I Japanese Cafe in Hamilton Menu

MENU MENU
  • Prawn Katsu Set $15.50
    • deep fried bread crumbed prawn cutlet with salad, miso soup and rice
  • Edamame $6.00
    • boiled green beans with sprinkled sea salt
  • Renkon Chips $5.50
    • deep fried lotus root
  • Gvoza (5 pcs) $10.00
    • pan fried home-made dumplings
  • Tempura $11.80
    • deep fried prawns(2 pcs) and vegetables(5 pcs)
  • Chicken Teriyaki $10.00
  • Hot Plate Prawn $12.00
    • 6 sizzling prawns with mayonnaise sauce
  • Sanma $8.00
    • grilled skinny whole fish
  • Unagi $20.00
    • grilled eel( 166g)
  • Deep Fried Tofu $8.00
    • with Japanese sauce
  • Deep Fried Chicken $10.00
    • Japanese style
  • Deep Fried Squid Tentacles $9.00
  • Octopus Ball (8 pcs) $10.50
    • octopus in flour cake with special sauce
  • Shrimp Ball (10pcs) $11.00
    • shrimp in flour cake with special sauce
  • Grilled Salmon Wing (2pcs) $7.00
  • Deep Fried Soft-Shell Crab (1pc) $8.00
  • Small Udon $6.00
  • Small Salad $2.80
  • Rice $2.20
  • Japanese Pickles $3.50
  • Miso Soup $1.80
  • Udon $9.50
    • noodles in soup
  • Karaage Yakisoba $15.50
    • deep-fried chicken on top of stir-fried noodles with miso soup
  • Teriyaki Donburi $11.00
    • your choice of grilled teriyaki chicken / beef / pork / tofu on rice and salad with miso soup
  • Extra Teriyaki $5.00
  • Extra Rice $1.80
  • Teriyaki Salad $13.00
    • your choice of grilled teriyaki chicken / beef / pork / tofu on mesclun, tomato, red onion, fried shallot, cheese, crispy noodles and salad with miso soup
  • Chicken Katsu Set $13.00
    • deep fried chicken cutlet with salad, miso soup and rice
  • Curry on Rice $12.50
    • oven baked, cheese and half-cooked egg on top of beef curry on rice with salad and miso soup
  • Chicken Katsu Curry $17.00
    • chicken katsu and beef curry on rice with salad and miso soup
  • Salmon Sashimi Set $16.50
    • fresh sliced raw salmon with salad, miso soup and rice
  • Unagi Donburi $20.00
    • grilled eel (125g) on rice with salad and miso soup
  • Lunch Box $16.50
    • assortment of sashimi, springroll, deepfried chicken, salad, rice and many more.... with miso soup
  • Japanese Steak Set $17.50
    • sizzling diced beef steak with salad, miso soup and rice
  • Salmon Teriyaki Set $16.00
    • with salad, miso soup and rice
  • Tofu Teriyaki Set $14.00
    • sizzling tofu with butter-teriyaki sauce, with salad, miso soup and rice
  • Teriyaki & Tempura Set $19.50
    • your choice of grilled teriyaki chicken / beef / pork, deep fried prawn and vegetables with salad, miso soup and rice
  • Teriyaki & Hot Plate Prawn Set $20.50
    • teriyaki and 5 sizzling prawns with mayonnaise sauce with salad, miso soup and rice
  • Salmon Sashimi & Teriyaki Set $20.50
    • with salad, miso soup and rice
  • Salmon Sashimi & Tempura Set $20.00
    • with salad, miso soup and rice
  • Salmon Sashimi & Teriyaki & Tempura Set $26.00
    • with salad, miso soup and rice
  • Double Salmon Set $22.00
    • fresh salmon sashimi and salmon teriyaki with salad, miso soup and rice
  • Special Lunch Set $23.00
    • sashimi, grilled whole fish (sanma), deep fried chicken, udon and salad with rice
  • Kid's Meal (for children under 12) $9.50
    • mixed platter
  • Salmon Sashimi
    • fresh sliced raw salmon
  • 6 pcs $11.00
  • 9 pcs $16.00
  • 12 pcs $19.50

Nearby Sample Menus

  • Classic Carl $5.90
    • Lettuce, cheddar cheese and our classic sauce
  • Bacon Swiss Crispy Big Chicken $9.50
    • Lettuce, tomato, bacon, swiss cheese, and ranch dressing
  • Freshly made with a chargrilled beef patty on a seeded bun
  • The Big Carl $8.50
    • Two patties, lettuce, two slices of cheddar cheese and our classic sauce
  • JR: Carl CM $6.40 / BO $3.90
    • Chargrilled beef patty with lettuce. American cheese and our special sauce
  • All burgers are freshly made with a chargrilled %100 black angus beef patty on a seeded bun
  • Guacamole Bacon 1/3lb $12.50 / 1/2lb $14.50
    • Guacamole, bacon, swiss cheese, tomato, red onions, lettuce and santa fe sauce
  • S=Small / M=Medium / L=Large
  • Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
  • Selection of fresh breads, relishes, chutneys etc... N/A
  • Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
  • Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
  • Salad and Vegetables N/A
  • European salads and hot vegetable dishes. N/A
  • Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
  • Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
  • Cadillac Platter $140.00
    • Serves 8-10 people - Tiger Prawn Cutlets - Sauteed prawns in chilli garlic butter. / Roast Pork Ribs - Served with apple sauce. / Memphis Mussels - Grilled with bacon and parmesan cheese, topped with berry vinaigrette. / San Quentin Squid - Crunchy salt and pepper squid with citrus aioli. / Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Beef Sirloin Skewers - Tender sirloin cubes skewered and drizzled with our Jack Daniel's cracked pepper sauce.
  • Creme Brulee $12.00
    • Round off your dining experience with this classic dessert and its ever-changing flavours.
  • Lone Star Artisan Loaf $10.00
    • A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • Prawn Star $35.00
    • Tiger prawns cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad..a true Lone Star classic!
  • Lone Star Coleslaw $5.00
  • Gerhard Burger $25.00
    • NZ grass-fed Wagyu beef pattie, onion jam, Swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. - Also available as a vegetarian option with a lentil, pea and kumara pattie
  • Mustang Platter $96.00
    • Serves 8-10 people - Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Redneck Ribs - Our famous pork ribs served with orange, hoisin and sesame sauce. / Fish Bites - Golden fried fish bites with tartare sauce. / Onion Rings - Fried crunchy and golden. / Crumbed Chicken Tenders
  • Comfortably Numb $9.00
    • 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
  • Donuts $1.50
  • Spring Roll $2.50
  • Cheese & Onion $5.00
  • Egg $5.50
  • Cheese $5.00
  • Lasgne Square $3.00
  • Paua Fritter $6.50
  • Banana Fritter $2.50
  • Spare Ribs $12.50
    • 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
  • 333 - Hellthy Kids Pizza $5.00
    • Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
  • Quorn Brimstone $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
  • Crumbed Camembert $9.00
    • 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Fresh Green Salad $5.00
    • All the Essentials
  • A3 Gari puff (4pcs) $5.50
    • Deep fried minced chicken, kumara & onion wrapped in puff pastry
  • Gai pad med (The popular dish) GF V $14.50
    • Stir fried chicken with cashew nut & seasonal veges in Thai sauce
  • Tom yum noodle soup with grilled chicken or roast pork $15.00
  • Thai green curry (Medium) $14.50/ $11.50
    • with your choice of meat & veges (Meat: Chicken/Pork/Beef or Vegetarian with tofu)
  • Pad phed pork (Hot) GF $13.50
    • Stir fried pork with veges & fresh chilli in red curry sauce
  • Pad kratiam prik thai (Our chef's speciality) GF V $13.50
    • Stir fried chicken, pork oe beef & veges in garlic & pepper sauce
  • Tom Yum (Hot) GF n/a
    • Hot & sour soup with mushroom, tomato & onion
  • A10 Mixed appetisers of 6 selections $9.50
    • (one piece of A2, A3, A4, A5, A6 and A7)
  • Chicken $9.50
  • Chicken $11.00
  • - 6 for $3.60
  • Pork $9.50
  • Pork $9.80
  • Chicken $9.50
  • Stir Fried Noodles Small $5.50 Large $9.00
  • Bacon & Cheese $3.80
  • Meat Moussaka $17.00
    • a baked medley of seasonal vegetables layered with eggplant,potato and spiced lamb,smothered in a bechamel sauce and served with a green salad >>
  • Sultans Mixed Grill $18.00
    • a combination of shish including Lamb,Chicken and Kofte flame grilled on the open fire
  • * All shish kebabs are served with hummus,tabouli,green salad,turkish bread and cacik.
  • Cold been salad (Piyaz) $13.00
    • white kidney beans mixed with peppers,tomatoes,lettuce,onions and toasted with olive oil and vineger
  • Turkish Ravioli $16.00
    • light dough stuffed with seasonal lamb and onions,steamed to ideal texture,served with garlic yoghurt sauce and topped with butter sauce with seasoning
  • GARLIC BREAD $6.00
    • Turkish bread with oodles of garlic butter
  • Mixed Olives and Feta $9.50
    • Marinated in olive oil,fresh herbs and garlic
  • Chicken Shish $16.00
    • cubes of marinated chicken flame-grilled on the open fire
  • -With Salmon $17.50
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Shanks Peninsula
    • Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
  • The Wagon Wheel $40.00
    • Redneck Ribs, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - Serves 3-4
  • Dixie Chicken $32 Medium / $37 Classic
    • Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
  • Straight-Cut Chips $5.00
  • Prawn Star $19.00
    • Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
  • Barney's Ribs $15.50
    • Juicy pork ribs smothered in Barney's sweet Lone Star sauce...lip smacking, finger licking, all the good things.
  • Buffalo Chips $5.00
  • Road Runner Special $12.50
    • Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
  • BAGELS $6.00
    • cream cheese + jam
  • EGGS BENEDICT $16.00
    • with mushroom
  • BACON AND EGG $12.00
  • THE VEGGIE(V) $7.00
    • tomato, cheese, onion
  • NACHOS $12.00
  • VEGGIE $7.50
    • tomato, cheese, lettuce, carrot, cucumber
  • CHICKEN $7.50
    • chicken, pesto, lettuce, tomato, carrot
  • HAM $7.50
    • ham, chutney, cheese, lettuce, tomato
  • Salted fish and chicken fried rice $12.00
  • Yeung chow fried rice $12.00
    • Fried rice cooked with prawns and bbq pork
  • Bakmi goreng $13.00
    • Fried egg noodles cooked in indonesian style with bbq pork, chicken and beef
  • Prawn fried rice $12.00
  • Shanghai cooked noodles (v) $12.50
    • Shanghai cooked noodles with surimi / bbq pork
  • Chicken with sweet corn sauce on rice $12.00
  • Sizzling beef or pork fillet cooked in cantonese style on rice $14.00
  • Sizzling seafood with vegetables on rice $15.00
  • 10 years and under
  • Fish & Chips $6.00
  • Scotch Fillet $24.00
    • Prime piece of Scorch cooked to your liking with your choice of creamy mushroom sauce, seasoned garlic butter or cracked pepper
  • Side Veges $4.00
  • Pasta of the Week $16.00
    • Please see Special Board
  • Crumbed Scallops $12.50
  • served With Cream and Ice Cream
  • Creamy Mushrooms $4.00
  • TANDOORI ROTI $2.50
    • Traditional wholemeal bread cooked in Tandoor.
  • GARLIC NAAN $3.00
    • Naan bread filled with garlic baked in Tandoor.
  • CHICKEN/LAMB NILGIRI $14.90
    • Marinated meat cooked with mint, spinach, coriander, curry leaves and other Indian spices.
  • DAL MAKHANI $12.90
    • Mixed lentils cooked with spices & cream.
  • VEGETARIAN SALT & PEPPER $10.90
    • Fresh vegetable marinated in white pepper & Indian spices and deep fried.
  • ALOO TAMA (POTATO WITH BAMBOO SHOOT) $12.90
    • Unique & classic Nepali curry flavor dish. Potatoes cooked with bamboo shoot & black eyed beans.
  • PRAWN JALFREZI $16.90
    • Prawns, capsicum and onion cooked in onion and tomato gravy.
  • VEGETABLE PAKORAS $4.90
    • Selection of vegetables coated in a chick pea flour butter & deep fried. Three pieces per portion.
  • Creamy garlic mushrooms on Mavis sourdough $16.00
  • Granola w seasonal fruit & yogurt (gf/v) $12.50
  • Lemon crepes w/ lemon honey & berry compote (v) $15.50
  • Add salmon $19.50
  • Eggs any style $10.50
    • w/ Mavis ciabatta (v) scrambled / poached / fried
  • Eggs bene $17.50
    • w/ Mavis English muffin & hollandaise, bacon / salmon /field mushrooms / ham
  • Bacon, creamy mushrooms, Italian sausage, Mavis baked beans’n’bacon, hollandaise, freshly toasted bread, grilled tomatoes
  • Falafel $12.00
    • Chickpea Pattie, Slaw, Beetroot Relish, Tzatziki, Jalapenos & Garlic Mayo
I Japanese Cafe

I Japanese Cafe

location

Address

567 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078343329

email

Email

None

clock

Opened hours

11 AM to 4 PM (Mon-Sat), Sun Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
567 Victoria Street, Hamilton, Waikato, 3204, New Zealand
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