Hampden Hotel in Nelson Menu

LUNCH LUNCH
  • Hampden Melt $10.50
    • Ciabatta bun, angel bay patty, lettuce, melted cheese, red onion & mushrooms
  • Salmon Roll $11.50
    • Bun filled with smoked salmon, lettuce, tomato and cream cheese
  • Corn Fritter Stack $13.00
    • Corn fritters stacked with bacon, avocado, sour cream & chilli sauce
  • B.L.T. $7.50
    • Ciabatta bun filled with lettuce, bacon and tomato topped with aioli dressing
  • B.L.A.T. $8.00
    • Ciabatta bun filled with lettuce, bacon , tomato and avocado topped with aioli dressing
  • Wedges Supreme (V) $16.00
    • Wedges topped with bacon, tomato, onion, cheese, sour cream & chilli sauce.
  • Quiche & Salad $15.00
  • Lamb Shank Hotpot $10.50
  • Nachos
  • -Chicken Small / large $13.50 / $21.00
  • -Beef Small / large $12.50 / $20.00
  • Steak Sandwich $10.50
    • Steak, onions, tomato, salad, mayo & sauce
  • Bacon & Egg Sandwich $10.50
    • Bacon, egg, onions, tomato, salad, mayo & sauce
  • Side of fries or wedges available with all meals
BREAKFAST BREAKFAST
  • Toast (GF) $7.50
    • with a selection of spreads
  • Continental $10.50
    • Toast, fruit & yogurt, with a selection of cornflakes, museli or weetabix
  • Eggs Benedict (GF) $16.00
    • Served with your choice of salmon or bacon & hollandaise sauce
  • Mince on toast $11.00
    • Old fashioned mince with toast
  • Full Breakfast $ 19.00
    • Bacon, sausage, 2 eggs, mushrooms, hashbrowns, tomatoes, & toast with a choice of baked beans or spaghetti
CHILDREN'S MENU CHILDREN'S MENU
  • Chicken Nuggets $10.00
    • 4 nuggets served with chips & tomato sauce
  • Mini Hotdogs $10.00
    • 2 mini hotdogs served with chips and tomato sauce
  • Fish Bites $10.00
    • 2 fish bites served with chips and tomato sauce
  • Kids Burger $10.00
    • Burger with meat patty, cheese & sauce served with chips and tomato sauce
  • Childrens Platter $10.00
    • Raisins, cheerios, snack bar, fruit of season & sandwich with your choice of Peanut Butter, Jam, Honey or Marmite
  • All Children's meals are $10.00 & come with an Ice cream Sunday, chocolate, strawberry, caramel.
ENTREES ENTREES
  • Garlic Bread $9.50
    • Baracuta loaf served with garlic butter
  • Seafood Cocktail $9.50
    • Seafood Medley served with home made seafood sauce
  • Chicken Tenders $10.00
    • 2 tenders with garnished salad and chilli sauce
  • Soup of The Day $9.50
    • Served with home made glazed rolls
  • Crumbed Camembert Wedges $14.00
    • 6 wedges of Camembert served with salad & cranberry sauce
  • Crumbed Seafood $12.50
    • Mixture of scallops & mussels served with a garnish of salad & home made tartare sauce
LIGHT MEALS LIGHT MEALS
  • Quiche & Salad $15.00
  • Lamb Shank Hotpot $10.50
  • Bacon & Egg Sandwich $10.50
    • Bacon, egg, onions, salad, mayo & sauce
  • Steak Sandwich $10.50
    • Steak, onion, salad, mayo & sauce, egg optional
  • Toasted Sandwich
    • Choice of cheese, ham, tomato, pineapple, mushroom, egg, onions
  • -1 filling $5.50
  • -2 fillings $6.00
  • -3 Fillings $6.50
  • Soup Of The Day $9.50
    • Served with home made glazed rolls
  • Nachos
  • -Chicken Small / large $13.50 / $21.00
  • -Beef Small / large $12.50 / $20.00
  • Wedges Supreme $18.00
    • Wedges topped with bacon, tomato,onion, cheese, sour cream & chilli sauce. Vegetarian option available
  • Mince on Toast $10.50
MAIN MEALS MAIN MEALS
  • Lamb Shanks $30.00
    • 2 shanks cooked in a masala sauce, served with mashed potato & peas
  • Mixed Grill $30.00
    • Beef steak, char grilled chicken, sausage, bacon & mushroom gravy
  • Pan Fried Fish G.F. $30.00
    • Oreo Dory served with home made lemon sauce
  • Rib-eye Steak G.F. $30.00
    • plain, peppered or garlic
  • Thai Chicken $18.00
    • served with rice
  • Bangers & Mash $18.00
    • 3 sausages served with mashed potatoes & peas
  • Ham Steak $27.00
    • served with pineapple
  • Chicken Schnitzel $30.00
    • 2 crumbed chicken schnitzel served with your choice of apricot or sweet and sour sauce
  • Fisherman's Basket $24.50
    • Served in a basket with chips, 2 fish bites, 1 scallop, 2 mussels, 1 crabstick, 2 squid rings with home made tartare sauce
  • Roast of The Day $20.00
  • Pasta of The Day $16.00
DESSERTS DESSERTS
  • Cheesecake $10.00
    • Our cheesecake of the day served with ice-cream & cream
  • Ice Cream Sunday $9.50
    • Ice cream with choice of strawberry, chocolate or caramel topped with cream
  • Banana Split $10.00
    • Banana & ice cream topped with chocolate sauce and a sprinkle of nuts
  • Banoffee Pie $11.00
    • Served with ice cream & cream
  • Pavlova $10.00
    • Traditional home made pavlova served with ice cream & cream
  • Gluten Free Cheesecake $11.50
  • Pizza's Also Available
  • Serving food from 7.30 am till late 7 days a week.

Nearby Sample Menus

  • Urban style ceviche, corn tortillas, chilli coconut whip $20.00
  • Urban chips, caramelised onion & roast garlic aioli $11.00
  • Two cheeses, homemade chutney, lavroche biscuits $14.00
  • Fresh oysters (weather dependent), shallot vinegar - freshly shucked $4.50 ea
  • Bloody Mary Oyster Shot $9.00
  • Lamb pancakes, spiced slow cooked lamb, lettuce, tzatziki, fresh flipped curly kale pancakes $25.00
  • New orleans southern fried fish tacos, cocktail sauce, jalapeno salsa & urban slaw $20.00
  • Crab 'n' buns, tempura soft shell crab, jeff's steam buns, apple & fennel salad, tom yum mayo $24.00
  • Chicken tikka fried rice $14.5
    • Chicken tikka from the tandoori oven fried with egg and vegetables.
  • Fish curry amritsari $19.5
    • Bluenose fish cooked in a ginger and garlic-based gravy - straight from the heart of Punjab!
  • Madras chicken $17
    • South Indian delight cooked with coconut-based gravy.
  • Vegetable jalfrezi $15
    • Seasonal vegetables and cottage cheese cooked with a tomato-based gravy.
  • Onion bhajee $5.5
    • Rough-cut onions battered in a spicy chickpea flour and fried.
  • Vindaloo $17
    • Your choice of beef or lamb cooked in an authentic Vindaloo sauce - this is a hot and spicy dish from Goa.
  • Kids platter $10
    • A combination of Chicken Tikka and Cheeky Chips.
  • Vegetable mahkmali $15
    • Mixed vegetables, cottage cheese and sultanas cooked in a smooth cashew-based gravy.
  • Westcoast Whitebait $29.50
    • whitebait patties, salad, fries and lemon
  • Smoked Braised Lamb Shank (1) $22.00/ (2) $29.50
    • and two sides
  • Market Fish $32.00
    • with salsa verde and two sides
  • Margherita $16.00
    • tomato, buffalo mozzarella, oregano and basil
  • Tandoori Pork Kebabs $22.00
    • tender pork rubbed with a mix of tandoori spices served with Raita and naan
  • Waitoa Chicken Salad $16.50
    • house spiced chicken thigh, salad mix and crispy noodles
  • Westcoast Whitebait Sandwich $8.00
  • 400G Wakanui Blue Rump $34.00
  • 80 Roasted Pork Belly with Hoisin Sauce (Thit Kho Hoisin) $14
    • Green beans, Carrot, Courgettes. Served with steamed rice
  • ~ hot and spicy on request ~
  • ~ available in mild, medium or hot ~
  • 20 Crispy Chicken (Gā Chiên Giōn) $12
    • Marinated chicken thigh/wings served with fries
  • Seafood $18
  • 17 Prawn or Salmon Salad (Sa Lát Tôm / Cá Hôi) $18
    • King Prawn cutlets or Smoked Salmon on a bed of mixed lettuce, seaweed, picked lotus, sprouts, carrot, cucumber, herbs and dressing ~ available in mild, medium or hot
  • Chicken $14
  • Chicken $14
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • 5 Spicy chicken wings $6.00
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Onion rings $3.50
  • Garlic bread $3.50
  • Baby Sausages & Fries $9.00
  • Basket of Fries $5.00
  • Chicken Nuggets & Fries $9.00
  • Large Mixed Platter $30.00
  • Cheese & Cracker Platter (serves 2) $15.00
  • Mini Hot-Dog & Fries $9.00
  • Mini Spring Rolls & Fries $9.00
  • Small Mixed Platter $16.00
  • M4. Flaming Cashews
    • Stir fried cashew nuts and fresh seasonal vegetables in our Chef’s famous sauce with
  • M2. Pad Priew Wan $16.50
    • Poppy Thais’ sweet and sour sauce home made to perfection then stir fried with fresh seasonal vegetables with Chicken, Pork, Beef, Vegetarian or our specialty Honey Pork
  • Chicken, Pork, Beef, Vegetarian $16.50
  • E.9 Pla Moek Thod $7.50
    • Five lightly marinated flash fried squid rings in our tasty batter served with sweet Thai sauce
  • Chicken, Pork, Beef, Vegetarian $18.00
  • King Prawns $21.00
  • M7. Pad Puk Satay
    • Poppy Thais’ freshly made peanut sauce stir fried with an assortment of fresh seasonal vegetables, our customers’ favourite, with your choice of
  • Chicken $10.00
  • Cream brulee $15.00
    • Served with kapiti vanilla ice cream blueberry compote and short bread
  • All day big breakfast $22.00
    • Crispy rashers of bacon, new york sausage, fried eggs, homemade potato rosti, roasted tomato & mushrooms - all together on toasted bread
  • Crispy fries $10.00
    • Served with choice of aioli, tomato sauce, or gravy
  • Cheese board selection $26/$32
    • A selection of brie, blue and cheddar cheeses with crackers and dried delicacies
  • Crispy chicken cesar salad $23.00
    • Crispy chicken, bacon & fresh avocado all tossed in seasonal salad with cherry tomato, pamesan cheese and our own caesar dressing finished with a poached egg and croutons
  • Chicken narcho $18.00
    • Cajun spice chicken cheese baked & served with lashings of sour cream
  • Floaty coke $4.50
    • Coca cola served with floating ice cream.
  • Spanish omelette $18.00
    • Red peppers, roasted potato, spring onion & chorizo sausage, served with toasted vienna bread
  • Agedashi Tofu $8.00
    • Tempura tofu, warm tentsuyu broth, grated daikon, nameko wild mushrooms, nori seaweed
  • Tsukemono $6.00
    • Pickled seasonal vegetables
  • Tori Shio Ramen $15.00
    • Sea salt and shrimp extract base. Chicken chāshū, egg, bean sprouts, yuzu peel, spring onion, nori seaweed
  • Shoyu Ramen $10.00
    • Original soy base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots
  • Salmon Teriyaki $16.00
    • Marlborough salmon fillet 120g, green salad, lemon
  • Tuna Avo $9.50
    • Diced tuna sashimi, avocado, wasabi soy dressing
  • Salmon Sashimi $17.00
    • Marlborough salmon sashimi, fresh wasabi, lemon
  • Kaisen Ramen $16.00
    • Original soy base. Prawn, squid and vegetable stir-fry, shredded leek
  • -Corn Chips
  • Nachitos $5.50
    • House made, Gluten -Free Corn Chips with Cheese
  • Quesadilla Grande $10.50
    • Large fresh (flour) Tortilla is folded over and heated until the cheese melts in the bean and your choice of fillings
  • Fire Grilles “Paso Ancho” Chicken
    • (In An Adobo Of sensational Mexican Dried Chillies)
  • Tomatillo (Mild)
    • (Citrusy and Full of Flavour)
  • -Black Beans
  • Burrito or Burrito Bowl
    • Rice, Cheese, Black Beans, Salsa, Soft Flour Tortilla is Heated and Served with your Choice of Filling
  • -Regular $10.50
  • ASSORTED SUSHI $16.50
    • Chef's choice 8pc Sushi
  • MINI SASHIMI SAUCE $7.50
    • with Garlic Miso Sauce
  • VEGETABLE TEMPURA (12p) $17.50
  • KIDS TERIYAKI CHICKEN PLATE $7.50
  • SHRIMP TEMPURA NIGIRI (3p) $7.00
  • VEGETABLE ROLL (4p) $7.00
  • SQUID NIGIRI (3p) $7.00
  • EGGPLANT $17.50
  • Deconstructed Pavlova Passionfruit cream, Pineapple and mint Carpaccio, mango salsa (gf) $14.5
  • Canterbury Lamb Cutlets Marinated in milk and honey, Panko crumbed lamb shoulder terrine, Champ potatoes, Mint and pea pesto, Jus $32.5
  • Charcutiere (2 people) A selection of cooked and cured meats, pickles, Olives, chutney, Baguette $26.0
  • Poisson du Jour Chef’s daily preparation of the markets freshest local seasonal and sustainable fish $31.5
  • Cured Salmon Nicoise style potato salad, Black pudding $19.0
  • Trio of Desserts The Chef’s selection of three desserts - changes daily $23.0
  • Petite Salad Green salad leaves, cherry tomatoes, cucumber and vinaigrette (gf, vg, df) $7.0
  • Pappardelle Pasta Nut brown butter, cherry tomatoes, oyster mushrooms, pine nuts, rocket leaves, olives (vg) $28.5
  • gluten free base add $2.00
  • Shoe String Fries & Aioli $7.50
  • Goats Cheese & Thyme Croquettes $20.00
    • with roasted celeriac, hazelnuts, fennel, and apple
  • Cauliflower Pakora $9.00
    • with tamarind, and yogurt
  • Korean Spare Ribs $12.50
    • with coriander and sesame seeds
  • Potato Gnocchi $24.00
    • with roasted butternut, ricotta, walnuts, and sage
  • Charcuterie $20.00
    • selection of terrines, cured meats, olives, cheese, & fig and walnut bread
  • Smoked White Warehou $16.00
    • with baby beetroot, horseradish, and orange
  • Big Yello (GFO) $18.50
    • Grilled bacon, sauteed potatoes, roasted tomato, mushrooms, spinach, soft poached eggs and toasted focaccia
  • Roasted Beetroot Salad (V)(GF) $15.00
    • With feta, salad greens, toasted seeds and a balsamic dressing
  • Burger of the Week $17.00
    • See our specials board for this week's burger. Served in toasted focaccia with crisp salad leaves
  • Lemon & Vanilla Pancakes (V) $15.00
    • With raspberry and boysenberry compote, drizzled with maple syrup
  • Yello's Toasted Muesli(V) $14.00
    • with freash fruit, poached berries and toghurt
  • Toasted Bagel $7.00
    • Homemade Strawberry, raspberry & lemon jam / Cream Cheese and pesto
  • GFO = Gluten Free Option, Available Add $1.50
  • Chunky Handcut Chips S $3.50 / L $6.50
    • Served with aioli
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • M&M’S MINIS® McFlurry® N/A
    • For a delicious mouthful of rainbow happiness, try the M&M’S® MINIS McFlurry. It’s the tantalisingly tiny M&M’S you love, blended perfectly into creamy soft-serve.
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • Wake up with a Chicken McMuffin® N/A
    • Take one delicious chicken patty made with NZ chicken breast sourced from Ingham®, in a seasoned tempura coating, then sandwich it with creamy mayo and cheese inside a warm, toasted English muffin.
  • Hotcakes N/A
    • Start your day the McDonald's® way. Enjoy the great feeling of pouring sweet syrup over melting whipped butter. Watch while it seeps between the layers of fluffy, warm hotcakes for a soft, sweet and delicious breakfast.
  • Grilled Chicken Snack Wrap® N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • $20 Mates Hunger Buster $20
    • Grab a mate and share 2 Big Mac and 2 Cheeseburgers, fries and drinks. This deal is sure to bust your hunger.
  • Salted Caramel Frappé N/A
    • A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
Hampden Hotel

Hampden Hotel

location

Address

42 Fairfax Street, Murchison, Tasman, 7007, New Zealand

phone

Phone

035239008

clock

Opened hours

Monday: 7:30 AM – 10:00 PM, Tuesday: 7:30 AM – 10:00 PM, Wednesday: 7:30 AM – 10:00 PM, Thursday: 7:30 AM – 10:00 PM, Friday: 7:30 AM – 10:00 PM, Saturday: 7:30 AM – 10:00 PM, Sunday: 7:30 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Bar , New Zealand , Pub Food

features

Features

Takeaway ,  Wheelchair accessible ,  Home Delivery ,  Breakfast ,  Takeout ,  Television ,  Seating ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
42 Fairfax Street, Murchison, Tasman, 7007, New Zealand