Address
667 Whangaparaoa Road, Stanmore Bay, Whangaparaoa, Auckland, 0930, New Zealand
Gusto Cafe in Auckland Menu
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BREAKFAST & LUNCH- Egg on Toast / Beans & Hash Browns / Sausage & Toast $7.90
- Salmon on Toast / Bacon & Egg $9.90
- Egg Benedict / Omelette / Creamy Mushroom / Beans & Bacon Stack $15.50
- Big Breakfast / Quinoa Potato Hash Stack $17.50
- French Toast $13.90
- Pancake / Seafood Chowder / Marinated $13.50
- Sweetcorn Fritter / Burger $16.90
- B.L.A.T / C.L.A.T / S.L.A.T $15.50
- Quesadillas $11.50
- Schnitzel $11.90
PASTA- Mac & Cheese / Pasta / Penne Bolognese $11.90
- Spaghetti / Carbonara $12.90
- Seafood Spaghetti $14.90
KIDS MENU- Burger / Nugget & Fries / Halloumi Cheese Stick $9.00
- Mac & Cheese $8.50
- Pancake $7.00
- Dumplings $8.00
- Burger Steak / Muesli $13.50
- Crispy Breaded Shrimp $15.50
- Halloumi Ugly Bagel $14.50
- ●Sides
- Hot Chips $3.90
- Wedges $4.50
- Salad / Mushrooms $3.50
- Hash Browns (3) $4.00
- Sausage $2.00
- Tomato / Spinach $2.90
- Avocado $3.00
- Smoked Salmon $6.00
- Sweet Chili Dumpling $9.00
Nearby Sample Menus
- Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8
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Deep Fried Tofu $10
- with vegetarian BBQ sauce & spring onion
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Slaw $10
- tossed in sesame dressing
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Glass Noodle Salad $12
- with shredded cucumber, carrot, mushroom. spring onion and coriander
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Spicy Crispy Chicken Strips $12
- with golden sauce
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Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
- mint,coriander, vinegar & pickled chili
- House steamed milk buns:
- Szechuan Pepper Peanuts $5
-
Beef Steak Strips $9.00
- Chargrilled served with salad and spicy BBQ sauce
- Zucchini & Feta Fritters Sm $12.00/Lg $14.00
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Meals on Rice N/A
- All meals are served in a container on rice with salad and hummus
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Paasha's Handmade Sauce N/A
- All meals served with a choice of two sauces
- Falafel (Vegan) Sm $9.50/Lg $11.00
- Falafel $2.00 each
- Zucchini & Feta Fritters $3.00 each
- Pita Bread $2.00 each
-
Pepperoni $15.00
- Homemade sauce Mozzarella pepperoni, mushroom, onion
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Mellys special $17.00
- Homemade sauce, mozzarella onion, capsicum, sausage, ham, pepperoni
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Chips $7.00
- with sauce
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Wedges $7.00
- Plus sour cream
-
Vegetarian $13.00
- Homemade sauce, mozzarella onion, olives, capsicum, oregano
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Margherita $12.00
- Homemade sauce mozzarella, tomato, oregano
-
Chicken BBQ $15.00
- Homemade sauce mozzarella, chicken, capsicum, moshroom, olives, onions
- Bacon $5.00
-
The Ladyboy $22.00
- prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
- Add bacon $ 5.00
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Chur Chia Bro $14.00
- raspberry and coconut chia seed pudding with almond nut butter and seasonal berries
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Big Breakfast Plate $21.00
- free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta
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Anzac Granola $14.00
- organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
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Green Breakfast Bowl (GF) $17.00
- charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg
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Squid Bruschetta $21.00
- marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
- Raitha $3.50
- Replace to garlic naan $1.00
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Handi chicken $10.99
- chicken cooked in traditional handi with whole indian spices, hint of chilli, cahsew nut and tomato gravy
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Paneer tikka masala $10.99
- cubes of indian cottage cheese cooked in a creamy tomato, onion and capsicum gravy
- Replace to plain roti $1.00
-
Kadai $10.99/$10.99/$11.99
- chunks of chicken/beef/lamb tempered with coriander seeds and garlic, cooked in a thick crushed tomato, onion and capsicum gravy
-
Mango chicken $10.99
- chicken tikka cooked in a delicious subtle mango sauce and lightly spiced
-
Palak paneer $10.99
- cubes of indian cottage cheese cooked with spinach puree and mildly spiced
- ●Divine Rice
-
Nawabi Fish Masala $19.00
- Fresh pieces of fish cooked in tangy curry sauce
- Chilli Naan $5.00
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Scallops Butter Masala $19.00
- Cooked in butter sauce, blended with house spice
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Tandoori Mushrooms $10.00
- Marinated in house spice, yogurt, garlic, ginger, grilled in clay pot oven
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Deewani Handi $15.00
- Mixed Vegetables in onion & tomato based creamy sauce
- Poppadoms $2.00
- All mains are Gluten Free, please ak for vegan and other dietary preference
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Traditional Fish and Chips $22.00
- Fresh beer battered tarakihi served with fries, tartar sauce, mushy peas and a side salad with lemon wedges
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Fresh Vegetable Platter N/A
- A selection of Seasonal vegetables server as dippers with Guacamole, Lime and Chilli Aioli and Hummus
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Thai Salad $19.50
- Choose either tender beef or chicken marinated in coriander, chilli, garlic, ginger, soy sauce served on top of a mesclun salad topped with crispy Thai noodles
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Prime 300g Sirloin Steak $28.00
- Cooked to your liking served with creamy mash and salad with your choice of garlic cream, mushroom, blue cheese or peppercorn sauce
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Duck Liver Pâté $12.50
- Served with toasted crostini and garnished with orange and caper berries
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Chicken Parcel $25.00
- Chicken, bacon, mushroom, caramelised apple and capsicum wrapped in filo pastry and topped with creamy garlic sauce, served with a mixed salad
-
Beef Buffet N/A
- Rosemary and Garlic roasted Beef served with a Fresh Garden Salad A selection of Homemade Chutneys and Sauces and Freshly-made Bread Rolls
- Espresso Small $3.50 Large $4.50
- PUMPKIN 60¢
- SPRING ROLL $1.80
- FISH CAKE $1.80
- VEGETARIAN
- MEDIUM $11.00
- LARGE $4.00
- SMALL $9.00
- MEDIUM $10.00
- Salmon Nigiri (8 pcs) $21.00
- Tuna Sashimi (12 pcs) $29.50
- Tofu & Vege Teriyaki $17.50
- Fish Don (raw fish) $17.50
- Chicken & Avocado Roll (Mayo) $14.00
- Salmon Karaage $14.50
- Fresh Tuna & Avocado Roll $16.00
-
Mini Prawn (5 pcs) $7.50
- crumbed mini prawn
-
THE FREIDA PLATE $25.00
- a taste of Spain-including bruschetta, chevre salad, garlic and labanah
- FISH BALLS $11.50
- CHICKEN BATON ROUGE $15.00
- POTATOES SERVED WITH AIOLI $10.00
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FREIDA'S SLIDERS $13.50
- peking duck beer pulled pork or chicken mumbai
- CHEESE BOARD $10.50
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POMEGRANATE MOLASSES DIP $8.00
- with fresh ciabatta
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FREIDA'S PARFAIT $10.50
- prepared with organic chicken livers
- Half $10.00
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Butter Prawns $11.99
- Prawns cooked in a smooth tomato sauce.
- Aloo Prantha $4.00
-
Tandoori Chicken
- Spring Chicken Marinated in yogurt, ginger, Garlic & Spices then roasted in the tandoor oven.
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Onion Bhaji $5.00
- Sliced onions deep fried in chick pea batter
-
Chicken Jhalfrazie $9.99
- Chicken cooked with vegetables.
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Chicken Saagwala $9.99
- Chicken cooked in and skillfully blended with spinach in an exotic curry.
- Kheer (Rice Pudding) $5.00
- Nasi Goreng $11.50
- Plain Fried Rice $10.00
- Combination Satay $11.00
- Steamed Beef Ball 8 for $8.00
- Special Fried Rice $12.50
- Chicken Fu Yong $10.00
-
Q (b) $6.00
- 2x Fish, 2x Potato Fritter, $1 Chips
- Hot Dog $1.70
- Bacon, feta, sundried tomato and avo $ 13.50
- Gluten free option $1.00
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Cream cheese and lemon curd $ 8.50
- No side salad
-
Bacon, egg and cheese (Full ) $ 15.50
- 2 pieces bacon, 2 eggs spinach, cheese and aioli
- Fresh or toasted
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Bacon or chicken & camembert (Half/Full) $ 9.90/$ 15.50
- 2 pieces bacon, camembert cheese, spinach and relish
- Gourmet
- Extra egg $ 2.00
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Egg on Toast $ 11.00
- Free range eggs - Poached. Scrambled or Fried
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Weekend Bene $ 19.50
- Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our special rosemary hollandaise
- Free range bacon/ sausage/mushroom $5.50
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Steak Sandwich $ 20.00
- Medium cooked steak served on horseradish toast. roasted peppers, aioli served with salad and potatoes.
-
Porridge $ 12.50
- Served with poached rhubarb and lightly spiced chai pears.
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Smashed Avo $ 14.00
- Avocado mashed with tomato. Ieta. lime and herbs served on sourdough
- Avocado/ tomato $ 4.50
-
Big Breakfast $ 22.00
- Free range eggs and bacon. sausage. mushrooms. tomato and baked potatoes served with 5 grain toast
- Garden salad and dressing $6.00
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Toasted New York bagel $14.00
- champagne ham and emmental cheese
-
Planet harvest salad $4.00
- add grilled chicken
-
Seafood chowder $18.00
- prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
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Free range eggs on toast $10.00
- five grain, ciabatta or gluten free (add $1), poached/fried/scrambled eggs
- Rocket with parmesan and balsamic $7.00
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Chef's pot pie $16.00
- our chef's inspired daily creation, served with side salad
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Free range eggs on toast $4.00
- add avocado
Gusto Cafe
Phone
094242520
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Sushi
Features
Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Disabled Friendly , Outdoor Seating
667 Whangaparaoa Road, Stanmore Bay, Whangaparaoa, Auckland, 0930, New Zealand
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