Hobson Sushi in Auckland Menu

ROLL ROLL
  • Chicken, cucumber, capsicum $1.10
  • -Whole $10.00
  • Tuna salad, cucumber, capsicum $1.10
  • -Whole $10.00
  • Salmon & avocado $1.10
  • -Whole $10.00
  • Brown rice, salmon, avocado $1.30
  • -Whole $12.00
  • Brown rice, tender, cucumber, capsicum $1.30
  • -Whole $12.00
  • Brown rice, tuna salad, avocado, capsicum $1.30
  • -Whole $12.00
  • Soft crab roll $1.50
  • -Whole $14.00
  • Salmon, avocado, cream cheese $1.10
  • -Whole $10.00
  • Bulgogi, cucumber, capsicum $1.10
  • -Whole $10.00
  • Vegetable $1.10
  • -Whole $10.00
  • Raw tuna, avocado $1.10
  • -Whole $10.00
  • Teriyaki salmon, avocado $1.10
  • -Whole $10.00
SHIP SHIP
  • Season salmon $2.00
  • Tobiko flying fish roe $2.00
  • Spicy red seaweed $1.10
  • Seaweed $2.00
  • Seafood, salad $2.00
NIGIRI NIGIRI
  • Avocado $1.10
  • Raw tuna $2.00
  • Chicken tender $1.50
  • Chicken (deep fried) $1.50
  • Shime saba $2.00
  • Cooked prawn $1.50
  • Unagi (cooked ill) $2.00
  • Raw salmon $1.10
  • Top shell $2.00
  • Ika (squid) $1.50
  • Ebi (fried prawn) $2.00
  • Hotate (shell) $2.00
DONBURI DONBURI
  • Katsu
  • Main selection + salad + rice
  • Teriyaki
  • -Chicken $10.90
  • -Beef $10.90
  • -Ginger pork $10.90
  • -Vegetable $10.90
  • -Chicken $10.90
  • -Pork $10.90
  • -Fish fillet $10.90
  • Spicy
  • -Pork $10.90
  • -Chicken $10.90
  • -Vegetable $10.90
  • -Prawn $10.90
DISHES DISHES
  • Yakisoba
    • Chicken, prawn, vegetables
  • Udon soup
    • Chicken / pork katsu, deep fried prawn (2), vegetables
  • Nabe (Clay pot)
    • Seafood, beef, vegetable
  • Yakisoba + Salad $10.90
  • Udon soup + Salad $10.90
  • Nabe (Clay pot) + Salad $11.90

Nearby Sample Menus

The Botanist (sample menu)
  • Kale, baby spinach, pear, date , gorgonzola, prosciutto crumbs, pine nuts, pomegranate $19.00
  • - Pulled pork, mustard, swiss cheese, spinach $8.00
  • Onesie $19.00
    • One toast, one bacon, one mushrooms, one tomato, one egg
  • Sauteed Greens $4.00
  • Avocado $4.00
  • An assortment of fresh salads, wraps and pizza's — changes daily. N/A
  • Avocado Tartine, tomato, cumin, feta, olive dust, balsamic, sourdough $18.00
  • Chilli scrambled eggs, pickled mushroom, kaiserfleisch lardons, potato, kale, parmesan $19.00
Fatima's (sample menu)
  • Persian salad cous cous, spinach, lettuce, marinated feta, roasted red capsicum, apricot salsa, mango chutney and a minted yogurt & cucumber sauce with your choice of either chicken, spiced nuts, tofu $15.60
  • Turkish delight $1.00
  • Nougat $2.00
  • Mediterranean pita spinach, lettuce, roasted red capsicum, olive & feta crumble, hummus, tomato relish and a minted yogurt & cucumber sauce with your choice of either chicken, falafel $12.60
  • fish $16.00
  • Sheik salad spinach, red cabbage, carrot, cranberries, walnut, green slaw, toasted sesame, garlic & parsley yogurt and a sweet chilli dressing with your choice of either harissa chicken, vegetarian croquettes $15.60
  • Harissa chick harissa chicken, spinach, lettuce, toasted coconut & almond, green slaw, hummus, garlic & parsley yogurt and a sweet chilli dressing $13.20
  • or lamb $15.80
The Bar at Kohi Corner (sample menu)
  • Roast beetroot, feta $14.00
  • Fries $7.00
  • Chorizo, smoked trevally, butchers sausage, pickles, olives $28.00
  • Poached pear, vanilla sponge, crème fraîche $12.00
  • Chicken schnitzel, beetroot, witloof, macadamia $24.00
  • Polenta chips $7.00
  • Butternut, prosciutto $15.00
  • Wagyu beef burger, provolone, bread & butter pickles $24.00
Vino Orewa (sample menu)
  • Rich Chocolate Fudge Cake served with vanilla ice cream (Gluten Free)
  • Cannelloni, beef or chicken baked in homemade tomato sauce with grated mozzarella $23.50
  • Panna Cotta, vanilla infused Italian custard made with cream served with berries
  • French Fries $5.00
  • Capricciosa(Small / Large) $17.00/$22.00
    • - anchovies, capers and olives
  • ​Mousakka, layers of potato, ground beef mince, egg plant, bechamel sauce, red salsa, baked in the oven, topped with mozzarella cheese. $26.00
  • Lasagne, layers of egg pasta, ham, salami and beef with bechamel and tomato $23.00
  • Fish of the day, ask for details of our chef's wonderful creations
Bird On A Wire (sample menu)
  • -Add coconut yoghurt $3.00 extra
  • Small $6.00
  • -1/2 Chook $20.00
  • Chicken fat roasted agria potatoes $10.00
    • Gravy optional, from 6pm
  • Superfood wrap $13.00
    • Pulled chicken, herb hummus, sprouts, beetroot slaw, quinoa, cottage cheese
  • Any baguette, burger or wrap can be made vegetarian with fried organic tofu or free range eggs
  • Rotisserie chicken, salad from the cabinet, warm bread
  • French toast $17.00
    • Brioche, lewis road chocolate butter, banana, candied pecansn maple syrup
Chartwell Chinese Takeaways (sample menu)
  • Chicken with Lemon Sauce $11.00
  • Roast Pork $9.80
  • Combination Meats $11.50
  • Sweet & Sour Pork $10.00
  • Chicken $9.80
  • Vegetables $8.50
  • Steak Fried Rice $9.80
  • Sweet & Sour Combination $11.50
Kools Chicken (sample menu)
  • COMBO 2 $7.00
    • chicken roll, Pepsi can, $2.00chips
  • Thigh/breast/rib $3.60
  • COMBO 6 $7.50
    • chicken schnitzel x2, Pepsi can, $2.00 chips
  • Potato Nuggets $3.50/$5.50
  • Single fish $2.70
  • Plain gravy $2.00
  • Chicken Cordon Bleu $2.80/$5.00
  • Lasagne Topper
Takapuna Beach Cafe and Store (sample menu)
  • Muse tasting board $40.00
    • handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato/per board
  • Pancakes, apple compote, quince paste, mascarpone, rose water syrup(with bacon $26.00) $19.00
  • Roasted beetroot and almond chermoula, tzatziki, freekeh $24.00
  • Spiced chicken salad, chickpea crush, cucumber vinaigrette, pine nuts $25.00
  • Omelette Smoked fish capers $23.00
  • Egg Benedict, sausage-smoked fish-bacon $22.00
  • Fried eggs, serrano, pecorino, green bean salad, salsa verde $23.00
  • Agria rosti, heirloom tomato, lamb sausage, chili crème, poached egg $25.00
Silver Bell Takeaways (sample menu)
  • Special Fried Rice (With Prawns, Beef, Chicken, Roast Pork, Roast Lamb, Pineapple, Mushroom, Vegetable & Cashew Nuts) $13.50
  • Scallops $16.50
  • Curry Combination Seafood $15.90
  • Squid $14.50
  • Wonton $11.00
  • Beef $11.50
  • Bacon Burger $4.50
  • Roast Pork $3.90
Raven & Cook (sample menu)
  • (GF)= gluten free
  • Salmon fish cakes served with wilted spinach , asparagus and creamy lemon butter sauce (gf available) $24.00
  • R&c's banana and coconut bread toasted and served with homemade almond butter (gf/ df/ sf) $12.00
  • -add bacon extra $4.00
  • Homemade potato and baby spinach gnocchi with wine barrel smoked mushroom, hazelnut & rocket pesto, shaved pecorino (gf & v) $25.00
  • Ancient grains $17.00
    • Quinoa, amaranth and chia seeds cooked in coconut milk, sweetened with fresh dates and served with mango and coconut yoghurt (gf/ df/sf)
  • -mushroom medley $7.00
  • (GF)= gluten free
Ben Gusto Cafe (sample menu)
  • Double Chocolate $14.50
    • Double scoop of chocolate gelato with various chocolate toppings
  • Curly fries with aioli $5.50
  • Kiwi-ana- Bacon, hash browns $17.50
  • Very Berry $14.50
    • Double scoop of berry sorbet dressed with berry compote
  • Barbequed Prawns Kebabs $21.50
    • Served on steamed rice w garlic, chilli, cilantro, spring onion and winter salad
  • Vegetarian- Portobello, halloumi, avocado, hash browns $17.50
  • Scallop Risotto $22.50
    • Diver bay scallops w streaky bacon, white wine, cream, sweet peas, saffron
  • French toast with bacon & caramelised Banana $10.50
Flambe (sample menu)
  • 1/4 Pack $7.90
    • 1 drumstick, 1 garlic bread with fries & drink
  • Steak & egg on toast $9.90
  • Indian Family Pack $29.90
    • Choice of 2 curries 4 naan bread and large rice
  • Chicken fillet each $1.00
  • Salad S $3.50 / L $4.90
  • 10 pieces of chicken 2x large fries and 1x coleslaw $29.90
  • Eggs on toast $5.00
    • Scrambled poached or just sunny side up
  • Grilled steak with salad $9.90
Deep Creek Brews & Eats (sample menu)
  • Beachfront $35.50
    • Jack daniels BBQ or chilli rum pork ribs, chicken bites, flash fried calamari, cajun marinated skirt steak, wild rocket coleslaw, served with tortillas, sriracha chilli, aioli and tartare sauce.
  • Angus scotch fillet - 250g $35.50
    • Flame grilled black angus steak wrapped in bacon and served with crushed baby potatoes, seasonal vegetables and a mushroom & brandy cream sauce.
  • Key lime pie $9.50
    • Our version of an american classic. made with new zealand limes and served with whipped cream, raspberry coulis and lime zest.
  • Market salad $7.50
  • Baked brie $14.50
    • Round of brie baked with rosemary and garlic and served with crostini.
  • Black angus steak $20.00
    • Flame grilled rump steak with a chimichurri sauce, served with chunky fries and market salad.
  • Chunky fries (V) (GF) $8.50
  • Brewers garlic bread $10.00
    • Vienna bread loaf stuffed with garlic & herb butter, served with sundried tomato hummus and dukkah.
Indian Fort (sample menu)
  • Bhuna $16.50
    • Diced lamb/ beef cooked with ginger, garlic, fresh coriander capsicum. onions & spices
  • Chocolate Naan $5.00
  • Chicken Jalfrezi $14.50
    • The word 'Jhal" means hot and "frezee" means sur fried. Cooked with red capsicum, coconut milk, tomatoes, spring onions & spices
  • Garlic Naan $4.00
    • Leavened bread sprinkled with crushed garlic, baked in tandoor
  • Vegetarian platter for 2 $15
    • Consist of vegetable samosa, onion bhaji, and pakoras
  • Samosa (Vegetable) (2 pieces) $5
    • Flaky pastry, filled with diced potatoes, peas & cumin seed
  • Cheese and Garlic Naan $5.00
    • Leavened naan bread sprinkled with cheese and crushed garlic
  • Fish/ Prawn Kolkata $22.50
    • Fish/ Prawns cooked in onion and tomato sauce, lightly spiced cooked in Kolkata style
Pizza Hut (sample menu)
  • Cheese stuffed crust $3.90
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • 5 Spicy chicken wings $6.00
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Xtra Large $3.90
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Hobson Sushi

Hobson Sushi

location

Address

4/10 Pitt Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093770022

email

Email

None

clock

Opened hours

Mon 8 AM to 6 PM Tue 8 AM to 6 PM Wed 8 AM to 6 PM Thu 8 AM to 6 PM Fri 8 AM to 6 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
4/10 Pitt Street, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea