Address
1 Ara-Tai Road, Half Moon Bay, Auckland, Auckland, 2012, New Zealand
Half Moon Burger & Batter in Auckland Menu
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FISH- We portion our fish by weight, so the shape may vary.
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Fish of the Day $5.00
- Varies according to supply – ask your server
- Snapper $7.80
- Tarakihi $6.80
- Gurnard $6.50
- Battered, Grilled Panko Crumbed + $0.50
- Gluten Free Crumbed + $1.00
FAVOURITES- Chips 1 scoop $4.50
- 1/2 scoop $2.50
- Kumara chips $6.50
- Seasoned Wedges $5.50
- Tater Tots & dipping sauce $4.50
- Potato Fritter $0.80
- Battered sausage $3.00
- Pineapple fritter $2.00
- Banana fritter $3.00
- Crab stick $1.30
- Mussel $1.50
- Scallop $2.50
- Oyster (Clevedon Coast) $3.00
- Tomato 29gm $1.00
- 120gm $2.50
- Bread and butter $1.00
- Garden salad $5.00
BURGERS-
Beef Burger $10.00
- 120gm Beef patty with cheese, mustard, pickle, tomato sauce, salad and house made aioli
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Fish Burger $10.00
- Fresh fish fillet battered, crumbed or grilled with salad and house tartare sauce
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Chicken Burger $10.00
- Corn-fed Chicken breast grilled with streaky bacon, salad, and house aioli
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Vege Burger $10.00
- Gluten and Dairy free Vege patty grilled with cheese, salad, beetroot, sweet chilli sauce and house aioli
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Pulled Pork Burger $10.00
- 120gm tender spiced Pork with Ranch Slaw and house aioli
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Grilled Steak Burger $12.00
- 150gm Prime Sirloin grilled with caramelized onion, full grain mustard, salad, beetroot and house aioli
EXTRAS- Bacon $2.00
- Egg, Cheese, Pineapple $1.00
- Gluten Free Bun $2.00
SAUCES $2.00- Tartare, Aioli, Sweet Chilli, Vinegar
Nearby Sample Menus
-
Thai B.B.Q Chicken $20.90
- Marinated half chicken barbequed in traditional Thai style served on a hot platter and sweet chilli sauce
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Irish Pleasure $14.00
- Colourful sweet & sour sauce stir fried with pork and vegetable
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Praram (Peanut Sauce Lover) $19.90/$22.90/$23.90
- Choice of meat stir-fried with garlic and a variety of greens topped with creamy peanut sauce (B.C.P/Roasted duck or lamb/Prawns)
-
Secret Sea Treasure $22.90
- Squid stir-fried with spicy sauce, basil leaves and vegetable
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Sizzling Sesame $19.90/$22.90/$23.90
- Stir fried choice of meat with vegetable in sesame gravy sauce (B.C.P/Roasted duck or lamb/Prawns)
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Assorted Vegetables $19.90/$22.90/$23.90
- Variety of green stir-fried with choice of meat in special sauce (B.C.P/Roasted duck or lamb/Prawns)
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Delight Red Gold $19.90/$22.90/$23.90
- An elegant blended curry with choice of meat or roast duck, pineapple and tomato (B.C.P/Roasted duck or lamb/Prawns)
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Green Curry $14.00
- Beef with green curry sauce in special blended ingredients and coconut milk
- Beef $8.00
- Vegetable $6.00
- Crab Stick $1.20
- Personal Tray $3.50/$5.50/$8.00
- Won Ton Soup $6.50
- Special $9.50
- Chicken $8.00
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Pork / Lamb / Chicken $12.00/$9.00/$7.00
- Large/Medium/Small
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Ugly Bowl (Fried rice or noodle / two choices of meat with salad ) $12.90 ea
- Chilli beef / sweet & sour pork / chilli chicken / lemon chicken / BBQ pork
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Ugly Soup $12.90 ea
- Won ton noodle / seafood noodle / dumpling noodle / chicken noodle / beef noodle / prawn noodle
- Freshly cooked dumplings (10 for) $10.90
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Dipping Sauce
- Soy / Vinegar / Chilli
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Dim Sum (4 for) $6.95
- Shu Mai
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Dumplings $1.10 ea
- Prawn & pork / pork & vegetable / beef & onion chicken & spring onion / vegetarian
- -BBQ pork $3.50 ea
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Ugly Noodle $12.90 ea
- Chicken dried noodle / beef noodle / BBQ pork dried noodle / prawn noodle
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Hoi Yang $10.50
- Grilled scallops in bamboo skewers with onion, pineapple served with sweet Thai chilli and tamarind sauce
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Gang Dang Goong $20.90
- Tiger prawn cooked in a red curry paste with coconut milk, green bean, lychee, capsicum, basil and kaffir lime leaves served in hot pot
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Yum Pet $19.90
- BBQ duck salad with chilli paste, cucumber, onion, tomato, coriander and spring onion
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Larb Pet (Cold Dish) $19.90
- Minced roasted duck with Thai herb, chilli, red onion, lemon, coriander and spring onion
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Gang Ped Pet Yang $19.90
- Roasted duck cooked in a red curry paste with coconut milk, cherry tomato, capsicum, egg plant, basil and kaffir lime leaves served in hot pot
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Gai Pad Med Mamuang Himmapan (Mild) $15.90
- Stir fried chicken with chilli paste, vegetable spring onion and cashew nuts
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Goong Pad Med Mamuang Himmapan (Mild) $20.90
- Stir fried tiger prawn with chilli paste, vegetable spring onion and cashew nuts
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Neau Pad Num Man Hoi (Mild) $15.90
- Stir fried beef with oyster sauce, mushroom, broccoli and spring onion
- spit- roasted pig, quince, throubes olives, apple, blood veined sorrel (GF, DF) $33.00
- seared kefalograviera, peppered figs, northland honey (V, GF) $14.00
- buttermilk flatbreads from the grill (V) $6.00
- cypriot burghul (V, GF) $8.00
- short rib of beef, papagalos coffee, northland honey, table carrots, shaved fennel, grilled pita $37.00
- wood-fired corn, fennel seed rub, mizithra (V, GF) $8.00
- burnt eggplant, tahini, pine nuts, lemon, white raisins, cauliflower (V, GF) $18.00
- cypriot burghul (V, GF) $8.00
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Steak Sandwich $22.00
- Angus sirloin, sourdough tomato relish, melting brie s/w fries & aioli
- - 1 scoop $3.00
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Pain a L'ail $8.00
- Garlic Baguette
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Crepe Fruits Rouge $8.00
- Berry compote crepe, yoghurt
- Croque Monsieur / Croque Madame $15.00 / $17.00
- Avocado / Spinach / Provencal Tomato / Mushroom / Potato & Herb Hash $4.50
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Crepe Citron $6.00
- Lemon & sugar crepe
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Poisson du Jour $21.00
- Market fish s/w roasted Mediterranean vegetables
- Nuggets & Chips (Chicken/Fish) $5.50
- Butter Naan $2.50
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Lamb/Beef Vindaloo $11.99
- A very very hot dish from Goa.
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Lamb/Beef Saagwala $11.99
- Lamb/beef cooked in a puree of spinach blended with our own herbs and spices.
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Seekh Kebab (4pcs) $8.50
- Lamb mince rolled onto a skewer & roasted in Tandoor oven
- Kheer (Rice Pudding) $5.00
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Chilli Paneer (gravy) $9.99
- Home made cheese cooked with capsicums & done in Chinese style.
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Samosa (3pcs) $6.00
- Pastry stuffed with spicy potatoes and peas
- Bacon & Cheese Savory $ 3.00
- Chocolate Danish $ 2.50
- Sausage Buns $ 2.80
- Coconut Buns $ 2.00
- Hawai Pizza $ 8.80
- Sutton Twist $ 2.80
- Doughnut Balls (5 pieces) $ 1.00
- Chelsea Buns $ 2.00
- Sizzling Squid & Black Bean Sauce with Rice $14.50
- Chicken Sweet Corn Soup $8.50
- -Beef, Chicken or BBQ Pork $12.50
- Prawn & Chicken Mince Wontons $13.50
- Pan Fried Dumpling (Pork Mince) $12.50
- Fried Udon with Black Pepper Sauce
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Shredded Meat Fried Rice
- Roast Duck or BBQ Pork
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-Combo $12.50
- Served with spring onion pancake
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Gaeng Par $17.90
- s spicy herbs traditional curry with chicken, beef.
- -Chicken, Beef or Pork $17.90
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Poh Pia $6.50
- 4 pieces. Minced pork with vegetables folded in rice pastry
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Tom Yum Gai $8.50
- Hot and sour soup with chicken and mushroom
- -Prawns or Scallops $23.90
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Tao Hu Pad Med Ma Muang $16.90
- deep fried bean curd, stir fried with cashew nuts, young corn, mushroom and spring onion
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Hot Pot Ruean Thong (Gang Som) $28.00
- Special thai curry with mixed seafood, fillet of fish in a hot and sour soup
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Duck with Noodles Soup $23.90
- Egg noodles with roasted duck, soya sauce, spring onion and bean sprouse
- Chips $2.80
- Aioli Sauce $0.30
- Chicken with Cheese $4.00
- Ham, Cheese, Tomato $3.90
- Roast Beef Onion Tomato $3.30
- Meat $1.00
- Fish $3.00
- Double Cheese Burger $4.80
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Half roast Duck $37.5
- cooked sous vide then roasted with Olive Oil, served with Polenta fries, Asian slaw and a “Rose Rabbit” Orange Liqueur Beurre Blanc
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House baked Loaf $8.5
- House baked Loaf (V)
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Panko Bread crumbed Bream Bay Scallops $24.5
- served with Apple-Fennel slaw and sweet & sour Raspberry Coulis
- (v) Vegetarian
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Crispy French Goats’ Cheese $18.5
- erved with Vanilla glazed baby Beetroot and Mustard Greens
- (GF)Gluten Free
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1/2 dozen half Shell Paroa Bay Oysters $21
- with Balsamic Caviar and Chives(df)(gf)
- (DF) Dairy Free
- Chicken Katsu $14.00
- Vege $14.00
- Salmon Donburi $15.00
- Pork Katsu $14.00
- Chicken donburi $14.00
- Beef $14.00
- with salad
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Key lime pie $9.50
- Our version of an american classic. made with new zealand limes and served with whipped cream, raspberry coulis and lime zest.
- -Lamb cutlets $8.00
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Rack of lamb (GF) $34.50
- Hawke's bay lamb rack with potato gratin, cauliflower puree, baby carrots and rosemary & garlic jus.
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Herbivore (V) $34.50
- Roasted vegetable skewers, falafels, edamame beans with chilli salt, marinated olives, triple cream brie, sundried tomato hummus, broccoli & quinoa salad, crostini and onion jam.
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Spicy skirt steak $17.50
- Flame grilled black angus skirt steak, red capsicum salsa, sriracha aioli and rocket slaw.
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Deep creek ribs - BBQ or Chilli $32.50
- A full rack of our famous confit pork ribs served with chunky fries and market salad. Choose from our old No 7 Jack daniels BBQ rib or Chilli rum ribs.
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Blackened fish $17.50
- Spicy flame grilled fish fillets with rocket slaw and fresh avocado salsa.
- -Falafels (V) $7.50
- Deep fried chicken don $10.00
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Spring rolls $5.00
- 8 pcs
- Teriyaki chicken don $10.00
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Dumplings $5.00
- Pork and cabbage / vegetarian
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Deep fried chicken $6.00
- 4 pcs
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Sausage $6.00
- 5 pcs
- Tokyo ramen (soy sauce) $10.00
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Takpwasa $5.00
- Octopus with wasabi
Half Moon Burger & Batter
Phone
095343586
Opened hours
11:30 AM to 2:20 PM, 5 PM to 9 PM (Mon-Thu), 11:30 AM to 3 PM, 5 PM to 9 PM (Fri), 11:30 AM to 9 PM (Sat-Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , Japanese
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Fish n Chips , Free Parking , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Kid Friendly , Seating , Pet Friendly , Seaview , Cards accepted , Disabled Friendly , Dinner
1 Ara-Tai Road, Half Moon Bay, Auckland, Auckland, 2012, New Zealand
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