Hobnail Cafe in New Zealand Menu

BREAKFAST MENU BREAKFAST MENU
  • Toast and spreads $8.50
    • Two pieces of toast, with a selection of spreads and butter
  • Eggs on toast $12.00
    • Poached, scrambled or fried
  • Toasted muesli $13.50
    • With fresh fruit and yoghurt
  • Bacon and eggs $14.50
    • Bacon, eggs (any style) and toast
  • Hikers breakfast $15.00
    • Poached eggs, baked beans on toast
  • Bubble and squeak $17.50
    • Potato and vegetable hash cake, fried eggs and bacon
  • Eggs benedict $18.50
    • Poached eggs, bacon, mushrooms and hollandaise
  • French toast $18.50
    • Maple syrup and a choice of berries, or bacon and banana
  • Hobnail kiwi breakfast $19.00
    • Bacon, eggs, hashbrowns, sausage, tomato and toast
LUNCH MENU LUNCH MENU
  • Soup of the day $13.50
    • Served with garlic bread
  • Bowl of fries $8.00
  • Toasted sandwich $9.50
    • With your choice of three fillings:onion / tomato / cheese / BBQ sauce / mayo / salami / pineapple / chicken / bacon / ham / mushroon
  • Chicken caesar salad $16.50
    • Crispy bacon, croutons, parmesan cheese and poached egg
  • Beef lasagne $16.50
    • With a seasonal side salad
  • BLT $17.50
  • Sweet chilli chicken burger $17.50
    • Lettuce, tomato, gherkin, red onion, mayo
  • Beef burger $17.50
    • Lettuce, beetroot, hash brown, egg, aioli
  • Lamb burger $18.50
    • Lettuce, tomato, red onion, jam, bacon, cheese, mayo
  • Fish and chips $22.00
    • With a seasonal side salad

Nearby Sample Menus

  • Latte $4.00
  • Soy $0.50
  • Decaf $0.50
  • Short Black $3.50
  • B.L.A.T Toasted sourdough bread filled with mesclun greens, hot streaky bacon, fresh tomato & avocado. Hot fries & aioli on the side. $19.00 (gf)
  • Fluffy $2.00
  • Sauvignon Blanc Glass $8.00 / Bottle $32.00
  • Cappuccino $4.00
  • BALTI LAMB $21.00
    • Tender lamb pieces cooked with beans, mushrooms and special sauce
  • SHAHI GOSHT $20.00
    • Boneless pieces of lamb cooked with cream and white sauce simmered in selected spices
  • TANDOORI PLATTER FOR TWO $22.00
    • Fish tikka, chicken wings, seekh kebab & tandoori prawns
  • ALOO MATAR $14.50
    • Potatoes cooked with peas in a tomato and onion sauce
  • VEGETARIAN BANQUET $35.00 per person
  • Mains: Butter chicken, beef roganjosh and subji bahar serves with naan and rice
  • KHUMB MATAR $13.50
    • Fresh mushroom cooked with peas in tomato and onion sauce
  • PLAIN RICE $3.00
  • SWEET CHILLI BEEF XL$18.00 L$15.00 M$12.00
    • beef , onions,chilli flakes,bacon,on sweet chilli.
  • SEAFOOD XL$18.00 L$15.00 M$12.00
    • Prawns,tuna,salmon,italian herbs,onions,garlic and fresh tomato.
  • VEGETARIAN XL $12.00 L $8.00 M$6.00
    • onions,mushroom,pineapple,capsicum & olives.
  • CHIPS $2.50
  • PASSION FRUIT S$5.50 M$10.99 $19.00
  • BBQ CHICKEN XL$18.00 L$15.00 M$12.00
    • marinated grilled chicken,bacon, red onions,capsicum and BBQ sauce.
  • ITALIAN S $5.50 L $10.50
    • iceberg lettuce,salami,cheese,tomatoes,olives,artichokes,capers & italian dressing.
  • TERIYAKI CHICKEN XL$18.00 L$15.00 M$12.00
    • marinated grilled chicken,bacon,onions,pineapple,sweet peppadews and teriyaki sauce.
  • Spicy Dry Ramen $9.00
    • (Spicy noodle with BBQ pork & veggies)
  • Steamed Rice $2.00
  • Miso Katsu Don (pork or chicken) $9.50
  • Curry Chicken don $10.00
  • Salmon BBQ $12.00
  • Spicy bamboo shoot $5.00
  • miso Soup $3.00
  • Sliced BBQ Pork $6.00
  • Plain Wedges $3.50
  • 12 Scallops $19.90
  • Kumara Fritter $1.50
  • Bacon Roll $ 4.80
  • 3 Fresh Fish / 4 Crab Sticks / 4 Potato Fritters / $5.00 Chips $36.00
  • Egg $5.80
  • Sausage In Batter $2.00
  • Cheese $5.80
  • ROASTED MUSHROOM $8.00
    • with herbs
  • ROLLING IN THE DIP $12.00
  • MINI FISH SLIDERS $13.50
  • BEEF MASSAMAN $23.50
    • braised beef gravy with roti cubed carrot and potato plus peanut
  • GRILLED LAMB $24.00
    • with sauteed eggplants, feta cheese and mint
  • Eggs poached, scrambled or fried $5.00
  • FISH OF THE DAY
  • GLAZED PORK BELLY $24.00
    • served with sliced slaw and brown sweet sauce
  • Prawn Twisters $15.00
    • With chipotle aioli and lemon wedge
  • Mexican Quesadilla $22.00
    • Spicy beef, spinach, avocado, cheese, sour cream, salsa & salad
  • Portobello Mushrooms $18.00
    • Sauteed in a cream sauce with toasted french bread & fried potato
  • Thai Style Chicken Curry $19.50
    • with vegetables in an aromatic sauce, fried banana, coconut rice, timbale and poppadom
  • Chicken Quesadilla $21.50
    • Spicy Chicken, avocado, spinach, cheese, sour cream, salsa & salad
  • ●Sweet Temptations
  • -Add Poached Egg $3.00
  • Soup of the Day $15.00
    • with garlic bread
  • REGULAR 1/2 AND 1/2 CURRY $13.00
  • LAMB SAAG
  • CHICKEN DO PYAZA
  • CURRY COMBO LAMB $17.50
  • CHICKEN VINDALOO
  • CHEESE NAAN $4.00
  • VEGETARIAN BIRYANI $10.00
  • VEG SAMOSA 2 PCS $5.00
  • -keep it crispy? Separate the sauce for $0.50
  • ·fried goodies
  • ·sweet & sour
    • Your choice of meat, deep fried and smothered with our homemade sweet and sour sauce.
  • -fish burger $3.60
  • -chicken & sweetcorn $6.50
  • -potato fritters $0.50
  • -chicken noodle $6.50
  • -crabsticks $1.00
  • Hmong Styled Crispy Whole Fish N/A
    • On Bed of Garden Salad & Herbs, with Mild Coriander 'Nuoc Cham'
  • Baby Clam N/A
    • Saute with Onion, Lemongrass, Roasted Peanut Served with Crispy Prawn Cracker
  • Chef's Signature Fish N/A
    • Light Battered Fish Fillet Sprinkle with Coarse Salt Served in Seafood XO Sauce
  • Chargrilled Caramelised Pork Chop N/A
    • Served with Mixed Greens, Fried Egg and Viet Pickles
  • Vegetable Noodle Soup N/A
    • Seasonal Vegetable and Tofu
  • Shaking Beef N/A
    • Wok Tossed Angus Beef, Onion, Scallion on Bed of Watercress
  • Lemongrass and Chilli Chicken N/A
    • Wok Tossed with Onion and Curly Kale
  • Cashew Nuts N/A
  • Combination Egg Foo Young $15.50
  • Deep Fried Squid $17.50
  • Sweet & Sour Pork $15.50
  • Seafood Soup $6.00
  • Curry Chicken with Vegetables $15.50
  • Garlic Prawns (with Shells/without Shells) $20.50
  • Braised Fish Fillet with Hot Pot $18.50
  • Spare Ribs with Peking Sauce $18.50
  • Sole fillets & chips $26
    • Lightly crumbed, served with fries, tartare sauce & salad
  • Chocolate mousse mud cake $13
    • Raspberry coulis & vanilla anglaise
  • Pat malone burger $18
    • Served with fries, two beef patties, smoked cheese, coleslaw & chilli tomato jam
  • Chicken satay skewers $14
  • Smoky bacon and egg pie $18
    • Homemade pie with tomato relish & salad
  • Vegetarian penne past $18
    • Tomatoes, mushrooms, feta and olives
  • Salmon fillet / Ver jus dressing (GF) (DF) $34
    • Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
  • Whitestone cheese board $19
    • Lindis pass brie, totara tasty cheddar, windsor blue, quince paste & crackers
  • Salt and vinegar potato scallops, house made tomato sauce. $8.00
  • Naan roll: Tandoori chicken, cucumber, pickles, curry leaf. $16.00
  • Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
  • Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
  • Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
  • Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
  • Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
  • Seaweed chips, black sesame, dashi mayo. $8.00
  • Lamb Biryani $20.00
    • Cooked lamb with basmati rice and special biryani spices with tomato and onions
  • Prawn Mushroom $20.00
    • King Prawn cooked in delicious delicate herbs and spices with onion and tomato masala sauce
  • Tandoori Malai Tikka $17.00
    • Chicken marinated overnight in yoghurt and cream, spiced with herbs, ginger, garlic and cooked in tandoor served on a bed of fresh salad
  • Punjabi Goat Saag $20.00
    • Goat cooked in spinach with tomato, garlic, ginger, ground spices
  • Lamb Vindaloo $16.00
    • Slices of lamb cooked in spicy gravy of onion and tomato with the touch of Vinegar
  • Prawn Saag $20.00
    • Prawn with spinach and herb spices
  • Green Salad $6.50
  • Aloo Ghobhi $17.00
    • Fresh cauliflower with potato and tomato gravy with authentic north Indian style semi dry- dish with herbs and spices
  • Pork rib burger $4.80
  • Bacon, eggs & chips $9.00
  • Scarmbled eggs $6.00
  • Chicken burger $4.80
  • Bacon, eggs, chips & tomato $10.50
  • Baked beans on toast $5.00
  • Hawaiian burger $4.50
  • Fish, chips & salad $11.00
Hobnail Cafe

Hobnail Cafe

location

Address

Main Road, Fox Glacier, Westland National Park (Te Wahipounamu) 7951, New Zealand

phone

Phone

037510005

email

Email

None

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
Main Road, Fox Glacier, Westland National Park (Te Wahipounamu) 7951, New Zealand