Gumstore Bar & Grill in Northland Menu

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Gumstore Bar & Grill in Northland has no menu available, but can choose from many other options such as A1 Fujian style pie or A2 Fujian taro cake from Sha Xian Snack. Punjabi Kitchen offers many options including Onion Bhaji and Pakora. Hoaghies Takeaways & Bakery includes a wide range like Steak Pie or Mince Pie. Teriyaki Chicken and Teriyaki Salmon from . NAMI Japanese Restaurant offers Khana Khazana Indian Curry House and Chicken curry.

Nearby Sample Menus

Roasted Duck / Prawns / Seafood $16.90
Chicken / Beef / Pork $12.90
Khao Pad Gra Prow
- Stir-fried rice with crushed chilli and basil leaves
Pad PrikThai Dum
- Stir-fried with garlic, black pepper, mushroom, cauliflower and onion
Yum Neau Yang $19.90
- Sliced grilled beef with spicy salad
Goong Luk Koey (Prawn) $16.90
- Prawns and hard boiled eggs stir-fried with sweet and spicy tamarind sauce and topped with crispy red shallots
Khao Pad Gaeng Keow Wahn
- Stir-fried rice with green curry, bamboo shoots, capsicum and peas
Tom Kha Gai $8.90
- Spicy coconut soup with chicken, mushroom, red onion and galangal

SALAD CAPRESE $10
- Assorted heirloom tomatoes, fresh basil, bocconcini, marinated olives, balsamic glaze - DF no bocconcini
NAPOLETANA $20/snack$13
- Anchovies, mozzarella, kalamata olives, oregano & fresh basil
MARINATED BABY OCTOPUS $16
- Deep fried Asian marinated baby octopus, Thai herb salad, ox heart tomato, cucumber, nam dressing
TRUFFLES $12
- Mixed truffle plate with 3 assorted flavours (6 pcs)
KIWI RED ROAST A Kiwi Classic $27/snack.size$15.50
- Roasted lamb, kumara, pumpkin, fresh rosemary, red onion, roasted garlic & mint sauce
SEARED VENISON $35
- Beetroot & kumara dauphinoise, carrot puree, minted peas and puffed rice, & red wine jus
THE RED STAMPEDE Foot Stomping Goodness $26/snack.size$15
- Marinated beef, red onion, roasted kumara, courgette & smoked cheese, topped w/ crispy carrot chips
TABLE SHARING Bread & DIPS $16
- Locally sourced Artisan bread, hummus, tapenade, olive oil & balsamic with chefs butter tube Df with no butter

Warm Chicken Salad: Grilled or Crispy N/A
- The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
Gum Drop McFlurry® N/A
- A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
Massive McMuffin® Hunger Buster N/A
- For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate.
The Boss® N/A
- Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
Frozen Coke® N/A
- Break the heat. Thirst-quenching Coke® made extra cold and extra refreshing.
Hamburger N/A
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
Chicken McWrap® Aioli - Grilled N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.

Lime Posset, Raspberry Sorbet $15.00
Salad Leaves with House Dressing $6.50
Caramelised Onion Goats Cheese Tart, Tapenade Dressing $17.00
Eye Fillet of Beef, Potato Gratin, Red Wine Onions $37.50
Creamed Potatoes $6.50
Toffee Crème Brulée, Vanilla Bean Ice Cream $15.00
Crispy Duck Watercress Salad, Sesame Dressing $17.50
Balsamic Glazed Root Vegetables $6.50

Hot Smoked Bay of Islands Fish Salad $20.5
- Roasted kūmara / celery / granny smith apple / walnut / kina mayonnaise
Chefs Ice-Cream Selection $12.9
- raspberry crumb / walnut biscotti / balsamic
The Dukes Seafood Chowder $18.5
- Local fresh fish / bacon / clams / green lipped mussels / croutons / crustacean oil / kūmara bread
“Matakana” Blue Cheese & Green Pear Risotto $19.0
- Toasted walnuts / local hives honey / parmigiano
Fish and Chips $26.5
- Fresh local fish in crispy beer batter / hand cut chips / wasabi crushed peas / tartare sauce
Tastes of New Zealand Fish (for 2 people) $32.5
- charcoal cured “Ora King” salmon, miso mayo, lotus root, wasabi, burnt onion / hot smoked mullet waldorf /locally caught “Te Ika Mata” ceviche w coconut & coriander
Romaine lettuce / Green Olive / Tomato / Cucumber $6.5
The Governors Burger $24.0
- Hand blended Angus chuck & brisket patty / smoked belly bacon / grilled cheese / caramelised onion jam / tomato / pickle / cos lettuce served w French fries – Unofficially the best burger in the bay

Naturally Northland Oysters (6) $17.00
- Natural (gf) or deep fried
-Extra Portions
V Slice $14.50
- Ciabatta topped with mushrooms roasted cherry tomatoes, fetta and poached egg
- Main $28.50
Braised NZ Lamb Shank (GF) $28.50
- With bacon, & a mushroom sauce
Local Fish (GF on request) $32.50
- Pan fried in a light egg whip or deep fried in a beer batter
Beef and Reef $36.50
- “hereford prime” scotch fillet, with fresh seafood
-Entrée $17.50

Mixed Vegetable $12.90
- An assortment of vegetables cooked in an onion based sauce, a dry vegetarian delicacy
Onion Kulcha $3.00
- Naan stuffed with diced onions and spices
Butter Prawns $15.90
- Shelled prawns smoked in tandoor and cooked in a delicate butter & tomato gravy
Raita $2.00
Garlic Naan $3.00
- Traditional Indian bread, stuffed with garlic and coated with butter
Veg Fried Rice $6.00
- Mix vegetables fried with soya sauce and chilli sauce
Chicken Korma $13.90
- Boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
All mains are served with complementary rice.

EGGS MONTREAL $14.90
- smoked salmon with hollandaise on toasted bagel
FISHBONE GRILL $17.90
- with bacon, eggs, sausage, tomato, hashbrowns, mushrooms & toast
CEASAR SALAD $8.90
- salad greens with bacon, parmesan, egg, anchovy small
FREE RANGE EGGS ON TOAST $8.90
- any style poached/fried/scrambled
SWEET FRENCH TOAST $14.50
- with banana, bacon & maple syrup
EGGS BENEDICT $14.90
- bacon with hollandaise on toasted bagel
Tomatoes $3.00
Creamy mushrooms $3.50

Lamb Rogan Josh $14.00
- lamb cooked in the classic Kashmiri style with tomatoes, onions, garlic, ginger & exotic spices
Kasaumber salad $3.00
Chicken Korma $13.00
- boneless chicken cooked in the Tandoor and finished in mild delicious creamy cashew gravy
Lamb Bhuna(Dry) $14.00
- boneless lamb cooked in spicy gravy with tomato, green peppers and sliced onions
Prawn Biryani $17.00
- basmati rice cooked with prawns dried fruits and nuts
Roti $2.50
- whole meal flour tandoori bread without butter
Aloo Gobi $12.00
- potatoes & cauliflower cooked with exotic spices, ginger & fresh coriander
Garlic Naan $3.50
- naan bread stuffed with garlic

Burger Buns 0.80¢
Chicken Nuggets $4.00
- Tempura dipped chicken nuggets. 5 nuggets per portion.
Caramel and Peppermint Cheesecake $4.50 per slice
Family Chips $5.00
All cakes are subject to change and availability. You are welcome to contact us to avoid any disappointment.
Large Chips $3.00
5 Mini Spring Rolls $3.00
Garlic Pizza Bread $8.00
- Garlic butter pizza with cheese

Hawaiian steak $13.50
- Grilled ham steak, 2 pineapple rings on fries
Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens
Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad
Pasta of the day $17.00
- Please ask your wait staff todays special
Chicken breast $19.50
- Chef's choice on how it is prepared
Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
Bread with dips $10.00
- Warm bread with chef's choice 3 dips for 2 people

Fish Masala $18.50
- Fish fillets cooked in an onion, cream and tomato based sauce
Daal Makhani $15.00
- Brown lentils and kidney beans cooked on a slow fire, finished with coriander and ginger
Goat Masala $17.00
- Goat cooked and simmered in a tomato, onion sauce and enriched with fresh green pepper and aromatic spices
Lamb Kadhai $17.00
- Lamb cubes cooked with sliced green chilli, capsicum,onion and tomatoes
Panner Tikka $13.50
- Cottage cheese marinated overnight in velvet smooth slightly spiced yoghurt base and char-grilled in tandoor
Gulab Jamun $6.00
- An Indian sweet consisting of a ball of flour mixture made like a dough with creamy milk deep-fried and dipped in a sugar syrup
Prawn $20.50
Aloo Matter $15.00
- Peas and potatoes with special herbs and spices cooked in Punjabi Style

Sundaes
- Chocolate, Strawberry, Caramel, Wild Berry, Boysenberry, Fruit Salad
Bacon & Avo Croissant
- salmon & avocado
Garlic Bread
Fresh Fruit & Yogurt
Chilli Beef Nachos
Chicken & Avo Salad
Bacon & Pinenut Salad

Firecracker Seared Broccoli $12.00
- Sliced toasted almonds, charred corn, chili drizzle (V)(GF)
The Wood Street Pork Ribs $28.00
- Basket of dry-rubbed, slow-cooked (14-18hours!!) so they fall off the bone, BBQ Ribs served with a side of house salad and thick cut chips
Baby Spinach Salad
- NZ pear, caramelised walnuts, red onion, blue cheese, bacon and mustard vinaigrette (GF)
- add chicken $5.00
12 wings for $17
20 wings for $24
Popcorn Fried Chicken Bites $12.00
- The Colonel's nightmare
We believe in dining together and trying multiple flavours. Mix and mingle and most of all...enjoy.

Smoked Salmon $32.00
- Manuka smoked salmon with a wasabi coriander sauce
Pork Schnitzel $21.00
- Crumbed pork schnitzel served with fettuccine and mushroom sauce
Duck Liver Pate $16.00
- House made duck liver pate served with pistachios, cream of balsamic vinegar and toasted walnut honey bread
French fries, baked potato or rice $4.00
Salad Bar Small $8 Large $18
- Help yourself to our fresh and delicious salad bar
Shrimp Fettuccine $19.50
- Sauteed shrimps, cherry tomatoes, baby spinach, garlic, chilli flakes and turmeric tossed with fettuccine
Prime New Zealand Eye Fillet $34.00
- Served with garlic and herb butter
Sea Scallops $36.00
- Crumbed and deep fried served with tartare sauce or sauteed in butter with parsley and lemon