Address
4/10 Pitt Street, Auckland, Auckland, 1010, New Zealand
Hobson Sushi in Auckland Menu
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ROLL- Chicken, cucumber, capsicum $1.10
- -Whole $10.00
- Tuna salad, cucumber, capsicum $1.10
- -Whole $10.00
- Salmon & avocado $1.10
- -Whole $10.00
- Brown rice, salmon, avocado $1.30
- -Whole $12.00
- Brown rice, tender, cucumber, capsicum $1.30
- -Whole $12.00
- Brown rice, tuna salad, avocado, capsicum $1.30
- -Whole $12.00
- Soft crab roll $1.50
- -Whole $14.00
- Salmon, avocado, cream cheese $1.10
- -Whole $10.00
- Bulgogi, cucumber, capsicum $1.10
- -Whole $10.00
- Vegetable $1.10
- -Whole $10.00
- Raw tuna, avocado $1.10
- -Whole $10.00
- Teriyaki salmon, avocado $1.10
- -Whole $10.00
SHIP- Season salmon $2.00
- Tobiko flying fish roe $2.00
- Spicy red seaweed $1.10
- Seaweed $2.00
- Seafood, salad $2.00
NIGIRI- Avocado $1.10
- Raw tuna $2.00
- Chicken tender $1.50
- Chicken (deep fried) $1.50
- Shime saba $2.00
- Cooked prawn $1.50
- Unagi (cooked ill) $2.00
- Raw salmon $1.10
- Top shell $2.00
- Ika (squid) $1.50
- Ebi (fried prawn) $2.00
- Hotate (shell) $2.00
DONBURI- Katsu
- Main selection + salad + rice
- Teriyaki
- -Chicken $10.90
- -Beef $10.90
- -Ginger pork $10.90
- -Vegetable $10.90
- -Chicken $10.90
- -Pork $10.90
- -Fish fillet $10.90
- Spicy
- -Pork $10.90
- -Chicken $10.90
- -Vegetable $10.90
- -Prawn $10.90
DISHES-
Yakisoba
- Chicken, prawn, vegetables
-
Udon soup
- Chicken / pork katsu, deep fried prawn (2), vegetables
-
Nabe (Clay pot)
- Seafood, beef, vegetable
- Yakisoba + Salad $10.90
- Udon soup + Salad $10.90
- Nabe (Clay pot) + Salad $11.90
Nearby Sample Menus
- MEAT PATTY, BACON, HAM $2.00
-
CRUMBED SQUID RING $0.60
- 6 FOR $5.00
- KUMARA CHIPS $5.00
- FISH(GURNARD) $3.00
-
PARTY PACK $50.00
- 10 FISH/5 SAUSAGES/5 POTATO FRITTERS/5 SPRING ROLLS/$10.00 CHIPS
- CHEESEBURGER $4.50
- STEAK (SCOTCH FILLET) $4.50
- CHIPS $3.00
-
gohan $4.90
- steamed rice with MASU seasoning
-
ya say salada $9.90
- asparagus, carrot, daikon, avocado, black sesame, chilli lime
-
UNA kyu maki $16.90
- teriyaki eel, Japanese omelette, sansho, cucumber
-
ya say uramaki $7.60
- avocado, green bean, ginger, cucumber, carrot
-
agedashi dofu $11.60
- manuka smoked age dashi tofu, sesame, garlic, tentsuyu
- chef’s 8 sashimi selection $68.00
-
madai $8.30
- snapper
-
o-toro $26.90
- fatty tuna
- Prawn Skewers $4.00 each
-
Coleslaw-style Salad $4.50
- with Herbed Mayo dressing
- Salmon Skewers $4.00 each
-
Hotdog $2.80
- Battered on a Stick
- Battered Mussels $1.10
- Home-made Paua Fritter (Chatham Island) $4.80
- Home-made mushy peas $4.00
- All Burgers are served with fresh crispy salad, slice of tomato & optional extras of: Honey-cured Bacon $2.50 / Grilled Cheese $1.50 / Fried Egg $0.70 / Pineapple $1.00
-
Seasonal fruit salad $13.50
- With honey and yoghurt
-
Chili scrambled eggs $15.50
- With feta and spring onion on turkish bread
- New york bagel
- -Avocado, sliced tomato and cream cheese $12.00
- -Ham and cheese
-
Kiwi BLAT $17.90
- With bacon, masculin, avocado, and toamto top with aioli on a turkish flat
-
Toby's mun's french toast $17.90
- With caramelized banana, bacon, maple syrup, mascarpone and berry compote served on brioche
- Sausage sizzle in soft bread $6.50
-
Fish Tikka H $12.00 F $22.00
- Boneless fillet of fish marinated in green herbs & spices, then cooked gently in the Tandoor
-
Kashmiri Pulao $12.00
- Basmati rice cooked with mixed vegetables and garnished with fruit and nuts
-
Kohinoor Butter Chicken (Indian way) H $17.50 F $32.00
- Full chicken with bones marinated, seared in Tandoor and cooked in a mild creamy tomato sauce
-
Vegetable Biryani $15.00
- Steamed Basmati rice and vegetables cooked with rich flavour
-
Chicken Korma (Mild) $17.50
- Cooked in a moderately spiced cashew nut paste and cream sauce
-
Saagwala $17.50
- A Punjab specialty - tender morcels of chicken simmered in delicately spiced creamed spinach
-
Dal Gosht $19.00
- Cooked with red lentils, ginger, lemon & coriander
-
Tandoori Platter $25.00
- Portion of Chicken tikka, Mansoori kebab, Seekh kebab, Tandoori chicken
-
Tuna Sashimi n/a
- 7 slices
-
Karaage Chicken n/a
- Marinated fried chicken thigh in wa-fu ginger sauce
-
Medium Sashimi Platter n/a
- (approx 20 slices)
-
Goma-ae n/a
- Steamed broccoli rolled in sesame
-
Tuna Nigiri n/a
- (two pieces per plate)
-
California Rolls n/a
- Cooked black tiger prawn, avocado, cucumber with Japanese mayonnaise. (8pc)
-
Salmon Rolls n/a
- Fresh king salmon with avocado. (5pc)
-
"Popeye" Spinach Salad n/a
- Spinach, feta and sundried tomato salad with garlic, soy dressing
- Cold spicy chicken feet $6.00
- Black bean sauce chicken feet $5.50
- Crispy deep fried scallops $20.00
- Duck wings $12.00
- Fried sesame ball $5.00
- Fried shrimp rice roll $5.50
- Fried dough rice roll $5.50
- Purple coconut cake $4.50
-
Surf and Turf
- Grilled scotch fillet, fish, prawn & seared scallops served with mashed potato, micro herbs & drizzled with red wine jus
-
Prawn Cocktail-Cold Cooked Prawns $12.00
- served with seafood sauce
-
Fish of the Day
- Whole fish deep fried and served in sweet & sour sauce/ island aromatic spices/ hot & spicy sauce
-
Fish Cakes $10.00
- with coconut cream dipping
- Chips $4.00
-
Seafood Combination & meat Stir Fry $20.00
- Fish, prawns, mussels, veges with chicken/ lamb/ beef/ pork served with rice
-
Ocean Delight - Pan Fried Fish
- served with sour cream potato lemon butter sauce
-
Kokonda $14.00
- fresh fish marinated in lemon juice served with coconut cream & julliene capsicum & cucumber
- Veg thali $11.50
- Any vege curry + rice $9.90
- Hot chips + butter chicken sauce $2.90
- Chicken wings $5.00
-
Two curry combo
- Any two curries + naan bread + rice +any 355 ml soft drink
- Snack box $5.90
- Hot chips (cup) $3.90
- Chicken biryani $10.90
- Del moro stracchino, parma ham, rocket, parmesan $24.50
-
Gorgonzola zucca $24.50
- Zucchini, gorgonzola, mozzarella, walnuts, fresh tomato salsa
- Calzone folded pizza filled w ricotta, mozzarella, salami $22.50
- Sardines preserved, toasted bread $16.50
- Eggplant parmigiana, mozzarella, basil, tomato $18.50
- Tuna preserved, panzanella salad $18.50
- Arancini saffron, mozzarella, peas, rose’ sauce $14.50
- Calamari salt & pepper, crispy veg, sweet n sour sauce $19.50
- Fried Beef With Ginger & Pineapple $15.80
- Combination Noodle Soup $9.80
- Fried Chicken Ball With Celery & Jellyfish $15.80
- Fried Rice With Beef Mince $10.80
- Fried Chicken Ball With Black Bean Sauce $15.80
- Seafood & Bean Curd With Sambal Sauce $20.00
- Combination Fried Noodles $10.80
- Choice Two Bbq Combination $17.00
- Two Choice $22
- Three Choice $30.00
- Sweet Corn and Chicken Soup / Tofu and Seafood Soup / Sour and Spicy $6.00
- Pork Ribs & Chicken Claypot Rice / Salted Fish and Pork Claypot Rice / Egg and Beef Claypot Rice / Chinese Sausage and Chicken Claypot Rice $12.00
- Stir Fried Shredded Pork with Bean & Pickled Vegetable / Stir Fried Mixed Vegetables / Spicy Salt & Pepper Tofu / Ma Po Tofu $16.00
- Roast Pork / BBQ Pork $30 per/kg
- Blue Cod Whole Fish (steamed, hot sauce, deep fried) $28.00
- Deep Fried Spring Roll / Deep Fried Mini Buns $4.00
- - 8 pieces Avocado, Cucumber & Capsicum
- Jumbo Sushi Selection $25.90
- 8PC. DBL AVO $9.70
- 8PC. JUMBO $11.00
- Fresh Salmon Supreme
- 8PC. REG $8.90
- 2PC. $4.60
- 8PC. DBL AVO $7.30
- Scones - Plain
- Each /GF $5.50/$7.50
- Salmon, cream cheese & cucumber $3.00
-
Savories $3.50
- Mini meat pies, quiche sausage rolls, Maltese Pastizzi(Ricotta)
-
Breads
- White, whole grain, vogels, gluten free vogels
- Any 4 For $7.00
- Cheerios & sauce
- Sandwich
-
Bombay tapas platter (GF) $38.00
- Combination of 5 tandoor items garlic prawns, tandoori prawns, chicken tikka, paneer tikka and lamb seekh kabab
-
Paan shot $2.50
- Great mouth freshener
-
Flavour burst $11.00
- Crusty round mini puris stuffed with potatoes, yoghurt touch of chilli, mint and herbs, served with
-
Chutneys/pickle/raita $3.00
- Mint / tamarind / hot garlic / mixed pickle
-
Home style chicken curry (GF) $19.00
- Tender chicken cooked in onion, ginger, garlic and tomatoes with whole spices
-
Awadhi lamb chops with spiced potato mash $25.00
- Mace and cinnamon spiced lamb chops grilled and served on potato mash
-
Butter chicken (GF) $11.00
- Served with rice and naan
-
Bombay chips (fried idle)salted or spiced $7.00
- Bowl of fries seasoned with our special mint and chilli powder served with chef’s classic spiced yoghurt dip
Hobson Sushi
Phone
093770022
Opened hours
Mon
8 AM to 6 PM
Tue
8 AM to 6 PM
Wed
8 AM to 6 PM
Thu
8 AM to 6 PM
Fri
8 AM to 6 PM
Sat
Closed
Sun
Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
4/10 Pitt Street, Auckland, Auckland, 1010, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus