic spice, creamy and butter gravy
Methi Chicken $10.00
- Chicken tempered with onion, fenugreek leaf, mild spices and sauce
Chicken Malai Tikka $10.00
- Chicken boneless cubes marinated with fresh cream, cashew and cooked in tandoor oven
Mutton Dum Biryani $10.00
- Authentic hyderabadi mutton biryani cooked in dum style

Fettucini Bolognaise $19.50
- The calssic. Rich ground beef, tomato and herb sauce topping with cooked pasta and parmesan cheese, served with salad and a garlic roll.
Side Orders $4.50
- Potato & gravy
Nasi Goreng $21.00
- Spicy Asian fried rice cooked with chicken, shrimps and scrambled egg.
Ranch $2.50
Moroccan Lamb $29.00
- Lamb steak marinated with moraccan spices served with vegetables or salad and your choice of potato french fries.
All meals comes with option of any dessert from our dessert menu $6.50
Honey Chicken $22.80
- Tender chicken breast arinated in honey galze suace, grilled and served with vegetables or salad and your choice of potato french fries.
Beef Lasagne $20.80
- Topped with spaghetti suace, parmesan cheese and served with salad and a garlic roll.

Indian cheese balls deep fried, soaked in cardamom flavoured syrup
Kadai
- Chunks of chicken/beef/lamb tempered with coriander seeds and garlic, cooked in a thick crushed tomato, onion and capsicum gravy
Beef $10.99
Namaste express beef $10.99
- Succulent beef cooked with onions, tomato and spiced mustard gravy. One of our head chef's best invented dish ever. A must to try!
Mango lassi $3.50
Replace to garlic naan $1.00
Replace to plain roti $1.00
Jalfrezi
- Chicken/beef/lamb cooked with thick onion, tomato, coriander, capsicum, crushed garlic and chilli gravy. One of our best sellings dishes

Cold Platter (Gf) S $21.50 L $36.50
- Selection of Cheeses (Blue, Cheddar & Brie), Sliced Salami, Smoked Salmon Slices, Pearl Onions, Mixed Olives & Peppadews Served with Toasted Bread & Dips
Seafood Platter S $28.50 L $53.50
- A Mixed Platter of Kai-Moana Including Prawns, Curried Mussels, Calamari, Beer-Battered Gurnard & Hot Akaroa Salmon Served with Dips
Fish Bites Served $19.80
- with Tartare Sauce
Seafood Chowder with Mussels, Prawns & Squid Served with Toasted Focaccia Bread S $13.50 L $17.90
Coromandel Green Lipped Mussels Served
- With Toasted Focaccia Bread, Your choice of sauce
Beef Nachos Topped with Sour Cream & Salsa (GF) $16.80
A Dozen Sticky Pork Short Ribs Drizzled $25.50
- with a Sweet Hickory Sauce
Pan Fried Fish of the Day (GF) $22.50
- Served with Chunky Chips, Side Salad & Tartare Sauce

Saffron Lemon Chicken Breast $36.00
- Sumac onion & red currant polenta, brie cheese, sabzi butter bean, tomato au jus
Pamu Venison Bistro Fillet $37.00
- Pumpkin polenta & puff wild rice, kikorangi pear soya, baby pak-choy, reduced pinot noir buerre rouge
Chef's Salad of the Day $8.00
Chef's Salad of the Day $8.00
Crispy Fried Cassava Chips + Chili Cream Mayo $9.00
Prime Angus Beef Scotch Fillet $37.00
- Enoki & white cap mushrooms oxtail glaze, bacon creamy cheese potato, béarnaise sauce
Mahy Farmed Lamb Rump $25.00
- Roasted gourmet baby potatoes, baby spinach, braised mixed grains, salsa picante, red wine jus
BBQ Char Siew Pork Ribs $25.00
- Pinipig crust, crisp lettuce, onion pineapple jam

Bacon Roll $3.50
Pineapple Fritter $0.80
Lasagna $2.50
Partner Combo $10
- Chips$2,3x Fish,2x Potato Fritters,2x Crab Sticks
Scallop $1.80
Steak & Cheese Toastie $4.50
Corn Beef & Egg Toastie $4.00
Family Combo $30
- Chips$5,8x Fish, 3x Crab Stick,6x Potato Fritters, ,6x Chicken Nuggets, 1.5LT Bottle Pam’s Range

Mini hot cakes with maple syrup $6.50
- 5 mini hot cakes
Fruit stick $ 2.00
Egg on toast $ 9.50
- 1 egg, 1 slice toast
Chicken, camembert & avo $ 9.90
- Smoked chicken, creamy camembert and avocado
Cream cheese and lemon curd $ 8.50
- No side salad
Gf available $ 1.00
Bacon and egg $ 14.50
- 2 eggs, 2 pieces bacon, 2 slices toast
Bacon or chicken & camembert (Half/Full) $ 9.90/$ 15.50
- 2 pieces bacon, camembert cheese, spinach and relish

Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
1/4 Chicken $8.90
- Small fraction, big reaction
Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
- Large $6.50
Swiss Cheese $1.50
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