Horseshoe Cafe Bar & Restaurant in Masterton Menu

BRUNCH BRUNCH
  • Pancakes $15.50
    • Stacked with bacon, banana and served with maple syrup
  • - Extra Pancake $2.50
  • Eggs Benedict $16.00
    • Poached eggs on toasted ciabatta with hollandaise sauce and crispy bacon
  • Eggs Florentine $16.00
    • Poached eggs on toasted ciabatta with hollandaise sauce and wilted spinach
  • Eggs Montreal $18.00
    • Poached eggs on toasted ciabatta with hollandaise sauce and smoked South Island salmon
  • Avocado Smash $14.00
    • Avocado and fresh tomato on eight grain toast
- Add: - Add:
  • Bacon / Sausage $5.00
  • Salmon $6.00
  • Poached egg / Hash Brown $2.50
  • Hollandaise $2.00
  • Mushroom / Spinach $4.00
  • Eggs on Toast $9.00
    • Poached, scrambled or fried, served on ciabatta toast
- Add: - Add:
  • Hash Brown $2.50
  • Hollandaise / Toast $2.00
  • Tomato $3.00
  • Mushroom / Spinach / Avocado $4.00
  • Bacon / Sausage $5.00
  • Salmon $6.00
BREADS BREADS
  • Roasted Garlic Flatbread $14.00
    • olive oil and shaved parmesan cheese
  • - Add: Anchovies $15.00
  • Ricotta & Pinenut Flatbread $15.00
    • fresh basil and pomegranate drizzle
  • Chilli Prawn Flatbread $15.00
    • with rocket and tzaziki
  • Stone-Baked Breads $15.00
    • house-made dips (ideal for 4 people)
  • Baked Brie $15.00
    • infused with garlic and rosemary with crostini and plum sauce
TACOS TACOS
  • Chilli Chicken Taco $28.50
    • Mexican beans, fresh rocket, avocado, salsa and sour cream
  • Fresh Fish Taco $28.50
    • paprika and chilli-rubbed fish, Mexican beans, fresh rocket, avocado, salsa and sour cream served in a soft taco shell
  • Cajun Tofu Taco $28.50
    • Mexican beans, fresh rocket, avocado, salsa and sour cream
PIZZA PIZZA
  • Pukemanu Chicken $26.50
    • plum sauce, brie, pistachios and fresh rocket
  • Pioneer "Butcher" BBQ $21.00
    • chicken salami, beef, bacon, and mozzarella
  • The Farriers "Herbivore Heaven" $20.00
    • silverbeet red onion, cherry tomatoes, pepperdews, courgette and haloumi
  • Kuripuni Poached Pear $20.00
    • walnuts, blue cheese, spinach, parmesan
  • Crofter's Arms "Seafood Endeavour" $28.00
    • scallop, prawn, fish, salmon, red onion and spinach
  • The Golden Shears "Lamb and Halloumi" $23.00
    • honey glazed kumara, rocket
  • Horseshoe "Beef and Blue" $26.50
    • mushrooms, blue cheese, caramelised onion and almond
  • Burridge's "Pork and Hoisin" $22.00
    • bacon, caramelised apple, red onion and crackling
GASTRO PUB FARE GASTRO PUB FARE
  • Steak Sandwich $26.00
    • grilled medium-rare with onion jam, baby beetroot, slow roasted tomato with aioli and beer battered chips
  • Chicken Mango Burger $22.00
    • crispy chicken with bacon, brie, avocado and mango chutney in a fresh toasted bun and shoestring fries
  • Beef and Stout Pie $21.00
    • house-made and served with your choice of either salad, mash and jus or fries
  • Chicken and Leek Pie $21.00
    • house-made and served with your choice of either salad, mash and jus or fries
  • Fish and Chips $26.00
    • local market fish, lightly-battered and served with shoestring fries, salad and house made tartare
  • Porterhouse $30.00
    • grilled to your liking served with, tomato, salad greens, beer battered chips, and your choice of mushrooms or red wine jus
SENSATIONAL SUMMERTIME SALADS SENSATIONAL SUMMERTIME SALADS
  • Roasted Vegetable Salad $20.50
    • seasonal roasted vegetables with feta, slow roasted tomatoes, olives with a mango vinaigrette and sweet potato wafers
  • Lamb Salad $21.50
    • feta, caramelised walnuts, tossed with salad greens and a honey vinaigrette
  • Moroccan Chicken Salad $21.00
    • mesclun, crispy noodle, peppers, red onion and fresh ginger, with pinenuts and a honey dill mayo
  • Thai Beef and Prawn Salad $28.00
    • mesclun, mint, carrot, red onion, mung beans, cashews, crispy noodles with a chilli and lime dressing
SUBTLE SIDES SUBTLE SIDES
  • Beer-Battered Chips with Aioli / Shoestring Fries with Aioli / Garden Salad with House-made dressing $9.00

Nearby Sample Menus

  • All kids meals come with a small coleslaw salad, plus a choice of chips, mashed potato or rice.
  • Jack Daniel's Chocolate Fudge Pudding $12.00
    • A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
  • Maverick Fillet $38.00
    • Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
  • Redneck Ribs six $19.00
    • Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
  • - Also available as a vegetarian option with a lentil, pea and kumara pattie
  • Chunky Mushroom • Beef & Red Wine • Peppercorn • Garlic Butter • Jack Daniel’s & Cracked Pepper
  • Nipper's Fish & Chips $12.50
    • Lightly battered fish, flash fried crisp and golden.
  • Free Range Egg $2.00
  • Beef korma $9.49
    • Boneless cubed pieces of beef cooked in a delicately spiced creamy gravy of cashew nuts
  • Aloo Matter $13.99
    • Tender succulent peas and potatoes cooked with onion and tomato gravy garnished
  • Veg Samosa (2 pieces) $5.99
    • Traditional fried pastries filled with potatoes, green peas and cumin seeds served with tamarind sauce
  • Seekh Kebab (4 pieces) $8.49
    • Spiced mince of lamb pressed on a skewer and cooked in the tandoori oven
  • Onion Kulcha $3.49
  • Veg Jalfrezi $13.99
    • Seasonal mixed vegetables cooked with chef's own spices
  • Chicken and Cheese Naan / Peshawari Naan / Keema Naan (Lamb Minced) $4.99
  • Lamb Saagwala (Spinach $17.49
    • Boneless tender lamb/beef pieces cooked in fresh spinach gravy with fresh spices and herbs garnished with julienne ginger
  • Kalamata olive dip $6.90
    • Made from olive, sundried tomato, fresh garlic and feta cheese
  • Chicken Kebab N/A
    • Chicken doner kebab wrapped in flat bread with salads and a choice of sauces.
  • Spanikopita $11.00
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry.
  • Chicken & rice $7.70
  • Mixed Meat Kebab N/A
    • Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces.
  • Spicy walnut dip $6.90
    • Is hot pepper dip mixed with ground walnuts, olive oil, sundried tomato and various seasonings.
  • Tabbouleh $5.90
    • Made of cracked wheat, fresh tomato and cucumber with finely chopped parsley and mint leaf
  • Chicken Shish Salad $14.50
    • Grilled marinated chicken cubes threaded on a skewer served with salad
  • Hawaiian $16.00
    • Ham, cheese & pineapple
  • Garlic Bread $7.50
    • Master Loaf served with home-made creamy garlic butter
  • Nachos $16.00
    • Served with tomato salsa & sour cream
  • Chicken Sensation $16.00
    • Chicken, brie & cranberry swirl
  • Fish Burger $17.00
    • Crumbed hoki portions, salad, cheese & tartare sauce served with fries.
  • Additional fillings 50¢
  • (Add bacon for an extra) $2.00
  • All pizzas are 10"
  • Confit Pork Belly $16.00
    • Carterton pork served with fennel, cream parsnip puree & Morrello cherry sauce
  • - Wairarapa cooked breakfast with two farm-fresh eggs cooked to your liking, Carterton bacon, grilled tomato, sausage, Parkvale mushrooms and hash brown
  • Cold Drinks
    • Chilled water; Orange juice; Today’s fresh juice
  • (see starters menu for salad options)
  • Light Breakfast $19.50
    • (Please serve yourself from our continental breakfast buffet)
  • Available from 7am to 10am
  • Baked Potato $6.50
    • with sour cream, chives
  • Deconstructed Italian Cheesecake $15.00
    • honey & cinnamon biscuit, hazelnut tullie, caramel mascarpone cream and Kapiti Black Doris ice-cream
  • Naughty Fries $10.00
    • Fries, popcorn prawn, tomato sambal, grated cheese, pickled red onion, dirty aioli, Sriracha on request
  • Dirty Sunday $13.00
    • Chilli mince brisket, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha. Make it dirtier, add free range egg for a dollar!
  • POP-UP MENU
    • Jian Bing with mixed flours, free range egg, black sesame seeds, Chinese sauces, mixed vege, deep fried wheat flours, optional chillies and meats
  • + Chicken - $12.00
  • Dirty Dog $13.00
    • Island Bay Butchery sausage, chilli mince brisket, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha
  • Crispy Squid Po Boy $13.00
    • Crispy salt and pepper squid, chilli tamarind sauce, sweet cured cucumber, pineapple sambal and apple slaw
  • Fathog $12.00
    • Glazed pork belly, fresh tomato sambal, honey mustard sauce and apple slaw
  • + Pork belly and bacon - $13.00
  • Chicken Korma with Naan $11.99
  • Keema Naan (Lamb Minced) $4.49
  • Chicken Tikka Masala (Med) $16.49
    • The main emphasis is on marinating and grilling process of the chicken finished with onions, capsicum and tomatoes
  • Garlic Naan $3.49
  • Grilled Chicken $7.99
  • Scallops Makhanwala (Mild) $18.99
    • Scallops cooked in fragrant spices and a creamy tomato gravy
  • Lahori Murgh Methi Masala $18.49
    • Tender pieces of lamb cooked with fenugreek leaves & curry twist spices
  • served with chips
  • House Bread with condiments $7.00
    • Selection of house made bread and crackers with local EVO and seasonal dips
  • Potato Bowl $7.00
    • Hand cut chunky agrias, house tomato, smoked pepper mayo
  • Bruschetta Duo $10.00
    • Tomato, mozzarella, basil or bread bean, mint, peta, rocket
  • Olive Bowl $7.00
    • Warm marinated local olives, pickled cucumber, roasted pepper
  • Meatballs $9.00
    • Bite size walrarapa beef and pork meatballs with our rich spicy tomato sauce
  • Croquettes $9.00
    • Smoked fish and potato croquettes,smoked pepper mayo, house tomato sauce
  • Lamb and Rosemary Skewers $9.50
    • Oyster sauce marinated lamb chargrilled, lamb and mint jus.
  • Duck Liver Pate $7.00
    • Creamy duck liver pate with pickles, cranberry relish, house bread and crackers
  • TenCC Big Breakfast $19.90
    • Two eggs on our 7 Grain Bread w Bacon, Krasinski, Hash Browns, slow-roast Tomato and garlic + thyme Mushrooms. >>
  • Burgers: on brioche buns $16.50
    • Hawaiian Chicken Burger - crumbed chicken tenders, Cajun aioli, grilled pineapple, lettuce.Served with wedges(add: Bacon $4.50)
  • Smoked Salmon Has stack $16.00
    • with spinach, a poached egg + hollandaise (flourless)
  • Kids Waffles $10.50
    • bacon, fresh banana + maple syrup
  • 2 Eggs poached scrambled fried $8.50
    • 7 Grain, Ciabatta, (Bagel+ $1.50)(Gluten-free+ $2.20)(Add:Bacon, Avocado$4.50ea)(Add:Krasinski / Slow-roast Tomato /Spinach /Hashbrown / Mushrooms$3.90ea)(Add:Smoked Salmon $5.50)
  • Buttermilk Waffles POA
    • see blackboard for daily specials
  • Porridge de Luxe $9.50
    • with dried fruit + blueberry compote
  • Chicken and Chips $8.50
    • crumbed chicken tenders served with fries
  • Strawberry cheesecake $3.50
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Large fries $3.50
  • Chocolate mousse $3.50
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Smoked Chicken R $10 / L $15
    • Mouthwatering cranberry sauce topped with smoked chicken, camembert, parmesan and mozzarella
  • -Straight Cut / Shoe Strings $5.00
  • Beer Battered Onion Rings $8.00
    • Beer battered onion rings with a balsamic infraction and aioli
  • Prime Hereford 300g Scotch Fillet $29
    • Accompanied with beer battered fries and fresh salad greens
  • -Beer Battered $8.00
  • Lamb Burger $15.00
    • Succulent lamb patty, seasoned with rosemary and garlic and topped with homemade tomato relish. fresh salad greens, tomato,and herby mayo
  • Panko Crumbed Blue Cod $25.00
    • Fillets served with homemade tartare, shoe string fries and fresh salad greens
  • Hawaiian R $10 / L $15
    • Homemade tomato sauce topped with premium ham, pineapple and mozzarella
  • Cheese Burger $6.50
  • Bacon Toasted Sandwich $ 5.00
  • Steak Burger $9.50
  • Ham Burger $5.80
  • Bacon Burger $7.50
  • Kids Burger $3.00
  • Cheese Toasted Sandwich $ 4.00
  • Egg Burger $6.50
  • Cheese $4.50
  • Milk Shake $4.00
  • 3 Fish
  • Beef Meatball 3 for $2.50
  • Ham Egg $4.00
  • Hawaiian $4.50
  • Kumara Fritter $1.70
  • Meat Pattie $3.00
  • Pies $5.00
  • Chicken & Asparagus Sesame Savouries $4.30
  • Savouries $3.20
  • Mushroom & Chicken Sesame Savouries $4.30
  • Gourmet Toasted Sandwiches $4.30
  • Cheese Rolls $2.80
  • Mince Savouries $2.60
  • Sausage Rolls $3.30
  • Soup of the Day $9.90
    • Fresh soup served with homemade crusty bread changing seasonally
  • Beer Battered Fish & Chips $15.50
    • Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce
  • Pasta of the Week $16.50
    • Ask you server for details of our ever changing weekly pasta
  • Lambs Fry $16.50
    • Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast
  • Steak Sandwich $19.90
    • Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries
  • Mushrooms on Toast $15.00
    • Delicious Parkvale mushrooms on ciabatta in a creamy sauce
  • Chicken Parmigiana $17.50
    • Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad
Horseshoe Cafe Bar & Restaurant

Horseshoe Cafe Bar & Restaurant

location

Address

4 Queen Street, Masterton, Wellington, 5810, New Zealand

phone

Phone

063771102

clock

Opened hours

Monday: 9:00 AM – 12:00 AM, Tuesday: 9:00 AM – 12:00 AM, Wednesday: 9:00 AM – 12:00 AM, Thursday: 9:00 AM – 12:00 AM, Friday: 9:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , European , Gluten Free , New Zealand , Pizza , Pub Food , Spanish , Steakhouse , Vegetarian

features

Features

EFTPOS ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Local cuisine ,  Disabled Friendly ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
4 Queen Street, Masterton, Wellington, 5810, New Zealand