Address
52 Queen Street, Blenheim, Blenheim, Marlborough, 7240, New Zealand
Hotel d'Urville in Blenheim Menu
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STARTERS- Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta $12.00
- Baked Cloudy Bay Clams, capsicum, prosciutto, camembert $18.00
- Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00
- Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
- Celeriac and Apple Velouté with seared prawns, crème fraîche $18.00
MAIN COURSES- Pan-fried Turbot Fillets, maple-roasted pumpkin, bok choy, tomato salsa $37.00
- Canterbury Angus Beef Fillet, mushroom, pont neuf potatoes, shallots $38.00
- Confit of Ora King Salmon, sweet peas, wild greens, champ $37.00
- Pink Wild Venison Loin, foraged wilted greens, forest fruits essence $39.00
- Roast Lamb Rump, provenҫal vegetables, goat's cheese courgette beignet $38.00
SIDE DISHES- Wilted bok choy, mustard beetroot greens, radish shoots $9.00
- French fried potatoes, aioli, basil, wind dried tomato pestos $9.00
- Roasted spiced miso vegetables, mung beans $9.00
DESSERTS-
Paris-Brest $18.00
- Choux pastry, light praliné cream, caramel ice cream
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Everything Chocolate $18.00
- Dark Chocolate Mousse, peanut brownie, milk chocolate ice cream
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Apple Clafoutis $15.00
- Caramelised apple, cinnamon and almond Clafoutis, vanilla bean ice cream
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Classic Crème Brûlée $15.00
- Vanilla bean Crème Brûlée, white chocolate ice cream
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Lemon Meringue Tarte $15.00
- Lemon curd, meringue, sweet pastry with lime, lemon sorbet
Nearby Sample Menus
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Kiwi Style Fish 'n' Chips $16.00
- Beer battered snapper served with chunky fries and Watties tomato sauce - Add extra piece of snapper $6.00
- - With plain and garlic butter $12.00
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Goldfield's Chicken Sandwich $18.90
- Warm succulent harissa spiced chicken, baby spinach, fresh tomato in warm bread served with a side of fries
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Highland Lamb Salad $24.50
- Tender marinated lamb, oven roasted medium rare on a roast vegetable and crispy potato salad with a yoghurt mint dressing and fried shallots
- - With chicken $22.50
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Three Star Pie $25.00
- Homemade hot pot style pie with a flaky pastry lid, peas, creamy mash and topped with a roasted tomato
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Southern Gold $24.00
- A selection of crumbed and battered morsels including tempura prawn tails, corn bites, mini ‘dippy dogs’, crumbed calamari, fries and spiced potato wafers (serves 1-2)
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Ranfurly Roast Vegetable Salad $19.90
- Warm vegetables, balsamic glazed beetroot, cow’s feta, salad greens and toasted seeds with lemon and olive dressing
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Gourmet Pies $6.00
- Steak and Bacon
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Artisan Rolls $9.00
- Vegetarian
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Artisan Rolls $9.00
- Roast beef, horseradish and sweet pickled onion
- Bilton 100gms $6.50
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Artisan Rolls $9.00
- Ham with Dijon mustard
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Gourmet Pies $6.00
- The Pork Belly Pie
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Gourmet Pies $6.00
- Jerk Chicken
- Homemade baking slices $4.00
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Angry Pattaya Seafood Soup $13.00
- Thai – Style Spicy Seafood (Squid + Scallop +Prawns+ Mussel+ Fish) Soup With Basil
- Tofu Miso Soup $8.00
- Coriander Chicken Kebabs $8.00
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Tom Yum Gai $9.50
- Hot & Sour Soup With Thai Herbs And Chicken
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Soft Shell Crab $17.50
- With Roasted Chilli Paste With Vermicelli Noodles
- Wok Fried Chicken With Lemongrass And Veggie With Rice $12.50
- Plain Rice Noodles $5.00
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Roti Duck $12.00
- Aromatic Duck Served With Roti, On Top With A Julienne Of Carrot, Cucumber And Spring Onions And Our Chef’S Special Sauce.
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Mac'N'Cheese $15.00
- Traditional Macroni And Cheese With Diced Honey Baked Ham Leg Served With A House Salad
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Cheesecake $12.00
- Please Ask For Today'S Flavour. Served With A Berry Coulis And Vanilla Bean Ice Cream
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Maple Bacon $20.00
- Bacon Cooked In Maple Syrup, Spinach, Red Onion, Cream Cheese, And A Drizzle Of Maple Syrup
- Kids Platter $12.00
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Garlic Pizza Bread $12.00
- With Paramesan Cheese, Flaky Sea Salt And Parsley
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Lamb Meatballs $15.00
- Basil And Garlic Lamb Meatballs Cooked In A Roasted Tomato And Mozzarella Sauce , Served With Warm Crusty Bread
- Includes A Small Fizzy Drink Or Juice/ All $12.00
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Stuffed Eggplant $22.00
- Baked And Stuffed With Roasted Peppers, Spinach, Chick Peas And Tomatoes, Finished With Basil Pesto And Served With A House Salad
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Kachumber salad $5.00
- Diced cucumber, carrot and tomato with a touch of lemon juice and spices
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French rack of lamb $20.00
- Slow roasted, 4 pieces of lamb cutlets with Indian herbs and spices.
- Choice of Dessert
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Fish Tikka Kebab (fish of the day) $16.99
- Fish marinated in yoghurt and spices,cooked in tandoor. 5 pieces per portion.
- Gobi Aloo, Pyaz Pakora
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Prawns Vindaloo $20.99
- Skillet seared tiger prawns & Russet potatoes braised in hot masala
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Beef with Vegetables $18.99
- Stir fried beef with mixed vegetables cooked in onion and tomato gravy.
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Tandoori Mushroom $11.99
- Mushrooms marinated in spicy garlic and yoghurt and cooked in Tandoor.
- Pad C Ayl (Stir Fried Dark Soy Sauce With Chicken, Pork Or Beef) / Seafood $14 / $16
- Rice Noodle With Chicken Drumstick $15.00
- Larb (Selection Of Chicken Or Pork) $15.00
- Deep Fried Chicken With Sweet Chilli Sauce On Rice $14.00
- Spicy Salad Prawn $16.00
- Fried Chicken Wrapped Pandan Leaves $11.00
- Rice Noodle Soup (Selection Of Chicken, Pork Or Beef) / Seafood $12 / $16
- Small Soup $2.00
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Lamb Rack $36
- with green beans and roasted potato
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Pork & Coriander Dumplings [5] $15
- with a chilli salsa. Extra wonton [1] +$3
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Ratatouille $10
- with courgette, aubergine and pine nuts
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Affogato $12
- with frangelico hazelnut liqueur
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Grilled prawn Salad $17
- with avocado and salad greens
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Buttermilk chicken $15
- with thai coconut dipping sauce
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Hand cut fries $9
- with flaky sea salt and aioli
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Rib eye steak $34
- 250g, with aubergine, blue cheese polenta and walnut
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Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
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Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
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Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
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Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
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Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
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Eggs montreal $16.00
- House smoked salmon w lemon infused wilted baby spinach & hollandaise
- -Roast tomato $3.50
- Edd extra's
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Havens big kai time $22.00
- Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise
- -Avocado $3.50
- -Bacon, sausages, cold smoked salmon, haven potato's $4.50
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Vegan $16.00
- Roasted portobello mushroom with avocado cream and roasted tomato
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House made bake beans $16.00
- Bake beans on toast w crispy pancetta with fried egg
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Chicken schnitzel
- Golden crumbed fresh chicken served with chips and coleslaw or salad.
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Meaters rump steak & chips 180g
- Served with coleslaw or salad. Gluten Free
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Redwood ribeye steak 200g
- Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free
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Satay chicken tortilla wrap
- Served with chips and coleslaw or salad.
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Bangers & mash
- Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
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Steak melt sandwich
- Open steak sandwich with fried onions and melted cheese. Served with wedges
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Redwood burger
- Beef pattie with cheese, onions, tomatoes, lettuce and a side of chips.
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Roast of the day
- Served with roasted potatoes and seasonal vegetables Small and large options available. Gluten Free
- Kumara $ 4.60
- Jumbo Hot Dog $ 3.50
- Choc Bomb $ 3.20
- Scallop $ 1.70
- Snapper $ 6.50
- Pumpkin & Spinach $ 3.00
- Above burgers include Lettuce, Mayo, Onion and Beetroot on Toasted Buns
- Prawn Twister $ 1.20
- Soup of the Day $10.50
- - 2 Fillings $5.00
- Spaghetti or Baked Beans $10.50
- Fish $10.00
- Sausages, Mash, Pecograin $16.59
- Ribeye Steak $23.00
- Toasted Sandwiches
- Beef Lasagna $17.50
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Toasted Sandwhich $6.00
- Your choice of fillings : Cheese, Ham, Onion, Tomato, Pineapple, Mushrooms
- Shrimp Cocktail $10.00
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Pork Steak $23.00
- Succulent pork steak smothered in bacon and mushroom sauce served with salad and fries
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Mixed Grill $23.00
- Sausages, bacon, lamp chop, eggs, tomatoes, hash brown, and fries
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Ice Ceam Sundae $7.00
- Chocolate, Caramel, Berry
- Garlic Loaf $6.00
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Pan Fried Fish $20.00
- Fish fillets (Hok) pan fried and reduced in a lemon cream sauce served with salad and fries
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Bangers & Mash $13.00
- 2 tasty sausages served with homemade mash, roast onion, gravy and small garlic bread
- -Grilled Angus Eye Fillet with Potato and Watercress Gnocchi,French Beans and Green Peppercorn Jus (DF) $32.50
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Sweet Treats $9.50
- Sweet Treat of Home Made Biscotti, Truffles and Fudge
- -Kumara and Goats Cheese Croquettes with dressedleaves,Parmesan shavings and Chipotle Mayonnaise (V) $16.50
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Cheese Board for Two (V), (GF Optional). $27.50
- Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
- Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) $12.50
- (V) Vegetarian (DF ) Dairy Free (G) Gulten Free
- -Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
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Try out Brancott Estate Platter for 2 $60.00
- Kumara and Goat Cheese Croquettes, Ora King Salmon Pate, Mattonella Ham with Melon and Baked Sourdough bread
- Broccoli with garlic Sauce S $10.00
- Fried wonton S $5.95/ L $8.95
- Green Bean with Garlic Sauce S $10.00
- Hot and Spicy Beef (spicy) S $12.95/ L $14.95
- Kong Pao Chicken (spicy) S $12.95/ L $14.95
- Eggplant with mince (spicy) S $14.00
- Fried rice with Chicken S $9.95/ L $11.95
- Starter Mix S $6.95/ L $12.95
Hotel d'Urville
Phone
035779945
Opened hours
Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Grill , New Zealand , Seafood
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Private Dining , Wine and Beer , American Express , Seating , Highchairs Available , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar
52 Queen Street, Blenheim, Blenheim, Marlborough, 7240, New Zealand
- Blenheim European Menus
- Blenheim Gluten Free Menus
- Blenheim Grill Menus
- Blenheim New Zealand Menus
- Blenheim Seafood Menus
- Marlborough Region European Menus
- Marlborough Region Gluten Free Menus
- Marlborough Region Grill Menus
- Marlborough Region New Zealand Menus
- Marlborough Region Seafood Menus