Hotel d'Urville in Blenheim Menu

STARTERS STARTERS
  • Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta $12.00
  • Baked Cloudy Bay Clams, capsicum, prosciutto, camembert $18.00
  • Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00
  • Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
  • Celeriac and Apple Velouté with seared prawns, crème fraîche $18.00
MAIN COURSES MAIN COURSES
  • Pan-fried Turbot Fillets, maple-roasted pumpkin, bok choy, tomato salsa $37.00
  • Canterbury Angus Beef Fillet, mushroom, pont neuf potatoes, shallots $38.00
  • Confit of Ora King Salmon, sweet peas, wild greens, champ $37.00
  • Pink Wild Venison Loin, foraged wilted greens, forest fruits essence $39.00
  • Roast Lamb Rump, provenҫal vegetables, goat's cheese courgette beignet $38.00
SIDE DISHES SIDE DISHES
  • Wilted bok choy, mustard beetroot greens, radish shoots $9.00
  • French fried potatoes, aioli, basil, wind dried tomato pestos $9.00
  • Roasted spiced miso vegetables, mung beans $9.00
DESSERTS DESSERTS
  • Paris-Brest $18.00
    • Choux pastry, light praliné cream, caramel ice cream
  • Everything Chocolate $18.00
    • Dark Chocolate Mousse, peanut brownie, milk chocolate ice cream
  • Apple Clafoutis $15.00
    • Caramelised apple, cinnamon and almond Clafoutis, vanilla bean ice cream
  • Classic Crème Brûlée $15.00
    • Vanilla bean Crème Brûlée, white chocolate ice cream
  • Lemon Meringue Tarte $15.00
    • Lemon curd, meringue, sweet pastry with lime, lemon sorbet

Nearby Sample Menus

  • Homemade baking slices $4.00
  • Artisan Rolls $9.00
    • Salami, Gherkin
  • Gourmet Pies $6.00
    • Steak and French Blue Cheese
  • Bilton 100gms $6.50
  • Artisan Rolls $9.00
    • Vegetarian
  • Gourmet Pies $6.00
    • Steak and Bacon
  • Gourmet Pies $6.00
    • The Pork Belly Pie
  • Imported Cheese 100gms $9.50
  • Wok Fried Chicken With Lemongrass And Veggie With Rice $12.50
  • Roasted Chicken With Lots & Lots Of Herbs $13.50
    • Served With Green Salad
  • Gourmet Corn Fritters $7.50
    • With Sweet Chilli Sauce & Crushed Peanuts
  • Pho $12.00
    • Vietnamese Beef Noodles Soup
  • Grilled Squid Kebabs $8.50
    • With Spicy Tamarind Sauce
  • Plain Rice Noodles $5.00
  • Coriander Chicken Kebabs $10.00
    • On Top Of Rice
  • Eastern Asia Combo For 2 Pp $17.00
    • Crispy Net Rolls, Takoyaki, Gyoza And Coriander Chicken Kebabs
  • Chilli Chicken
    • Stir fried chicken sautéed in juliennes of capsicum, onion, spring onion, spicy garlic and chilli sauce
  • Roasted Tandoori Chicken $12.00(half)
    • Marinated in yoghurt and Indian spices (half chicken)
  • Garlic naan $4.50
    • Bread sprinkled with crushed garlic, baked in tandoor
  • Chicken with Vegetables $18.99
    • Stir fried chicken with mixed vegetables cooked in onion and tomato gravy
  • Stuffed Naan $5.00
    • Bread stuffed with lamb, chicken, or veges (choose one) and baked in tandoor
  • Pickles mix. $3.50
  • Dal Makhn
  • Karahi Paneer $17.99
    • Karahi stir fried, cottage cheese with juliennes of capsicum, onion, tomatoes and coriander
  • Rib eye steak $34
    • 250g, with aubergine, blue cheese polenta and walnut
  • Meat Board $24
    • with three cured meats, chicken liver pâté and sourdough
  • Ox Cheek Pappardelle $28
    • with parmigiano reggiano
  • Buttermilk chicken $15
    • with thai coconut dipping sauce
  • Ratatouille $10
    • with courgette, aubergine and pine nuts
  • Affogato $12
    • with frangelico hazelnut liqueur
  • Chocolate cake $12
    • with rhubarb and berry compote
  • Pork & Coriander Dumplings [5] $15
    • with a chilli salsa. Extra wonton [1] +$3
  • Lamb Shanks $20
    • Two of the best served with mash, onions & gravy.
  • Barbecue Pork Ribs $20
    • Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
  • Chicken & Camembert Open Sandwich $20
    • Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
  • Open Steak Sandwich $20
    • 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
  • Prime T-Bone $20
    • 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
  • Eggs your way & bacon $14.00
    • Poached, fried or scrambled on ciabatta or 5 grain toast with bacon
  • -Bacon, sausages, cold smoked salmon, haven potato's $4.50
  • House made bake beans $16.00
    • Bake beans on toast w crispy pancetta with fried egg
  • Eggs montreal $16.00
    • House smoked salmon w lemon infused wilted baby spinach & hollandaise
  • Saturday & sunday till 2pm
  • -Mushroom $3.00
  • Havens big kai time $22.00
    • Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise
  • Vegan $16.00
    • Roasted portobello mushroom with avocado cream and roasted tomato
  • Sausages, eggs & chips
    • Quality Meaters sausages with two eggs and either coleslaw or salad.
  • Roast of the day
    • Served with roasted potatoes and seasonal vegetables Small and large options available. Gluten Free
  • Optional extras eggs & bacon
  • Fish of the day
    • Your choice of one or two pieces of fish in homemade beer batter served with chips and coleslaw or salad. Gluten free option available.
  • The atlantis
    • For all you seafood lovers. A combination of fish, scallops, paua (seasonal), mussels and prawns served with salad. Gluten free option available.
  • Steak melt sandwich
    • Open steak sandwich with fried onions and melted cheese. Served with wedges
  • Paul’s lamb shanks
    • Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
  • Bangers & mash
    • Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
  • Medium $14.50
  • Gravy 250ml $2.50-450ml $4.00
  • Kumera $0.60
  • Meat, Chips & Gravy $13.00
  • Chicken Tenders & Chips $8.00
  • Chips with Gravy $ 5.00
  • Large $16.50
  • Strawberry Trifle (seasonal) $6.00
  • Donut $ 2.10
  • Prawn Twister $ 1.20
  • Hot Dog (Sausage) $ 3.00
  • Jumbo Hot Dog $ 3.50
  • Steak $ 8.90
  • Chicken Nugget $ 0.80
  • Crab Stick $ 1.70
  • Corn $ 3.00
  • Chicken $10.00
  • Extras: $2.00
    • Eggs, Onion, Mushrooms
  • Breakfast Burger $14.00
  • Mixed Grill $25.00
  • Wedges $6.50
  • The Hannibal $24.50
  • Bacon $11.00
  • Steak Toastie $6.50
  • Bangers & Mash $13.00
    • 2 tasty sausages served with homemade mash, roast onion, gravy and small garlic bread
  • Flame Grilled Chicken Burger $18.00
    • Chicken Patty, salad. Beetroot, egg, cheese with peach and mango chutney served with fries
  • Toasted Sandwhich $6.00
    • Your choice of fillings : Cheese, Ham, Onion, Tomato, Pineapple, Mushrooms
  • chicken Nuggets $5.00
  • Seafood $14.00
    • For 1-2 People, Prawn twisters, Popcorn shrimp, salt & Pepper, squid, fish bites, fries with 3 sauces
  • Ribeye Steak $26.00
    • Succulent ribeye steak served with salad and fries with your choice of garlic butter, bacon and mushroom sauce or roast onion gravy
  • Hunger Buster $26.00
    • Succulent ribeye steak served with salad and fries, with your choice of garlic butter, bacon and mushroom sauce or roast onion gravy
  • Large $22.00
    • For 3-4 people, Fish bites, Chicken nuggets, Sausages, Onion rings, wedges and sauces
  • -Paneer Cheese on a warm Salad of Asparagus, Kos Lettuce,sauteed Potatoes and oven dried Tomatoes(V, GF ) $24.00
  • Warm Raspberry Bakewell Tartlet with a chilled Creme Anglaise $13.50
  • Cheese Board for Two (V), (GF Optional). $27.50
    • Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
  • -Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
  • -Grilled Angus Eye Fillet with Potato and Watercress Gnocchi,French Beans and Green Peppercorn Jus (DF) $32.50
  • Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
  • Sweet Treats $9.50
    • Sweet Treat of Home Made Biscotti, Truffles and Fudge
  • Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50
  • CBD Toasted muesli $14.00
    • Delicious Oats, nuts, seeds. dried fruit, Greek yoghurt, Milk, Red Berry compote
  • Corn Fritters with Bacon or Mushrooms $17.50
    • Corn fritters with your choice of Bacon, Portobello mushrooms, or Smoked Salmon served with balsamic drizzle, tomato relish, rocket and scrambled eggs
  • Hot Cakes with Banana and Bacon
    • Hotcakes served with banana, bacon, cream or yogurt and lashings of maple syrup
  • make it wicked with chocolate chips $15.00
  • PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM
  • Picton Village Bakery toast $2.50
  • Smoked salmon $19.50
  • Smoked Salmon $6.00
  • Yang Zhou Fried rice S $10.95/ L $13.00
  • Lamb with ginger S $15.95/ L $17.95
  • Fried Noodle with Pork S $9.95/ L $11.95
  • Fried noodle with seafood S $11.95/ L $13.95
  • Beef with cashew nut S $13.95/ L $15.95
  • Wonton soup S $7.95
  • Fried rice with Seafood S $11.95/ L $13.95
  • Pork ribs with sauce S $12.95/ L $14.95
  • Large $13.00
  • Mediterranean Pizza
    • Salami, Roast Eggplant, Tomato, Capsicum, Bocconcini, Halloumi and Fresh Oregano
  • Pizza Breads
    • Garlic, Lemon Pepper, Parmesan
  • The Quad P
    • Caramelised Onion, Roast Pumpkin, Pesto, Paprika, Pinenuts, Tomato, Spinach, Red & Green Capsicum and Cow Feta (Optional Bacon)
  • Create Your Own
    • 6 Toppings - All pizzas come with your own tasty Tomato Sauce and Mozzarella Cheese as standard (unless otherwise requested), now you can choose up to any 6 toppings from the following list: Beef, Salami, Pepperoni, Cabanossi Mild or Hot, Ham, Bacon, Mushrooms, Chopped Tomato, Onions, Gherkins, Pineapple, Potato, Kumara, Pumpkin, Asparagus, Capsicum, Jalapenos, Capers, Kidney Beans, Broccoli, Olives (Sliced or Whole), Sweet Corn, Sundried Tomatoes, Artichokes, Eggs, Shrimps, Smoked Oysters, Smoked Mussels, Smoked Fish, Tuna Fish, Anchovies, Eggplant, Garlic, Hot Chilli, Raw Peanuts, Spaghetti - Sauces - Barbeque, Spicy Apricot, Plum, Satay, Sweet Thai Chilli or Tabasco
  • Large $21.00
  • Regular $21.50
  • The Margherita
    • Loads of Mozzarella Cheese, Tomato, Herbs and optional Garlic and Parmesan Cheese
Hotel d'Urville

Hotel d'Urville

location

Address

52 Queen Street, Blenheim, Blenheim, Marlborough, 7240, New Zealand

phone

Phone

035779945

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Grill , New Zealand , Seafood

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Private Dining ,  Wine and Beer ,  American Express ,  Seating ,  Highchairs Available ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
52 Queen Street, Blenheim, Blenheim, Marlborough, 7240, New Zealand