Hood Street Studio in Hamilton Menu

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Hood Street Studio in Hamilton has no menu available, but can choose from many other options such as Kids Box or Gluten Free Fish Box from Thai & Kai on Rimu. Kebab Salateen offers many options including Just Meat, Salad & Sauces and Chicken. Deejays Gourmet Griller Ltd. includes a wide range like VENISON BURGER or PURE ANGUS” BURGER. WARM QUINOA PORRIDGE and TOASTED BAGEL AND SPREADS from . FirePot Cafe offers Finn MacCuhal's Irish Pub and Eggs Benedict.

Nearby Sample Menus

Pear + prosciutto bruschetta (GF)(DF) $ 16
- toasted sourdough / maple roasted pear /prosciutto / blue cheese
Satay chicken
- satay sauce / mozzarella / marinated chicken /red onion / honey cashews /peanut + soy sauce / rocket
Pineapple crème brulee(GF) $ 14
- frosted cornflakes / chocolate gelato
Raspberry + frangipani cake (GF)(DF) $ 14
- raspberry coulis / freeze dried raspberry /lemon sorbet
Crispy fried chicken drumsticks $ 17
- homemade spicy hot sauce / cucumber
Chocolate decadence $ 14
- chocolate cake / caramel mousse / choc gelato /cocoa and almond brittle
Chief(GF)
- Tandoori chicken / mango chutney / red onion /mozzarella / greek yoghurt / fresh coriander / cashews
With chicken or bacon $ 24

12 pcs $19.50
Lunch Box $16.50
- assortment of sashimi, springroll, deepfried chicken, salad, rice and many more.... with miso soup
Tofu Teriyaki Set $14.00
- sizzling tofu with butter-teriyaki sauce, with salad, miso soup and rice
Karaage Yakisoba $15.50
- deep-fried chicken on top of stir-fried noodles with miso soup
Extra Rice $1.80
Japanese Pickles $3.50
Renkon Chips $5.50
- deep fried lotus root
Teriyaki Salad $13.00
- your choice of grilled teriyaki chicken / beef / pork / tofu on mesclun, tomato, red onion, fried shallot, cheese, crispy noodles and salad with miso soup

Chicken Liver Pate $17.00
- - daily toast selection - our own fruit jam
Fish $10.00
- chips - tomato sauce
Hollandaise $1.50
Avocado $2.50
Mushrooms $16.50
- -creamy garlic mushrooms - herb butter - baby spinach - 5-grain toast (GF possible)
Eggs Benedict $20.00
- poached eggs - spinach - hollandaise sauce - traditional English muffin (Salmon)
Grilled Whole Tomato $3.50
Curly Fries $4.50
- tomato sauce or aioli

Sa Cheon Tang Myun $11.90
- Spicy noodle soup but is cooked without chilli powder
Boo Dae Jji Gae S $17.00 / L $31.00
- Kimchi and all sorts of sausages in chilli paste soup
Kimchi Fried Rice $11.90
- Stir fried kimchi with pork and rice
Sweet & Sour Pork S $17 / M $26, $37
- Sweet & Sour sauce on deep fried Pork or Beef (only one size $30)
Jap Tang $32
- Stir fried various fresh seafood with vegetable
Bibimbab $12.90
- Korean vegetables and chilli paste in hot pot
Jjam Bbong + Jjam Bbong + Sweet and sour fried dumplings (2 people) $24
Fried Rice (pork, beef or chicken) + Small jjam bbong (1 person) $16

Syoyu Ramen $14.00
Squid Karaage $9.00
Seafood Lovers $19.00
Japanese-Style rolled Omelette $11.00
Katsu Curry $17.00
Tuna Sashimi
(10 pcs) $13.00
Teriyaki Eel $22.00

Choose any curry rice naan bread & 1 can of drink $10.00
Paneer chilli $11.50
Malai kofta $11.50
- Homemade cheese, potatoes, mixed with spices rolled in balls, deep fried and cooked with creamy cashew nut sauce
Seekh kebab (4 pcs) $8.00
- Lightly spiced lamb mince, rolled on skewer, roasted in tandoor oven
Prawn korma $17.50
- Prawns cooked in a blend of cashew nuts, almonds, garlic, ginger, onions and spices and garnished with sliced almonds
Chilli chicken $11.50
Prawn vindaloo $17.50
- Prawn meat cooked in a spicy vindaloo sauce
Lamb Nawabi $12.50
- Lamb sauteed with onions, ginger, garlic, tomatoes and cooked with a blend of spice and creamy sauce, garnished with coriander leaves

CHICKEN TIKA $2.00
Rojan Josh (with rice) $10.00
Large $13.50
Seek Kebab Wrap $6.00
CHICKEN TIKA MASALA $10.00
ALOO MUTTER $7.00
CHANNA MASALA $7.00
Green Pea & Paneer Curry $8.00

Steak Mushroom $12.50
Hash Brown $1.00
Battered Chocolate Bar $2.50
Scallop $2.00
Chicken & Lemon Sauce $11.00
Chow Mein = crispy noodles
Chicken & Pineapple $12.50
Fried Rice & Fish $12.50

Seasoned Wedges $4.60
- 6 for $4.20
Fish $11.90
Other Extras - each $0.80
Curry Roll $2.50
Steak & Cheese $3.80
Vegetable (No Meat) $9.00
Chicken Cordon Bleu $2.90

MANGO CHICKEN $12.00/$16.00
- large/XL
CARROT HALWA $24.00
BUTTER CHICKEN $9.50
POTATO PAKORA $3 FOR $1.00
PLAIN NAAN $2.00
SEO $12.00
CORN CHURA $12.00
CHURA $12.00

SOUTHERN FRIED CHICKEN $3.50
CHEESE $4.00
PUMPKIN $0.70
EXTRA MEAT $1.00
PORK $4.00
EGG $3.00
CHICKEN $4.00
STEAK $4.00

Satay Burger $6.00
- Grill marinated satay in a sesame bun with salad and peanut sauce
Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice
Stir Fry Ginger & Spring Onion $13.00
- Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
Chicken Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
Satay Sticks $8.00
- Your choice of chicken or beef topped with our special peanut sauce
Seafood Chew Kua Teaw $14.00
- Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)

Duck Fat Chips $7.00
- Hand cut potato chips, fried until crisp in duck fat and served with aioli
Hot Breads $12.00
- A selection of warm breads served with house made dips
Fried Potato Gnocchi $12.00
- House made potato gnocchi with blue cheese sauce and fresh parmesan
Crisp Calamari $10.00
- Crisp fried, seasoned with smoked paprika salt, horseradish mayonnaise and fresh lemon
·Sliders (2 per serving) $9.00
-Ground Hereford beef patties
- with cheddar, cos, pickle, tomato ketchup and American mustard
Hokey Pokey Brulee $14.00
- Creamy hokey pokey brulee with homemade marshmallow and butter biscuit crumbs
Caramel Sundae $14.00
- Roasted white chocolate mousse, caramel ice cream, Macintosh toffee sauce, whipped cream and salted peanuts

Tuna Nicoise $30
- Quail Egg - Congo Potato - Black Sesame Seed- Green Bean - Raisin Caper Dressing
Matariki Food Challenge Dish $29
- Pa Tuna - Eel Two Ways -Local Purple Potato Gnochhi - Shiitake Mushroom - Jerusalem Artichoke Crisp - Fresh Local Watercress - Kombu & Puha Broth
Calamari $22
- Carrot & Lemongrass Puree - Jalapeno Dressing -Lime Gel - Baby Salad - Squid Ink Aioli
Soup Of The Day $14
Butter Poached Lobster $39
- Squid Ink & Black Barley Risotto - Asparagus - Parmesan Foam
Textures Of Cauliflower With Pickled Pear And Mustard Dressing $11
Beef Short Rib $36
- Braised Ox Tail - Pomme Puree - Mushroom Anglaise Butter - Onion Gel - Mushroom Dirt - Red Cabbage & Raisin Puree
Buttery Pomme Puree $10

BIG BREAKFAST $15.90
- SERVED WITH 2 SLICES OF BACON, 2 EGGS (ANY STYLE), TOMATO, HASH BROWN, SAUSAGE, MUSHROOM & TOAST
HASHBROWN $1.30
SAUSAGE $2.20
TOASTED BAGEL WITH BACON $9.40
- SERVED WITH BACON, CREAM CHEESE & AVOCADO
FRENCH TOAST $11.50
- SERVED WITH BACON, GRILLED BANANA & MAPLE SYRUP
CHICKEN NUGGETS & CHIPS $7.00
EGGS ON TOAST $7.10
- SERVED WITH 2 EGGS (ANY STYLE) & 2 SAUCES OF TOAST
EGG $1.00