Address
4/10 Pitt Street, Auckland, Auckland, 1010, New Zealand
Hobson Sushi in Auckland Menu
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ROLL- Chicken, cucumber, capsicum $1.10
- -Whole $10.00
- Tuna salad, cucumber, capsicum $1.10
- -Whole $10.00
- Salmon & avocado $1.10
- -Whole $10.00
- Brown rice, salmon, avocado $1.30
- -Whole $12.00
- Brown rice, tender, cucumber, capsicum $1.30
- -Whole $12.00
- Brown rice, tuna salad, avocado, capsicum $1.30
- -Whole $12.00
- Soft crab roll $1.50
- -Whole $14.00
- Salmon, avocado, cream cheese $1.10
- -Whole $10.00
- Bulgogi, cucumber, capsicum $1.10
- -Whole $10.00
- Vegetable $1.10
- -Whole $10.00
- Raw tuna, avocado $1.10
- -Whole $10.00
- Teriyaki salmon, avocado $1.10
- -Whole $10.00
SHIP- Season salmon $2.00
- Tobiko flying fish roe $2.00
- Spicy red seaweed $1.10
- Seaweed $2.00
- Seafood, salad $2.00
NIGIRI- Avocado $1.10
- Raw tuna $2.00
- Chicken tender $1.50
- Chicken (deep fried) $1.50
- Shime saba $2.00
- Cooked prawn $1.50
- Unagi (cooked ill) $2.00
- Raw salmon $1.10
- Top shell $2.00
- Ika (squid) $1.50
- Ebi (fried prawn) $2.00
- Hotate (shell) $2.00
DONBURI- Katsu
- Main selection + salad + rice
- Teriyaki
- -Chicken $10.90
- -Beef $10.90
- -Ginger pork $10.90
- -Vegetable $10.90
- -Chicken $10.90
- -Pork $10.90
- -Fish fillet $10.90
- Spicy
- -Pork $10.90
- -Chicken $10.90
- -Vegetable $10.90
- -Prawn $10.90
DISHES-
Yakisoba
- Chicken, prawn, vegetables
-
Udon soup
- Chicken / pork katsu, deep fried prawn (2), vegetables
-
Nabe (Clay pot)
- Seafood, beef, vegetable
- Yakisoba + Salad $10.90
- Udon soup + Salad $10.90
- Nabe (Clay pot) + Salad $11.90
Nearby Sample Menus
-
Sweet Chilli Eggplant $10
- Wok fried with garlic & coriander
-
Indian Spiced Cauliflower $9
- With chaat masala, chilli & fresh coriander
- Poppadoms $3
-
Little Dragon Tacos
- Chilli Salt Crumbed Fish with smoky mayo & fresh coriander in a soft roti shell
-
Spinach & Potato Curry $18
- Spiced with turmeric ginger and chilli
-
Duck and Pineapple Curry $24
- House roasted duck, eggplant and fresh pineapple in a red curry of lemongrass, kaffir lime and birds eye chilli
-
Penang Chicken $25
- Malaysian style roasted chicken marinated with fresh ginger, turmeric, chilli, kaffir lime, fennel seed and coconut cream
-
Roasted Duck Noodles $23
- House roasted duck, wok tossed with green beans, black fungus mushroom and fresh egg noodles
- - Pulled Pork Carnitas $11.50
- Cheese Quesadilla $10.00
- Tortilla Chips & Guacamole $8.00
- - Fajita Veggies with Guac $9.90
-
Chicken Fajita Taco Salad $16.60
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
- - Fajita Veggies with Guac $12.90 / $8.90 Mini
- - Pulled Pork Carnitas $14.10
- - Fajita Veggies with Guac $13.40
- Chicken liver & Bacon Pate served w/grilled pide $18
- Hickory Pork Ribs slow cooked in Dr Rudi's barbeque sauce. $25
-
Chilli & Prawn $18/36/ 54
- Prawns, chilli,Roast garlic , spring onions, & microgreens
-
Margherita 15/30/45
- Bocconcini, Mozzarella,Cherry tomatoes & basil
- Duck Fat Potato Skins w/house made chipotle aioli. $16
- Crispy Snapper Wings w/ house made tartare & lemon $22
-
Dr.Rudi's Ocean feast with Scampi, oysters, prawns ,salt & pepper squid, scallops, smoked salmon, mussels, soft shell crab & ceviche . Served w/soft tortillas & a selection of housemade dipping sauces $165
- (feeds 6 people)
-
Lost Souls $22/44/66
- Choose Dr.Rudi's BBQ or hot sauce Pepperoni, venison salami, jalapenos, olives, mozzarella, sage
- WEDGES
- STEAK & EGG $9.40
- EGG $5.80
- SEAFOOD FRITTER $4.60
- + sour cream + cheese $0.80
- CHICKEN NUGGET 70¢
-
KIDS BURGER $3.00
- no salad
-
CHIPS $2.50
- min.
- Scoop $3.50
- Hamburger $7.50
- Bacon $2.00
- Leigh Fresh Snapper (Large/ Medium/ Small) $9.50/ $8.50/ $7.50
- Prawn Twisters $7.50
- Salt & pepper squid $6.00
- Bacon and egg Burger $10.50
- Crab Sticks $1.50
- 1/2 Roast duck on chicken rice $23.00
- Stewed Beef $8.00
- 1/4 Roast duck on chicken rice $12.00
- 2 Combination on Chicken Rice med/large $10.00/$15.00
- Roast chicken on chicken rice med/large $9.00/$15.00
- Roast Chicken $20.00
- BBQ pork on chicken rice med/large $10.00/$15.00
- Golden Duck Triple meat Party Platter $48.00
- -Large $5.50
- Lamb $6.50
-
E $8.00
- 1 x Beef Burger 3 x Potatoes 1 x Can of Drink
- Roast Potato each $0.60
- Roast Kumara each $0.70
-
D $6.00
- 2 x Chicken 2 x Potatoes
- Chicken $6.00
- -Small $10.00
-
C pack $22.00
- $3 chips, 5 fish, 4 sausages, 5 potato fritters, 2 spring rolls
- $6 pack, 2 pieces chicken, 4 potatoes, 1 drum, 1 thigh
- Beef $9/$11/$15
-
E pack $19.00
- $2 chips, 3 fish, 3 hot dogs, 3 potato fritters, 4 chicken wings, 2 spring rolls
-
D pack $16.00
- $2.5 chips, 2 fish, 2 hot dogs, 2 sausages, 4 potato fritters, 2 squid rings
-
F2 $7.00
- 2 fish, 2 potato fritters, $2chips
-
Coleslaw $3.00
- large
- Hot dog $1.50
- Mushroom, leek, seaweed $22.00
- Cauliflower, vadouvan, radish, herbs $10/18
- Autumn foraged salad, lemon $10.00
- Ora king salmon tartare, carrot, radish, wood sorrel $21.00
- Charcuterie plate, ferments & bread $34.00
- Roasted long-line fish, bone broth, autumn edibles $32.00
- Rhubarb, oat, goats milk, nasturtium $15.00
- Agria potato, beef fat, thyme, sea salt $10.00
-
Pad Khing (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
- Stir fried chicken, beef or pork with ginger, mushrooms and vegetables
-
Choo Chii $17.00
- A thick red curry with lime leaves and vegetables
-
Pad Kee Mow (Drunken Noodle) (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
- Stir fried flat noodle in dark sweet richness of soy sauce, oriental broccoli, basil, bell peppers an chilli
-
Tom Yum Thalay $11.00
- Spicy combination of seafood soup with mushrooms, kaffir leaves and lemon grass
-
Tom Kha Thalay $11.00
- Spicy coconut soup with combination of seafood, galangal, kaffir leaves and lemon juice
-
Black Pepper Stir Fried (Mildly Spicy) (Chicken/Pork//Beef) $14.00
- Stir fried with black pepper, onion, capsicums and vegetables
-
Sesame Prawns (5 pcs) $10.00
- Tempura king prawns roiled in sesame seeds.
-
Geang Massamun (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
- Massamun curry cooked in coconut cream with potatoes, onion and peanuts.
-
Open Steak Sandwich $12.50
- Minted sirloin on toasted turkish bread topped with onion relish, sundried tomatoes, mesculan and mushroom, garnished with crispy potato straws
- Meat Patties $1.50
- Lasagne Topper $2.50
- Wedges $3.00
-
Spanish Omelette $10.50
- Ham, onion, capsicum, tomatoes, mushrooms and cheese
- Chicken Fillet Bacon Cheese BurgerTender chicken breast lightly breaded and shallow fried topped with bacon and cheese served with chips and mayo $8.00
- Steak Eggs and Chips $14.50
-
Eggs Benedict $11.00
- Two poached eggs on toasted muffin with sauteed spinach, smoked ham topped with hollandaise sauce
- Chicken Nuggets & Chips $7.50
- Prawn Twisters & Chips $7.50
- Hot Chips $5.50
- Samosas & Chips $7.50
- Mini Hotdogs & Chips $7.50
-
Wedges $10.00
- served with bacon, cheese, sour cream
-
Sauces :
- Tomato, Tartare, Sweet Chilli, Aioli
-
Harbourside Seafood Chowder $23.95
- Mussel, scallop, prawn, snapper, salmon, shellfish oil, dill, lemon, saffron potatoes
-
Heirloom Tomato & Buffalo Mozzarella Salad $12.95
- Basil pesto, vincotto dressing, pine nuts
-
Duck & Watermelon Salad $27.95
- Caramelised duck leg, coriander, mint, chilli, lime shallot dressing
-
House Baked Focaccia $9.95
- Number 29 Waiheke Island extra virgin olive oil & whipped butter
-
Game Fish $38.95
- Green beans, romesco, lemon
- New Zealand asparagus, serrano ham, parmigiano $9.95
-
Roasted Cambridge Duck Breast $39.95
- Pressed leg, duck parfait, walnut, rhubarb, red cabbage
-
Vietnamese Dumplings $23.95
- Prawn, sweetcorn & squid, chilli jam, spring onion, coriander
-
Pie meal /any pies) $11.00
- Side of chips & salad with dressing / Side of mashed potato & green peas with gravy
-
Pancakes $13.90
- With bacon, banana and maple syrup
-
Soup $8.50
- Roasted pumpkin served with focaccia
-
Toasted sandwiches (2 fillings) $6.50
- Bacon, ham, egg, chicken, tomato, cheese, pineapple, onion, mushroom
-
Kids Special $6.90
- 1 Egg, bacon & toast
-
Bacon & eggs on toast $11.90
- Bacon, eggs, tomato served with toast
- Toasted bagels
- -Salmon omelette $13.90
- Grilled Haloumi $1.50
- - Regular $4.50
- - Regular $4.50
-
Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
- Corn on the Cob
-
Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
-
Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
- Potato Salad
Hobson Sushi
Phone
093770022
Opened hours
Mon
8 AM to 6 PM
Tue
8 AM to 6 PM
Wed
8 AM to 6 PM
Thu
8 AM to 6 PM
Fri
8 AM to 6 PM
Sat
Closed
Sun
Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
4/10 Pitt Street, Auckland, Auckland, 1010, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus