Hood Street Studio in Hamilton Menu

Hood Street Studio in Hamilton has no menu available, but can choose from many other options such as Kids Box or Gluten Free Fish Box from Thai & Kai on Rimu. Kebab Salateen offers many options including Just Meat, Salad & Sauces and Chicken. Deejays Gourmet Griller Ltd. includes a wide range like VENISON BURGER or PURE ANGUS” BURGER. WARM QUINOA PORRIDGE and TOASTED BAGEL AND SPREADS from . FirePot Cafe offers Finn MacCuhal's Irish Pub and Eggs Benedict.

Nearby Sample Menus

  • Fish of the day – chef’s way n/a
    • Market price
  • Gnocchi al chorizo $19.00
    • Homemade potato gnocchi, fresh red chili, spicy chorizo, green asparagus and aged parmesan
  • Linguine al gambero $19.00
    • Prawns, garlic, chili, cherry tomatoes and basil tossed with homemade squid ink linguine and olive oil
  • Crema di cavolfiore $16.00
    • Creamy cauliflower soup, spinach mousse and caramelized fontina cheese
  • Anatra $38.00
    • Pan roasted duck breast, roasted onions, smoky potato croquette and green peppercorn sauce
  • Pizza Parma e Rucola $24.00
    • Tomato sauce, mozzarella, rocket, parma ham and parmesan cheese
  • Affogato with hazelnut liquor $13.00
    • Homemade gelato with espresso shot
  • Pizza Diavola $22.00
    • Tomato sauce, mozzarella, spicy salami and capsicum
  • Ceviche $16 .00
    • fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
  • Quesadilla $6.00
    • lamb & potato w baja sauce
  • Crunchy papas & olive $15.00
    • frijoles, cress, carrot slaw, pepitas, blackened onion crema (v)
  • JUICES $5.00
    • Apple, Pineapple, Orange
  • Salsa roja $8.00
    • w house made yellow corn chips (v)
  • Vanilla cheesecake $4.00
    • candied pineapple & lime curd
  • Esquites $6.00
    • sweet corn in a cup w queso
  • Churros $4.00
    • w chocolate & vanilla ice cream
  • Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
  • Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
  • Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
  • Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
  • Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
  • Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
  • Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
  • Selection of fresh breads, relishes, chutneys etc... N/A
  • Smoked gruyere mash $6.00
  • Smoked gruyere mash $6.00
  • Pork ribs $32.00
    • classic american-style pork ribs, tender, smoky & slightly spicy. Smoked in apple woodchips, w/ good slaw & smoky barbecue sauce
  • Roasted beetroot $19.50
    • goats curd, candied walnut, cos lettuce, rocket & good george cider dressing
  • Smokehouse platter $34.90
    • Salami, smoked sausage, house cured meat, local cheese, flatbread, pickles & dips
  • Horsham $23.50
    • house cured bacon, chorizo, salami, pulled pork, barbecue sauce
  • Add chicken $24.50
  • Thomas road $23.50
    • venison salami, sticky plum relih, rocket & wallnuts
  • Deep fried dumplings $10
    • Ten pieces of deep fried dumplings
  • Sam Sun Gan Jja Jang Myun $14.50
    • Stir fried balck bean sauce with vegetables and seafood
  • Fried Snapper $32
    • chief's special soy sauce on deep fried Snapper or flounder
  • Gamja Tang $30
    • Pork back bone, potato and cabbage in spicy soup
  • Gan Jja Jang Myun $9.90
    • Stir fried black bean sauce with vegetables and pork
  • Yuk Gae Jang
    • Beef and korean vegetables chilli paste soup
  • O Jin Uer with Rice $12.90
    • Stir fried cuttlefish and vegetables with chilli sauce
  • Jen Ban Jja Jang Myun S $11.90 / L $17.90
    • Spicy black bean sauce with noodle and seafood
  • Gyeonran maery $15.00
    • Sweet taste Egg Roll with Vegetables (Tuna/Kimchi/Cheese)
  • Tofu-kimchi $25.00
    • Tofu with Fried kimchi and Pork.
  • Hamool-Pajeon $23.00
    • Various seafood pancake with Assorted Vegetables.
  • Tokkochi $12.00
    • Sweet and Spicy Sauce on the Korean Rice Cake Skewer (4 Skewer)
  • Bullak-jeongol L $35.00
    • Marinated beef & Spicy Octopus in Hot-Pot with Vegetables.
  • Yeongyang-lang $17.00
    • Lamb Stew with Chivest, Onion, Korean Cabbages.
  • Arang bibibop $15.00
    • Traditional mixed rice with Assorted vegetable & Stir fried Beef
  • Dakkkochi $15.00
    • Deep Fried Chicken Skewer (3 Skewer)
  • SAUSAGES, EGGS AND CHIPS $16.90
    • Savoury Sausages, Eggs any style and French Fries served with Tomato Sauce & a fresh Garden Salad
  • SEASONED WEDGES $14.90
    • Seasoned Potato wedges topped with Bacon and Cheese and served with Sour Cream
  • MUSHROOMS GRILLED OR CREAMY $3.90
  • CURRY OF THE DAY $16.90
    • Freshly Cooked Homemade Curry served with Basmati Rice, Mint Yoghurt and a fresh Gaden Salad
  • CAJUN CHICKEN OPEN SANDWICH $18.90
    • Grilled Spicy Chicken on Toasted Turkish Bread with Salad vegetables. served with French Fries and Aioli
  • BEEF RUMP STEAK $5.90
  • BERRY WAFFLE BREAKFAST $15.90
    • Belgian waffles, Mixed Berries and Banana served with Maple Syrup
  • KIDS FISH AND CHIPS $9.90
  • Bacon & Egg $4.80
  • 8 Fish $17.60
  • Steak & Mushroom $3.80
  • Tarakihi $3.50
  • Sambal Chicken $9.50
    • Thin rice noodles with chicken and fresh vegetables, in :a Malaysian sambal sauce, served mild, medium or hot
  • Deep Fried Ice-Cream $3.50
  • Steak & Pineapple $10.50
  • $25.00 Pack
  • Harissa Chicken Salad $17.90
    • Tender chicken pieces marinated in harissa spice served with roast kumara, pumpkin & greens with a yoghurt dressing
  • Smoked Salmon Salad $19.90
    • House smoked salmon pieces, fresh crisp salad greens, carrot, capsicum, sliced red onion, house vinaigrette & poached egg
  • Toast $2.00
  • The Establishment $21.90
    • Eggs any style, bacon, kransky, sausage, hash browns, tomatoes, portobello mushrooms and toast made with our homemade chutney
  • Eggs on Toast $10.00
    • 2 free-range eggs any style served with toast - Add bacon $4.50
  • Hollandaise $2.00
  • Chunky Or Curly Fries $8.90
    • Served with both aioli and tomato sauce.
  • French Toast $16.90
    • Banana, bacon & cinnamon baked ciabataa served with streaky bacon, grilled banana and maple syrup
  • -Chicken, beef or pork $13.50
  • -Seafood $20.00
  • -Small $8.50
  • -Small $8.50
  • -Small $8.50
  • Soa lian noodles $12.50
    • Stir fried meat, egg-noodles with chinese´s chilli sauce and vegetables choice of chicken, beef, pork
  • -Large $10.00
  • Pad thai
    • Fried rice-noodles with thai sauce
  • Hearty Beef Burger $16.50
    • 150 gram beef pattie. cheese, mustard & pickles s/w crispy herb potatoes & tomato relish
  • -With smoked salmon, cream cheese & capers $14.50
  • Lemon Chicken Fettuccine $16.50
    • With a hint of chilli & finished w/ rocket & parmesan (vegetarian option available)
  • -With fresh tomato, cream cheese, rocket & house pesto $10.50
  • House Toasted Muesli $11.50
    • With dried fruit, natural yoghurt & berry compote
  • Seasonal Bruschetta $12.50
    • With fresh tomatoes, dan is h feta, fresh basil & balsamic reduction
  • Grilled Chicken Club $17.50
    • Layered w/ streaky bacon, avocado, salad greens & aioli s/w crispy herb potatoes
  • Traditional Eggs Benedict $16.50
    • Served on toasted english muffin w/ wilted spinach & hollandaise streaky bacon
  • OMELET(3 fillings) $12.00
    • add extra filling: ham/bacon/cheese/onion/capcicun/mushroom/spinach/tomato $0.80.
  • THE VEGGIE(V) $7.00
    • tomato, cheese, onion
  • FRENCH TOAST $14.50
  • EGGS BENEDICT $16.00
    • with mushroom
  • BACON AND EGG $12.00
  • THE HAWAIIAN $7.00
    • ham, cheese, pineapple
  • HAM $7.50
    • ham, chutney, cheese, lettuce, tomato
  • EGGS BENEDICT $18.00
    • with salmon
  • Singapore fried noodles (v) $12.50
    • Vermicelli cooked in singaporean style with bbq pork and prawns
  • Minced chicken and sweet corn soup $8.20
  • Combination fried egg noodles $13.00
    • Fried egg noodles cooked with bbq pork, chicken and beef
  • Chicken soy sauce fried egg noodles (v) $12.50
  • Sizzling beef or pork fillet with chinese black pepper sauce on rice $14.00
  • Bbq pork noodle soup $10.00
  • Shanghai cooked noodles (v) $12.50
    • Shanghai cooked noodles with surimi / bbq pork
  • Choose 3 toppings with fried rice or fried noodles $11.90
  • Crumbed Oysters $8.00
  • Large Burgers $12.00
    • Chicken, Pineapple & Bacon with Chips or Steak, Bacon & Egg with Chips
  • served With Cream and Ice Cream
  • Fried Onions $2.50
  • Pasta of the Week $16.00
    • Please see Special Board
  • Burger & Chips or Wedges $8.00
  • Spaghetti Bolognese $7.00
  • Mini Spring Rolls $7.50
  • Teriyaki chicken $11.50
  • Beneto $16.50
  • Ramen $7.50
  • Udon $9.50
  • Boolgogi : sweet beef $11.50
  • Fresh seaweed $1.20
  • Chicken katsu $11.50
  • Avocado $1.00
Hood Street Studio

Hood Street Studio

location

Address

38 Hood Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078381050

email

Email

None

clock

Opened hours

10 PM to 12 Midnight (Thu-Sat), Monday, Tuesday, Wednesday & Sunday Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Drinks Only

features

Features

Cash ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
38 Hood Street, Hamilton, Waikato, 3204, New Zealand
Similar Restaurants based on Cuisines