brioche bun with lettuce, sliced tomato, battered onion rings, pickles, Swiss cheese, smoked bbq sauce and beetroot chutney served with chunky fries and house made aioli
Wok Fry Chicken with Chef Special Sauce $18.00
•our most favourite Asian fusion! Use of seasonal vegetables, garlic and cashew nuts served on jasmine ride
Cajun Spiced Chicken Salad $18.00
Mixed lettuce, cherry tomato, radish, almond flake, cranberries and Italian dressing
Prawn Taco $12.00
Mashed avocado, coslow and tomato salsa with peri peri aioli
Butter milk pancakes with chocolate crumble, vanilla mascarpone and chocolate hazelnut sauce served with maple syrup $16.00
Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
Tina’s wedge salad $7.00
Mahoe Aged Edam(cows milk) $21.00
Whangaripo, Ash brie (buffalo milk) $21.00
Sourdough doughnuts, elderberry and goats milk yoghurt $12.00