Address
52 Queen Street, Blenheim, Blenheim, Marlborough, 7240, New Zealand
Hotel d'Urville in Blenheim Menu
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STARTERS- Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta $12.00
- Baked Cloudy Bay Clams, capsicum, prosciutto, camembert $18.00
- Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00
- Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
- Celeriac and Apple Velouté with seared prawns, crème fraîche $18.00
MAIN COURSES- Pan-fried Turbot Fillets, maple-roasted pumpkin, bok choy, tomato salsa $37.00
- Canterbury Angus Beef Fillet, mushroom, pont neuf potatoes, shallots $38.00
- Confit of Ora King Salmon, sweet peas, wild greens, champ $37.00
- Pink Wild Venison Loin, foraged wilted greens, forest fruits essence $39.00
- Roast Lamb Rump, provenҫal vegetables, goat's cheese courgette beignet $38.00
SIDE DISHES- Wilted bok choy, mustard beetroot greens, radish shoots $9.00
- French fried potatoes, aioli, basil, wind dried tomato pestos $9.00
- Roasted spiced miso vegetables, mung beans $9.00
DESSERTS-
Paris-Brest $18.00
- Choux pastry, light praliné cream, caramel ice cream
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Everything Chocolate $18.00
- Dark Chocolate Mousse, peanut brownie, milk chocolate ice cream
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Apple Clafoutis $15.00
- Caramelised apple, cinnamon and almond Clafoutis, vanilla bean ice cream
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Classic Crème Brûlée $15.00
- Vanilla bean Crème Brûlée, white chocolate ice cream
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Lemon Meringue Tarte $15.00
- Lemon curd, meringue, sweet pastry with lime, lemon sorbet
Nearby Sample Menus
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Salt and Pepper Prawns $16 E / $20 L
- Lightly dusted, pan seared on a crisp green salad, toasted sesame seeds and served with peri peri dipping sauce
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Mac 'n Cheese $18.00
- Macaroni cheese with a bubbly herb and cheese crumb topping - Add bacon $4.50
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Pear, Blue Cheese and Spinach Frittata $24.50
- With salad greens, onion jam and potato wafers
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Highland Lamb Salad $24.50
- Tender marinated lamb, oven roasted medium rare on a roast vegetable and crispy potato salad with a yoghurt mint dressing and fried shallots
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Classic Caesar Salad $19.50
- Cos lettuce, garlic croutons, crispy bacon, shredded parmesan, soft poached egg and bound in a Caesar dressing
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Blue & Gold $28.50
- Blue cod fish fillets lightly fried in Speight’s Gold beer batter, coleslaw, fries, tartare sauce and lemon
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Ale House Loaf
- Locally baked Speight’s Ale House bread, warm and delicious
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James Speight Bangers and Mash $18.50
- Steak and onion sausages on creamy mash with caramelised onion and rich Ale House gravy
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Artisan Rolls $9.00
- Ham with Dijon mustard
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Gourmet Pies $6.00
- Chicken, leek and Mushroom
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Artisan Rolls $9.00
- Roast chicken, sundried tomato
- Homemade baking slices $4.00
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Artisan Rolls $9.00
- Vegetarian
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Gourmet Pies $6.00
- Jerk Chicken
- Bilton 100gms $6.50
- Imported Cheese 100gms $9.50
- Plain Rice Noodles $5.00
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Tom Yum Gai $9.50
- Hot & Sour Soup With Thai Herbs And Chicken
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Butterfly Prawns $12.00
- Deep Fried Prawns With Ajard Thai Dipping Sauce
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Coriander Chicken Kebabs $10.00
- On Top Of Rice
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Takoyaki $8.50
- Japanese Fried Octopus Balls Topped With Mayonnaise & Fish Flakes
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Vietnamese Crispy Net Rolls $8.00
- With Shrimp & Crab
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Roti Duck $12.00
- Aromatic Duck Served With Roti, On Top With A Julienne Of Carrot, Cucumber And Spring Onions And Our Chef’S Special Sauce.
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Gourmet Corn Fritters $7.50
- With Sweet Chilli Sauce & Crushed Peanuts
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Chicken Supreme $24.00
- Chicken With A Garlic , Onion And Sage Stuffing, Wrapped In Bacon Served With Seasonal Roasted Vegetables And A Sage And Onion Jus
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Italiano $19.00
- Salami, Ham, Mushroom, Roasted Capsicum, Onion, Olives And Cheese
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Pork Belly $21.00
- Slow Roasted Pork Belly, Spinach, Red Onion, Roasted Capsicum, Fried Shallots And Sage
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Pork Sandwich $15 / $3
- Slow Roasted Pork Belly With Slaw, Apple Sauce And Gravy/ Add Fries
- Fries With Aioli $8.00
- Southern Style Slaw $8.00
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Vegetarian $20.00
- Spinach, Roast Kumara, Fresh Capsicum, Cherry Tomato, Caramelised Onions And Paramesan Cheese
- All Pizzas 10.5Inch Base / All Pizzas Are Available Gluten Free For An Additional $3
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Lamb Biryani $18.99
- Mughlai style braised leg of lamb in cinnamon saffron scented basmati rice
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Chicken Jalfrezi
- Chicken cooked in green pepper and a hot spicy dry sauce
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Peshawri Naan $5.00
- Naan stuffed with dried fruits and nuts
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Beef Korma $18.99
- A creamy sauce made up of almond paste, cream and spices
- Mango kulfi $6.00
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Prawns Vindaloo $20.99
- Skillet seared tiger prawns & Russet potatoes braised in hot masala
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Prawn Biryani $20.99
- Skillet sautéed tiger prawns in cardamom saffron basmati rice
- Hunter's Paradise (Entrees from Tandoori Clay Oven)
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Affogato $12
- with frangelico hazelnut liqueur
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Rib eye steak $34
- 250g, with aubergine, blue cheese polenta and walnut
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Pork & Coriander Dumplings [5] $15
- with a chilli salsa. Extra wonton [1] +$3
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Buttermilk chicken $15
- with thai coconut dipping sauce
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Chocolate cake $12
- with rhubarb and berry compote
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Meat Board $24
- with three cured meats, chicken liver pâté and sourdough
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Gourmet hotdog $12
- with brioche bun, crispy fried onions and avocado
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Grilled prawn Salad $17
- with avocado and salad greens
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Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
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Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
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Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
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Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
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Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
- Edd extra's
- -Avocado $3.50
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House made bake beans $16.00
- Bake beans on toast w crispy pancetta with fried egg
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Havens big kai time $22.00
- Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise
- -Mushroom $3.00
- -Bacon, sausages, cold smoked salmon, haven potato's $4.50
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Eggs your way & bacon $14.00
- Poached, fried or scrambled on ciabatta or 5 grain toast with bacon
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Vegan $16.00
- Roasted portobello mushroom with avocado cream and roasted tomato
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Roast of the day
- Served with roasted potatoes and seasonal vegetables Small and large options available. Gluten Free
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Redwood ribeye steak 200g
- Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free
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Pork belly
- Served on kumara mash with seasonal vegetables Gluten Free
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Paul’s lamb shanks
- Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
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Meaters rump steak & chips 180g
- Served with coleslaw or salad. Gluten Free
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Bangers & mash
- Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
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All day breakfast
- Bacon and sausages served with two eggs, grilled tomato, onions, mushrooms, hashbrown and toast
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The atlantis
- For all you seafood lovers. A combination of fish, scallops, paua (seasonal), mussels and prawns served with salad. Gluten free option available.
- Rump Steak $20.00
- Fish of the Day $18.50
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Kiwi $12.00
- Burgers come with tomato, lettuce, onion, beetroot
- Beef $10.00
- The Hannibal $24.50
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Extras: $2.00
- Eggs, Onion, Mushrooms
- Chicken Nuggets & Chips $9.50
- Lambs Fry + Bacon $16.50
- Onions $1.00
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Works Roll $16.00
- Steak Pieces, bacon, onion, egg, sweet cilli sauce topped with grilled cheese in a bread roll served with fries
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Pan Fried Fish $20.00
- Fish fillets (Hok) pan fried and reduced in a lemon cream sauce served with salad and fries
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Nachos $12.00
- Mid Chilli mince and beans with grilled cheese and sour cream
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Ribeye Steak $26.00
- Succulent ribeye steak served with salad and fries with your choice of garlic butter, bacon and mushroom sauce or roast onion gravy
- Side Salad $6.00
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Sausages, Eggs Chips $12.00
- 2 tasty sausages, 2 eggs, fries and tomato sauce
- Egg X2 $1.00
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Sweet Treats $9.50
- Sweet Treat of Home Made Biscotti, Truffles and Fudge
- Warm Raspberry Bakewell Tartlet with a chilled Creme Anglaise $13.50
- -Kumara and Goats Cheese Croquettes with dressedleaves,Parmesan shavings and Chipotle Mayonnaise (V) $16.50
- -Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
- -Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
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Affogato $16.50
- Vanilla Bean Ice Cream, Espresso, Biscotti and a glass of Brancott Estate Letter Series 'B' Late Harvest Sauvignon Blanc 2014.
- Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
- (V) Vegetarian (DF ) Dairy Free (G) Gulten Free
- With Smoked Salmon $16.00
- Manuka Bacon $4.00
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Old fashioned Mince on toast $14.00
- Our Old fashioned Mince with 5 grain toast and our old fashioned Worcester sauce
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Hot Cakes with Banana and Bacon
- Hotcakes served with banana, bacon, cream or yogurt and lashings of maple syrup
- With poached eggs $16.50
- Sides
- Potato and herb roasties $4.00
- Extra 2 Eggs $3.00
- Combination Fried noodle S $11.95/ L $13.95
- Egg with Seafood S $13.95
- Chicken and corn soup S $6.95/ L $10.95
- Chicken with Cashew nut S $12.95/ L $14.95
- Fried Dumpling S $4.95/ L $7.95
- Fried rice with Beef S $9.95/ L $11.95
- Fried noodle with beef S $9.95/ L $11.95
- Fan's Roast Chicken S $16.00
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The Cab
- Chicken Pieces, Fresh Apricot Pieces covered with Melted Brie Cheese and topped with a swirl of Spicy Apricot Sauce
- Regular $21.50
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Sweet Thai Chilli
- Fresh Chicken Pieces with Chopped Coconut, Onions, Red & Green Capsicum, Thai Seasoning and covered with a Sweet Thai Chilli Swirl
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Roast Pork & Mango
- Roast Pork laid over a base of special Mango Sauce and topped with Onions, Pineapple, Kumara, Slices of Mango and Capsicum with Crisp Bacon
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The Three C's
- Fresh Chicken, Whole Cranberry Sauce and covered with Camembert Cheese
- Jumbo $16.00
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Avocado
- Smoked Chicken, Onions, Avocado, Bacon covered with Brie and a dash of spices topped with a drizzle of Pomegranate Molasses
- Gourmet Meat Lovers ?? Salami, Pepperoni, Beef, Ham, Russian Salo Bacon, Gypsy Bacon and Onions all topped with a Hickory BBQ Sauce & Brie Cheese
Hotel d'Urville
Phone
035779945
Opened hours
Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Grill , New Zealand , Seafood
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Private Dining , Wine and Beer , American Express , Seating , Highchairs Available , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar
52 Queen Street, Blenheim, Blenheim, Marlborough, 7240, New Zealand
- Blenheim European Menus
- Blenheim Gluten Free Menus
- Blenheim Grill Menus
- Blenheim New Zealand Menus
- Blenheim Seafood Menus
- Marlborough Region European Menus
- Marlborough Region Gluten Free Menus
- Marlborough Region Grill Menus
- Marlborough Region New Zealand Menus
- Marlborough Region Seafood Menus