Bar restaurant and takeaway menus in New Zealand
Monteiths Bay 54
Pub Food, Vegetarian, Contemporary, Gluten Free, Bar, New Zealand
54 The Bay Hill, Timaru Central, Timaru, Canterbury, 7910, New Zealand
Neighbourhood Beer Kitchen
Bar Food, Cafe Food, European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand
1/47 Cherrywood Drive, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand
Neighbourhood Beer Kitchen Sample Menu
|
Eye fillet beef
w prawn ravioli,pomme william potato,chimichurri &jus. |
$36.50 |
|
Bacon & chicken liver pate
w caramelised onion & grilled bread. |
$16.00 |
|
Tempura jumbo prawns
w pickled cucumber & lime chilli dipping sauce. |
$19.50 |
|
Scallops wrapped in bacon
w romesco sauce(gf) |
$19.50 |
|
Pork belly
w bacon lardons,sweet potato gnocchi,creamy blue cheese sauce & crisp apple. |
$29.00 |
Perky's - Floating Bar
Pub Food, Bar, New Zealand
Queenstown Bay, Queenstown, Otago, 9300, New Zealand
The Black Dog Cafe and Bar
Cafe Food, Pub Food, Seafood, European, British, Gluten Free, Bar, New Zealand
109 Princes Street, Dunedin Central, Dunedin, Dunedin, NZ, 9016, New Zealand
The Black Dog Cafe and Bar Sample Menu
| Avocado and Chicken Salad | $16.90 |
|
Seafood Chowder
A delicious creamy combination of Fresh Seafood and served with Fresh Bread of the day |
$15.90 |
|
Breads and Dips
(for two people) A selection of Dips and Breads |
$17.90 |
| Beef Rissoles | $5.00 |
| Soup of the Day | $12.90 |
Aparima Tavern
Pub Food, Seafood, Vegetarian, Gluten Free, Bar, New Zealand, Gastropub
17 Orepuki-Riverton Highway, Riverton, Southland, 9822, New Zealand
Captain's Daughter
Pub Food, Seafood, European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand
72 Main Road, Havelock, Havelock, Marlborough, 7100, New Zealand
Captain's Daughter Sample Menu
|
Vege Stack
Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce |
$19.50 |
|
Eggs Benedict
Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce |
$14.50 |
|
Eggs Montreal
Poached Free Range Eggs With Salmon And Hollandaise Sauce |
$17.50 |
|
Captains Breakfast
Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms |
$20.50 |
| Muesli, yogurt and fruit | $7 |
The Jolly Potter
Bar Food, Pub Food, Gluten Free, Bar, New Zealand
121 King Street, Temuka, Temuka, Canterbury, 7920, New Zealand
The Jolly Potter Sample Menu
| Braised Lamb Shanks. Served on potato mash and vegetables with a red wine sauce | $21.90 |
| Hawaiian Steak. Served with fresh salad and fries | $12.90 |
| Fillet Stack. Tender fillet steak, field mushrooms and bacon stacked and served with fresh salad and baked potatoes. | $24.90 |
| Vegetarian Nachos | $11.90 |
Mint Cafe & Bar
Cafe Food, Vegetarian, Gluten Free, Bar, Others, International, New Zealand
1 Maria Place, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand
Mint Cafe & Bar Sample Menu
|
Pollo
Smoked chicken, brie and cranberry |
$16.50 |
| - With Sour Cream & Sweet Thai Chilli Sauce | $7.50 |
|
Beef and Streaky Bacon Burger
Served with aioli, mesclun, jalapenos and chipotle sauce |
$16.50 |
|
Fresh Fruit Salad with Spiced Muesli
Served with natural yoghurt |
$14.50 |
|
Salmone
Smoked salmon, cream cheese, lemon, capers and rocket |
$16.50 |
Turangi Tavern
Pub Food, Vegetarian, Gluten Free, Bar, Pizza, New Zealand
Ohuanga Road, Turangi, Turangi, Turangi, Waikato, 3334, New Zealand
Turangi Tavern Sample Menu
|
Bangers & Mash
Beef & Onion sausages with Mash, Baby peas and Gravy |
$18.00 |
| Calamari | $17.00 |
|
Venison
Denver Venison, Red Onion, Mushroom, Cherry Tomato, Aioli & Fresh Rocket |
|
|
400g Silver Fern Rump Steak
cooked to your liking, with chips, eggs, Salad & Gravy |
$24.00 |
| Feijoa |
Wildside Bar and Grill
Bar and Grill, Bar, New Zealand
Na/47 Vine Street, Whangarei, Vinetown, Northland, 0110, New Zealand
Wildside Bar and Grill Sample Menu
| - Add guacamole | $2.00 |
| - Half or Full Size available | $12.50 |
|
Fries
A plate of crispy beer battered fries with sauce & aioli. |
$6.00 |
|
BLAT Burger
Our take on the kiwi classic.... Beef patty, bacon, lettuce, tomato, avocado and onion with our own aioli. |
$17.50 |
|
Sliders
A combination of 4 small burgers for the not so hungry or to share.... Made up of 2 beef and 2 chicken.... Vegetarian options available - Add small fries $3.00 |
$14.90 |
Dunsandel Tavern
Bar Food, Cafe Food, Bar
Main South Road, Dunsandel, Dunsandel, Canterbury, 7682, New Zealand
Dunsandel Tavern Sample Menu
|
ROAST VEGETABLE STACK
served on polenta bread with roast capsicum coulis |
$19.50 |
|
CHOCOLATE MUD CAKE
mud cake served with vanilla bean ice cream |
$12.00 |
|
CHICKEN TENDERS
crumbed chicken tenders served with a spicy apricot sauce and light side salad |
$15.50 |
|
CHICKEN SCHNITZEL BURGER
house-made chicken schnitzel, cheese and mayonnaise, served with thick cut fries |
$18.50 |
|
CHEEKY CHEESE
hamburger with cheese, tomato sauce and served with thick cut fries |
$12.00 |
The Cornerstone Bar & Restaurant
Pub Food, European, Gluten Free, Bar, New Zealand
70 Queen Street, Blenheim, Blenheim, Marlborough, 7201, New Zealand
Frankton Arm Tavern
Bar Food, Pub Food, Bar, New Zealand
14 Yewlett Crescent, Frankton, Queenstown, Otago, 9300, New Zealand
Frankton Arm Tavern Sample Menu
|
CHICKEN WRAP
Our wraps are legend here at the FAT, and with good reason, lettuce and salad goodies, avocado salsa, house-cured BBQ pickles, aioli and sweet chilli, wrapped up in a crisp, cheesytortilla with crisp crumbled strips of chicken, And because we love you, we’ll add fries, Tommy, and sour cream on the side >> |
$18.50 |
|
BAKED PARMESAN BLUE COD
This is a twist on one of Mike’s mother’s recipes: Blue cod fillets smothered in a creamy parmesan and spring onion spread, baked until bubbly and golden, served with roasted garlic herb potatoes, pan fried market vegetables, and finished with slivers of red pepper |
$28.00 |
|
CLASSIC CHICKEN PARM
The locals would riot if we took this off the menu. Butterflied breast of chicken, coated in our super-crispy secret coating, smothered in our house made tomato relish, topped with cheese and baked until ooey-gooey. Served with steak fries, and a crisp garden side salad |
$20.00 |
|
BIG F.A.T. BELLY
marinated, slow roasted pork belly, served up with creamy mash, potato, roast pumpkin, butter-sautéed market veg, and finished with cider jus and mango peach chutney, |
$27.00 |
|
RIBS, WEDGES, & RINGS
Mate, our ribs have been rocking out the door since we took over this crazy place. Try them and see why: A stack of slow-braised, fall-off-the-bone pork ribs drenched in our secret sauce, with seasoned wedges, a tower of beer battered onion rings, and sour cream. Oh, and a finger bowl ’cause you’ll need it! |
$24.50 |
Mitchell's Tavern
Bar Food, Pub Food, Gluten Free, Bar, New Zealand
289 South Road, Caversham, Dunedin, Otago, 9012, New Zealand
Mitchell's Tavern Sample Menu
|
Garlic butter
Garlic Butter, drizzled with Sweet Chilli Sauce and grilled with Cheese $6.00 |
$4.50 |
|
Chicken fettuccine
Fettuccine with (chicken), sun-dried tomato, red onion and mushroom in a creamy garlic sauce. Topped with parmesan cheese.Can also be served without the chicken |
|
|
Chef's choice of a burger or wrap or sandwich of the day
Please see the blackboard for today's special |
|
| Seasoned wedges with .... (V) | |
| -Large | $16.50 |
Jimmy Jack's Rib Shack
Barbeque, American, Gluten Free, Bar, New Zealand
9 Williams Road, Paihia, Northland, 0200, New Zealand
Jimmy Jack's Rib Shack Sample Menu
| Chunky Fries | $6.90 |
|
BBQ Chicken Burger
Barbeque chicken, onion and bacon with our BBQ sauce with tomato and lettuce served with fries. |
$19.90 |
| Curly Fries | $7.90 |
| UNDER 12 ONLY | |
| Chicken Nuggets & Fries | $9.90 |
The Big Orange
Bar Food, Cafe Food, Sandwiches, Mexican, Pub Food, Vegetarian, Gluten Free, Bar, Wine Bar, New Zealand
51 Victoria Avenue, Whanganui, Wanganui City Centre, Manawatu-Wanganui, 4500, New Zealand
The Big Orange Sample Menu
|
Lamb Rack
Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze |
$35.50 |
|
Pan Fried
Fish of your choice, served with parsnip mash, pea panacoita and pea shoots |
$33.50 |
|
Angus Beef Fillet
Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce. |
S35.00 |
|
Twice Cooked Pork Belly
Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce |
$29.50 |
|
Chef'S Fish Special
Please ask your server about todays special. |
PRICED DAILY |
Kelly's Cafe and Bar
Cafe Food, Pub Food, European, Bar, New Zealand
234 East Street, Ashburton, Ashburton, Canterbury, 7700, New Zealand
Springlands Tavern & Restaurant
Pub Food, European, Bar
18 Boyce Street, Springlands, Blenheim, mbH, 7201, New Zealand
Springlands Tavern & Restaurant Sample Menu
|
Prime T-Bone
300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries. |
$20 |
|
Barbecue Pork Ribs
Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries. |
$20 |
|
Chicken & Camembert Open Sandwich
Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries. |
$20 |
|
Lamb Shanks
Two of the best served with mash, onions & gravy. |
$20 |
|
Open Steak Sandwich
200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries. |
$20 |
Land & Sea Cafe, Bar and Eatery
Cafe Food, Seafood, Vegetarian, Gluten Free, Bar, Steakhouse, New Zealand
8 Rauiri Drive, One Tree Point, Northland, 0118, New Zealand
The Hour Glass
Spanish, Vegetarian, Tapas, Gluten Free, Bar, Wine Bar, New Zealand
49 Liardet Street, New Plymouth, Taranaki, 4310, New Zealand
The Hour Glass Sample Menu
| Hand cut vegetable chips with onion cream | $7.00 |
| Artisan breads with a trio of dips | $7.00 |
| Salt & pepper squid with chipotle mayo | $8.00 |
| Raspberry & white chocolate mille feuille | $7.00 |
| Esquites with chilli, lime & creme fraiche | $8.00 |
HarBar, Beachfront Cafe, Akaroa
Pizza & Pasta, Cafe Food, Pub Food, Seafood, Vegetarian, Tapas, Gluten Free, Bar, New Zealand
83 Rue Jolie, Akaroa, Akaroa, Canterbury, 7520, New Zealand
The Bay Bar & Brasserie
French, Gluten Free, Bar, Others, Pizza, New Zealand
703 Acacia Bay Road, Acacia Bay, Taupo, Waikato, 3330, New Zealand
The Bay Bar & Brasserie Sample Menu
|
Double Chocolate Torte
With milk chocolate mousse, double fudge brownie cake and dark chocolate lattice |
|
| Garlic Butter | $1.00 |
|
- Thai chicken
Spiced thai peanut satay sauce on base. Thai spiced chicken, roasted curried peanuts, onions, mushrooms, red capsicum, pizza cheese, topped with toasted coconut and a sweet thai chilli sauce swirl. |
|
| * Classic Gourmet range | $22.00 |
|
thai chicken salad
With crisp greens ginger and coriander spiced chicken with crispy noodles and cashew nuts with a satay peanut and sweet chilli vinaigrette |
$22.00 |
Fredericks
Bar Food, Pub Food, European, Gluten Free, Bar, Others, New Zealand
34 Egmont Street, New Plymouth, Taranaki, 4310, New Zealand
Fredericks Sample Menu
| Smoky beef skirt taco, potato, bacon, baby herbs, chipotle mayo (2) | $14.5 |
| Ovations Hawkes Bay aged lamb rump 300g | $34.9 |
| Coastal caught fresh fish, spiced prawn samosa, white bean puree, blackened corn & tomato salsa, hibiscus dressing | POA |
| Polenta, herb and parmesan chips, crisp sage, charred onion dip | $8.9 |
| French beans, bacon lardons, pink peppercorns | N/A |
Pap House
Bar Food, Pub Food, European, Vegetarian, Contemporary, Continental, Gluten Free, Burger, Bar, Brew Pub, New Zealand, Gastropub
1072 Papamoa Beach Road, Papamoa Beach, Papamoa, Bay Of Plenty, 3118, New Zealand
Pap House Sample Menu
|
Beer Battered Fries
Tomato Sauce: Aioli. |
$8 |
|
Seafood Chowder
Garlic Bread |
$15 |
|
Pulled Pork
BBQ Sauce: Coleslaw |
$18 |
|
Chicken Caesar Salad
Cos Lettuce: Bacon: Cheese: Egg: Crostini Caesar Dressing (AVAILABLE GF) |
$18 |
| Jerk Fish: Slaw: Orange: Avocado Cream | $16 |
Stumble Inn
Cafe Food, Pub Food, European, Vegetarian, Gluten Free, Bar, New Zealand
198 Mangorei Road, Merrilands, New Plymouth, Taranaki, 4301, New Zealand
Stumble Inn Sample Menu
|
Wedges
Topped with cheese, bacon, sour cream and salsa |
$14.90 |
|
The Real kiwi burger
prime grilled house made beef pattie with bacon, egg, cheese and all the fixings, served on a locally made bun with fries |
$20.90 |
|
Beef Schnitzel
A delicious slice of beef hand beaten and breaded then pan fried served with mashed potato, coleslaw and a side gravy |
$19.90 |
| Wedges | $6.90 |
|
Tempura prawns
Coated in a light Japanese style batter with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz |
$19.90 / $28.90 |
Harrington's Cafe, Bar and Restaurant
Cafe Food, Pub Food, Seafood, European, Irish, Bar, Steakhouse
808 Main North Road, Belfast, Belfast, Christchurch, Canterbury, 8051, New Zealand
Hotel Bristol
Bar Food, Pub Food, European, British, Bar, New Zealand, Kiwi
131-133 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Hotel Bristol Sample Menu
|
Chicken Cabonara
smoked chicken and a parmesan cream sauce |
$18.00 |
|
Roast Vegetable
roasted vegtables, feta, red onion, pine nuts and balsamic dressing |
$17.50 |
|
C.C.B
Crumb herbed chicken breast, cranberry and brie |
$15.50 |
|
Massive Breakfast
bacon eggs ,slow roasted tomatoes, mushrooms, hash browns, mixed beans, toast, home-cut fries , banger and a miniature steak |
$23.50 |
|
Antipasto
selection of pickled veg, greens, spreads, cheese,bread Either cured Meats or seafood |
$35.00 |
Crossroads
Cafe Food, Pub Food, European, Vegetarian, Bar, Pizza, Steakhouse
104B Church Street, Opotiki, Bay Of Plenty, 3122, New Zealand
Crossroads Sample Menu
| Garlic: | S $7/M $11/L $13 |
| Make your own: | S $12/M $16/L $18 |
| Margarita: | S $7/M $11/L $13 |
| Sticky Date Pudding | $8.00 |
| Vegetarian: | $14.00 |
Grove Tavern Sample Menu
|
Mixed Grill
Sausages, bacon, lamp chop, eggs, tomatoes, hash brown, and fries |
$23.00 |
|
Open Steak Sandwich
Strips Ribeye served with Salad, beetroot, garlic aioli, fries |
$18.00 |
| Onion Rings (6) | $5.00 |
|
Angus Beef Burger
A Premium Angus beef patty, salad, beetroot, onion,egg, cheese, and tomato chutney served with fries |
$18.00 |
|
Flame Grilled Chicken Burger
Chicken Patty, salad. Beetroot, egg, cheese with peach and mango chutney served with fries |
$18.00 |
DA's Barn Restaurant & Bar
Bar Food, Cafe Food, Pub Food, European, Vegetarian, Vegan, Contemporary, Gluten Free, Bar, New Zealand
48 High Street, Picton, Picton, Marlborough, 7220, New Zealand
DA's Barn Restaurant & Bar Sample Menu
|
Sweet and Sour Chicken
Succulent tenderloins with a tangy sauce served with fragrant rice and salad |
$19.00 |
|
Shrimp Cocktail
With a tangy seafood sauce |
$14.00 |
| Hot Ham and Cheese Croissant | $9.00 |
|
Prime Angus Ribeye
Cooked to your liking and served with our delicious mushroom sauce or garlic butter |
$29.00 |
|
Fresh Blue Cod
Pan-fried or tempura battered and served with salad and fries |
$27.00 |
Ranfurly Lion Hotel
Cafe Food, Pub Food, Bar, New Zealand
10 Charlemont Street East, Ranfurly, Ranfurly, Otago, 9332, New Zealand
Oaks Restaurant Cafe & Bar
Pub Food, European, Gluten Free, Bar, Others, New Zealand
Liverpool St, Wanganui Central, Whanganui, Manawatu-Wanganui, 4500, New Zealand
Becks Southern Alehouse
Pub Food, European, Bar, Steakhouse, New Zealand
155 Colombo Street, Sydenham, Beckenham, Christchurch, 8002, New Zealand
Becks Southern Alehouse Sample Menu
| Salt and Pepper Calamari | $13.50 |
|
Roast of the Day
Served with roast vegetables and greens. |
$20.00 |
|
Eggs Benedict
Poached eggs and bacon on sour dough with hollandaise or Poached eggs and Portabello mushroom on sour dough with hollandaise. |
$17.50 |
|
Rib Eye
Cooked to your liking with red wine jus and onion rings. Served with either a roast vegetable tart and seasonal vegetables or served with chips and salad. |
$33.00 |
|
Fish and Chips
Beer battered fish served with chips, a petite salad and tartare. |
$12.00 |
Red Mount Restaurant
Bar Food, Asian, Chinese, Breakfast, Bar
145 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Red Mount Restaurant Sample Menu
| Chives & Shrimp Dumplings 4pc | $7.50 |
| Steamed Whole Prawn with Double Garlic Sauce | $28.80 |
| Stir Fried Prawn Cutlet with Celery in XO Sauce | $28.80 |
| Si-Chuan Style Sautéed Chicken Pieces(Bonein)with Chili & Pepper corn (TC) * ººº | $23.80 |
| -Chicken | $17.80 |
Monteith's Brewery Bar Rangiora
Bar Food, Pub Food, Gluten Free, Bar, New Zealand
75 Victoria Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand
Monteith's Brewery Bar Rangiora Sample Menu
|
House smoked Akaroa Salmon
warm over a salad of olives, sun dried tomato, salad greens, garlic croutons, boiled egg and creamy garlic anchovy dressing |
$21 |
|
Chicken Leg rubed with Turkish spices
and braised in lemon gravy, served over Rice pilaf, sautéed aubergene, cherry tomatoes and freshly picked asparagus |
$24 |
| Ciabatta with Manzanillo olive oil dip | $7 |
|
Lightly toasted
breads, crackers and dips with your choice of 3 from; salami, chorizo, blue cheese, gherkins, feta, spinach dip or olives extra item $4 |
$20 |
|
Nacho’s
served with our salsa, sour cream and topped with cheese Beef & Bean – Vegetarian – Chicken – Pulled Pork |
$19 |
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