Half Moon Burger & Batter in Auckland Menu

FISH FISH
  • We portion our fish by weight, so the shape may vary.
  • Fish of the Day $5.00
    • Varies according to supply – ask your server
  • Snapper $7.80
  • Tarakihi $6.80
  • Gurnard $6.50
  • Battered, Grilled Panko Crumbed + $0.50
  • Gluten Free Crumbed + $1.00
FAVOURITES FAVOURITES
  • Chips 1 scoop $4.50
  • 1/2 scoop $2.50
  • Kumara chips $6.50
  • Seasoned Wedges $5.50
  • Tater Tots & dipping sauce $4.50
  • Potato Fritter $0.80
  • Battered sausage $3.00
  • Pineapple fritter $2.00
  • Banana fritter $3.00
  • Crab stick $1.30
  • Mussel $1.50
  • Scallop $2.50
  • Oyster (Clevedon Coast) $3.00
  • Tomato 29gm $1.00
  • 120gm $2.50
  • Bread and butter $1.00
  • Garden salad $5.00
BURGERS BURGERS
  • Beef Burger $10.00
    • 120gm Beef patty with cheese, mustard, pickle, tomato sauce, salad and house made aioli
  • Fish Burger $10.00
    • Fresh fish fillet battered, crumbed or grilled with salad and house tartare sauce
  • Chicken Burger $10.00
    • Corn-fed Chicken breast grilled with streaky bacon, salad, and house aioli
  • Vege Burger $10.00
    • Gluten and Dairy free Vege patty grilled with cheese, salad, beetroot, sweet chilli sauce and house aioli
  • Pulled Pork Burger $10.00
    • 120gm tender spiced Pork with Ranch Slaw and house aioli
  • Grilled Steak Burger $12.00
    • 150gm Prime Sirloin grilled with caramelized onion, full grain mustard, salad, beetroot and house aioli
EXTRAS EXTRAS
  • Bacon $2.00
  • Egg, Cheese, Pineapple $1.00
  • Gluten Free Bun $2.00
SAUCES $2.00 SAUCES $2.00
  • Tartare, Aioli, Sweet Chilli, Vinegar

Nearby Sample Menus

Obar (sample menu)
  • Giant egg omelette $35
    • (toppings: kimchi, tuna, ham, cheese)
  • Bai-top shell with noodle salad $32
  • Karahage chicken $32
    • (Japanese deep fried chicken)
  • Mixed cockle pot with bean sprout $29
  • BBQ pork belly $35
    • (for 3ppl) - $15 for extra 300g
  • Spicy noodle $8
  • Yellow peach and cherry on ice $19
  • Curry BBQ Chicken with kumara $35
Chuffed (sample menu)
  • Courgette Spaghetti $16 / $6 / $6
    • Heirloom Beets, Charred Corn, Cashew Puree. Add free range Chicken Breast / Add Lime, Gin & Beetroot Cured Salmon
  • House made seasonal jam $1
  • Bircher Muesli $14
    • Raglan Coconut Yoghurt, Lsa, Chia and Vanilla Poached Stone Fruit
  • Herbed Kale $4
  • Bacon Hand Cut $5.5
  • Portobello Mushrooms $5
  • Lamb Shoulder $16
    • Wild Rice Pilaf, Smoked Garlic, Heirloom Tomato, Mint Jelly, Artichoke Puree
  • Spring Fruit $16
    • Raspberry Ricotta, Violet Sugar, Granola Clusters
Ugly Dumpling (sample menu)
  • Ugly Bowl (Fried rice or noodle / two choices of meat with salad ) $12.90 ea
    • Chilli beef / sweet & sour pork / chilli chicken / lemon chicken / BBQ pork
  • Ugly Soup $12.90 ea
    • Won ton noodle / seafood noodle / dumpling noodle / chicken noodle / beef noodle / prawn noodle
  • -Mini Bao $1.80 ea
    • Pork / Custard / red bean
  • Ugly Burger (Gua Bao) $5.90 ea
    • Pork belly / BBQ pork
  • Bao
  • -BBQ pork $3.50 ea
  • Dipping Sauce
    • Soy / Vinegar / Chilli
  • Pan fried dumplings $1.10 ea
Alfriston Takeaway (sample menu)
  • Deep Fried Mars Bar $3.00
  • $6 CHIPS
  • Pettie Batter $1.40
  • 4 FISH
  • Cheese Toasted $2.30
  • Kiddie Burger $2.30
  • Doughnut $1.00
  • 8 FISH
Home Made Food (sample menu)
  • PURI BAHJI ( 5 pcs puri) $7.00
  • BAJRA ROTI (6pcs) $7.00
  • METHI THEPLA (8 pcs) $7.00
  • FRESH PARATHA (8 pcs) $7.00
  • ALOO PARATHA (2 pcs) $6.00
  • SEV PURI $5.00
  • FRESH ROTI (9 pcs) $4.50
  • DABELI (2 pcs) $6.00
Gion Japanese Restaurant (sample menu)
  • Scampi $11.00
  • Beef teriyaki bento $23.80
  • Jumbo salmon & avocado roll $11.00/$19.80
    • (4pcs/8pcs) fresh New Zealand salmon, avocado, sesame seeds
  • Kara-age bento $19.80
  • Vegetable tempura $28.90
    • 8 pcs mixed vegetable
  • Beef teriyaki $28.90
    • served with cabbage, sesame seeds
  • Chicken udon/soba $19.80
    • served with chicken, fried tempura batter and spring onion (half size $10.80)
  • Salmon $4.50
Roadside Kebabs (sample menu)
  • Mixed (Chicken/lamb) S$10/M$12/L$14
  • Lamb $15.50
  • Mixed (Chicken/lamb) $12.00
  • With salad $11.00
  • Turkish garlic bread $3.50
  • 6 Chicken nuggets $5.00
  • Chips and can of drink $4.50
  • Chicken S$9.5/M$11.5/L$13.5
Tul Bo Sun Dae Guk (sample menu)
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
Kuma's Bowl (sample menu)
  • Seaweed salad $5.50
  • Chilli Chicken / Beef / Pork / Tofu
    • Jalapeno and red chilli sauce
  • Miso katsu Chicken / Salmon / pork
    • Fried bread crumbed cutlets in a mildly spicy miso sauce
  • Miso soup $2.20
  • Sliced lotus root chips $5.50
  • Extra rice $1.00
  • Misodare Chicken / Salmon / Tofu / Pork
    • Mildly spicy miso sauce
  • Gyoza 6 pieces $5.50
Golden Sands (sample menu)
  • Eggs Benedict
  • Bacon and eggs $12.90
    • Any style of free range eggs on focaccia bread with crispy bacon and you choose one of the following options with grilled tomato/hash brown/sausage/baked beans/mushroom
  • Wedges with bacon and cheese $10.00
  • Avocado on toast (V) $12.90
    • Smashed avocado with tomato, breakfast radish and feta cheese on walnut bread.
  • -Served with salmon $16.90
  • Chips $4.00
  • Mixed plate $7.00
    • Spring rolls, samosas, tomato sauce and aioli
  • French toast $14.90
    • Brioche loaf served with bacon, grilled banana, berries compote and maple syrup
Restaurant Carinthia & Patisserie (sample menu)
  • -wiener schnitzel (gf) $27.00
    • Viennese style fried (breadcrumb with flour & egg) butterfly cut pork schnitzel.
  • -rinds roulade $28.50
    • Grilled Beef Olive filled with bacon, gherkins & Austrian Frankfurter sausage, served with a red wine sauce.
  • -mushroom schnitzel $28.00
    • Grilled chicken butterfly cut schnitzel finished with a creamy mushroom sauce.
  • -tomato & avocado $7.50
  • -cordon bleu (gf) $28.00
    • Viennese style (breadcrumb with flour & egg) butterfly cut fried ham & cheese filled pork schnitzel.
  • Bread & dips $8.50
    • House made organic whole grain sourdough bread and garlic bread.
  • Pan fried scallops $16.50
    • Served in a white wine dill sauce with a salad garnish.
  • Beef
The Parenting Place Cafe (sample menu)
  • -Chicken & bacon
  • Chicken Wrap $ 8.00
    • Chicken, spinach, pesto & parmesan
  • - Thai beef & pork
  • Pies $ 6.50
    • Chicken & leek
  • BAP $ 7.50
    • Corned beef, horseradish, mustard, cheese & pickle
  • Turkish Sandwich $ 7.50
    • Today's selection on sandwich menu
  • -Date & orange
  • -Pork apple & sage
Bali Star (sample menu)
  • Gado Gado $11.00
  • Oseng-Oseng $11.00
    • Spicy chicken/lamb and beef stir fried with special sauce and vegetables. Vegetarian Available
  • Ayam Serai (Lemongrass Chicken) $11.00
    • Fried marinated chicken with lemongrass served with special chilli sauce
  • Soto Jakarta $10.00
    • Spicy Beef soup with tamarind lemongrass, cinnamon, garlic, in coconut cream. Rice or Noodles
  • King Prawn Chili $13.00
    • Stir fry prawn served with vegetables in special chilli sauce
  • Gulai Kepala Ikan (Fish Curry) $12.50
    • Traditional fish soup with special coconut spicy curry sauce. Rice Included
  • Soto Madura (Madura Soup) $10.00
    • Tender Beef soup humic lemongrass, lime leaf, egg and prawn crackers. Rice or Noodles
  • Chicken Padang $11.50
    • Grilled chicken served with special coconut cream red sauce
Twisted Tomato (sample menu)
  • Wilted Spinach
  • Confit Pork Belly Cut $22.00
    • served on apple puree, green pesto, garlic butter mushrooms and seasonal greens
  • Peri-Peri chicken Burger $15.00
    • Grilled chicken with bacon crispy lettuce smoked bacon chutney and chipotle mayo add rustic fries or polenta chips $5.00
  • Wild forest mushrooms
  • Pork and fennel sausages
  • Manuka smoked salmon
  • Kumara Rosti
  • Free range bacon
Pizza Hut (sample menu)
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Cheese stuffed crust $3.90
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Cookies & cream mousse $3.50
Half Moon Burger & Batter

Half Moon Burger & Batter

location

Address

1 Ara-Tai Road, Half Moon Bay, Auckland, Auckland, 2012, New Zealand

phone

Phone

095343586

email

Email

None

clock

Opened hours

11:30 AM to 2:20 PM, 5 PM to 9 PM (Mon-Thu), 11:30 AM to 3 PM, 5 PM to 9 PM (Fri), 11:30 AM to 9 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Japanese

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Fish n Chips ,  Free Parking ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Kid Friendly ,  Seating ,  Pet Friendly ,  Seaview ,  Cards accepted ,  Disabled Friendly ,  Dinner

Location
1 Ara-Tai Road, Half Moon Bay, Auckland, Auckland, 2012, New Zealand
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