Address
5/62-68 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand
House of Chocolate Dessert Cafe & Cakery in Auckland Menu
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House of Chocolate Dessert Cafe & Cakery in Auckland has no menu available, but can choose from many other options such as Toast and Preserves or Toasted Bagels from Parkside Cafe & Vietnamese Cuisine. Jam Organic Cafe offers many options including OMELETTES and FREE RANGE EGGS. Tapestry Dining - Pullman Auckland Hotel includes a wide range like Freshly shucked NZ oyster {gf, lf} or Salmon sashimi {df, gf}. 1. Devilled Chicken Sticks (4 for) and 2. Curry Puff from . 7 Siri - Taste of Sri Lanka offers Epolito's Pizzeria and .
Nearby Sample Menus
- Paneer cutlet $1.50
- Aloo paratha $6.00
- Mix paratha $6.00
- Plain dosa $6.99
- Masala dosa $7.99
- Samosa $1.00
- Puri $1.00
- Onion kachori $1.50
- For 3 people $99.00
- -Salmon only $41.00
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Temaki sushi (GF) (V) $12.00
- Cone shaped sushi salmon and avo / tuna and spring onion
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Miso soup $2.00
- Spicy miso soup available
- Tempura oysters (3pcs) $9.50
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Wafu beef steak $25.00
- Scotch fillet, tofu crocket, fresh vege salad, renkon chips, rice, and miso soup
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Bibimbab (GF) (V) $17.00
- Korean mixed rice, beef, various veges and egg with spicy sauce in a hot stone pot, comes with miso soup(Vegetarian available)
- -Tuna only $15.00
- All Teppan-Yaki Lunch will be served with Miso Soup, Daikoku Salad, Teppan Vegetables, Steamed Rice and Ice Cream
- California Roll $9.50
- Mixed Tempura $15.00
- Green Tea Ice Cream $5.00
- Banana Tempura $9.50
- Salmon $15.50
- Please ask waiting staff
- Salmon Sashimi $15.00
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LAMB ROGANJOSH 18.50
- (Lamb cooked with exotic blend of herbs and spices in thick gravy)
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CHICKEN PUNJABI 18.50
- (chef special authentic Indian style chicken curry)
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FISH MASALA 21.90
- (Tender succulent fish cooked in an onion base with a touch of coriander flavour)
- PICKLES / MANGO CHUTNEY / RAITA 3.90
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PALAK PANNER 10.00
- (Fresh spinach cottage cheese cooked in a mild gravy straight from North India)
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MADRAS 18.50
- (Choice of chicken/lamb/beef A traditional South Indian style curry cooked with coconut, spices)
- BREAD BASKET(choose any 3 breads) 13.50
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KADHAI PANEER 17.50
- An Indian vegetarian dish made with cheese cooked with tomato, onion, peppers and spices
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Vegetarian $24.00
- Roasted tomato, artichoke, roast capsicum, red onion, olives, herbs, mozzarella cheese, topped with pesto aioli.
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Marinated Free Range Chicken Breast $17.50
- Marinated chicken served with crispy sliced potatoes and summer slaw
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Banana Split $9.00
- With praline and chef selected ice cream
-
Vegetarian $14.90
- Tomato, mozzarella, red onion, mushrooms, olives, capsicum, Broccolini, pesto aioli
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Eye Fillet Steak $34.00
- Served with wood fire roasted Portobello mushroom, steamed potatoes, creamed spinach, tomato compote and onion rings.
- Tomatoes $4.00
-
Salt and Pepper Calamari $16.50
- Deep fried calamari tubes, squid sauce, grilled lemon, salad garnish
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Marinated Olives $12.50
- Kalamata olives alongside feta cheese, cucumber and baby gherkins.
- Kimchi Soup with Chopped Pork & Tofu $13.00
- Marinated Beef Rib with Spring Onion $17.00
- Tobiko Bibimbap ( Fly Fish Roe) + Miso Soup $14.00
- Boiled Pork Bone Soup with Vegetable $16.00
- Kimchi Soup with Chicken, Vege $16.00
-
Deep Fried Dumpling $10.00
- 12 pcs
- Deep Fried Chicken with Spicy Soy Sauce / Korean Style Beef Tataki / Spicy Rice Cake with Noodle $25.00
- Sweet & Spicy Deep Fried Chicken $38.00
- -Add fresh diced avocado $4.00
- -With grilled chicken $17.00
-
-Fish Market price
- Grilled or spicy blackened
- -Add 2 cheese quesadilla $5.00
-
Kumara or seasoned wedges $7.00
- Served with chipotle aioli & tomato sauce
-
BBQ pork ribs & kumara wedges
- Smoked tender pork ribs smothered in a chipotle spiced BBQ sauce, chipotle aioli and coleslaw, your choice of orange kumara wedges or mashed kumara
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Nachos $16.00
- Corn chips covered with melted cheese, shaved red onion, black olives & jalapeños & topped with guacamole, pico de gallo & sour, chicken, beef or beans
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Veracruz chicken $25.00
- Marinated chicken breast topped with our medium spicy veracruz sauce and sliced lime, served on black beans and white rice mixed with sweet corn salsa and pico de gallo
- Teriyaki Chicken Roll (Mayo) $14.00
-
Tempura Udon $17.50
- Udon (thick noodle in soup)
- Nigiri Combo (4 pcs salmon & 4 pcs tuna) $23.50
- Chicken Katsu Don (crumbed chicken with egg) $15.50
- Teriyaki Salmon Don $17.50
- Tuna Sashimi (12 pcs) $29.50
- Vegetarian Roll $12.50
- Salmon Salad $15.50
- Avocado / tomato $2.50
- Pear walnut, blue cheese salad $10.50
- Toasted muesli stowed my barb & berries $11.00
- Toasted bagel:
- Soup of the day $9.50
- Bacon (2 pieces)/grilled chorizo $4.00
- -smoked salmon $18.00
- Scrambled eggs & toasted ciabatta:
- 13. Long Bean Curry(GF,DF) $10.00
- 38. Paratha $2.00
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20. Pumpkin Curry (GF,DF) $10.00
- per order
- 12. Roti and Rice Meal (DF) $10.00
- 2. Mutton Curry(GF,DF) $10.00
- Any Below Seafood Dishes + Rice or Roti + 2 vege curries
- 6. Crab Curry (DF) $15.00
- 14. Cheese Kottu Roti(DF) $15.00
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Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
- Xtra Large $3.90
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Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
- Cheese stuffed crust $3.90
-
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
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Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
- Onion rings $3.50
-
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
- CAJUN CHICKEN BURGER $11.99
- LAMB SAVALAKI ON RICE $14.99
- CHICKEN $11.50
- CAJUN KEBAB ON RICE $14.90
- FELAFEL KEBAB ON RICE $13.99
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MIXED SALAD $14.99
- chicken and lamb
- LAMB KEBAB $10.99
- CAMEMBERT $11.99
-
Club Sandwich $19.50
- Danny’s greatest hit! Served with fries and homemade coleslaw
- Calamari rings $9.00
-
Portobello Mushroom and Steak Sandwich $22.50
- Scotch fillet grilled with portobello mushrooms, caramelised onions, tomato, lettuce, mushroom mascarpone and served with fries
- Eye Fillet 200 gramme $34.50
- Chilli cheesy fries $9.00
- Served with onion rings, fried mushrooms, either steakhouse fries or creamy mash and a choice of the following sauces: Homemade BBQ, Brandy and green peppercorn, Horseradish or Bearnaise
- Samosas $9.00
- Deep fried hot dogs on a stick $9.00
- -without peanut butter $6.50
- -add extra veges $1.00
-
Sour and hot rice noodles (V) $6.50
- chinese hand made sauce with soup noodles.
- Dry rice noodles with pork $10.00
-
Spice rice noodles (V) $6.50
- chinese hand made sauce with soup noodles
-
Dry rice noodles (V) $7.50
- hand made sauce with peanut butter
-
Cold rice noodles (V) $7.50
- sweet and sour sauce with peanut butter.
- -add beef or pork $10.00
-
Andrea Ristorante Italiano Breakfast (served in the pan)
- Onions, mushrooms, sausages, tomato sauce, parmesan, fried eggs, bacon & toast
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NAPOLI
- Anchovies, Capers, Garlic
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Whitebait Fritter $18.50
- 80g of whitebait served with salad
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Half Half Pizza Salad
- Small mushrooms pizza and salad
- M $17.50
- M $19.50
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Scallops al Funghi $19.50
- Grilled and topped with mushrooms, bacon, onions and white wine creamy sauce
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Scrambled Eggs and Salmon
- Scrambled eggs With fresh & toast
House of Chocolate Dessert Cafe & Cakery
Phone
098016027
Opened hours
Monday: Closed, Tuesday: 9:30 AM – 10:00 PM, Wednesday: 9:30 AM – 10:00 PM, Thursday: 9:30 AM – 10:00 PM, Friday: 9:30 AM – 10:00 PM, Saturday: 9:30 AM – 10:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Dessert , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Dessert Parlour , Lunch , Seating , Pet Friendly , Cards accepted , Desserts and Bakes , Child-friendly
5/62-68 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand
- Auckland Cafe Food Menus
- Auckland Dessert Menus
- Auckland Vegetarian Menus
- Auckland Region Cafe Food Menus
- Auckland Region Dessert Menus
- Auckland Region Vegetarian Menus