Address
4/10 Pitt Street, Auckland, Auckland, 1010, New Zealand
Hobson Sushi in Auckland Menu
Are you the owner? Manage this listing for free.
ROLL- Chicken, cucumber, capsicum $1.10
- -Whole $10.00
- Tuna salad, cucumber, capsicum $1.10
- -Whole $10.00
- Salmon & avocado $1.10
- -Whole $10.00
- Brown rice, salmon, avocado $1.30
- -Whole $12.00
- Brown rice, tender, cucumber, capsicum $1.30
- -Whole $12.00
- Brown rice, tuna salad, avocado, capsicum $1.30
- -Whole $12.00
- Soft crab roll $1.50
- -Whole $14.00
- Salmon, avocado, cream cheese $1.10
- -Whole $10.00
- Bulgogi, cucumber, capsicum $1.10
- -Whole $10.00
- Vegetable $1.10
- -Whole $10.00
- Raw tuna, avocado $1.10
- -Whole $10.00
- Teriyaki salmon, avocado $1.10
- -Whole $10.00
SHIP- Season salmon $2.00
- Tobiko flying fish roe $2.00
- Spicy red seaweed $1.10
- Seaweed $2.00
- Seafood, salad $2.00
NIGIRI- Avocado $1.10
- Raw tuna $2.00
- Chicken tender $1.50
- Chicken (deep fried) $1.50
- Shime saba $2.00
- Cooked prawn $1.50
- Unagi (cooked ill) $2.00
- Raw salmon $1.10
- Top shell $2.00
- Ika (squid) $1.50
- Ebi (fried prawn) $2.00
- Hotate (shell) $2.00
DONBURI- Katsu
- Main selection + salad + rice
- Teriyaki
- -Chicken $10.90
- -Beef $10.90
- -Ginger pork $10.90
- -Vegetable $10.90
- -Chicken $10.90
- -Pork $10.90
- -Fish fillet $10.90
- Spicy
- -Pork $10.90
- -Chicken $10.90
- -Vegetable $10.90
- -Prawn $10.90
DISHES-
Yakisoba
- Chicken, prawn, vegetables
-
Udon soup
- Chicken / pork katsu, deep fried prawn (2), vegetables
-
Nabe (Clay pot)
- Seafood, beef, vegetable
- Yakisoba + Salad $10.90
- Udon soup + Salad $10.90
- Nabe (Clay pot) + Salad $11.90
Nearby Sample Menus
- Crisp Chicken & Vegetables $13.90
- Seafood Cocktail $8.50
- Garlic Scallops Soup $8.90
-
B $49.00
- 6 Won Tons, 2 Spring Rolls, Chicken and Pineapple, Barbequed Pork Fried Rice, Beef and Tomatoes, Curried Combination
- Extra Cashew Nuts $3.00
- Chicken Noodle Soup $7.00
- Prawn $13.90
-
4 $48.00
- 12 Won Tons Combination Chow Mein BBQ Pork Fried Rice Egg Foo Yoong Sweet Sour Pork
-
Dal Makhani $9.99
- Blend of lentils & herbs cooked with cream
- Bhel Puri $4.99 pl
-
Aloo Gobhi $9.99
- Potatoes stir fried with spices, tomatoes & cauliflower
- Aloo Prantha $2.99 ea
-
Chicken/Lamb Korma $14.99
- Chicken/Lamb cooked with cashew gravy, garnished with coriander
- Panner Parantha $7.99 pl
-
Paneer Tikka $5.99
- Paneer marinated in Indian spices & herbs & deep fried
-
Fish Masala $16.99
- Marinated fish cooked in delicious onion tomato gravy
- Grilled fish n/a
- Mint mushrooms n/a
- Lemon lime bitter, sunrice, coco colada, virgin mojito n/a
- Roasted bbq herbed veg n/a
- Chilli garlic paneer n/a
- Tandoori Prawn n/a
- Chilli mushrooms n/a
- Non alcoholic coctails n/a
-
Palak Paneer $12.00
- Freshly leafy spinach and cottage cheese cooked in a mild gravy. A speciality from North Indian
-
Dual Makhani $11.00
- Mixed lentils and beans cooked with shredded ginger sliced onions, tomatoes and fresh green coriander leaves
-
Keema Naan $4.00
- Naan bread stutfed with minced Iamb and spices
-
Beef Madras $13.00
- Beef cooked in a spicy sauce with onions and grated coconut
-
Chicken Jalfkezi $13.00
- Tender chicken cooked with onion, fresh capsicum, tomatoes herbs, and spices
-
Beef Vindaloo $13.00
- Beef cooked in hot Vindaloo paste and spices, A specially from Goa
-
Mix Pakora $5.00
- Mixture of onion, potatoes dipped in gram flour batter and deep fried
-
Mattar Aloo $11.00
- A speciality from North Indian fresh peas and potatoes cooked
- 6 Squid rings $4.90
- Chicken / Steak / Pork / BBQ Pork $9.50
- Fish (Tarakihi) $2.90
- Savoury egg foo yoong $8.50
- 6 wontons $3.50
- Egg / Cheese / Hawaiian $3.50
- Potato Fritter $0.50
- Combination Seafood $12.90
- Marinated Japanese Vegetable Salad $6
- Lotus Root Gobo Salad
-
‘Shumai’ $10
- Steamed Duck Dumplings (3pc)
- Teriyaki Chicken
- Teriyaki Chicken Sesame Roll
-
Tiger Prawns Filo Tempura (3pc) $16
- Wrapped in shaved filo, lightly fried with a wasabi mayo & tonkatsu sauce
- Teppan grass fed Scotch Beef
- Agedashi Tofu $8
-
Fries Sml $5 Lrge $8
- aioli & tomato sauce
-
Seasoned Wedges $12
- bacon, cheese, sour cream & chilli sauce
-
Snapper Sliders $18
- Monteith’s beer battered snapper fillets, jalapeño mayonnaise
-
Duck Leg(s) 1 leg $29 2 leg $38
- vermicelli, mushroom & cabbage spring roll, sesame greens, lemongrass, ginger & chilli sweet soy sauce
-
Cheeseboard $14
- your selection of one cheese served with crackers, croutons, preserve & fruit - Kikorangi blue / French brie / Vintage Gouda
-
Lemon Posset $15
- berry coulis, fresh fruit, coconut almond & sesame crumble
-
Crispy marinated Calamari $15
- jalapeño & lime mayonnaise
-
Latitude Small Treats $18.5
- indulge yourself in a sample of our chef’s favourite desserts
- Grandma’s carrots, parsley butter $12.00
- Salt & pepper Alaskan king crab $34.00 / $58.00
- Red Wine Jus N/A
- Coastal lamb rack, parsley relish
- King crab cocktail, crème fraiche, cos leaves $32.00
- - 3-Point $47.00
- The Grill Wagyu burger, duck fat chips $29.00
- Queensland prawns, Pernod garlic butter $36.00
-
B16
- Barbequed Beef Skewer with Vermicelli
-
H2
- (small) Combination Seafood & Meat steamboat(for 2 - 3 people).Choice of chicken soup or spicy soup & combination soup
-
D21
- Mung Bean & Jelly Ice with Coconut Cream
-
S11
- Stir Fried Shrimp with Black Pepper Sauce on Rice
-
B14
- Stir Fried Beef with Ginger on Rice
-
A1
- Deep Fried Vietnamese Spring Roll
-
D20
- Traffic Light
-
D25
- Mixed Beans & Dried Fruits
- Rocket, candied fennel + orange vinaigrette $7.00
- Quesadilla mozzarella, tomatillo jalapeno chutney + smashed avocado (Add Chicken $4.50) $17.00
- Crab and prawn cake, tequila marie rose + herb salt $19.00
- Today's dessert waffle $15.00
- Espresso affogato, walnut praline + passion fruit syrup (Add your favourite Liqueur...ask your friendly wait staff $9.00) $13.00
- Honey roasted butternut & beetroot salad, scarlet pesto + feta $20.00
- Kumara crisps + sundried tomato mayo $7.00
- The 46 burger, wagyu, Swiss cheese + fries (Add harmony bacon $3.00) $22.00
-
MIXED $6.70
- 6 pcs
-
TERIYAKI CHICKEN $8.80
- 8 pcs
- 40 pcs $50.00
-
SALMON $5.50
- 4 pcs
- 22 pcs $30.00
-
SUSHI $4.70
- 4 pcs
- DELUX PACK $9.80
-
NIGIRI $8.80
- 5 pcs
- Cheese Burger $10.50
- Battered Mussels (Large - 18 Pieces) $15.90
- Hot Brownie & Ice Creams $9.00
- served with egg & chips on sliced cabbages N/A
- BBQ Chicken / Ribs / Steak $9.00
- Minced Chicken Spring Rolls (4 pcs) $7.00
- served with Chips & Salad N/A
-
Bowl of Wedges $8.90
- Potato cut to wedges cooked with seasoning served with sour cream. Additional sour cream $2
-
WED $3.50 / Roll
- Chicken Day
-
TUE $3.50 / Roll
- Tuna Day
- Tempura Rice Bowl $10.90
- Tempura Udon $10.90
- Chicken Katsu Rice $10.90
-
THUR $3.50 / Roll
- Prawn Day
-
MON $3.50 / Roll
- Salmon Day
-
SUN $3.50 / Roll
- Crab & California
- Butter chicken $2.30
- Rainbow cake $4.50
- Long choco log with icing $22.00
- Mundcake pie with cream $1.50
- Sausage roll $1.80
- -6 for $5.00
- Whole tray coconut yellow bun $20.00
- Big square choco cake $10.00
-
Pancakes $15.00
- Maple syrup, caramelized banana, bacon and cream
- Hot dog and chips $7.50
- Bagel toasted
- Fries $6.00
-
Calamari $18.50
- Floured and lightly fired with salad
-
French toast $16.50
- Maple syrup, caramelized banana, bacon and cream
- -Cream cheese and preserve $8.50
-
Sand dunz burger $19.00
- House made pattie, bacon, cheese,salad and fries
Hobson Sushi
Phone
093770022
Opened hours
Mon
8 AM to 6 PM
Tue
8 AM to 6 PM
Wed
8 AM to 6 PM
Thu
8 AM to 6 PM
Fri
8 AM to 6 PM
Sat
Closed
Sun
Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
4/10 Pitt Street, Auckland, Auckland, 1010, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus