a rich and aromatic beef curry made with our own red spice paste, ginger and lime zest, then slowly simmered with coconut milk until meltingly tender. Finished with fresh basil and spring onions(single/double)
SOUPS AND SALADS $7.50/$9.80
Always available freshly made with a range of choices each week. Our repertoire is extremely varied with the emphasis on seasonal produce and our customer's preferences. Many of our soups and salads are vegetarian, gluten and/or dairy-free/large single/small double
SPICY BEEF MEATBALLS & BLACK BEANS IN A CHIPOTLE SAUCE $10.50/$20.80
modern Mexican-spicy but not too hot beef meatballs simmered in a smoky chipotle sauce with black beans single/double
CHICKEN (FREE RANGE) LEEK & BACON POT PIE $11.80/24.50/$45.50
Sautéed leeks and bacon with a tender chicken breast in a mild creamy grain mustard sauce, topped with puff pastry. Single/Double/family
Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>
THAI GREEN CHICKEN (FREE RANGE) CURRY $10.80/$21.50
Boneless thigh pieces cooked in our own fragrant green curry paste, coconut milk and kaffir lime leaves. Medium heat.single/double
VIETNAMESE CARAMEL CHICKEN $7.80/$15.50/$27.80
a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets
beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
MIKO'S CREAMY MUSHROOMS $17.00
Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
SUMMER BREEZE SALAD $17.50
salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
HOT DOGS $11.50
with fries & a petit salad
SMASHED AVOCADO $17.50
on toasted multigrain with grilled vine tomato with a roquette & feta salad
A mix of fresh garlic prawns, mussels and calamari on a tomato base, topped with caramelised onions, spinach, leek a dill infused crème fraiche.
Asian duck spring rolls with a thai sweet chilli sauce $12
Super sundae $12
Vanilla, raspberry and white chocolate ice cream and old school wafers
Risotto of pulled duck, portobello mushrooms, spring onion and paramesan, finished with balsamic syrup. $14
Coffee icecream tiramisu $11
Served with chocolate sauce and a chocolate prallne
Funny guy (Small / Medium / Large) $16 /$27 / $38
Field mushrooms crumbled blue cheese are finished off with fresh sage to create a flavour some hit.
Legendary beer battered fries $9
Stuffed chicken breast $27
Chicken breast stuffed with apricot, pine nuts, feta and cream cheese. Served on italian herb crusted potatoes with a sundried tomato and spring onion cream sauce