Hector's Restaurant in Auckland Menu

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Selection of breads $7
Garlic bread $8
Selection of olives $9
- Rosemary & garlic
Spinart dip $12
- Spinach & artichoke cashew dip with Kumara wafers
Trufed celeriac with leek soup $12
- Rice crisp
Avocado cannelloni $16
- Seed bread, pickled onions, heirloom tomato, baby carrots &beetroot
Pumpkin and almond cheese tempura $16
- Date puree, kale, apple salad
Pan fried scallops $18 as main $36
- Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
Grilled Tiger prawns $20 as main $36
- Parmesan & roast kumara, aioli
Smoked lamb loin salad $20 as main $36
- Caramelised cauliflower, eggplant, feta, salsa verde

Organic tofu & pea stufed potato $26
- Roasted peppers & onion, karengo, caper & golden raisin sauce
Mushroom mince $28
- Potato palette, grilled artichoke, wasabi avocado and micro roots
Waiheke herb rubbed chicken $34
- Almond Skordalia, Thai carrot salad
Pan fried Market fish $36
- Warm quinoa salad, mustard courgette pickle, pumpkin feta puree
Angus eye fillet $38
- Gratin, orange blossom tomato, port wine jus
Twice cooked free range pork belly $36
- Fennel remoulade, caramelised apple and pulled pork croquette
Cauliflower panang $26
- Tempeh filo, Moawhango Valley quinoa & cranberry relish
Braised leeks & sunflower polenta $26
- Sofrito, black olives, cumin parsnip puree & asparagus

Seasonal vegetables with avocado oil $8
Fresh garden salad $8
Thai salad carrot salad $8
French fries $8
Roast beetroot with almonds and lemon $8
Creamed potatoes $8

Nearby Sample Menus

N03 Curry Laksa (Seafood) $17.50
R11 Jasmine Rice (2 Dishes) with Red Chicken & Sambal Eggplant $16.50
V05 Vegetarian Fried Mee Hoon with Curry Mutton and Shredded Egg $18.30
R17 Biryani Rice (2 Dishes) with Beef Rendang & Sambal Prawns $18.50
B13 Pappa Garlic Naan with Curry Sauce $7.90
C07 Roti Planta $9.00
B12 Two Half Boiled Eggs Only $4.00
S03 Chips with Nuggets $9.90

Crispy skin salmon steak $23
- broccolini, shiitake pickle, caramelized lemon, carrot purée, beetroot & basil chip
Winter roast vege salad $17 / $5 / $8.5
- kumara, pumpkin, courgette, red onion, quinoa, falafel, carrot, pea purée, deep-fried brussels sprout, chilli hair, pomegranate molasses. add halloumi / add minute steak
Gluten-free waffles $18 / $3
- with bacon & caramelised banana, mascarpone served with maple syrup. add vanilla ice cream
Free-range chicken breast salad $19
- with a slow-cooked egg, pan-fried courgettes, onions, caramelised beetroot, micro herbs, ale crisps, Pecorino cheese, almonds, pistachios
Matcha waffles $18
- with Nicecream, paleo nuts & quinoa crunch, raspberry mascarpone and maple syrup
Kimchi fried rice $17 / $4 / $5
- with sous vide eggs, spring onion, sesame & chia seeds. Add avocado / add slow cooked beef
Soba noodle salad $17 / $6 / $5
- mint, ginger, bean sprout, coriander, carrot & wild rocket tossed in Japanese sesame dressing (hot or mild). Add house-smoked salmon / add fr chicken
Spiced mince $18.5
- with slow-cooked egg, cashew nuts on toasted paleo bread

Sweet & Sour - Your choice of meat or tofu stir fried with pineapple, cucumber, onion, tomatoes and capsicum in a Blue Elephant sweet and sour sauce. Includes rice (Prawns) $17.50
Red Panang Curry - Choice of meat or tofu with panang curry and coconut milk, crushed peanuts, capsicum, green beans and peas. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
Thai Fried Rice - Choice of meat or tofu stir fried with Thai Jasmine Rice, egg, carrot, broccoli, peas, onion, tomato and spring onion with cucumber and lemon (Duck or lamb) $15.50
Blue Elephant Spicy Fried Rice - Choice of meat stir fried with Thai Jasmine Rice, broccoli, cauliflower, green beans,egg, capsicum, onion, garlic, basil leaves and chilli (Chicken, Beef, Pork, Tofu) $13.50
Green Curry - Choice of meat or tofu with green curry and coconut milk, bamboo shoots, green beans, carrot, capsicum, zucchinis and basil leaves. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
Basil & Chilli - Your choice of meat or tofu stir fried with fresh chilli, basil leaves, garlic, beans, capsicum, mushroom, bamboo shoots, carrot and onion. Includes rice (Duck or lamb) $15.50
Green Curry - Choice of meat or tofu with green curry and coconut milk, bamboo shoots, green beans, carrot, capsicum, zucchinis and basil leaves. Includes rice (Duck or lamb) $15.50
Spicy Noodles - Choice of meat or tofu stir fried with flat rice noodles with fresh chilli, cabbage, egg, cauliflower, broccoli, capsicum, spring onion and basil leaves (Duck or lamb) $15.50

NACHOS $15.50
- Spicy chilli made with premium New Zealand mince served on corn chips with sides of guacamole and sour cream.
SAUSAGE AND MASH $16.00
- Served with garden peas and onion gravy.
JACKET POTATO $7.50/ $8.50
- Fillings: Cheese, Spicy Chilli, Quorn Chilli (V), Bolognese, Bacon bits, Baked beans, Sour cream and chives(1 filling/2 fillings )
MOROCCAN CHICKEN SALAD $17.00
- Moroccan marinated chicken tenderloins, roasted crisp romaine lettuce, roasted pumpkin, cranberries, toasted flaked almonds with a light lemon and pesto dressing.
B.L.T $10.50
- Bacon lettuce. tomato and mayonnaise.
GARLIC BREAD WITH CHEESE $6.50
GAMMON $16.50
- Gammon served with grilled pineapple. hand cut chips and peas
PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
- Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips

Gang Jirt $8.00
- Mild vegetarian soup with tofu and fresh herbs.
Koaw Pad $16.50
- Thai style fried rice with chicken or pork with vegetables and eggs.
Pad Thai Goong $20.50
- Stir fried noodles with prawns, eggs, bean sprouts, spring onions and ground peanuts.
Gloy Tod $7.00
- Deep fried banana topped with pineapple suce served with ice cream.
Fresh Fruits $7.00
- Combination of seasonal fresh fruits.
Gari Puff [4 pieces] $8.00
- Minced chicken, potatoes, onion, carrots in puffy pasty served with sweet chilli sauce.
Pad Med Ma-Muaung $19.50
- Sliced of chicken, beef, pork or duck with cashew nuts, vegetables and oyster sauce.
Gang Matsaman $19.50
- Sliced of chicken, beef, pork or lamb with matsaman curry paste, potatoes, onions, carrots and crushed peanuts in coconut cream.

MIX PLATTER FOR TWO $15.00
- Combination of 4 entrees, Samosa, Onion bhaji, Chicken Tikka Seekh Kebabs.
CHICKEN TIKKA
- Tender chicken chunks marinated in yogurt and spices and grilled in Tandoor Oven.
WEDGES $5.00
KING PRAWN MASALA
- A thick tomato curry cooked with capsicum, coriander herbs and spices.
DO PIAZA
- Tender succulent lamb / chicken cooked with diced onions, spices and made into a dry curry.
CHICKEN IN BLACK PEPPER
- Exotic blend of chicken cooked in spices with black pepper base.
KID'S BUTTER CHICKEN & RICE $10.00
VEGETABLE BIRIYANI $12.99
- Vegetables cooked with basmati rice, coriander onions spices.

Chicken Sandwich $18.00
- cornfed chicken tenderloins, garlic brushed organic sourdough, bacon, salad leaves, sliced tomatoes, avocado, garlic aioli
Beef Pho $15.00
- Vietnamese rice noodle soup, thinly sliced beef scotch fillet, bean sprouts, fresh herbs, chilli
Chorizo sausage $5.00
Eggs Royale $19.00
- poached eggs, either grilled smoked salmon or grilled haloumi, spinach, turkish pide, homemade hash brown, pesto, hollandaise
Eggs Benedict $17.00
- clover honey smoked bacon, poached eggs, turkish pide, pesto, hollandaise
Smoked salmon $5.00
Honey smoked bacon $5.00
Hollandaise $4.00

Herb parmesan chicken $25
- sautéed baby potatoes, green beans and bearnaise sauce
The Junction big breakfast $24
- eggs any style on toasted sourdough with free range bacon, pork and fennel sausage, mushrooms and grilled vine tomatoes, served with house relish
Seasonal fruit odd $2
Baby beetroot with garden carrots and marinated feta $19.50
- on a kale and quinoa salad with hazelnut and tamarind dressing
Free range eggs $10
- on white or seeded sourdough toast with house tomato relish
Spanish baked eggs $18
- in a rich Bosque sauce with pan fried chorizo and rustic garlic herbed potatoes
Veggie pocked waffles $19.50
- with herb parmesan chicken, lemoned rocket and bearnaise
for two or more people

Grilled Chicken Thigh $27.9
- Yogurt marinated spiced chicken thigh, served on roast pumpkin & spinach infused pearl barley with chili-onion jam
Strawberry Mousse Cake $12.9
- with berry sauce & vanilla ice cream
Velvet Chicken Burger $25.9
- Tuscan crumbed Chicken Breast, iceberg lettuce, tomato, cranberry jelly & brie, fries & aioli
Halloumi & Quinoa Salad
- Pan fried halloumi, roasted kumara, beetroot, quinoa, toasted almonds, red onion, cucumber, salad leaves & honey citrus dressing (v)
Chicken Tenders $11.9
- homemade crumbed chicken tenders served with salad & fries
Lamb Shoulder $29
- Slow-Roasted Lamb Shoulder, braised with orange, rosemary & garlic & served with minted sauteed potatoes
Sinti $21.9
- Salami, streaky bacon, chorizo, red onion, mozzarella, barbeque sauce & fresh herbs
Gypsy Classic Burger $24.9
- 1/2 pound Beef patty, iceberg lettuce, tomato, onion rings, streaky bacon, mozzarella, tomato & roast capsicum chutney, fries & aioli

Salmon Niscoise Salad $18.5
- with mesculin, green beans, sliced gourmet potatoes, boiled egg, olives, tomato and a house dressing
Bacon & Eggs $12.5
- with toasted ciabatta bread
Vegetarian $22.0
- sliced mushrooms, red pepper, artichokes, roquetto pesto and feta
Mixed side salad (balsamic or caesar dressing) $7.0
Seasonal Vegetables $7.5
Greek Salad with Chicken $18.5
- with mesculin, Spanish onion, kalamata olives, feta, cherry tomatoes, cucumber and minted house dressing
Roquette & Pear Salad $18.5
- with blue cheese
Classic Margarita $20.0
- sliced tomato, buffalo mozzarella and fresh basil

Prawn curry $28.00
- Rich prawn curry in coconut crab roe, coconut curd pandesal
Crab buntaa(NF, CS) $18.00
- Deep fried soft-shelled crab, coconut coated rice cake, fish roe with buntaa sauce
Pusit relleno $20.00
- Grilled stuffed calamari with coconut curry sauce
Pork and fish singulaw (DF, NF, CS) $18.00
- Filipino style cured fish fillet with marinated grilled pork, cucumber, chillis served with kumara chips
Roast pork belly $16.00
- With kare-kare sauce slow roasted pork belly, eggplant, asian green and kare-kare sauce
Salted duck egg chicken $20.00
- Crispy fried chicken pieces on salted duck egg sauce, basil and shallots
Tiyula itum(GF, DF, NF, CS) $25.00
- Beef brisket cooked in broth falvoured with burnt coconut turmeric and lemongrass, curry leaves chilli spring onion
Vegetable lumpia $15.00
- Filipino style vegetable spring roll, paenuts sweet garlic sauce

-fried/poached $2.00
Hashbrown $1.00
Cream cheese $0.50
Chicken satay on rice $12.90
- Topped with satay sauce and salad
Yogurt / tomato $2.00
Avocado, salmon on, toast $9.80
Beef burger with chips $15.90
- With bacon & fried egg
Egg scrambled $2.50

Deep-fried Chicken Wings $12.00
Guilig Rice Noodle $12.00
Thai-style Peanut $6.00
Pork with Chives $12.00
Beef with Onion $12.00
Pork with Cabbage $12.00
Crunchy Chips $6.00
Homemade Sweet Pumpkin Pie (8 Pcs) $10.00

Nua Kata $22.50
- Sizzling strips of beef, with our own garlic, pepper and oyster sauce (medium hot)
Chicken breast $22.50
- Stir fried chicken breast with whole cashew nuts, vegetables and oyster sauce (mild)
Kra-Thian Prick Thai $24.50
- Lamb stir fried with garlic pepper, onion and coriander
Tasting Platter $14.50
- 6 selection of starters (medium hot)
Bua Savoury $18.50
- Bua savoury, seasonal vegetables and cashew nuts stir fried with soya sauce
Wild rice $4.50
- Steamed with coconut cream and thai herbs
Succulent tiger prawn cutlets $25.50
- Stir fried with garlic and black pepper(mild)
Gaeng ped yang $24.50
- Cooked in red curry with peanut and seasonal vegetables (medium hot)

5. Bacon Pancakes $14.90
- w/ caramelised banana, bacon & maple syrup
With cream cheese, avocado & tomato $10.00
18. Soup of the Day $8.90
- served with two slice of baguette
3. Toast Muesli $10.00
- w/ fresh fruits, honey & yogurt
17. Prime Beef Burger $12.90
- w/ bacon, cheese, tomato, tomato chutney & chips
14. Smoked Salmon and Spinach Omelette $14.50
- served w/ toast
With cream cheese, salmon & tomato $13.90
Also Available Fresh Made daily

Hector's Restaurant

Auckland Region > Auckland > Hector's Restaurant

Address

35 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

099797434

Email

johnw@heritagehotels.co.nz

Opened hours

Monday: 6:00 AM – 10:30 PM, Tuesday: 6:00 AM – 10:30 PM, Wednesday: 6:00 AM – 10:30 PM, Thursday: 6:00 AM – 10:30 PM, Friday: 6:00 AM – 10:30 PM, Saturday: 6:30 AM – 10:30 PM, Sunday: 6:30 AM – 10:30 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Continental , European , Gluten Free , Health Food , New Zealand , Vegan , Vegetarian

Features

Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Seating , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

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Hector's Restaurant in Auckland Menu

Nearby Sample Menus

Hector's Restaurant

Auckland Region > Auckland > Hector's Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

35 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand

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