Horseshoe Cafe Bar & Restaurant in Masterton Menu

BRUNCH BRUNCH
  • Pancakes $15.50
    • Stacked with bacon, banana and served with maple syrup
  • - Extra Pancake $2.50
  • Eggs Benedict $16.00
    • Poached eggs on toasted ciabatta with hollandaise sauce and crispy bacon
  • Eggs Florentine $16.00
    • Poached eggs on toasted ciabatta with hollandaise sauce and wilted spinach
  • Eggs Montreal $18.00
    • Poached eggs on toasted ciabatta with hollandaise sauce and smoked South Island salmon
  • Avocado Smash $14.00
    • Avocado and fresh tomato on eight grain toast
- Add: - Add:
  • Bacon / Sausage $5.00
  • Salmon $6.00
  • Poached egg / Hash Brown $2.50
  • Hollandaise $2.00
  • Mushroom / Spinach $4.00
  • Eggs on Toast $9.00
    • Poached, scrambled or fried, served on ciabatta toast
- Add: - Add:
  • Hash Brown $2.50
  • Hollandaise / Toast $2.00
  • Tomato $3.00
  • Mushroom / Spinach / Avocado $4.00
  • Bacon / Sausage $5.00
  • Salmon $6.00
BREADS BREADS
  • Roasted Garlic Flatbread $14.00
    • olive oil and shaved parmesan cheese
  • - Add: Anchovies $15.00
  • Ricotta & Pinenut Flatbread $15.00
    • fresh basil and pomegranate drizzle
  • Chilli Prawn Flatbread $15.00
    • with rocket and tzaziki
  • Stone-Baked Breads $15.00
    • house-made dips (ideal for 4 people)
  • Baked Brie $15.00
    • infused with garlic and rosemary with crostini and plum sauce
TACOS TACOS
  • Chilli Chicken Taco $28.50
    • Mexican beans, fresh rocket, avocado, salsa and sour cream
  • Fresh Fish Taco $28.50
    • paprika and chilli-rubbed fish, Mexican beans, fresh rocket, avocado, salsa and sour cream served in a soft taco shell
  • Cajun Tofu Taco $28.50
    • Mexican beans, fresh rocket, avocado, salsa and sour cream
PIZZA PIZZA
  • Pukemanu Chicken $26.50
    • plum sauce, brie, pistachios and fresh rocket
  • Pioneer "Butcher" BBQ $21.00
    • chicken salami, beef, bacon, and mozzarella
  • The Farriers "Herbivore Heaven" $20.00
    • silverbeet red onion, cherry tomatoes, pepperdews, courgette and haloumi
  • Kuripuni Poached Pear $20.00
    • walnuts, blue cheese, spinach, parmesan
  • Crofter's Arms "Seafood Endeavour" $28.00
    • scallop, prawn, fish, salmon, red onion and spinach
  • The Golden Shears "Lamb and Halloumi" $23.00
    • honey glazed kumara, rocket
  • Horseshoe "Beef and Blue" $26.50
    • mushrooms, blue cheese, caramelised onion and almond
  • Burridge's "Pork and Hoisin" $22.00
    • bacon, caramelised apple, red onion and crackling
GASTRO PUB FARE GASTRO PUB FARE
  • Steak Sandwich $26.00
    • grilled medium-rare with onion jam, baby beetroot, slow roasted tomato with aioli and beer battered chips
  • Chicken Mango Burger $22.00
    • crispy chicken with bacon, brie, avocado and mango chutney in a fresh toasted bun and shoestring fries
  • Beef and Stout Pie $21.00
    • house-made and served with your choice of either salad, mash and jus or fries
  • Chicken and Leek Pie $21.00
    • house-made and served with your choice of either salad, mash and jus or fries
  • Fish and Chips $26.00
    • local market fish, lightly-battered and served with shoestring fries, salad and house made tartare
  • Porterhouse $30.00
    • grilled to your liking served with, tomato, salad greens, beer battered chips, and your choice of mushrooms or red wine jus
SENSATIONAL SUMMERTIME SALADS SENSATIONAL SUMMERTIME SALADS
  • Roasted Vegetable Salad $20.50
    • seasonal roasted vegetables with feta, slow roasted tomatoes, olives with a mango vinaigrette and sweet potato wafers
  • Lamb Salad $21.50
    • feta, caramelised walnuts, tossed with salad greens and a honey vinaigrette
  • Moroccan Chicken Salad $21.00
    • mesclun, crispy noodle, peppers, red onion and fresh ginger, with pinenuts and a honey dill mayo
  • Thai Beef and Prawn Salad $28.00
    • mesclun, mint, carrot, red onion, mung beans, cashews, crispy noodles with a chilli and lime dressing
SUBTLE SIDES SUBTLE SIDES
  • Beer-Battered Chips with Aioli / Shoestring Fries with Aioli / Garden Salad with House-made dressing $9.00

Nearby Sample Menus

  • Seasonal Vegetables $6.00
  • Rockin' Ribeye $38.00
    • 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
  • Kiwi Pavlova $12.00
    • Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
  • Mexican Toastie $11.00
    • Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
  • Lone Star Coleslaw $5.00
  • Buffalo Chips $5.00
  • Chief's Chicken Nibbles $17.00
    • Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Jalapeños $3.00
  • Chicken Burger $17.00
    • Chicken, salad, brie & cranberry served with fries.
  • (Add bacon for an extra) $2.00
  • Fish & Fries, Nuggets & Fries or Mini Hot Dog & Fries $9.00
  • Nachos $16.00
    • Served with tomato salsa & sour cream
  • All pizzas are 10"
  • Raspberry Ice-cream Sundae $8.00
  • Seasoned Wedges $13.00
    • Served with melted cheese & sour cream
  • Big Beef Burger $17.00
    • 180g beef pattie, cheese & salad served with fries.
  • Asparagus & Broad Bean Salad (GF) $15.00
    • served with a Chardonnay dressing, shaved pecorino cheese & soft poached egg
  • - Eggs Benedict, toasted English muffin with Carterton ham and two poached eggs, topped with hollandaise sauce and served with grilled tomato and hash brown
  • Wairarapa Kingsmeade Sunset Blue $19 (100g)
    • warm buttery texture with a hint of lime
  • Beer-Battered Onion Rings $9.00
    • deep-fried & seasoned with chef’s secret blend of spices
  • - Vegetarian cooked breakfast with two farm-fresh eggs cooked to your liking, grilled tomato, Parkvale mushrooms, spinach and hash brown
  • Roasted Rack of Lamb $39.00
    • marinated with garlic, oregano, lemon & balsamic served with cannellini beans, baby vegetables, roasted Spanish onions & rocket pesto
  • Scallop Cerviche $16.00
    • scallop & lemon coconut cerviche with crispy shallots, beetroot & rocket leaves topped with black seasame seed crostinis
  • Fresh Market Fish $39.00
    • herb crusted fish of the day with baby carrots, baby fennel, lemon butter sauce & roasted cherry tomatoes
  • Fathog $12.00
    • Glazed pork belly, fresh tomato sambal, honey mustard sauce and apple slaw
  • Neat Fries $7.00
    • Fries, tomato sambal, grated cheese, pickled red onion, dirty aioli, Sriracha on request
  • POP-UP MENU
    • Jian Bing with mixed flours, free range egg, black sesame seeds, Chinese sauces, mixed vege, deep fried wheat flours, optional chillies and meats
  • Dirty Sunday $13.00
    • Chilli mince brisket, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha. Make it dirtier, add free range egg for a dollar!
  • Traditional (two crisps and no vege) - $8.00
  • Wasted Fried $10.00
    • Fries, chilli brisket, tomato sambal, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha
  • + Vege - $8.00
  • Hogzilla $12.00
    • Glazed pork belly, bacon, mayonnaise, bullhog bbq sauce and apple slaw
  • Chicken, Anchovy, Corn, Olives & Chipotle $18.00
  • Lamb Kofta on Potato Skordalia & Tzatziki $13.00
  • Garlic & Parmesan Pizza Bread $9.00
  • Drink
  • Warm Kumara Salad served with Spinach, Feta, Peppers & Red Onion $10.00
  • Seafood Marinara, Chilli, Red Onions & Aioli $18.00
  • Chocolate Torte, Chocolate Mousse, Berry Coulis & Vanilla Ice-Cream $12.00
  • Scotch Fillet on Dijon Roasted Potatoes, Sautéed Spinach, Garlic Cream Sauce & Flat Mushrooms $30.00
  • Croquettes $9.00
    • Smoked fish and potato croquettes,smoked pepper mayo, house tomato sauce
  • Meatballs $9.00
    • Bite size walrarapa beef and pork meatballs with our rich spicy tomato sauce
  • Olive Bowl $7.00
    • Warm marinated local olives, pickled cucumber, roasted pepper
  • Potato Bowl $7.00
    • Hand cut chunky agrias, house tomato, smoked pepper mayo
  • Duck Liver Pate $7.00
    • Creamy duck liver pate with pickles, cranberry relish, house bread and crackers
  • Sardines in a can $8.00
    • Crunch crumbed sardines, smoked pepper mayo
  • Lamb and Rosemary Skewers $9.50
    • Oyster sauce marinated lamb chargrilled, lamb and mint jus.
  • House Bread with condiments $7.00
    • Selection of house made bread and crackers with local EVO and seasonal dips
  • Toast $5.00
    • Fig, Apricot + Fennel Sour Dough w Jam + Butter
  • Chicken and Chips $8.50
    • crumbed chicken tenders served with fries
  • Buttermilk Waffles $16.50
    • Bacon, fried Banana + Maple Syrup
  • Corn Fritters $16.50
    • Sweet corn fritters served with Bacon, Mushrooms and a splash of fresh Tomato Salsa(add: Avocado $4.50) >>
  • Toast $16.00
    • Creamy Mushroom on ciabatta; add Bacon /Avocado $4.50
  • Toast $16.50
    • The Arabian: Halloumi, Dukkah + a poached Egg on ciabatta w Bacon & Hummus
  • Shoestring Fries $5.50
    • Served with tomato sauce and aioli SMALL
  • Open Sandwich $15.00
    • Crumbed Chicken Tenders, Bacon + Brie(Add: Garden Salad/Fries/Wedges $4.50)
  • The Serious Angus® N/A
    • It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
  • Frozen Fanta™ Sour Grape N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape
  • Strawberry Sundae N/A
    • Be sweet. Delicious, fluffy soft-serve made with fresh milk, topped with a yummy strawberry sauce.
  • Hot Fudge Sundae N/A
    • It's a delicious delight. Fluffy soft-serve made with milk drenched in gooey hot fudge.
  • Big Mac® N/A
    • Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
  • $20 Mates Hunger Buster $20
    • Grab a mate and share 2 Big Mac and 2 Cheeseburgers, fries and drinks. This deal is sure to bust your hunger.
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • Caramel Sundae N/A
    • It's a delicious delight. Soft, creamy waves of soft serve made with fresh milk, doused in a sticky, sweet warm caramel sauce.
  • Pork $12: $15: $19
  • Beef $12: $15: $19
  • Cheese Burger $3.50
  • Chicken Burger $6.50
  • Lamb $12: $15: $19
  • Pumpkin $0.70
  • Bacon & Egg Burger $5.50
  • Kumara $0.70
  • Open BBQ sandwich
    • Toasted multi grain with lettuce, bacon jam, fried egg, tomato relish & BQQ sauce served with wedges and a sauce of your choice
  • Eggs benedict $16.50
    • Spinach, poached eggs, crispy bacon and house made hollandise sauce on english muffins
  • GF= Gluten Free optional
  • Tempura fish & chips $20.00
    • Fresh green salad, straigh cut fries, caramelized lemon and tartare
  • -200g Scotch fillet $23.00
  • Bacon and eggs $12.00
    • Your style served on toasted multi grain
  • Soup of the day $13.00
  • Seafood chowder (GF) $19.50
    • Prawns, calamari and fish in a creamy aromatic sauce with toasted ciabatta
  • BACON & EGG MUFFIN $4.50
  • FILLED ROLL $4.00
  • SALADS $5.50
  • BACON & EGG SAV $2.60
  • SLICE $2.80
  • PORK & APPLE $5.00
  • LASAGNE $2.80
  • CHICKEN & BACON $5.50
  • 2 Sausages
  • Curry Roll $2.50
  • Milk Shake $4.00
  • 1 Chips
  • Apple Turnover $2.00
  • Fish $3.00
  • 1 Chips
  • 1 Sausage
  • Gourmet Toasted Sandwiches $4.30
  • Chicken & Asparagus Sesame Savouries $4.30
  • Mushroom & Chicken Sesame Savouries $4.30
  • Asparagus & Ham Rolls $3.30
  • Sausage Rolls $3.30
  • Savouries $3.20
  • Mince Savouries $2.60
  • Cheese Rolls $2.80
  • Lambs Fry $16.50
    • Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast
  • Mushrooms on Toast $15.00
    • Delicious Parkvale mushrooms on ciabatta in a creamy sauce
  • Chicken Parmigiana $17.50
    • Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad
  • Pasta of the Week $16.50
    • Ask you server for details of our ever changing weekly pasta
  • Steak Sandwich $19.90
    • Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries
  • Soup of the Day $9.90
    • Fresh soup served with homemade crusty bread changing seasonally
  • Beer Battered Fish & Chips $15.50
    • Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce
  • CHIPS $2.90
  • EGG $2.50
  • SAVOURIES $1.90
  • MINCE ON TOAST $6.80
  • BIG BREAKFAST $15.50
    • sausage, 2 eggs, 2 bacon, 2 hashbrown, spaghetti, toast
  • SPAGHETTI $6.00
  • WORKS WEDGES $7.00
  • PIZZA $2.50
Horseshoe Cafe Bar & Restaurant

Horseshoe Cafe Bar & Restaurant

location

Address

4 Queen Street, Masterton, Wellington, 5810, New Zealand

phone

Phone

063771102

clock

Opened hours

Monday: 9:00 AM – 12:00 AM, Tuesday: 9:00 AM – 12:00 AM, Wednesday: 9:00 AM – 12:00 AM, Thursday: 9:00 AM – 12:00 AM, Friday: 9:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , European , Gluten Free , New Zealand , Pizza , Pub Food , Spanish , Steakhouse , Vegetarian

features

Features

EFTPOS ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Local cuisine ,  Disabled Friendly ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
4 Queen Street, Masterton, Wellington, 5810, New Zealand