Address
4/10 Pitt Street, Auckland, Auckland, 1010, New Zealand
Hobson Sushi in Auckland Menu
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ROLL- Chicken, cucumber, capsicum $1.10
- -Whole $10.00
- Tuna salad, cucumber, capsicum $1.10
- -Whole $10.00
- Salmon & avocado $1.10
- -Whole $10.00
- Brown rice, salmon, avocado $1.30
- -Whole $12.00
- Brown rice, tender, cucumber, capsicum $1.30
- -Whole $12.00
- Brown rice, tuna salad, avocado, capsicum $1.30
- -Whole $12.00
- Soft crab roll $1.50
- -Whole $14.00
- Salmon, avocado, cream cheese $1.10
- -Whole $10.00
- Bulgogi, cucumber, capsicum $1.10
- -Whole $10.00
- Vegetable $1.10
- -Whole $10.00
- Raw tuna, avocado $1.10
- -Whole $10.00
- Teriyaki salmon, avocado $1.10
- -Whole $10.00
SHIP- Season salmon $2.00
- Tobiko flying fish roe $2.00
- Spicy red seaweed $1.10
- Seaweed $2.00
- Seafood, salad $2.00
NIGIRI- Avocado $1.10
- Raw tuna $2.00
- Chicken tender $1.50
- Chicken (deep fried) $1.50
- Shime saba $2.00
- Cooked prawn $1.50
- Unagi (cooked ill) $2.00
- Raw salmon $1.10
- Top shell $2.00
- Ika (squid) $1.50
- Ebi (fried prawn) $2.00
- Hotate (shell) $2.00
DONBURI- Katsu
- Main selection + salad + rice
- Teriyaki
- -Chicken $10.90
- -Beef $10.90
- -Ginger pork $10.90
- -Vegetable $10.90
- -Chicken $10.90
- -Pork $10.90
- -Fish fillet $10.90
- Spicy
- -Pork $10.90
- -Chicken $10.90
- -Vegetable $10.90
- -Prawn $10.90
DISHES-
Yakisoba
- Chicken, prawn, vegetables
-
Udon soup
- Chicken / pork katsu, deep fried prawn (2), vegetables
-
Nabe (Clay pot)
- Seafood, beef, vegetable
- Yakisoba + Salad $10.90
- Udon soup + Salad $10.90
- Nabe (Clay pot) + Salad $11.90
Nearby Sample Menus
- Beef with cabbage $1.2
- Beef with Onion and Carrot (20 pieces) $14.00
-
Fried peanut $3 / $5
- each bag / 2 bags
-
Dried tofu in special sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
-
Filar potato in special sauce $2.5 / $3 / $5
- small dish / small box (takeaway) / large box (takeaway)
- Bread roll with Chinese sausage $1.2/each
- Beef with Celery (20 pieces) $14.00
- Pork with purple seaweed $1.2
- Free range bacon $7.00
- Chicken Pasta
- Tuna & Bean
- Hash brown $6.00
- Blue Cheese & Pear
- w/ mesclun salad - please check our variety of quiches in the cabinet $14.50
-
OATS PORRIDGE $16.50
- freshly rolled oats, w/ apple & pear compote, sweet dukkah
-
PIRI-PIRI CHICKEN LIVERS $21.90
- tomato & rocket, spicy livers & toasted vinschgauer
- Garlic Daal $8.99
- Palak Paneer $10.99
- Lamb Rogan Josh $10.99
- Raita $1.00
- Goat Saagwala $11.99
- Chicken Tikka Masala $10.99
- Paneer 65 $10.99
- Potato Saagwala $8.99
-
Chicken liver, bacon & brandy pate 414.50
- Home made pate served with cider poached pear, onion jam and crostini
-
Calamari (gf) $14.50
- Garlic and herb calamari, flash fried, served with salad, tartare sauce and raspberry vinegar
-
Vegetarian Basket $34.50
- Warm vegetable salad, grilled vegetable skewers, falafel cakes, spring rolls, pickled vegetables, sweet chilli sauce, balsamic redustion, herb aioli and fresh bread.
-
Chicken or vegetarian quesadilla $20.00
- Free range chicken and refried bean quesadilla with fresh guacamole, sour cream and corn & capsicum salsa. Served with mrket salad. Vegetarian option is available. Beer match: Undercurrent pilsner
-
Fish and chips $20.00
- Our very own lotus beer battered fish, served with chunky fries, market salad and tartare sauce. Beer match: lotus pale ale
-
Chicken or mushroom sliders $20.00
- 3 sliders with your choice of market salad or fries. Either 3x portobello mushroom, roasted capsicum and camembert, or 3x spicy chicken thigh and coleslaw. Beer match: Cherub nz pale ale
-
Deep creek ribs (BBQ or Chilli) $32.50
- A full reck of our famous confit pork ribs served with chunky fries and market salad. Choose from our Old No7 Jack Daniels BBQ ribs or chilli rum ribs. (Beer match: Dusty gringo/ Wine match: La la land malbec)
-
Oyster x 6 $21.00
- Half a dozen fresh mahurangi oyster served either fresh or kilpatrick, with lemon wedges & ginger soy
- 2 Combination on Chicken Rice med/large $10.00/$15.00
- Chinese Tea bag(buy 5 get 1 free) $1.00
- 3 Combination on Chicken Rice med/large $10.00/$15.00
- Peking Duck $40.00
- BBQ pork on chicken rice med/large $10.00/$15.00
- Deluxe rice noodles $13.00
- Stewed Beef on chicken rice $14.00
- BBQ Pork 1kg $36.00
- ·Katsu Chicken Bowl
- Thin wheat noodles from japan served with soup
- -Combo R $11.50 / L $15.60
- ·Sukiyaki chicken soba $9.90
- Japans favourite style sauce served with steamed rice, salad, piecides & Japanese Mayo
- ·Miso Chicken Ramen Noodles $10.50
- -Combo R $11.50 / L $15.10
- -Combo R $15.10
- Vegetable Spring Rolls (V) / Sweetened Lotus Roots (Cold) / Steamed Celery, Cauliflower and Peanuts (Cold) $7.80
- -Squids $8.00
-
Crispy Chicken H $16 / W $28
- With sweet chilli sauce
- Half Steamed and Half Fried Mini Buns with Condensed Milk (V) $6.80
- -Beef / Streaky Pork / Pork Luncheon Meat / Pork Ribs / Homemade Pork Meatballs $10.00
- Sweet & Sour Pork Ribs $9.80
- V=Vegetarian
- ●Seafoods
- Egg Burger $10.50
-
Grilled Fish (350gm) $25.90
- Hoki grilled with lemon garlic butter, served with chips and green salad
- Pork Mid-loin Chops (3 pcs) & apple sauce $18.90
- Hamburger $8.90
- 2 pieces of white bread $2.00
- An Egg $1.50
- Scotch Fillet Steak (230 - 250gm) $23.90
- Garlic Butter $2.50
-
Paper Masala Dosa $9.00
- Dosa stuffed with potato & onion mixture
- Small Curry $5.00
-
Ras-Vatika Special Dosa $12.00
- Dosa stuffed with potato, onion, tomato, peas, coriander and spices
-
Dahi Vada $6.50
- 2 x soaking vadas made from lentils, topped with sweetened yoghurt, tamarind sauce & mild spices
-
Aloo Tikki Chat $7.50
- Vegetable chopped patties topped with onion, tomato, yoghurt, tamarind sauce & spices
-
Plain Dosa $7.00
- A long & very thin delicate rice pancake
-
Bhel Poori $7.00
- Mixture of pulled rice, noodles, & crushed pooris, topped with mashed potato, onion, tomato and chutney
- Rice / Raita $2.50
-
Goong kratiam prik thai $25.50
- Stir fried king prawns with garlic and pepper and spring onions served with crispy noodles
-
Tod kratiam prik thai $20.90
- Sliced Beef, pork or chicken cooked in garlic and cracked pepper with spring onions.
- Medium, Mild or Hot Choice
-
Muek tod (fried squid) $8.00
- Fresh baby squid, fried Thai style, with Thai Chilli sauce
-
Gang keow goong, pla meak $24.50
- Green curry of prawns or squid with coconut milk, bamboo shoots and sweet basil
-
Pad thai jae $19.10
- Stir fried rice noodles with mixed vegetables
-
Guay teow neua, gai pad kee mao $19.70
- Chopped beef or Chicken Fillet with flat Tha rice noodle, chilli, basil and fresh beans
-
Pad nam man hoy $20.80
- Stir-fried beef, chicken or Pork fillet with oyster sauce, mushrooms and onions garlic and Bok Choi
- DAL MAKHANI $7.00
-
BIKANO THALI $16.50
- VEG MANCHURIAN, VEG FRIED RICE, SHAHI PANNER, DAL MAKHANI, DAHI BHALLA, IDLI, COCONUT CHUTNEY, BUTTER NAAN, SALAD, PICKLE, PAPAD & SWEET
- MIXED VEGETABLES $7.00
- RAJ KACHORI $8.90
- SAMOSA $1.50
-
KACHORI $5.00
- with aloo sabzi
- PAPDI CHAAT $6.80
- EXTRA SAMBHAR BOWL $2.50
- Lamb Madras $9.50
- Lamb/ Chicken Madras $10.00
- Butter Chicken Happy Hour Combo $11.00
- Chicken Tikka Wrap $6.00
- Channa Masala $7.00
- Samosa Chat $5.00
- Chicken Korma $9.50
- Seekh Kebab Wrap $6.00
-
Ai Quattro Formaggi S $14 /L $24
- Mozzarella, provolone, pecorino, parmesan and speck
- Creamy fetta cheese, Spinach Artichoke grilled and served with charred flat breads $14
-
Kumara Fries $8
- Served with black pepper Aioli
-
Honkey Pokey Ice Cream $9
- Toasted almonds, waffle cone
-
Prosciutto S $14 /L $24
- Prosciutto, tomato, black olive and artichoke
-
Spicy soya beans $6
- stemmed and served with chilli, fennel seeds and sea salt
-
Prime Vera S $14 /L $24
- Garlic prawn, courgette, chilli, capers and chimmi churri sauce
-
Cipolla S $12 /L $22
- Caramelised onion, Feta, rocket and walnuts
-
K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
-
Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
-
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
-
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
-
Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
-
Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
-
Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
-
Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
- OPEN STEAK SANDWICH $15.90
- FRENCH FRIES $6.00
-
SOUP OF THE DAY $9.90
- w/ Toast - choose from white, 5-grain ciabatta or wholemeal. Please ask staff.
- OMELETTE $15.30
- THAI BEEF SALAD $13.90
- EGGS BENEDICT
- w/ bacon $14.50
- $5.50 choice of three
Hobson Sushi
Phone
093770022
Opened hours
Mon
8 AM to 6 PM
Tue
8 AM to 6 PM
Wed
8 AM to 6 PM
Thu
8 AM to 6 PM
Fri
8 AM to 6 PM
Sat
Closed
Sun
Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
4/10 Pitt Street, Auckland, Auckland, 1010, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus