Address
4/10 Pitt Street, Auckland, Auckland, 1010, New Zealand
Hobson Sushi in Auckland Menu
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ROLL- Chicken, cucumber, capsicum $1.10
- -Whole $10.00
- Tuna salad, cucumber, capsicum $1.10
- -Whole $10.00
- Salmon & avocado $1.10
- -Whole $10.00
- Brown rice, salmon, avocado $1.30
- -Whole $12.00
- Brown rice, tender, cucumber, capsicum $1.30
- -Whole $12.00
- Brown rice, tuna salad, avocado, capsicum $1.30
- -Whole $12.00
- Soft crab roll $1.50
- -Whole $14.00
- Salmon, avocado, cream cheese $1.10
- -Whole $10.00
- Bulgogi, cucumber, capsicum $1.10
- -Whole $10.00
- Vegetable $1.10
- -Whole $10.00
- Raw tuna, avocado $1.10
- -Whole $10.00
- Teriyaki salmon, avocado $1.10
- -Whole $10.00
SHIP- Season salmon $2.00
- Tobiko flying fish roe $2.00
- Spicy red seaweed $1.10
- Seaweed $2.00
- Seafood, salad $2.00
NIGIRI- Avocado $1.10
- Raw tuna $2.00
- Chicken tender $1.50
- Chicken (deep fried) $1.50
- Shime saba $2.00
- Cooked prawn $1.50
- Unagi (cooked ill) $2.00
- Raw salmon $1.10
- Top shell $2.00
- Ika (squid) $1.50
- Ebi (fried prawn) $2.00
- Hotate (shell) $2.00
DONBURI- Katsu
- Main selection + salad + rice
- Teriyaki
- -Chicken $10.90
- -Beef $10.90
- -Ginger pork $10.90
- -Vegetable $10.90
- -Chicken $10.90
- -Pork $10.90
- -Fish fillet $10.90
- Spicy
- -Pork $10.90
- -Chicken $10.90
- -Vegetable $10.90
- -Prawn $10.90
DISHES-
Yakisoba
- Chicken, prawn, vegetables
-
Udon soup
- Chicken / pork katsu, deep fried prawn (2), vegetables
-
Nabe (Clay pot)
- Seafood, beef, vegetable
- Yakisoba + Salad $10.90
- Udon soup + Salad $10.90
- Nabe (Clay pot) + Salad $11.90
Nearby Sample Menus
- Antipasto plate of our cured meats, grissini $28
- Marinated olives, Parmigiano–Reggiano $16
- Parmesan, pea, pancetta, risotto $32
- Rocket, pear, parmesan salad $10
- Kingfish tail, prosciutto, sage $10 per 100g
- Barley, broccoli, chilli, lemon, anchovy $16
- Clevedon Buffalo Mozzarella, heirloom tomato, basil $26
- Sweet ricotta filled cannoli $5 ea
- Sauteed baby spinach / grilled tomato $3.00
- Fitness breakfast bowl with mixed quinoa, poached egg, mixed seed, goji berry, cranberry, avocado, on green salad *V *GF *DF $16.00
- Streaky bacon / cabanossi sausage $4.00
- Hollandaise $2.00
- Free range eggs / hash brown $3.00
-
Salt and Pepper Squid $11.00
- Lemon pepper, polenta coating served with wasabi mayo and sweet chilli sauce
- - Free range bacon / Cream cheese / Sliced tomato / basil pesto / mixed lettuce $14.00
- - Smashed avocado / tomato / grilled halloumi / mixed lettuce *V $14.00
- Bbq Pork $13.50
- Mushroom $4.90
-
For 5-6 People $58.00
- Combination Chow Mein / Beef Black Bean Sauce / Bbq Pork Fried Rice / Sweet & Sour Pork / 8 Wontons 1.5L Soft Drink
- Seafood $15.00
- Spicy Ribs Or Honey $15.50
- Works (Onion & Cheese) $5.10
- Young Chow $15.00
- Egg $10.50
-
STEAK BURGER $13.00
- 100 gramme Scotch fillet
- MELTED COLBY CHEESE
- STEAK
- ADD HOT CHIPS & SODA $5.50
- ADD A SHAKE $5.00
-
EXTRAS $1.00
- HAM, PINEAPPLE, SWEETCORN, EGG
- BEEF PATTIE
- CHICKEN CHILLI MAYO $10.00
-
Mango Chicken $13.00
- Chicken pieces cooked in sweet mango gravy
-
Chic Peas (Chana Masala) $12.00
- White chic peas cooked with tomato, onion gravy
-
Keema Naan $4.00
- Naan bread stutfed with minced Iamb and spices
-
Lamb Bikyani $13.00
- Lamb pieces cooked with rice. flavoured with spices
-
Cheese Naan $4.00
- Naan bread stuffed with cheese and spices
-
Pulao Rice $6.00
- Fried saffron rice with fruits and nuts (for two)
-
Chicken Diiansak $13.00
- Chicken curry with lentils and spices
-
Tamarind Chutney $2.00
- Sweet and sour chutney sauce
-
VIETNAMESE CRISPY NOODLE $16.00
- chicken beef or seafood
-
SUMMER ROLLS $6.00
- with shredded pork
-
Toasted Sandwich $3.90
- choice of cheese, egg, tomato, onion pineapple ham chicken
- HUE STYLE SPICY NOODLE SOUP $12.00
- Chips $3.50
- SUMMER ROLLS $6.00
- CRISPY CHICKEN ON RICE $14.00
-
WHOLE DEEP FRIED FISH $28.00
- with sweet and sour sauce
- A bowl of ice cream or sorbet $13.5
- Braised goat shank, celery, turmeric, flatbread & fennel labneh $34
-
Vegetarian of the day $34
- please see the blackboard
-
Vishnofka (chilled sour-cherry brandy) $9.5
- An old family recipe to refresh the palate before dinner or between courses
-
Fish of the day $34
- please see the blackboard
-
Babaghanoosh $9.5
- grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
- Pistachio, rose water & cardamom baklava w/ walnut ice cream $13.5
-
Turkish coffee $4
- Fine ground coffee, infused with cardamom & hand brewed in a copper cezve
- Yogurt Curry Large $5.00 Small $3.00
- Capcicum & Soya nuggets (contains soy) Large $6.00 Small $3.50
- Butter cheese Large $7.00 Small $4.00
- Chilli Chicken
- Peas and cheese Large $7.00 Small $4.00
- Garlic Naan $2.50 each
- Full $18.00
- Half $10.00
- Creamy mushroom $5.00
-
Grilled market fish marinated in turmeric, galangal dill $23.50
- w rice noodle
-
Affogato vanilla ice cream $12.00
- w biscotti, kahlua, espresso
-
Hue lemongrass skewers each $4.50
- seasoned pork mince skewered on a fragrant stalk of lemongrass. >>
- Free range bacon $5.00
- Smoked salmon $5.00
- Tiger prawn cutlets in spicy tamarind sauce $26.00
-
Mango salad $15.00
- w cucumber, carrot, dry shallot, sesame & herbs
- *Fish from the window may also be grilled/crumbed/battered- price according to its weinght and additional cooking charge
- -Battered $5.50
- Paua $2.50
- Corn(homemade) $2.80
- Cheese and onion $4.50
- banana $1.50
- Potato $0.80
- Steak and egg $6.00
-
Fettuccine Boscaiola $15.00
- bacon, mushrooms, onion with a cream and tomato sauce
-
Pesce Champagne $29.00
- Panfried fillet of fish with champagne and shrimps in a creamy sauce
-
Tortellini al Bacio $23.00
- Chicken filled pasta with bacon and mushrooms in a creamy sauce
-
Greek Salad $8.00
- Mixed garden salad with feta cheese and olives
-
Fettuccine Piccolo $22.00
- Chicken marinated in cinnamon, lemon mushrooms, onion in tomato creamy sauce
-
Cotoletta Alla Milanese $27.00
- Pork schnitzel served with lemon wedges and fries only
- Side vegetables $6.00
-
Gnocchi Gorgonzola $22.00
- A rich creamy blue cheese sauce
- Rib eye of beef (750g) $100.00
- Cebo Ibérico hand carved ham 40g $25.00
- Apéro sweet treat $9.00
- Something fish (market price) -
- Pork sausage (per 1/4m), pickles & mustard $18.00
- Veges $16.00
- Apéro charcuterie platter $29.00
- Madeleines $9.00
- Tofu salad $5.50
-
Misodare Chicken / Salmon / Tofu / Pork
- Mildly spicy miso sauce
- Sliced lotus root chips $5.50
- Spicy miso soup $2.20
-
Yakininu Chicken / Pork / Beef
- Spicy garlic sauce
-
Salmon and avocado
- Fresh salmon and avocado with wasabi on rice
- Extra soup $1.00
- Potato katsu $5.50
- sambal prawn (squid/chicken) $24.00
- singapore fried noodle with chicken $18.00
- sambal eggplant or braised $18.00
- butter prawn or (squid) $28.00
- singapore fried noodle with seafood $22.00
- rote $4.00
- karaway tiaw goreng with chicken $14 / $18
- railan belachan or garlic $18.00
- -Bacon $15.00
-
French toast $15.00
- With fried banana bacon & maple syrup
-
Eggs benedict
- 2 poached eggs on bagel with spinach
-
Vege omelette $14.00
- 3 egg omelette-vege & feta & cheddar served on toast
-
Big break fast $17.00
- Bacon, eggs tomato, mushroom sausages, fried potato & toast
- -Salmon $17.00
Hobson Sushi
Phone
093770022
Opened hours
Mon
8 AM to 6 PM
Tue
8 AM to 6 PM
Wed
8 AM to 6 PM
Thu
8 AM to 6 PM
Fri
8 AM to 6 PM
Sat
Closed
Sun
Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
4/10 Pitt Street, Auckland, Auckland, 1010, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus