Half Moon Burger & Batter in Auckland Menu

FISH FISH
  • We portion our fish by weight, so the shape may vary.
  • Fish of the Day $5.00
    • Varies according to supply – ask your server
  • Snapper $7.80
  • Tarakihi $6.80
  • Gurnard $6.50
  • Battered, Grilled Panko Crumbed + $0.50
  • Gluten Free Crumbed + $1.00
FAVOURITES FAVOURITES
  • Chips 1 scoop $4.50
  • 1/2 scoop $2.50
  • Kumara chips $6.50
  • Seasoned Wedges $5.50
  • Tater Tots & dipping sauce $4.50
  • Potato Fritter $0.80
  • Battered sausage $3.00
  • Pineapple fritter $2.00
  • Banana fritter $3.00
  • Crab stick $1.30
  • Mussel $1.50
  • Scallop $2.50
  • Oyster (Clevedon Coast) $3.00
  • Tomato 29gm $1.00
  • 120gm $2.50
  • Bread and butter $1.00
  • Garden salad $5.00
BURGERS BURGERS
  • Beef Burger $10.00
    • 120gm Beef patty with cheese, mustard, pickle, tomato sauce, salad and house made aioli
  • Fish Burger $10.00
    • Fresh fish fillet battered, crumbed or grilled with salad and house tartare sauce
  • Chicken Burger $10.00
    • Corn-fed Chicken breast grilled with streaky bacon, salad, and house aioli
  • Vege Burger $10.00
    • Gluten and Dairy free Vege patty grilled with cheese, salad, beetroot, sweet chilli sauce and house aioli
  • Pulled Pork Burger $10.00
    • 120gm tender spiced Pork with Ranch Slaw and house aioli
  • Grilled Steak Burger $12.00
    • 150gm Prime Sirloin grilled with caramelized onion, full grain mustard, salad, beetroot and house aioli
EXTRAS EXTRAS
  • Bacon $2.00
  • Egg, Cheese, Pineapple $1.00
  • Gluten Free Bun $2.00
SAUCES $2.00 SAUCES $2.00
  • Tartare, Aioli, Sweet Chilli, Vinegar

Nearby Sample Menus

  • S69 Salad Roast Dosa with Cheese $15.50
    • (Salad roast dosa garnished with grated cheese)
  • S75 Paper Roast Dosa (Limited edition) $21.00
    • (4 Foot Long Thin crepe. A must try Dosa) J / V
  • S42 Paneer Spring Roll Dosa with Cheese $15.50
    • (Paneer spring roll dosa garnished with grated cheese) j
  • I2 Aglio - Olio E Pepperoncino $9.50
    • (Dry pasta preparation with garlic, parsley, chilly & herbs) V
  • M3 Batata Vada (2pcs) $6.50
    • (Potato tempered mustered seeds and curry leaves, served with chutney) V
  • S61 Mexi Roll Dosa with Cheese $16.50
    • (Mexi roll dosa garnished with grated cheese) J
  • S13 Masala Dosa with Tomato $12.50
    • (Dosa stuffed with mashed potatoes and chopped tomato) V
  • S44 American Chopsuey Dosa with Cheese $14.50
    • (American chopsuey garnished with grated cheese) J
  • Fatima’s favourite lettuce, carrot, red onion, cheese, tomato relish, sweet chilli aioli and chilli sauce with your choice of either chicken, vegetarian croquettes $12.20
  • Chicken chawarma toasted bap bun with marinated chicken, lettuce, tomato relish and a minted yogurt & cucumber sauce $11.00
  • Takeout sauce $1.00
  • Mediterranean pita spinach, lettuce, roasted red capsicum, olive & feta crumble, hummus, tomato relish and a minted yogurt & cucumber sauce with your choice of either chicken, falafel $12.60
  • Lamb pita spiced lamb, tabbouleh, red cabbage, lettuce, tomato relish and garlic sauce $12.40
  • Munchkin kids pita meal mini pita with lettuce, carrot, tomato, cheese, aioli and tomato relish with your choice of either marinated chicken, falafel or spiced lamb served with potato kofta and tomato relish $12.40
  • Crisp chick fresh rosemary, sumac & lemon crumbed chicken tenderloin, sundried tomato tapenade, lettuce, tabbouleh, fresh tomato, red onion, tomato relish, sweet chilli aioli and chilli sauce $12.60
  • or lamb $12.60
  • Fish Cake Soup $12
    • fish cake, onion and carrot
  • Chilled Vegetable with Braised Pig's Feet $35
  • Korean Style Spicy Stew served with Sausages, Ham, Kimchi and Noodles $35
    • Spicy hot stew with spam, sausages, canned beef & beans, green pumpkin, onions, carrots, minced garlic, cabbages
  • Sweet and Sour Chicken $35
    • diced chicken, onion, carrot and red cabbage
  • Stir-Fried Cartilage $20
    • Braised-green bean
  • Steamed Pork Belly Meal $15
  • Marinated Pork $18
  • Tofu with Stir-Fried Kimchi $30
    • Braised tofu with kimchi, spicy stir-fried pork, onion and carrot
  • EGGS 2 ON TOAST $4.00
  • Open 5-30 p.m. Every Night
  • HAMBURGER STEAK & ONIONS $6.60
  • BACON & ONIONS $6.60
  • Sunday 4 pm. to 12-30 a.m.
  • SAUSAGES & VEGGIES $5.60
  • PIE & VEGGIES $4.00
  • BAKED BEANS ON TOAST
  • Golden Prawn Meat With Marinated Egg Sauce $38.00
  • combination fried rice / noodle $22.00
  • Hot And Sour Seafood Soup S $8 / L $22
  • Fried Beans With Garlic And Pork Mince $28.00
  • Deep Fried Chicken Wings $8.00
  • Salmon Sashimi $68.00
  • Deep Fried Squid $8.00
  • Peking duck
  • -One Meat $10.30
  • Squid Ring $0.80
  • Mussel / Crab Stick / Donuts $1.00
  • -Seafood or Prawns $12.50
  • -Veg $9.50
  • Cheese Burger $3.60
  • Won ton noodle Soup / Combination Vegetable Soup / Tom Yum / Curry Laksa $10.00
  • Pineapple Fritter $1.20
  • Mini Hamburguesa de Cordero $15.00
    • mini brioche sliders of harissa marinated lamb w a mint yoghurt slaw
  • Pear & Manchego Salad $15.00
    • pear, toasted walnuts & shaved manchego cheese tossed with mixed leaves & drizzled with a lemon infused olive oil
  • Vieiras $15.00
    • scallop mornay w grilled mozzarella & smoked paprika drizzle
  • Albondigas con Salsa de Tomate $15.00
    • pork and fennel meatballs cooked in tomato sauce
  • Empanadas $15.00
    • pastries of beetroot, sweet potato & feta w a chimichurri sauce
  • Pinchos Morunos con Mojo Picon $15.00
    • Moorish skewers of chicken w a Canary Islands pepper sauce
  • Dessert Platter $15.50
    • ideal for one person wanting a trio of mini desserts
  • Pate de Higado de Pollo $15.00
    • pâté chicken liver w shaved toasted ciabatta
  • Pork backbone soup $14.00
  • Stir fried spicy chicken $14.00
    • Rice served with spicy chicken toppings
  • Outer leaves $5.00 / $3.00
  • Spicy squid and pork belly bulgogi $15.00
    • Spicy squid and pork belly on the sizzle with rice
  • Potato $4.00 /$2.00
  • Stir fried soy chicken $14.00
    • Rice served with soy sauce sesaoned chicken
  • Stir fried shrimp with chilli peppers $15.00
  • Spring roll $10.00
  • -Grilled free range chicken breast, brie and cranberry $14.00
  • ●Quinoa Medley $18.00
    • Black, white and red quinoa, roasted kumara, roasted butter cup, avocado, cherry tomato, mixed seasonal greens, feta, housemade basil pesto, beetroot purée, smoked capsicum purée with housemade garlic dressing
  • ●Homemade Waffle $13.00
    • With maple syrup, berry compote and mascarpone
  • -Thai Green Prawn (GF; DF) $19.00
    • Lemongrass, ginger, garlic, marinated, tiger prawn, green curry paste with spinach and coconut cream
  • -Add duck island ice cream $4.00
    • Vanilla bean, coconut yoghurt, salted caramel with cacao
  • ●Pasta
  • Smoked Salmon (V;GF;DF) $20.00
    • Smoked salmon, seasonal mix greens, tomato, radish, red onion, caper, black olives, dill, avocado with house ranch dressing
  • Creamy Mushroom (V) $18.00
    • A mix of button of portobello mushroom lightly sauteed with cream seasoned with balsamic vinegar, bleu cheese and served with ciabatta
  • Joojeh Kebab $24
    • Overnight marinated charboiled saffron chicken tender fillet, served with basmati rice charboiled tomato and salad.
  • Arum Special $32
    • Overnight marinated skewers of beef eye fillet, saffron chicken and koobideh, served with basmati rice charboiled tomato and salad.
  • Garlic yoghurt $4
  • Barg Kebab $24
    • Overnight marinated skewers of beef eye fillet, served with basmati rice charboiled tomato and salad.
  • Zereshk Polo $22
    • Saffron half chicken, served with basmati rice mixed with barberries and salad
  • Lamb Shank $25
    • Slow cooked lamb shank in special Persian sauce, served with basmati rice mixed with dill and broad beans and salad
  • X1. Barg $16
  • X1. Joojeh $12
  • Fresh Snapper $7.00
    • Battered/Grilled
  • Ham
  • Chicken & Bacon Burger $8.00
  • Pineapple Fritter $1.50
  • Free Range Egg $1
  • Spring Roll $2.50
    • Vege/Meat
  • Battered Crab Stick $1.50
  • Creamy Seafood Chowder(Reg/Large) $8.50/$12.50
  • Chicken vindaloo (hot) $14.99
    • spicy chicken curry straight from the beaches of goa
  • Poppadum
    • 5 pcs
  • Yellow Dal Tadka (mild) $13.00
    • Yellow daal tadka cooked with spices, onion, tomatoes & garlic
  • Lamb vindaloo $14.99
    • spicy lamb curry straight from the exotic beaches of goa
  • chicken balti (med) $14.99
    • succulent pieces of chicken cooked in medium spicy gravy with green pepper
  • Chana masala (med) $14.00
    • Chick peas cooked in delicious onion, tomato gravy & spices
  • Vegetable Platter $15.00
    • 2 samosas, 2 pakora, 2 paneer pakora, onion bhaji
  • Mixed platter for two (min 2 person) $18.00
    • selection of the above (samosa, pakora, chicken tikka & seekh kebab)
  • 5. Popcorn Chicken $6.00 (cup)
  • 3. Chicken Combo $25.00 (whole chicken)
  • 7. Spicy Raw Crab $16/$30
  • 10. Fried Food $5.00 (5 pcs)
  • 2. Seasoned Fried Chicken $27.00 (whole chicken)
  • 6. Lunch Box $10.90/$12.00
    • (beef/spicy pork/spicy squid)
  • 13. Vietnamese Spring Rolls $8.00 (7pcs)
  • 9. Korean Sushi $6.00/$7.00
  • Fish Burger $6.50
    • battered fish, lettuce, tomatoes, lemon pepper, tartar sauce
  • Spring Roll $3.00
    • Big size
  • Squid Ring $0.80
  • Go Combo $5
    • You can make any burger a combo with 330ml drink+large chips for extra
  • Fish Of The Day $3.50
  • Prawn Cutlets (6pc) $3.50
  • Angus Beef Burger $10.00
    • 150g angus beef pattie, egg, cheese, lettuce, tomato, mayo and tomato relish
  • Others $1.00
  • Chicken larb $16.50
    • Poached chicken, toasted rice, red onion, mint, lime
  • Work fried vegetables $8.50
  • Tom yum soup (V) $10.50
    • Prawn or tofu, mushroom, lemongrass, galangal, thai herb
  • Roti bread $4.50
  • Massamun curry $19.50
    • Of slow roasted lamb, coconut milk, potato, peanuts, crispy shallots
  • Garlic pepper (V) $17.50
    • Chicken, beef or tofu market vege, mushroom, bok Choy
  • Chicken or tofu cashew nuts (V) $18.50
    • Water chestnuts, market vege, roasted chilli
  • Garlic pepper prawns $21.50
    • Mushroom, spring onion, market vege
Half Moon Burger & Batter

Half Moon Burger & Batter

location

Address

1 Ara-Tai Road, Half Moon Bay, Auckland, Auckland, 2012, New Zealand

phone

Phone

095343586

email

Email

None

clock

Opened hours

11:30 AM to 2:20 PM, 5 PM to 9 PM (Mon-Thu), 11:30 AM to 3 PM, 5 PM to 9 PM (Fri), 11:30 AM to 9 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Japanese

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Fish n Chips ,  Free Parking ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Kid Friendly ,  Seating ,  Pet Friendly ,  Seaview ,  Cards accepted ,  Disabled Friendly ,  Dinner

Location
1 Ara-Tai Road, Half Moon Bay, Auckland, Auckland, 2012, New Zealand