Hobson Sushi in Auckland Menu

Red Curry (V) $17.50
- Chicken, beef or pork with seasonal vegetables, coconut cream and sweet basil
Panang (V) $17.50
- Creamy red curry with chicken, beef or pork with coconut cream with bamboo shoots and kaffir lime leaves
Yum Seafood $22.50
- Scallops, prawns, squid, crab sticks and mussels. Seafood mix on bed of lettuce with special complex Thai sauce
Pad Nam Man Hoi $17.50
- Chicken, beef or pork with seasonal vegetables and oyster sauce
Yum Nuea $18.50
- Spicy beef salad engaged by mint, red onion and cucumber
Kratiam Goong $20.50
- Prawns with garlic and pepper sauce. This dish can be changed to scallops, mixed seafood or squid
Pla Ma Kam $24.50
- Deep fried whole snapper with tamarind sauce
Jungle Fried Rice (V) $16.50 / $19.50 (P)
- Thai fried rice with choice of chicken, beef or pork or prawns, egg with vegetables, basil and herbs (rich jungle flavour)

Pesto Chicken $12.00
- Rocket, gherkin
-Add Bacon Jam $3.00
Salmon $12.00
- Cream cheese, rocket, red onion, capers
Smashed Avocado #1 $13.00
- With tomato, basil, feta on 5 grain toast
Hummus $12.00
- Sun dried tomatoes, jalapeños, rocket
Breakfast $12.00
- Cream cheese, bacon, tomato, basil, avocado
Smashed Avocado #2 $16.50
- With chorizo, feta, lime, coriander on 5 grain toast
Cream Cheese $7.00

16. Thai Beef Salad $19.00
- Slices of grilled beef, fresh seasonal vegetables with lime juice and chilli paste
15. Tom Zap Oxtail Soup $8.50
- E-san Thai style clear soup with Thai herbs and lime juice
25. Gang Ped Yang $22.00
- Thai red curry coconut cream cooked with roasted duck and vegetables, grape, pineapple and lychee
66. Spaghetti Pad Kee Mao
- Stir fried spaghetti with chilli, garlic, basil and vegetables
23. Panang Curry
- Creamy Panang curry cooked with pumpkin, bean, onion, capsicum
42. Pad Sam Ros
- Market vegetables cooked with Thai tamarind sauce
Prawn/Seafood $8.50
12. Tom Yum
- Hot and sour soup with mushrooms and Thai herbs

Proscuitto $24
- San Marzano peeled tomatoes, Mozzarella, Prosciutto crudo, Cherry tomatoes, Rocket, Parmigiano, E.V.O. oil
Funghi (v) $17.50
- San Marzano peeled tomatoes, Mozzarella, Mushroom
Gnocchi bolognese $17.50
- Ragu’ Bolognese (Traditional Italian meat sauce), Parmigiano>>
Biancaneve $19.50
- Mozzarella cheese, Wood roasted chicken, Baked potatoes, Gorgonzola, Rosemary, Truffle oil
Gnocchi pesto ricotta (v) $19.50
- Pesto, Mozzarella, Buffalo ricotta, Parmigiano
A'cafon $23.50
- Smoked Mozzarella, Fennel Pork sausages, Baked potatoes, Rosemary, E.V.O. oil
Lasagna al ragu $17.50
- Ragu’ Bolognese (Traditional Italian meat sauce), Bechamel sauce, Mozzarella, Parmigiano
Pesto bread (v) $9.50
- Pesto & Parmigiano

●Breaky sides $7.00
- Dry cure bacon / whiskey cured ora king salmon
Fish Dish market price
- Your server will let you know what’s cooking today
Torched Eggs $19.00
- Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
-with freedom toast $14.50
7:30am until 11am
Pumpkin $19.00
- Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt ﬂatbread
The Cure $20.00
- Whiskey and honey cured ora king salmon, brown soda bread, black pepper crème fraiche, pickles, boiled egg
Risotto $20.00
- Mushroom risotto, garden peas, red cabbage, slow cooked egg,Hazelnut, parmesan.

Pork $32.00
- Cabbage and Onion with Anchovy and Lemon Crema
Bruschetta $15.00
- with Confit Garlic and Mozzarella
Tiramisu $13.00
Pasta Pomodoro $13.00
- Served with Parmesan, Oregano, Chilli and Pangrattato Shakers (the pasta can be vegan and gluten free friendly)
Coco's Meat and Cheese Plate $25 / $35
- House Cured Meats, Cheese & Homemade Bread
Petaia's Espressotini $18.00
- Made with Eight Thirty Coffee
Fish of the Day $33.00
- Acqua Pazza - Tomato, Olive, Fennel, Capers and Herbs
Coco's Chopped Salad $9.00
- Cos Lettuce with Walnut Dressing

The French's (V) $20
- Organic crispy brioche with grilled banana, red wine poached pear, passion fruit raspberry mascarpone mousse and maple syrup
Italian Lady (GF) $18.5
- Freedom loaves, feta, smashed avocado, vine tomato, poached egg, mozzarella, red onion, za'atar, drizzled with basil pesto and Italian glaze
Juicy Lucy Burger $20.5
- Premium house made beef patty stuffed with smoked cheddar, candied bacon, radicchio, red onion, Moll, American mild mustard served on charcoal brioche bun & fries
Hollandaise sauce, Aioli, Chutney etc $1
Eggs Benedict (VO) $18.5
- Wilted Spinach with , ham off the bone , mushroom , streaky bacon , smoked salmon , finished with a rich hollandaise sauce, served on toasted organic soft bap
Rosemary Potato Rosti (GF) $19.5
- with smoked salmon, smashed avocado a poached egg, sour cream & tomato relish
Mediterranean Calamari Salad $19.5
- Fried calamari served on a bed of olives, tomatoes, cucumber, onions, lettuce with citrus mint yoghurt dressing
New Orleans Chicken Burger $20.5
- Southern spice crumbed free range chicken breast with spring onion summer slaw, mango chutney, served on beetroot brioche bun, fries & chipotle aioli

Steamed Mini Buns (6) $10.00
Rice Noodle N/A
- Beef/Spice Sauce/Meat Sauce/Chicken
Meat - each $1.50
Beef Noodle N/A
Steamed Bun - each N/A
- Pork/Beef/Vegetable/Red Bean/Spring Onion
Rice Noodle $2.00
Pork Shrimp Wonton Soup N/A
Chicken Soup/Prawn Soup/Vegetable Soup N/A

Kumara rice flour dumpling
Stinky tofu pot
N= normal L= Large
Pork and fish balls soup $5.50
Soybean paste noodles N$10.50/L$11.50
Pork mince noodles N$10.50/L$11.50
Fish hot pot
Lamb hot pot

Add Beef Rendang $14
Mee/Bihun Soup Egg/ Vermicelli Noodle Soup $11.50
- Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
Nasi Ayam Chicken Rice $13
- Chicken rice served with soy coated roast chicken, salad and chicken soup
Satay Ayam Chicken Skewers $12.50
- 6 skewers chicken satay, cubed rice, cucumber, onion & peanut sauce
Chicken Nyonya Curry Laksa $12
- Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots
Mee Rebus $12
- Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
Wat Tan Hor Flat Rice Noodle in Egg Gravy $12.50
- Stir fried flat rice noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
- Malay style fried vermicelli noodle with egg prawns, fish balls and chicken

Massaman Curry $11.00
- Chicken, Pork Beef. Cooked in massaman curry with coconut milk, peanuts, potatoes and onion
Northeastern Salad (Larb) $14.00
- Minced, Chicken Pork, Beef. Seasoned with spices, lemon juice, toasted ground rice
Nam-Tok (Thai Beef Salad) $14.00
- Beef with lime juice, chilli, onion and coriander
Basil and Chilli Stir Fried (Pad Krapoa) $11.00
- Chicken, Pork, Beef. Stir fried with fresh chillies and basil leaves and added seasonal vegetables-
Fish Cakes(Tod Mun Ba) $8.00
- Six Pieces- Thai Fish cake with sweet chilli sauce
Tom Yum Soup $11.00 / $16.00
- Chicken / Prawns. The most popular thai soup with added mushrooms and vegetables
Beef Salad (Yum Nua) $14.00
- Tangy beef salad with cucumber, fresh salad and lemon
Pra Sam Ros $20.00
- Deep fried whole snapper with traditional homemade thai sauce

Volcano sushi (gunkan) $6.00
- crab maya, corn maya, spicy salmon- 3pcs
Rainbow roll $22.00
Fish cutlet burger $14.00
Japanese sausage $6.00
Beef $8.00
So happy box $40.00
With chicken karaage $15.00
Prawn tempura lettuce wrap (2pcs) $10.00
- (with avocado, crab mayo, aioli)

Manchurian (Veg/Chic) $15.90
- Indo chinese style cooked in special Manchurian sauce
Bolliwood Platter For Two $18.50
- Combination of Chicken Tikka, Fish Tikka, prawan Pokora & Lamb Kewab on hot sizzer platter
Vindaloo $15.50
- Choice of chicken/lamb/beef Red hot curry from Goa
Maharaja Banquet $30 per person
- Entrees: Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab / Main Course: Butter Chicken, Lamb Roganjosh, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments
Hot Dogs & Chips $6.50
Mixed Seasonal Vegetables $6.50
Aloo Mattar $13.50
- Potato and fresh garden peas cooked with onion base and Indian spices
Onion Kulcha / Keema Naan $4.50

Stir-Fried Basil Chilli Beef (Thick egg noodles or rice) (CF) (GF) (LC) $14.00
- Broccoli, cauliflower, red capsicum, carrot, and coriander.
Rama Rung Song (Jasmine rice) (CF) (GF) (LC) $14.50
- Choice of chicken, beef or pork with stir-fried pumpkin, carrot,broccoli, cauliflower and red capsicum served with a satay sauce
Tom Yum Goong (CF) (GF) (LC) $15.50
- Hot and sour prawn noodle soup with mushroom, lemongrass, galangal, lemon leaves, coriander and lime juice.
-Seafood $15.00
Fish Cakes $5.50
- Fish Cakes Wok’n Noodle special recipe
Deep-Fried Chicken Nibbles $6.50
You can make changes to any of our dishes to suit your taste or diet. We will do our best accommodate your needs.
Rama Rama Thai-style vegetable salad (CF) (GF)( LC)( V) $14.00
- (Jasmine rice) Stir-fried pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce.

Lasagne Topper $2.80
Stuffed Sausage $2.50
Fried Chicken $3.80 (L)
Mousetrap $3.00
Chicken kebab $2.80
Chicken Cordon Bleu $2.80
Kransky $2.70
Siu Mai $2.70

Hobson Sushi in Auckland Menu

Nearby Sample Menus

Hobson Sushi

Auckland Region > Auckland > Hobson Sushi

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

4/10 Pitt Street, Auckland, Auckland, 1010, New Zealand

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea