Hood Street Studio in Hamilton Menu

Nearby Sample Menus

Full Grill $22.00
- streaky bacon - creamy mushrooms - homemade potato cake - 2 sausages - eggs your way - baked beans - 5 grain toast
Morrocan Chicken Salad $21.00
- Israeli couscous - apricots - red onion - spinach - almonds - avocado - yoghurt and pomegranate dressing - pistachio crumb
Poppy Seed Bagel $10.00
- tomato - pesto - cream cheese
Eggs Benedict $17.50
- poached eggs - spinach - hollandaise sauce - traditional english muffin. Creamy mushroom
Free Range Eggs Your Way $12.00
- 2 pieces of 5 grain toast - butter - tomato relish
Soft Tacos $18.00
- cold prawns - avocado - iceberg lettuce - cherry tomatoes - mango aioli - herbs- tropical chilli salsa
Poppy Seed Bagel $8.00
- jam - cream cheese
Lambs Fry $18.00
- crispy bacon - fried onion - kumara mash - ciabatta - fresh spinach - creamy Marsala sauce

Mushrooms $3.00
Stand By Your Lamb $36.00
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
Jalapeños $3.00
San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with citrus aioli.
- Nine $28.00
Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
The Wagon Wheel $40.00
- Redneck Ribs, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - Serves 3-4

Dakgalbi S $17.00 / L $32.00
- Stir-Fried Spicy Chicken with Vegetables on a sizzling pan.
Yeongyang-jeongol L $35.00
- Lamb Stew with Chives, Onion, Korean Cabbages.
Al-tang $14.00
- Spicy fish egg stew with White Radish.
Dogani-suyuk L $32.00
- Cooked beef tendon and Vermicelli and Onion with Beef bone soup.
Da bulgogi S $17.00 / L $32.00
- Stir-Fried Sweet Chicken with Vegetables on a sizzling pan.
Soegogi Beoseot-jeongol L $35.00
- Marinated Beef and Mushroom with Vegetables.
Bullak-jeongol L $35.00
- Marinated beef & Spicy Octopus in Hot-Pot with Vegetables.
Ojingeo-bokkeum S $17.00 / L $32.00
- Stir-Fried Spicy Squid with Vegetables on a sizzling pan.

Roti $2.00
- Buttered wholemeal tandoori bread
Chilli chicken $11.50
Tikka masala $12.50
- Chicken tikka cooked with onion, garlic, shredded capsicum, tomatoes, spices and thick sauce, garnished with fresh coriander leaves
Onion bhaji (4 pcs) $3.00
- Shredded onions battered in chickpea flour & deep fried
Palak paneer $11.50
- Puree of spinach cooked in a blend of herbs and spices and ricotta cheese cubes garnished with tomato slices
Matter paneer $11.50
- Cubes of ricotta cheese or potatoes and peas cooked in specially prepared rogan josh sauce, garnished with coriander leaves
Malai kofta $11.50
- Homemade cheese, potatoes, mixed with spices rolled in balls, deep fried and cooked with creamy cashew nut sauce
Rogan Josh $12.50
- Lamb cooked with a blend of ginger, garlic & mild spices

-With salmon $6.00 extra
Ham cheese wrap with chips $9.50
French toast $13.90
- Grilled banana & berry compote, fresh fruit served with maple syrup
The coffee studio breakfast $21.50
- Grilled bacon, hash brown, sausages, baked beans, grilled tomato, mushrooms, toast, eggs cooked your way
Smoked salmon $6.00
Pumpkin soup $10.50
- Homemade pumpkin soup served with croutons, and ciabatta toast parmesan shedder and seed
Sauteed mushroom $4.00
Creamy mushrooms & bacon $16.90
- Bacon & sauteed mushroom medley and fresh herbs cook with a creamy sauce served on buttered toast

Chicken Tenders. $9.00
- Golden crumbed chicken tenders served with fries and aioli
Kids Te Kawa $7.00
Fish bites and fries $6.00
Fries $5.00
- served with aioli and tomato sauce
PUKETAHA $15.00
- Smoked chicken slices, red onions, brie, diced apricots and mozzarella cheese. Topped with a plum swirl.
Salt and Pepper squid. $9.00
- Asian style batter, golden fried and served with lemon wedges and fries
KidsTeAkau $7.00
MARGHERITA $12.00
- Freshly sliced tomato, seasoned and drizzled with olive oil, topped with mozzarella

FISH & CHIPS DELIGHT $14.00
- fish, chips, ham & pineapple
VEGETARIAN BURGER $8.50
HOT BEEF SALAD W CHILLI OR PEPPER $12.00
- beef, lettuce, tomato, chilli/pepper $ lemon dressing
FRENCH TOAST $12.00
- with crispy bacon
NACHOS $10.00
- beef /chicken/beans/ cornchips, kidney bean sauce
ALL DAY BREAKFAST SALAD $12.00
- salad mix, bacon, egg, croutons & dressing
OMELETTE $12.00
- ham & cheese omelette
FISH/CHICKEN & CHIPS MEAL $9.50
- fish or chicken, chips & egg

Roasted chicken breast $27.00
- mushroom arancini, carrot and caraway puree
Roast lamb rack $27.00
- pea and mint pesto, fondant potatoes (gf, n)
Pan-seared scallops $15.00
- citrus beurre blanc, toasted almond (gf, n)
Autumn panzanella salad, shallot and sage vinaigrette
Salt and pepper calamari $14.00
- lemon and sesame gastrique, rocket leaves (df)
Chicken noodle soup $12.00
- fresh chicken broth, tender vegetables, shredded chicken (ho, df, gfo)
Rocket salad, avocado, orange, toasted pumpkin seeds, olive oil
Vanilla crème brulee $11.00
- pistachio shortbread (n, gfo)

Cauli Chandni $13.50
- Cauliflower in a nut gravy
Chicken Korma $14.50
- Chicken morsels in creamy cashew gravy
Kheer (Rice pudding) $5.00
-Full $18.00
Our breads are cooked in tandoor oven
Lamb Saagwala $15.00
- Lamb harmoniously cooked with spinach, herbs & spices
New Delhi Salad $5.00
- Tomatoes, onions, cucumber, cabbage, & carrots with lemon and Chat masala
Tandoori Prawns $11.00
- King prawns in tangy pickled dressing done in tandoor