Deep fried skewered sliced of chicken marinated and served with peanut sauce on top.
Gari Puff (4 Pieces) $7.50
Deep fried puff pastry stuffed with minced chicken, onion,red kumara and curry powder.
Pra Ram Long Song Jae $17.00
Stir fried seasonal vegetables with Thai peanut sauce and tofu.
- Chicken / Pork / Beef $17.50
Extra Vegetables $2.00
Mixed Appetizers $8.00
Deep fried Thai Spring Rolls (2 Pieces), Satay Chicken with Peanut Sauce on Top (2 Pieces)
Price per person - Minimum of 5 People $33.00
Mix Appetizers (Thai Gari Puff, Spring Roll, Satay Chicken, Ka-Nom Pang A Goong) / Main Course - Gai Pad Met Mamuang - Stir fried slices of chicken with cashew nuts, vegetables and oyster sauce. / Pra Ram Long Song - Stir fried slices of pork with seasonal vegetables and Thai peanut sauce / Pad Priew Warn - Stir fried prawns with vegetables in sweet and sour sauce / Nua Ka Ta - Stir fried marinated of beef with selected spices, garlic and pepper served on top of vegetables. Presented on a hot plate. / Gang Kiew Warn - Slices of chicken with green curry, bamboo shoots, capsicum and coconut cream. / Rice is included in the set / Dessert - Fresh Fruit with Ice Cream
Warm waffles drizzled in golden syrup and topped with soft serve ice cream.
Peppermint Crisp Tart $12.00
A layered dessert of tennis biscuits and creamy caramel with bits of peppermint crisp chocolate inside. Served with your choice of whipped cream or ice cream.
Cub's Steak $16
Cub's Burger (Beef or Chicken) $16
Ice Cream and Chocolate Sauce $12.00
A generous bowl of soft serve ice cream topped in chocolate sauce
Black Angus rump Steak $26.00
Thick juicy and full of flavours. Dry aged and cut in-house.