Horseshoe Cafe Bar & Restaurant in Masterton Menu

BRUNCH BRUNCH
  • Pancakes $15.50
    • Stacked with bacon, banana and served with maple syrup
  • - Extra Pancake $2.50
  • Eggs Benedict $16.00
    • Poached eggs on toasted ciabatta with hollandaise sauce and crispy bacon
  • Eggs Florentine $16.00
    • Poached eggs on toasted ciabatta with hollandaise sauce and wilted spinach
  • Eggs Montreal $18.00
    • Poached eggs on toasted ciabatta with hollandaise sauce and smoked South Island salmon
  • Avocado Smash $14.00
    • Avocado and fresh tomato on eight grain toast
- Add: - Add:
  • Bacon / Sausage $5.00
  • Salmon $6.00
  • Poached egg / Hash Brown $2.50
  • Hollandaise $2.00
  • Mushroom / Spinach $4.00
  • Eggs on Toast $9.00
    • Poached, scrambled or fried, served on ciabatta toast
- Add: - Add:
  • Hash Brown $2.50
  • Hollandaise / Toast $2.00
  • Tomato $3.00
  • Mushroom / Spinach / Avocado $4.00
  • Bacon / Sausage $5.00
  • Salmon $6.00
BREADS BREADS
  • Roasted Garlic Flatbread $14.00
    • olive oil and shaved parmesan cheese
  • - Add: Anchovies $15.00
  • Ricotta & Pinenut Flatbread $15.00
    • fresh basil and pomegranate drizzle
  • Chilli Prawn Flatbread $15.00
    • with rocket and tzaziki
  • Stone-Baked Breads $15.00
    • house-made dips (ideal for 4 people)
  • Baked Brie $15.00
    • infused with garlic and rosemary with crostini and plum sauce
TACOS TACOS
  • Chilli Chicken Taco $28.50
    • Mexican beans, fresh rocket, avocado, salsa and sour cream
  • Fresh Fish Taco $28.50
    • paprika and chilli-rubbed fish, Mexican beans, fresh rocket, avocado, salsa and sour cream served in a soft taco shell
  • Cajun Tofu Taco $28.50
    • Mexican beans, fresh rocket, avocado, salsa and sour cream
PIZZA PIZZA
  • Pukemanu Chicken $26.50
    • plum sauce, brie, pistachios and fresh rocket
  • Pioneer "Butcher" BBQ $21.00
    • chicken salami, beef, bacon, and mozzarella
  • The Farriers "Herbivore Heaven" $20.00
    • silverbeet red onion, cherry tomatoes, pepperdews, courgette and haloumi
  • Kuripuni Poached Pear $20.00
    • walnuts, blue cheese, spinach, parmesan
  • Crofter's Arms "Seafood Endeavour" $28.00
    • scallop, prawn, fish, salmon, red onion and spinach
  • The Golden Shears "Lamb and Halloumi" $23.00
    • honey glazed kumara, rocket
  • Horseshoe "Beef and Blue" $26.50
    • mushrooms, blue cheese, caramelised onion and almond
  • Burridge's "Pork and Hoisin" $22.00
    • bacon, caramelised apple, red onion and crackling
GASTRO PUB FARE GASTRO PUB FARE
  • Steak Sandwich $26.00
    • grilled medium-rare with onion jam, baby beetroot, slow roasted tomato with aioli and beer battered chips
  • Chicken Mango Burger $22.00
    • crispy chicken with bacon, brie, avocado and mango chutney in a fresh toasted bun and shoestring fries
  • Beef and Stout Pie $21.00
    • house-made and served with your choice of either salad, mash and jus or fries
  • Chicken and Leek Pie $21.00
    • house-made and served with your choice of either salad, mash and jus or fries
  • Fish and Chips $26.00
    • local market fish, lightly-battered and served with shoestring fries, salad and house made tartare
  • Porterhouse $30.00
    • grilled to your liking served with, tomato, salad greens, beer battered chips, and your choice of mushrooms or red wine jus
SENSATIONAL SUMMERTIME SALADS SENSATIONAL SUMMERTIME SALADS
  • Roasted Vegetable Salad $20.50
    • seasonal roasted vegetables with feta, slow roasted tomatoes, olives with a mango vinaigrette and sweet potato wafers
  • Lamb Salad $21.50
    • feta, caramelised walnuts, tossed with salad greens and a honey vinaigrette
  • Moroccan Chicken Salad $21.00
    • mesclun, crispy noodle, peppers, red onion and fresh ginger, with pinenuts and a honey dill mayo
  • Thai Beef and Prawn Salad $28.00
    • mesclun, mint, carrot, red onion, mung beans, cashews, crispy noodles with a chilli and lime dressing
SUBTLE SIDES SUBTLE SIDES
  • Beer-Battered Chips with Aioli / Shoestring Fries with Aioli / Garden Salad with House-made dressing $9.00

Nearby Sample Menus

  • Barney's Ribs $15.50
    • Juicy pork ribs smothered in Barney’s sweet Lone Star sauce...lip smacking, finger licking, all the good things.
  • Honky Tonk Chicken medium $30 / classic $35
    • Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
  • San Ouentin Squid $17.00
    • Crispy salt and pepper calamari, served with citrus aioli.
  • Mexican Toastie $11.00
    • Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
  • Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream.
  • one shank $27.00
  • The Milky Bar Pud $12.00
    • White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
  • Dixie Chicken medium $32 / classic $37
    • Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
  • SQUID RINGS $1.00
  • FISH (HOKI) $5.00
  • ZESTIES $7.00
    • spicy wedges
  • CHICKEN $9.00
  • PINEAPPLE $2.50
  • SPRING ROLL $4.50
    • steak & vege roll
  • KUMARA CHIPS $7.00
  • BACON $4.50
  • Lamb Iskender $14.50
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • Falafel Kebab N/A
    • Falafels wrapped in a flat bread with salad and your choice of three sauces.
  • Mixed meat rice $7.50
  • Mixed dip $9.00
    • Combination of your choice of 3 dips with Turkish bread
  • Baklava $4.00
    • Filo pastry filled with chopped nuts and sweetened with honey syrup.
  • Spanikopita $11.00
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry.
  • Vege Falafel $13.90
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • Lamb & rice $7.50
  • Today’s Fresh Soup $9.00
    • home-baked bread
  • French Brie $15 (100g)
    • soft-ripened cheese, buttery and tangy flavour
  • Asparagus & Broad Bean Salad (GF) $15.00
    • served with a Chardonnay dressing, shaved pecorino cheese & soft poached egg
  • Fresh Market Fish $39.00
    • herb crusted fish of the day with baby carrots, baby fennel, lemon butter sauce & roasted cherry tomatoes
  • Angus Beef Bavette $16.00
    • char-grilled Angus beef served medium rare with creamy cauliflower puree & a fresh parsley, caper & lemon sauce
  • Grilled Pork Ribeye (GF) $36.00
    • pork on the bone, fig & prune compote, baby vegetables with a green peppercorn & citrus cream sauce
  • Chocolate tart, mini lemon tart and meringue with fresh cream and fruit
  • Shaved Fennel & Orange Salad (GF, DF, V) $12.00
    • served with fresh herb dressing
  • Crispy Squid Po Boy $13.00
    • Crispy salt and pepper squid, chilli tamarind sauce, sweet cured cucumber, pineapple sambal and apple slaw
  • Neat Fries $7.00
    • Fries, tomato sambal, grated cheese, pickled red onion, dirty aioli, Sriracha on request
  • Fathog $12.00
    • Glazed pork belly, fresh tomato sambal, honey mustard sauce and apple slaw
  • Dirty Sunday $13.00
    • Chilli mince brisket, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha. Make it dirtier, add free range egg for a dollar!
  • + Pork belly and bacon - $13.00
  • + Vege - $8.00
  • Hogzilla $12.00
    • Glazed pork belly, bacon, mayonnaise, bullhog bbq sauce and apple slaw
  • Naughty Fries $10.00
    • Fries, popcorn prawn, tomato sambal, grated cheese, pickled red onion, dirty aioli, Sriracha on request
  • Lamb Kofta on Potato Skordalia & Tzatziki $13.00
  • Anchovy & Olives Pizza Bread $12.00
  • Chorizo, Bacon, Ham, Red Onions & Olives $18.00
  • Garlic & Parmesan Pizza Bread $9.00
  • Braised Pork Belly on Potato Puree with Chorizo Cabbage Slaw & Chilli Caramel $26.00
  • Salmon Omelette $17.00
    • served with Spinach, Capers & Cream Cheese
  • Chorizo, Cabbage, and Pear Slaw $8.00
  • Chocolate Torte, Chocolate Mousse, Berry Coulis & Vanilla Ice-Cream $12.00
  • Cakes $7.00
    • carrot/choc/gluten free
  • Meringues $4.50
    • choco/almond
  • Sandwiches $7.00
    • toasted/ fresh
  • - chorizo/ vege
  • BLT with Avocado $14.50
  • Biscotti $4.50
  • Filo Parcels $7.00
  • - bacon in tomato sauce $15.00
  • House Bread with condiments $7.00
    • Selection of house made bread and crackers with local EVO and seasonal dips
  • Duck Liver Pate $7.00
    • Creamy duck liver pate with pickles, cranberry relish, house bread and crackers
  • Olive Bowl $7.00
    • Warm marinated local olives, pickled cucumber, roasted pepper
  • Meatballs $9.00
    • Bite size walrarapa beef and pork meatballs with our rich spicy tomato sauce
  • Bruschetta Duo $10.00
    • Tomato, mozzarella, basil or bread bean, mint, peta, rocket
  • Lamb and Rosemary Skewers $9.50
    • Oyster sauce marinated lamb chargrilled, lamb and mint jus.
  • Croquettes $9.00
    • Smoked fish and potato croquettes,smoked pepper mayo, house tomato sauce
  • Potato Bowl $7.00
    • Hand cut chunky agrias, house tomato, smoked pepper mayo
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Garlic bread $3.50
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Chocolate mousse $3.50
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Cookies & cream mousse $3.50
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Eggs Benedict $16.50
    • Poached eggs, warm honey cured ham with hollandaise
  • Braised Balsamic Pears $14.50
    • On orange marmalade sponge with Kapiti vanilla ice cream
  • Decadent Chocolate Mud Cake $14.50
    • Served with chocolate mousse, berry coulis and whipped cream
  • Pumpkin $15.00
    • Pumpkin, feta, spinach, caramelised onions, pine nuts and mozzarella on a tomato base
  • Green Salad $6.50
  • Mushrooms $4.00
  • Twice Cooked Mediterranean Lamb Salad $24.00
    • Seared marinated roast Wairarapa lamb with Kingsmeade Castlepoint feta, olives, fresh tomato and cucumber
  • Concarni $24.00
    • Chicken, ham, pepperoni, bacon, red onion on a barbecue base
  • Pumpkin $0.70
  • Lamb $12: $15: $19
  • Chicken $11: $14: $18
  • Bacon & Egg Burger $5.50
  • Beef $12: $15: $19
  • Pork $12: $15: $19
  • Vegetarian $7: $9: $12
  • Pork Burger $6.50
  • Soup of the day $13.00
  • Roasted vegetable salad (GF) $17.50
    • Garlic roasted italian vegetables mixed with salad greens and a balsamic dressing
  • Eggs benedict $16.50
    • Spinach, poached eggs, crispy bacon and house made hollandise sauce on english muffins
  • Aioli, BQQ, lime mayo, sour cream, sweet chilli or tomato
  • Seafood chowder (GF) $19.50
    • Prawns, calamari and fish in a creamy aromatic sauce with toasted ciabatta
  • Open BBQ sandwich
    • Toasted multi grain with lettuce, bacon jam, fried egg, tomato relish & BQQ sauce served with wedges and a sauce of your choice
  • Lake house breakfast $19.00
    • Crispy bacon sausage, hash browns, soutbed musrooms, grilleed tomatoes on toasted multi grain with eggs to your linking
  • Corn fritter salad $16.00
    • Homemade fritters, fresh salad greens, feta and bacon jam
  • -Housemade herb and parmesan $6.50
  • Lamb Burger $15.00
    • Succulent lamb patty, seasoned with rosemary and garlic and topped with homemade tomato relish. fresh salad greens, tomato,and herby mayo
  • Smoked Chicken R $10 / L $15
    • Mouthwatering cranberry sauce topped with smoked chicken, camembert, parmesan and mozzarella
  • Warm Sticky Date Pudding $8.00
    • Served with Brandy-spiked caramel sauce and vanilla ice cream
  • Venison Burger $15.00
    • Prime Venison patty with caramelised onions, a choice of blow cheese or cheddar, homemade relish, fresh salad greens and homemade aioli
  • -Beer Battered $8.00
  • -Curly Fries $6.00
  • Wedges $11.00
    • Served with salsa and sour cream
  • Gourmet Toasted Sandwiches $4.30
  • Mushroom & Chicken Sesame Savouries $4.30
  • Asparagus & Ham Rolls $3.30
  • Chicken & Asparagus Sesame Savouries $4.30
  • Sausage Rolls $3.30
  • Savouries $3.20
  • Cheese Rolls $2.80
  • Pies $5.00
  • Chicken Parmigiana $17.50
    • Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad
  • Steak Sandwich $19.90
    • Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries
  • Soup of the Day $9.90
    • Fresh soup served with homemade crusty bread changing seasonally
  • Mushrooms on Toast $15.00
    • Delicious Parkvale mushrooms on ciabatta in a creamy sauce
  • Lambs Fry $16.50
    • Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast
  • Beer Battered Fish & Chips $15.50
    • Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce
  • Pasta of the Week $16.50
    • Ask you server for details of our ever changing weekly pasta
Horseshoe Cafe Bar & Restaurant

Horseshoe Cafe Bar & Restaurant

location

Address

4 Queen Street, Masterton, Wellington, 5810, New Zealand

phone

Phone

063771102

clock

Opened hours

Monday: 9:00 AM – 12:00 AM, Tuesday: 9:00 AM – 12:00 AM, Wednesday: 9:00 AM – 12:00 AM, Thursday: 9:00 AM – 12:00 AM, Friday: 9:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , European , Gluten Free , New Zealand , Pizza , Pub Food , Spanish , Steakhouse , Vegetarian

features

Features

EFTPOS ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Local cuisine ,  Disabled Friendly ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
4 Queen Street, Masterton, Wellington, 5810, New Zealand