Guangzhou Restaurant in Auckland Central Menu

Guangzhou Restaurant in Auckland Central has no menu available, but can choose from many other options such as BREAKFAST BURITO or PORRIDGE from Standing Room Expresso;. Meet Fresh offers many options including Purple rice no1 and Purple rice no2. Bella Verona includes a wide range like SPAGHETTI CARBONARA or SPAGHETTI POMODORO. Bread and Dips - 5 grain, Turkish Pide and Ciabatta served with chef's seasonal dips. and Bowl of Fries - With aioli and BBQ sauce. from . New Brew Tavern offers Pho Bien Vietnamese Restaurant and Pork with Sweet & Sour sauce.

Nearby Sample Menus

  • Menchi x Sushi
  • 6. Chicken Teriyaki w Tempura Prawn and veges
  • “Una-Ju” Grilled Eel BOX
  • 4. Grilled Beef Scotch Fifiet
  • Pork Belly Ramen
  • 3. Fresh Sushi & Sashimi
  • Menchi x Beef
  • Sushi & Sashimi
  • Roti/chapati $0.75
  • Dahi puri chaat $5.00
  • Dahi bhalla chaat $5.00
  • Paneer paratha $7.00
  • Pani puri chaat $5.00
  • Puri aaloo $6.00
  • Onion paratha $6.00
  • Samosa $1.50
  • Roasted duck on rice clay pot rice with roasted duck $12.00
  • Clay pot rice (noodles) with chicken, tofu & vegetables $11.50
  • Clay pot rice (noodle) with spicy duck $12.50
  • Clay pot rice (noodle) with beef (chicken) and black bean sausage $11.50
  • Clay pot rice (noodle) with tofu & vegetables $11.50
  • BBQ pork roasted duck on rice $15.00
  • Clay pot rice (noodle) with seafood and tofu $12.50
  • Clay pot rice with combination of three $11.50
    • Chicken, BBQ pork & chinese sausages
  • Udon Noodle $14.00
  • Korean BBQ chicken $14.00
  • Spicy Beef Soup $15.00
  • Seafood Pancake $22.00
  • Duk-sam Bulgoki $22.00
  • Shrimp Vege Fried with Rice $15.00
  • Spicy Chicken Steamboat $35.00
  • kimchi fried Rice $14.00
  • Mixed Vegetable Pakora (2 pcs) $4.00
  • Lachha Parantha $4.00
  • Lamb Korma $10.00/$14.00
    • tender pieces of lamb cooked in mild rich cashew nut sauce and cream
  • Lamb Fusion $10.00/$14.00
    • lamb chicken with vegetable gravy
  • Lamb Rogan Josh $10.00/$14.00
    • diced lamb cooked with 25 Indian spices
  • Tawa Roti $1.00
  • Tandoori Roti $2.00
  • Badami Chicken $10.00/$14.00
    • boneless chicken cooked with creamy gravy and almonds
  • * Prawns
  • Extra Meat $2.00
  • Mama Phâ $7.00
  • * Crumbed fish
  • Served With
    • Lettuce, Carrots, Cucumber, Mint, Peanuts, Mini spring rolls, Coconut Cream, Nuoc Mam Sauce fresh Chilli (optional)
  • * Pork
  • Fresh Chilli
  • Filling:
  • Homemade mince on toast $14.50
    • With poached egg
  • Creamy mushrooms $15.00
    • With bacon, pesto & poached egg
  • Wedges $8.00
    • With sour cream
  • Cajun chicken burger $16.00
    • With bacon, avocado & fries
  • Smoked salmon & scrambled eggs $14.00
    • On wholegrain toast
  • -With bacon & cheese $10.00
  • Chicken, bacon linguini $16.00
    • Served in a white wine cream
  • Omelette $15.00
    • With ham /cheese & tomato (or your choice) on toast
  • STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
  • THAI FRIED RICE $12.50/15.00
  • PORK RIBS ON RICE $13.50
  • Thai Chicken wings (4 pieces) $6.50
  • LARB GAI $12.50
    • Chicken minced with Thai herb
  • NOODLE SOUP $12.50/15.00
  • Express Starters (3 pieces) $6.50
    • (Chicken Satay, Vegetarian Spring Roll, Money Bag)
  • THAI GREEN/RED CURRY ON RICE $13.50/15.00
  • Bircher Muesli $11
    • Goji berry & pistachio
  • Streaky, bacon, smoked, salmon, chorizo $6
  • Eggs Benedict $17
    • Choice of salmon, prosciutto or avocado & spinach on rosti
  • Gluten free bread available
  • Braised lamb Shoulder $19
    • Bulgur wheat, spiced yoghurt, tomatoes & parsley
  • Grilled Chicken Salad $17
    • Mixed lettuce beetroot, avocado,tomato,capsicum & lemon dressing
  • Fresh Fruit Salad $10
    • Coconut yoghurt & quinoa crunch
  • Tomato, avocado, mushrooms, potato rosti $4
  • Garlic and Pepper $15.90
    • Selection of meat stir fried with garlic & pepper and a lovely Thai sauce
  • Pad Cashew Nuts $15.90
    • Selection of meat stir fried with cashew nuts and Thai homemade sauce
  • Sticky Rice $2.00
  • Sweet Basil $18.00
    • Stir fried prawns, scallops or combination of seafood with garlic, fresh chilli and sweet basil
  • Green Curry $15.90
    • Thai green curry with a creamy touch of coconut milk, bamboo shoots and vegetables
  • Curry Puffs (4 Pcs) $6.50
    • Minced chicken, potatoes, onion in puff pastry
  • Tom Yum Seafood $18.90
    • Combination of seafood in hot and sour soup
  • Yellow Curry $15.90
    • Thai yellow curry with a creamy touch of coconut milk, potatoes and onion
  • Hotstone Bibimbop $13.00
  • Please select your sauces N/A
    • Mild - Teiryaki sauce / Medium - Chilli sauce / Hot - Chilli sauce & hot chilli
  • Chicken $13.00
  • Fresh Bibimbop $13.00
  • Seafood $13.00
  • Spicy pork combo $16.00
    • Spicy pork and spicy tofu soup
  • Bibimbop combo 2 $16.00
    • Any Bibimpop + Soy bean paste soup
  • Bulgoggi (BBQ beef) $13.00
  • Hell Ramen $12.90
  • Shio Chicken Ramen
  • Ebi Fry Prawn / NZ Salmon $9.00
  • Shoyu Negi Ramen (green onion) $12.90
  • Chicken Teriyaki / Salmon Teriyaki / Shioyaki / Salmon Shioyaki $12.00
  • Shoyu Ramen $11.90
  • -Egg Noodles / Japanese Udon / Steam Rice $2.00
  • Pork Yakisoba $12.90
    • Japanese stir fried noodles with pork, vegetables and Yakisoba sauce
  • Kueh Pai Ti $8.50
    • (Crispy top hat casing filled with shredded vege)
  • Beef Rendang $11.50
    • Chunks of tender beef slow cooked in exotic Malaysian herbs and spices
  • Chicken Kapitan $24.00
    • (Chicken pieces (bone in) cooked nyonya style)
  • Nasi Padang $14.50
    • (Rice, sambal egg, beef rendang or chicken kapitan, acar, 2 satay sticks & empin)
  • Mango Suce $5.50
  • Mutton Kari $13.50
    • Mutton curry served with steamed rice
  • Nyonya Fried Bee Hoon $12.50
    • A Nyonya Style of fried vermicelli with chicken, prawns, fish balls & vegetables
  • Ice Kacang $6.50
    • Red beans, colourful jellies, sweetcorn, palm seed, lychee with ice shavings, topped with rose syrup, gula melaka, evaporated milk, and peanuts
  • Beef osso buco
    • Braised in a red wine & mushrooms
  • Smoked fish
    • In a creamy bechamel sauce with vegetables
  • Curried chicken and braised vegetables $7.50
    • Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
  • Mince pies $6.50
  • Freshly baked $4 Each
    • Muffins, scones, cakes & slices
  • Lamb & rosemary
    • With carrots & celery
  • Mince
    • With onion and garlic cooked in a rich tomato broth
  • Mince & tasty cheddar cheese
    • Cooked in a rich meat stock
  • 29. MOO MANOW $12.00
    • with rice. A tangy salad sauteed sliced pork with lemon juice, fish sauce, fresh vegetables and chilli.
  • 30. YUM MOO YOR $12.00
    • with rice. Sliced Thai pork sausage mixed with fresh chilli onion, coriander and lemon juice.
  • 42. DEEP FRIED ICE CREAM $6.00
    • Vanilla ice cream is coated with bread crumbed and topped with chocolate
  • 7. KOR MOO YANG $13.00
    • with rice or sticky rice. Grilled marinated pork served with sweet chilli sauce.
  • 24. GANG NOR MAI $12.00
    • with rice. Bamboo soup with mixed vegetables.
  • SET C. NAM TOK $15.00
    • CHICKEN, PORK OR BEEF / with rice or sticky rice. Including Nam Tok salad, fish cakes, pork spare ribs and chicken wings.
  • 14. YUM CHICKEN WINGS $12.00
    • with rice. Thai salad mixed with tasty marinated chicken wings.
  • 15. YUM TAKRAI SEAFOOD $13.00
    • with rice. Choice Of chicken, beef or pork mixed with lemon juice, fresh chillies, onion, lemongrass and cashew nuts.
Guangzhou Restaurant

Guangzhou Restaurant

location

Address

1/47 Hobson Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

93772886

email

Email

None

clock

Opened hours

Mon 5:30 PM to 4 AM Tue 5:30 PM to 4 AM Wed 5:30 PM to 4 AM Thu 5:30 PM to 4 AM Fri 5:30 PM to 4 AM Sat 5:30 PM to 4 AM Sun 5:30 PM to 4 AM
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Dinner

Location
1/47 Hobson Street, Auckland, Auckland, 1010, New Zealand
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