Hello Mister in Auckland Central Menu

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* Tofu
* Crumbed fish
Mister Rolls (ea or 2) $3.8O/$7.00
Cuôn
- Traditional rice paper rolls
* Grilled Chicken
* Lemongrass Chicken
* Grilled Pork
* Crispy Pork
* Traditional Pork
* Pork and Prawns
* Prawns
* Peking Duck
* Lemongrass Beef
* Crispy Chicken
No Carb option also available.
Filling:
Vermicelli noodles
Cucumber
Carrots
Lettuce
Mint
Served with
- Nuoc Mam Sauce, Hoisin Sauce or Chilli Mayo
Extra Sauce (each) $ 1.OO

Madam Mi (each) $ 9.OO
Baby Mi (each) $ 5.OO
Traditional Bánh mi Vietnamese Bread Roll
* Lemongrass Chicken
* Grilled Pork
* Crispy Pork
* Lemongrass Beef
* Crispy Chicken
* Tofu
Filling:
Pate
Cucumber
Pickled Carrots
Coriander
Spring onions
Mayo
Optional
Fresh Chilli
Sriracha Chilli Sauce
Extra meat $2.00

Baba Phà $12.50
Mama Phâ $7.00
Rice Noodle Soup
* Beef
* Chicken
* Pork
* Vegetarian
Served with
- Bean Sprouts, Coriander, Onions, Spring onion, Fresh Chilli (optional)
Extra Meat $2.00

Uncle Bun (Each) $12.50
Aunty Bun (Each) $7.00
Vermicelli Noodle Soup
* Lemongrass Chicken
* Grilled Pork
* Crispy Pork
* Tofu
* Lemongrass Beef
* Crispy Chicken
Served With
- Lettuce, Carrots, Cucumber, Mint, Peanuts, Mini spring rolls, Coconut Cream, Nuoc Mam Sauce fresh Chilli (optional)
Extra Meat $2.00
Mister Rolls (ea or 2) $3.8/$7.0
Cuon
- Traditional rice paper rolls
Grilled Chicken
Lemongrass Chicken
Grilled Pork
Crispy Pork
Traditional Pork
Pork & Prawns
Peking Duck
Tofu
Crumbed Fish
Lemongrass Beef
Crispy Chicken

Vermicelli
Noodles
Cucumber
Carrots
Lettuce
Mint
Served With Nuoc Mam Sauce, Hoisin Sauce, Chilli Mayo
Extra Meat $2

Nearby Sample Menus

Osam Bulgogi $14.00
- spicy pork belly and squid combination w assorted vegetables
Ttukbaegi Chicken $14.00
- marinated chicken casserole w assorted vegetables
Ttukbaegi Bulak $16.00
- marinated beef n spicy Octopus Casserole w assorted vegetables
Woogeoji Tang $14.00
- Short beef in soybean paste soup w cabbage, soy bean sprout
Wine Samgyupsal $14.00
- red wine marinated Pork Belly w assorted vegetables
Ojingeo Bokkeum $14.00
- spicy sauce marinated squid w assorted vegetables
Dwenjang Jjigae $14.00
- soybean paste soup w Tofu, Cabbage, Potato, Mushroom, and Zucchini
Bossam $16.00
- boiled and sliced skin on pork belly w chopped Oyster-radish Kimchi and sliced garlic

HOT SAUCED CHICKEN AND POTATOES $36.00/$51.00
KIMCHI FRIED RICE $11.00
INSTANT RAMYUN $9.50
FRIED DUMPLINGS(10 pieces) $9.50
KIMCHI TUNA STEW $11.00
O-DENG TANG(fish cake soup) $11.00
BBQ EEL $20.00
FRIED FLOUDER $12.00

Lamb Cutlets $25.95
- Grilled lamb cutlets on a crusted feta mash kumara and char grilled corn salsa and served with red wine jus
Vegetarian Platter $33.50
- Roast kumara, char grilled capsicum, garlic mushrooms, Mediterranean dolms, salad greens, cucumber, tomato, pickled onion, and sun dried tomato, olives and selection of cheeses, dips with mouth watering Turkish bread
Neptune's Char Grill Scotch Fillet $19.95
- Char grill scotch fillet (steak) served with chips and fried eggs
Caesar Salad $16.95
- Cos Lettuce, croutons, bacon, anchovies, poached egg, shave parmesan cheese and Home style Caesar dressing
Boulliabaisse Home Made Pie $25.00
- Mixed fresh crab meat, mussels, prawns, scallops, fish, cooked with truffle oil and saffron bechamel with crispy puffed pastry
Princes Wharf
- Onion jam, courgette, roasted kumara, mushroom, capsicum and lightly drizzled with sesame oil, mozzarella
French cognac pate $10.95
- Chicken liver pate with pepper and coriander seed glaze served with parmesan crostini
Chicken and Mushroom Fettuccine $22.00
- Chicken pieces serve with mushroom, cream sauce, fresh chopped herbs, garlic, and parmesan cheese

Pizza margherita with tomato and mozzarella (GF on request) $21
Additional toppings:
Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
- 2 pieces
Fish & chips, fresh from the day, sauce tartare served with French fries $24
Pullman club sandwich( DF and GF on request) $ 20
- Artisan rye bread, lettuce, tomato, bacon, fried egg, aged cheddar and smoked chicken served with French fries
The meat board (N, DF and GF on request) $24
- Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread

Miso Katsu R $9.50 / U $10.50
Tempura R $7.00 / U $8.00
Katsu Don ( Pork or chicken) R $9.50 / U $10.50
●Curry
Vegetable Curry (Vegetable)
R = Rice / U= Udon - S=Salmon / HS=Half Size
Vegetable Kakiage Don $7.00
- Bowl of rice with vegetable tempura made with mixed vegetable strips in a tempura sauce
Sashimi (raw)

-With bacon & cheese $10.00
-Smoked salmon $17.00
Porridge $10.00
- With banana, brown sugar & compost
Thai chicken curry $14.50
- With rice & salad greens
Homemade mince on toast $14.50
- With poached egg
Beef nachos $13.00
- With sour cream
Cajun chicken burger $16.00
- With bacon, avocado & fries
Homemade muesli $9.50
- With berry compote & yoghurt

Rice Box $2.50
Lamb Biryani $9.99
Veg Samosa $1.50
Kidney Beans $3.99
Chicken Tikka $6.99
Butter Chicken $6.99
vegetable Biryani $9.99
Curry Pakora $3.99

ANTIPASTO MISTO $18.00
- selected meats, seafood, pickles, vegetables, olives, cheeses etc
QUATTRO STAGIONI $22.00
- ham, salami, mushroom and prawns
POLLO AL MARSALA $28.00
- tender loin chicken flamed with marsala wine, cream garlic lemon sauce & herbs
CATARI $18.00
- ham and mushroom
SALADS $10.00
PRAWNS COCKTAIL $14.00
- avocado & prawns with olive oil lemon, herbs & seafood dressing
TORTELLINI $24.00
- topped with fried chicken, avocado, mushroom in cream garlic sauce & herbs
FRIES $8.00

TOAST AND PRESERVES $6.00
Veg Option As Per Season
CREAMY MUSHROOMS $15.50
- in a herb cream sauce served on toasted ciabatta
Salt and Pepper Calamari with Aioli and Lemon
EGGS BENEDICT $16.50
- with smoked salmon and spinach
Warm Chicken Salad with Crispy Noodle
Open BLAT Sandwich
- With salad, bacon, tomato, avocado and fries
EGGS ANY STYLE $10.00
- served with your choice of toast and grilled tomato

Spicy pork $13.00
Squid $13.00
Seafood $13.00
Hotstone Bibimbop $13.00
Bulgoggi (BBQ beef) $13.00
Bibimbop combo 2 $16.00
- Any Bibimpop + Soy bean paste soup
Fresh Bibimbop $13.00
Tofu kimchi $13.00
- Tofu with stir fried kimchi and pork

Cornflake Crumbed Chicken Sandwich $12.00
- Chicken breast crumbed with corn flakes and cooked to perfection, served on a wedge of freshly toasted focaccia with salads, our own McDonnell's curry mayonnaise and golden fries
Prime Scotch Fillet $24.00
- Served with a creamy mashed and seasonal vegetables or golden fries & salad with your choice of red wine gravy, mushroom sauce, pepper sauce or garlic butter
-Corned beef and braised cabbage with wholegrain mustard
Coleslaw / Fried Eggs (2) / Mushroom Sauce, Pepper Sauce, Red Wine Gravy or Curry Sauce $3.50
Caesar Salad $17.00
- Crispy bacon, poached egg, herbed croutons and shaved parmesan on a bed of cos lettuce with our own Caesar dressing. Add grilled chicken for $3
-Chicken, cheese & caramelised onion with mesclun and aioli
Roast of the day $12.00
- Served with roast potatoes, vegetables, yorkshire pudding and finished with red wine gravy
Beef Nachos $12.00
- Mild chilli beef topped with melted cheese served with sour cream. Vegetarian option available

SQUID BBQ $13.00
- grilled squid with spicy sauce and vegetables served with rice and side dishes
JINSENG CHICKEN SOUP L/M $25.00/$15.00
- cooked with spring whole or half chicken Jinseng date chestnut, matrimony vine and Rice served with rice and side dish
DAK GAI BI L/M $45.00/$32.00
- spicy grilled chicken with rice cake assorted vegetables served with rice and side dish
SPICY CHICKEN BBQ $13.00
- grilled chicken with spicy sauce, vegetables served with rice and side dishes
SPICY FRIED CHICKEN 10PCS $18.00
SOY FRIED CHICKEN 6PCS $11.00
DAK BOK UM TANG L/M $45.00/$32.00
- spicy chicken soup boiled with whole or half chicken and assorted vegetables and served with rice and side dish
CHICKEN BBQ $13.00
- grilled chicken with teriyaki sauce vegetables served with rice and side dishes

Tonkatsu (Deep Fried Pork) $12.00
Grilled Fish Teriyaki $18.00
Salmon $12.00
Grilled Mussels & Cheese 3pcs $8.00
Tonkatsu $12.00
Premium Course $42.00
- Salad, Miso Soup, Grilled Mussels with Cheese, Salmon Hand Roll, Sashimi Platter, Sushi Platter, Prawn Tempura, Chicken of Fish Teriyaki, Udon or Cold Zaru Soba, Dessert (Green tea Ice-Cream)
Kiwi $12.00
- Half Salmon and Half California
Deep fried dumplings 5pcs $6.00

Extra meat $2.00
Leche flan $12.50
- Filipino cream caramel topped with coconut and vanilla ice cream
Tortang talong con carne $15.50
- Grilled eggplant and minced pork omelette with green salad & pickled carrots
Dinuguan $16.50
- Pork stew simmered in rich, spicy gravy black pudding, garlic, chillis & vinegar
Beef bulalo $19.00
- To-share philippine boiled soup made with bone in beef shanks and bone marrow with cabbage & bok choy
Garlic bok choy $10.00
Fish escabeche $19.50
- Large snapper drizzled in sweet & sour sauce topped with onion, ginger & capsicum
Binagoongan $15.00
- Double cooked crispy pork belly beneath homemade shrimp paste - with rice

Fish & Chips $20.90
- lemon crumb curly fries aioli & salad
Tomato, avocado, spinach, cheese toast egg $3.00
Chicken Salad $17.90
- Italian Herbed chicken avocado croutons pecorino & homemade caesar mayo
Grilled Steak $19.90
- scotch steak w curry fries aioli or scrambled eggs
Fruit Toast w Choice $6.00
- hard boiled egg, tomato, sliced cheese, ham, avocado, fresh basil one choice (two choices $9.00/three $12.00)
Porridge $9.90
- cooked w banana salted served w milk, sugar
Mushroom-pan Fried tossed $14.90
- with soy balsamic & cream w toast
Eggs with Toast & relished scrambled $9.90

Hello Mister

Auckland Region > Auckland Central > Hello Mister

Address

5b Hardinge Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

+64 9-365 2566

Email

None

Opened hours

Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 10:00 AM – 2:00 PM, Sunday: Closed