Address
University of Auckland,10 Symonds Street, Auckland, Auckland, Auckland, 1010, New Zealand
HSB Cafe in Auckland Central Menu
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HSB Cafe in Auckland Central has no menu available, but can choose from many other options such as Crumbed Prawns 8pcs or Salt and pepper squid 8 pcs from Westside Grille. Manuka offers many options including Bagel and Smoked salmon & cream cheese, capers, avocado & rocket.. Espresso Room includes a wide range like Muesli or Porridge. 1. Vietnamese Spring Rolls (2 per serve) and 2. Prawn Summer Rolls (2 per serve) from . Viet Malay offers Alpha Street Kitchen & Bar and Garlic bread with dukkah & olive oil.
Nearby Sample Menus
- 2. Entree, Four pieces of today's bites
- 6. Chicken Teriyaki w Tempura Prawn and veges
- Just the Menchi $12
- Garlic Chicken w Sushi & Sashimi
- Yum Yum & callops w Sushi 8e Sashimi
- Sushi & Sashimi
- Menchi x Tempura
- Sashimi & Tempura
- Clay pot rice (noodle) with seafood and tofu $12.50
- Clay pot rice (noodles) with chicken & vegetables $11.50
- Clay pot rice (noodle) with spicy beef $11.50
- Clay pot rice (noodle) with satay beef (chicken) $11.50
- Clay pot rice (noodle) with tofu & vegetables $11.50
- Clay pot rice with chicken and chinese sausages $11.50
- Clay pot rice with chicken & salted fish $11.50
- Vegetable with oyster sauce $5.00
- Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
-
Shaved ham, pepperoni, pineapple, feta smoked chicken $2
- Each
- Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
- Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
-
Wogyu beef burger (DF and GF on request) $ 21
- Tomato lettuce onion, mayonnaise, signature relish, served with french fries
-
Piquillos rellenos, spanish pepper stuffed with hoppuka mousse (DF, GF) $18
- 2 pcs
- Fish & chips, fresh from the day, sauce tartare served with French fries $24
-
Pullman club sandwich( DF and GF on request) $ 20
- Artisan rye bread, lettuce, tomato, bacon, fried egg, aged cheddar and smoked chicken served with French fries
- Korean BBQ pork $14.00
- Fried Chicken Gizzard $22.00
- Duk-sam Bulgoki $22.00
- Fried Flounder $17.00
- Octopus & beef Steamboat $35.00
- Chicken Kangjung $27.00
- Rolled Eggs $20.00
- Japchae Bob $15.00
- You curry (beef)
- Vegetable Curry
- Miso Katsu R $9.50 / U $10.50
-
Tempura Don $7.00
- Seafood & vegetable tempura with special sauce on rice
- Teriyaki Ginger Pork don R $9.50 / U $10.50
- 11:00 - 19:00
-
Beef bowl $7.00
- Bowl of rice topped with beef and onion in a soy based sauce
- Sauce Katsu R $9.50 / U $10.50
- Extra Meat $2.00
- * Lemongrass Chicken
- * Lemongrass Beef
- Optional
- Lemongrass Beef
- * Grilled Pork
- * Tofu
- * Crispy Pork
- -Smoked salmon $17.00
-
Homemade mince on toast $14.50
- With poached egg
-
Cajun chicken caesar salad $13.50
- With parmesan cheese & poached egg
-
Eggs any style $9.50
- On wholegrain toast
-
Pone steak sandwich $16.00
- With onion, jam, & fries
-
Beef nachos $13.00
- With sour cream
-
Porridge $10.00
- With banana, brown sugar & compost
-
Creamy mushrooms $15.00
- With bacon, pesto & poached egg
- Salty Fish & chicken $11.00
- Braised Mushroom roast pork tofu & Veg $14.00
- Stir Fried Prawn with cashew $20.00
- Roast Duck & pickled cabbage vermicelli $11.00
- Seafood tofu & Veg $15.00
- Fried Chicken wing $7.00
- Seafood $11.00
- Curry chicken $10.00
- ·Bolognese
- Parmesan
- Rigatoni
- Tomato sauce
- Fusilli
- -medium $9.00
- -large $2.00
- -medium $8.00
- Mix Chicken & Lamb Kebab $10.99/Combo $14.99
- Rolled with Salad & 3 Sauces of choice N/A
- Chicken Masala $14.00
- Chicken Salad $13.00
- Chana Curry $12.00
- Pita Bread $1.00
- Chicken or Lamb Kebab $9.99/Combo $13.99
- 1 Piece of Fish & Chips $6.50
-
Vegetarian
- With tasty cheese mornay
-
Chicken curry with vegetables
- In a creamy bechamel sauce
-
Moroccan spiced lamb
- & vegetables
-
Moroccan lamb $7.50
- Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
-
Lamb & rosemary
- With carrots & celery
-
Pigeon bay organic lamb (steak) and rosemary $7.50
- Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
-
Smoked fish
- In a creamy bechamel sauce with vegetables
-
Bacon and egg $6.50
- Dry-cured manuka smoked bacon with farm fresh eggs and tomato
-
Sushi & Sashimi Boat $59.00
- 16pcs Sashimi & 10pcs Nigiri Sushi & 10pcs Rolled Sushi & 2pcs Prawn Sushi & Egg Sushi
-
Choose one from the Main Dish $19.00
- Beef
- Small - 8pcs $18.00
- Vege Tempura $12.00
-
Choose one from the Main Dish $19.00
- Sashimi (9pcs only Salmon)
-
Choose one from the Main Dish $19.00
- Chicken
- Tonkatsu $12.00
- Salmon Platter - 15pcs $32.00
-
7. KOR MOO YANG $13.00
- with rice or sticky rice. Grilled marinated pork served with sweet chilli sauce.
-
11. LARB $12.00
- with rice or sticky rice. Minced chicken, beef or pork cooked with onion, roasted rice, roasted chilli and lemon juice.
-
42. DEEP FRIED ICE CREAM $6.00
- Vanilla ice cream is coated with bread crumbed and topped with chocolate
-
24. GANG NOR MAI $12.00
- with rice. Bamboo soup with mixed vegetables.
-
33. CUCUMBER SALAD $12.00
- with rice. Sliced fresh cucumber mixed with chillies, lemon juice, onion, coriander and fish sauce.
-
13. YUM TAKRAI $12.00
- with rice. Choice of chicken, beef or pork mixed with lemon juice, fresh chillies, onion, lemongrass and cashew nuts.
-
25. BEEF SOUP $12.00
- with rice. Western style beef soup with potatoes and tomatoes and onion.
-
38. MOO DAD DEIW $12.00
- Deep fried pork or beef jerky.
-
Caesar $12.50
- Cos lettuce, chicken, bacon, parmesan cheese, croutons and caesar dressing
-
Sizzling gambas $16.00
- Sizzling prawn spiced with special tomato sauce, chilli and capsicum served on a hot meal plate
- Plain rice $2.50
-
Jolly blair $16.00
- All time favourite fried chicken served with rice, gravy and salad
-
Creme brulee $6.50
- Rich custard base topped with a contrasting layer of hard caramel
- Kumara fries $7.00
-
Veggie delight $12.50
- Mesclun, broccoli, feta, bean sprout, pumpkin seeds and mustard dressing
-
Surf & turf $24.00
- Combination of 250g sirloin steak with prawns served with salad and fries
-
B.L.A.T $16.90
- bacon avocado, tomato mesclun aioli toast
-
Mushroom-pan Fried tossed $14.90
- with soy balsamic & cream w toast
-
Grilled Steak $19.90
- scotch steak w curry fries aioli or scrambled eggs
- Tomato, avocado, spinach, cheese toast egg $3.00
-
Chef's Special $17.90
- salmon cakes w eggs + coffee/tea
-
Fish & Chips $20.90
- lemon crumb curly fries aioli & salad
- Bacon, ham, sausage, mushroom, scrambled eggs $6.00
- Eggs with Toast & relished poached or fried $8.90
HSB Cafe
Phone
093684086
Opened hours
7:30 AM to 5 PM (Mon-Fri), Sat & Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
University of Auckland,10 Symonds Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Cafe Food Menus
- Auckland Region Cafe Food Menus