Hugo Chang in New Zealand Menu

Hugo Chang in New Zealand has no menu available, but can choose from many other options such as Wrap or Ham from Subway . Hector's Restaurant offers many options including Selection of breads and Garlic bread. Aashiana Indian Restaurant includes a wide range like Traditional Clay Oven House Specialties or 1. Samosa. 2 Little John Burgers and Mussel from . LJ's offers Cafe Manchuria and Spring Rolls.

Nearby Sample Menus

  • Sweet corn $3.80
  • Mushroom $3.80
  • Cheese $1.30
  • Steak $6.30
  • American Hot Dog (Roll, Frankfurt Sauce, Cheese, Mustard & onion) $5.00
  • all meat patties are 120gms, lettuce, tomato, fried onion and homemade sauce
  • Family Pack $24.00
    • 4 fish of the day, 2 potato Fritters, 2 sausage, ($4.00 chips)
  • Super Burger $10.00
    • Beef Patty Bacon, Egg, cheese, Pineapple, Salad Chutney Sauce & onion
  • LAMB SAAG MEAT $22.00
    • Tender pieces of lamb cooked in a spinach gravy with fresh tomatoes, herbs and spices, finished with cream.
  • VEGETABLE JALFREZEE $17.00
    • Vegetables cooked with herbs and spices, coconut milk and capsicum. To request vegan, please ask for the duty manager.
  • CORIANDER'S SPECIAL TIKKA $15.00
    • Fillets of chicken marinated in yoghurt, fenugreek and fresh ground spices, then cooked in the Tandoor. Five pieces per portion.
  • PALAK PANEER $18.00
    • Homemade cottage cheese cooked in a spinach gravy with fresh tomatoes, herbs and spices, then finished with cream.
  • MANGO CHICKEN $20.00
    • Chicken cooked in an aromatic mango sauce, then tempered with cream, herbs and spices.
  • CHICKEN JALFREZEE $20.00
    • Diced chicken cooked with capsicum, herbs and spices, coconut milk and tomatoes. To request dairy free, please ask for the duty manager.
  • POPADOM (4 PIECES) $2.00
    • Seasoned dough made from peeled black gram flour, cooked in the Tandoor.
  • LAMB CHOPS - SMALL PORTION (4 PIECES) $17.00
    • Fresh ginger flavoured young lamb cutlets, marinated in yoghurt and tandoori masala roasted in the Tandoor.
  • Ginger and Spring Onion Braised Noodles $24.00
  • Entree Combination $9.50
  • Hapuka with Black Bean Sauce $32.00
  • Fried Beef with Ginger and Spring Onion $26.00
  • Fried Rice with Chicken $24.00
  • Soya Chicken $45 Whole / $25 Half
  • Lamb Satay $28.00
  • - 3 Courses (Soup with Duck's Bone and Vegetable) $78.00
  • Prosciutto, Melon & Parmesan Shaves w Toasted Almonds & Rocket $22.00
  • Whitestone Airedale $18.00
    • This semi-soft variety is aged to produce a full bodied flavour profile with a piquant finish - NZ Honeycomb, Fresh Breads, Crackers, Crostinis & Fresh Fruit
  • Fresh Local Ciabatta & Turkish Pide Loaf $12.00 / $16.00
    • Served with your choice of Daily House Made Dips OR Marinated Olives and Extra Virgin Olive Oil (Small / Large)
  • Broccolini $9.00
  • Mario's Prawn & Zucchini Risotto $35.00
  • Hawkes Bay Lamb Rump w Fresh Herb Sauce & Summer Ratatouille Salad $42.00
  • Whitestone Vintage Windsor Blue $18.00
    • Aged for 6 months intensifying the flavour of the rich and full bodied creamy blue, to a connoisseur’s blue - NZ Honeycomb, Fresh Breads, Crackers, Crostinis & Fresh Fruit
  • Summer Ratatouille $9.00
  • Assorted Sashimi $21.00
    • Tuna, Ora King salmon, white fish of the day.
  • Edamame $9.00
    • Boiled soy beans seasoned with sea salt.
  • Fried Retropina $10.00
    • Smelt fish from Harihari river of the west coast lightly coated in cornstarch and deep fried. Served with sea salt and lemon.
  • Spicy Tuna Bomb $21.00
    • spicy tuna, cucumber, snowpea shoot, topped with spicy mayo, sriraccia, tobiko (roe), and spring onion.
  • Assorted Nigiri - 12pc $34.00
    • Tuna x 2, salmon x 2, white fish x 2, prawn, squid, scallop, flying fish roe, BBQ eel
  • Nigiri A La Carte
    • Nigiri of today's fish with pricing per 2 pieces.
  • Agedashi Tofu $14.00
    • Deep fried tofu with dash broth and seasoned with bonito flakes and spring onions.
  • Kaisen Don $25.00
    • Assorted sashimi pieces on a bowl of steamed rice.
  • Vegetarian $7 / $9 / $11
  • Roast Kumara $0.70
  • Lamb $11 / $14 / $18
  • Beef $11 / $14 / $18
  • Price: Small / Medium / Large
  • Roast Meals -All Meals Come With Roast Potatoes, Pumpkin, Kumara, Peas, And Carrots, Also Our Famous Home-Made Gravy. Applesauce (Pork), Mint Sauce (Lamb) And Horseradish Sauce On Request
  • Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $6.00
  • Potato & Gravy $5 / $7 / $9
  • Tomato with egg soup $6.00
  • Spicy pork $13.00
  • Cucumber with potato $9.80
  • Sweet & sour pork with pineapple $15.80
  • Beef and tomato $13.80
  • Pork, egg with black fungus rice $10.00
  • Radish meatball soup $10.00
  • Mapo tofu $12.80
  • Battered onion rings - each $0.60
  • Sauces - each $3.00
    • Mushroom & bacon, peppered mustard, or garlic butter
  • Fried platter for 2 $20.00
  • Bacon and cheese wedges $15.00
    • With sweet chilli, sour cream, salsa .
  • Toasted sandwich with fries $10.00
    • Choose 2 fillings from: ham, bacon, egg, mushroom, cheese, tomato, pineapple or onion .
  • Seafood chowder $15.50
  • Fried sports platter . $30.00
  • Bowl of fries $6.00
  • TWO MEAL SPECIAL WITH RICE $12.00
  • PORK CHICKEN OR DUCK ON RICE $12.00
  • BBQ PORK WITH RICE $10.00
  • KHAW MOO DAENG
    • rice with roasted pork
  • KHAW NA PED
    • roast duck with rice & veg
  • THREE MEAL SPECIAL WITH RICE $13.00
  • LAKSA WITH RICE OR NOODLE $10.00
  • SOY CHICKEN WITH RICE $10.00
  • - Add bacon or chorizo $4.00
  • AVOCADO AND SLOW ROASTED TOMATO ON CIABATTA $16.00
    • with rocket, preserved lemon and smoked fete
  • - SALMON $18.00
  • -COLESLAW
  • FRENCH TOAST $16.00
    • on Ciabatta , bacon, banana and maple syrup
  • SIDES $4.00
  • $2.00 EXTRA
  • -HOMEMADE HASH
  • Lamb (Small/Medium/Large) $11/$14/$17
  • All meals served with potatoes, kumara, pumpkin, carrots, peas, gravy and sauce
  • Lamb Shank Meal $13.90
  • Nine-Inch Sesame Roll $7.50
    • stuffed with roast meat, salad, gravy and sauce
  • Gourmet Chicken Wing (each/6 pieces) $1.20 / $6.90
  • Gravy Tub (Small/Medium/Large) $1.50/$2.50/$4.50
  • Beef (Small/Medium/Large) $10.50/$13.50/$16.50
  • Sandwich Combo 1 $8.50
    • sandwich + 355 ml soft drink + 2 potatoes
  • Teriyaki Chicken on Rice
  • 8PC. JUMBO $6.30
  • Nigiri Sushi Medley $30.90
  • Double Avocado Medley $23.90
  • - 8 pieces Jumbo Teriyaki Chicken
  • - 4 pieces of Inari
  • 4PC. REG $4.00
  • 8PC. REG $7.90
  • Couple Pack $25.99
    • 2 x any curry, 1 x rice, 2 x naan, 2 x pakora, 1 x soft drinks - 1.5Ltrs
  • Lamb Madras's (Mild) $9.99
    • Lamb cooked in coconut and mustard seed south indian style
  • Dhal (Mild) $7.50
    • A spicy and nutritious accompaniment to curries
  • Chicken Tikka Masala (Medium) $9.99
    • Roasted chicken fillets cooked with tomato cooked with tomato juice, onion and spices
  • Pakora (4 pieces) $2.00
  • Palak Chicken (Hot) $9.99
    • Roasted chicken cooked in a hot curry with spinach.
  • Chicken Curry with Bones $9.99
    • With rice
  • Chicken 65 $12.00
    • Boldness roasted chicken with cubes - cooked with spices, served with rice
  • Fresh Fish Fillet $20
    • Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
  • Roast vegetables salad $16
    • Roast seasonal vegetables with mesculan salad served with avocado dressing.
  • Roasted Vegetable Risotto $17.5
    • Served in a rich and creamy pesto au gratin.
  • Cajun Spiced Chicken Open Sandwich $18
    • Served on toasted garlic ciabatta, fresh garden salad finished with hollandaise sauce topped with potato thins.
  • Creamy Balsamic Mushrom $16
    • Served on toasted garlic ciabatta, spinach and topped with potato thins.
  • Chicken Tikka Masala $17.9
    • Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander.(GF)
  • Pasta of the Day POA
    • (see specials)
  • Lamb Rogan Josh $17.9
    • Diced lamb cooked in traditional North indian style with onion gravy.
  • Rustic summer sausages $16
    • roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices
  • Dukkan beed salad $19
    • marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
  • Honey grilled greek halloumi salad $17.50
    • roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
  • Black pudding $6
  • Roasted tomatoes $3
  • Soup of day $10
  • Omelet $11
    • your choice of fillings ham, tomato, cheese, mushroom
  • Three cheese open tart $14
    • blue brie and goats cheese tart topped with a rocket and cherry tomato salad
Hugo Chang

Hugo Chang

location

Address

15 Joll Road, Havelock North 4130, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:30 PM – 1:00 AM, Wednesday: 4:30 PM – 1:00 AM, Thursday: 4:30 PM – 1:00 AM, Friday: 4:30 PM – 1:00 AM, Saturday: 4:30 PM – 1:00 AM, Sunday: 4:30 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Bar

features

Features

Wheelchair accessible ,  Waitstaff ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Outdoor Seating

Location
15 Joll Road, Havelock North 4130, New Zealand
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