Address
4/10 Pitt Street, Auckland, Auckland, 1010, New Zealand
Hobson Sushi in Auckland Menu
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ROLL- Chicken, cucumber, capsicum $1.10
- -Whole $10.00
- Tuna salad, cucumber, capsicum $1.10
- -Whole $10.00
- Salmon & avocado $1.10
- -Whole $10.00
- Brown rice, salmon, avocado $1.30
- -Whole $12.00
- Brown rice, tender, cucumber, capsicum $1.30
- -Whole $12.00
- Brown rice, tuna salad, avocado, capsicum $1.30
- -Whole $12.00
- Soft crab roll $1.50
- -Whole $14.00
- Salmon, avocado, cream cheese $1.10
- -Whole $10.00
- Bulgogi, cucumber, capsicum $1.10
- -Whole $10.00
- Vegetable $1.10
- -Whole $10.00
- Raw tuna, avocado $1.10
- -Whole $10.00
- Teriyaki salmon, avocado $1.10
- -Whole $10.00
SHIP- Season salmon $2.00
- Tobiko flying fish roe $2.00
- Spicy red seaweed $1.10
- Seaweed $2.00
- Seafood, salad $2.00
NIGIRI- Avocado $1.10
- Raw tuna $2.00
- Chicken tender $1.50
- Chicken (deep fried) $1.50
- Shime saba $2.00
- Cooked prawn $1.50
- Unagi (cooked ill) $2.00
- Raw salmon $1.10
- Top shell $2.00
- Ika (squid) $1.50
- Ebi (fried prawn) $2.00
- Hotate (shell) $2.00
DONBURI- Katsu
- Main selection + salad + rice
- Teriyaki
- -Chicken $10.90
- -Beef $10.90
- -Ginger pork $10.90
- -Vegetable $10.90
- -Chicken $10.90
- -Pork $10.90
- -Fish fillet $10.90
- Spicy
- -Pork $10.90
- -Chicken $10.90
- -Vegetable $10.90
- -Prawn $10.90
DISHES-
Yakisoba
- Chicken, prawn, vegetables
-
Udon soup
- Chicken / pork katsu, deep fried prawn (2), vegetables
-
Nabe (Clay pot)
- Seafood, beef, vegetable
- Yakisoba + Salad $10.90
- Udon soup + Salad $10.90
- Nabe (Clay pot) + Salad $11.90
Nearby Sample Menus
-
Bodybuilder roll $15.00
- Teriyaki chicken, tuna, salmon, avocado, surimi, cucumber, bread crumbs wasabi sauce, hot sauce, sesame, seeds
-
Eel roll $14.00
- Prawn, BBQ Eel, surimi, cucumber, avocado, masago, bonito flakes, BBQ sauce, bake sauce.
-
French kiss roll $14.00
- Salmon, fried prawn, surimi, cream, cheese, masago, avocado, BBQ sauce, wasabi sauce
-
Vegetarian dynamite roll $12.00
- Avocado, cucumber, lettuce, capsicum, carrotm bread crumbs, BBQ sauce, wasabi sauce.
-
Wellbeing udon noodle $10.00
- Prawn, salmon, spring onion, carb meat
-
Super city roll $16.00
- Bacon, surimi,peanut butter, salmon, prawn, cucumber, avocado, masago, BBQ sauce, bonito flakes, creamy sauce
-
Platter B $65.00
- 54 pieces
-
Crazy chicken b F$13.50/ H$7.00
- Cream cheese, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce
- - 8 wings $27
- Moroccan harissa half chicken with salad of charred veggies, couscous & tzatziki $26.9
- Market fish, ask our staff (gf avail) $32
- - 6 wings $22
- Lamb rack, lemon & herb crust, new potatoes, edamame & pea smash, baby onions & red wine jus $34.9
- Retro fish n chips with beer battered dory, chips, tartare & t-sauce $21.9
- Steak with salad, eggs & chips (gf avail)
- Eye fillet with smoked mushrooms, roasted parsnip, barley, asparagus & jus $35.9
-
22 Grilled Prawns Vermicelli $15
- Bun Tom Nuong
-
11 Vietnamese Pork Ball Noodle Soup $12
- Bun Moe
-
46 Caramelised Prawns On Rice $15
- Com Tom Ram
-
6 Marinated Chicken Feet $10
- Chan Ga Nuoc Mam
-
31 Spicy Lemongrass Beef & Pork Noodles (Regular/Deluxe) $12.50/$15
- Bun Bo Hue
- 49 Grilled Lemongrass Chicken Or Pork
-
27 Beef Ball Noodle Soup $12.50
- Hu Tai Bo Vien
-
4 Grilled Pork Patties $8
- New Nuding
- 3 ONIONS RING $1.00
- WHITE BAIT FRITTER $7.00
- 4 mussels
- BATTER SAUSAGE $2.00
- SAUSAGE $1.50
- FISH OF THE DAY $2.50
- PAUA FRITTER $6.00
- 1 fish burger
- BBQ pork (small/large) $10.00/$12.00
- Steak (small/large) $10.00/$12.00
- Green burger $3.00
- Steak(small/large) $10.00/$ 12.00
- Hot dog $1.60
- Meat combination (small/large) $10.00/$12.00
- Meat combination(small/large) $10.00/$ 12.00
- Meat combination(small/large) $10.00/$ 12.00
-
Cheese Plate
- Brie and goat cheese (from France), served with chutney, bread and butter
-
Gnocchi (A La Nicoise) $19.00
- Spinach, feta, olive, (nicoise) tomato sauce and cheese
-
Lemon Cream (Financier)
- Stuffed soft almond biscuit with lemon cream served with raspberry coulis and whipped cream
-
Beef Bourguignon $20.00
- Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gnocchi and mesclun salad on top
-
Onion Soup $13.00
- Onions, croutons, cheese
-
Catherine Denewe $8.00
- Chocolate sauce
-
Chef Breakfast $19.00
- Chicken with (normande) mushroom cream served with poached eggs, gratineed brie on toast
-
Profiteroles
- Two ice cream vanilla puff pastries served with hot dark chocolate sauce and whipped cream
-
The Ladyboy $22.00
- prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
- Bacon $5.00
- Add bacon $ 5.00
- Cured Salmon $6.00
-
You’re A Eggs $13.00
- eggs any style on your choice of bread
- Extra Toast $3.00
-
Bacon Benedict $21.00
- free range bacon on turmeric black pepper brioche seasonal greens and apple cider hollandaise
- Add an egg $ 3.00
- Prawn kebab $4.50
- Crab sticks (not g/f) $1.50
- Green lipped mussel $6.50
- Squid ring $1.00
- Snapper/tarakihi/gurnard burger $9.00
- Scallop $2.20
- Gluten free $0.00
- Chicken burger $7.00
- $2 CHIPS
- CHIPS
- Wedge $3.90
- Ham Pineapple Toasted $3.10
- Fish Burger $3.80
- $2 CHIPS
- 1 Tartare Sauce
- 1 FISH
- Ice Cream $5.80
- Salt and Pepper Squid / Stir Fried Shredded Squid with Chilli $18.80
- Sweet & Sour Prawns / Sweet Crispy Prawns / Stir Fried Prawn on a Bed of Broccoli $32.80
- -Kumara Vermicelli / Fried Tofu $6.00
-
Beef Steak on Sizzling Plate $24.80
- Choose from original / black pepper sauce / tomato sauce
- Traditional Spicy Beef in Chilli Oil $22.80
- Combination Fried Noodles $13.80
-
Crispy Dunk H $24 / W $38
- With sweet chilli sauce
-
Eggs Benedict $18.00
- 2 poached eggs, spinach toasted, focaccia & hollandaise/vege
-
Corn Feta, Herb Fritter $19.00
- w crispy bacon salad & relish
-
180gr Beef pattie $19.00
- w melted cheese caramelized onions salad & fries
-
Thai Pumpkin soup $13.00
- with coconut sambal & artisan toast
-
Eggs Benedict $18.00
- with artisan bread hollandaise sauce & pesto/smoked salmon
-
Chicken Schnitzel $19.00
- w Brie apricot sauce salad & fries
-
Soup of The Day $15.00
- seafood chowder
-
Free Range herby Scrambled eggs $16.00
- w feta & toasted ciabatta
- Garlic Naan $3
- Mugdol Halwa $3
- Vegetable Butter Pulao $7.50
-
Lamb Jalfrezi $11.50
- Pieces of boneless lamb sauté with onions, capsicum and onion gravy
-
Fish Masala $13.50
- Boneless fish chunks cooked to perfection in chef’s secret recipe
- Cheese Pav Bhaji $11
-
Mixed basket $8
- Mixed basket of 1 plain naan, 1 tandoor roti, 1 butter naan, 1 garlic naan
- Pickle $1.50
- PAO BHAJI $7.80
- ALOO TIKKI CHAAT $6.80
- SAMOSA CHAAT $6.80
- PLAIN DHOKLA PLATE $2.50
- MUTTER PANEER $7.50
- MIXED VEGETABLES $7.00
- PAPDI CHAAT $6.80
- PYAAZ KACHORI $1.50
- Trio's Salad of the day $11.50
-
Crispy Pork Belly $19.50
- Honey ginger glaze & Asian leaves
- Mediterranean Sharing Platter $35.00
- Toasted Focaccia
-
Jerk Chicken burger $19.50
- Rocket, salsa, cucumber & Trio's house fries
-
Eggs Benedict $15.00
- Soft poached eggs served on Trio's toasted house crust, baby spinach, homemade potato hash topped with hollandaise
-
Pumpkin & Spinach Risotto $18.50
- Aborio finished with roasted pumpkin gems, spinach leaves & marinated feta
-
Salt n Pepper Squid $9.50
- lemon slaw and aioli
- Chicken drumstick $2.50
- Fish burger $4.00
- Thai green curry with rice $8.00
- Ham+cheese+tomato $3.50
- Add to get 355ml drink $1
- Hash brown $1.20
- Bacon & egg muffin $3.00
- Ham+cheese+mushroom $3.50
Hobson Sushi
Phone
093770022
Opened hours
Mon
8 AM to 6 PM
Tue
8 AM to 6 PM
Wed
8 AM to 6 PM
Thu
8 AM to 6 PM
Fri
8 AM to 6 PM
Sat
Closed
Sun
Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
4/10 Pitt Street, Auckland, Auckland, 1010, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus