Gusto Cafe in Auckland Menu

BREAKFAST & LUNCH BREAKFAST & LUNCH
  • Egg on Toast / Beans & Hash Browns / Sausage & Toast $7.90
  • Salmon on Toast / Bacon & Egg $9.90
  • Egg Benedict / Omelette / Creamy Mushroom / Beans & Bacon Stack $15.50
  • Big Breakfast / Quinoa Potato Hash Stack $17.50
  • French Toast $13.90
  • Pancake / Seafood Chowder / Marinated $13.50
  • Sweetcorn Fritter / Burger $16.90
  • B.L.A.T / C.L.A.T / S.L.A.T $15.50
  • Quesadillas $11.50
  • Schnitzel $11.90
PASTA PASTA
  • Mac & Cheese / Pasta / Penne Bolognese $11.90
  • Spaghetti / Carbonara $12.90
  • Seafood Spaghetti $14.90
KIDS MENU KIDS MENU
  • Burger / Nugget & Fries / Halloumi Cheese Stick $9.00
  • Mac & Cheese $8.50
  • Pancake $7.00
  • Dumplings $8.00
  • Burger Steak / Muesli $13.50
  • Crispy Breaded Shrimp $15.50
  • Halloumi Ugly Bagel $14.50
  • ●Sides
  • Hot Chips $3.90
  • Wedges $4.50
  • Salad / Mushrooms $3.50
  • Hash Browns (3) $4.00
  • Sausage $2.00
  • Tomato / Spinach $2.90
  • Avocado $3.00
  • Smoked Salmon $6.00
  • Sweet Chili Dumpling $9.00

Nearby Sample Menus

  • Garlic Prawn Cutlets E $15 / M $38
    • Skewered and grilled rapidly
  • S=Small / L=Large
  • Apple Pie $10.00
  • Potato Croquette $3.00
  • -Carpet Bag Steak $38.00
    • Traditional thick cut, stuffed with oysters
  • All served with salad , garnish and fries
  • Seafood Brochettes E $15 / M $38
    • Skewered selection of ocean's bounty including prawns and scallops gently grilled
  • Shrimp Cocktail E $15
    • Best imported shrimps, piquant seafood dressing
  • House-made Tortilla Chips w guacamole $8.50
  • PARA DOS $50.00
    • (for two)Chips & guacamole, summer ceviche, 2x Popcorn Chicken tacos, chorizo quesadilla & Churros
  • Green Machine
    • baby kale black beans, zucchini, green rice, guacamole coriander dressing
  • Grilled Prawn
    • Pineapple salsa & guacamole
  • Shredded Chook
    • Pickled onion, corn, cabbage & chipotle mayo
  • Summer Ceviche $13.00
  • Chorizo w. potato, green onion, and bean
  • Black pan Beef
    • Block bean, Jalapeno, kale & guacamole
  • Som Tom Salad $12.00
  • -Add Free Range Egg $2.50
  • Khao Soi Kai $16.50
    • Curry Noodle soup with our house made curry paste and coconut cream, free range chicken leg served with pickled mustard greens, fried shallots and crispy yellow noodles
  • Gaeng Hang Lay $16.50
    • Northern pork belly curry with ginger, green beans, fried shallots and coriander, served with jasmine rice.
  • -Add Free Range Egg $2.50
  • Sai Qua (GF) $16.50
    • House made northern Thai sausage served with naan phrik num dipping sauce
  • Larb (VO(GF) $16.50
    • Choice of minced pork or tofu with aromatic spices and herbs, fried shallots and garlic
  • Fried Tofu, mayo, crispy slaw with a Bangkok style dressing and coriander (V) $8.50
  • Grilled Free Range Chicken, Baby Cos, Couscous Salad $19.00
  • Agria Gratin, Soft Poached Egg, Seasonal Green, Monte Vecchio $21.00
    • With your choice of bacon, mushroom or smoked trevally
  • -Add a Fried Egg or Bacon $27.00
  • Smoked Trevally / Bacon / Butchers Sausage / Pancetta $7.00
  • Meatballs, Fried egg monte Vecchio, Turkish Pide $22.00
  • Eggs Benedict $19.00
    • With your choice of bacon, mushroom, seasonal green or smoked trevally
  • -Add Pancetta $28.00
  • -Add Pancetta $28.00
  • Tempura Fish & Chips $19.9
    • Fresh market fish served with house chips and tartare sauce
  • Salmon Delight $19.5
    • Two poached eggs on toasted 5 grain bread, spinach, ricotta, broad beans spread, smoked sliced salmon with rocket leaves
  • French Toast $19.5
    • With vanilla brioche, served with bacon, caramelized banana, berry compote with Canadian maple syrup
  • 3 Egg Omelette $17.5
    • Ham, tomato, cheese, toast and mesclun leaves
  • Caesar Salad $17.9
    • Cos lettuce tossed with bacon, croutons, anchovies, poached egg with shaved parmesan Add chicken for an extra $2
  • Bacon & Eggs $19.5
    • Choice of eggs, on toasted ciabatta and grilled tomatoes
  • Roasted Pumpkin Salad $18.9
    • Pumpkin tossed with green leaves, feta, baby beetroot, caramelised onion, pumpkin seeds with a balsamic glaze
  • Pappardelle $19.9
    • Chicken and mushroom, deglazed with white wine cream sauce, finished with shaved parmesan
  • Fish of the day $2.80
  • Curry & Rice Roll $2.50
  • Scallops $1.50
  • Ham & Pineapple $3.20
  • Potato fritters $0.80
  • Paua Fritters $3.50
  • Egg Burger $4.80
  • Cheese $2.60
  • Special Fried Rice $12.50
    • Combination Meat & King Prawns & Cashew Nuts
  • Steak $4.50
  • Curry Fried Rice with Chicken (or Beef) $11
  • Curry Fried Rice with Vegetables $10
  • Diced Meat Fried Rice $10
  • 5. Bami Goreng (meats, veges, prawns & noodles) $13.00
  • American Hot Dog with Cheese $3.80
  • 6. Beet with Ginger & Spring Onion (no vege) $14.00
  • Battered Prawn (GF) $2.00
  • Aioli/Tartar/Tomato $3.00
  • Fish Basket $21.50
    • 6X Fish Bites, 2X Oysters, 2X mussels, 4X salt pepper calamari, 4X king prawns, 1X chips
  • Crumbed Scallop $3.50
  • Pineapple Fritter $0.90
  • Crumbed Snapper
    • Fresh
  • Sausage $1.80
  • Battered Oyster (GF) $3.50
  • U2 vegetable tempua udon $10.90
  • donburi 4 $10.90
  • fried party 1 $30.00
  • party 8 sashimi & sushi $35.00
    • sashimi 9 nigirl, 4 big rolls, 12 small rolls
  • U3 tofu udon $10.90
  • FN3 chicken fried soba $12.90
  • party 7 sushi combo $85.00
    • 3 big rolls, 6 small
  • set 5 egg katsudon set $15.00
  • Spring Roll $2.50
  • Chicken Kebab $2.80
  • Lasagne $2.50
  • Hotdog Stick $2.50
  • Sausage $1.50
  • Seafood Pie
    • Prawn, Mussel, Crab Meat And Creamy Sauce
  • Please Try Our Special Pie!!!
  • Curry Spring Roll $2.50
  • Labneh $6.00
    • hung yogurt, Lebanese spices, olive oil
  • Octopus $22.00
    • grilled octopus, thyme, taramasalata
  • Shish Barak $10.00
    • pheasant ravioli, yogurt, mint, pinenuts
  • Fatteh Aubergine $12.00
    • yogurt, grilled aubergine, chickpeas, mint, olive oil
  • Baba Ghanouj $8.00
    • smokey aubergine, tahini, olive oil
  • Kibbeh Bil Sayneyeh $15.00
    • lamb, burghul, pinenuts, pomegranate molasses, mint
  • Lamb's Tongue $12.00
    • tomato chutney, fennel seed, pickles
  • Seyadeyeh $25.00
    • market fish, roasted onion, wild rice, pickled radish, baharat
  • Imam bayildi $25.00
    • Eggplants stuffed with sauteed onion, capsicum, tomato, herb and spices served with tzatziki, rice and salad
  • Adana $29.00
    • Hand minced lamb mixed with capsicum, paprika & chilli molded on a skewer, chargrilled served with eggplant tzatziki & onion sumac salad, roasted tomato & lavash bread
  • Kofte $12.00
    • Turkish lamb meatballs in homemade tomato sauce
  • Baklava $14.00
    • Most popular turkish dessert. Layers of filo pastry, filled with walnuts, with sweet syrup and served with cream
  • Et salata $24.00
    • Chicken or lamb sauteed with capsicum, mushroom & red onion, served on a bed of green salad, roasted tomato with spiced honey mustard dressing, yoghurt & garlic sauce
  • Tavuklu $16.00
    • Spiced chicken with mushrooms, capsicum, courgette, olives and mozzarella
  • Calamri $16.00/ $25.00
    • Pan fried with olive oil, served with rocket aioli & lemon
  • Cigar borek (V) $12.00
    • Filo pastry stuffed with feta, parsley and onion, deep fried and served with pomegranate & grape molasses
  • Our menu is designed for sharing and may not arrive together.
  • Sans rival $15.00
    • Buttercream sandwiched cookie, meringue and pistachios
  • Halo-halo $12.00
    • Seasonal fruits, crush ice, purple yam jam and pinpig
  • Garlic or plain rice S$3/L$8
  • Ube halaya flan $15.00
    • Layared chilled cake purple yam jam
  • Pork and fish singulaw (DF, NF, CS) $18.00
    • Filipino style cured fish fillet with marinated grilled pork, cucumber, chillis served with kumara chips
  • Crab buntaa(NF, CS) $18.00
    • Deep fried soft-shelled crab, coconut coated rice cake, fish roe with buntaa sauce
  • Squid adobo $20.00
    • Fried calamari tossed in honey soy dressing, vermicelli, chilli and squid ink adobo sauce
  • Mini Hamburger Sliders $40
    • W' Angus Beef meat pattie, salad green & sauce
  • Mini Savoury and Quiche Platter $36
    • W' sweet chilli & tomato sauce
  • Chicken Breast $26.0
    • stuffed w' sundried tomato, roasted capsicum & pistachio nut pesto topped w garlic sauce
  • Ice Cream Sundae $5
    • w' wafers, sprinkles & chocolate topping
  • Tiramisu $9.50
    • w' Kapiti Affogato Ice Cream
  • Steak & Ale Pie (World Famous in Waiuku) $10
    • slow cooked beef in Guinness w' gravy finish. served in a pastry case w' fries & fresh petite salad
  • 3 Layered Toasted Sandwich $10
    • your choice of 3 fillings served w' fries & fresh petite salad: Ham, Tomato, Cheese, Onion, Mushroom, Egg, Pineapple
  • Hot Dogs $10
    • $12 including a drink
  • ●SNAPPER PACK $29.5
  • ●FAMILY SPECIALS $32.9
  • Bluff Oyster $3.00
  • (Subject To Catch – 100Gm Portion) Battered Or Panko Bread Crumbed.
  • -1 Large Chips
  • -3 Crabstick
  • RESH Salt & Pepper Squid $7.50
    • half a box
  • -3 Snapper
Gusto Cafe

Gusto Cafe

location

Address

667 Whangaparaoa Road, Stanmore Bay, Whangaparaoa, Auckland, 0930, New Zealand

phone

Phone

094242520

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Sushi

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating

Location
667 Whangaparaoa Road, Stanmore Bay, Whangaparaoa, Auckland, 0930, New Zealand
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