Hunter Gatherer in West Coast Menu

Hunter Gatherer in West Coast has no menu available, but can choose from many other options such as Bowl of Fries or Garlic Bread from Stadium Tavern. Johnny Barr's offers many options including Breakfast Burrito and - Add Extra Items - Black Beans, Mushroom, Tomato, Capsicum, Jalapenos, Guacamole. Rose Cafe includes a wide range like Breakfast or Waffle. Crispy skin Chicken and Deep Fried wontons from . Wong Gok Restaurant offers It's All Greek To Me and Souvlaki (small).

Nearby Sample Menus

  • -Creamy Mushrooms / Salad $4
  • Tempura Scallops & Prawns $20
    • Fragrant rice, chilli coconut sauce
  • Banoffee Pie $13
    • Biscuit base, salted caramel, bananas, chocolate cream
  • Whitestone Cheeses $22
    • Livingstone Gold, Aged Airedale, Totara Tasty, Windsor Blue cheeses with crackers and fig compote
  • -Smoked Salmon $19
  • Macaroni & cheese topper $11
    • Crumbed, creamy mac & cheese
  • Fish of the Day (GF option) POA
    • Your wait staff will advise of our chef’s daily creation
  • Pasta ** **** $18
    • Ask our friendly waitstaff for chefs’ daily creation
  • TOASTED SANDWICHES $7.50
    • your choice of 3 fillings, ham, salami, cheese, tomato, red onion, pineapple, mushroom & gherkin
  • BEER BATTERED ELEPHANT FISH $7.50
  • STEAK CUT FRIES $5.00
  • FISH BURGER $12.00
    • beer battered fish fillet lettuce gherkins tomato red onion & tartare
  • HALF SCOOP OF CHIPS $2.50
  • WEST COAST ELEPHANT FISH GF $23.00
    • choice of beef battered crumbed or pan fried served with flat cut chips, salad & tartare sauce
  • ICE CREAM SUNDAES $12.50
    • choose from chocolate caramel strawberry or passionfruit
  • CHEF'S SPECIALTY SOUP $11.50
    • with rustic toasted ciabatta
  • ** Denotes Gluten Free option available
  • Truffles $5.00
    • Baileys and double chocolate
  • Ribeye $25.00
    • Prime Angus ribeye, cooked to your preference with crispy potato bacon and cheese cakes, roast red onions, garlic mushrooms and jus
  • Calamari $18.00
    • Chilli salt and pepper calamari on a spiced nut and aioli dressed salad
  • Garlic roasted mushroom $17.00
  • Large Breads $28.00
    • House baked bread with a platter of chorizo, olives, smoked salmon, onion jam, relish, dips, cream cheese and smoked butter
  • Hash brown $2.00
  • Fresh Market Fish $28.00
    • Weekly changing fish special, check out our specials wall
  • VEG SAMOSA’S $7.50
    • Spiced potatoes & peas filled in Triangular pastries
  • JALFREZI CHICKEN / LAMB $19.00
    • Curry made with Onion, Capsicum & tomato Julian’s
  • KORMA CHICKEN / LAMB $19.00
    • Cooked in rich Creamy Cashew gravy & Spices
  • CHICKEN TIKKA $12.00
    • Boneless marinated Chicken cooked in Tandoor
  • CHILLI CHICKEN $15.00
    • Finished with capsicum, spring onions and soya
  • FISH CURRY $20.00
    • Cooked in Onion, tomato gravy
  • VINDALOO CHICKEN / LAMB $19.00
    • A Goan dish in our piquant vinegar based masala
  • TIKKA MASALA CHICKEN $19.00
    • chicken tikka finished in Onion tomato gravy
  • Kiwi Style $27.50
    • With seared scallops and king prawns, on a kumara & thyme mash & a sun dried tomato and roasted capsicum sauce
  • Larrys Lamb Rump $29.50
    • Juicy lamb rump, seasoned, seared and oven roasted, served with a Lebonese style cous cous, our homemade sweet tomato sauce and a fresh mint tzatziki
  • Battered Bue Cod $27.00
    • Freshly battered blue cod fillet served with a fresh garden salad, chunky chips & tartare sauce
  • Fresh Fish Fillet $26.00
    • Served on a thai style lime and coconut risotto or on a kumara mash flavoured with thyme and a sundried tomato and roasted capsicum sauce
  • Potato Skins $14.00
    • Topped with melted cheese, smoky bacon, sour cream & chilli sauce
  • Shrimp Cocktail $15.50
    • Our own take on this classic, shrimp topped with our own pink sauce and a petite salad
  • Thai Style $27.50
    • With seared scallops and king prawns, on a coconut, capsicum and lime risotto
  • Chicken Breast $22.50
  • Chocolate Duet $18.50
    • Duet of black and white chocolate pancakes, served with cream, chocolate sauce, and an orange twist
  • Salami $18.50
    • Tomato, salami, cheese & mushroom
  • Wild Coast Breakfast $23.50
    • Quality German sausages, two free-range eggs, streaky bacon, mushrooms, hash browns and tomatoes, served on a ciabatta bun
  • Bowl of chips $6.50
  • BLT Bagel $16.50
    • Toasted bagel with streaky bacon, lettuce, tomato, baby spinach, free-range aioli and a free-range egg
  • Catch of the Day $24.50
    • Fresh grilled local West Coast fish of the day, with fresh leaf salad and coleslaw, hollandaise sauce, and served with a sourdough bun
  • Soup of the Day $12.50
    • Served with bread and butter.
  • Berries & Cream $18.50
    • Served with berry compote and whipped cream.
  • Lamb Pita Pocket $19.00
    • Moroccan spiced lamb fillet pan seared set in a homemade pita bread, salad greens, feta and yogurt minted dressing served with fries
  • Seafood Chowder $15.50
  • Hot Chicken Wrap $13.50 / $16.50 / $18.50
    • Crispy chicken tenders, fresh coleslaw, tomato & cheese smothered with homemade green aioli in a toasted wrap, served with chips and small salad. Wrap only / Wrap and chips / Wrap, salad and chips
  • Bread and Dips Board 4:2 $16.50
    • A selection of home baked breads, served with a trio of dips
  • Wok Chicken $19.00
    • Thai seasoned and marinated chicken pieces, lightly peached with crispy veges, peanuts & coriander, served in a creamy coconut sauce on rice
  • Beef or Bean Nachos $18.50
    • Your choice of beef or bean nacho mix served on tortilla chips and topped with salsa, sour cream and cheese
  • House Salads $9.00 / $14.00
    • Ask our staff for today’s options. Small / Large
  • Stumpers Big Breakfast $20.50
    • Stumpers big breakfast – Bacon, eggs, sausages, tomato, hash brown and mushrooms served with house toast
  • Sweet and Sour Pork $20.00
  • Braised Egg Plant in Hot Chilli $18.00
  • Chicken & Corn Soup $5.00 S / $10.00 L
  • Chinese Style Sizzling Beef $19.00
  • Set Menu A $22.00 per person
    • (For Minimum 2 People) - Wontons and Spring Rolls / Chicken and Corn Soup / Chicken with Cashew Nuts / Supreme Satay Beef / Sweet & Sour Pork / Young Chow Fried Rice / Coffee or Tea / Ice Cream Sundae
  • Satay Burger (chicken or beef) $5.00
    • Grilled marinated satay in a bun with coleslaw and peanut sauce
  • Sizzling Chicken (Hot Plate) $19.50
  • Chicken & Mushroom Soup $5.00 S / $10.00 L
  • QUARRY'S CHICKEN MEAL $17.50
    • two crumbed chicken schnitzel and chips topped with gravy
  • Check out our blackboards for weekly special or ask bar staff for a restaurant menu
  • BUFFALO WEDGES $19.50
    • a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli
  • BAR PLATTERS $16.50/$28.50
    • a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
  • QUARRY'S STEAK SANDWICH $19.50
    • juicy steak cooked to perfection covered in the Quarry's tomato relish and on a bed of lettuce and tomato put between two pieces of toasted bread and accompanied with seasoned crisp cut chips
  • QUARRY'S SAUSAGE MEAL $16.50
    • two beef sausages served on a bed of creamy mashed potatoes and covered in an onion gravy
  • QUARRY'S FISH PLATTERS $19.50/$38.00
    • seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
  • TOASTED SANDWICHES $9.00
    • choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
  • Bowl of Mushrooms $4.50
  • Side of Veg $6.00
  • Panini $8.00
    • Build your own by choosing two from the following fillings – ham, chicken, brie, tomato, caramelised onions, mushrooms, bacon, salmon, mozzarella, eggs, or Blackball salami. Finish with one of the following sauces – cranberry, apricot, cream cheese, spicy plum or tomato relish.
  • Sweet and Sour Vegetables $17.00
    • Crisp salad vegetables, sauteed in our sweet and sour sauce with toasted cashews. Great vegetarian option. Add chicken to spice up for and extra $5. GF
  • Kung Pao Chicken $24.00
    • Tender chicken pieces, lightly coated, tossed in Asian flavours. Served with Jasmine rice. GF
  • Toasted Club Sandwich $19.50
    • Chicken, bacon, egg, lettuce and avocado layered between honey grain bread, served with fries
  • Scallop and Bacon Salad $19.00
    • Sauteed scallops and crispy bacon tossed through a summer salad. GF
  • Small Bowl of Fries $3.00
  • Jumbo $5.50
  • Drums $2.20
  • Lunch Pak $12.50
    • 2 thighs+2drums+regular chips
  • Thighs $3.30
  • Fries
  • 3 Piece Pak+Regular Chips $8.00
  • Hunger Pak $23.00
    • 4 thighs+4 drums+ large chips
  • 6 Piece Meal Pak + Large Chips $14.00
  • Rump Steak $20.00
    • 150gms Rump Steak with Chips & topped with Fried Egg & Garlic Butter. Add Prawns for $3.50
  • Beef Rib $22.00
    • Monster Rib braised in Homemade Orange BBQ sauce with Chips & Sauteed Vegetables
  • Chocolate Pot $12.00
    • Chefs Special with Short Biscuit & Cream
  • Pork Schnitzel $20.00
    • Crispy Crumbed Pork with classic Charcumere sauce with Chips
  • Margherita $20.00
    • The worlds most famous pizza, Mozzarella Cheese, Tomato & Basil
  • Asian Calamari Rings $15.00
    • Sweet & Spicy Calamari rings with Chili Mayo
  • Ice Cream Sundae $10.00
    • Scoops of different flavored Ice Cream with Sauce & Cream
  • Crusted Monk Fish $22.00
    • Fillet of Fish crusted with Chef Secrets, on a bed of Roasted Potatoes & Mediterranean Vegetables
  • Spicy Wedges W/ Sour Cream / Kumara Chips $4.50
  • Fish / Gluten Free Fish / Cheese, Onion, Potato Balls / Every day Fish Rig $3.20
  • Giant Burger $10.00
  • Mini Donut $0.60
  • Oysters (in season X12) $33.00
  • Brill $6.00
  • Hot Dog $3.50
  • Chicken Nuggets $0.90
  • Beer battered Fish $25.00
    • Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
  • Ribeye Steak $32.50
    • 250gm prime ribeye beef, served with oven roasted field mushroom, fries, house salad, red wine jus
  • Chicken Caesar Salad $21.50
    • Chicken, bacon, lettuce, croutons, parmesan and egg tossed in caesar dressing
  • Ice Cream Sundaes $10.50
    • Choice of strawberry shortcake, lemon curd or cookies and cream
  • Salt and Pepper Calamari $18.00
    • Dusted with salt and pepper and fried , with chilli and lemongrass dipping sauce
  • Miners Breakfast $23.00
    • Bacon, local free range eggs your way, sausages, tomato, mushrooms, hashbrowns and toasted ciabatta
  • Garlic and herb bread (GFA) $7.50
  • Creme Brulee $15.00
    • Traditional crème brulee with vanilla ice cream and berry coulis
  • Chicken Nuggets & Fries $9
  • Fish N Chips $9.5
  • Wedges With Sour Cream $10
  • Thai Platter For Two $25
    • Prawn twister, spring rolls, vegetable samosas, chicken nibbles, pork ribs, thai beef & wedges with aioli & sweet chilli
  • Pork Ribs Tapas Starter With Small Salad $15.5
  • Benny Pancakes With syrup & Icing Sugar On Bacon & Banana $7.5
  • Pizza $25
    • Large Tommyknocker (meatlovers for two people)
  • Kids Pizza
Hunter Gatherer

Hunter Gatherer

location

Address

110 Main Road, Harihari 7863, New Zealand

phone

Phone

0274945850

clock

Opened hours

Monday: CLOSED Tuesday: 10:00AM - 2:00PM Wednesday: 10:00AM - 2:00PM Thursday: 10:00AM - 2:00PM Friday: CLOSED Saturday: CLOSED Sunday: CLOSED
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Takeout ,  Seating ,  Highchairs Available ,  Street Parking ,  Child-friendly ,  Outdoor Seating

Location
110 Main Road, Harihari 7863, New Zealand