HSB Cafe in Auckland Central Menu

HSB Cafe in Auckland Central has no menu available, but can choose from many other options such as Crumbed Prawns 8pcs or Salt and pepper squid 8 pcs from Westside Grille. Manuka offers many options including Bagel and Smoked salmon & cream cheese, capers, avocado & rocket.. Espresso Room includes a wide range like Muesli or Porridge. 1. Vietnamese Spring Rolls (2 per serve) and 2. Prawn Summer Rolls (2 per serve) from . Viet Malay offers Alpha Street Kitchen & Bar and Garlic bread with dukkah & olive oil.

Nearby Sample Menus

Hobson Indian Takeway (sample menu)
  • Samosa chaat $6.00
  • Tikki chaat $6.00
  • Puri chole $6.00
  • Papri chaat $5.00
  • Puri aaloo $6.00
  • Mix paratha $7.00
  • Plain paratha $2.00
  • Papri chaat $5.00
Nol-Bu-Ne Restaurant (sample menu)
  • FISH EGG AND VEGETABLES $36.00/$51.00
  • SEAFOOD, FISH AND VEGETABLES $41.00/$56.00
  • JAPANESE UDON $11.00
  • DUKBOKGI(spicy rice cake) $9.50
  • KIMCHI, NOODLES, VARIETY OF MEAT & VEGE $34.00/$49.00
  • KIMCHI PANCAKE $15.00
  • RAW SALMON DUPBAP $13.00
  • ORGAN SOUP $13.00
Urban Sizzlers (sample menu)
  • Palak Paneer $10.00/$14.00
    • rich spinach gravy cooked with cottage cheese
  • Dal Tarka(Punjabi Style) $10.00/$14.00
    • yellow split lentils cooked with cumin seed ginger garlic tomatoes and spices
  • Keema Naan $5.00
  • Lamb Korma $10.00/$14.00
    • tender pieces of lamb cooked in mild rich cashew nut sauce and cream
  • Lamb Rice $9.00
  • Samosa Chat $7.00
  • Badami Chicken $10.00/$14.00
    • boneless chicken cooked with creamy gravy and almonds
  • Malai Kofta $10.00/$14.00
    • homemade cottage cheese spicy nut balls deep fried and served with creamy gravy
Mahuhu Expresso (sample menu)
  • -Vegetarian / bacon $15.00
  • Cajun chicken caesar salad $13.50
    • With parmesan cheese & poached egg
  • -Smoked salmon $17.00
  • -With bacon & cheese $10.00
  • Homemade mince on toast $14.50
    • With poached egg
  • Cajun chicken burger $16.00
    • With bacon, avocado & fries
  • Porridge $10.00
    • With banana, brown sugar & compost
  • Fries $6.50
    • With aioli
Smart Sushi (sample menu)
  • VEGE TEMPURA UDON $12.00
    • veggie in tempura batter, deep fried, served with udon noodle soup
  • SALMON TERIYAKI DONBURI $15.00
    • teriyaki salmon served with veggies and rice
  • CHICKEN KATSU DONBURI $13.80
    • slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
  • CHICKEN TERIYAKI DONBURI $13.00
    • teriyaki chicken served with veggies and rice
  • CHICKEN KARAAGE DONBURI $14.00
    • pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
  • SEAFOOD & CHICKEN YAKI UDON $15.00
    • stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
  • CHICKEN YAKI UDON $13.50
    • stir fried chicken, veggies and udon noodles, option of spicy or not spicy
  • CURRY CHICKEN KATSU DONBURI $14.80
    • slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
A Little Italy (sample menu)
  • FRUTTI DI MARE $23.00
    • calamari, prawns & anchovies
  • SPAGHETTI PESTO $20.00
    • basil, nuts, garlic, parmesan cheese and extra virgin olive oil sauce
  • PANZANELLA $14.00
    • mixed vegetable pan fried in olive oil, pizzaiola and parmesan cheese
  • LASAGNE AL FORNO $23.00
    • layers of beef bolgnese sauce, mushroom, tomato bechamel sauce mozzarella and parmesan cheeses, baked
  • POLLO PARMIGIANA $26.00
    • tender loin chicken in tomato garlic basil sauce & mozzarella, parmesan cheeses
  • PRAWNS COCKTAIL $14.00
    • avocado & prawns with olive oil lemon, herbs & seafood dressing
  • HERIVORO $23.00
    • spinach, mushroom, capsicum, onion, feta cheese, garlic & fresh tomato
  • PARMESAN & ROCK SALT $8.00
    • with mozzarella cheese & olive oil
Got Pasta (sample menu)
  • ·Carbonara
  • ·Creamy mushroom
  • -medium $10.00
  • -medium $7.00
  • Tomato sauce
  • Rigatoni
  • -medium $9.00
  • ·Peri peri chicken
21 Viaduct Cafe - Sofitel Auckland Viaduct Harbour (sample menu)
  • Tomato, avocado, mushrooms, potato rosti $4
  • Braised lamb Shoulder $19
    • Bulgur wheat, spiced yoghurt, tomatoes & parsley
  • Eggs Benedict $17
    • Choice of salmon, prosciutto or avocado & spinach on rosti
  • Soba Noodle Salad $17
    • Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
  • Bircher Muesli $11
    • Goji berry & pistachio
  • Fresh Fruit Salad $10
    • Coconut yoghurt & quinoa crunch
  • Vanilla Waffles (GF) $15.50
    • Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
  • Grilled Chicken Salad $17
    • Mixed lettuce beetroot, avocado,tomato,capsicum & lemon dressing
Shoya Japanese Cuisine (sample menu)
  • Chicken / NZ Hoki Fish $8.00
  • Fried Tofu / Chicken $8.00
  • Tonkotsu Shoyu $12.90
  • Tonkotsu Shoyu Negi (green onion) $13.90
  • Fresh Tofu / Crab & Cucumber / Fresh Mix Seaweed $7.00
  • ●Shoya Japanese Cuisine
  • Vegetable Yakisoba $12.90
    • Japanese stir fried noodles with fresh vegetables and Yakisoba sauce
  • Miso Katsu (pork/chicken) / Chilli Mayo Karaage Chicken / Japanese Mapo Tofu / Stir-Fry Vegetable (Pork) $11.90
Angie's Kitchen (sample menu)
  • Beef Rendang $24.00
    • Chunky pieces of tender beef slow cooked in exotic Malaysian herbs and spices
  • Asam Laksa (Penang Laksa) $14.50
    • Different from curry laksa - the broth is made of fish, tamarind, fresh herbs & spices. Thick rice noodles garnished with mint, cucumber, onions, pineapple, ginger flower. (An acquired taste) SHOKI is the word.
  • Yee Tao My - Fish Head Bee Hoon Soup $14.50
    • Pieces of fried fish head/meat, pickled vegetables, tomato, ginger with fish broth
  • Gado-Gado $14.00
    • (Mixed vegetables salad - cabbage, beans, tomato, beansprout, tofu, egg, peanut sauce & empin - contains peanuts)
  • Bubur Cha-Cha $5.50
    • Assorted kumara, taro and beans cooked in coconut milk
  • Kueh Pai Ti $8.50
    • (Crispy top hat casing filled with shredded vege)
  • Seafood Curry Mee (Laksa) $14.50
    • Aromatic coconut curry soup with pieces of tofu, fish balls, prawns, mussels & shurimi.
  • Nyonya Acar $9.50
    • (Pickled spicy mixed vege with peanuts)
Dak Hanmari (sample menu)
  • SPICY FRIED CHICKEN 10PCS $18.00
  • SPICY CHICKEN SOUP $12.00
    • spicy chicken soup boiled with chicken and vegetable served rice or noodle with side dishes
  • SPICY CHICKEN BBQ $13.00
    • grilled chicken with spicy sauce, vegetables served with rice and side dishes
  • CHEESE CHICKEN BBQ $14.00
    • grilled chicken with spicy sauce vegetables and cheese on the top, served with rice and side dishes
  • SOY FRIED CHICKEN 6PCS $11.00
  • SOY FRIED CHICKEN 10PCS $18.00
  • CHICKEN BBQ $13.00
    • grilled chicken with teriyaki sauce vegetables served with rice and side dishes
  • SPICY FRIED CHICKEN 6PCS $11.00
Dogs Bollix Irish Bar (sample menu)
  • toasties $8.00
  • chips $7.00
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
  • Pizza (3 options) $10.00
  • Vegie Nachos $7.00
  • Something to go with your drink
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
Nikko Japanese Restaurant (sample menu)
  • Choose one from the Main Dish $19.00
    • Beef
  • Chicken Katsu Don $13.00
  • Prawn Tempura Don $13.00
  • Dinner box comes with extra Prawn Tempura, Fish katsu and Octopus Ball N/A
  • Choose one from the Main Dish $25.00
    • Unagi (Grilled Eel)
  • Vegetarian Tempura - 12pcs $15.00
    • Kumara, Pumpkin & Green beans
  • Nabe Tempura Udon $17.00
    • 4pcs Tempura in Pot
  • Tobico - Flying fish roe $6.00
Koreaunts (sample menu)
  • Spicy BBQ Squid with Rice / BBQ Beef with Rice / BBQ Pork with Rice / Combination Fried Rice / Hot Bowl BBQ Squid on Rice $12.00
  • BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
  • BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
  • Fried Dumplings (Small) $5.00
  • Chicken Chap Chee with Rice / Beef Chap Chee with Rice / Chicken Noodle Soup / Dumpling Soup / Pork Chap Che $11.00
  • Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
  • Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
  • Chicken Egg Noodle Soup / Hot Beef Noodles Soup / Beef Soup / Hot Beef Egg Noodle Soup $11.00
Gloria Cafe Expresso Bar (sample menu)
  • Chicken Salad $17.90
    • Italian Herbed chicken avocado croutons pecorino & homemade caesar mayo
  • Gluten Free bread Extra $1.50
  • Vege lovers Toast $17.90
    • salad tomato avocado mushroom & poached egg hollandaise
  • Chicken Sandwich $17.90
    • harissa chicken avocado tomato aioli mesclun on focaccia bread
  • Preserved Toast $5.50
    • cream cheese or jam or marmalade or vegemite
  • French Toast $14.90
    • broche banana maple syrup w berry or bacon
  • Chef's Special $17.90
    • salmon cakes w eggs + coffee/tea
  • Egg Benedict $15.90
    • toast poached eggs hollandaise w bacon or spinach or avocado(with ham or mushroom$16.90/w salmon $17.90)
HSB Cafe

HSB Cafe

location

Address

University of Auckland,10 Symonds Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093684086

email

Email

None

clock

Opened hours

7:30 AM to 5 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
University of Auckland,10 Symonds Street, Auckland, Auckland, Auckland, 1010, New Zealand
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