Address
4/10 Pitt Street, Auckland, Auckland, 1010, New Zealand
Hobson Sushi in Auckland Menu
Are you the owner? Manage this listing for free.
ROLL- Chicken, cucumber, capsicum $1.10
- -Whole $10.00
- Tuna salad, cucumber, capsicum $1.10
- -Whole $10.00
- Salmon & avocado $1.10
- -Whole $10.00
- Brown rice, salmon, avocado $1.30
- -Whole $12.00
- Brown rice, tender, cucumber, capsicum $1.30
- -Whole $12.00
- Brown rice, tuna salad, avocado, capsicum $1.30
- -Whole $12.00
- Soft crab roll $1.50
- -Whole $14.00
- Salmon, avocado, cream cheese $1.10
- -Whole $10.00
- Bulgogi, cucumber, capsicum $1.10
- -Whole $10.00
- Vegetable $1.10
- -Whole $10.00
- Raw tuna, avocado $1.10
- -Whole $10.00
- Teriyaki salmon, avocado $1.10
- -Whole $10.00
SHIP- Season salmon $2.00
- Tobiko flying fish roe $2.00
- Spicy red seaweed $1.10
- Seaweed $2.00
- Seafood, salad $2.00
NIGIRI- Avocado $1.10
- Raw tuna $2.00
- Chicken tender $1.50
- Chicken (deep fried) $1.50
- Shime saba $2.00
- Cooked prawn $1.50
- Unagi (cooked ill) $2.00
- Raw salmon $1.10
- Top shell $2.00
- Ika (squid) $1.50
- Ebi (fried prawn) $2.00
- Hotate (shell) $2.00
DONBURI- Katsu
- Main selection + salad + rice
- Teriyaki
- -Chicken $10.90
- -Beef $10.90
- -Ginger pork $10.90
- -Vegetable $10.90
- -Chicken $10.90
- -Pork $10.90
- -Fish fillet $10.90
- Spicy
- -Pork $10.90
- -Chicken $10.90
- -Vegetable $10.90
- -Prawn $10.90
DISHES-
Yakisoba
- Chicken, prawn, vegetables
-
Udon soup
- Chicken / pork katsu, deep fried prawn (2), vegetables
-
Nabe (Clay pot)
- Seafood, beef, vegetable
- Yakisoba + Salad $10.90
- Udon soup + Salad $10.90
- Nabe (Clay pot) + Salad $11.90
Nearby Sample Menus
-
STIR-FRIED MARKET FISH $32.00
- w/ picked mustard greens, school prawns, coriander and chilli
- CHINESE-STYLE BARBECUE PORK $22.00
-
WAGYU BEEF CARPACCIO $22.00
- w/ chilli oil Sichuan pepper, shallots, fried bread
-
HOT AND NUMBING GROUND WILD BOAR $26.00
- water chestnut, coriander, soy custard
- SICHUAN SALT AND PEPPER
- STEAMED BUN OF CRISPY TOFU, BLACK VINEGAR, CHILLI AND CORIANDER EACH $9.00
- FRIED SPICY CHICKEN DUMPLING (3) $10.00
- STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
- Green Salad $6.5
-
Mixed Turf $31.9
- chicken / beef / lamb
- Toast $3.5
-
Grilled Halloumi $20.5
- pear / rocket / walnut
- Potato Skins $6.5
- Swap Chicken for Halloumi $1.0
- Steak Cut Fries $6.5
-
Tub Of Ice Cream $4.0
- vanilla ice cream
- Extra Filing $0.70
- Wonton $11.00
- Fried Noodle $2.00
- Prawn $14.00
- Meat Patties $2.90
- Mushroom $2.50
- BBQ Pork $12.50
- Bacon $3.20
- Zucchini Fritter $2.00 each
- Marinated Meat on Skewers — Flamegrilled over Charcoal Served with Salads, and Rice or Turkish Bread
- Large $15.00
-
Turkish Stuffed Eggplant $15.00
- melt-in-the-mouth eggplant filled with tasty mince and onion, served on rice pilaf with homemade yogurt
- Small $13.00
- Tahini Sauce
- Sundried Tomato Dip
- Chicken
- Hollandaise $ 2
-
Fish Burger $ 19.5
- Tempura fried market fish, grabbiche, japanese tomato sauce and fennel all on an organic milk bun served with chips.
- Creamy mixed mushrooms $ 6
- – Add chorizo $ 4.5
- OR
- Gluten free bread $ 3
- – Add smoked salmon $ 6
- House Hashbrown $ 3
-
Manchurian - chicken $17.9
- Dumplings with Ginger, Garlic and Dark Soya Sauce
-
Banquet meat three course (entrees + mains + dessert + naan) $39.9
- ENTREE: Samosa, Onion Bhaji, Seekh Kebab and Chicken Tikka served with tamarind and mint sauce. MAINS : Butter Chicken, Lamb Rogan Josh, Beef saag and Mix vegetables served with Rice, naan bread & condiments. DESSERT: Your choice of any dessert.
-
Chilli paste $3
- Red chilli paste with addition of ginger, garlic paste and oil
-
Tandoori prawns 8pcs $20.9
- Marinated, wrapped on a skewer and cooked in the Tandoor, served with Onion Kachumber and dips
-
Chicken in black pepper $18.5
- Exotic blend of chicken cooked in spices with black pepper base.
-
Mango chicken $18.5
- Chicken tikka cooked in delicious mango flavoured creamy and lightly spiced sauce.
- Please allow extra time for this dish to be prepared.
-
Beef saagwala $19.5
- Pickled tender Lamb Cooked in Mustard Oil with Onion seeds, Fennel and Fenugreek seeds
- Potato Fritters / Pineapple Fritters 4 pcs $3.50 / $1.00
- 100% Canola oil & keep clean all the time
-
Fish & chips $5.00
- 1 fish, 1 standard chips
- Sea Dogs $3.50
- Prawns / Battered 4 pcs $7.00 / $2.00
-
Cheezie Weezies $5.50
- Chips + cheese + mayo
- Kumara Fritters 4 pcs $5.00 / $1.50
- Freshly Cooked. Fresh fish direct from AFM Auction Market Every morning (wheater and catch permitting)
- Avocado / Free-Range Bacon / Pattie - Protein $4.00
- S = Single / D = Double
- For Hungry Little Truckers - 8 Years and Under
- ●Sides
- Sauerkraut $1.00
-
Beetroot $12.50
- Angus Beef with beetroot broost, lettuce, tomato, pickle, Awesome sauce and kumara brioche. Best with swiss cheese
-
Mint & Date Slaw $7.50
- Shredded cabbage, carrot, dates, mint and secret apple cider vinegar.
-
Vegetarian Nut Mince $15.50
- Two soft flour tortillas with walnut & almond nut mince, tomato kasundi, lettuce, pickled veg & chipotle yoghurt
-
SALMON $5.50
- 4 pcs
-
MIXED $6.70
- 6 pcs
-
SALMON ROLL $8.80
- 5 pcs
- 40 pcs $50.00
-
NIGIRI $8.80
- 5 pcs
- DELUX PACK $9.80
- 22 pcs $30.00
- COMBINATION $8.80
- -crispy pork belly & spiced apple chutney
-
Eye Fillet $36
- with gratin dauphinois, green beans & your choice of sauce - red wine jus or white wine, shallots, cream & mustard
-
Beer Battered Tarakihi $26
- with mixed leaves, fries & aioli
-
Half Duck $36
- with crispy skin, parsnip & vanilla puree, seasonal vegetables. cabernet & cranberry jus
-
-Garlic Fries $8
- with homemade aioli
- -Steamed or Roasted Seasonal Vegetables $ 8.50
-
“Poussin en croûte” $34
- chicken in crust stuffed with mushrooms, young vegetables & forestière sauce
-
Lebanese Flatbread $9
- with grilled mozzarella & fresh thyme
- Meatballs & Ribbon Pasta $10.50
-
● Eggs Any Style (GFP) $12.00
- Poached, scrambled or fried served with source house made relish, choice of toast ciabatta, multigrain, gluten free
- -Add cole slaw / Add fries $3.00 / $6.00
- -Add Salmon $8.00
- -Fish: Market panko crumbed fish fillet caper, gherkin, dill mayo
- -Caesar; Salad with baby, cos lettuce, free range bacon, parmesan, croutons and a poach egg
-
Mexi breakie $17.50
- Grilled cornbread stacked with smashed avocado, salsa of sweetcorn, black beans, tomato, red onion, coriander and sour cream
-
● Source Burgers (GF) (V) $13.50
- All burgers have lettuce, tomato and a side of house made relish
-
Toasted Sandwiches $5.00
- 2 Fillings of either Bacon, Cheese, Tomato, Onion, Pineapple, Egg, or Sweet Corn
- Wedges & Sour Cream $11.50
-
Vege Bowl $12.50
- vege samosa 's, vege spring rolls, chips, sweet chilli sauce & tomato sauce
- Sausages & Chips $7.50
-
Steak Sandwich & Chips $9.00
- Scotch fillet steak with Lettuce, Tomato + Mayo & BBQ Sauce (same price with no chips)
-
Patty Burger & Chips $10.00
- Scotch fillet steak together with bacon, egg, lettuce, and tomato, beetroot, and Mayo & BBQ sauce
- B.L.T $8.00
- with chips $9.00
-
Gaeng Keaw Warn Pag $16.90
- Mixed vegetable green curry with bean curd, bamboo shoot, coconut cream and cashew nuts
-
Satay Gai $8.90
- 4 pieces. Chicken Grilled and served with peanut sauce
-
Gra Pao Tow Hu $16.90
- Deep fried bean curd stir fried with bamboo shoots and vegetables
-
Kha Nom Pang Na Moo $6.50
- 4 pieces. Deep Fried Bread topped with minced pork and prawns
-
Lamb Rack $17.90
- Also available in chicken, beef or pork. Lamb, Chicken, beef or Pork with ginger sauce and seasonal vegetables
- -Chicken, Beef or Pork $17.90
- -Chicken, Beef or Pork $17.90
-
Prawns of Scallops with Fresh Chillies $23.90
- Goong Pad Prig (Hot). Prawns braised with fresh chillies and seasonal vegetables
- 4 Piece Pumpkin
-
Special 6 $5.50
- 1 piece Chicken, 3 Golden Potatoes, 1 Can of Drink (No drink change potatoes)
- 20 Golden Potatoes
- Pork, Beef, Lamb, Chicken
- Come with Lettuce, Onions, Tomato's & Gravy
- Piece $2.70
-
Special 3 - Any Big Roll $7.20
- 2 Golden Potatoes (with lettuce, onion, tomato)
-
Special 5 $7.50
- 2 piece Chicken, 3 Golden Potatoes, 1 Can of Drink (No drink change potatoes)
- Fresh Fruit Salad Bowl, Greek Yogurt $14.50
-
Grilled Salmon $22.00
- Ginger, Coriander, Baby Spinach, Rice Noodles, Lime Chilli
-
Smoked & Braised Beef Short Ribs $21.50
- Fried Egg, Spicy Black Bean, Feta, Mint, Coriander, Beetroot, Hummus, Turkish Bread
-
Banoffee Brioche French Toast $17.50
- Dulce de leche, banana, creme patissiere & cookie crumbs
- Almond, Apple Granola, Fresh Fruits, Yogurt $14.50
- Extra: Gluten-free $1.00
-
Haloumi Cheese Salad $19.50
- Watercress, Ruby Grapefruits, Olive, Croutons
-
Winter Wellness Porridge $14.50
- Rolled Oats, Chia Seeds, Goji Berries, Quinoa, Almond Milk, Fruits, Raw Coconut Chips
Hobson Sushi
Phone
093770022
Opened hours
Mon
8 AM to 6 PM
Tue
8 AM to 6 PM
Wed
8 AM to 6 PM
Thu
8 AM to 6 PM
Fri
8 AM to 6 PM
Sat
Closed
Sun
Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
4/10 Pitt Street, Auckland, Auckland, 1010, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus