Address
4/10 Pitt Street, Auckland, Auckland, 1010, New Zealand
Hobson Sushi in Auckland Menu
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ROLL- Chicken, cucumber, capsicum $1.10
- -Whole $10.00
- Tuna salad, cucumber, capsicum $1.10
- -Whole $10.00
- Salmon & avocado $1.10
- -Whole $10.00
- Brown rice, salmon, avocado $1.30
- -Whole $12.00
- Brown rice, tender, cucumber, capsicum $1.30
- -Whole $12.00
- Brown rice, tuna salad, avocado, capsicum $1.30
- -Whole $12.00
- Soft crab roll $1.50
- -Whole $14.00
- Salmon, avocado, cream cheese $1.10
- -Whole $10.00
- Bulgogi, cucumber, capsicum $1.10
- -Whole $10.00
- Vegetable $1.10
- -Whole $10.00
- Raw tuna, avocado $1.10
- -Whole $10.00
- Teriyaki salmon, avocado $1.10
- -Whole $10.00
SHIP- Season salmon $2.00
- Tobiko flying fish roe $2.00
- Spicy red seaweed $1.10
- Seaweed $2.00
- Seafood, salad $2.00
NIGIRI- Avocado $1.10
- Raw tuna $2.00
- Chicken tender $1.50
- Chicken (deep fried) $1.50
- Shime saba $2.00
- Cooked prawn $1.50
- Unagi (cooked ill) $2.00
- Raw salmon $1.10
- Top shell $2.00
- Ika (squid) $1.50
- Ebi (fried prawn) $2.00
- Hotate (shell) $2.00
DONBURI- Katsu
- Main selection + salad + rice
- Teriyaki
- -Chicken $10.90
- -Beef $10.90
- -Ginger pork $10.90
- -Vegetable $10.90
- -Chicken $10.90
- -Pork $10.90
- -Fish fillet $10.90
- Spicy
- -Pork $10.90
- -Chicken $10.90
- -Vegetable $10.90
- -Prawn $10.90
DISHES-
Yakisoba
- Chicken, prawn, vegetables
-
Udon soup
- Chicken / pork katsu, deep fried prawn (2), vegetables
-
Nabe (Clay pot)
- Seafood, beef, vegetable
- Yakisoba + Salad $10.90
- Udon soup + Salad $10.90
- Nabe (Clay pot) + Salad $11.90
Nearby Sample Menus
- Herbed Kale $4
-
Cheese Toastie $11 / $6.5
- Aged Cheddar, Provolone, home made Piccalilli
-
Confit Mushrooms $16 / $3
- Macerated Heirloom Tomato, Bulgur Wheat, Cashew Puree, Watercress. Add Poached Egg
-
Spring Fruit $16
- Raspberry Ricotta, Violet Sugar, Granola Clusters
- Pickled Zucchini, Marinated Feta, Olive Crumb, Macerated Heirloom Cherry Tomatoes $16
-
Omelettes $18
- Spanner Crab, Coconut, Lemongrass, Coriander, Bean Sprouts
- Lime, Gin & Beetroot Cured Salmon $6
- Toast $2
- Chicken pita marinated chicken, tabbouleh, red cabbage, lettuce, tomato relish and a minted yogurt & cucumber sauce $12.20
- Classic salad tabbouleh, lettuce, red cabbage, moroccan carrot, hummus, mung beans, tomato relish and a minted yogurt & cucumber sauce with your choice of either chicken, falafel $15.60
- or lamb $12.60
- or lamb $12.80
- Mediterranean pita spinach, lettuce, roasted red capsicum, olive & feta crumble, hummus, tomato relish and a minted yogurt & cucumber sauce with your choice of either chicken, falafel $12.60
- or lamb $15.80
- Takeout sauce $1.00
- Vegetarian chawarma toasted bap bun with pumpkin, lentil & corn croquettes, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and a minted yogurt & cucumber sauce $11.00
-
FISH AND CHIPS small22.9/large28.9
- beer battered OR crumbed / chunky fries / mushy peas / tartare
-
BABY COS 9.0
- pea / mint / feta / radish
-
VENISON CARPACCIO 19.5
- wasabi mousse / shallot / miso green beans / kumara crisp
-
HANDPICKED SALAD GREENS 8.5
- vegetables / sorrel
-
CITRUS MARINATED OLIVES 10.5
- toasted almonds
- WOOD FIRED MARKET FISH 16.9
- WOOD FIRED PRAWNS 11.5
-
CONFIT BABY POTATO 8.9
- rouille
-
7 KAENG MASSAMAN (Mild) $10.00
- Chicken, Beef or Pork, cooked in massaman curry paste with onions, capsicums and potatoes.
- Extra Steamed Jasmine Rice $2.00
- Extra Cashew Nut $2.50
-
25 KAENG KIEW WAN TOW HOO (Hot) $9.50
- Green curry paste with tofu and vegetables in coconut milk and fresh sweet basil.
-
20 KOW PAD (Mild)
- Thai style fried rice with egg and vegetables.
-
17 GOONG PAD PRIEW WAN (Mild) $12.50
- King Prawns with sweet & sour sauce and vegetables.
-
3 TOM KHA GAI (Mild) $8.50
- Lightly spice Thai soup with Chicken, mushrooms, galangal and lemongrass in coconut milk.
-
16 GOONG PAD KRATIEM PRIK TAI (Mild) $12.50
- King Prawns with garlic and pepper sauce topped with fresh coriander.
- Boiled noodles with vegetables $10.00
- Boiled noodles with tomato and egg $10.00
- Pork and chives bun $4.50/$5 or $8/$10
- Lamb slices in vegetables in casseroles $12.00
- Wonton noodle soup $10.00
- Lamb bun $4.50/$5 or $8/$10
- Pancake with spring onion $2.00
- With noodles $1 extra
- Roast meals all meats come with roast potatoes, kumara, pumpkin, peas & carrots & our delicious home-made gravy. On request- apple sauce, mint sauce & horse readish sauce
- Wraps L $9.5 / S $7
- Shank no trimmings $8.50
- Gravy M $2 / L $4
- Chicken S $11.5 / M $14.5 / L $18
-
3-4 people $55.00
- 1 large meat mix (900g), 1 large peas & carrot mix, 1 large coleslaw, 1 large gravy, 16 roast potatoes, 5 kumara, 5 pumpkin
- Spring roll $2.00
- Crackle $2.00
- All Pizza Start From 4pm
- Mixed salad
-
Butter Chicken Pasta $6.99
- pasta, capsicum, onion, chill sauce, fresh garlic, butter chicken, coriander sauce and pizza sauce
- Falafel & dolma salad
- Chicken Kebab
- All $11.99
- Garlic bread $2.99
-
Chicken & Feta
- base sauce, fresh garlic, tomato, olives, feta, chicken and mozzarella cheese
-
The Vegetarian $22.00
- Grilled haloumi, mushroom, tomato, roast agria and organic bread
-
Egg Benedict On Scone $18.00
- with portobello
-
Egg Benedict On Scone $19.00
- with home cured free range bacon
-
Bacon & 2 Eggs On Organic Bread $18.00
- Home cured crisp bacon
-
Organic Pancakes $16.00
- Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
-
Salad $15.00
- Salad with smoked salmond
-
Eggs Benedict On Scone $20.00
- with house smoked akaroa salmon
-
Paleo Feast $24.00
- 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
-
Buttered Bird $12
- buttermilk fried chicken w pickles & dip(house rub, jerk rub, Korean rub)
-
Extras
- beef patty 3, chicken breast 5, bacon 2 blue cheese 1, cheese .5, fried egg 1
-
Choked Chicken $16
- jalapenos, pineapple, lettuce, mayo & bbq sauce
-
Grass-Fed Cheeseburger $11
- beef, pickles, onion & burger sauce
-
Nachos $15
- salsa, guacamole, beans, cheese & a choice of beef, chicken or pork
- Hand Cut Fries $7
-
BBQ Bacon Cheeseburger $13
- beef, pickles & onion
-
Fish & Chips $20
- beer battered fish, hand cut fries & slaw
- Mushroom on & toasts $7.80
- Eggs benedict $15.90
-
2 eggs on 2 toasts $7.50
- Scramble, poach or fried
- Cream cheese $0.50
- Sausage $2.50
- Mince on toast $12.90
- Avocado, salmon on, toast $9.80
- Blt $7.80
- Add Beef $4
-
Mushrooms
- with soy, chilli, coriander, poached egg
- All $13
-
Multi-Grain Bowl $12
- mixed seeds, nuts & grains, goji, greek yoghurt, vanilla-almond
- With Meat $15
- All $12
- Add Beef $4
- With Meat $15
- Chunky fries (V) (GF) $8.50
- Tasting platters for two.
- Kumara Bravas (V) (GF)
- Add your choice of topping to your salad
-
Mixed grill $38.50
- BBQ ribs, lamb cutlets, 160g beef rump steak, seasonal vegetables, potato gratin & jus.
-
Pulled pork $17.50
- Smokey spiced pulled pork, roast red capsicum salsa, herb aioli and rocket slaw.
-
Deep creek ribs - BBQ or Chilli $32.50
- A full rack of our famous confit pork ribs served with chunky fries and market salad. Choose from our old No 7 Jack daniels BBQ rib or Chilli rum ribs.
-
Black angus steak $20.00
- Flame grilled rump steak with a chimichurri sauce, served with chunky fries and market salad.
- Marmite $7.00
-
CHICKABOOM $12.00
- Free range chicken, mayo, yogurt, curry powder, spring onions, rocket sauce, topped with toasted almonds
-
HOLEY SMOKE $12.00
- Smoked white fish, creme fraiche, lemon zest, fresh basil and parsley
-
WHITE RABBIT $9.00
- Zany Zeus cream cheese, tomato, basil, lemon fennel olive oil
-
T.A.B $10.00
- Tomato, avocado, basil & lemon fennel olive oil
-
YODI $12.00
- Pastrami, habanero mustard, grilled Swiss, topped with a pickle
-
SWISS MELT $6.00
- Grilled Swiss cheese
-
BUTTER UP! $4.00
- Toasted bagel with a lick of butter
- Chicken teriyaki udon $11.90
- Salmon teriyaki $11.90
- Vege salad, rice and miso soup
- Dohu teriyaki (V) $10.50
- Salmon teriyaki (V) $10.50
- Dohu teriyaki $9.90
- Beef teriyaki $12.50
-
Miso ramen $12.00
- Chicken or pork
- Rustic Potatoes $6.00
-
DUTCH PANCAKES $17.00
- mango mascarpone, lychee, berry compote, vanilla maple/bacon $3.00
- Beet Cured Salmon $7.00
- Fries $7.00
-
CHICKEN MANGO AND COCONUT SALAD $20.00
- baby spinach orange segments almond capsicum avocado-free range chicken orange olive dressing
- Avocado $4.00
-
BACON AND BLUE CHEESE SANDWICH $19.00
- wild rocket tomato avocado, focaccia tomato relish aioli/fries $2.00
-
SMASHED AVOCADO $14.00
- zomer smash tomato medley sourdough bagel cream cheese/bacon $3.00 or beet cured salmon $5.00
Hobson Sushi
Phone
093770022
Opened hours
Mon
8 AM to 6 PM
Tue
8 AM to 6 PM
Wed
8 AM to 6 PM
Thu
8 AM to 6 PM
Fri
8 AM to 6 PM
Sat
Closed
Sun
Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
4/10 Pitt Street, Auckland, Auckland, 1010, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus