Hello Mister in Auckland Central Menu

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* Tofu
* Crumbed fish
Mister Rolls (ea or 2) $3.8O/$7.00
Cuôn
- Traditional rice paper rolls
* Grilled Chicken
* Lemongrass Chicken
* Grilled Pork
* Crispy Pork
* Traditional Pork
* Pork and Prawns
* Prawns
* Peking Duck
* Lemongrass Beef
* Crispy Chicken
No Carb option also available.
Filling:
Vermicelli noodles
Cucumber
Carrots
Lettuce
Mint
Served with
- Nuoc Mam Sauce, Hoisin Sauce or Chilli Mayo
Extra Sauce (each) $ 1.OO

Madam Mi (each) $ 9.OO
Baby Mi (each) $ 5.OO
Traditional Bánh mi Vietnamese Bread Roll
* Lemongrass Chicken
* Grilled Pork
* Crispy Pork
* Lemongrass Beef
* Crispy Chicken
* Tofu
Filling:
Pate
Cucumber
Pickled Carrots
Coriander
Spring onions
Mayo
Optional
Fresh Chilli
Sriracha Chilli Sauce
Extra meat $2.00

Baba Phà $12.50
Mama Phâ $7.00
Rice Noodle Soup
* Beef
* Chicken
* Pork
* Vegetarian
Served with
- Bean Sprouts, Coriander, Onions, Spring onion, Fresh Chilli (optional)
Extra Meat $2.00

Uncle Bun (Each) $12.50
Aunty Bun (Each) $7.00
Vermicelli Noodle Soup
* Lemongrass Chicken
* Grilled Pork
* Crispy Pork
* Tofu
* Lemongrass Beef
* Crispy Chicken
Served With
- Lettuce, Carrots, Cucumber, Mint, Peanuts, Mini spring rolls, Coconut Cream, Nuoc Mam Sauce fresh Chilli (optional)
Extra Meat $2.00
Mister Rolls (ea or 2) $3.8/$7.0
Cuon
- Traditional rice paper rolls
Grilled Chicken
Lemongrass Chicken
Grilled Pork
Crispy Pork
Traditional Pork
Pork & Prawns
Peking Duck
Tofu
Crumbed Fish
Lemongrass Beef
Crispy Chicken

Vermicelli
Noodles
Cucumber
Carrots
Lettuce
Mint
Served With Nuoc Mam Sauce, Hoisin Sauce, Chilli Mayo
Extra Meat $2

Nearby Sample Menus

Pork rib with black bean sauce on rice $12.80
Bbq pork rib on rice $11.80
Sizzling squid $19.80
Sizzling beef with satay sauce $18.80
Combination seafood in hot pot $21.80
Sweet & sour prawn $19.80
Ma po tofu on rice $10.80
Deep fried squid $5.00

La Galbi Gui $16.00
- Korean-Styled Cut Beef Ribs w assorted vegetables
Bulgogi $14.00
- traditional marinated beef w assorted vegetables
Maewoon Ttukbaegi $14.00
- spicy chicken casserole w assorted vegetables
Haemul Dwenjang $15.00
- Seafood soybean paste soup w tofu, cabbage, potato, mushroom, and zucchini
Ojingeo Bokkeum $14.00
- spicy sauce marinated squid w assorted vegetables
Haemultang $15.00
- spicy seafood soup w tofu prawn, mussel, crab, squid fish ball, fish roe and soybean sprout
Baeksuk $16.00
- boiled half-chicken in oriental herb soup w glutenous rice date and spring onion
Dwenjang Jjigae $14.00
- soybean paste soup w Tofu, Cabbage, Potato, Mushroom, and Zucchini

FISH EGG AND VEGETABLES $36.00/$51.00
CHIK COLD NOODLE $12.00
JAPANESE UDON $11.00
O-DENG TANG(fish cake soup) $11.00
BULGOGI AND VEGETABLES $36.00/$51.00
STEAMED TRIPLE PORK BELLY & SHOULDERS $36.00/$51.00
STEAMED PORK HOCK $31.00/$46.00
- with vegetables
BULGOGI(BEEF), OCTOPUS AND VEGETABLES $36.00/$51.00

Roasted Venison Salad $22.95
- Mesculin, tomato, cucumber, roasted caramelized onion, beetroot, pistachio nuts and orange & sesame dressing
Smoked Salmon
- Smoked salmon with dill, capers, semi dried tomato and sour cream
Calamari $14.95
- Pan fried calamari marinated in garlic lemon and olive oil
Hash brown, Sausage, Bacon, Mushrooms, Grilled Tomatoes or Toast
Three Egg Omelette
Vegetarian Napolitana Penne $18.50
- Roasted seasonal vegetable with Neptune's style napolitana, blue vein and parmesan cheese
Seafood Paella $28.95
- Prawns, mussels, calamari, fish, chorizo, green beans and salsa with saffron rice
Fresh Half Shell Pacific Oyster 1/2 doz 1 doz POA

Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
The Cheese board (N, GF on request) $22
- Please ask your waiter about our range of NZ and international cheese served with tomato chutney and bread rolls
Wogyu beef burger (DF and GF on request) $ 21
- Tomato lettuce onion, mayonnaise, signature relish, served with french fries
Additional toppings:
Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
Add on
Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
- 2 pieces
Shaved ham, pepperoni, pineapple, feta smoked chicken $2
- Each

Lamb Curry $6.99
Butter Chicken $6.99
Okra (Bhindi) $4.99
Curry Pakora $3.99
Veg Samosa $1.50
Paneer Chana $4.99
Butter Chicken $6.99
Mixed Vege $4.99

Rigatoni
-medium $9.00
·Plain pasta
-medium $9.00
-medium $6.00
Fusilli
Tomato sauce
·Peri peri chicken

WONTON NOODLE SOUP WITH CHICKEN $12.50
THAI FRIED RICE $12.50/15.00
THAI GREEN/RED CURRY ON RICE $13.50/15.00
PORK RIBS ON RICE $13.50
CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
TUM YUM NOODLE SOUP $13.50/15.00
YUM WOON SEN $12.50
- Spicy vermicelli salad with chicken minced and peanuts

Roast of the day $12.00
- Served with roast potatoes, vegetables, yorkshire pudding and finished with red wine gravy
Coleslaw / Fried Eggs (2) / Mushroom Sauce, Pepper Sauce, Red Wine Gravy or Curry Sauce $3.50
Thai Beef Salad with Crispy Noodles $20.00
- Tender strips of beef marinated in thai spices served on a bed of mesclun with cherry tomatoes, red onion, capsicum, carrots, sweet corn and crispy noodles. Finished with coriander, ginger and lime dressing
Margherita $15.00
- Vine ripened tomatoes, fresh basil and mozzarella with a drizzle of EVOO, shaved parmesan and rocket
-Chicken, cheese & caramelised onion with mesclun and aioli
-Corned beef and braised cabbage with wholegrain mustard
-Choices
- Bacon (2 pieces), Pork Sausage (1), Eggs, Hash Browns, Mushrooms, Grilled Tomato, Black Pudding, White Pudding, Baked Beans. All served with buttered toast
Homemade Pie of the day $20.00
- Served with a puff pastry pie and your choice of creamy mash and seasonal veg or a garden salad and golden fries

Bah Kut Teh - Lamb Shank $16.50
- (Lamb shank cooked in a Chinese herbs broth)
Sayur Lemak $14.50
- A Nyonya version of vegetable curry made from aromatic fresh herbs and seasoning
Tom Yum Fried Rice $15.50
Bubur Cha-Cha $5.50
- Assorted kumara, taro and beans cooked in coconut milk
Beef Rendang $11.50
- Chunks of tender beef slow cooked in exotic Malaysian herbs and spices
Gula Melaka $$4.00
Tau Kwa Chien $8.50
- (Crispy tofu)
Lemak Rice $3.00
- Rice specialty cooked with coconut cream and herbs

Vegetarian Samosa and Spring Rolls $8.00
- with sweet chill dip
toasties $8.00
chips $7.00
Fish and chips $16.00
- Cider battered Fish of the day with tartar sauce
Something to go with your drink
Vegie Nachos $7.00
Pizza (3 options) $10.00
“The Bollix” $16.00
- Beef burger ‘n’ chips

Vietnamese summer rolls $8.00
Hue-style spicy beef noodle $11.00
Beef noodle soup w medium rare steak $11.00
Lemon grass chicken on rice $12.00
Homemade deep fried chicken on rice $13.00
Beef noodle soup w meat balls $11.00
Hanoi style grilled pork w vermicelli $11.00
Saigon style beef w vermicelli $11.00

Cold Spicy Soba with Sashimi $17.00
Unagi (Grilled Eel) $6.00
Nabe Tempura Udon $17.00
- 4pcs Tempura in Pot
Grilled Salmon Teriyaki $19.00
Vege Tempura 4pcs $6.00
Combination (Fish of the day) $5.00
Prawn Tempura (2 Prawn & 2 Veges) $8.00
Sashimi & Tempura $20.50
- 9pcs Sashimi & 6pcs Tempuras

11. LARB $12.00
- with rice or sticky rice. Minced chicken, beef or pork cooked with onion, roasted rice, roasted chilli and lemon juice.
SET C. NAM TOK $15.00
- CHICKEN, PORK OR BEEF / with rice or sticky rice. Including Nam Tok salad, fish cakes, pork spare ribs and chicken wings.
30. YUM MOO YOR $12.00
- with rice. Sliced Thai pork sausage mixed with fresh chilli onion, coriander and lemon juice.
10. PORK SPARE RIBS $12.00
- with rice or sticky rice. Deep fried pork spare ribs served with sweet chilli sauce.
35. THAI E-SARN SAUSAGE $12.00
- Grilled Thai style sausage slightly sour flavour stuffed with minced pork & rice.
22. TOM ZAP STEWED PORK SPARE RIBS $12.00
- with rice. Tender stewed spare ribs pork (soft bones) soup.
8. GAI TOD E-SARN $13.00
- with rice or sticky rice. BBQ chicken served with sweet chilli sauce.
18. GOONG PAE SA $13.00
- with rice. Cooked prawns with special soup.

Ham & Egg Gimbob $5.50
- ham, egg, carrot, pickled radish and cucumber
Walnut Cake $5.00
- walnut, red bean paste
Beef
- Rice mixed with vegetables and beef
Vegetarian Gimbob $5.50
- carrot, burdock, avocado, spinach pickled radish
Cup Noodle medium $2.50
All in one in Beef $7.00
- beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
glass Noodle $5.00
- kumara starch noodle, onion, mushroom, chives, capsicum, carrot
Vegetarian
- rice mixed with vegetables

Hello Mister

Auckland Region > Auckland Central > Hello Mister

Address

5b Hardinge Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

+64 9-365 2566

Email

None

Opened hours

Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 10:00 AM – 2:00 PM, Sunday: Closed