Address
1 Ara-Tai Road, Half Moon Bay, Auckland, Auckland, 2012, New Zealand
Half Moon Burger & Batter in Auckland Menu
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FISH- We portion our fish by weight, so the shape may vary.
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Fish of the Day $5.00
- Varies according to supply – ask your server
- Snapper $7.80
- Tarakihi $6.80
- Gurnard $6.50
- Battered, Grilled Panko Crumbed + $0.50
- Gluten Free Crumbed + $1.00
FAVOURITES- Chips 1 scoop $4.50
- 1/2 scoop $2.50
- Kumara chips $6.50
- Seasoned Wedges $5.50
- Tater Tots & dipping sauce $4.50
- Potato Fritter $0.80
- Battered sausage $3.00
- Pineapple fritter $2.00
- Banana fritter $3.00
- Crab stick $1.30
- Mussel $1.50
- Scallop $2.50
- Oyster (Clevedon Coast) $3.00
- Tomato 29gm $1.00
- 120gm $2.50
- Bread and butter $1.00
- Garden salad $5.00
BURGERS-
Beef Burger $10.00
- 120gm Beef patty with cheese, mustard, pickle, tomato sauce, salad and house made aioli
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Fish Burger $10.00
- Fresh fish fillet battered, crumbed or grilled with salad and house tartare sauce
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Chicken Burger $10.00
- Corn-fed Chicken breast grilled with streaky bacon, salad, and house aioli
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Vege Burger $10.00
- Gluten and Dairy free Vege patty grilled with cheese, salad, beetroot, sweet chilli sauce and house aioli
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Pulled Pork Burger $10.00
- 120gm tender spiced Pork with Ranch Slaw and house aioli
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Grilled Steak Burger $12.00
- 150gm Prime Sirloin grilled with caramelized onion, full grain mustard, salad, beetroot and house aioli
EXTRAS- Bacon $2.00
- Egg, Cheese, Pineapple $1.00
- Gluten Free Bun $2.00
SAUCES $2.00- Tartare, Aioli, Sweet Chilli, Vinegar
Nearby Sample Menus
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Gari Puff Jae $7.50
- Deep fried puff pastry stuffed with onion, pumpkin, red kumara and curry powder.
- - Squid $20.00
- - Chicken / Pork / Beef $17.50
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Tom Yum Gai $7.50
- Hot and sour soup with chicken, mushrooms and Thai herbs.
- - Chicken / Pork / Beef $18.50
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Pra Ram Long Song Jae $17.00
- Stir fried seasonal vegetables with Thai peanut sauce and tofu.
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Gang Gari
- Traditional Thai yellow curry with potatoes, onion and coconut cream.
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Ice Cream Sundae $8.00
- Scoops of vanilla, strawberry, chocolate flavoured ice cream topped with chocolate or strawberry sauce and whipped cream.
- VEGETARIAN SANDWICH $4.30
- CHICKEN, AVOCADO, HAM BUN $5.00
- HAM POPPY SEED BAP $5.00
- MUFFIN $3.00
- CHICKEN POPPY SEED BAP $5.00
- ALMOND FLORENTINE $3.20
- CARROT CAKE $3.80
- AMERICAN BAKED CHEESE CAKE $4.20
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Pad Si Ew
- Stir fried noodles with dark soy sauce & veges
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Tord Kratiam
- Stir fried meat with vegetables and garlic pepper sauce
- -Chicken, Beef or Pork $13.00
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Tod Mun $8.00
- Thai Fish cakes (4 pieces)
- -Prawns $13.00
- -Chicken, Beef or Pork $11.00
- -Prawns $13.00
- -Additional $0.70 ea
- Whole Chicken $20.00
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Lamb Shish on Rice $20.00
- 2 lamb shish on rice served with tabuleh, humus, bread and pickles
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6 Pieces of Kibba $15.00
- served with hummus, tabouleh & chips
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Vege Kebab $15.00
- Vege falafel cut roll served with humus, tabuleh and pickles
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Falafel on Rice Combo $14.00
- falafel on rice with your choice of drink (420ml)
- Chips $3.50
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1/4 Charcoal Chicken Platter $15.00
- Charcoal chicken served with chips, coleslaw and garlic dip
- Baba Gannoug Dip $5.00
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Sweet Corn Fritters $18
- With Bacon, Slow Roasted Tomato & Salads
- Tomato, Avocado, Cream Cheese $11.5
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Bagels with spreads $6.5
- choose upto 2 spreads Cream cheese, Raspberry Jam, Peanut butter, Chocolate spread
- Bacon & Cheese Wedges $12.5
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Nachos $8
- top with Mexican beans & Cheese
- B.L.T. (Bacon, Lettuce. Tomato) $13.5
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Salmon Hash $18
- Mashed Potatoes With Smoked Salmon Capers, Red Onion, Served With Poached Eggs And Hollandaise Sauce
- Chips $6
- classic supreme $10.00
- mix $10.00
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satay/souvlaki $10.50
- chicken/lamb/mix
- lamb $8.5 / $12
- lamb $8.5 / $12
- margherita (VEG) $6.00
- kathi(VEG) $8.5 / $12
- kumara chips $4.50
- Delicious baked breakfast treats fresh from the oven every morning
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Butter Chicken $28.00
- Mildly spiced tomato & yoghurt curried free range chicken - ready to heat and eat from frozen or chilled. Regular serves 2 adults / Family serves 3 adults.
- A selection of some of Ripe Deli's famous slices
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Gluten Free Orange Polenta Loaf $35.00
- Orange, Lemon, Polenta & Chia Loaf - this delicious moist citrus loaf is nourishing & gluten free, drizzled with tangy sweet lemon glaze.
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Melon & Feta with Zatar & Herbs x 5 $20.00
- Feta & mellon sprinkled in zatar, olive oil & summer herbs, a lovely light canapé.
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Cinnamon Brioche $4.00
- Traditional cinnamon & brown sugar brioche, made fresh everyday.
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Chicken Schnitzel Sammie $6.50
- Free range Chicken schnitzel with herby slaw & sesame mayo on herby focaccia, wholegrain sliced bread or in a mini ciabatta roll.
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Raw Salted Caramel Slice $5.50
- Raw Vegan salted caramel, coconut & cacao slice on a cashew & coconut base. Gluten free, refined sugar free, dairy free.
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Labneh $6.00
- hung yogurt, Lebanese spices, olive oil
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Beetroot $12.00
- whipped feta, braised beetroot, pickled apple
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Ba'alewa "Ice Cream Sandwich" $12.00
- walnut, rose, floss
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Hummus $6.00
- roasted garlic, chickpeas, tahini, paprika
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Fattouch $8.00
- tomato, cucumber, sumac, radish, toasted Lebanese bread
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Kibbeh Bil Sayneyeh $15.00
- lamb, burghul, pinenuts, pomegranate molasses, mint
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Gemmayze Mess $15.00
- pistachio, burnt white chocolate, passion fruit
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Samak $12.00
- sardines, coriander, sumac taratour, walnuts, braised fennel
- Chicken pie $3.20
- Steak and mushroom and cheese pie $3.20
- Mince pie $3.20
- Steak pie $3.20
- Mince and cheese $3.20
- Quiche $3.20
- Lunch pak $14.00
- Sausage roll $1.80
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Pollo E. spinaci $29.50
- Pan fried chicken fillet with spinach, spring onion, white wine creamy sauce.
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Scaloppini Marsala $29.50
- Crumbed veal cooked with creamy Marsala wine and mushroom
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Meat Lovers R $17.50 / L $28.50
- Salami, ham, sausage and bacon topped with spicy BBQ sauce.
- Garlic Pizza Bread S $8.50 / L $12.5
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Fettuccini alla carbonara $22.50
- Bacon, egg, spring onion finished with mushroom creamy sauce.
- Beef Lasagne $20.00
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Risotto alla gamberoni $29.50
- King prawns in saffron creamy sauce, garlic, Parmesan cheese, capers and olives.
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Fettuccini Gamberoni $28.95
- Pan fried king prawns with garlic, Parmesan cheese, capers and creamy sauce.
- Prawn Gyoza $6
- Pork & Chive Gyoza $7.00
- Salmon Shasimi Don $13.50
- Tofu Teriyaki Don $11.50
- Chicken Teriyaki Don $11.50
- Chicken Katsu Don $11.50
- Vegetable Gyoza $7.00
- Udon $10.00
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Blue Swimmer Crab $34.5
- served with Linguine, tossed with Garlic and Chilli Oil and fragrant Herbs
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Mbs 3+ Wagyu Scotch Fillet Steak * $49.50
- 250g 39.50 350g
- Steamed seasonal Greens (gf) (V) (df) $3.85
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Mbs 7+Wagyu Rump Steak * $39.5
- 250g
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1/2 dozen half Shell Paroa Bay Oysters $21
- with Balsamic Caviar and Chives(df)(gf)
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Pan roasted free range Chicken breast $34.5
- with Feta &Spinach Filo roll and Butternut, Walnut, Cranberry smash
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Add Three South Atlantic Prawns $9.85
- poached in Garlic Butter to your dish (GF) >>
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Wagyu O.P rib $48.50 per person
- 600g of chargrilled heaven, carved at the table and finished with Bookers Bourbon, served with Peppercorn sauce (GF)
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Calamares a la Romana $17.50
- polenta crispy calamari with pineapple salsa, leaf salad, lemon, and aioli
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Baileys Chocolate Trio Mousse $13.50
- served with ice-cream and chocolate sauce
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Limon House Special Boss’s Platter
- marinated chicken breast, marinated lamb cutlet, Moroccan lamb shank, crispy calamari, lemon garlic tiger prawn, pilaf rice, green salad, aioli, garlic yogurt, and pide bread
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Lamb Skewers $29.50
- marinated with chermoula spice then skewered and chargrilled, served with pilaf rice, green salad, cumin spiced hummus, garlic yogurt, and homemade bread
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Antipasto Platter
- orange salsa, blue cheese, grilled haloumi cheese, fried brie cheese, mild salami, prosciutto, biscuits, mini toast, basil pesto, and black elephant garlic gel
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Grandma’s Big Breakfast $19.50
- two eggs any style, crispy double bacon, chorizo sausages, tomato, rock potatoes, mushrooms, and warm Mediterranean bread
- -for four $95.00
- - for two $49.00
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Hash brown sliders $12.50
- Homemade hash browns with bacon, free range egg, halloumi, grilled onion, fresh tomato, avocado and tomato red pepper sauce
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Chicken & bacon caesar salad $15.50
- Cos lettuce, parmesan cheese and poached egg with ciabatta
- -Freshly made hotcakes with french vanilla ice cream grilled banana and crispy bacon $4.00
- -Fresh banana and chocolate $2.00
- -Tomato and avo $4.00
- Manuka honey bread $7.00
- -Cheese $4.00
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Udon salad $14.50
- Fresh greens, red onion, avocado, tomato, mushroom with udon and soy sauce based wasabi dressing
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Palak Paneer $14.00
- Cubes of homemade Indian cottage cheese cooked with spinach & spices
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Pappadums (4pcs) $3.00
- Flat, crispy lentil cracker
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Fish/Prawn Kadai $22.50
- A seafood dish is cooked with crushed tomatoes, onion cream & fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads
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Tandoori Prawns- (6pcs) $10
- Prawns marinated overnight and cooked in tandoori oven
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Barrah Kebab (4pcs) $12
- Lamb cutlets marinated in yoghurt, fresh garlic, ginger & finished in tandoor
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Chicken Tikka (5pcs) $12
- Tender boneless chicken pieces marinated in yoghurt, spices & cooked in tandoor
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Rogan Josh $16.50
- The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb/beef cooked with roasted & crushed spices
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Lamb Biryani $15.00
- Lamb cooked with nce & Indian species
Half Moon Burger & Batter
Phone
095343586
Opened hours
11:30 AM to 2:20 PM, 5 PM to 9 PM (Mon-Thu), 11:30 AM to 3 PM, 5 PM to 9 PM (Fri), 11:30 AM to 9 PM (Sat-Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , Japanese
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Fish n Chips , Free Parking , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Kid Friendly , Seating , Pet Friendly , Seaview , Cards accepted , Disabled Friendly , Dinner
1 Ara-Tai Road, Half Moon Bay, Auckland, Auckland, 2012, New Zealand
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