Address
1 Ara-Tai Road, Half Moon Bay, Auckland, Auckland, 2012, New Zealand
Half Moon Burger & Batter in Auckland Menu
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FISH- We portion our fish by weight, so the shape may vary.
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Fish of the Day $5.00
- Varies according to supply – ask your server
- Snapper $7.80
- Tarakihi $6.80
- Gurnard $6.50
- Battered, Grilled Panko Crumbed + $0.50
- Gluten Free Crumbed + $1.00
FAVOURITES- Chips 1 scoop $4.50
- 1/2 scoop $2.50
- Kumara chips $6.50
- Seasoned Wedges $5.50
- Tater Tots & dipping sauce $4.50
- Potato Fritter $0.80
- Battered sausage $3.00
- Pineapple fritter $2.00
- Banana fritter $3.00
- Crab stick $1.30
- Mussel $1.50
- Scallop $2.50
- Oyster (Clevedon Coast) $3.00
- Tomato 29gm $1.00
- 120gm $2.50
- Bread and butter $1.00
- Garden salad $5.00
BURGERS-
Beef Burger $10.00
- 120gm Beef patty with cheese, mustard, pickle, tomato sauce, salad and house made aioli
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Fish Burger $10.00
- Fresh fish fillet battered, crumbed or grilled with salad and house tartare sauce
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Chicken Burger $10.00
- Corn-fed Chicken breast grilled with streaky bacon, salad, and house aioli
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Vege Burger $10.00
- Gluten and Dairy free Vege patty grilled with cheese, salad, beetroot, sweet chilli sauce and house aioli
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Pulled Pork Burger $10.00
- 120gm tender spiced Pork with Ranch Slaw and house aioli
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Grilled Steak Burger $12.00
- 150gm Prime Sirloin grilled with caramelized onion, full grain mustard, salad, beetroot and house aioli
EXTRAS- Bacon $2.00
- Egg, Cheese, Pineapple $1.00
- Gluten Free Bun $2.00
SAUCES $2.00- Tartare, Aioli, Sweet Chilli, Vinegar
Nearby Sample Menus
- Sheik salad spinach, red cabbage, carrot, cranberries, walnut, green slaw, toasted sesame, garlic & parsley yogurt and a sweet chilli dressing with your choice of either harissa chicken, vegetarian croquettes $15.60
- Gluten free pita lettuce, red cabbage, carrot, hummus, red onion, garlic sauce, tomato relish and chilli sauce with your choice of either chicken, falafel $13.80
- or lamb $12.80
- Munchkin kids pita meal mini pita with lettuce, carrot, tomato, cheese, aioli and tomato relish with your choice of either marinated chicken, falafel or spiced lamb served with potato kofta and tomato relish $12.40
- Harissa chick harissa chicken, spinach, lettuce, toasted coconut & almond, green slaw, hummus, garlic & parsley yogurt and a sweet chilli dressing $13.20
- or lamb $15.80
- or lamb $12.80
- Lamb chawarma toasted bap bun with spiced lamb, lettuce, tomato relish and garlic sauce $11.40
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The Porterhouse Burger $20.9
- Our original beef burger with your choice of pepper, garlic or mushroom sauce.
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Calamari Rump Combo $35.9
- Rump topped with a sauce of your choice and served with calamari rings.
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Death By Chocolate $13
- Sinfully delicious, delectably smooth chocolate mousse, topped with whipped cream.
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Dom Pedro $13
- A double shot of whiskey or kahlua blended with creamy vanilla ice cream, served in a glass laced with chocolate.
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Steak & Rib Combo $38.9
- Best of both! Can’t be beat. Served with a sauce of your choice.
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Rack of Lamb Loin Chops $29.9
- 330g, Served to Medium only
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Rump $30.9
- 300g
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Mushroom Cheddar Melt $31.9
- Rump topped with cheddar cheese and our creamy mushroom sauce.
- Boondi Ladoo $4.50 (4 Pcs)
- Garlic Naan $3.50
- Bread Pakora (takeaway) $1.50 each
- Butter Chicken $9.00
- Urid Split Lentil Large $5.00/Small $3.00
- Chicken Masala $8.00
- Dahi Puri (5 Pcs) $4.50 PL
- Moti Choor Ladoo $4.50 (4 Pcs)
- Garden Salad $14.99
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Greek Keftedes $21.50
- Greek Keftedes with Salad & Tzatziki
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Pepperoni S $21.50 / L $29.99
- Capsicum, onion & salami
- Calamari Served with Salad $19.99
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Greek Special S $22.50 / L $32.50
- Lamb, spinach, feta, sun dried tomato, olives, roasted capsicum & tzatziki
- Chicken Salad $17.50
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Marinara S $21.50 / L $29.99
- Anchovies, shrimp & tuna
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Pizza Bread S $9.50 / L $11.50
- Sundried Tomato
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Soup of the day $10.50
- with bread
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Bacon & Eggs any style $13.90
- with roasted vine tomato, sauteed mushroom with toast
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Toast Preserves $6.50
- raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
- Seafood Chowder / Vege Soup $14.50
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Housemade Organic Toasted Muesli $12.50
- seasonal fruit, served with Greek style yoghurt and housemade berry coulis
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Ham / Bacon / Salmon add $1 $17.50
- Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
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Free range Eggs Benedict $13.50
- Poached eggs and house made Hollandise
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Free range Eggs on Toast $8.90
- any egg style, scramble eggs add $1
- Box of Rice $4.00
- Steak, Pineapple & Vegetables $13.50
- Any Meat ,Cashew Nuts $3.50
- Pork $11.50
- Steak $13.50
- Chicken & N/A
- Bacon $3.00
- Crab Stick $1.40
- Tomato
- Chicken Salad $10
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Half Dozen Coromandel Mussels $8.50
- with half scoop chips or salad
- Select from below $ 36
- Grilled Edam
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Egg Benedict $16
- Choose bacon or salmon
- Salad $5
- Add Half Scoop or salad $8.50
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Fish masala (med) $18.00
- Fish fillet cooked in a lime thick tomato & onion Gravy
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Mixed platter for two (min 2 person) $18.00
- selection of the above (samosa, pakora, chicken tikka & seekh kebab)
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Aloo parantha $4.50
- Stuffed with potato & herbs
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Kashmiri pulao $!2.00
- rice cooked with fresh vegetables, fruits & nut
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Beef Tikka Masala $14.99
- Tender succulent beef cooked in an onion base with a touch of coriander flavour
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Mattar Paneer (med) $13.00
- Paneer & peas cooked together in subtly spiced gravy
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Sumundari Jhilmil (mild) $18.00
- Combination of fish & prawns cooked with onion, tomato, capsicum & garnished with coconut & cream
- All curries served with rice
- STEAMED WHOLE BLUE COD $38.50
- COLD SHREDDED ROAST DUCK & PICKLED VEGETABLE SALAD $21.50
- FRESH KING PRAWNS WITH CHINESE FRESH KING PRAWNS WITH CHINESE $32.50
- BEEF & SEASONAL VEGETABLES $21.50
- CHICKEN & MUSHROOM SOUP $8.50
- VEGETABLES WITH OYSTER SAUCE -
- COMBINATION (Prawn; Scallop; Chicken; Pork & Vegetables) & Noodles in Soup $21.50
- PEKING FRESH KING PRAWNS IN SHELL $32.50
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Eggs Benedict $17.00
- with artisan bread hollandaise sauce & pesto/bacon
- Chicken Nuggets+ fries $8.50
- 4 Chino sausages & tomato sauce $4.00
- Bacon lettuce, tomato on toasted foccacia $16.00
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Ciabatta French Toast $18.00
- w bacon banana strawberry preserve whipped cream & maple syrup
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Homemade baked beans $17.00
- w crispy bacon poached egg & toasted ciabatta
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Free Range herby Scrambled eggs $16.00
- w feta & toasted ciabatta
- Poached Egg+ soldiers $4.50
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DRUNKEN NOODLES
- stir fried rice noodles with fresh chilli, onion bamboo shoots, beans spring onion and flavoured with basil
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PAD THAI
- traditional rice noodles with egg, spring onion, carrots, bean sprouts with special sauce and crushed peanuts
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TOM YUM $8.50/$11.50
- traditional Thai soup with chilli paste, lemongrass, lemon juice/ENTREE( chicken/prawns)
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TOM KHA $14.50/$17.50
- light, spicy soup, flavoured with coconut milk, galangal, chilli, mushrooms and lemon juice MAIN ( chicken/prawns)
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PANANG CURRY
- Panang curry paste with thick coconut cream and vegetables
- VEGETABLES $3.00
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THAI SPICY SALAD
- spicy sauce served with Thai style salad, fresh tomato, coriander, cabbage, carrot and spring onion
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CHICKEN WINGS (4 PCS) $8.50
- marinated chicken wings served with sweet chilli sauce
- 3 - Lasagne $2.50
- 7 - Chicken Drumsticks $1.80
- Small Mince Pie $1.00
- Chicken Sui Mai $2.00
- 10 - Potato Wedges w/ Sour Cream $2.50
- Steak and Curry Pie $3.00
- 4 - Spring Roll $2.00
- Chicken Dim Sim $2.00
- Fish roll $4.50
- Pineapple fritters $1.00
- Bacon & egg $5.00
- Hoki $4.00
- Egg burger $5.00
- Chicken tenders $1.80
- Gurnard $4.00
- Battered hotdog $2.00
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Fegatini di pollo $16.50
- Chicken livers sauteed with bacon, capsicum and mushrooms with a marsala jus.
- Pizza Bread topped with pesto and parmesan $9.80
- Main $25.00
- Our renowned chowder made with selected seafood. $13.00
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Tiramisu
- Sponge fingers soaked in coffee and brandy layered with mascarpone cream cheese.
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Risotto Pescatore $33.80
- Arborio rice cooked in a white wine, saffron lemon-scented seafood broth, tossed with king prawns, mussels and scallops.
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Bistecca burro e peperoncino $32.00
- Prime scotch fillet, char-grilled with garlic, rosemary and topped with chilli butter.
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Vitello Sorpresa del Cuoco $33.00
- Export quality veal, refer to blackboard for today's veal special.
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Ratatouille Tart (Dairy Free available on request) (VG ) $16.00
- Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
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Angus Beef Fillet $36.00
- Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
- -Salmon
- -Beef fillet
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Crispy Skinned Salmon $32.00
- Black & white sesame crust, fennel orzo risotto, green olive & orange salt Smoked tomato sauce
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Baby Vegetable Salad (Dairy Free available on request) (VG ) (GF) $16.00
- Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
- -Mushroom
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Coq Au Vin $34.00
- Chicken supreme with agria potato whip, smoked bacon, baby carrots, onions & mushrooms
Half Moon Burger & Batter
Phone
095343586
Opened hours
11:30 AM to 2:20 PM, 5 PM to 9 PM (Mon-Thu), 11:30 AM to 3 PM, 5 PM to 9 PM (Fri), 11:30 AM to 9 PM (Sat-Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , Japanese
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Fish n Chips , Free Parking , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Kid Friendly , Seating , Pet Friendly , Seaview , Cards accepted , Disabled Friendly , Dinner
1 Ara-Tai Road, Half Moon Bay, Auckland, Auckland, 2012, New Zealand
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