Yellow lentils cooked on slow heat, seasoned with sauteed onion, ginger, garlic & fresh chopped tomatoes & garnished with coriander
Chicken Vindaloo $13.50
Chicken cooked in vindaloo sauce
Keema Naan $3.50
Naan stuffed with cooked spiced lamb mince
Chilli Chicken $13.50
Chicken cooked in capsicum, onion and special masala
Chicken Chettinadu $13.50
Chicken cooked according to traditional chettinadu recipe, with black pepper, garlic, ginger and herb based chicken curry, dash of coconut milk
Chicken Do Pyaza $13.50
Boneless pieces of chicken prepared traditionally in special spices and herbs and sautéed twice with sliced onions to create a unique flavour of do pyaza
Noodles Veg / Chicken / Prawns / Lamb $12.00
Par boiled noodles finished in wok with veg / chicken / prawns / lamb
Chicken Lollypop (6 pieces) $12.00
Chicken wings marinated overnight in special masala, coated with egg flour batter and deep fried served with spicy sauce
Crispy rice flour crepe seasoned with coconut and tumeric, stuffed w pork, prawn, mung beans, shredded carrot and sprouts (vegan option available)
Add: another pancake for jus $7.00
Ca Kho / Caramelised Salmon $18.50
Slow cooked salmon fillet served with Vietnamese pickled salad
Goi Cuon / Fresh Rice Paper Rolls lemongrass beef
Soft rice paper rolls filled with vermicelli noodles, lettuce, carrot, herbs 2pc. Choose: prawn and pork
Goi Du Du / Green Papaya Salad $15.50
Shredded green papaya, carrot, mixed Vietnamese herbs dressed with our housemade nuoc mam sauce. served with steamed prawns, peanuts and fried shallots