Hampden Hotel in Nelson Menu

LUNCH LUNCH
  • Hampden Melt $10.50
    • Ciabatta bun, angel bay patty, lettuce, melted cheese, red onion & mushrooms
  • Salmon Roll $11.50
    • Bun filled with smoked salmon, lettuce, tomato and cream cheese
  • Corn Fritter Stack $13.00
    • Corn fritters stacked with bacon, avocado, sour cream & chilli sauce
  • B.L.T. $7.50
    • Ciabatta bun filled with lettuce, bacon and tomato topped with aioli dressing
  • B.L.A.T. $8.00
    • Ciabatta bun filled with lettuce, bacon , tomato and avocado topped with aioli dressing
  • Wedges Supreme (V) $16.00
    • Wedges topped with bacon, tomato, onion, cheese, sour cream & chilli sauce.
  • Quiche & Salad $15.00
  • Lamb Shank Hotpot $10.50
  • Nachos
  • -Chicken Small / large $13.50 / $21.00
  • -Beef Small / large $12.50 / $20.00
  • Steak Sandwich $10.50
    • Steak, onions, tomato, salad, mayo & sauce
  • Bacon & Egg Sandwich $10.50
    • Bacon, egg, onions, tomato, salad, mayo & sauce
  • Side of fries or wedges available with all meals
BREAKFAST BREAKFAST
  • Toast (GF) $7.50
    • with a selection of spreads
  • Continental $10.50
    • Toast, fruit & yogurt, with a selection of cornflakes, museli or weetabix
  • Eggs Benedict (GF) $16.00
    • Served with your choice of salmon or bacon & hollandaise sauce
  • Mince on toast $11.00
    • Old fashioned mince with toast
  • Full Breakfast $ 19.00
    • Bacon, sausage, 2 eggs, mushrooms, hashbrowns, tomatoes, & toast with a choice of baked beans or spaghetti
CHILDREN'S MENU CHILDREN'S MENU
  • Chicken Nuggets $10.00
    • 4 nuggets served with chips & tomato sauce
  • Mini Hotdogs $10.00
    • 2 mini hotdogs served with chips and tomato sauce
  • Fish Bites $10.00
    • 2 fish bites served with chips and tomato sauce
  • Kids Burger $10.00
    • Burger with meat patty, cheese & sauce served with chips and tomato sauce
  • Childrens Platter $10.00
    • Raisins, cheerios, snack bar, fruit of season & sandwich with your choice of Peanut Butter, Jam, Honey or Marmite
  • All Children's meals are $10.00 & come with an Ice cream Sunday, chocolate, strawberry, caramel.
ENTREES ENTREES
  • Garlic Bread $9.50
    • Baracuta loaf served with garlic butter
  • Seafood Cocktail $9.50
    • Seafood Medley served with home made seafood sauce
  • Chicken Tenders $10.00
    • 2 tenders with garnished salad and chilli sauce
  • Soup of The Day $9.50
    • Served with home made glazed rolls
  • Crumbed Camembert Wedges $14.00
    • 6 wedges of Camembert served with salad & cranberry sauce
  • Crumbed Seafood $12.50
    • Mixture of scallops & mussels served with a garnish of salad & home made tartare sauce
LIGHT MEALS LIGHT MEALS
  • Quiche & Salad $15.00
  • Lamb Shank Hotpot $10.50
  • Bacon & Egg Sandwich $10.50
    • Bacon, egg, onions, salad, mayo & sauce
  • Steak Sandwich $10.50
    • Steak, onion, salad, mayo & sauce, egg optional
  • Toasted Sandwich
    • Choice of cheese, ham, tomato, pineapple, mushroom, egg, onions
  • -1 filling $5.50
  • -2 fillings $6.00
  • -3 Fillings $6.50
  • Soup Of The Day $9.50
    • Served with home made glazed rolls
  • Nachos
  • -Chicken Small / large $13.50 / $21.00
  • -Beef Small / large $12.50 / $20.00
  • Wedges Supreme $18.00
    • Wedges topped with bacon, tomato,onion, cheese, sour cream & chilli sauce. Vegetarian option available
  • Mince on Toast $10.50
MAIN MEALS MAIN MEALS
  • Lamb Shanks $30.00
    • 2 shanks cooked in a masala sauce, served with mashed potato & peas
  • Mixed Grill $30.00
    • Beef steak, char grilled chicken, sausage, bacon & mushroom gravy
  • Pan Fried Fish G.F. $30.00
    • Oreo Dory served with home made lemon sauce
  • Rib-eye Steak G.F. $30.00
    • plain, peppered or garlic
  • Thai Chicken $18.00
    • served with rice
  • Bangers & Mash $18.00
    • 3 sausages served with mashed potatoes & peas
  • Ham Steak $27.00
    • served with pineapple
  • Chicken Schnitzel $30.00
    • 2 crumbed chicken schnitzel served with your choice of apricot or sweet and sour sauce
  • Fisherman's Basket $24.50
    • Served in a basket with chips, 2 fish bites, 1 scallop, 2 mussels, 1 crabstick, 2 squid rings with home made tartare sauce
  • Roast of The Day $20.00
  • Pasta of The Day $16.00
DESSERTS DESSERTS
  • Cheesecake $10.00
    • Our cheesecake of the day served with ice-cream & cream
  • Ice Cream Sunday $9.50
    • Ice cream with choice of strawberry, chocolate or caramel topped with cream
  • Banana Split $10.00
    • Banana & ice cream topped with chocolate sauce and a sprinkle of nuts
  • Banoffee Pie $11.00
    • Served with ice cream & cream
  • Pavlova $10.00
    • Traditional home made pavlova served with ice cream & cream
  • Gluten Free Cheesecake $11.50
  • Pizza's Also Available
  • Serving food from 7.30 am till late 7 days a week.

Nearby Sample Menus

Nahm (sample menu)
  • Crispy Chicken Wings with Caramelised Ginger Sauce $11.00
    • Chicken Wings served with a sweet caramelised ginger sauce
  • - Vegetable $22.00
  • - Vegetable $22.00
  • Pad Thai Spring Rolls $8.00
    • Spring Rolls filled with a traditionally prepared Pad Thai filling
  • Summer Rolls with Duck $12.00
    • Vietnamese styled fresh spring rolls filled with duck, thai herbs, seasonal vegetables and served with a hoisin sauce based dip
  • - Prawn $17.00
  • Caramelised Pork Belly $10.00
    • Grilled pork belly served with a rich sticky sweet caramelised sauce
  • Khao Soi with Maryland Chicken $14.00
    • A North Thailand dish consisting of egg noodles served in a thick in house made yellow curry, boneless pieces of chicken and topped crunchy dried egg noodles. Also served with consisting of red onion, pickled cabbage and a lemon wedge
The Styx (sample menu)
  • Fresh Fruit & Yoghurt $10.00
  • Curly Fries w/ BBQ Sauce $8.00
  • Rib Eye Steak $32.00
    • W/ olive oil mash, wilted greens & a red wine jus - Add prawns $37.00
  • - W/ garlic & parsley $15.00
  • Seafood $22.00
    • Fresh fish, shrimp & scallops w/ garlic & dill butter topped w/ parsley
  • Pancake Stack $15.50
    • W/ grilled bacon, banana & maple syrup or yogurt & berry compote
  • Deli Platter for One $26.00
    • Local & NZ cheeses, Spanish & Italian cured w/ a selection of home baked breads & dips
  • House Smoked Fish Cakes $16.50
    • W/ wilted greens & pebre salsa
Stefano's (sample menu)
  • Patacca S $15/ M $26/ L $33
    • Mushrooms, Blue Cheese, Bacon
  • La Mafiosa S $15/ M $26/ L $33
    • Salami, Red Onions, Sundried Tomatoes, Olives, Chilli Flakes
  • Prosciutto S $9/ M $18/ L $24
    • NZ Ham
  • Extra meat topping S $4/ M $5/ L $6
  • Puttanesca S $15/ M $26/ L $33
    • Chorizo, Red Onions, Capsicum
  • Capricciosa S $11/ M $22/ L $27
    • NZ Ham, Mushrooms, Italian Artichokes
  • Godfather S $15/ M $26/ L $33
    • NZ Ham, Salami, Chicken, Chorizo, BBQ Sauce
  • Mediterranean (V)(LG) $12.00
    • Fresh tomato, olives, feta, cucumber, red onion, on a bed of lettuce and with a delicious balsamic vinegar dressing
Anchor Bar & Grill (sample menu)
  • SWEET CHILLI, CHEESE & GARLIC BREAD $7.80
    • Very, very tasty- so good you will want more but plenty for two.
  • LIVER AND BACON $19.50
    • Caramelised lambs fry with bacon, mushroom tossed through a rich cream reduction served on mash potato, topped with summer greens.
  • ANCHOR SEAFOOD MEDLEY A delicious combination of cooked battered seafood served with dipping sauce, seasonal salad & golden fries. $26.50
  • ANCHOR STEAK $29.90
    • An Anchor favourite, scotch fillet steak cooked to your liking on the char-grill, topped with bacon, onions & mushroom, served with seasonal salad & fries, finished with a beef jus.
  • WEST COAST WHITEBAIT $21.90
    • West Coast whitebait cooked in the traditional Anchor manner mixed with whisked eggs, salt & cracked pepper, cooked on the grill, served with fries, seasonal salad & tartare sauce.
  • Fried egg $1.20
  • GREEN THAI CHICKEN CURRY $18.90
    • Sautéed chicken thigh, aromatic lemongrass in a Thai-inspired coconut cream sauce, garnished with peanuts, fried shallots and accompanied with fragrant jasmine rice.
  • ANCHOR CATCH OF THE DAY $19.90
    • Pan fried fish served with gourmet potatoes, seasonal salad & finished with a mushroom & mustard cream sauce. See our friendly waiting staff for today’s catch.
The Grape Escape (sample menu)
  • Vegetable Strudel $21.00
    • Portobello Mushrooms, Selection of Vegetables baked in Puff Pastry with Sundried Tomato and Brie, served with Salad Leaves, Tomato and Capsicum Relish
  • Spinach And Feta Fritters $21.50
    • Served with Salad Leaves and Yoghurt Riata Sauce
  • Smoked Seafood Chowder $18.50
    • Served with Toasted French Bread
  • Grape Escape Chicken Focaccia $19.00
    • Served Warm with Wholegrain Mustard Mayonnaise and Salad Leaves
  • Grape Escape Big Breakfast $21.50
    • Streaky Bacon with soft Poached Free Range Eggs, Potato Rosti, Breakfast sausage, Mushrooms, Tomato and Toasted Wholegrain Bread (Home-Made GF bread $2.00)
  • Nachos $9.00
    • With Cheese, Beans and Sour Cream
  • Side Salad $7.00
  • Children’S Platter $9.50
    • Cheese, Bread, Fresh Fruit, Raisins and Cold meat (GF Option)
Thai Tahuna (sample menu)
  • Sweet chilli pork salad gf $12.50
    • meat slices covered with a seasoning of sweet chilli sauce, garlic, lemon slices and fresh coriander. Pork
  • Lemongrass stir fry v * $12.50
    • your choice of meat stir-fried with fresh lemongrass and fresh seasonal vegetables. Chicken, beef, pork or vegetables & tofu
  • Guri puffs (4) $6.00
    • sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
  • (available in certain meals) $14.50
  • Stir fried noodles v $12.50
    • egg noodles and seasonal vegetables stir fried in the wok. Chicken, beef, pork or vegetables & tofu
  • Pad thai gf v $12.50
    • white rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, beef, pork or vegetables & tofu
  • seafood salad gf v $12.50
    • cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & tofu
  • . clay pot rice gf v $13.00
    • mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts. Chicken, beef, pork or vegetables & tofu
Mango Restaurant (sample menu)
  • Samosas (two samosas per portion) $5.5
    • Flaky pastry, filled with seasoned potato and peas and fried to perfection.
  • Chicken naan $5
    • Soft bread stuffed with chicken tikka.
  • Mango supreme platter (perfect for four) $24
    • Cheeky Chips, Popia Goreng, Samosas, Chicken Garlic Tikka, Tandoori Prawns, Chicken Tikka, Seekh Kabab and Chicken Hariali.
  • Rogan josh $17
    • Mildly-spiced lamb or beef curry cooked in the traditional North Indian style.
  • Kids platter $10
    • A combination of Chicken Tikka and Cheeky Chips.
  • Plain naan $3
    • Soft bread using white flour baked in tandoori oven.
  • Saag chicken $17
    • A North Indian speciality - spinach cooked with onion, tomato and a hint of garlic with your choice of chicken, beef or lamb.
  • Chana chat (chickpea salad) $9
    • Boiled chickpeas mixed with cucumber, tomatoes and fresh greens.
Cod & Lobster Brasserie (sample menu)
  • Ricotta gnocchi, slow-roasted tomatoes & onions, pinenuts & pecorino cheese $24
  • Sautéed broccoli with preserved lemon, cranberries & garlic butter
  • Milkdrop mozzarella, chargrilled nectarines, basil, salted almonds & local Frogs End olive oil $22
  • Seared Big eye tuna, avocado and tomato salad with chimichurri dressing & herbs $20
  • Louisiana-style prawns, with spicy sausage, corn, potato, corn crackers & a dash of Asahi lager $28
  • Pan baked flounder with capers, pinenuts & lemon butter sauce $22
  • Southern Glory oyster, served natural with grapefruit granita dressing or baked with jalapeno butter $5
  • Steamed Marlborough mussels & clams, fennel, pasta, tomatoes, white wine & saffron butter, grilled focaccia $18
Harry's Bar (sample menu)
  • Jungle Curry (hot) with white fish, greens, potato & jasmine rice $28.80
  • Spiced Roasted Cashews $7.50
  • Thai Seared Beef Salad $18.90
    • with iceberg, mint, coriander, shallots, sprouts & chilli
  • Prawn Crackers $3.50
  • Chilli Chocolate Mousse with cream and chocolate stick $12.00
  • Side Salad - lettuce, cucumber, shallots with asian mayonnaise $6.50
  • Crispy Red Braised Chicken Wings $15.50
    • with plum sauce
  • Extra Garlic Chappati $4.50
Flames on 40 (sample menu)
  • - CHICKEN $24.00
    • Crumbed Chicken Breast Served with Crispy Bacon, Melted Brie Cheese and Apricot Relish
  • Pumpkin & Hazelnut Falafels $13.00
    • Smoky Tomato Relish and Mint Yogurt
  • Rhubarb, Raspberry and Apple Crumble $14.00
    • Warm Winter Fruit with Spiced Nut Crumble Topping. Served with Wangapeka Clotted Cream and Vanilla Custard
  • Fresh Garden Salad with Herb Dressing $5.00
  • Dulce de Leche Cheesecake $14.00
    • Rich Caramel Cheesecake with Confit Orange, Chocolate Sauce and Fresh Cream
  • - Tui – Hard Aged Cheddar Style Cheese
  • Grilled to your liking
  • One Shank - $28.00
New Street Steakhouse (sample menu)
  • 300G First Light Wagyu Rump $45.00
  • Soup Of The Day $12.00
    • wait staff will advise
  • Smoked Braised Lamb Shank (1) $22.00/ (2) $29.50
    • and two sides
  • Waitoa Chicken Salad $16.50
    • house spiced chicken thigh, salad mix and crispy noodles
  • 500G T-Bone $39.00
  • Rack Of Pork Ribs $32.00
    • with a plum & hoisin sauce and two sides
  • Market Fish $32.00
    • with salsa verde and two sides
  • The Hangover (Fried) $50
    • Battered fish, prawn wontons, mussels, clams,onion rings, calamari, barbecue sauce and homemade tartare, homemade sweet chilli
Sports Bar at The Turf Hotel (sample menu)
  • Eggs - each $1.00
  • 2 old english pork sausages $15.00
    • With mash, gravy, onion marmalade .
  • T-bone steak $20.00
    • Salad and fries, and your choice of sauce, peppered mustard, bacon and mushroom or garlic butter .
  • Bacon and cheese wedges $15.00
    • With sweet chilli, sour cream, salsa .
  • ●Beer battered fish $24.00
    • With fries, salad, tartare sauce .
  • Garlic loaf $10.00
  • Fried platter for 4 $30.00
  • Wedges $15.00
    • Served with bacon cheese, sour cream, & sweet chilli sauce .
Golden Bell Thai Restaurant (sample menu)
  • -Chicken, Pork, Beef or Tofu $11.00
  • -Available with your choice of: Chicken, Pork, Beef or Tofu. $11.50
  • Duck Noodle soup $11.50
    • Rice noodle soup with duck, bean sprouts, cabbage & broccoli.
  • Stir fried seafood with vegetables & a mild sweet sauce $14.50
  • Pad Thai GF / V
    • Stir fried rice noodles with broccoli, spring onions, cabbage & bean sprouts garnished with lemon, chilli & crushed peanuts with your choice of:
  • -Chicken, Pork, Beef or Tofu $11.50
  • -Seafood or Prawns $13.50
  • Street Noodles $11.00
    • A Golden Bell special. This noodle dish & the noodle soup dish listed below are our Head Chef’s versions of authentic Thai noodle dishes commonly available on the streets of Thailand’s cities & villages and much loved by generations of Thai people. Rice noodles with minced pork, crispy pork, bean sprouts & crushed peanuts are flavoured with lime, lemon & Thai herbs.
The Sands Brewery Bar & Kitchen (sample menu)
  • Fish & chips $15.00
    • Golden battered fish served with crispy fries & salad (gf pan-fried).
  • Braised lamb shank $20/$28
    • Slow cooked for that " fall of the bone" in a rich red wine gravy with mash and peas
  • Chicken narcho $18.00
    • Cajun spice chicken cheese baked & served with lashings of sour cream
  • Crispy fries $10.00
    • Served with choice of aioli, tomato sauce, or gravy
  • Banana split $15.00
    • Remember this? Served with a choice of chocolate, berry or caramel sauce
  • 5pm-10pm
  • Octopus sausages & chips $15.00
    • Battered sausages, served with crispy fries & salad
  • Fizzy $15.00
    • Choose from coca cola, sprite, l&p, ginger ale and diet coke.
Ramen Takara (sample menu)
  • Edamame Beans $5.00
    • Organic flaky sea salt
  • Salmon Sashimi $17.00
    • Marlborough salmon sashimi, fresh wasabi, lemon
  • Salmon Salad Noodles $16.00
    • Salmon sashimi and avocado slices on cold noodles. Mayo, nori seaweed, original dressing, wasabi
  • Sweet'n Sour Omelette Don $13.00
    • Omelette on steamed rice, sweet'n sour sauce, shredded leak
  • Tuna Tataki $19.00
    • Delicately seared tuna with wasabi vinaigrette gelée, flying fish roe, shredded leek. Served chilled
  • Crispy Noodle Salad $9.50
    • Crispy noodles, green salad, shredded leek, mayo
  • Spicy Black Tan-Tan Ramen $16.00
    • Sour and spicy black sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek. Freshly ground sesame
  • Teriyaki Beef Don $15.00
    • Teriyaki beef on steamed rice, salad, mayo, spring onion
Hampden Hotel

Hampden Hotel

location

Address

42 Fairfax Street, Murchison, Tasman, 7007, New Zealand

phone

Phone

035239008

email

Email

leighknowles50@gmail.com

clock

Opened hours

Monday: 7:30 AM – 10:00 PM, Tuesday: 7:30 AM – 10:00 PM, Wednesday: 7:30 AM – 10:00 PM, Thursday: 7:30 AM – 10:00 PM, Friday: 7:30 AM – 10:00 PM, Saturday: 7:30 AM – 10:00 PM, Sunday: 7:30 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Bar , New Zealand , Pub Food

features

Features

Takeaway ,  Wheelchair accessible ,  Home Delivery ,  Breakfast ,  Takeout ,  Television ,  Seating ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
42 Fairfax Street, Murchison, Tasman, 7007, New Zealand
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