La Fourchette in 8c Turua Street Menu

PETITS DEJEUNERS - BREAKFAST PETITS DEJEUNERS - BREAKFAST
  • Muesli $13.00
    • fruit / yogurt / honey
  • Petit dejeuner $16.00
    • pastry / baguette / jam / coffee or tea / juice
  • Scrambled eggs & herbs $17.00
    • smoked salmon / toast
  • French toast $18.00
    • streaky bacon / caramelised banana / Canadian maple syrup
  • Omelette de L' Assiette $17.50
    • Champagne ham / Emmental / potato / toast
  • Egg white omelette $18.00
    • chévre / kale / spinach / leeks / avocado crush
  • Medley mushrooms $19.00
    • chévre / oregano / mushroom beignet / poached egg
  • Potato & herb hash $19.50
    • poached egg / hollandaise w/ choice of: Akaroa salmon or streaky bacon or mushroom
  • Eggs Benedict
  • - mushroom $17.50
  • - bacon $19.00
  • - house-smoked Akaroa salmon $19.50
  • Steak & egg $22.00
    • potatoes / red onions / spinach / chorizo
  • Add hollandaise sauce $23.50
  • Baked breakfast $24.00
    • baked eggs / baked tomato / streaky bacon / L 'Authentique Toulouse sausage / potato & herb hash / mushroom / toasted sourdough
  • Croque Monsieur $17.00
    • Champagne ham / Emmental / béchamel / sourdough / salad
  • Croque Madame $19.00
    • Croque Monsieur with a fried egg
GALETTES GALETTES
  • All galettes come with mozzarella
  • La Suisse $16.00
    • Ham / Emmental / egg
  • La Forestiére $17.00
    • Spinach / mushroom / egg
  • La Méditerranéenne $17.00
    • Tomato / Buffalo mozzarella / chorizo / basil
  • La Nordique $19.50
    • Akaroa smoked salmon / red onion / caper / lemon créme fraiche
CREPES CREPES
  • Citron $7.00
    • Lemon / vanilla sugar
  • Baies Sauvages $9.00
    • Wild berry / mint / rose water / yogurt
  • Noisette $9.00
    • Nutella
  • Caramel Salé $9.00
    • Salted caramel / hazelnut crumble / ice-cream
  • Suzette $13.50
    • Orange / Grand-Marnier / walnuts
  • Vanilla bean ice-cream
  • 1 sccop $3.00
  • 2 scoops $5.00
DEJEUNERS - LUNCH FROM 11AM DEJEUNERS - LUNCH FROM 11AM
  • Garlic pizza bread $8.00
  • Petit pain « Pissaladiere » $9.00
  • Escargots baked in the shell with garlic butter
  • 1/2 dozen $16.00
  • Dozen $24.00
  • Duck liver parfait $15.00
    • vegetables a la grecque / fig / toasted baguette
  • Vine-ripened tomato & Buffalo mozzarella $19.00
    • shaved fennel / basil / caramelised balsamic
  • Caesar salad $19.00
    • baby cos / pancetta / parmesan / soft boiled egg / anchovies / croutons
  • Add free-range chicken $24.00
  • French onion soup $13.00
    • croutons / gruyere
  • Soup of the day $14.00
    • ask your waiter
  • Confit squid $18.00
    • ratatouille / rocket / hazelnuts / red pepper vinaigrette
  • Beef Tartare $24.00
    • pickled shitake / horseradish / egg yolk / mayo / fries
  • Angus sirloin beef burger $26.00
    • bacon / lettuce / tomato / maasdam cheese / truffle mayo / fries
  • Flat iron steak / salad / fries / bearnaise sauce $26.00
  • Free range roast chicken / Brussel sprouts / bacon / potato terrine / sauce diable $32.00
  • Market fish POA
    • roasted cauliflower / cauliflower puree / grenobloise / walnut crumb
PIZZAS PIZZAS
  • from 11am
  • All pizzas are topped with mozzarella & tomato ragout - Gluten Free bases available on request (add $3)
  • Pissaladiere $18.00
    • Caramelised onion / anchovy / olive / parmesan
  • Marguerite $20.00
    • Buffalo mozzarella / basil
  • Provencale $20.00
    • Tomato / Comte / olive / herb
  • La Fermiere $21.00
    • Mushroom / spinach / chevre / sundried tomato
  • Tarte Flambee $21.00
    • Emmental / creme fraiche / bacon / lardons / red onions
  • L 'Antillaise $22.00
    • Spiced chicken / chevre / capsicum / caramelised onion / tomato
  • Du Soleil $22.00
    • Smoked ham hock / Emmental / caramelised pineapple
  • Le Sud $23.00
    • Prosciutto / fig / Fourme d' Ambert
  • Quatre Fromages $23.00
    • Brie de Meaux / Emmental / Mozzarella / Fourme d' Ambert
  • Carnivore $23.00
    • L 'Authentique sausage / ham / mortadelle / beef ragout / aioli
  • De la Mer $24.00
    • Seafood / chilli / creme fraiche
LEGUMES - SIDES LEGUMES - SIDES
  • from 11am
  • Fries w/ aioli $6.00
  • Baby potatoes / butter $8.00
  • Green beans / garlic / almonds $9.00
  • Rocket / fig / Pukara caramelised balsamic / parmesan $9.00
DESSERTS DESSERTS
  • from 11am
  • Creme Brulee $13.00
    • sable biscuit
  • Iced nougat $14.00
    • sable Breton with peanuts & date / orange jam / raspberry jam
  • Fromage du Jour $10.00 ea
  • Brie de Meaux / Pont L' Eveque / St Agur / Osseau Iraty / Chevre / Tete de Mione
  • 3 for $28.00
  • 5 for $45.00
  • Cabinet Selection From $3.50
    • Ask your waiter

Nearby Sample Menus

  • Swashbucklers Famous Seafood Chowder $18.50
  • Scallops Mornay $22.00 / $32.00
  • Prawn Cutlets & Fries $12.00
  • Scallops (Entrée / Main) $22.00 / $32.00
    • Breaded, Served with Classic Homemade Tartare Sauce
  • Spicy Italian Meatballs N/A
    • Tender balls of ground prime beef served with tomato chutney & sour cream
  • Fillet of Beef $39.50
    • 300gms with Scallops wrapped in Bacon served with Tartare Sauce
  • Beef Hotpot $14.00
  • Seafood Chowder $18.50
  • Chicken Roll $6.90
  • Cheese $1.00
  • SWEET CHILLI SAUCE
  • Snapper $5.50
  • American Hotdog deluxe $7.50
    • with cheese, onion, bacon & egg
  • Galley turnovers $4.50
    • fresh fish sandwiched between 2 slices of potato dipped in batter
  • Kebab on Rice $12.00
    • chickenor lamb
  • Oysters $2.50
  • Pineapple fritter $0.80
  • Deep fried fish with black bean sauce $11.50
    • no white rice
  • Oyster $1.20
  • Squid $12.00
  • Bacon $4.00
  • BBQ pork $11.00
  • Chicken $10.00
  • Bowl of white rice L$4/S$2.5
  • Chiko's Crispy Pata Pork Knuckle $32.00
    • With garden salad, tom yum, fragrant rice, coco shrimp paste, peanut sauce
  • Turkish Pide Garlic Bread $9.00
  • Chef's Salad of the Day $8.00
  • Pamu Venison Bistro Fillet $37.00
    • Pumpkin polenta & puff wild rice, kikorangi pear soya, baby pak-choy, reduced pinot noir buerre rouge
  • Pork and Prawn Quesadillas $28.00
    • Wild boar & peanuts, grilled tiger prawn, salsa verde, crème fraiche, atchara
  • Prime Angus Beef Scotch Fillet $37.00
    • Enoki & white cap mushrooms oxtail glaze, bacon creamy cheese potato, béarnaise sauce
  • Turkish Pide Garlic Bread $9.00
  • Wok Fried Pak Chow & Broccoli $9.00
    • Black bean garlic sauce
  • Salmon & Avocado Caviar Roll
  • Lotus Root Gobo Salad
  • Sushi Rolls $15
  • Scotch Beef Tataki chilled ponzu dipping sauce $16
  • 'Gyoza' $16
    • Grilled, Free Farmed, Handmade, Pork Dumplings (6pc)
  • Sweet Teriyaki Lamb Ball Skewers (6pc2sk)
  • Tokyo Garden Salad $16
    • Organic greens, avocado, asparagus, lotus crisps, radish, shiso & more choose dressing Wa-fu vinaigrette or Sesame Dressing
  • Steamed Rice
  • Or, creamy mushrooms, honey smoked bacon, smoked salmon, haloumi, free range eggs 2, kransky sausage $5
  • With free range chicken $22
  • Salad leaves, cucumber, bean sprouts, red cabbage, gourmet potatoes, cauliflower, pan fried tofu, peanut sauce $16
  • The Works $22
    • Eggs any style, honey smoked bacon, kransky sausage, roasted tomato, mushrooms, homemade hash brown, sourdough, tomato, relish, nam jim
  • Or, Smoked salmon, cream cheese, rocket, red onion, capers, nam jim $16
  • Banana, berry compote, maple syrup $17
  • With Kapiti Black Doris & Crème Fraiche ice cream $20
  • Pretzel Roll $14
    • Asian slow, saiso, Nudo mdm dressing, coriander, pickled turnip and carrots, pretzel roll, spicy nam jim, pork banh MI, spiced prawns
  • Braised spicy Cutlassfish $15.00
  • Kimchi Dumpling Soup $13.00
    • with rice cake and meat
  • Gun Mandu Mix $12.00
    • Gogi Mandu 5 ea + Kimchi Mandu 4 ea
  • Jjinbbang $6.00
    • steamed bread stuffed with sweet red bean
  • Ramyeonbbokgi $12.00
    • instant noodles with rice cake and fish cake in hot sauce
  • Braised spicy Mackarel $15.00
  • Wang Mandu $11.00
    • big sized dumpling beef pork and vegetables 5
  • Odengguksu $13.00
    • noodles in fish cake soup
  • Duck breast $38
    • Served medium rare on sweet potato puree with mandarin enhanced jus and kumura crisps
  • Fresh tomato, basil, garlic, EVOO bruschetta $13
  • House made fettucine $31
    • With mussels, scallops and prawns in Napoli sauce
  • Banana and Caramel crumble with vanilla ice cream $15
  • Cumin gouda $18
  • House baked focaccia with dipping sauces $13
  • Venison $38
    • Served rare with juniper jus, braised cabbage and grilled bread dumpling
  • Crumbed beef cheek $19
    • With chimichurri
  • Neng myun cool $12
    • Bowl noodle in chilled soup
  • Kong guksu $12
    • Bowl noodle with cold bean soup
  • A-gu jjilm $70
    • Combination of spicy angeler fish, seafood, fresh vegetables and spicy sauce
  • Jang teo-gukbap $13
    • Korean traditional soup
  • Bossam $45 / $55
    • Steamed pork velly with kimchi
  • Yulmu neng myun $12
    • Bowl noodle with kimichi soup
  • Gopchang jeongol $52 / $68
    • Spicy tribe stew with vegetables
  • Kimchi-jigae $15
    • Kimchi paste stew
  • Lamb on rice $15.00
    • Served with salad, pickles and your choice of yogurt or tahini
  • Baklava $5.00
    • Filo pastry filled with nuts topped soaked in syrup served with cream
  • Agyptian savoury pastries $8.00
    • Mince meat, feta cheese
  • Macaroni pasta with bechamel $10.00
    • Pasta with mince meat, bechamel sauce and cheese
  • Beans (egytian style) $8.50
    • Served with bread, feta cheese, salad and pickles
  • Goulash $6.50
    • Filo pastry filler with minced beef, egg and cheese
  • Large $20.00
    • As above with 5 kofta and three sauces
  • Courgette bechamel $16.00
    • Courgette and bechamel with minced beef
  • We also take chaiser orders for curries only $20.00
  • Chicken black bean $12.00
    • Served with rice
  • Stir fry (chicken, prawn) $12.00
    • Served with rice
  • Babasiga (lamb pizza) $10.00
    • Lamb, capsicum, onions, olives, mushrooms, coriander, tamatoes -pineapple optional
  • Chilli chicken $12.00
    • Served with rice
  • Rewa dairy (cheese pizza) $10.00
    • Cheese, mozzarella
  • Rokete (hot & spicy pizza) $10.00
    • Cheese, jalapenos, capsicum, chillies, onions, lamb or chicken- pineapple optional
  • Vanakoro (mutton pizza) $10.00
    • Corned mutton, capsicum, onions, olives, mushrooms, coriander, tomatoes
  • Spicy tofu on rice $10.00
  • Potato with green chili $9.80
  • Beef and tomato $13.80
  • Pork, egg with black fungus $13.00
  • Spicy & sour soup $8.00
  • Xiang chun with egg $12.80
  • Pork and cabbage $10.00
  • Deep fried prawns $15.80
  • Persian flatbread $6
    • whipped garlic, harissa
  • Brown butter cake $16
    • burnt white chocolate, peach, honey lavender mead, milk
  • Fava bean dip $15
    • celery water, preserved lemon oil, fennel seed cracker, wood sorrel
  • Buttermilk ice cream $16
    • Turkish delight ice, candied walnuts, plum, meringue
  • Lamb Basturma $30
    • roasted garlic, black tahini, lettuce chermula, crystalised pumpkin seeds
  • Arabic doughnuts $15
    • black cumin syrup, fennel ice cream
  • Wedding tabbouleh $24
    • mograbiah, zucchini flower, kadaif pastry, goats cheese, heirloom tomato
  • Fattoush $19
    • watermelon, beetroot, cucumber, orange blossom, parsley
  • Fish Fillet Rice Noodle Soup $12.90
    • Fish fillet, chinese cabbage, homemade soup
  • Sizzling Chicken with Black Bean Sauce on Noodle $14.90
    • Chicken, celery, broccoli, carrot, onion
  • Matcha Pudding with Ice Cream $6.50
  • Beef Fried Hor Fun $11.90
    • Beef, bean sprout, onion, spring onion
  • Marinated Beef / Prawn Egg Roll / Japanese Takoyaki (Octopus Ball) (6 pc) $7.90
  • Deep Fried Prawns (5 pc) / Pan Fried Dumpling (6 pc) / Marinated Chicken Gizzard $6.90
  • Honey Lemon Chicken $12.90
    • Chicken, vegetables and homemade curry sauce
  • French Toast $5.50
  • Prawns Fine Egg Noodles Soup N/A
  • Wonton Soup N/A
  • Curry chicken with Vermicelli N/A
  • Chicken Rice Noodles Soup N/A
  • Combination Beef with Rice Noodles Soup N/A
  • Curry Beef Stew with Fine Egg Noodles N/A
  • Nuing Bean with Coconut Cream N/A
  • Pan Fried Chicken with Lemon Grass & Rice Noodles Soup N/A
La Fourchette

La Fourchette

location

Address

8c Turua Street, Saint Heliers, Auckland, Auckland, 1071, New Zealand

phone

Phone

092158332

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French , Gluten Free , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  High Tea ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
8c Turua Street, Saint Heliers, Auckland, Auckland, 1071, New Zealand