Gusto Cafe in Auckland Menu

BREAKFAST & LUNCH BREAKFAST & LUNCH
  • Egg on Toast / Beans & Hash Browns / Sausage & Toast $7.90
  • Salmon on Toast / Bacon & Egg $9.90
  • Egg Benedict / Omelette / Creamy Mushroom / Beans & Bacon Stack $15.50
  • Big Breakfast / Quinoa Potato Hash Stack $17.50
  • French Toast $13.90
  • Pancake / Seafood Chowder / Marinated $13.50
  • Sweetcorn Fritter / Burger $16.90
  • B.L.A.T / C.L.A.T / S.L.A.T $15.50
  • Quesadillas $11.50
  • Schnitzel $11.90
PASTA PASTA
  • Mac & Cheese / Pasta / Penne Bolognese $11.90
  • Spaghetti / Carbonara $12.90
  • Seafood Spaghetti $14.90
KIDS MENU KIDS MENU
  • Burger / Nugget & Fries / Halloumi Cheese Stick $9.00
  • Mac & Cheese $8.50
  • Pancake $7.00
  • Dumplings $8.00
  • Burger Steak / Muesli $13.50
  • Crispy Breaded Shrimp $15.50
  • Halloumi Ugly Bagel $14.50
  • ●Sides
  • Hot Chips $3.90
  • Wedges $4.50
  • Salad / Mushrooms $3.50
  • Hash Browns (3) $4.00
  • Sausage $2.00
  • Tomato / Spinach $2.90
  • Avocado $3.00
  • Smoked Salmon $6.00
  • Sweet Chili Dumpling $9.00

Nearby Sample Menus

  • Beef mince, tofu and mushroom soup $10.00
  • Sweet red bean paste pancake $4.00
  • Sliced dried tofu and cucumber salad S $8.00 L $11.00
  • Sizzling lamb $16.00
  • Yangchow fried nce $10.00
  • Beef mince and chives $10.00
  • Fried lamb slices with cumin $16.00
  • Beef mince and coriander $12.00
  • Big lab Breakfast $23.50
    • Egg of choice on 5 grain or sourdough with bacon, lamb sausage, roast baby vine tomato, cream mushrooms & homestyle hash
  • Eggs on toast - $12.00
    • Or with onions, cheese tomato & coriander
  • All of our animal products are ethically sourced
  • Egg $4.50
  • -Chicken
  • Tomato $4.50
  • Omelette $16.00
    • With parmesan and field mushrooms
  • Eggs Benedict $18.00
    • With your choice of salmon
  • Breakfast Granola $9.90
    • Seasonal fruit, honey yoghurt
  • Cream cheese $5.50
    • and conserve
  • Toppings $2.00
    • From mix and match from the menu above
  • Lemon curd $4.50
  • Cream cheese $4.00
    • and conserve
  • Affogato $6.50
  • With Prosciutto $12.90
  • New York $9.90
    • Gruyere, pastrami, hot mustard, cornicons
  • Fries / Mushrooms / Green $6.0 each
  • Fish And Chips $24
    • Panko Crumbed, Market Fish, Chunky Fries, Salad Greens, Tartare Sauce
  • Bread Selection $13
    • Chef'S Homemade Bread With Dips And Olive Oil
  • Smoked Fish Pie $19
    • Smoked Fish, Leeks, Flaky Pastry Top, Served With Salad Greens And Crisp Potatoes
  • Warm Apple Crumble $12
    • Vanilla Bean Ice Cream And Crème Anglaise
  • 3 Egg Omlette $19
    • Omelette With 2 Of Your Choice Of Fillings (Cheese/ Mushroom/ Tomato/ Ham)Served With Toast And Butter
  • Trio Of Ice Cream $10
    • Chef'S Selection Of 3 Scoops Of Gourmet Ice Cream Or Sorbet
  • Chocolate Brownie $10
    • Chocolate Ganache, Gourmet Vanilla Bean Ice Cream
  • Cheese $2.60
  • Mussel Special $6.00
    • 6 mussel and $2.00 chips
  • Steak $4 .00
  • Mussel Special $6.00
    • 6 mussel and $2.00 chips
  • Sausages Special $6.00
    • 5 sausages and $ 1.60 chips
  • Won Ton $0.60
  • Potato Fritter $0.60
  • Ham Cheese $3.80
  • Bacon & Egg $4.30
  • Spring rolls $2.50
  • Cheese $4.00
  • Bacon / Meat Pattie $1.20
  • Bacon & Egg / Steak & Egg $5.10
  • Jumbo Burger $11.00
  • Battered sausages / Scallops $1.70
  • Cheese & Egg / Vegetarian $4.90
  • Add - Katsu Chicken (thigh) $5.00
  • Dijon Karaage $8.50/$16.00
    • extra crispy chicken, ginger, dijon mustard, mayo - 4 pcs/ 8 pcs
  • Gyoza $6.50/$11.50
    • pan fried or deep fried dumpling (pork & veg) - 5 pcs/10 pcs
  • Pan Seared Chicken $11.00/$14.00
    • chicken thigh, house teriyaki on rice
  • Char Grilled Chicken $12.00/$15.00
    • chicken breast, house teriyaki on rice
  • comes with Japanese style poached egg, coleslaw, Japanese citrus dressing, Japanese mayo (on side) N/A
  • Tofu Katsu - Full $18.50
    • crispy tofu, roasted sesame dressing, house teriyaki
  • Tofu - Half/Full $10.00/$13.00
    • tofu, roasted sesame dressing, house teriyac on rice
  • Wontons $0.60
  • Snapper $13.00
  • Chicken $10.50
  • Fish $10.50
  • Oysters $1.80
  • Fish hoki $3.80
  • MEALS-all meals include salad chips & 2 fried egg
  • Sea dog $4.00
  • Halloumi $5.00
  • Squid Bruschetta $21.00
    • marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
  • Big Breakfast Plate $21.00
    • free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta
  • Omerta $17.00
    • open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
  • Buckwheat Hotcakes (GF) $18.00
    • organic maple, hung coconut yoghurt and medjool date paste
  • Beet Street $19.00
    • beetroot cured salmon, beetroot puree, smoked white fish cream friche, salmon caviar, dill and crispy salmon slun served on kumara sourdough
  • Green Breakfast Bowl (GF) $17.00
    • charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg
  • Add bacon $ 5.00
  • House made Lemon Honey
  • Ploughman's Rye $1.00
  • Farmers Daughter $16.50
    • 1 beef sausage, 1 bacon rasher, side of baked beans, 1 hash brown, 2 poached eggs served on a slice of toast
  • Moroccan Chicken Salad $17.00
    • Pan-fried diced chicken breast marinated in yogurt, cumin, turmeric. coriander, & chili, served on top of a fresh salad and garnished with toasted pumpkin seeds & dressed with tzatziki
  • Spinach $1.50
  • Sourdough $1.50
  • Creamed Mushrooms $10.00
    • Creamed garlic fried button mushrooms served on a toasted ploughman's and spinach
  • B.L.T. $13.50
    • Bacon, Mesclun, Tomato, Aioli, on Toasted ploughman's with Fries
  • -day boat fish, mulled black rice, marinated courgette and capsicum
  • Lemon tart $12.00
    • Lemon curd, orange, shortbread, torched meringue
  • Day boat fish served on a bed of mulled black rice, marinated courgette and capsicum $28.00
  • -per person with a glass of cloudy baby pelorus $55.00
  • -kawakawa and ricotta gnocchi, eggplant puree, tomato, basil and fried courgette flower
  • White chocolate mousse cake $12.00
    • Bitter chocolate sponge, macadamia praline, berry sorbet, raspberry hibiscus gel
  • To add
  • Pan fried beef fillet $30.00
  • 4 Pakora $2.00
  • Lamb Rice(Regular/Combo) $12.00/$14.00
  • Falafel Salad $11.50
  • Combo Deal $2.00
    • Chips and 600ml drink
  • Veg Samosa $1.00
  • Regular Rice $2.50
  • Chips + Sauces and 355ml drink
  • Lamb Salad $12.50
  • Mushroom $3
  • Vegetable gyoza $1
  • Avocado $2.5
  • Seaweed $2.5
  • Scallop $3
  • Seafood udon $14
  • Fish teriyaki(snapper) $15/$18
    • Donburi/lunch
  • Shitaki mushroom $1.3
  • Le Royal Club Sandwich $11.00
    • Triple white toast, layered with lettuce, tomato, chicken breast, crispy bacon, fried egg and club sauce served with french fries
  • Seafood Medley $10.50
    • Golden fish pieces, scallops, calamari, butterfly prawns served with choice of dipping salad and chips
  • Le Royal Cafe Breakfast $12.50
    • Two eggs (any style) with bacon, sausages with chips or hash brown and grilled tomatoes and toast
  • Chicken Fillet Bacon Cheese BurgerTender chicken breast lightly breaded and shallow fried topped with bacon and cheese served with chips and mayo $8.00
  • Traditional English Fish & Chips $9.50
    • Lightly crumbed pieces of fish served with salad and chips
  • Chicken Curry $5.00/$6.00/$7.00
    • small / medium / large
  • Traditional Combodian Chicken Curry $13.50
    • Chicken cooked in mild spices, lemon grass, kaffir lime, coconut milk served with Jasmine rice
  • Fluffy Pancake $6.70
    • Topped with crispy bacon and drizzled with maple syrup
  • Bagels N/A
    • avocado, tomato, pesto, cream cheese, bacon, egg, tomato, hollandaise, smoked salmon, smashed avo & feta, tomato, soli
  • Porridge N/A
    • w fresh banana, sultanas, maple syrup, coconut & brown sugar
  • Salmon N/A
    • roasted salmon fillet w a kumara & quinoa salad & beetroot hummus
  • Surf n Turf N/A
    • scotch fillet, prawn skewer, cajun potato salad, balsamic green beans & garlic aoli
  • Tandori Chicken Salad N/A
    • chicken tandori kebabs, fresh green salad w a yoghurt dressing
  • Sides N/A
    • bacon, smoked salmon, kransky sausages, 2 eggs, avocado, mushrooms, hash cakes, roast tomato, banana, spinach, gluten free bread, bagel, croissant, toast
  • French Toast N/A
    • battered brioche w banana, bacon, maple cream and berry sauce
  • Kumara and Quinoa Salad N/A
    • pistachio roasted kumara tossed w organic quinoa, spinach & feta
Gusto Cafe

Gusto Cafe

location

Address

667 Whangaparaoa Road, Stanmore Bay, Whangaparaoa, Auckland, 0930, New Zealand

phone

Phone

094242520

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Sushi

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating

Location
667 Whangaparaoa Road, Stanmore Bay, Whangaparaoa, Auckland, 0930, New Zealand
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