The Honest Lawyer in Nelson Menu

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Bread and Dips $14.90
- Freshly baked ciabatta and duo of dips
Garlic Ciabatta $12.90
- Toasted ciabatta smothered in garlic infused butter
The Honest Plank $25.90
- Crafted to share with a selection of meat, seafood, cheeses, pickles, bread and crackers

Seafood Chowder $17.90
- A seafood market in a bowl with mussels, fish, smoked salmon and prawns, with ciabatta
Shrimp Waldrof $16.90
- Shrimps served in a creamy mayonnaise with walnuts, apple and celery
Crumbed Camembert $15.90
- An 80's retro hit served with pear and fig chutney, green leaves and fresh bread
Spiced Braised Pork Belly $16.90
- Served with granny apple chutney, shiraz syrup and ciabatta
Cold Brew Chicken Wings $15.90
- Maple and smoked paprika glaze, with chipotle BBQ sauce
Crispy Calamari $16.90
- Served alongside tomato chili jam and lemon aioli dipping sauces

Fish Fillets $19.90 or $25.90
- Fresh fillets of fish coated in a crispy macs gold beer batter served with crispy fries, seasonal salad, house tartare and a lemon wedge
Our Famous Steak & Guiness Pie $23.90
- Traditional English steak and Guinness pie served with creamy mash and peas
The Honest Burger $22.90
- Your choice of beef or chicken, served with mescaline, thick cut tomato, sliced swiss cheese, bacon jam and aioli
Try our vegetarian option with a field mushroom and tomato chilli jam
Kiwi Pride Prime Ribeye Steak $32.90
- 300gm Ribeye steak served with garlic potatoes, summer salad and bearnaise sauce
Salmon $28.90
- House smoked salmon fillet with orange, current and red onion couscous, tomato chili jam and lemon mayonnaise
Calamari Salad $22.90
- Crispy calamari, green leaves, crunchy seasonal salad, lemon mayonnaise and balsami glaze
Grilled Haloumi Salad $22.90
- Quinoa, toasted seeds, baby spinach and beetroot chutney served with grilled haloumi
Cold Smoked Chicken $22.90
- Served with green leaves, crunchy seasonal salad, beetroot chutney and aioli
Garlic & Rosemary Marinated Lamb Salad $22.90
- Served with green leaves, crunchy seasonal salad, beetroot chutney and aioli
Spiced Braised Pork Belly $27.90
- Served with garlic potatoes, seasonal salad, granny apple chutney and shiraz syrup

All $12.00
Sticky Date and Orange Pudding
- Rich salted caramel sauce and vanilla ice cream
Chocolate Guinness Cake
- Gooey warm chocolate fudge sauce and vanilla ice cream
The Honest Knickerbocker Glory
- Vanilla ice cream, salted caramel, chocolate fudge sauce and berry coulis, with a water
Cheesecake of the Day
- Ask for today's flavour, served with vanilla ice cream and berry coulis

All $14.90
Battered Fish 'n Chips
- With tomato sauce
Chicken Nuggets 'n Chips
- With tomato sauce
Hotdogs 'n Chips
- With tomato sauce
All kids meals come with a kids fun bag and vanilla ice cream cone

Garlic Potatoes
Bacon X 2
Eggs x 2
Extra Bread
All $6.00
Creamy Mashed Potato
Crispy Fries
Seasonal Salad

Nearby Sample Menus

Robbie's NZ Cheese Selection $23.00
- figs, crab apple jelly, walnut & raisin bread
Twice Baked Blue Cheese Souffle $24.00
- pear, candied hazelnut & fig tapenade
Asparagus $12.00
- feta, croutons, roast garlic & herb dressing
Coconut Panna Cotta $16.00
- pineapple sorbet & pistachio wafer
Goat Cheese Fritter $6.50 ea.
- date relish & spiced carrot
Twice Cooked Organic Leeks $12.00
- herb ricotta, pistachio & brown butter
Salad Greens $10.00
- radish, fennel, parmesan & cabernet sauvignon dressing
Salt Cod & Crab Cake $6.50 ea.
- pickled cucumber, fennel & preserved lemon

Thai Green Chicken Curry $21.50
- Tender Chicken Pieces, Seasonal Vegetables combined with Green Coconut Sauce served with Jasmine Rice
Beef Wellington $27.95
- Beef Fillet (MR) wrapped in Pastry with Portobello Mushroom & Herb Farce, gourmet potatoes, Green Salad with Béarnaise Sauce, Jus
Chicken Liver Parfait $25.50
- Served with Quince Fruit Jelly, Pickles, Fruit, Blue Cheese, Brie, French bread and Walnut Toast (GF Bread $2 Extra)
Croissant $17.25
- Filled with Ham off the Bone with Brie, Mustard Mayonnaise, Salad Leaves
Side Salad $7.00
Children’S Platter $9.50
- Cheese, Bread, Fresh Fruit, Raisins and Cold meat (GF Option)
Twice Baked Blue Cheese And Spinach Souffle $21.50
- Twice Baked Blue Cheese and Spinach Soufflé with a Pear garnish, Chutney, Walnut Crostini and Mesclun Leaves
Kids Flapjacks $9.50
- Two Pancakes served with Crisp Bacon, Banana and Maple Syrup

Asian chicken and prawn salad $28.90
- Chicken and prawns sautéed in hoisin sauce served on a salad of soft rice nooodles, mixed leaves, fresh herbs, cherry tomatoes, cucumber, and fresh orange finished with a sesame oil and citrus dressing garnished with spring onion and toasted seame seeds
Bosuns beef burger $23.90
- Prime beef patty grilled and topped with cheese, caramelised onion, tomato and lettuce with beetroor relish and aioli, served with seasoned fries
Side of fries $4.50
Billy bones ribs
- Our infamous slow roasted pork ribs covered in house made tangy bbq sauce with seasoned fries and house salad
Lightmeals
Side of potatoes $5.50
Captains camembert (v) $14.50
- Crumbed camemebert wedges deep fried golden brown with a picy plum sauce and salad garnish
Fresh fish tacos $19.50
- Three soft shell tacos filled with pan seared fresh fish, shredded lettuce and topped with a fresh mango, pineapple, red onion, coriander, herb and tomato salsa finished with a citrus wedge and side of lime aioli

Greek Salad Box $9.50
Fresh fish of the day
Pepperoni 7” $12.00 / 12” $18.00
- Pepperoni, onion, peppers and chilli, cheese
Chicken, Cranberry and Brie 7” $12.50 / 12” $18.50
- Peppers, red onion, cheese
Homemade burgers all served in a toasted sesame seed bun with lettuce and tomato.
½ Scoop Handcut Agria $3.50
Sausage $3.00
Fresh fish available daily, see blackboard for varieties and prices

Beef $ 50.50
Sushi platters are portioned per person and include 11 pieces of assorted Sushi $21.50
- 1 person
Fish of the Day $37.00
- Please ask our friendly team for today’s creation with Panko Prawn and Miyazu’s special miso sauce.
Tataki $19.50/$21.50
- Choose between fillet of beef or venison. Lightly seared and cooled down, served with ginger soy sauce and Japanese Karashi mustard.
Nelson Roll $20.00
- Chef ’s selection of fresh and Tempra Prown with cucumber, avocado and flying fish roe with mayonnaise.
Edamame Beans $8.00
- Steamed in bamboo basket topped with tamari soy sauce and flaky Marlborough natural sea salt
Vegetarian Roll $15.50
- Assorted Tempura vegetables, sesame infused Wakame seaweed and sushi ginger
Chirashi Sushi $21.50
- Sushi salad. Premium sashimi on sushi rice

Chocolate Kahlua Cake $12.00
- A delicious chocolate and Kahlua mix served with chocolate fudge walnut sauce and vanilla ice cream.
Chicken Nuggets $12.00
- Small crispy chicken nuggets served with a fresh salad and fries.
Cheesecake $12.00
- Please ask about today's flavour.
BLT Bagel $18.00
- Streaky bacon, lettuce and tomato on a toasted bagel with aioli and tomato relish served with thick cut fries.
Fish of the Day POA
- Ask your server for today’s catch fresh from the ocean.
Chilli Cheese Bread $8.00
- Warm oven baked bread smothered in sweet chilli sauce and sprinkled with cheese before being placed under the grill.
Pavlova $12.00
- A Kiwi favourite, served with fresh fruit, whipped cream and ice cream.
Prawn Tapa $16.00
- Garlic and herb marinated prawns served with salad garnish.

Wild goat balls, spicy napoli sauce, ciabatta $12.5
Free farmed crispy pork belly, slaw, fiejoa, chilli, preserved lemon $18
House Salad, local leaves, slow roasted tomatoes, quinoa, portobello mushroom, haloumi $18
Maketu pie, Beef and blue cheese, Seafood Mornay, Vegetaria $8
House cut chunky chips, paprika salt, BBQ sauc $7
Beef, bacon, gruyere, spanish onion, pickle $18
Smoked eel bruscetta, slow roasted tomatoes, red wine vinagrette $14.5
Cajun spiced shoestring fries, aiol $8

Country style home made pork pâté $18
- pistachio, ethnic pickles, focaccia, green salad
Homemade fresh pasta alla carbonara $18
- Heck’s bacon, cream, Willow Creek egg
Spanish Cold meat platter $25
- Serrano Ham, chorizos, salchichón
Creamy seafood chowder $19
- prawn, fish, house smoked mussels, potato and focaccia
French goat cheese tartelette $18
- roasted beetroot, apple-rhubarb compote, onion jam, green salad, chardonnay dressing
Home baked focaccia $9
- Sicilian green olives & Favoloso E.V.O. oil
Spanish potato omelette “Tortilla Española” $11
- green salad, mustard
Baked eggplant $18
- tomato, onion, Milkdrop mozzarella, Parmesan, basil pesto

Fresh Fish Of The Day
- Chef’s creation using today’s available fresh fishprices change daily, wait staff will advise
Open Focaccia Sandwich $19.25
- Our own fresh baked focaccia with bacon, egg, avocado spread, tomato, onion jam and brie
Buckwheat Flapjacks $18.50
- Crispy bacon, blueberry compote, banana, maple syrup
Rindless Bacon $5.00
Kids Flapjacks $9.50
- Two pancakes served with crisp bacon, banana and maple syrup
Seafood Salad $23.75
- Prawn cutlets, marinated fish, poached salmon with fresh salad leaves and lemongrass and chilli dressing
Side Salad $7.00
Beef Wellington $27.95
- Beef fillet (mr) wrapped in pastry with portobello mushroom & herb farce, gourmet potatoes, green salad with béarnaise sauce, jus

Pancakes $16.00
- Crispy maple cured bacon, banana, maple syrup. Or mix berry compote & honey mascarpone cream
Chicken liver pate $16.00
- Made in house accompanied with toasted bread
Breads & dips (pull apart loaf) $20.00
- With a trio of in house dips
Open chicken sandwich $19.00
- Poached chicken breast in a creamy white wine sauce, placed on top of crisp salad greens with cherry tomatoes on toasted garlic ciabatta bread, with crispy fries
In house pork steam dumplings $15.00
- With sands dipping sauce
Saturday-sunday & public holidays 8am - 11am
-Add chicken for an extra $5.00
Monteiths radler fish & chips (monteiths beer match - radler.) $28.00
- Fish of the day fillets lovingly coated in monteiths radler beer batter with crispy fries, garden fresh salad and tartare sauce (GF - pan-fried option).

Sweet Chilli Prawns $16.00
- Shallow fried prawns in original sweet chilli sauce, prawn crackers, shredded leek
Fried Rice $12.00
- Chāshū pork, egg, spring onion
Sai-Sai Ramen $14.00
- Vegetarian ramen with kombu broth. Tofu and vegetable stir-fry, spring onion, sesame
Teriyaki Tofu Don $13.00
- Teriyaki tofu on steamed rice, salad, sesame
Tuna Avo $9.50
- Diced tuna sashimi, avocado, wasabi soy dressing
Teriyaki Beef Don $15.00
- Teriyaki beef on steamed rice, salad, mayo, spring onion
Steamed Rice $3.00
Beef Tataki $17.00
- Seared rare beef, shredded leek, onion chutney

Chocolate and Almond cake White chocolate mousse, Berry coulis, nut praline, candied orange zest (gf) $14.5
Cured Salmon Nicoise style potato salad, Black pudding $19.0
Beetroot Carpaccio Feta, Hazelnuts, Honey and thyme dressing, cress (gf, vg) $14.5
Seasonal Vegetables of the day Our wait staff will advise $8.0
Chicken Thigh Wrapped in streaky bacon and stuffed with garlic prawns, baby vegetables, red onion puree, pernod cream $31.5
Beef Fillet Dijon and Village green Rosemary, Tempura shallot, roast kumara, oyster mushrooms, jus $34.5
Warm Bread and Olives Supplejack olive oil and butter $12.0
Petite Salad Green salad leaves, cherry tomatoes, cucumber and vinaigrette (gf, vg, df) $7.0

Pizza Basil pesto, tomato & Mozzarella cheese. $17.00
Chicken Burger Chicken fillet with Aioli mayonnaise, tomato, Brie cheese & bacon in a sesame bun with gourmet lettuce & fries. $25.00
Hot Pot Made on a daily basis & served in it's own tureen with a lid of crispy puff pastry, accompanied by our own crispy garlic bread. $19.50
Banana and yoghurt Smoothie -
Feijoa Smoothie -
Roasted Vegetable Salad Seasonal roasted vegetables & slow roast tomatoes resting on Foccacia pesto bruschetta topped with mesclun & sprinkled with feta cheese, drizzled with a sticky balsamic glaze. $18.50
Steak Burger Juicy Angus rump with fancy lettuce & onion jam topped with Tuscan seasoned tomatoes, fried egg, crispy bacon & dressed with aioli mayo in a Turkish bun with beer fries. $22.00
Toast and Jams Toasted Sourdough bread with jam. $8.00

Pork Sausage, Roast Capsicum & Olives $24.00
All pizza bases are made here at the Inn
Beef Burger $24.00
- with bacon, Swiss cheese, beetroot remoulade, chutney, and shoe string fries
Salt and Pepper Squid $9.00
- with nuoc cham
Mushroom, Blue Cheese, Onion & Rosemary $24.00
French Onion Soup $16.00
- with gruyere and croutons
Cauliflower Pakora $9.00
- with tamarind, and yogurt
Pepperoni $24.00

Cheese naan $4.50
Tandoori chicken full $18.00
Vindaloo (prawn) $16.50
- Spicy curry
Veggie karahi $13.50
- Mixed vegetables and butter sauce
Dal makhni $13.50
- Protein and fiber rich lentil, cooked in thick tomato based gravy
Amritsari kulcha $5.00
Vindaloo (chicken, lamb or beef) $14.20
- Spicy curry
Veggie platter $13.00
- 1pcs samosa 3pc onion bhaji, veggie pakora

The Honest Lawyer

Nelson Region > Nelson > The Honest Lawyer

Address

1 Point Road, Monaco, Nelson, Nelson, 7011, New Zealand

Phone

035474070

Email

info@honestlawyer.co.nz

Opened hours

Monday: 08:00-23:00, Tuesday: 08:00-23:00, Wednesday: 08:00-23:00, Thursday: 08:00-23:00, Friday: 08:00-01:00, Saturday: 08:00-01:00, Sunday: 08:00-23:00

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Breakfast , British , European , Gluten Free , New Zealand , Pub Food , Vegetarian

Features

Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Television , Groups , Lunch , Bar Scene , Group Meal , Seating , View , Highchairs Available , Street Parking , No Takeaway , Free Wifi , Desserts and Bakes , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Gastro Pub

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The Honest Lawyer in Nelson Menu

Nearby Sample Menus

The Honest Lawyer

Nelson Region > Nelson > The Honest Lawyer

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1 Point Road, Monaco, Nelson, Nelson, 7011, New Zealand

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