Hotel d'Urville in Blenheim Menu

STARTERS STARTERS
  • Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta $12.00
  • Baked Cloudy Bay Clams, capsicum, prosciutto, camembert $18.00
  • Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00
  • Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
  • Celeriac and Apple Velouté with seared prawns, crème fraîche $18.00
MAIN COURSES MAIN COURSES
  • Pan-fried Turbot Fillets, maple-roasted pumpkin, bok choy, tomato salsa $37.00
  • Canterbury Angus Beef Fillet, mushroom, pont neuf potatoes, shallots $38.00
  • Confit of Ora King Salmon, sweet peas, wild greens, champ $37.00
  • Pink Wild Venison Loin, foraged wilted greens, forest fruits essence $39.00
  • Roast Lamb Rump, provenҫal vegetables, goat's cheese courgette beignet $38.00
SIDE DISHES SIDE DISHES
  • Wilted bok choy, mustard beetroot greens, radish shoots $9.00
  • French fried potatoes, aioli, basil, wind dried tomato pestos $9.00
  • Roasted spiced miso vegetables, mung beans $9.00
DESSERTS DESSERTS
  • Paris-Brest $18.00
    • Choux pastry, light praliné cream, caramel ice cream
  • Everything Chocolate $18.00
    • Dark Chocolate Mousse, peanut brownie, milk chocolate ice cream
  • Apple Clafoutis $15.00
    • Caramelised apple, cinnamon and almond Clafoutis, vanilla bean ice cream
  • Classic Crème Brûlée $15.00
    • Vanilla bean Crème Brûlée, white chocolate ice cream
  • Lemon Meringue Tarte $15.00
    • Lemon curd, meringue, sweet pastry with lime, lemon sorbet

Nearby Sample Menus

  • Three Star Pie $25.00
    • Homemade hot pot style pie with a flaky pastry lid, peas, creamy mash and topped with a roasted tomato
  • - With plain and garlic butter $12.00
  • Marlborough Green Lip Mussels $24.50
    • Steamed in the shell with a creamy mild red curry coconut sauce, lime, fresh coriander and sticky rice >>
  • Ale House Loaf
    • Locally baked Speight’s Ale House bread, warm and delicious
  • - With chicken $22.50
  • Farm House Pate $15.00
    • Chicken liver, bacon and thyme pate served with spiced apple chutney, crackers and crostini
  • - Pepperoni $21.00
  • Salt and Pepper Prawns $16 E / $20 L
    • Lightly dusted, pan seared on a crisp green salad, toasted sesame seeds and served with peri peri dipping sauce
  • Gourmet Pies $6.00
    • Jerk Chicken
  • Artisan Rolls $9.00
    • Vegetarian
  • Gourmet Pies $6.00
    • Steak and French Blue Cheese
  • Homemade baking slices $4.00
  • Artisan Rolls $9.00
    • Roast beef, horseradish and sweet pickled onion
  • Gourmet Pies $6.00
    • Vegetarian
  • Artisan Rolls $9.00
    • Salami, Gherkin
  • Gourmet Pies $6.00
    • The Pork Belly Pie
  • Crispy Vietnamese Pancake $12.50
    • Filled With Pork Mince , Bean Sprouts And Coriander
  • Golden Spring Rolls $7.50
    • Vietnamese Style Deep Fried Spring Rolls With Pork Mince And Veggies
  • Peppered Squid $12.00
    • With Green Salad
  • Gyoza $7.50
    • Japanese Pork Dumpling
  • Spinach Wrap Sensation $9.00
    • Wrap And Roll Your Own Spinach Leaf, Ginger, Chilli, Nuts, Onion, Lemongrass, Chef’S Secret Sauce
  • Vietnamese Crispy Net Rolls $8.00
    • With Shrimp & Crab
  • Wok Fried Chicken With Flat Rice Noodles, Mung Bean & Bok Choy $12.00
  • Spicy Hokkien Noodles With Salmon $17.00
  • Gosht Vindaloo $18.99
    • Diced Lamb & potatoes in spicy masala brown sauce
  • Paneer Kulcha $5.00
    • Naan stuffed with homemade Indian cottage cheese and spices
  • Bhuna Prawn $20.99
    • Succulent prawns cooked in a tangy tomato and onion sauce
  • Mattar Paneer $17.99
    • Indian farmer’s cheese and sweet peas in a saffron tomato sauce
  • Chicken with Vegetables $18.99
    • Stir fried chicken with mixed vegetables cooked in onion and tomato gravy
  • Raita
  • Prawn Biryani $20.99
    • Skillet sautéed tiger prawns in cardamom saffron basmati rice
  • Tandoori Naan Bread (of choice)
  • Small Soup $2.00
  • Deep Fried Chicken With Sweet Chilli Sauce On Rice $14.00
  • Spicy Salad With Squid $14.00
  • Spicy Salad (Selection Of Chicken, Pork Or Beef) $12.00
  • Thai Omelet With Pork Filling $15.00
  • Thai Sukiyaki Soup (Selection Of Chicken, Pork Or Beef / Seafood $14 / $16
  • Thai Stir Fried Chilli With Basil Leaves On Rice (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
  • Dried Noodles (Selection Of Chicken, Pork Or Beef) / Seafood $12 / $16
  • Lamb Rack $36
    • with green beans and roasted potato
  • Hand cut fries $9
    • with flaky sea salt and aioli
  • Grilled asparagus $13
    • with whipped cranky goat cheese
  • Buttermilk chicken $15
    • with thai coconut dipping sauce
  • Grilled prawn Salad $17
    • with avocado and salad greens
  • Rib eye steak $34
    • 250g, with aubergine, blue cheese polenta and walnut
  • Meat Board $24
    • with three cured meats, chicken liver pâté and sourdough
  • Ox Cheek Pappardelle $28
    • with parmigiano reggiano
  • Chicken & Camembert Open Sandwich $20
    • Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
  • Open Steak Sandwich $20
    • 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
  • Lamb Shanks $20
    • Two of the best served with mash, onions & gravy.
  • Prime T-Bone $20
    • 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
  • Barbecue Pork Ribs $20
    • Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
  • Eggs your way & bacon $14.00
    • Poached, fried or scrambled on ciabatta or 5 grain toast with bacon
  • Bacon & egg bun $14.00
    • Bacon & egg caramelised onion, garlic aioli & BBQ sauce
  • Havens big kai time $22.00
    • Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise
  • Eggs montreal $16.00
    • House smoked salmon w lemon infused wilted baby spinach & hollandaise
  • Edd extra's
  • -Mushroom $3.00
  • Saturday & sunday till 2pm
  • Eggs benedict $16.00
    • W ham or bacon & hollandaise
  • Sausages, eggs & chips
    • Quality Meaters sausages with two eggs and either coleslaw or salad.
  • The atlantis
    • For all you seafood lovers. A combination of fish, scallops, paua (seasonal), mussels and prawns served with salad. Gluten free option available.
  • Pork belly
    • Served on kumara mash with seasonal vegetables Gluten Free
  • Roast of the day
    • Served with roasted potatoes and seasonal vegetables Small and large options available. Gluten Free
  • Redwood ribeye steak 200g
    • Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free
  • Meaters rump steak & chips 180g
    • Served with coleslaw or salad. Gluten Free
  • Fish of the day
    • Your choice of one or two pieces of fish in homemade beer batter served with chips and coleslaw or salad. Gluten free option available.
  • Chicken schnitzel
    • Golden crumbed fresh chicken served with chips and coleslaw or salad.
  • Large $16.50
  • Chicken Tenders & Chips $8.00
  • Gravy 250ml $2.50-450ml $4.00
  • Pumpkin $0.60
  • Roast 'n' Veges(pork, beef or chicken tenders) $10.00
  • Meat, Chips & Gravy $13.00
  • Cauliflower Cheese (seasonal) on meal $2.50-large side$5.50
  • Quarter Chicken & Chips $10.00
  • Hawaiian $ 8.40
  • Squid Ring $ 1.00
  • Lasagne Topper $ 3.20
  • Snapper $ 6.50
  • Crinkle $ 3.80
  • Moro Bar $ 3.40
  • Steak $ 8.90
  • Vege burger $ 8.40
  • Lambs Fry + Bacon $16.50
  • Beef Lasagna $17.50
  • Kiwi $12.00
    • Burgers come with tomato, lettuce, onion, beetroot
  • Sausages, Mash, Pecograin $16.59
  • Roadhouse Omelete $16.00
  • Chicken Nuggets & Chips $9.50
  • The Hannibal $24.50
  • Extras: $2.00
    • Eggs, Onion, Mushrooms
  • Seafood Selection $23.00
    • A Selection of Chilled and deep fried seafood (Shrimp, marinated mussels, salt and pepper squid, popcorn shrimp,prawn twisters and freshly battered hok)served with tatatre, seafood sauces, salad and fries
  • Open Steak Sandwich $18.00
    • Strips Ribeye served with Salad, beetroot, garlic aioli, fries
  • Mushrooms $3.00
  • Side Salad $6.00
  • Ribeye Steak $26.00
    • Succulent ribeye steak served with salad and fries with your choice of garlic butter, bacon and mushroom sauce or roast onion gravy
  • Chicken Kiev $20.00
    • Your choice of apricot or plum sauce, crumbed coated breast fillet with wing bone, stuffed with garlic butter, then deep fried to perfection, served with salad and fries
  • Sausages, Eggs Chips $12.00
    • 2 tasty sausages, 2 eggs, fries and tomato sauce
  • Bacon & Mushroom Soe $4.00
  • Roast basil pesto tomato $3.50
  • Smoked Salmon $6.00
  • Sides
  • Old fashioned Mince on toast $14.00
    • Our Old fashioned Mince with 5 grain toast and our old fashioned Worcester sauce
  • Chorizo & Bacon Baked eggs $16.00
    • Chorizo, Bacon, Potato roasties, onion, two eggs and 5 grain toast
  • With Smoked Salmon $16.00
  • PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM
  • Extra 2 Eggs $3.00
  • Salmon Feta & Capers
    • Fresh Smoked Salmon lavishly covered with Feta Cheese and sprinkled with Capers (add Onions or Capsicum if you wish)
  • Meat Lovers
    • All of our fresh meats including Salami, Pepperoni, Beef, Ham and Bacon topped with extra Cheese
  • Lucy's Double Chocolate Brownie + Ice Cream $4.00 each
  • Seared Beef Bearnaise
    • Caramelised Onion Base, Mushrooms, Onions, Red & Green Capsicums topped with Sizzling Seared Beef Strips and Bearnaise Sauce
  • Tandoori
    • Fresh Tandoori Seasoned Chicken Pieces covered with Onions, Bacon, Green & Red Capsicums topped with Yoghurt Swirl
  • The Quad P
    • Caramelised Onion, Roast Pumpkin, Pesto, Paprika, Pinenuts, Tomato, Spinach, Red & Green Capsicum and Cow Feta (Optional Bacon)
  • Sweet Thai Chilli
    • Fresh Chicken Pieces with Chopped Coconut, Onions, Red & Green Capsicum, Thai Seasoning and covered with a Sweet Thai Chilli Swirl
  • Jumbo $29.50
Hotel d'Urville

Hotel d'Urville

location

Address

52 Queen Street, Blenheim, Blenheim, Marlborough, 7240, New Zealand

phone

Phone

035779945

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Grill , New Zealand , Seafood

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Private Dining ,  Wine and Beer ,  American Express ,  Seating ,  Highchairs Available ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
52 Queen Street, Blenheim, Blenheim, Marlborough, 7240, New Zealand