Hello Mister in Auckland Central Menu

ROLLS ROLLS
  • * Tofu
  • * Crumbed fish
  • Mister Rolls (ea or 2) $3.8O/$7.00
  • Cuôn
    • Traditional rice paper rolls
  • * Grilled Chicken
  • * Lemongrass Chicken
  • * Grilled Pork
  • * Crispy Pork
  • * Traditional Pork
  • * Pork and Prawns
  • * Prawns
  • * Peking Duck
  • * Lemongrass Beef
  • * Crispy Chicken
  • No Carb option also available.
  • Filling:
  • Vermicelli noodles
  • Cucumber
  • Carrots
  • Lettuce
  • Mint
  • Served with
    • Nuoc Mam Sauce, Hoisin Sauce or Chilli Mayo
  • Extra Sauce (each) $ 1.OO
MI MI
  • Madam Mi (each) $ 9.OO
  • Baby Mi (each) $ 5.OO
  • Traditional Bánh mi Vietnamese Bread Roll
  • * Lemongrass Chicken
  • * Grilled Pork
  • * Crispy Pork
  • * Lemongrass Beef
  • * Crispy Chicken
  • * Tofu
  • Filling:
  • Pate
  • Cucumber
  • Pickled Carrots
  • Coriander
  • Spring onions
  • Mayo
  • Optional
  • Fresh Chilli
  • Sriracha Chilli Sauce
  • Extra meat $2.00
PHO PHO
  • Baba Phà $12.50
  • Mama Phâ $7.00
  • Rice Noodle Soup
  • * Beef
  • * Chicken
  • * Pork
  • * Vegetarian
  • Served with
    • Bean Sprouts, Coriander, Onions, Spring onion, Fresh Chilli (optional)
  • Extra Meat $2.00
BUN BUN
  • Uncle Bun (Each) $12.50
  • Aunty Bun (Each) $7.00
  • Vermicelli Noodle Soup
  • * Lemongrass Chicken
  • * Grilled Pork
  • * Crispy Pork
  • * Tofu
  • * Lemongrass Beef
  • * Crispy Chicken
  • Served With
    • Lettuce, Carrots, Cucumber, Mint, Peanuts, Mini spring rolls, Coconut Cream, Nuoc Mam Sauce fresh Chilli (optional)
  • Extra Meat $2.00
  • Mister Rolls (ea or 2) $3.8/$7.0
  • Cuon
    • Traditional rice paper rolls
  • Grilled Chicken
  • Lemongrass Chicken
  • Grilled Pork
  • Crispy Pork
  • Traditional Pork
  • Pork & Prawns
  • Peking Duck
  • Tofu
  • Crumbed Fish
  • Lemongrass Beef
  • Crispy Chicken
FILLING FILLING
  • Vermicelli
  • Noodles
  • Cucumber
  • Carrots
  • Lettuce
  • Mint
  • Served With Nuoc Mam Sauce, Hoisin Sauce, Chilli Mayo
  • Extra Meat $2

Nearby Sample Menus

  • Haejang-Guk $14.00
    • pork bones in soybean paste soup w cabbage soybean sprout
  • Ojingo Bulgogi $14.00
    • spicy squid and marinated beef combination w assorted vegetables
  • Haemultang $15.00
    • spicy seafood soup w tofu prawn, mussel, crab, squid fish ball, fish roe and soybean sprout
  • Ttukbaegi Bulak $16.00
    • marinated beef n spicy Octopus Casserole w assorted vegetables
  • Maewoon Chicken $14.00
    • spicy chicken w assorted vegetables
  • Bossam $16.00
    • boiled and sliced skin on pork belly w chopped Oyster-radish Kimchi and sliced garlic
  • Jaeyuk kimchi $14.00
    • spicy pork belly and kimchi combination w assorted vegetables
  • Maewoon Ttukbaegi $14.00
    • spicy chicken casserole w assorted vegetables
  • SOONDUBU CHIGAE(jelly tofu stew) $11.00
  • CUTLASS FISH STEW(hard boiled) $13.00
  • CHIK COLD NOODLE $12.00
  • SEAFOOD PANCAKE $15.00
  • KOREAN BBQ PORK $12.00
  • SQUID SAUNA $16.00
  • FLOUDER STEW(hard boiled) $13.00
  • SEAFOOD KAL- GUKSU $13.00
  • Roasted duck on rice clay pot rice with roasted duck $12.00
  • Clay pot rice with chicken $11.50
  • Vegetable with oyster sauce $5.00
  • Clay pot rice (noodles) with chicken & sour cabbage $11.50
  • BBQ pork fried rice $11.50
  • Clay pot rice (noodle) with spicy duck $12.50
  • Clay pot rice with chicken & chinese mushrooms $11.50
  • Clay pot rice (noodle) with beef brisket & tofu $11.50
  • Additional toppings:
  • Add on
  • Pullman club sandwich( DF and GF on request) $ 20
    • Artisan rye bread, lettuce, tomato, bacon, fried egg, aged cheddar and smoked chicken served with French fries
  • The Cheese board (N, GF on request) $22
    • Please ask your waiter about our range of NZ and international cheese served with tomato chutney and bread rolls
  • Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
    • 2 pieces
  • Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
  • Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
  • Shaved ham, pepperoni, pineapple, feta smoked chicken $2
    • Each
  • Fried Chicken Gizzard $22.00
  • Dumpling Soup with rice cake $14.00
  • Shrimp Vege Fried with Rice $15.00
  • Korean BBQ chicken $14.00
  • Chicken Kangjung $27.00
  • Chicken Yakisoba $17.00
  • Spicy Chicken Steamboat $35.00
  • Fried Kimchi & Pork Belly $25.00
  • Aloo Puri $8.00
  • Lamb Pasanda $10.00/$14.00
    • diced lamb lightly sauteed with onion, garlic, ginger and tomatoes cooked with yogurt and cream
  • Garlic Cheese Naan $5.00
  • Tawa Chicken $10.00/$14.00
    • semi dry chicken cooked with cubed onion & capsicum served on hot sizzler
  • Chicken Tikka Masala $10.00/$14.00
    • Murgh Tikka Cooked In chopped tomato gravy
  • Lamb Fusion $10.00/$14.00
    • lamb chicken with vegetable gravy
  • Masala Kulcha $5.00
  • Cheese Chicken $16.00
    • marinated chicken pieces deep fried cooked with capsicum & vegetables soya sauce & special sauce
  • A $1.00
    • Miso Soup
  • Teriyaki Chicken don R $9.50 / U $10.50
  • ●Teriyaki
  • Beef bowl $7.00
    • Bowl of rice topped with beef and onion in a soy based sauce
  • -With Rice $12.00
  • Beef bowl R $7.00 / U $8.00
  • -Half Size $8.00
  • Teriyaki Tofu (Vegetarian) R $9.50 / U $10.50
  • Roast pork & boccoli $14.00
  • Chili pepper salt chicken wing $13.00
  • BBQ Pork (chicken/Beet/ Roast Pok) $10.00
  • Fried Chicken wing $7.00
  • Chili pepper salt chicken $12.00
  • Hot and sour rice noodles $11.00
  • Hokkien Fried noodles $11.00
  • Combination meat & veg $15.00
  • Kidney Beans $3.99
  • Mixed Vege $4.99
  • Rice Box $2.50
  • Bread Pakora $1.50
  • Dal Makhani $4.99
  • Palak Paneer $4.99
  • Galab Jamun $3.99
  • Okra (Bhindi) $4.99
  • PRAWN & VEGE TEMPURA UDON $14.00
    • prawn and veggies in tempura batter, deep fried, served with udon noodle soup
  • SALMON TERIYAKI DONBURI $15.00
    • teriyaki salmon served with veggies and rice
  • JAPANESE CHICKEN CURRY $12.50
    • chicken curry served with veggies and rice
  • CURRY CHICKEN KATSU DONBURI $14.80
    • slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
  • CHICKEN TERIYAKI DONBURI $13.00
    • teriyaki chicken served with veggies and rice
  • INARI UDON $12.00
    • tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
  • CHICKEN KATSU DONBURI $13.80
    • slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
  • TOFU DONBURI $12.50
    • fresh tofu, lightly fried, served with veggies and rice
  • Cheese $1.00
  • Donair Chicken/Lamb $8.00/Combo $12.00
  • 5 Nibbles N/A
  • Prawns on Flavoured Rice - Full/Medium $16.00/$13.00
  • Meat Balls Kebab $11.99/Combo $15.99
  • Lamb on Flavoured Rice - Full/Medium $16.00/$13.00
  • Pineapple $0.50
  • Chicken or Lamb Kebab $9.99/Combo $13.99
  • Hokkien Char $12.50
    • Fresh thick noodles stir fried with chicken, prawns, fish cakes, fish balls & bak choy with dark soya sauce - Malaysian favourite
  • Marmite Chicken $24.00
    • (Boneless chicken pieces marinated with marmite and deep fried)
  • Angie 's Special $13.50
    • Stir fried yellow noodles with chicken, prawns, fish cakes, fish balls, carrots, mushrooms & Chinese green - House specialty
  • Gula Melaka $$4.00
  • Bok Choy $18.00
    • (Stir fried with garlic and oyster sauce)
  • Yee Tao My - Fish Head Bee Hoon Soup $14.50
    • Pieces of fried fish head/meat, pickled vegetables, tomato, ginger with fish broth
  • Braised Beef $11.50
    • Chunky pieces of beef slow cooked with Chinese herbs and spices with bak choy
  • Nasi Lemak $12.50
    • Our very own recipe, aromatic blue/white coconut rice served with sambal ikan bilis, hard boiled egg, peanuts, and a choice of beef rendang or chicken kapitan - traditionally made
  • Moroccan spiced lamb
    • & vegetables
  • Mince & tasty cheddar cheese
    • Cooked in a rich meat stock
  • Mince
    • With onion and garlic cooked in a rich tomato broth
  • Chicken curry with vegetables
    • In a creamy bechamel sauce
  • Bacon and egg $6.50
    • Dry-cured manuka smoked bacon with farm fresh eggs and tomato
  • Curried chicken and braised vegetables $7.50
    • Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
  • Vegetarian
    • With tasty cheese mornay
  • Lamb & rosemary
    • With carrots & celery
  • MINCE BEEF 10.00
  • BEEF BARBACOA 14.70
  • PALEO SALAD $14.40
    • Fresh garlic & lime chargrilled chicken with fajita veggies and cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
  • PUlLED PORK 12.20
  • BEEF BARBACOA 6.50/12.50
  • CHOLO BURRITO $14.00/Mini$10.00
    • Seasoned minced beef, traditional pinto beans and fresh guacamole
  • MINCE BEEF 8.90/13.00
  • MINCE BEEF 13.50
  • 38. MOO DAD DEIW $12.00
    • Deep fried pork or beef jerky.
  • 13. YUM TAKRAI $12.00
    • with rice. Choice of chicken, beef or pork mixed with lemon juice, fresh chillies, onion, lemongrass and cashew nuts.
  • 8. GAI TOD E-SARN $13.00
    • with rice or sticky rice. BBQ chicken served with sweet chilli sauce.
  • 33. CUCUMBER SALAD $12.00
    • with rice. Sliced fresh cucumber mixed with chillies, lemon juice, onion, coriander and fish sauce.
  • 3. PLA LUI SUAN $18.00
    • with rice or sticky rice. Deep fried snapper topped with Thai herbs, dried chilli, lemon juice and Thai salad.
  • 32. BAMBOO SALAD $12.00
    • with rice. Bamboo shredded salad mixed with dried chili, roasted rice, onion, spring onion and lemon juice.
  • SET D. SOM TUM (CARROT + PAPAYA) $15.00
    • with rice or sticky rice. Including Som Tum salad, fish cakes, pork spare ribs and chicken wings.
  • 19. TOM ZAP SEAFOOD $13.00
    • with rice. Thai e-sam hot and sour soup with Thai herbs, seafood and chicken.
Hello Mister

Hello Mister

location

Address

5b Hardinge Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

+64 9-365 2566

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 10:00 AM – 2:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Vietnamese

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Group Meal ,  Seating

Location
5b Hardinge Street, Auckland, Auckland, Auckland, 1010, New Zealand
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