Half Moon Burger & Batter in Auckland Menu

FISH FISH
  • We portion our fish by weight, so the shape may vary.
  • Fish of the Day $5.00
    • Varies according to supply – ask your server
  • Snapper $7.80
  • Tarakihi $6.80
  • Gurnard $6.50
  • Battered, Grilled Panko Crumbed + $0.50
  • Gluten Free Crumbed + $1.00
FAVOURITES FAVOURITES
  • Chips 1 scoop $4.50
  • 1/2 scoop $2.50
  • Kumara chips $6.50
  • Seasoned Wedges $5.50
  • Tater Tots & dipping sauce $4.50
  • Potato Fritter $0.80
  • Battered sausage $3.00
  • Pineapple fritter $2.00
  • Banana fritter $3.00
  • Crab stick $1.30
  • Mussel $1.50
  • Scallop $2.50
  • Oyster (Clevedon Coast) $3.00
  • Tomato 29gm $1.00
  • 120gm $2.50
  • Bread and butter $1.00
  • Garden salad $5.00
BURGERS BURGERS
  • Beef Burger $10.00
    • 120gm Beef patty with cheese, mustard, pickle, tomato sauce, salad and house made aioli
  • Fish Burger $10.00
    • Fresh fish fillet battered, crumbed or grilled with salad and house tartare sauce
  • Chicken Burger $10.00
    • Corn-fed Chicken breast grilled with streaky bacon, salad, and house aioli
  • Vege Burger $10.00
    • Gluten and Dairy free Vege patty grilled with cheese, salad, beetroot, sweet chilli sauce and house aioli
  • Pulled Pork Burger $10.00
    • 120gm tender spiced Pork with Ranch Slaw and house aioli
  • Grilled Steak Burger $12.00
    • 150gm Prime Sirloin grilled with caramelized onion, full grain mustard, salad, beetroot and house aioli
EXTRAS EXTRAS
  • Bacon $2.00
  • Egg, Cheese, Pineapple $1.00
  • Gluten Free Bun $2.00
SAUCES $2.00 SAUCES $2.00
  • Tartare, Aioli, Sweet Chilli, Vinegar

Nearby Sample Menus

  • TANDOORI CHICKEN $14.00
    • fresh tender chicken marinated in tandoori sauce, then smoke roasted
  • TIKKA SAAGWALA $18.50
    • chicken tikka cooked in a puree of spinach an iron rich meal
  • TIKKA SAWADEE $18.50
    • chicken tikka cooked in cashew and almond sauce and finished in spiced flavors
  • PRAWN VINDALOO $23.50
    • prawns cooked in spicy medium or hot vindaloo sauce
  • CHICKEN DO PIAZA $18.50
    • boneless chicken cooked in lightly spiced flavored sauce and diced fried onions
  • RAITA $3.00
  • CHICKEN VINDALOO $18.50
    • chicken cooked in a hot vindaloo spicy sauce straight from Goa
  • GOAN FISH $19.50
    • fish cooked in lightly spiced coconut flavored sauce
  • Fried Pho with Seafood & Meat $15.00
  • Vietnamese Pork ( Beef/Chicken/Prawn) Tang Soo S $18.00 / M $25.00
    • Deep fried pork with sweet and sour lemon sauce
  • Steam Boat / Hot Pot S M $55.00 / L $68.00
    • Steamboat, a vietnamese variety of stew, consists of simmering metal pot of stock at the center of the dining table, Thinly sliced meat, vegetables, mushrooms, rice noodles and seafoods are placed into the pot and are cooked by boiling served with a dipping sauce. ( Mild or Spicy)
  • Oriental Fish $25.00
    • Deep fried fish with ginger & spring onions in soy sauce
  • Pho with Seafood & Meat Combo / Pho with Deep Fried Wonton / Pho with Deep fried crispy prawn $13.00
  • Chicken on rice, Rice noodle soup, Wonton, Kids Juice $10.00
  • Vermicelli with Stir Fried Chicken / Vermicelli with Stir Fried Beef $14.00
  • Spicy Pho With Seafood / Chicken / Beef $13.00
  • Slow Braised Lamb Shank $36.50
    • Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
  • Butter Chicken $22.50
    • House speciality, Authentic Indian recipe served with basmati rice and roti bread
  • Hot Dogs and Chips $14.50
  • Veg Lasagna $22.50
    • Classic Italian preparation with in-house creamy sauce and seasonal vegetables
  • Coleslaw salad served with croutons $8.50
  • Quadrant Salad $12.50
    • Lettuce, tomatoes, beans, olives, parmesan, white balsamic dressing just the Italian way
  • Sour Dough Cob Loaf $10.50
    • Served with in- house dips (hummus and onion marmalade)
  • Quad’s Soup of the day $12.00
    • Ask the wait staff for Chef’s special(Gluten Free bread available on request)
  • Pork with Vegetables $18
  • Chicken Corn Soup (Small /Large) $7 / $13
  • Sweet & Sour Pork on Rice (Lunch/ Dinner) $8.00/ $10.00
  • Wonton Noodles Soup (Lunch/ Dinner) $8.00/ $10.00
  • BBQ Combination (Choice of 2 meats) On Rice (Lunch/ Dinner) $9.50/ $12.00
  • Chicken Fried Rice with Salted Fish (Lunch/ Dinner) $9.50/ $13.00
  • Chicken With Lemon $18
  • Fried Rice in Fujian Style (Lunch/ Dinner) $13.50/ $15.00
  • Scotch Fillet $36
    • served with white bean puree, fire roasted capsicum and red wine sauce
  • Zucchini Ripiene con Ricotta $8.50
    • w/- baked zucchini with ricotta & parmesan
  • Crab Risotto $18
    • dressed with parmesan and truffle oil
  • Sicilian Potatoes $8.50
    • w/- onion, jam & fresh herbs
  • Panzanella Salad $8.50
    • w/- tomato, capsicum, caperberries & croutons
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
  • Wholemeal Gnocchi $16.50
    • served with heirloom tomatoes
  • Lamb Ragu $26.50
    • served on fettucine, with lemon, herbs and feta
  • - Sashimi Donburi
    • served with miso soup, sashimi, salad, rice
  • California Tuna Roll $14.00
    • tuna, lettuce, cucumber, capsicum
  • California Roll $14.00
    • crab meat, avocado, lettuce, cucumber, mayo
  • -Large $3.50
  • Original Nigiri (Japanese Style) $21.00
    • Salmon 3pc, prawn 3pcs, today's special fish 6pcs
  • all sushi rolls 10 pcs per pack
  • Chicken Teriyaki, rice, miso soup • Udon
  • Teriyaki Chicken $2.00
  • -Fillet Snapper $21.00
  • Choo Chee Curry
    • Red curry cooked with onion, beans carrot, capsicum, pineapple, market vegetables and coconut milk
  • -Prawns /Fillet Snapper $21.00
  • Tofu Med $17.50
    • Tofu stir fried with roasted chilli paste, onion, carrots, cashew nuts, market vegetables and homemade sauce
  • Tom Kha
    • Traditional coconut soup with galangal, mushroom, lemongrass
  • -Chicken / Beef / Lamb $17.50
  • Tofu Pad Prik Thai $17.50
    • Tofu stir fried with garlic, leek and market vegetables in homemade black pepper sauce
  • -Prawns $21.00
  • KHAW MOO DAENG
    • rice with roasted pork
  • POACHED CHICKEN WITH RICE $10.00
  • CHICKEN GINGER & CASHEW NUTS $12.00
  • FRIED RICE $12.00
    • choice of roast chicken, roast pork, BBQ pork or roasted duck
  • SOY CHICKEN WITH RICE $10.00
  • ROAST DUCK WITH RICE $12.00
  • BBQ PORK WITH RICE $10.00
  • KHAW NA PED
    • roast duck with rice & veg
  • PORK $14.00
  • TOFU $14.00
  • Beef Teriyaki Don $14.00
    • Beef Teriyaki, Vege Salad with Rice
  • PRAWN $14.00
  • VEGE $15.00
  • SEAFOOD $14.00
  • BEEF $14.00
  • BEEF $15.00
  • Teriyaki Beef $10.50
  • Salmon Crunch Avo $1.70
  • Noodle (Fried Udon) $12.00
  • Spicy Chicken Stick $2.00
  • Smoke Salmon Crunch Avo $1.70
  • Squid Rings $1.50
  • Beancurd Inari $2.20
  • Crispy Chicken Stick $2.00
  • King Prawn Black Bean Sauce $15.50
  • Vegetable Noodles with Veges $8.90
  • Battered Sausage $1.50
  • Nasi Goreng (Hot Rice) $10.90
  • Egg Burger $3.80
  • Prawn Chow Mein $12.90
  • Combination Chow Mein $10.90
  • Potato Fritter $0.50
  • Trio Cheese Platter $38.00
  • add bacon $14.50
  • - with your choice of Jerk Chicken/Haloumi/Squid/Bacon/Ham/Chorizo $16.50
  • - Served with cream cheese, smoked salmon, avocado & capers $14.50
  • Eggs Benedict $15.00
    • Soft poached eggs served on Trio's toasted house crust, baby spinach, homemade potato hash topped with hollandaise
  • add Bacon $18.50
  • Roasted Capsicum $8.50
    • margarita shot
  • Lamb Sliders $16.50
    • Slow cooked pulled lamb, slaw and tzatziki sauce with Trio's fries
  • Chicken thigh $4.00
  • Gausage roll $2.00
  • Chicken drum $2.00
  • Bacon e egg slice $3.40
  • Steak pie $3.20
  • Sausage roll $2.00
  • Steak & mushroom pie $3.40
  • Savouries
  • Spicy Pork Don $11.50
  • Beef Yakiniku Don $11.50
  • Salmon Shasimi Don $13.50
  • Udon $10.00
  • Chicken Karaage Curry Don $12.50
  • Salmon Teriyaki Don $13.50
  • Tofu Teriyaki Don $11.50
  • Chicken Katsu Curry $12.50
  • Gustoso $12.50
    • Pan fried chicken breast, ham, bacon, onion and mushroom
  • Chicken & Bacon Strudel $7.00
  • Neptune $11.50
    • Smoked salmon, avocado, pesto, cream cheese and capers
  • Pastarami & Chorizo Pasta N/A
  • Venus $11.50
    • Tomato, avocado, red onion, Swiss Cheese, cream cheese and mesclun
  • Ham, Cheese & Pineapple Quesadilla $7.00
  • Kumara & bacon N/A
  • Pastarami, Tomato & Brie Panini $7.00
Half Moon Burger & Batter

Half Moon Burger & Batter

location

Address

1 Ara-Tai Road, Half Moon Bay, Auckland, Auckland, 2012, New Zealand

phone

Phone

095343586

email

Email

None

clock

Opened hours

11:30 AM to 2:20 PM, 5 PM to 9 PM (Mon-Thu), 11:30 AM to 3 PM, 5 PM to 9 PM (Fri), 11:30 AM to 9 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Japanese

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Fish n Chips ,  Free Parking ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Kid Friendly ,  Seating ,  Pet Friendly ,  Seaview ,  Cards accepted ,  Disabled Friendly ,  Dinner

Location
1 Ara-Tai Road, Half Moon Bay, Auckland, Auckland, 2012, New Zealand