Bar restaurant and takeaway menus in New Zealand
Monteiths Bay 54
Pub Food, Vegetarian, Contemporary, Gluten Free, Bar, New Zealand
54 The Bay Hill, Timaru Central, Timaru, Canterbury, 7910, New Zealand
Neighbourhood Beer Kitchen
Bar Food, Cafe Food, European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand
1/47 Cherrywood Drive, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand
Neighbourhood Beer Kitchen Sample Menu
|
Spiced Apple Bread & butter pudding
w apple compote & creme anglaise. |
$12.00 |
|
Kikorangi blue, aorangi brie, smoked cheddar
w caramelised onion, fruit & crackers. |
$22.00 |
| SIDES | $9.00 |
|
Scallops wrapped in bacon
w romesco sauce(gf) |
$19.50 |
|
Grilled Zany Zeus Halloumi
w chimichurri,mushroom,shaved radish&cress(v)(gf) |
$16.50 |
Perky's - Floating Bar
Pub Food, Bar, New Zealand
Queenstown Bay, Queenstown, Otago, 9300, New Zealand
The Black Dog Cafe and Bar
Cafe Food, Pub Food, Seafood, European, British, Gluten Free, Bar, New Zealand
109 Princes Street, Dunedin Central, Dunedin, Dunedin, NZ, 9016, New Zealand
The Black Dog Cafe and Bar Sample Menu
|
Affogato
Simple but exotic! Scoops of vanilla and chocolate ice-cream served with Kahlua coffee liqueur and a shot of simple, creamy espresso coffee on top. |
$8.90 |
| Large Portobello Mushroom | $2.50 |
|
Chocolate Mousse
Classically smooth and rich: an indulgent chocolate mousse topped with fresh orange slices and candied orange zests. A chocolate-lover’s dream. |
$8.50 |
|
Blue Cod
300gm of Battered Blue Cod served with Salad and Fries |
$27.90 |
| Caesar Salad | $16.90 |
Aparima Tavern
Pub Food, Seafood, Vegetarian, Gluten Free, Bar, New Zealand, Gastropub
17 Orepuki-Riverton Highway, Riverton, Southland, 9822, New Zealand
Captain's Daughter
Pub Food, Seafood, European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand
72 Main Road, Havelock, Havelock, Marlborough, 7100, New Zealand
Captain's Daughter Sample Menu
|
Captains Breakfast
Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms |
$20.50 |
| Bacon, Avocado and Tomato on Toast | $12 |
| Sweetcorn Stack with Bacon, Avocado & Sour Cream | $15 |
|
Eggs Florentine
Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce |
$14.50 |
|
Eggs Montreal
Poached Free Range Eggs With Salmon And Hollandaise Sauce |
$17.50 |
The Jolly Potter
Bar Food, Pub Food, Gluten Free, Bar, New Zealand
121 King Street, Temuka, Temuka, Canterbury, 7920, New Zealand
The Jolly Potter Sample Menu
| Chicken Cordon Bleu. With an apricot sauce topping - salad and fries. | $12.90 |
| Toastie (ham,cheese,pine,tomato or onion) 2 fillings or 50c pre extra | $4.00 |
| (followed by an ice cream sundae) | - |
| Giant T- Bone. Topped with mushroom sauce, garlic butter or pepper. | $24.90 |
| Seafood Combo. A selection of crumbed seafood including blue cod, crab-sticks, scallops and calamari. | $19.90 |
Mint Cafe & Bar
Cafe Food, Vegetarian, Gluten Free, Bar, Others, International, New Zealand
1 Maria Place, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand
Mint Cafe & Bar Sample Menu
|
Juicy Glazed Pork Burger
Served with aioli, slaw and pineapple & mango chutney |
$16.50 |
|
Verona
Ham, mushrooms, blue cheese, caramelised onions, oregano and aioli |
$16.50 |
| Mint Antipasto Platter | |
| Mint Antipasto Platter | |
|
Gourmet Chicken Liver Salad with Crispy Bacon
Tossed with rocket, vine tomatoes, cashews and lentils |
$18.50 |
Turangi Tavern
Pub Food, Vegetarian, Gluten Free, Bar, Pizza, New Zealand
Ohuanga Road, Turangi, Turangi, Turangi, Waikato, 3334, New Zealand
Turangi Tavern Sample Menu
|
Famous Tavern Salad
Fresh salad greens, Capsicum, Mushrooms, Cherry Tomatoes, Red Onion, Carrot, Raw Beetroot & Cashew nuts with Balsamic dressing & Meat of your choice |
|
|
Supreme
Beef, Ham, Pepperoni, Pineapple, Onion, Mushroom & Capsicum |
|
| Cookies & Cream | |
|
Fettucine
Streaky Bacon, Mushrooms, Red Onion & Spinach in a creamy white wine sauce |
$18.00 |
| Spring Rolls & Samosas with Soy & Sweet Chilli | $8.00 |
Wildside Bar and Grill
Bar and Grill, Bar, New Zealand
Na/47 Vine Street, Whangarei, Vinetown, Northland, 0110, New Zealand
Wildside Bar and Grill Sample Menu
|
Nacho's
Mexican spiced beef & beans served with corn chips, cheese and sour cream |
$8.00 |
|
Sliders
A combination of 4 small burgers for the not so hungry or to share.... Made up of 2 beef and 2 chicken.... Vegetarian options available - Add small fries $3.00 |
$14.90 |
|
Satay Chicken
Grilled chicken marinated in a combination of soya sauce, ginger and garlic, come together with the chefs own Indonesian satay sauce and layered with onions, cucumber, bean sprouts and lettuce. |
$16.90 |
|
Funga-Licous
Marinated Portobello mushroom with halloumi cheese, topped with tomato and mesclun lettuce |
$15.90 |
|
Wildside Sampler Platter
A selection of 10 mini burgers from our menu.... 3 beef, 3 lamb and 4 chicken, served with fries. Great for a group! |
$52.00 |
Dunsandel Tavern
Bar Food, Cafe Food, Bar
Main South Road, Dunsandel, Dunsandel, Canterbury, 7682, New Zealand
Dunsandel Tavern Sample Menu
|
CHICKEN CAESAR SALAD
grilled chicken breast, toasted ciabatta croutons, parmesan cheese and a poached egg |
$18.00 |
|
CHICKEN SCHNITZEL BURGER
house-made chicken schnitzel, cheese and mayonnaise, served with thick cut fries |
$18.50 |
|
CHEESECAKE
check out the specials board for today's cheesecake |
$12.00 |
|
LAMB SHANKS
lamb shanks marinated in rosemary, red wine and garlic served with potato and parsnip mash and steamed vegetables |
$26.50 |
|
NACHOS
house- made cowboy chilli beef with sour cream and guacamole |
$12.00 |
The Cornerstone Bar & Restaurant
Pub Food, European, Gluten Free, Bar, New Zealand
70 Queen Street, Blenheim, Blenheim, Marlborough, 7201, New Zealand
Frankton Arm Tavern
Bar Food, Pub Food, Bar, New Zealand
14 Yewlett Crescent, Frankton, Queenstown, Otago, 9300, New Zealand
Frankton Arm Tavern Sample Menu
|
CLASSIC CHICKEN PARM
The locals would riot if we took this off the menu. Butterflied breast of chicken, coated in our super-crispy secret coating, smothered in our house made tomato relish, topped with cheese and baked until ooey-gooey. Served with steak fries, and a crisp garden side salad |
$20.00 |
|
RIBS, WEDGES, & RINGS
Mate, our ribs have been rocking out the door since we took over this crazy place. Try them and see why: A stack of slow-braised, fall-off-the-bone pork ribs drenched in our secret sauce, with seasoned wedges, a tower of beer battered onion rings, and sour cream. Oh, and a finger bowl ’cause you’ll need it! |
$24.50 |
|
BIG F.A.T. BELLY
marinated, slow roasted pork belly, served up with creamy mash, potato, roast pumpkin, butter-sautéed market veg, and finished with cider jus and mango peach chutney, |
$27.00 |
|
CHICKEN WRAP
Our wraps are legend here at the FAT, and with good reason, lettuce and salad goodies, avocado salsa, house-cured BBQ pickles, aioli and sweet chilli, wrapped up in a crisp, cheesytortilla with crisp crumbled strips of chicken, And because we love you, we’ll add fries, Tommy, and sour cream on the side >> |
$18.50 |
|
BANGERS & MASH
Old man Winter is here, and that means it’s time for two beautiful sausages, creamy mashed potato, plenty of cider gravy, crisp peas, a slice of garlic toasted ciabatta, and a grilled BBQ tomato |
$16.50 |
Mitchell's Tavern
Bar Food, Pub Food, Gluten Free, Bar, New Zealand
289 South Road, Caversham, Dunedin, Otago, 9012, New Zealand
Mitchell's Tavern Sample Menu
|
Pavlova (GF)
Traditional kiwi favourite, served with cream & ice cream |
$7.00 |
| Sour cream | $6.00 |
| The works | $8.00 |
| Cheese & bacon | $7.50 |
|
Omelette (GF)(V)
Tasty, fluffy omelette with your choice of two fillings. Served with salad |
$10.00 |
Jimmy Jack's Rib Shack
Barbeque, American, Gluten Free, Bar, New Zealand
9 Williams Road, Paihia, Northland, 0200, New Zealand
Jimmy Jack's Rib Shack Sample Menu
| Ribs & Wings | $18.90 |
|
Jacked-Up Ribs and Skewers
A full rack of succulent slow cooked pork ribs covered in our secret sauce , and our beef skewers - great low carb meal. |
$39.90 |
| This salad is to die for- One bite and you will be hooked ! | |
|
Warm Chocolate Brownie
Served with ice cream,whipped cream and topper with more chocolate sauce(contains nuts). |
$9.90 |
|
Chicken Satay Burger
Coated chicken,lettuce, tomato with our famous satay sauce and served with fries. |
$17.90 |
The Big Orange
Bar Food, Cafe Food, Sandwiches, Mexican, Pub Food, Vegetarian, Gluten Free, Bar, Wine Bar, New Zealand
51 Victoria Avenue, Whanganui, Wanganui City Centre, Manawatu-Wanganui, 4500, New Zealand
The Big Orange Sample Menu
|
Tempura Battered
Served with fries and a side salad accompanied by homemade tartare and lemon |
$30.50 |
|
Ballotine Of Chicken
Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce |
$32.00 |
|
Beetroot Risotto
A beetroot risotto served with goats cheese, toasted walnuts and rocket |
$32 00 |
|
Angus Beef Fillet
Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce. |
S35.00 |
|
Chef'S Fish Special
Please ask your server about todays special. |
PRICED DAILY |
Kelly's Cafe and Bar
Cafe Food, Pub Food, European, Bar, New Zealand
234 East Street, Ashburton, Ashburton, Canterbury, 7700, New Zealand
Springlands Tavern & Restaurant
Pub Food, European, Bar
18 Boyce Street, Springlands, Blenheim, mbH, 7201, New Zealand
Springlands Tavern & Restaurant Sample Menu
|
Barbecue Pork Ribs
Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries. |
$20 |
|
Prime T-Bone
300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries. |
$20 |
|
Open Steak Sandwich
200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries. |
$20 |
|
Chicken & Camembert Open Sandwich
Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries. |
$20 |
|
Lamb Shanks
Two of the best served with mash, onions & gravy. |
$20 |
Land & Sea Cafe, Bar and Eatery
Cafe Food, Seafood, Vegetarian, Gluten Free, Bar, Steakhouse, New Zealand
8 Rauiri Drive, One Tree Point, Northland, 0118, New Zealand
The Hour Glass
Spanish, Vegetarian, Tapas, Gluten Free, Bar, Wine Bar, New Zealand
49 Liardet Street, New Plymouth, Taranaki, 4310, New Zealand
The Hour Glass Sample Menu
| Sweet peppers stuffed with cream cheese & herbs | $5.00 |
| Tempura mars with vanilla bean ice cream | $7.00 |
| Mezze platter | $15.00 |
| Napolitana (toasted pita with capers + anchovies) | $8.00 |
| Roast mushrooms with garlic, thyme and sherry vinegar | $6.00 |
HarBar, Beachfront Cafe, Akaroa
Pizza & Pasta, Cafe Food, Pub Food, Seafood, Vegetarian, Tapas, Gluten Free, Bar, New Zealand
83 Rue Jolie, Akaroa, Akaroa, Canterbury, 7520, New Zealand
The Bay Bar & Brasserie
French, Gluten Free, Bar, Others, Pizza, New Zealand
703 Acacia Bay Road, Acacia Bay, Taupo, Waikato, 3330, New Zealand
The Bay Bar & Brasserie Sample Menu
|
Golden Chicken Schnitzel
With creamy mash potato, garden salad and either peppercorn or mushroom sauce |
$28.00 |
|
Golden French Fries
Or curly served with tomato sauce |
$6.00 |
| all $12.00 for two $24.00 | |
|
Seared Beef Eye Fillet
Wrapped in aged bacon with anna potatoes and grilled portobello mushrooms and roast vine tomatoes with a madeira soused pan jus. |
$38.00 |
|
Caesar Salad
With crisp romaine lettuce, croutons, capers bacon pieces and poached egg with your choice of prawns, smoked salmon, or dukkha spiced chicken |
$22.00 |
Fredericks
Bar Food, Pub Food, European, Gluten Free, Bar, Others, New Zealand
34 Egmont Street, New Plymouth, Taranaki, 4310, New Zealand
Fredericks Sample Menu
| Handcut chips, aioli and gravy | $11 |
| Cheeseburger, house made pickles, tomato jam, mustard, mayo | $15.5 |
| House smoked salmon salad, baby beets, rocket, watercress, feta, candied walnuts | $22.9 |
| Polenta, herb and parmesan chips, crisp sage, charred onion dip | $8.9 |
| Fried jalapeno pickles, chipotle, iceberg crema | $9 |
Pap House
Bar Food, Pub Food, European, Vegetarian, Contemporary, Continental, Gluten Free, Burger, Bar, Brew Pub, New Zealand, Gastropub
1072 Papamoa Beach Road, Papamoa Beach, Papamoa, Bay Of Plenty, 3118, New Zealand
Pap House Sample Menu
|
Fish & Chips
Beer Battered: Salad: Lemon: Tartare |
$15 |
|
Pulled Pork
BBQ Sauce: Coleslaw |
$18 |
| All Burgers Served With Beer Battered Fries & Sauce | |
| Sliders | |
| Pulled Pork: BBQ Sauce: Coleslaw | $15 |
Stumble Inn
Cafe Food, Pub Food, European, Vegetarian, Gluten Free, Bar, New Zealand
198 Mangorei Road, Merrilands, New Plymouth, Taranaki, 4301, New Zealand
Stumble Inn Sample Menu
|
Classic fries
Served with tomato sauce + cheese and gravy add $4.90 |
$5.90 |
| Side of seasonal vegetables | $5.90 |
|
Stumble Inn's surf & turf
Grilled scotch fillet with a selection of seafood served with a creamy garlic and seafood sauce with your choice of colesalw and salad served with fries |
$38.90 |
|
Thai green chicken & vegetable curry
Our popular curry served with rice, poppadam and a side yoghurt |
$19.90 |
|
Crispy herb crumbed chicken bites
Served with dipping sauce and side salad |
$15.90 |
Harrington's Cafe, Bar and Restaurant
Cafe Food, Pub Food, Seafood, European, Irish, Bar, Steakhouse
808 Main North Road, Belfast, Belfast, Christchurch, Canterbury, 8051, New Zealand
Hotel Bristol
Bar Food, Pub Food, European, British, Bar, New Zealand, Kiwi
131-133 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Hotel Bristol Sample Menu
|
Roti bread
with peanut sauce |
$9.80 |
|
Fish 'n'Chips
Crispy battered fresh fish, fries, salad and tartare sauce |
$25.50 |
|
Po Boys
Grilled Prawns,slaw, tomato, and gherkin mayo |
$17.50 |
|
Chicken Parmigiana
herbed crumbed chicken breast ,salsa di pomodoro, creamy mash, grlled cheese and slaw. |
$22.50 |
|
Chicken Parfait
sage butter, bread |
$16.50 |
Crossroads
Cafe Food, Pub Food, European, Vegetarian, Bar, Pizza, Steakhouse
104B Church Street, Opotiki, Bay Of Plenty, 3122, New Zealand
Crossroads Sample Menu
| Fish And Chips: | $16.00 |
| Moroccan Chicken | $16 |
| Shrimp Cocktail | $9.00 |
|
Panini
Toasted served with side salad |
$9.00 |
| Rump Steak: | $22.00 |
Grove Tavern Sample Menu
|
Nachos
Mid Chilli mince and beans with grilled cheese and sour cream |
$12.00 |
| Onion Rings (6) | $5.00 |
| Roast Onion Gravy | $3.00 |
|
Mini
For one person Fishbites, Chicken nuggets, Sausages, Onon, rings, fries, and tomato sauce |
$11.00 |
| chicken Nuggets | $5.00 |
DA's Barn Restaurant & Bar
Bar Food, Cafe Food, Pub Food, European, Vegetarian, Vegan, Contemporary, Gluten Free, Bar, New Zealand
48 High Street, Picton, Picton, Marlborough, 7220, New Zealand
DA's Barn Restaurant & Bar Sample Menu
|
Soup of the Day
Chef’s special served with garlic bread |
$9.00 |
|
Caesar Salad
served with croutons, bacon and parmesan cheese |
$16.00 |
|
Beef Nachos
served on a bed of crunchy nacho chips with cheese and sour cream |
$16.00 |
|
Pancakes
served with bacon, banana and maple syrup |
$14.50 |
| Cereal, Fruit and Yoghurt | $11.00 |
Ranfurly Lion Hotel
Cafe Food, Pub Food, Bar, New Zealand
10 Charlemont Street East, Ranfurly, Ranfurly, Otago, 9332, New Zealand
Oaks Restaurant Cafe & Bar
Pub Food, European, Gluten Free, Bar, Others, New Zealand
Liverpool St, Wanganui Central, Whanganui, Manawatu-Wanganui, 4500, New Zealand
Becks Southern Alehouse
Pub Food, European, Bar, Steakhouse, New Zealand
155 Colombo Street, Sydenham, Beckenham, Christchurch, 8002, New Zealand
Becks Southern Alehouse Sample Menu
|
Apple Strudel
Stewed apples wrapped in puff pastry. Served with vanilla ice cream and berry compote |
$10.00 |
|
Eggs Benedict
Poached eggs and bacon on sour dough with hollandaise or Poached eggs and Portabello mushroom on sour dough with hollandaise. |
$17.50 |
|
Venison Tenderloin
Denver tenderloins served with potato and leek rosti, pumpkin puree, beetroot relish and savoy cabbage with cashew nuts. |
$36.00 |
|
Duck Breast
Crispy skin duck breast with sweet potato mash, wilted pak choy and mandarin puree. |
$36.00 |
|
Bread and Spreads
A selection of 3 breads and 3 spreads. |
$11.00 |
Red Mount Restaurant
Bar Food, Asian, Chinese, Breakfast, Bar
145 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Red Mount Restaurant Sample Menu
| Steamed Blue Cod with Soya Sauce (Bone-in) | $38.80 |
| -1Kg | $75.00 |
| Crispy Sweet & Sour Pork with Pineapple Pieces | $20.80 |
| Beef [Topside] Slices in Hot Chili Oil with Bean Sprouts ººº | $24.80 |
| Orange Beef [Flank] with Broccoli º | $24.80 |
Monteith's Brewery Bar Rangiora
Bar Food, Pub Food, Gluten Free, Bar, New Zealand
75 Victoria Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand
Monteith's Brewery Bar Rangiora Sample Menu
| Fried egg | $3 |
| Ciabatta with Manzanillo olive oil dip | $7 |
|
Fish & chips
Tarakihi fillets cooked in Monteith’s golden beer batter, chunky chips and homemade tartare sauce |
$22 |
|
Meatlovers
Bacon, salami, chorizo |
$18 |
| Affogado: Vanilla ice cream with double espresso and Bailey’s liqueur | $12.5 |
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