Address
4/10 Pitt Street, Auckland, Auckland, 1010, New Zealand
Hobson Sushi in Auckland Menu
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ROLL- Chicken, cucumber, capsicum $1.10
- -Whole $10.00
- Tuna salad, cucumber, capsicum $1.10
- -Whole $10.00
- Salmon & avocado $1.10
- -Whole $10.00
- Brown rice, salmon, avocado $1.30
- -Whole $12.00
- Brown rice, tender, cucumber, capsicum $1.30
- -Whole $12.00
- Brown rice, tuna salad, avocado, capsicum $1.30
- -Whole $12.00
- Soft crab roll $1.50
- -Whole $14.00
- Salmon, avocado, cream cheese $1.10
- -Whole $10.00
- Bulgogi, cucumber, capsicum $1.10
- -Whole $10.00
- Vegetable $1.10
- -Whole $10.00
- Raw tuna, avocado $1.10
- -Whole $10.00
- Teriyaki salmon, avocado $1.10
- -Whole $10.00
SHIP- Season salmon $2.00
- Tobiko flying fish roe $2.00
- Spicy red seaweed $1.10
- Seaweed $2.00
- Seafood, salad $2.00
NIGIRI- Avocado $1.10
- Raw tuna $2.00
- Chicken tender $1.50
- Chicken (deep fried) $1.50
- Shime saba $2.00
- Cooked prawn $1.50
- Unagi (cooked ill) $2.00
- Raw salmon $1.10
- Top shell $2.00
- Ika (squid) $1.50
- Ebi (fried prawn) $2.00
- Hotate (shell) $2.00
DONBURI- Katsu
- Main selection + salad + rice
- Teriyaki
- -Chicken $10.90
- -Beef $10.90
- -Ginger pork $10.90
- -Vegetable $10.90
- -Chicken $10.90
- -Pork $10.90
- -Fish fillet $10.90
- Spicy
- -Pork $10.90
- -Chicken $10.90
- -Vegetable $10.90
- -Prawn $10.90
DISHES-
Yakisoba
- Chicken, prawn, vegetables
-
Udon soup
- Chicken / pork katsu, deep fried prawn (2), vegetables
-
Nabe (Clay pot)
- Seafood, beef, vegetable
- Yakisoba + Salad $10.90
- Udon soup + Salad $10.90
- Nabe (Clay pot) + Salad $11.90
Nearby Sample Menus
-
Prawn Pakora $18.00
- prawns mixed with chickpea batter and deep fried
- Chicken Momo Veg $15.00
-
Lamb Seekh Kebab (Half/Full) $10.00/$ 18.00
- lamb mince marinated with exotic spices and roasted in tandoor oven and served with dips
-
Aloo Mattar $14.00
- green peas & potatoes cooked ginger, garlic, onion, tomato in a creamy style gravy
-
Kadhai Lamb $17.00
- diced lamb cooked with slices capsicum & onion in thick gravy flavored with cumin & coriander
-
Veg Korma/Navratan Korma $14.00
- fresh mix veg, cooked in creamy gravy of cashew, nuts and almonds
-
Bombay Aloo $14.00
- dry blend of potatoes cooked in spices
-
Lamb Korma $17.00
- tender boneless lamb pieces cooked in a creamy sauce of almonds and cashew nuts
-
PROTEIN HOTCAKES $19.00
- Vanilla whey, spiced poached pears, maple, berry coulis & thickened yogurt
- ham off the bone / smoked salmon/ Jams bacon hash $6.00
- OLD SCHOOL MINCE FR FF>>Mahy Farm’s free farmed Mince w poached eggs on your choice of toast
-
SIRLOIN STEAK SANDWICH FF $22.00
- Served on toasted sourdough w free range bacon, tossed greens, brie, wholegrain mustard, caramelized onion & aioli dressing
-
FREE RANGE EGGS $12.00
- Scrambled
-
MUSHROOMS $14.00
- Mixed mushrooms in a creamy horseradish herb sauce on sourdough (w free range bacon $18 ) >>
-
HAWAIIAN BEEF BURGER FF $20.00
- Mahy Farm’s Wild lean beef, cheese, crispy free range bacon, pineapple, whole grain mustard, aioli & chili jam (XL w a fried egg $22.00) >>
-
FREE RANGE EGGS $16.00
- Feta rocket scramble
- -seafood $8.50
-
chicken curry laksa $11 / $13
- chicken curry coconut soup with beancurd, vege and noodle
- nasi lemak chicken curry $12.50
- price: cr-bf / seafood
- -cr/bf $11.00
-
fish ball noodle soup $11.00
- fish ball, fish cake and vege served in chicken soup
- -seafood $8.50
-
malaysian nasi goreng
- chicken fried rice with mix pea & egg
- Chinese Thali $12.50
-
Death Valley Chicken $16.00
- Possibly Hottest Consumable Sauce in the world at 7 million scovilles
-
Fried Rice $9.00
- Stir fry basmati rice tossed with a variety of veggies and laced with ginger and garlic and soya sauce. with meat
- Amritsari Aloo Gobi / Aloo / Gobi Parathas with Yoghurt / Jeera Aloo $8.00
- Chicken 65 / Butter Chicken / Chicken Tikka Masala / Chicken Korma / Chicken with Sarson Saag $11.00
- Prawn Biryani M $9.00 / L $12.00
- Free Lassi or Can Drink with Combo
- Naan / Paratha $2.50
- Cajun $18.50
- Chicken Schnitzel, Chips and Salad $16.00
- Chilli Lover Mix (Medium)Selection of lamb & chicken grilled on the hot plate cooked with fresh chilli. $15.50
- Felafel $10.50
-
Camembert Burger $11.50
- Prime beef pattie, camembert cheese and burger salad.
-
Combinaton on Rice $14.50
- A selection of lamb, chicken and falafel.
-
Dolma $8.00
- Authentic turkish dish of vine leaves stuffed, served with youghurt.
- Mix Chilli Lover $14.00
-
Kids meal b $6.00
- 4 fish bites & 1/2 chips
- Hawaiian burger $8.00
- Kumara chips $5.60
- Chicken burger $7.00
- Hapuka & 1/2 chips $9.00
- Donut $1.80
- Oyster $2.20
- Prawn twister (not g/f) $1.80
-
Mussels ½ Doz NZ Green-lip $13
- Bourbon & smoked tomato cream sauce, garlic baguette
-
Lemon Posset $15
- berry coulis, fresh fruit, coconut almond & sesame crumble
-
Chocolate Brownie $15
- cacao & orange preserve, vanilla bean ice cream with a hazelnut crisp & dried mandarin
-
Duck Pate $14.5
- port wine syrup, crackers, croutons & ciabatta
-
Croquettes $14
- housemade, served with aioli
-
Wild Raukumara Venison $39
- served rare with pumpkin puree, herb & brie crusted portobello mushroom, caramelized onions & raspberry reduction
-
37 Platter $39
- an antipasto selection of cheeses, cold meats, seafood, bread, crackers, marinated vegetables, fruit & preserves
-
Portobello Mushroom $16
- stuffed with brie & herb crust, pumkin puree, dried tomato & salsa verde
- Mint
- Falafel
- Mix $14.50
- Tasiki $1.80
- Chicken $14.50
- Chicken $15.50
- Tabouli
- Meatball $14.50
- Lamb - Sandwich / Roll $5.00/$6.00
- Lamb - Small / Medium / Large $9.00/$13.00/$17.00
- Vegetarian - Small / Medium / Large $6.00/$8.00/$11.00
- Pork - Sandwich / Roll $5.00/$6.00
-
Dessert N/A
- All come with cream or custard
- Half Chicken $8.00
- Pork - Small / Medium / Large $9.00/$13.00/$17.00
- Pavlova $3.00
-
Bacon & eggs on toast $12.90
- scrambled
-
Eggs on Toast $9.90
- scrambled
-
Bacon & eggs on toast $12.90
- fried
- Avocado $2.50
-
Omelette $17.50
- ham / vegetarian
- Smoked salmon $6.00
- Tomato $3.90
-
Bagel / Crumpet / 5 Grains $13.90
- smoked salmon & cream cheese
-
Sautéed Portobello Mushrooms $16.00
- on grilled ciabatta bread, with a creamy mushroom sauce & cross cut fries
- Mini Hot Dogs & Chips $9.00
-
Salt & Pepper Squid $16.00
- served on mesculan salad topped with parsnip shavings
- Mushrooms $5.00
-
Vegetarian Filo Parcel $15.00
- Stuffed with seasonal veges, mixed with cheese & Relish
-
Chocolate Fudge Cake $12.50
- with hot fudge sauce, frangelico liqueur and vanilla ice cream
-
Seafood Symphony $39.00
- Chefs selection of fresh seafood from the markets
- Mixed Garden Salad $6.00
-
Salmon Sashimi $12.00
- Fresh salmon sashimi. 6 pcs
-
Miso Soup (V) S $2.00 / L $3.00
- Traditional Japanese soup. Japanese Miso Paste, Salt, Spring onion
-
Salmon Sashimi Box $15.50
- Lunch Box served with fresh salmon sashimi. Fresh Salmon, Wasabi
-
Ebi Fry (Prawn) $8.00
- Deep Fried prawn cutlet. 4 pcs
-
Tempura Udon $14.50
- Udon topped with crispy kakiage and ebi fry. Vege & Prawn fritter, Prawn, Shitake Mushroom, Broccoli, Dried Tofu
-
Teriyaki Tofu Box (V) $14.50
- Lunch Box with masako's original teriyaki tofu. Tofu, Broccoli, Spring Onion
-
Teriyaki Fish Box $14.50
- Lunch Box served with masako's original teriyaki fish. Hoki fish, broccoli, spring onion
-
Lunch Combi Box $19.50
- Combination lunch box which you can enjoy salmon sashimi and salmon nigiri sushi along with masako's original teriyaki chicken. Fresh Salmon, wasabi, chicken thigh, broccoli, spring onion.
-
Dairy Rarebit $14.50
- Classic Welsh grilled cheese sandwich w cheddar, gouda IPA, Lea and Perrins and homemade piccallili
- Crispy Roasted Organic Chicken
-
Buffalo Bill $16.50
- Grass fed beef meatballs, buffalo mozzarella in a rich homemade tomato sauce
- - W free range pulled pork add $6.00
-
Napolean $16.50
- Slow braised free range pulled pork, beetroot relish, coleslaw, old edam, gherkins and chipotle aioli
-
Blue Lady $14.50
- Mahoe blue cheese, baby spinach, fig reduction (With crispy bacon add $4.00)
-
Buffalo Wings $14.50
- Crispy creole chicken wings marinated in buffalo milk our own hot smoked sauce
-
Tom & Jerry $11.50
- Traditional red leicester and tasty tuteremoana w sliced green onion
- CHICKEN NUGGETS X 6 $4.80
- CRUMBED MUSHROOMS X 6 $6.00
- HAM & CHEESE $3.80
- CHEESE & ONION $3.50
- THICKSHAKE $4.00
- CHEESE $5.30
- KUMARA CHIPS $4.50
- FISH CAKE $2.00
-
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
-
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
-
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
-
Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
-
Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
-
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
-
Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
-
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Hobson Sushi
Phone
093770022
Opened hours
Mon
8 AM to 6 PM
Tue
8 AM to 6 PM
Wed
8 AM to 6 PM
Thu
8 AM to 6 PM
Fri
8 AM to 6 PM
Sat
Closed
Sun
Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
4/10 Pitt Street, Auckland, Auckland, 1010, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus